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CATERING MENU. Catering Menu Table of Contents. PAGE. General Information 1 Breakfast Packages2 A la Carte 3 Lunch Buffet 4 Cold Lunch Menu 5 Entrée Salads6 Hot Meals – Themed Buffets7-8 Pizza & Desserts9 Hot Hors d'oeuvres10. d. - PowerPoint PPT Presentation

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Page 1: CATERING  MENU
Page 2: CATERING  MENU

Catering MenuTable of Contents

General Information 1

Breakfast Packages 2

A la Carte 3

Lunch Buffet 4

Cold Lunch Menu 5

Entrée Salads 6

Hot Meals – Themed Buffets 7-8

Pizza & Desserts 9

Hot Hors d'oeuvres 10

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Page 3: CATERING  MENU

• d General InformationSouthern Foodservice Management is pleased to announce our catering menu.We offer a delicious array of food and beverages selections designed to meetThe needs of your employees, customers and guests. We can cater to you and your organization for events as simple as coffee breaks and as elegant as servedreceptions, lunches and dinners. This catering menu is designed to be used as a Guide for planning of events. Although our menu describes a variety or items, you are not limited to what is listed. If there is something you do not see and With to have at your event it is the goal of our Management staff to custom create your event to best suit your needs.

All orders must be placed on line at http://emenu_volkswagen.southernfoodservice.com/

Payment Arrangements: All events are paid for with a P.O. Number. Events without valid payment information will be placed on hold.

Room and Meeting space Arrangements: Room and meeting space arrangements may be made through the appropriate department within you company.

Service Charges: All Catering will be subject to a 10% service charge. Groups less than20 will incur a fee of 10% or $20.00, whichever is greater. For events during non-normalbusiness hours a service charge will apply.

Ordering Procedures: Catering orders must be made a minimum of 24 hours in advance. We will try to work with you to find solutions to your last minute needs.

Guarantee Policy: To professionally prepare for each event, we request that you Guarantee the number of guests attending your event at least 24 hours in advance. Any changes must be made 24 hours prior to the event. If no changes are confirmed, Service will be provided and billed for the original number of guests.

Cancellations: We know that at times you may need to cancel an event with short notice. Due to our advance preparation, complete cancellations with in 48 hours will not incur any charges. Cancellations within 24 hours will incur a charge of 50% of the total, and less than 24 hours will incur the full cost.

Michael Chapman Project Manager 423-582-4899 Dawn Glover Assistant Manager 423-582-4895 Tim Mulderink Executive Chef CED AAC 423-582-4898

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The Royal TreatmentEggs Benedict Served Three Ways, Eggs Poached on a

Toasted English Muffin ~ With Ham and Hollandaise Sauce ~ With Wilted Spinach, Tomato and Hollandaise Sauce ~ With

Smoked Salmon and Hollandaise Sauce. Served With Seasonal Fresh Fruit, Chilled Orange Juice & Starbucks

Coffee $15.95 per person

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Breakfast Packages

The ContinentalAssorted Freshly Baked Pastries, Sliced Seasonal Fresh Fruit,

Chilled Orange Juice & Starbucks Coffee $7.95 per person

The All-American BuffetFluffy Scrambled Eggs, Center Cut Bacon & Sausage Patties,

Buttered Grits & Country Breakfast Potatoes, Assorted Pastries, Sliced Seasonal Fruit, Chilled Orange Juice Starbucks Coffee

$11.95 per person

Signature SunriseAssorted Freshly Baked Pastries, Cinnamon Buns and Chocolate

Croissants & Starbucks Coffee $5.95 per person

Assorted Bread BasketBagels, English Muffins and Biscuits with Butter & Jelly

$3.95 per person

Fresh & Wholesome A Mix of Strawberry and Vanilla Yogurt, Seasonal Fresh Fruit and

