CATERINGMENU

4600 South Redwood Road Salt Lake City, Utah 84123

Phone: 801-957-4520Fax: 801-957-4522

Email: catering@slcc.edu

Cold Breakfast OptionsClassic Continental Breakfast: Seasonal Fruit Tray, Pastries and assorted Yogurt. Served with Coffee, Orange Juice and Ice Water.(Gluten Free option available if ordered with 72 business hours in advance)......................................................................................$7.50

Pastries and Doughnuts: All options must be ordered by the dozen. Served with Coffee, Orange Juice and Ice Water.

Assorted 6 oz. Muffins by the dozen............................................................................................................................................$33.005 oz. Cinnamon Rolls made from scratch by the dozen ............................................................................................................$36.00English Scones made from scratch by the dozen.......................................................................................................................$36.00Assorted Danishes by the dozen...................................................................................................................................................$37.005 oz. Orange Rolls made from scratch by the dozen .................................................................................................................$38.003.75 oz. Large Butter Croissants by the dozen...........................................................................................................................$42.00Dunford Assorted Doughnuts by the dozen ................................................................................................................................$42.00

Hot Breakfast OptionsButtermilk Pancakes Breakfast (Quantities might be limited due to start time of event): Two 6” Buttermilk Pancakes served with Maple Syrup, two slices of Bacon and Country Potatoes. Served with Coffee, Orange Juice and Ice Water ...............................$8.50

French Toast Breakfast: Two pieces of Texas Toast served with Maple Syrup, two slices of Bacon and Hash Browns. Served with Coffee, Orange Juice and Ice Water. (Gluten Free option available if ordered with 72 business hours in advance) ....................$8.50

Potato Hash (VG) (GF): Potatoes with Seasonal Vegetables, served with Vegan Bacon ....................................................................$8.50White Chocolate & Dried Cranberry Bread Pudding: Our made from scratch Bread Pudding baked with a French Toast Custard, White Chocolate w/Dried Cranberries and Texas Toast. Served with Applewood Bacon, Coffee, Orange Juice and Ice Water .............................................................................................................................................................................................$9.50

Vegetable Quiche Tart: Sautéed Onions, Peppers, Asparagus, Spinach and Broccoli made in-house. Served with Fruit Tray, Coffee, Orange Juice and Ice Water.....................................................................................................................................................$9.50

Bacon & Caramelized Onion Quiche Tart: “Quiche Lorraine” made in-house. Served with Fruit Tray, Coffee, Orange Juice and Ice Water.......................................................................................................................................................................................$9.50

Sausage & Mushroom Quiche Tart: Sausage and Sliced Sautéed Mushroom Quiche made in-house. Served with Fruit tray, Coffee, Orange Juice and Ice Water.....................................................................................................................................$9.50

Ham & Spinach Quiche Tart: Thinly Sliced Ham with Sautéed Spinach and Swiss cheese made in-house. Served with Fruit tray, Coffee, Orange Juice and Ice Water.............................................................................................................................................$9.50

Triple Berry Crepes: Whipped Cream Cheese Berry Filling served with Triple Berry Compote and sprinkled with Powdered Sugar. Served with a side of Applewood Bacon, Coffee, Orange Juice and Ice Water ......................................................$10.95

Prices include Buffet Style Service with White Disposable Plates, Black Cutlery, and White 2-ply Napkins. China and Full Service options are available for an additional charge.

BREAKFAST

(GF)=Gluten Free

(VG)=Vegan 1

(GF)=Gluten Free

(VG)=Vegan

Plated Only Options: Catered Prices include individual portioned Salads in Disposable Tins, Black Cutlery, White 2-ply Napkins and Water Service. China and Full Service options are available for an additional charge. Each type of Salad must be ordered in a minimum of 4.

