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CATERING SERVICE WITH A LIVE MUSICAL REPERTOIRE CuisineOpéra is a unique catering service that unites gastronomy and music in an unmatched passion for discovery and en- tertainment. The catering service led by Executive Chef Benoit Leclere and Chef/Tenor Davide Bazzali combines tra- ditional Italian cuisine with French classics and flare. The Bazzali - Leclere duo create custom menus that cater to the desires of their clients while also offering the possibility to pair the menu with a special live musical repertoire. CuisineOpéra is able to cover a wide range of events, from cocktails to wedding receptions to cor- porate team building. ®2015 CuisineOpéra. All rights reserved. info@cuisineopéra.com 514.555.1234 Latest Media Lorem ipsum dolor 2012-05-01 Lorem ipsum dolor sit amet, consec- tetur adipiscing elit. Vivamus facili- sis, mauris et fringilla suscipit, ante est...(read more) Lorem ipsum dolor 2012-05-01 Lorem ipsum dolor sit amet, consec- tetur adipiscing elit. Vivamus facili- sis, mauris et fringilla suscipit, ante est...(read more) Lorem ipsum dolor 2012-05-01 Lorem ipsum dolor sit amet, consec- tetur adipiscing elit. Vivamus facili- sis, mauris et fringilla suscipit, ante est...(read more) customize your MENU homepage The restaurant-boutique, Il Bazzali, offers a unique concept inspired by Italy, the native country of chef and tenor, Davide Bazzali. It is a chance to discover the rich and abundant flavours and smells of Italy! On site, you can eat mouth-watering homemade pastas, Italian panini sandwiches, risottos, delectable des- serts, and discover a daily menu where fresh- ness is key. In a rush or exhausted after a long day of work? Stop over for a quick coffee and take home a fresh or frozen meal of the day, for lunch or dinner, all packaged in eco-friendly containers. - 285 Beaubien E. Montréal, QC H2S 1R7 1680 x 1050 514.555.1234 [email protected] FR CATERING MUSICAL ENSEMBLES GALLERY OUR TEAM EVENTS/CLASSES MEDIA/PRESS CATERING MUSICAL ENSEMBLES GALLERY OUR TEAM EVENTS/CLASSES MEDIA/PRESS

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CATERING SERVICE

WITH A LIVEMUSICALREPERTOIRE

CuisineOpéra is a unique catering service

that unites gastronomy and music in an

unmatched passion for discovery and en-

tertainment.

The catering service led by Executive Chef Benoit

Leclere and Chef/Tenor Davide Bazzali combines tra-

ditional Italian cuisine with French classics and flare.

The Bazzali - Leclere duo create custom menus that

cater to the desires of their clients while also offering

the possibility to pair the menu with a special live musical repertoire. CuisineOpéra

is able to cover a wide range of events, from cocktails to wedding receptions to cor-

porate team building.

®2015 CuisineOpéra. All rights reserved.info@cuisineopéra.com • 514.555.1234

Latest Media

Lorem ipsum dolor

2012-05-01

Lorem ipsum dolor sit amet, consec-tetur adipiscing elit. Vivamus facili-sis, mauris et fringilla suscipit, ante est...(read more)

Lorem ipsum dolor

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Lorem ipsum dolor sit amet, consec-tetur adipiscing elit. Vivamus facili-sis, mauris et fringilla suscipit, ante est...(read more)

Lorem ipsum dolor

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Lorem ipsum dolor sit amet, consec-tetur adipiscing elit. Vivamus facili-sis, mauris et fringilla suscipit, ante est...(read more)

customize your MENU

homepage

The restaurant-boutique, Il Bazzali, offers a

unique concept inspired by Italy, the native

country of chef and tenor, Davide Bazzali. It is

a chance to discover the rich and abundant

flavours and smells of Italy! On site, you can

eat mouth-watering homemade pastas, Italian

panini sandwiches, risottos, delectable des-

serts, and discover a daily menu where fresh-

ness is key. In a rush or exhausted after a

long day of work? Stop over for a quick coffee

and take home a fresh or frozen meal of the

day, for lunch or dinner, all packaged in

eco-friendly containers.

- 285 Beaubien E. Montréal, QC H2S 1R7

1680 x 1050

514.555.1234 [email protected]

FRCATERING MUSICAL ENSEMBLES GALLERY OUR TEAMEVENTS/CLASSES MEDIA/PRESS

CATERING MUSICAL ENSEMBLES GALLERY OUR TEAMEVENTS/CLASSES MEDIA/PRESS

®2015 CuisineOpéra. All rights reserved.info@cuisineopéra.com • 514.555.1234

HERE’S A SAMPLING of our offerings

our team

Davide BazzaliChef Ténor

Davide Bazzali was born in Pontremoli, Tuscany, near Lucca, the hometown of Giacomo Puccini. He spent his

informative years in Parma, the city of Giuseppe Verdi. He studied at the Alberghiero di Salsomaggiore and at

the age of nineteen began his career as a chef. Since then, Bazzali has travelled internationally, exporting his

passion and experience in Italian cuisine.