Honey Oat Granola Mix & Starbucks Coffee $4.95 per person

Page 5: CATERING  MENU

A La Carte Selections

Morning

Afternoon

Beverages

Buttermilk Biscuits with Sausage $2.45 ea

Ham, Egg & Cheese Croissants $3.25 ea

Breakfast Burritos $2.95 ea

Yogurt Granola Parfait Cups $2.45 ea

Jumbo Baked Muffins $2.45 ea

Bagels with Cream Cheese $2.95 ea

Assorted Donuts $1.95 ea

Assorted Freshly Baked Danish $2.45 ea

Granola, Nutri-Grain or Kashi Bars $1.45 ea

Sliced Seasonal Fresh Fruit Tray $2.95 pp

Sweet Indulgence Otis Spunkmeyer Cookies $1.75 ea

Chocolate Decadent Brownies $1.35 ea $1.35 ea

Assorted Dessert Bars $1.35 ea

Deluxe Mixed Nuts, per pound $18.00

Party Mix, per person $1.75

Domestic Cheese Tray, per person $2.95

Vegetable Crudités, per person $2.95 $2.95

Potato Chips and Ranch Dip, per person $1.75

King Sized Soft Baked Pretzels $1.75 ea

Tortilla Chips with Salsa , per person $1.75

Tropicana Bottled Juices $1.75 ea

Milk Chugs $1.75 ea

Bottled Water, .5L Deer Park $1.50 ea

Assorted Soft Drinks, 20 oz $1.75 ea

Tazo Assorted Hot Tea $1.25 ea

Tazo Ice Tea, gallon $16.00

Freshly Brewed Stone Cup Coffee $2.49 Per Person

Freshly Brewed Starbucks Coffee $2.99 Per Person3

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Lunch – Buffet Items

Bistro ExpressA Delicious Assortment of Your Favorite Deli

Sandwiches and Wraps Finished with Leaf Lettuce and Fresh Sliced Tomato. Accompanied By a Variety of Condiments, Pickle Spears, Chef’s Choice Salad,

Fresh Fruit Salad and Otis Spunkmeyer Cookies.$9.95 per person

Delicious BuffetCreate Your Own Sandwiches with Boar’s Head Deli

Meats and Cheeses

OvenGold Turkey, Tavern Ham, Roast Beef

Cheddar, Swiss and Provolone Cheeses

Accompanied by Leaf Lettuce, Fresh Sliced Tomatoes, Red Onion Rings, Pickle Spears,

Mayonnaise and Mustard

Served with Gourmet Rolls and Breads, Chef’s Choice Salad, Fresh Fruit and Otis Spunkmeyer

Cookies

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Choose Any of the Following the Enhance Your Lunch

Soup De Jour $1.99 per person

Chowder and Chili $2.49 per person

Seasonal Garden $1.99 per personVegetables with Ranch Dip

Page 7: CATERING  MENU

Cold Lunch - Menu Items

Box LunchesMix and Match! Choose up to Three Different Selections From our Box

lunch or Salad Menus. Each Lunch Includes a Soft Drink or Bottled Water$9.95 per person

Box Lunch SelectionsTriple Decker Club Sandwich

Smoked Turkey and Ham Layered Between Three Pieces ofBread with Lettuce, Tomato, Bacon and Provolone Cheese.

 Italian Sub

A Classic Hoagie Roll Filled with Tavern Ham, Genoa Salami,Pepperoni, Provolone Cheese, Lettuce and Tomatoes

and an Italian Vinaigrette. 

Grilled Chicken Caesar Salad WrapMarinated Grilled Chicken, Crisp Romaine Lettuce and

Parmesan Cheese Wrapped in a Flavored TortillaWith a Creamy Caesar Dressing.

 Buffalo Chicken Wrap

With Provolone Cheese, Lettuce, TomatoesAnd Blue Cheese Dressing.

 Bistro Roast Beef Wrap

Roast Beef, Provolone Cheese, Lettuce, TomatoesAnd Roasted Red Peppers Wrapped in a Flavored Tortilla

With a Creamy Bistro Sauce. 

Chicken Salad Croissant Homemade Chicken Salad Served on Flaky Croissant With Green Leaf Lettuce and Sliced Tomatoes.

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Entrée Salads

Mix and match up to three different salads! All lunches include a fresh baked Otis Spunkmeyer cookie and choice

of soft drink or bottled water.

$9.95 per person

Boston Bibb with Smoked Chicken, Apples & WalnutsLocally Grown Boston Bibb Lettuce with Smoky Bacon and

Chicken with Fresh Apples and Omega 3-rich Walnuts. Topped with Balsamic Vinaigrette.

 Salmon Salad with Crispy PotatoesFlavorful Micro Greens, Delicious Grilled Fish, Dill Aioli.

 

Spinach Pomegranate Salad with Pear & Bleu CheeseBaby Spinach Topped with Julienne Grilled chicken Breast, Diced Pear, Pomegranate, Crumbled Bacon and Drizzled

with a Pomegranate Mustard Vinaigrette.

Chef SaladTossed Greens Topped with Julienne Ham, Turkey,

Swiss Cheese, Diced Egg, Tomatoes and Bacon Pieces.Served with Your Choice of Dressing

 Cobb Salad

Mixed Lettuce Topped with Julienne Ham, Turkey, Swiss Cheese, American Cheese, Diced Egg, Tomatoes and Bacon

Pieces. Served with Your Choice of Dressing.  

Santa Fe Grilled Chicken SaladMixed Lettuce Tossed with Deced Grilled Chicken, Roasted

Corn and Black Bean Salsa. Topped with Fried Tortilla Strips. Served with Southwestern Ranch Dressing.