Strawberry & Pear Spinach Salad (GF): Spinach Leaves Topped with Blue Cheese Crumbles, Candied Pecan Pieces, Oven Roasted Pears, and Fresh Strawberries. Strawberry Balsamic Vinaigrette and a Roll.........................................................................$8.00 With Chicken ..................................................................................................................................................................................$10.00

Buffalo Chicken Salad (GF): Chopped Romaine Lettuce tossed with Matchstick Carrots, Sliced Celery, Blue Cheese Crumbles and Grilled Chicken tossed in Tangy Buffalo Sauce. Served with Blue Cheese Dressing and a Roll ...........................................................$8.00

Thai Pasta Salad w/ Spicy Pad Thai Sauce (VG) (GF): Linguini Rice Noodles tossed with Carrots, Red Onion, Snow Peas, Celery, Napa Cabbage and topped with Spiced Peanuts. Dressed with a Sweet & Spicy Pad Thai Sauce and served with a Roll ........... $9.00 With Chicken ..................................................................................................................................................................................$11.00 With Beef........................................................................................................................................................................................$13.50

Caprese Pasta Salad: Penne Pasta with fresh Mozzarella Cheese, Basil and Tomatoes topped with a Balsamic Reduction and Olive Oil. Served with a Roll. (GF Option Available) ......................................................................................................................... $7.00 With Chicken ....................................................................................................................................................................................$9.00 With Beef........................................................................................................................................................................................$11.00

Cobb Salad (GF): Romaine Lettuce topped with Chopped Bacon, Tomatoes, Cucumber, Blue Cheese Crumbles, and Hard Boiled Egg. Choice of Ranch or Blue Cheese Dressing. Served with a Roll.............................................................$11.00

Baja Chicken Salad (GF): Southwestern Marinated Grilled Chicken, Tomatoes, Corn and Black Bean Salsa on a bed of Tri-Colored Tortilla Strips and Mixed Greens topped with Sliced Avocado. Choice of Chipotle Ranch or Cilantro Lime

Vinaigrette. Served with a Roll ..........................................................................................................................................................$11.00

BBQ Chicken & Peach Salad (GF): House-made BBQ Sauced Chicken Strips on top of a bed of Romaine Lettuce, tossedwith Candied Pecans, Smoked Jalapeño and Bacon Cheddar and Corn Peach Salsa. Served with a Roll .........................................$11.00

Chicken Piccata Salad (GF): Pounded Chicken Breast topped with a bed of Mixed Greens, Tomatoes, Capers and Red Onion. Dressed with Lemon Vinaigrette. Served with a Roll .........................................................................................................................$11.00

Greek Salad (GF): Mixed Greens topped with, Roasted Marinated Artichokes, Sun-Dried Tomatoes, Cucumbers, Kalamata Olives, Julienned Red Onions, Feta Cheese, Grilled Chicken and Toasted Pine Nuts. Choice of Ranch or Lime

Vinaigrette Dressing. Served with a Roll ............................................................................................................................................$12.00

Asian Orange, Fennel & Apple Thai Salad: Shaved Fennel and Poached Fuji Apple Slaw on a bed of Mixed Greens, Shredded Napa Cabbage and Sesame Seed Wonton Strips. Served with Orange Segments, Marinated Grilled Chicken,

Curled Jalapeño and Fresno Peppers. Dressed with a side of Sweet Chili Vinaigrette. Served with a Roll........................................$13.50

SALADS

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SOUPS

Catered Prices include Buffet Style Service or individual portioned Salads in Disposable Tins, Black Cutlery, White 2-ply Napkins and Water Service. China and Full Service options are available for an additional charge.

BUFFET OR PLATED OPTIONS

Caesar: Romaine Lettuce, Shredded Parmesan Cheese, house-made Seasoned Croutons and Caesar Dressing. Served with a Roll ................................................................................. $2.00 ..................... $7.00 ............. $9.00 With Chicken .......................................................................................................................... N/A ................... $9.00 ..............$11.00

Garden Salad (GF): Mixed Greens, Tomatoes, Cucumber and Carrot. Served with Ranch Dressing and a Roll.................................................................................................................. $3.00 ..................... $8.00 ........... $11.00

Chef Salad: Mixed Greens, Turkey, Ham, Swiss, Cheddar Cheese, Cucumber, Tomatoes,

house-made Seasoned Croutons, Carrot and Hard Boiled Egg. Served with Ranch Dressing

and a Roll...............................................................................................................................................N/A ....................... $11.00 ......... $13.00

Entree PriceSide Price

Cream Based SoupsCheesy Broccoli (GF)

Loaded PotatoCream of Mushroom & Sage (GF)

Butternut Squash (GF)Roasted Cauliflower (GF)

Clam Chowder (GF)Tomato Basil (GF)

Broth Based SoupsChicken & Rice (GF)

Posole Stew (GF)Chili (Beef or Vegetarian) (GF)

Chicken Tortilla (GF)

Buffet Price

Add a cup of Soup to a Buffet Line for only $3.00 per person. Substitute Soup for your Side Salad for only $2.00 per person.