He has studied theatre and voice, and has worked with several musical and theatrical groups in both Canada

and Italy. Bazzali enjoys working in several musical genres, blending lyrical voice techniques with International

rythms.

Benoît Leclereexecutive chef

Après avoir fait ses classes durant 4 ans dans l’une des plus prestigieuse école hôtellière de Paris, Benoît

Leclere travaille plusieurs années dans divers établissements renommés de la capitale française. Il séjourne

ensuite pendant 18 mois au États-Unis où il perfectionne son art sous l’effigie de Paul Bocuse.

De retour en France, il prend la place de chef dans un hôtel restaurant 3�étoiles en bord de mer sur la mag-

nifique Côte D’Émeraude en Bretagne.�Après 3 années, son envie de voyage et de découverte le mène au

Québec. Il fait ses premiers pas en devenant le second de Giovanni Apollo pour lequel il travaille pendant deux

ans. Il passe ensuite au Joverse et y fait l’ouverture en tant que chef exécutif. C’est là qu’il rencontre Davide

Bazzali et fonde Cuisine Opéra.

Kate puxleyhostess & performer

Kate Puxley was born in Edmonton, Alberta and has since lived in Toronto, Ottawa, Italy, and Montreal. From

an early age she was drawn to the arts. She is not only a stage performer and singer but also a sculptor, paint-

er, and gourmande. She is currently completing her MFA at Concordia University.

Kate Puxley was born in Edmonton, Alberta and has since lived in Toronto, Ottawa, Italy, and Montreal. From

an early age she was drawn to the arts. She is not only a stage performer and singer but also a sculptor, paint-

er, and gourmande. She is currently completing her MFA at Concordia University.

CATERING SERVICE

WITH A LIVEMUSICALREPERTOIRE

Latest Media

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customize your MENU

The restaurant-boutique, Il Bazzali, offers a

unique concept inspired by Italy, the native

country of chef and tenor, Davide Bazzali. It is

a chance to discover the rich and abundant

flavours and smells of Italy! On site, you can

eat mouth-watering homemade pastas, Italian

panini sandwiches, risottos, delectable des-

serts, and discover a daily menu where fresh-

ness is key. In a rush or exhausted after a

long day of work? Stop over for a quick coffee

and take home a fresh or frozen meal of the

day, for lunch or dinner, all packaged in

eco-friendly containers.

- 285 Beaubien E. Montréal, QC H2S 1R7

514.555.1234 [email protected]

1680 x 1050

FRCATERING MUSICAL ENSEMBLES GALLERY OUR TEAMEVENTS/CLASSES MEDIA/PRESS

CATERING MUSICAL ENSEMBLES GALLERY OUR TEAMEVENTS/CLASSES MEDIA/PRESS

®2015 CuisineOpéra. All rights reserved.info@cuisineopéra.com • 514.555.1234

GALLERY

CATERING SERVICE

WITH A LIVEMUSICALREPERTOIRE

Latest Media

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gallery

The restaurant-boutique, Il Bazzali, offers a

unique concept inspired by Italy, the native

country of chef and tenor, Davide Bazzali. It is

a chance to discover the rich and abundant

flavours and smells of Italy! On site, you can

eat mouth-watering homemade pastas, Italian

panini sandwiches, risottos, delectable des-

serts, and discover a daily menu where fresh-

ness is key. In a rush or exhausted after a

long day of work? Stop over for a quick coffee

and take home a fresh or frozen meal of the

day, for lunch or dinner, all packaged in

eco-friendly containers.

- 285 Beaubien E. Montréal, QC H2S 1R7

1680 x 1050

lorem ipsum ELIT adipiscing

lorem ipsum ELIT adipiscing

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514.555.1234 [email protected]

FRCATERING MUSICAL ENSEMBLES GALLERY OUR TEAMEVENTS/CLASSES MEDIA/PRESS

CATERING MUSICAL ENSEMBLES GALLERY OUR TEAMEVENTS/CLASSES MEDIA/PRESS

®2015 CuisineOpéra. All rights reserved.info@cuisineopéra.com • 514.555.1234

MUSICAL ENSEMBLES

LEARN MORE ABOUT OUR LIVE PERFORMANCES

OPÉRA BAZZALIOffre un mariage entre l'opéra et la musique du monde – une redécouverte du chant lyrique à travers la chaleur

et la sensualité des rythmes du monde. De l’opéra, l’ensemble conserve la qualité du chant, la portée théâtrale

et l’amplification des thèmes et du jeu; de la musique du monde, la trame musicale, l’ambiance festive des

présentations, qui permet la danse et l’interaction avec le public, et le recours à certains styles et stéréotypes

qui sont entièrement réinterprétés.

