catalogo natfood 2016

GENERAL CATALOGUE 2016

ITALIAN EXCELLENCE F OR YOUR COFFEE SHOP

ITALIAN HOT CHOCOLATE,THICK AND CREAMY

ESPRESSO WITH GINSENG, ESPRESSO WITH GUARANÀ, BARLEY HOT BEVERAGE

WAFFLES, CREPES, GAUFRES

ICE SLUSH SOFT DRINKSFROZEN SMOOTHIES

ITALIAN EXCELLENCE F OR YOUR COFFEE SHOP

SOFT YOGURT, COLD CREAMS AND MASCARPONE WITH TOPPINGS

y

Natfood is a partner of the most prestigious players in the market. Organized chains of bars

are becoming more popular in Italy.P.o.s. mainly in airports, highways, railway stations

and malls, with the highest growth in city centres.

4

KEY CLIENTS ON PREMISE

5

HOT CHOCOLATE THICK AND CREAMY

2 complementary systems: equipments and products.

Complete offer for every need.

31 different flavors in portioned pack.

Only high quality ingredients.

Italian taste.

GMO free.

High quality cocoa powder 22/24.

Hot chocolate for gourmands.

6

Cioconat is a highly appreciated chocolate both on the domestic market and abroad!

The hot Chocolate

corner

CIOCONAT CARTcm 115 x 75 x 215 h

CODE 9885

7

• The most traditional way to serve hot chocolate.

• Easy to use and eye-catching.• 5 Litres capacity.

Cioconat tins

CIOCONAT TRADITIONAL 1 kg tin, 8 tins per crt. CODE 1230

CIOCONAT WHITE 900 g tin, 8 tins per crt. CODE 1231

1 Tin + 4 Lt. =

5 L of chocolateabout 40 cups

FOR HIGH QUANTITY CONSUMPTIONS.

CIOCONATIERAcm 26 x 35 x 44,5 h - Watt 800

CODE 9412

5 litres Cioconatiera

8

• Counter dispenser of thick and creamy hot chocolate.

• 3 Litres bowl, elegant, maximum visibility on the counter.

CIOCONATIERAcm 25 x 29 x 42 h - Watt 230

CODE 9472

Yield: 2,5 lt. of hot chocolate.(1 500 g bag + 2 lt. of milk) 12 bags per crt.

500g bags

CIOCONAT TRADITIONAL CODE 1608

CIOCONAT DARK CODE 1609

CIOCONAT HAZELNUT CODE 1610

CIOCONAT MILKCODE 1611

CIOCONAT WHITECODE 1612CIOCONAT VANILLACODE 1613

3 litres Cioconatiera

CIOCONATIERA CROWNERBILINGUAL IT - ENG

TRADITIONAL FLAVOR CODE 7300

DARK FLAVOUR CODE 7301

HAZELNUT FLAVOR CODE 7302

MILK FLAVOR CODE 7303

WHITE FLAVOR CODE 7304

VANILLA FLAVOR CODE 7305

9

EACH BOX CONTAINSFLAVOR HOLDER SPOONS.

PREPARATION: Pour 1 cioconat sachet into a pot together with 110 ml of milk. Bring to boil using the steamer of the coffee machine.

Box

6 box per crt.

36 SACHETS (28 g.) PER BOX

TraditionalDarkExtra darkMilkHazelnutWhiteWhite with:- hazelnuts - coconutCoconutStrawberryBananaOrange and cinnamon ToffeeGiandujaHot pepperMint

12 box per crt.

18 SACHETS (28 g.) PER BOX

Vanilla CreamZabaione CreamApple and cinnamon Panna cottaNougatMarron glacèMeringueAmarettoAmaretto and rumCherryWhiskyRumCoffeeAlmondPistachio

2 packagings available: 36 and 18 sachets per box.

36 box: top selling flavors.