(GF)=Gluten Free

(VG)=Vegan

Box LunchesAll lunches include assorted Chips and Cookies served in Disposable Containers. Each type of Sandwich must be ordered in a minimum of 4. Upgrade your Chips or Cookie to Pasta Salad or Fresh Fruit for an additional $1.00 per person. Due to additional labor and materials involved in personalized box lunches, there will be a $1.00 per person fee on all personalized box lunch orders. (Gluten Free option available if ordered with 72 business hours in advance.)Turkey & Provolone: Sour Dough Bread served with Lettuce and Tomato........................................................................................$7.25Ham & Swiss: Sour Dough Bread served with Lettuce and Tomato...................................................................................................$7.25Roast Beef & Cheddar: Sour Dough Bread served with Lettuce and Tomato ...................................................................................$7.25

SANDWICHES & WRAPS

3

WHOLE 16” PIZZAS

Grilled Vegetable Wrap: Served with French Honey Mustard Dressing and Kale .............................................................................$7.25Turkey Bacon & Avocado: Sour Dough Bread served with Lettuce and Tomato ..............................................................................$8.50Napa Chicken Salad Croissant: Served with Lettuce ......................................................................................................................$8.50Baja Chicken Wrap: Southwest Grilled Chicken, Romaine Lettuce, Black Bean and Corn Salsa and Queso Fresco in a Chipotle Wrap. Topped with Smokey Aioli.....................................................................................................................................$8.50

Pesto Chicken Sandwich with Provolone Cheese: Pretzel Bun served with Creamy Pesto Aioli, Lettuce and Tomato ................$8.50Italian Turkey with Basil: Baguette served with Tomato, Fresh Mozzarella Cheese and Lemon Garlic Aioli ....................................$8.50Italian Beef with Basil: Baguette served with Tomato, Fresh Mozzarella Cheese and Lemon Garlic Aioli .....................................$10.50

Hot Sandwich BuffetsCatered Buffet includes a Cookie. These entrées are Hot Sandwiches and will be served in Chafing Dishes. Prices include Buffet Style Service with White Disposable Plates, Black Cutlery, White 2-ply Napkins and Water Service. China and Full Service options are available for an additional charge. (Must be ordered in multiples of 12)BBQ Pulled Pork Sandwich: Pretzel Bun, topped with Cole Slaw and served with Potato Salad.....................................................$9.75Sliced BBQ Beef Brisket Sandwich: Pretzel Bun, topped with Cole Slaw and served with Potato Salad........................................$9.75Ruben Sandwich: Marble Rye with Sauerkraut, Special Sauce and served with Potato Salad..........................................................$9.75

Pepperoni & Cheese: Tomato Sauce, Mozzarella Cheese and Pepperoni .........................................................................................$8.50

Sausage & Cheese: Tomato Sauce, Mozzarella Cheese and Sausage...............................................................................................$8.50

Cheese: Tomato Sauce and Mozzarella Cheese..................................................................................................................................$8.50Veggie: Tomato Sauce, Roasted Artichoke Hearts, Semi-Dried Tomato, Sliced Black Olives, Red Onions, Bell Peppers and Mozzarella Cheese .......................................................................................................................................................................$8.50