Artistes: Davide Bazzali (ténor), Kate Puxley (soprano), Antoine Ferron Geoffroy (basse), François-Pierre Poiri-

er (pianiste), Yan Morelli-Bernard (percussioniste)

duo belcantoUn répertoire classique pour une soirée de grande classe. Les meilleurs succès d’opéra et chanson populaire

internationale. Les airs qui depuis toujours font nous rêver. Qu’ils nous séduisent et émouvoir. Deux grands

interprètes pour un moment de musique inoubliable.

Artistes: Davide Bazzali (ténor), Manuel Blais (bariton/pianiste)

libiamo duo

La chanson d’amour autour du monde dans une atmosphère résolument imprégnée de romantisme italien.

Votre chef Ténor interprète l’amour « à l’italienne ». La vois et l’accordéon, comme une sérénade au balcon de

l’être aimé.

Artistes: Davide Bazzali (ténor), Jean-Pierre Primiani (accordéoniste)

CATERING SERVICE

WITH A LIVEMUSICALREPERTOIRE

Latest Media

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la serata italiana

L’évolution musicale à travers les styles, du classique au jazz au pop rock. De l’atmosphère all romantique

énergie du rock. Cent ans de musique populaire italienne comme vous ne les avez jamais entendus.

Artistes: Davide Bazzali (ténor), François-Pierre Poirier (pianiste), Antoine Ferron (basse)

These are the different musical styles we perform live: jazz, classical, broadway, jazz instrumental, brazilian percussion, cuban salsa, popular

italian, popular international, classical instrumental. Below you will find a few of the musical ensembles we have to offer you.

customize your MENU

The restaurant-boutique, Il Bazzali, offers a

unique concept inspired by Italy, the native

country of chef and tenor, Davide Bazzali. It is

a chance to discover the rich and abundant

flavours and smells of Italy! On site, you can

eat mouth-watering homemade pastas, Italian

panini sandwiches, risottos, delectable des-

serts, and discover a daily menu where fresh-

ness is key. In a rush or exhausted after a

long day of work? Stop over for a quick coffee

and take home a fresh or frozen meal of the

day, for lunch or dinner, all packaged in

eco-friendly containers.

- 285 Beaubien E. Montréal, QC H2S 1R7

514.555.1234 [email protected]

1680 x 1050

FRCATERING MUSICAL ENSEMBLES GALLERY OUR TEAMEVENTS/CLASSES MEDIA/PRESS

CATERING MUSICAL ENSEMBLES GALLERY OUR TEAMEVENTS/CLASSES MEDIA/PRESS

®2015 CuisineOpéra. All rights reserved.info@cuisineopéra.com • 514.555.1234

EVENTS/CLASSES

Pastaopéra

EVENTS/CLASSES

CATERING SERVICE

WITH A LIVEMUSICALREPERTOIRE

Latest Media

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Once a month, CuisineOpera hosts a dinner/concert at their restaurant Il Bazzali.

Clients indulge in a five course meal and live lyrical performance by Davide Bazzali

(tenor), Manuel Blais (baritone and piano) and Kate Puxley (soprano).

-85$ per person (taxes and service not included.)

Bring your own wine.

Please email or call ahead to make reservations: 514.555.1234

COOKING CLASSES

Learn the art of Italian cuisine. Davide Bazzali teaches the foundations of Italian cuisine,

from perfecting fresh pasta to the secrets of indulgent Italian desserts.

4-hour courses for groups of 8 to 20 people.

Please email or call ahead to make reservations: 514.555.1234

The restaurant-boutique, Il Bazzali, offers a

unique concept inspired by Italy, the native

country of chef and tenor, Davide Bazzali. It is

a chance to discover the rich and abundant

flavours and smells of Italy! On site, you can

eat mouth-watering homemade pastas, Italian

panini sandwiches, risottos, delectable des-

serts, and discover a daily menu where fresh-

ness is key. In a rush or exhausted after a

long day of work? Stop over for a quick coffee

and take home a fresh or frozen meal of the

day, for lunch or dinner, all packaged in

eco-friendly containers.

- 285 Beaubien E. Montréal, QC H2S 1R7

1680 x 1050

514.555.1234 [email protected]

FR

UPCOMING DATES AT IL BAZZALI

• September 26th, 2015 at 8pm (PDF menu)

• October 5th, 2015 at 8pm (PDF menu)

• November 10th, 2015 at 8pm (PDF menu)

UPCOMING DATES AT LE RIALTO

• September 26th, 2015 at 8pm (PDF menu)

• October 5th, 2015 at 8pm (PDF menu)

• November 10th, 2015 at 8pm (PDF menu)

please email or call for reservations: 514-555-1234

UPCOMING CLASSES AT IL BAZZALI

• Prepare Fresh Pasta on September 26th, 2015 at 8pm (PDF menu)

• Classic Italian Desserts on September 26th, 2015 at 8pm (PDF menu)

• Authentic Tomato Sauces on September 26th, 2015 at 8pm (PDF menu)

• Prepare Fresh Pasta on September 26th, 2015 at 8pm (PDF menu)

PRIVATE CLASSES AVAILABLE

• September 26th, 2015 at 8pm (PDF menu)

