ce 41 soil mechanics - experiment 1 - b

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  • 8/13/2019 Ce 41 Soil Mechanics - Experiment 1 - B

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    Xavier UniversityAteneo de Cagayan

    College of Engineering

    Civil Engineering Department

    Subject:Soil Mechanics LaboratoryCE-41LInstructor: Engr. Christy Anne Marie C. Colanse

    Experiment Number:# 1BExperiment Title:

    UNDISTURBED SOIL SAMPLING, LABELLING & STORAGE

    Filed by:

    1. ALFARO, David Jorey G. BSCE4 - 2009301812. JACUBAN, Paulo Vincent J. BSCE5 - 200441143. CAMPUGAN, Hanzhell J. BSCE4 - 2009308954. MARTINEZ, Risa Gwenn BSCE4 - 2009307355. VERGARA, Kimberly S. BSCE4 - 200931302

    Date Performed: 2July 2013

    Date Filed: 9

    July 2013

    Remarks:

    Rating: Instructors Signature

  • 8/13/2019 Ce 41 Soil Mechanics - Experiment 1 - B

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    UNDISTURBED SOIL SAMPLING, LABELLING & STORAGE

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    I. INTRODUCTION

    The determination ofwatercontent is an important

    requirement in laboratory tests and ispart of the test included in moreelaborate tests. Water content is animportant measure in the compaction ofsoil. In order to obtain the correct watercontent, several samples at differentpoint should be taken; the samples tobe used are from experiment 1A.

    II. OBJECTIVES

    To determine the moisturecontent of the soil samples.

    III. MATERIALS/APPARATUSES

    Drying oven

    Balance

    Metal dish

    Gloves

    Knife, wire saw or spatula

    Soil scraper

    IV. METHODOLOGY

    1. Scrape the wax from thesamples.

    2. Shape the samples into either acube 3x3x3in or a cylinder with adiameter of 3in and a height of atleast 2in.

    3. Determine and record the massof an empty, clean, and dry metaldish (Mc)

    4. Place the moist soil samples in

    different dishes. Determine andrecord the mass of the dishes(now containing the moist soil)(Mcms).

    5. Place the samples into the ovenovernight to dry.

    6. Determine the dry mass(MCDS) ofthe soil samples.

    7. Empty and clean the dish.

    V. DATA

    Specimen Num. 1 2

    Metal dish num. 12 15

    Mc(Mass of Dish) 16g 17gMCMS(Mass of dishand moist soil)

    230g 428g

    MCDS(Mass of dishand dry soil)

    190g 345g

    Mw(Mass of water) 40g 83g

    Water Content 23% 25.30%

    VI. DATA ANALYSIS

    Given: MC = 16 g

    MCMS =230 g

    MCDS =190 g

    MT = MCMS - MC

    = 230 g - 16 g

    MT =214 g

    Ms = MCDS - MC

    = 190 g - 16 g

    Ms=

    174 g

    Mw = MT Ms

    = 214 g - 174 g

    Mw =40 g

    W= (Mw/ Ms) x 100%

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    UNDISTURBED SOIL SAMPLING, LABELLING & STORAGE

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    = (40 g / 174 g) x 100%

    W = 22.99%

    SOIL SAMPLE 2

    Given: MC = 17 g

    MCMS =428 g

    MCDS =345 g

    MT = MCMS - MC

    = 428 g - 17 g

    MT =411 g

    Ms = MCDS - MC= 345 g - 17 g

    Ms =328 g

    Mw = MT Ms

    = 411 g - 328 g

    Mw =83 g

    W= (Mw/ Ms) x 100%

    = (83 g / 328 g) x 100%

    W=25.30%

    VII. CONCLUSION

    The experiment was very simple, it

    did not require as much precision

    and caution compared to the

    extraction process, obtaining the

    water content is simple, since you

    only have to shape the sample,weigh it, dry it and weigh it again.

    VIII. REFERENCES

    ASTM D 2216 - Standard Test Methodfor Laboratory Determination of Water(Moisture) Content of Soil, Rock, andSoil-Aggregate Mixtures