Mushroom: Tomato Sauce, Mozzarella Cheese, Portobello Mushrooms, Button Mushrooms and Crimini Mushrooms.....................$8.50Hawaiian: Tomato Sauce, Mozzarella Cheese, Canadian Bacon and Pineapple Chunks ..................................................................$10.00Marguerite: Tomato Sauce, Fresh Basil, Mozzarella Cheese, sliced Tomato and Olive Oil Drizzle....................................................$10.00Combination/Supreme: Tomato Sauce, Mozzarella Cheese, Red Onion, Bell Peppers, Mushrooms, Sausage, Pepperoni and Black Olives ................................................................................................................................................................................$14.50

Meat Lovers: Tomato Sauce, Mozzarella Cheese, Salami, Pepperoni, Sausage and Bacon .............................................................$14.50Grilled Chicken Alfredo: House-made Alfredo Sauce, Chicken, Spinach and Diced Tomato ..........................................................$14.50

BBQ Chicken: BBQ Sauce, Mozzarella Cheese, Chicken and Red Onion. Garnished with Chopped Cilantro ....................................$14.50

SANDWICHES & WRAPS CONT.

All Pizza orders are served with Disposable-ware. China may be requested for an additional fee. (GF) option available if ordered 72 hours in advance.

(GF)=Gluten Free

(VG)=Vegan 4

Catered Prices include Buffet Style Service with White Disposable Plates, Black Cutlery, White 2-ply Napkins and Water Service, unless otherwise noted. China and Full Service options are available for an additional charge.Seasoned Street Tacos (GF): Shredded Lettuce, Shredded Cheddar Jack Cheese and Pico De Gallo. Served with Tossed Salad, Spicy Black Beans, and Spanish Rice.

With Chicken..................................................................................................................................................................................... $7.00 With Beef .......................................................................................................................................................................................... $9.00

Penne Bake: Classic Penne Bake served with house-made Alfredo or Marinara Sauce. Topped and baked with Parmesan Cheese. Served with Caesar Salad and a Roll...................................................................................................................................... $8.00 With Chicken...................................................................................................................................................................................$10.00 With Beef ........................................................................................................................................................................................$11.00

Lasagna: House-made Marinara Sauce layered with Ground Beef and Egg Noodles, Ricotta, Mozzarella Cheese, Parmesan Cheese and Italian Seasonings. Served with Caesar Salad and a Roll................................................................................ $9.00

Enchilada with Mole Rojo (Medium/High Spice): Corn Tortillas stuffed with Cheese, Red Mole, and your choice of Meat. Topped with Cheddar Jack Cheese. Served with Tossed Salad, Spicy Black Beans and Spanish Rice..............................................$10.00 With Chicken...................................................................................................................................................................................$11.00 With Beef ........................................................................................................................................................................................$12.00

Enchilada with Mole Verde. (Low/Medium Spice): Corn Tortillas stuffed with Cheese, Green Mole and your choice of Meat. Topped with Cheddar Jack Cheese. Served with Tossed Salad, Spicy Black Beans and Spanish Rice..............................................$10.00 With Chicken ..................................................................................................................................................................................$11.00 With Beef........................................................................................................................................................................................$12.00

Fajita Bar: Sautéed Bell Peppers and Red Onions. Served with Tossed Salad, Spicy Black Beans, Spanish Rice and 6” Flour Tortillas. Sour Cream, Salsa and Cheddar Jack Cheese. (GF Option Available) With Tofu (VG)................................................................................................................................................................................$11.00 With Chicken ..................................................................................................................................................................................$11.00 With Beef........................................................................................................................................................................................$12.00

Stuffed Portobello (GF): Filled with Quinoa and Sautéed Chef’s Vegetables. Served with Tossed Salad and a Roll ........................$11.00

Stuffed Zucchini (GF): Filled with Quinoa and Sautéed Chef’s Vegetables. Served with Tossed Salad and a Roll ............................$11.00Stuffed Peppers (VG) (GF): Fresh Bell Peppers filled with Seasoned Vegetables and Rice. Served with Tossed Salad and a Roll.......$11.00 With Sausage .................................................................................................................................................................................$12.00 With Beef........................................................................................................................................................................................$12.00

Kalua Pulled Pork (GF): Shredded Pulled Pork in a sweet Smokey Sauce. Served with Steamed White Rice and Stir-Fried Vegetables, Tossed Salad and a Roll .................................................................................................................................................$11.00