• October 5th, 2015 at 8pm (PDF menu)

• November 10th, 2015 at 8pm (PDF menu)

* classes given at private residences or at Il Bazzali restaurant

please email or call for reservations: 514-555-1234

MAKE SURE IT’S EASY TO ADD MORE EVENTS/CLASSES

CATERING MUSICAL ENSEMBLES GALLERY OUR TEAMEVENTS/CLASSES MEDIA/PRESS

CATERING MUSICAL ENSEMBLES GALLERY OUR TEAMEVENTS/CLASSES MEDIA/PRESS

MEDIA/PRESS (thumbs) MEDIA/PRESS (single)

MEDIA/PRESS

CATERING SERVICE

WITH A LIVEMUSICALREPERTOIRE

®2015 CuisineOpéra. All rights reserved.

info@cuisineopéra.com

MENUS OUR TEAM GALLERY MUSICAL ENSEMBLE MEDIA/PRESS

Latest Media

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Once a month, CuisineOpera hosts a dinner/concert at their restaurant Il Bazzali. Clients

indulge in a five course meal and live lyrical performance by Davide Bazzali (tenor),

Manuel Blais (baritone and piano) and Kate Puxley (soprano).

-85$ per person (taxes and service not included.)

Bring your own wine.

Please call ahead to make reservations: 514.555.1234

Restaurant review in le devoirPublished on September 25th, 2015

Once a month, CuisineOpera hosts a dinner/concert at their restaurant Il Bazzali. Clients

indulge in a five course meal and live lyrical performance by Davide Bazzali (tenor),

Manuel Blais (baritone and piano) and Kate Puxley (soprano).

-85$ per person (taxes and service not included.)

Bring your own wine.

Please call ahead to make reservations: 514.555.1234

Restaurant review in le devoirPublished on September 25th, 2015

Once a month, CuisineOpera hosts a dinner/concert at their restaurant Il Bazzali. Clients

indulge in a five course meal and live lyrical performance by Davide Bazzali (tenor),

Manuel Blais (baritone and piano) and Kate Puxley (soprano).

-85$ per person (taxes and service not included.)

Bring your own wine.

Please call ahead to make reservations: 514.555.1234

Restaurant review in le devoirPublished on September 25th, 2015

Once a month, CuisineOpera hosts a dinner/concert at their restaurant Il Bazzali. Clients

indulge in a five course meal and live lyrical performance by Davide Bazzali (tenor),

Manuel Blais (baritone and piano) and Kate Puxley (soprano).

-85$ per person (taxes and service not included.)

Bring your own wine.

Please call ahead to make reservations: 514.555.1234

Restaurant review in le devoirPublished on September 25th, 2015

MEDIA/PRESS

CATERING SERVICE

WITH A LIVEMUSICALREPERTOIRE

®2015 CuisineOpéra. All rights reserved.

info@cuisineopéra.com

MENUS OUR TEAM GALLERY MUSICAL ENSEMBLE MEDIA/PRESS

Latest Media

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nunc a nibh vulputate commodo. Maecenas volutpat mattis lectus ac

semper. Curabitur sagittis nisl nisl, vel sagittis diam tempus nec. Nulla

condimentum quam nec molestie lobortis. Integer tincidunt auctor dui, et

vulputate lorem pulvinar eget. Nunc justo eros, facilisis sed dapibus vitae,

eleifend at eros. Fusce aliquam auctor mi quis vestibulum. Vivamus ut

tristique augue. Ut sed porta est.

Phasellus eget luctus dui. Quisque accumsan congue purus at vulputate.

Nam non tincidunt tortor, et tempus eros. Curabitur non nisi lacus. Sus-

pendisse gravida purus a sem hendrerit, et accumsan purus interdum.

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nisi, eget vulputate lacus interdum in. Praesent ornare condimentum ex,

non bibendum arcu consectetur sit amet. Morbi placerat mollis rutrum.

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tur enim. Curabitur congue lacus in purus lacinia, in tempus tortor commo-

do. Curabitur tristique dignissim urna, commodo placerat eros eleifend

vitae. Duis eu orci nec augue euismod posuere ac sit amet massa.

Vivamus auctor ex dui, quis feugiat nulla pharetra maximus.

Pellentesque scelerisque ullamcorper ullamcorper. Nulla sed ornare risus.

Duis faucibus, leo in vulputate placerat, lorem augue porttitor odio, in

aliquam velit nisi in tellus. Nam turpis sapien, venenatis a pretium quis,

mollis non massa. Nulla facilisi. Praesent at lectus porta orci tincidunt egestas non in mi. Fusce eleifend finibus ante, ac pellentesque lorem lobor-

tis vel. Nulla mauris ipsum, lacinia a nunc non, malesuada dapibus neque. Etiam scelerisque arcu velit, sit amet porttitor turpis elementum a.

Aliquam quam eros, facilisis sed nisi nec, sodales malesuada libero.