10

Zabaione

CODE 1538

Vanilla

CODE 1539

Apple and cinnamon

CODE 1534

18 sachets box

Cioconat flavors:

Panna cotta

CODE 1542

Nougat

CODE 1533

Marron glacè

CODE 1543

Amaretto

CODE 1531

Meringue

CODE 1530

Amaretto and rum

CODE 1541

Cherry

CODE 1535

Whisky

CODE 1544

Rum

CODE 1540

Coffee

CODE 1536

Almond

CODE 1537

Pistachio

CODE 1532

11

Gianduja

CODE 1206

Hot pepper *

Mint

CODE 1211

Toffee

CODE 1209

36 sachets box

CODE 1285

Cioconat flavors:

Dark

CODE 1201

Extra dark

CODE 1223

Milk chocolate

CODE 1202

Hazelnut

CODE 1205

Traditional

CODE 1200

White Hazelnut Coconut *

CODE 1203 CODE 1204 CODE 1226

Strawberry * Banana

CODE 1219 CODE 1220

Coconut

CODE 1207

Orange and cinnamon

CODE 1212

* With Gluten12

Prepack

8 FLAVORS, 12 SACHETS PER FLAVOR.

PREPACK ATraditionalWhiteMintHazelnutOrange and cinnamon Coconut Meringue Hot pepper

CODE 1228 prepack

CODE 9975 menu

DarkMilkGiandujaTraditionalWhite with hazelnuts CoffeeAlmondToffee

PREPACK BExtra darkAmarettoNougatTraditionalBananaStrawberryRumPistachio

PREPACK CHot pepperTraditional White with coconut Marron glacèCherryAmaretto and rumWhiskyApple and cinnamon

PREPACK D

PREPACK SUPERSTAR

TraditionalWhiteDarkMilkHazelnutGiandujaWhite with hazelnuts Extra dark

CODE 1339 prepackCODE 9747 menu

• Start-up tool for a wide range offer.• 5 prepack range.

• Each prepack contains flavor holder spoons.

• Each prepack has its own menu.

CODE 1229 prepack

CODE 9976 menu

CODE 1232 prepack

CODE 9977 menuCODE 1224 prepack

CODE 9978 menu

MENU Flow pack of 10 pcs.

13

STAND-ALONE UPRIGHT TOTEM 50 x 154 cm - CODE 9505

MENU SUPERSTAR IT - ENG - DE - ES CODE 9747

MENU PREPACK AIT - ENG - DE - ES CODE 9975

MENU PREPACK BIT - ENG - DE - ES CODE 9976

MENU PREPACK CIT - ENG - DE - ES CODE 9977

MENU PREPACK DIT - ENG - DE - ES CODE 9978

STANDARD MENU

IT - ENGCODE 9693

PLEXIGLASS DISPLAY 8 SLOTS

CODE 8906

PLEXIGLASS DISPLAY 16 SLOTS

CODE 8905

PLEXIGLASS MENU HOLDER CODE 9827

POS material

14

PLEXIGLASS FRAME WITH SQUARED GLASS CUPS

5O x 50 cm CODE 9389

PLEXIGLASS FRAME WITH HEART-SHAPED CUP

50 x 50 cm CODE 9987

HEART-SHAPED CUP WITH SAUCER6 pcs per crt.CODE 9936

SQUARED GLASS CUP WITH CIOCONAT LOGO

6 pcs per crt.CODE 9841

CROWNER CIOCONATINACODE 8033

CROWNER CIOCONATCODE 8035

BIG GLASS CUP NATFOOD BRANDED6 pcs per crt.CODE 6095

SMALL GLASS CUP NATFOOD BRANDED


15

POS material

HEART SHAPED FONDUE SETCODE 9840

CIOCONATINA CUP & SAUCER 6 pcs per crt.CODE 9839

A romantic and delicious proposal: Cioconat heart shaped fondue set. A Cioconat portion to combine with cookies, ice cream, nuts, whipped cream and much more imagination may suggest!

GOURMET COUPE6 pcs per crt.CODE 8063

A novelty in Cioconat service: the beautiful coupe glass for Cioconat with yogurt, crunches and whipped cream. The perfect combination with taste and coolness!

UFO DISH 6 pcs per crt.CODE 8062

Still another innovation to service: the elegant dish to present Cioconat with whipped cream and powdered spices...the most delicious tasting for curious and innovative customers.

Cioconatina: a small sweet moment. For dessert after lunch, a quick break but also at the counter, for chocolate lovers who consider the large cup a big quantity.

16

A touch of fashion and style to the coffee shop with the innovative serving tool Cioconat Vertigo.

A unique and sophisticated design to offer customers something different and special.A new way to serve hot chocolate.

SET VERTIGO CODE 9278

SURPRISE YOUR CUSTOMERS!Serve it in different ways, all unique, with the easiest preparation.

Open the pyramid for tasting!

…with hot chocolate, whipped cream and fresh fruit!

…with hot chocolate, whipped cream

and ice cream!

For easy service: only with hot chocolate and whipped cream.