Lasagna Alfredo: House-made Alfredo Sauce layered with Chicken Pesto, Egg noodles, Ricotta, Mozzarella Cheese, Parmesan Cheese and Italian seasonings. Served with Caesar Salad and a Roll ..............................................................................$11.00

Beef Stroganoff: Thin cuts of Eye of Round Beef simmered in Mushroom Cream Sauce. Served with Egg Noodles, Steamed Broccoli, Tossed Salad and a Roll.......................................................................................................................................$11.00

COPPER EDGE CLASSIC MENU

(GF)=Gluten Free

(VG)=Vegan 5

Shepherd’s Pie (GF): Ground Beef sautéed with Seasonal Vegetables topped with Garlic Mashed Potatoes and Cheese. Served with Tossed Salad and a Roll .................................................................................................................................................$11.00

Home-style Meatloaf: Traditional Beef and Turkey Sausage with Onion and Celery, topped with a Tomato Glaze. Served with Garlic Mashed Potatoes, Chef Vegetable, Tossed Salad and a Roll ...........................................................................................$11.00

Thai Peanut Stir Fry & Rice (GF): Grilled Chicken served with our Thai Peanut Sauce, Stir-Fry Vegetables, Steamed White Rice, Tossed Salad and a Roll...................................................................................................................................$11.00

Roasted Pork Loin (GF): Traditional style Pork Roast, served with Garlic Mashed Potatoes, Chef Vegetable, Tossed Salad and a Roll.....................................................................................................................................................................$11.00

Tofu & Sesame Stir-Fry (VG) (GF): Stir-Fried Braised Cubed Tofu with Toasted Sesame Seeds, Sliced Bell Peppers, Onionsand Sesame Sauce. Served with Steamed White Ricee, Stir-Fried Vegetables, Tossed Salad and a Roll ..........................................$11.00

Teriyaki Chicken (GF): Chicken Stir-Fried with Vegetables, Peppers, Onions and Teriyaki Sauce. Served with Steamed White Rice, Tossed Salad and a Roll...................................................................................................................................$11.00

Orange Chicken: Battered Chicken tossed with a Spicy Orange Sauce, Onions, Carrots and Bell Peppers. Served with Steamed White Rice, Tossed Salad and a Roll...................................................................................................................................$11.00

Yankee Pot Roast (GF): Traditional Pot Roast with Pan Gravy. Served with Garlic Mashed Potatoes, Green Beans, Tossed Salad and a Roll.....................................................................................................................................................................$12.00

Penne & Prosciutto Bake: Penne Pasta tossed with Prosciutto bits and Crème Rosa (Creamy Marinara) Sauce. Served with Caesar Salad and a Roll .............................................................................................................................................................$12.00

Cashew Chicken (GF): Stir-Fried Chicken, Onion, Carrot, Celery, Snow Peas and Broccoli tossed with Cashews. Served with Steamed White Rice, Tossed Salad and a Roll ...........................................................................................................................$12.00

Filipino Grilled Pork Chops (GF): Marinated Grilled Pork Chops. Served with Steamed White Rice and Asian Cut Vegetables, Tossed Salad and a Roll. ................................................................................................................................$13.00

Slow Roasted Prime Rib Roast with Au Jus (GF): Roasted Garlic Mashed Potato, Sautéed Chef’s Vegetable,Tossed Salad and a Roll.....................................................................................................................................................................$28.00

COPPER EDGE CLASSIC MENU CONT.

(GF)=Gluten Free

(VG)=Vegan

Hot Beverage Service: Service includes Creamer, Sweeteners, Stirrers, 12 oz. Paper Cups, Lids, Thermo Sleeve and Cocktail Napkins. Park City Blend Olympus Gourmet Stephen’s Hot Chocolate Spiced Cider Assorted Hot Tea

Air Pot: Serves 7 ...........................................................................................................................................................................$12.00 Medium Pot: Serves 26 ................................................................................................................................................................$30.00 Large Pot: Serves 50 ....................................................................................................................................................................$60.00Cold Milk: 16 oz. Chug ....................................................................................................................................................................... $2.00 Pitcher.............................................................................................................................................................................................. $6.00