Restaurant review in le devoirPublished on September 25th, 2015

1680 x 1050

514.555.1234 [email protected]

FR

1680 x 1050

514.555.1234 [email protected]

FRCATERING MUSICAL ENSEMBLES GALLERY OUR TEAMEVENTS/CLASSES MEDIA/PRESS CATERING MUSICAL ENSEMBLES GALLERY OUR TEAMEVENTS/CLASSES MEDIA/PRESS

CLICK

The restaurant-boutique, Il Bazzali, offers a

unique concept inspired by Italy, the native

country of chef and tenor, Davide Bazzali. It is

a chance to discover the rich and abundant

flavours and smells of Italy! On site, you can

eat mouth-watering homemade pastas, Italian

panini sandwiches, risottos, delectable des-

serts, and discover a daily menu where fresh-

ness is key. In a rush or exhausted after a

long day of work? Stop over for a quick coffee

and take home a fresh or frozen meal of the

day, for lunch or dinner, all packaged in

eco-friendly containers.

- 285 Beaubien E. Montréal, QC H2S 1R7

The restaurant-boutique, Il Bazzali, offers a

unique concept inspired by Italy, the native

country of chef and tenor, Davide Bazzali. It is

a chance to discover the rich and abundant

flavours and smells of Italy! On site, you can

eat mouth-watering homemade pastas, Italian

panini sandwiches, risottos, delectable des-

serts, and discover a daily menu where fresh-

ness is key. In a rush or exhausted after a

long day of work? Stop over for a quick coffee

and take home a fresh or frozen meal of the

day, for lunch or dinner, all packaged in

eco-friendly containers.

- 285 Beaubien E. Montréal, QC H2S 1R7

CATERING (FULL)

HOW TO SELECT YOUR MENU

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ornare blandit rhoncus. Vestibulum porttitor diam non sapien eleifend, eget vulputate eros

egestas. Morbi dapibus sem lacus, eu convallis ligula elementum nec. Cras pharetra mi

enim, sed hendrerit nulla pretium ut. Suspendisse ultrices, eros vel faucibus tincidunt,

tellus est ullamcorper lacus, id congue nulla augue quis mi. Donec tincidunt neque a leo

tristique malesuada. Donec posuere nibh eu arcu tempor vulputate. Mauris ac nulla

tempus, faucibus leo eget, consequat quam. Donec quis finibus nisl. Mauris placerat sem

tempus elit tristique aliquet. Proin viverra mauris a mauris pulvinar.

BOOK US to cater YOUR next EVENT

Because each event is unique, we create personalized menus that showcase seasonal ingredients and cater to your individual desires and

needs. For a customized menu, please fill out the form below:

CATERING MENUS

CATERING SERVICE

WITH A LIVEMUSICALREPERTOIRE

®2015 CuisineOpéra. All rights reserved.

info@cuisineopéra.com

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tetur adipiscing elit. Vivamus facili-

sis, mauris et fringilla suscipit, ante

est...(read more)

Lorem ipsum dolor

2012-05-01

Lorem ipsum dolor sit amet, consec-

tetur adipiscing elit. Vivamus facili-

sis, mauris et fringilla suscipit, ante

est ornare ex, et convallis tor-

tor...(read more)

Lorem ipsum dolor

2012-05-01

Lorem ipsum dolor sit amet, consec-

tetur adipiscing elit. Vivamus facili-

sis, mauris et fringilla suscipit, ante

est ornare ex, et convallis tor-

tor...(read more)

The restaurant-boutique, Il Bazzali, offers a

unique concept inspired by Italy, the native

country of chef and tenor, Davide Bazzali. It is

a chance to discover the rich and abundant

flavours and smells of Italy! On site, you can

eat mouth-watering homemade pastas, Italian

panini sandwiches, risottos, delectable des-

serts, and discover a daily menu where fresh-

ness is key. In a rush or exhausted after a

long day of work? Stop over for a quick coffee

and take home a fresh or frozen meal of the

day, for lunch or dinner, all packaged in

eco-friendly containers.

- 285 Beaubien E. Montréal, QC H2S 1R7

1680 x 1050

514.555.1234 [email protected]

FR

COCKTAIL EVENT

• Soup of the day

• Salad of the day

MUSICAL INTERLUDE ////////////////////////////////

• Tuscan fried bread

• Arancini stuffed with braised beef cheekand mushrooms, with a tomato basil sauce

PASTA DEMO //////////////////////////////////////////////

• Goat cheese mousse with thyme, roastedpeppers, basil pesto and focaccia crostini

SIT-DOWN EVENT

• Soup of the day

• Salad of the day

LOREM IPSUM ///////////////////////////////////////////

• Tuscan fried bread

• Arancini stuffed with braised beef cheekand mushrooms, with a tomato basil sauce

CONSECTETUR ELIT ////////////////////////////////

• Goat cheese mousse with thyme, roastedpeppers, basil pesto and focaccia crostini

DOWNLOAD COCKTAIL MENU DOWNLOAD SIT-DOWN MENU

When will the event take place?

dd/mm/yy

First Name * Last Name *

Phone Number * Email Address *

SUBMIT FORM

What type of event is it? (i.e. Bar Mitzvah, wedding, etc...)