 

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Page 9: CATERING  MENU

Hot Meals - Themed Buffets

Buffet Du JourDaily Culinary Classics Menu served with 1 starch, 2

Vegetables, Rolls, and Chefs Choice of Dessert $10.95 per person

 

 Coastal Carolina

Pecan Crusted Fish du Jour, Low Country Crab Cakes, Roasted Red Potatoes, Squash Medley, Asparagus, Corn

Bread, Key Lime Pie $ 14.95 per person

 

A Taste of Asia General Tso’s Chicken, Mongolian Beef, Fried Rice,

Steamed Broccoli, Asian Noodle & Vegetables, Eggrolls, Lemon Squares

$ 13.95 per person

Low Country Cajun Shrimp and Grits, Blackened Tilapia, Brown Rice,

Asparagus, Squash Medley, Rolls, Pineapple Upside Down Cake $ 14.95 per person

 

 Americana

Fried Chicken, Pulled Pork, Spicy Cole Slaw, Mashed Potatoes and Gravy, Southern Greens, Mac and Cheese,

Biscuits, Banana Pudding $ 14.95 per person

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Cruise to the Caribbean

Jerk Chicken, Flounder w/ Mango Salsa, Coconut Rice, Fried Plantains, Grilled Zucchini, Rolls,

Rum Cake $13.95 per person

 

Classic Holiday BuffetMixed Green Salad with Balsamic Dressing

Carved Turkey with Dressing and GravyWhipped Potatoes

Honey Ham and Sweet Potatoes Green Beans, Butternut Squash, Rolls

Pumpkin PiePeach Pie

$16.95 per person 

Schnitzel HausWiener Schnitzel, Bratwurst, Sauerbraten

choice of two (2) meatsPotato Dumplings

Sugar Snap Peas and Red CabbageApple Strudel

$13.95 per person

Grilling Perfection Gorgonzola and Pistachio SaladHerb Marinated Grilled Chicken

Grilled Beef TenderloinGrilled Squash, Zucchini & Asparagus

Vegetable Stuffed Grill TomatoLuscious Lemon Layer Cake

$19.95 per person 

Hot Meals - Themed Buffets

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Pizza & Desserts Pepperoni Pizza16" Pizza Loaded with Pepperoni. Cut into 8 slices $13 Sausage Pizza16" Pizza Loaded Down With Sausage. Cut into 8 slices $13 Steak & Sundried Tomato Pizza16" Pizza Topped with Julienne Steak Strips, Sundried Tomato and Mozzarella. Cut into 8 slices $15 Deluxe Pizza16" pizza Topped With Mushrooms, Onions, Green Peppers, Black Olives, Sausage & Pepperoni. Cut into 8 slices $15 Vegetarian Pizza16" Pizza Full of All Your Favorite Garden Fresh Veggies. Cut into 8 slices $13

Spinach & Feta Pizza16” Pizza Topped with Ricotta and Fresh Spinach Topped with Feta Cheese and Red Pepper Flakes $15

 Cheese Pizza16" Pizza Covered with Mozzarella Cheese. Cut into 8 slices. $13 Add A Salad, Drink and CookiesItalian Style Salad, Soda/bottled water and Cookies $2.50 per person Additional Toppings $1.25 each•Extra Cheese•Pineapple•Mushrooms •Bacon•Ham•Sausage•Pepperoni•Hot Peppers•Grilled Chicken A la Carte Desserts 

NY Cheesecake with Strawberry Sauce $24.99Carrot Cake with Cream Cheese Icing $19.99Apple, Cherry or No Sugar Added Fruit Pie $14.99Chocolate Decadence Cake $19.99German Chocolate Cake $19.99Strawberry Shortcake $19.99Southern Style Pecan Pie $14.99Tiramisu Cake $24.99

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Hot Hors d'oeuvres

Hot ItemsPrice Per 50 Pieces

 Mini Quichés $ 85

Sausage Stuffed Mushrooms $145

Chicken Satay with Thai Peanut Sauce $115

Coconut Shrimp with Dipping Sauce $ 75

Spring Egg Rolls with Dipping Sauce $ 95

Buffalo Chicken Wings with Bleu Cheese Dressing $ 75

Breaded Mozzarella Cheese Sticks, Marinara $ 95

Asparagus Wrapped Pruscuitto $ 85

Crispy Chicken Tenders With Honey Mustard Sauce $ 75

Petite Crab Cakes with Horseradish & Cocktail Sauce Price Per 50 Pieces $ 75

 

 Dips & Spreads 

Hot Spinach and Artichoke Dip with Freshly Fried Tortilla Chips $55 

Sun Dried Tomato Hummus with Pita Chips $55 

 Chilled  

Finger Sandwiches ~ Tuna, Chicken, Egg & Ham Salad $.50 each minimum 50 pieces

 

Honey Ham Sandwiches On Mini Yeast Rolls $1.00 each minimum 25 pieces

Mini Croissants Filled with Chicken Salad $1.50 each minimum 25 pieces

 Smoked Salmon Canapés With Fresh Dill $150.00

 Italian Antipasti Platter with Fresh Mozzarella $2.00/person

minimum order 15 people

        

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