BEVERAGE

6

Assorted Pepsi Products: Pepsi Diet Pepsi Sierra Mist Orange Crush Mt. Dew Diet Mt. Dew Ginger Ale Mug Root Beer Water Bottles .................................................................................................................................................... $1.00Lemonade: Regular Raspberry Strawberry Herbed Elderberry Flower Per Person........................................................................................................................................................................................ $1.25 Bubble Service: First Fill.....................................................................................................................................................................................$40.00 Refresh .....................................................................................................................................................................................$32.00Chef’s Suggestions & Specialty Drinks: Cranberry Sparkling Punch White Grape & Ginger Blood Orange Hibiscus Fizz Georgia Peach Pomegranate Frost Elderberry Flower & Cherry Soda.Per Person ........................................................................................................................................................................................... $1.50 Bubble Service: First Fill.....................................................................................................................................................................................$45.00 Refresh .....................................................................................................................................................................................$37.00Water Service : All prices include 9 oz. disposable glasses and cocktail napkins. Pitcher: Serves 6 ............................................................................................................................................................................ $4.00 Bubble Dispenser: Serves 35 ......................................................................................................................................................$20.00 Cambro Thermo Dispenser: Serves 60.......................................................................................................................................$30.00

BEVERAGE CONT.

(GF)=Gluten Free

(VG)=Vegan

Cakes, Cheesecake and TartsClassic Lemon Bars: (Gluten Free option available if ordered 72 business hours in advance) ......................................................... $1.50Fudge Brownies: Choose from Mint, Chocolate, Peanut Butter Frosting........................................................................................... $1.50Dipped Strawberries (GF): ................................................................................................................................................................ $1.50Mousse Cups: Choose from Dark, White or Milk Chocolate options served in a cup. (Gluten Free option available if ordered with 72 business hours in advance) .................................................................................................................................................... $1.502” Cookies-2 per person: Chocolate Chip, White Chocolate Macadamia Nut, Oatmeal Raisin......................................................... $1.50Flourless Chocolate Cake (GF): Garnish with Raspberry Coulis ....................................................................................................... $2.00Cream Tarts: Short Bread Tarts filled with Pastry Cream and garnished with Fruit, the perfect compliment to your meal selection.(Gluten Free option available if ordered with 72 business hours in advance)...................................................................................... $3.00Fruit Crisp: Choice of Berry, Peach or Apple Fruit options. (Gluten Free option available if ordered 72 business hours in advance) ......... $3.00Cheesecake: Flavors: Lemon, Raspberry, Chocolate, Pumpkin or Plain (Other flavors available on request) (Gluten Free option available if ordered 72 business hours in advance) Mini .................................................................................................................................................................................................. $1.50 Sliced: .............................................................................................................................................................................................. $2.00 Whole Cake: ...................................................................................................................................................................................$20.00Handmade Candy Assortment: Fudge, Toffee and Candy Bark ...........................................................................................Market Price

BAKED GOODS & DESSERTS

7

PlattersAssorted Chocolate Truffles by the dozen (GF): ..........................................................................................................................$15.00Dunford Assorted Doughnuts by the dozen: ...............................................................................................................................$17.00Mini Mousse in Tart Shells by the dozen: Short Crust Shells filled with assorted Mousse flavors..............................................$18.00Mini Berry Tarts by the dozen: Short Crust Tarts filled with Mixed Berries topped with Whipped Cream .....................................$18.00Mini Éclair Puffs by the dozen: .....................................................................................................................................................$18.00Mini Tarts by the dozen: Classic Pastry Cream in Short Crust Pastry Shells topped with Fruit .....................................................$18.00Muffins by the dozen:.....................................................................................................................................................................$21.00Danishes by the dozen: ..................................................................................................................................................................$23.00English Scones by the dozen (GF): ................................................................................................................................................$24.00Assorted Cupcakes by the dozen:.................................................................................................................................................$24.00Cinnamon Rolls by the dozen:.......................................................................................................................................................$24.00Orange Rolls by the dozen: ............................................................................................................................................................$26.00Butter Croissants by the dozen:....................................................................................................................................................$30.00Cookies Platters: Assorted Flavors. Small (2 dozen) ..............................................................................................................................................................................$20.00 Medium (5 dozen) ..........................................................................................................................................................................$50.00 Large (8 dozen) ..............................................................................................................................................................................$80.00

BAKED GOODS & DESSERTS CONT.