How many people will attend (approx.) ?

Where will the event take place ?

Choose venue

In which city is the event taking place?

Comments/notes:

Do you require wait staff ? Yes No

Would you like live music/performers ?

Yes No

BRAZILIAN PERCUSSION

JAZZ INSTRUMENTAL

CUBAN SALSA

BROADWAY

CLASSICAL

JAZZ

POPULAR INTERNATIONAL CLASSICAL INSTRUMENTALPOPULAR ITALIAN

(*Please choose a maximum of 2 acts)

CATERING MUSICAL ENSEMBLES GALLERY OUR TEAMEVENTS/CLASSES MEDIA/PRESS

CATERING MUSICAL ENSEMBLES GALLERY OUR TEAMEVENTS/CLASSES MEDIA/PRESS

SEPTEMBER 2015

SUN MON TUE WED THU FRI SAT

1 2 3 4 5

6 7 8 9 10 11 12

13 14 15 16 17 18 19

20 21 22 23 24 25 26

27 28 29 30

homepage MOBILE

CATERING SERVICE

WITH A LIVEMUSICALREPERTOIRECuisineOpéra is a unique ca-

tering service that unites gas-

tronomy and music in an un-

matched passion for discovery

and entertainment.

The catering service led by Executive

Chef Benoit Leclere and Chef/Tenor

Davide Bazzali combines traditional

Italian cuisine with French classics

and flare. The Bazzali - Leclere duo

create custom menus that cater to the

desires of their clients while also

offering the possibility to pair the

menu with a special live musical rep-

ertoire. CuisineOpéra is able to cover

a wide range of events, from cocktails

to wedding receptions to corporate

team building.

The restaurant-boutique, Il Bazzali, offers a

unique concept inspired by Italy, the native

country of chef and tenor, Davide Bazzali. It is

a chance to discover the rich and abundant

flavours and smells of Italy! On site, you can

eat mouth-watering homemade pastas, Italian

panini sandwiches, risottos, delectable des-

serts, and discover a daily menu where fresh-

ness is key. In a rush or exhausted after a

long day of work? Stop over for a quick coffee

and take home a fresh or frozen meal of the

day, for lunch or dinner, all packaged in

eco-friendly containers.

- 285 Beaubien E. Montréal, QC H2S 1R7

CATERING

MUSICAL ENSEMBLES

GALLERY

OUR TEAM

EVENTS/CLASSES

MEDIA/PRESS

CATERING SERVICE

WITH A LIVEMUSICALREPERTOIRECuisineOpéra is a unique ca-

tering service that unites gas-

tronomy and music in an un-

matched passion for discovery

and entertainment.

The catering service led by Executive

Chef Benoit Leclere and Chef/Tenor

Davide Bazzali combines traditional

Italian cuisine with French classics

and flare. The Bazzali - Leclere duo

create custom menus that cater to the

desires of their clients while also

offering the possibility to pair the

menu with a special live musical rep-

ertoire. CuisineOpéra is able to cover

a wide range of events, from cocktails

to wedding receptions to corporate

team building.

The restaurant-boutique, Il Bazzali, offers a

unique concept inspired by Italy, the native

country of chef and tenor, Davide Bazzali. It is

a chance to discover the rich and abundant

flavours and smells of Italy! On site, you can

eat mouth-watering homemade pastas, Italian

panini sandwiches, risottos, delectable des-

serts, and discover a daily menu where fresh-

ness is key. In a rush or exhausted after a

long day of work? Stop over for a quick coffee

and take home a fresh or frozen meal of the

day, for lunch or dinner, all packaged in

eco-friendly containers.

- 285 Beaubien E. Montréal, QC H2S 1R7

CATERING

MUSICAL ENSEMBLES

GALLERY

OUR TEAM

EVENTS/CLASSES

MEDIA/PRESS

BACK

FR

®2015 CuisineOpéra. All rights reserved.info@cuisineopéra.com • 514.555.1234

CATERING

MUSICAL ENSEMBLES

GALLERY

OUR TEAM

EVENTS/CLASSES

MEDIA/PRESS

OUR TEAMMOBILE

GALLERYMOBILE

CATERING SERVICE

WITH A LIVEMUSICALREPERTOIRE

The restaurant-boutique, Il Bazzali, offers a

unique concept inspired by Italy, the native

country of chef and tenor, Davide Bazzali. It is

a chance to discover the rich and abundant

flavours and smells of Italy! On site, you can

eat mouth-watering homemade pastas, Italian

panini sandwiches, risottos, delectable des-

serts, and discover a daily menu where fresh-

ness is key. In a rush or exhausted after a

long day of work? Stop over for a quick coffee

and take home a fresh or frozen meal of the

day, for lunch or dinner, all packaged in

eco-friendly containers.