17

Multifunctional machine to prepare hot and cold beverages.

For hot chocolate, milk shake, blended coffee mixing products either with milk or water.

HOT&COLD MACHINE

cm 15 x 48 x 38 h - Watt 1060CODE 9337

PERFECT FOR

18

CIOCONAT FOR NAT MACHINE1 KG BAGCODE 6104

Equipment for the preparation of instant hot chocolate. Water based, delicious and quick.

NAT1 CIOCONATcm 13 x 41,5 x 48 h - Watt 1250

CODE 9328

• Water filling.

• Small and big cups available.

• Water tank easy cleaning.

• User-friendly display.

19

Top quality hot chocolate drink.

SACHET of 35 g.

A selected proposal for a high range offer. Elegance and taste combine for a gourmet experience.

20

Amaze customers with the new decorated cup or with the new fashion set, served with crunches and whipped cream.

Top quality hot chocolate drink.

21

SACHET of 35 g

• Rich flavor.

• Selection of 8 top selling flavors.

TraditionalCODE 1620

Extra darkCODE 1621

WhiteCODE 1622

BananaCODE 1623

01

02

03

04

05

06

07

08

HazelnutCODE 1624

GiandujaCODE 1625

MilkCODE 1626

CoconutCODE 1627

18 SACHETS BOX

• Front box opening at the shorter side for an easier sachet drawing.

• Preparation: 1 sachet for 120 ml milk.

22

MENUIT - ENG - DE CODE 9908

FRAME WITH POLYPROPYLENE BASE

68x48 cm CODE 9909

PLEXIGLASS DISPLAY SMOKY NUANCE

8 slotsCODE 9391

CUP WITH SAUCER Made in Italy 6 pcs per crt.CODE 9380

FASHION SET:CUP CODE 9898

FASHION SET:DISH CODE 9896

BLACK CUP50 pcs rowCODE 9937

PLEXIGLASS MENU HOLDER CODE 9827

POS material

HazelnutCODE 1624

GiandujaCODE 1625

MilkCODE 1626

CoconutCODE 1627

23

SPECIAL FLAVORS FOR ESPRESSO COFFEE

+ Good - Sweet + With great aroma + Compact, concentrated product: only a pump to flavor a cup

GRANCAFÈ TURNS YOUR COFFEE INTO AN EVEN MORE IRRESISTIBLE PLEASURE Grancafè is a range of 6 flavoring syrups created for coffee shops and cafés who want to give their customers the option of special coffees in lots of delicious flavors, both traditional and new.

MORE CONCENTRATED, SUPERIOR QUALITY AND A CLEARER TASTEGrancafè is more concentrated than competing products. Savour first the aroma and then enjoy the flavor of the coffee. No syrupy or sweet aftertaste. One dose of Grancafè flavors 1 cup of espresso coffee, the equivalent of 4 ml. Just 2 doses, or 8 ml, to flavor hot chocolate or filter coffee. There is no need to use any more. Competing products take one 12 ml dose to flavor 1 cup of filter coffee.

-40% LESS SUGAR THAN COMPETING PRODUCTSGrancafè is the first flavoring to offer more flavor for less sugar. Flavor 1 filter coffee with just 8 ml of Grancafè = 5g of sugar. With competing products you need to use 12 ml of product = 8g of sugar.

OTHERS MAKE YOU PAY FOR SUGAR; WITH US YOU PAY FOR THE AROMA60% of the price charged by competitors is for the cost of the sugar in their products. As regards the cost per dose, one 500 ml bottle of Grancafè costs the same as a 1 litre bottle of competing products.

TWICE AS CONVENIENTYou need 1 bottle instead of 2 to flavor the same number of cups. The slim and compact 500 ml bottle has a 4 ml pump dispenser. Space saving.

CINNAMONCODE 1245

AMARETTOCODE 1250

HAZELNUTCODE 1251

CREAM CARAMELCODE 1254

RUMCODE 1262

VANILLACODE 1253

LIQUORICE CODE 1248

500 ml

500 ml Bottle

6 bottles per crt.

24

More flavorLess sugar

COUNTER DISPLAY PLEXIGLASSCODE 1243

GRANCAFÈ PUMP

CODE 9125

=

83

Filtre coffee (american)

Espresso coffee (4 ml)

125

Filtre coffee (american) (8 ml)

631 dose = 12 ml

=

1 dose = 4 ml

COMPETITORS GRANCAFÈ

1 bottle 1 litre 1 bottle 500 ml

POS MATERIAL

FRAME70 x 100 cmCODE 9808

MENUIT - ENG - FR - DE - ES

CODE 9797

PLEXIGLASS MENU HOLDER

CODE 9827

RUMCODE 1262

25

Service, convenience, handiness in the right dose.