(GF)=Gluten Free

(VG)=Vegan

All items are portioned to 1 per person and must be ordered in a minimum of 12, unless otherwise noted.Asian Skewers (GF): Served with Spicy Pad Thai Sauce. Chicken ............................................................................................................................................................................................ $1.00 Beef.................................................................................................................................................................................................. $1.50Mini Quiche Bake: Assorted. See chef for flavor options.................................................................................................................. $1.50Chicken Spring Rolls: Ground Chicken and Julienne Vegetables wrapped in a crisp wrapper. Served with Peanut Thai and Teriyaki Sauces ........................................................................................................................................................... $2.00Southwestern Spring Rolls: Shredded BBQ Pork with Shredded Cabbage, Black Bean and Corn Salsa and Wasatch Black Jack Pepper Jack Cheese. Served with Chipotle Ranch Sauce......................................................................................... $2.00Vegetable Spring Rolls: Seasoned Julienne Vegetables wrapped in a Crisp Wrapper. Served with Peanut Thaiand Teriyaki Sauces............................................................................................................................................................................. $2.00Swedish Meat Balls (GF): Ground Beef and Turkey Meatballs in a Mushroom Cream Sauce.............................................................. $.75Caprese Skewers (GF): Grape Tomatoes, Fresh Mozzarella Cheese Balls and Fresh Basil. Drizzled with reduced Balsamic Vinegar and Olive Oil........................................................................................................................................................................................... $.75Vegetable Stuffed Mushrooms: Served hot in a Chaffer................................................................................................................... $1.00Sausage Stuffed Mushrooms: Served hot in a Chaffer ..................................................................................................................... $1.00

HORS D'OEUVRE & APPETIZERS

8

Crab Stuffed Mushrooms: Served hot in a Chaffer ............................................................................................................................ $1.00Crab Cakes: Served with Citris Aioli..................................................................................................................................................... $3.00Shrimp Cocktail: 3 Shrimp per person, served with Dipping Sauce and Lemon Wedges. (Must order a minimum of 24) ........................ $6.00

DipsRed Pepper Humus (GF): Served Pita Chips..................................................................................................................................... $1.50Spinach Artichoke Dip (GF): Served with Toasted Baguette Slices .................................................................................................. $2.50Creamy Alfredo Shrimp Dip (GF): Served with Toasted Crostini ...................................................................................................... $3.50Chip & Salsa (GF) Served with Tri-Colored Corn Tortilla Chips........................................................................................................... $1.50

PlattersRaw Veggie Platter: Served with Ranch. Per person........................................................................................................................................................................................ $2.50 Small (3 lbs. 10-15 people) ...........................................................................................................................................................$20.00 Medium (5 lbs. 20-30 people)........................................................................................................................................................$35.00 Large (10 lbs. 40-50 people) .........................................................................................................................................................$50.00Seasonal Fruit Tray: Per person........................................................................................................................................................................................ $2.50 Small (3 lbs. 10-15 people) ...........................................................................................................................................................$20.00 Medium (5 lbs. 20-30 people)........................................................................................................................................................$35.00 Large (10 lbs. 40-50 people) .........................................................................................................................................................$50.00Local, Domestic & Imported Cheese Tray: Served with Assorted Crackers. Small (3 lbs. 10-15 people) ...........................................................................................................................................................$51.00 Medium (5 lbs. 20-30 people)........................................................................................................................................................$85.00 Large (10 lbs. 40-50 people) .......................................................................................................................................................$170.00

HORS D'OEUVRE & APPETIZERS CONT.

PICK-UP ITEMSSEE CHEF’S

PANTRY MENU

(GF)=Gluten Free

(VG)=Vegan 9

4600 South Redwood Road Salt Lake City, Utah 84123

Phone: 801-957-4520Fax: 801-957-4522

Email: catering@slcc.edu