- 285 Beaubien E. Montréal, QC H2S 1R7

CATERING

MUSICAL ENSEMBLES

GALLERY

OUR TEAM

EVENTS/CLASSES

MEDIA/PRESS

our team

Davide BazzaliChef Ténor

Davide Bazzali was born in Pontremoli,

Tuscany, near Lucca, the hometown of

Giacomo Puccini. He spent his infor-

mative years in Parma, the city of

Giuseppe Verdi. He studied at the

Alberghiero di Salsomaggiore...

[read more]

benoît leclereexecutive chef

Davide Bazzali was born in Pontremoli,

Tuscany, near Lucca, the hometown of

Giacomo Puccini. He spent his infor-

mative years in Parma, the city of

Giuseppe Verdi. He studied at the

Alberghiero di Salsomaggiore...

[read more]

kate puxleyhostess & performer

Davide Bazzali was born in Pontremoli,

Tuscany, near Lucca, the hometown of

Giacomo Puccini. He spent his infor-

mative years in Parma, the city of

Giuseppe Verdi. He studied at the

Alberghiero di Salsomaggiore...

[read more]

CATERING SERVICE

WITH A LIVEMUSICALREPERTOIRE

The restaurant-boutique, Il Bazzali, offers a

unique concept inspired by Italy, the native

country of chef and tenor, Davide Bazzali. It is

a chance to discover the rich and abundant

flavours and smells of Italy! On site, you can

eat mouth-watering homemade pastas, Italian

panini sandwiches, risottos, delectable des-

serts, and discover a daily menu where fresh-

ness is key. In a rush or exhausted after a

long day of work? Stop over for a quick coffee

and take home a fresh or frozen meal of the

day, for lunch or dinner, all packaged in

eco-friendly containers.

- 285 Beaubien E. Montréal, QC H2S 1R7

CATERING

MUSICAL ENSEMBLES

GALLERY

OUR TEAM

EVENTS/CLASSES

MEDIA/PRESS

OUR GALLERY

lorem ipsum ELIT adipiscing

lorem ipsum ELIT adipiscing

consectetur lorem ipsum

Dolor sit amet consectetur

Dolor sit amet consectetur

consectetur lorem ipsum

Dolor sit amet consectetur

Dolor sit amet consectetur

®2015 CuisineOpéra. All rights reserved.info@cuisineopéra.com • 514.555.1234

®2015 CuisineOpéra. All rights reserved.info@cuisineopéra.com • 514.555.1234

MUSICALENSEMBLES

MOBILE

EVENTSCLASSESMOBILE

CATERING SERVICE

WITH A LIVEMUSICALREPERTOIRE

The restaurant-boutique, Il Bazzali, offers a

unique concept inspired by Italy, the native

country of chef and tenor, Davide Bazzali. It is

a chance to discover the rich and abundant

flavours and smells of Italy! On site, you can

eat mouth-watering homemade pastas, Italian

panini sandwiches, risottos, delectable des-

serts, and discover a daily menu where fresh-

ness is key. In a rush or exhausted after a

long day of work? Stop over for a quick coffee

and take home a fresh or frozen meal of the

day, for lunch or dinner, all packaged in

eco-friendly containers.

- 285 Beaubien E. Montréal, QC H2S 1R7

CATERING

MUSICAL ENSEMBLES

GALLERY

OUR TEAM

EVENTS/CLASSES

MEDIA/PRESS

learn moreabout our liveperformers

opéra bazzali

Offre un mariage entre l'opéra et la

musique du monde – une redécouverte

du chant lyrique à travers la chaleur et

la sensualité des rythmes du monde.

De l’opéra, l’ensemble...[read more]

Artistes: Davide Bazzali (ténor), Kate

Puxley (soprano), Antoine Ferron Geoffroy

(basse), François-Pierre Poirier (pianiste),

Yan Morelli-Bernard (percussioniste)

libiamo duo

Offre un mariage entre l'opéra et la

musique du monde – une redécouverte

du chant lyrique à travers la chaleur et

la sensualité des rythmes du monde.

De l’opéra, l’ensemble...[read more]

Artistes: Davide Bazzali (ténor),

Jean-Pierre Primiani (accordéoniste)

la serata italiana

Offre un mariage entre l'opéra et la

musique du monde – une redécouverte

du chant lyrique à travers la chaleur et

la sensualité des rythmes du monde.

De l’opéra, l’ensemble...[read more]

Artistes: Davide Bazzali (ténor),

Jean-Pierre Primiani (accordéoniste)

duo belcanto

Offre un mariage entre l'opéra et la

musique du monde – une redécouverte

du chant lyrique à travers la chaleur et

la sensualité des rythmes du monde.

De l’opéra, l’ensemble...[read more]

Artistes: Davide Bazzali (ténor),

Jean-Pierre Primiani (accordéoniste)

®2015 CuisineOpéra. All rights reserved.info@cuisineopéra.com • 514.555.1234

CATERING SERVICE

WITH A LIVEMUSICALREPERTOIRE

The restaurant-boutique, Il Bazzali, offers a

unique concept inspired by Italy, the native

country of chef and tenor, Davide Bazzali. It is

a chance to discover the rich and abundant

flavours and smells of Italy! On site, you can

eat mouth-watering homemade pastas, Italian

panini sandwiches, risottos, delectable des-

serts, and discover a daily menu where fresh-

ness is key. In a rush or exhausted after a

long day of work? Stop over for a quick coffee

and take home a fresh or frozen meal of the

day, for lunch or dinner, all packaged in

eco-friendly containers.

- 285 Beaubien E. Montréal, QC H2S 1R7

CATERING

MUSICAL ENSEMBLES

GALLERY

OUR TEAM

EVENTS/CLASSES

MEDIA/PRESS

events/classes

®2015 CuisineOpéra. All rights reserved.info@cuisineopéra.com • 514.555.1234

Once a month, CuisineOpera hosts a

dinner/concert at their restaurant Il Ba-

zzali. Clients indulge in a five course

meal and live lyrical performance by

Davide Bazzali (tenor), Manuel Blais

(baritone and piano) and Kate Puxley

(soprano).

-85$ per person (taxes and service not

included.)

Bring your own wine.

Please email or call ahead to make

reservations: 514.555.1234

Pastaopéra

Once a month, CuisineOpera hosts a

dinner/concert at their restaurant Il Ba-

zzali. Clients indulge in a five course

meal and live lyrical performance by

Davide Bazzali (tenor), Manuel Blais

(baritone and piano) and Kate Puxley

(soprano).

-85$ per person (taxes and service not

included.)

Bring your own wine.

Please email or call ahead to make

reservations: 514.555.1234

Pastaopéra

UPCOMING DATES

AT IL BAZZALI

• September 26th, 2015 at 8pm (PDF menu)

• October 5th, 2015 at 8pm (PDF menu)

• November 10th, 2015 at 8pm (PDF menu)

UPCOMING DATES

AT LE RIALTO

• September 26th, 2015 at 8pm (PDF menu)

• October 5th, 2015 at 8pm (PDF menu)

• November 10th, 2015 at 8pm (PDF menu)

please email or call for reservations:

514-555-1234

UPCOMING DATES

AT IL BAZZALI

• September 26th, 2015 at 8pm (PDF menu)

• October 5th, 2015 at 8pm (PDF menu)

• November 10th, 2015 at 8pm (PDF menu)

PRIVATE CLASSES

AVAILABLE

• September 26th, 2015 at 8pm (PDF menu)

• October 5th, 2015 at 8pm (PDF menu)

• November 10th, 2015 at 8pm (PDF menu)

please email or call for reservations:

514-555-1234

CATERINGMOBILE

CATERING

MUSICAL ENSEMBLES

GALLERY

OUR TEAM

EVENTS/CLASSES

MEDIA/PRESS

CATERING MENUS

®2015 CuisineOpéra. All rights reserved.info@cuisineopéra.com • 514.555.1234

Lorem ipsum dolor sit amet, consectetur

adipiscing elit. Aenean a convallis

ipsum. Etiam ornare blandit rhoncus.

Vestibulum porttitor diam non sapien

eleifend, eget vulputate eros egestas.

Morbi dapibus sem lacus, eu convallis

ligula elementum nec. Cras pharetra mi

enim, sed hendrerit nulla pretium ut.

how to select your menu

Because each event is unique, we

create personalized menus that show-

case seasonal ingredients and cater to

your individual desires and needs. For a

customized menu, please fill out the

form below:

book us to cater your next event

COCKTAIL EVENT

• Soup of the day

• Salad of the day

MUSICAL INTERLUDE ////////////////////////////////

• Tuscan fried bread

• Arancini stuffed with braised beef cheekand mushrooms, with a tomato basil sauce

PASTA DEMO //////////////////////////////////////////////

• Goat cheese mousse with thyme, roastedpeppers, basil pesto and focaccia crostini

DOWNLOAD COCKTAIL MENU

SIT-DOWN EVENT

• Soup of the day

• Salad of the day

LOREM IPSUM ///////////////////////////////////////////

• Tuscan fried bread

• Arancini stuffed with braised beef cheekand mushrooms, with a tomato basil sauce

CONSECTETUR ELIT ////////////////////////////////

• Goat cheese mousse with thyme, roastedpeppers, basil pesto and focaccia crostini

DOWNLOAD SIT-DOWN MENU

When will the event take place?

dd/mm/yy

First Name *

Last Name *

Phone Number *

Email Address *

What type of event is it?(i.e. Bar Mitzvah, wedding, etc...)

How many people will attend?(approx.)

Where will the event take place ?

Choose venue

In which city is event takingplace?

Are there any food allergiesor restrictions?

Comments/notes:

Do you require wait staff ?

Yes No

What is your ideal budget ?

0 - 1000$

1000 - 2000$

2000 - 5000$

5000$ +

* Please allow 48h for our response

Would you like livemusic/performers ?

Yes No

SUBMIT FORM