• Special flavors in suitable format of 300g.

• Less bulk and more assortment.

PISTACHIOCODE 3714

LIQUORICECODE 3712

DULCE DE LECHECODE 3713

MINTCODE 3711

Mini Topping

MAPLE SYRUPCODE 3716

HONEYCODE 3715

300 g Bottle

6 bottles per crt.

Ideal as

sweeteners to

keep on the

counter!

2626

WILD BERRIESCODE 1057

HAZELNUTCODE 1397

SOUR CHERRYCODE 1058

STRAWBERRYCODE 1056

< fruits flavors

Topping

750 g Bottle

6 bottles per crt.

New tastes along with the classics to garnish your preparations and give flavor to desserts, creams, ice cream, fruit salads, cocktails.

CARAMELCODE 1060

WHITE CHOCOLATECODE 1437

COFFEECODE 1061

creams flavors >

CHOCOLATECODE 1059

2727

AMARETTI BISCUITS200 g

CODE 1292

MERINGUE130 g

CODE 1293

COCONUT250 g

CODE 1294

HAZELNUT160 g

CODE 1296

PEANUT CRUNCH450 g

CODE 1297

PREPACK ABRACADABRA da 8 barattoli, 1 per tipoCODE 1299

NEW ASSORTMENT!

Plastic tins, 8 pcs per crt.

To flavor, decorate, enhance: hot chocolate, espresso, cappuccino, milkshake, cold cream, ice cream, fruit salad and dessert.

Lift the tab of the lid. Measuring cap close.

1 2

Measuring cap open, single large hole for meringues, amaretti.

Measuring cap open, multiple small holes for fine grain.

3 4

CINNAMON600 g

CODE 1295

CONFETTINI700 g

CODE 1439

How to use them?

8 Tins

1 each flavor

PREPACK ABRACADABRA CODE 1299

Crunches

CHOCOLATE DROPS

600 gCODE 1446

CHOCOLATE CRISPIES

400 gCODE 1407

28

FRUIT FLAVORSDELICIOUS AND TOP SELLING!

25% MORE FRUIT!

PUREE APRICOT FLAVOR

CODE 3709

PUREE STRAWBERRY

FLAVORCODE 3708

PUREE WILD BERRIES FLAVOR

CODE 3707

PUREE PEAR FLAVOR

CODE 3710

New selection of delicious puree. Special garnishes with 25% of extra fruit. Ideal to stuff crêpes, pancakes and waffles.

DISPLAY PUREE AND HAZELNUT CREAMIn plexiglassCODE 9887

1 Kg Bottle

6 bottles per crt.

HAZELNUT CREAM:SWEET, TASTY

LOVED BY EVERYONE!

HAZELNUT CREAM

CODE 3705

Elegant, practical and of great impact.

Filling preparations

2929

FILLER CAPEach carton contains two special filler caps spouted

that allow stuffing brioches and decorate directly

from the bottle CODE 8565

Filling preparations

ORANGECODE 2193

ZABAIONECODE 2198

PASTRY CREAMCODE 2187

PISTACHIOCODE 2186

The complete line of custards top quality.

Ready to use, ideal for stuffing brioches and garnish desserts. Prepared handcrafted with the taste and quality of the creams produced traditionally.

1 Kg Bottle

6 bottles per crt.

TASTE AND BEAUTY

EXCLUSIVE FILLER CAP

30

Fruit in syrup is a sweet dessert fruit based. Highly selected and collected at avarage ripening, berries, cherries and rasberries are partially whole and partially smoothies. Ready to use for the finest and most imaginative combinations are ideal for stuffing and garnish desserts, ice cream, mousse and yogurt.

Decorations

POWDER BITTER COCOADisposable doser - 90 g


WILD BERRIES IN SYRUP880 g can

3 pcs termopackCODE 3103

SOUR CHERRY IN SYRUP880 g can

3 pcs termopackCODE 3104

RASPBERRIES IN SYRUP880 g can

3 pcs termopack CODE 3105

Fruit in syrup

1 Kg Bottle

6 bottles per crt.

31

• Machines to be filled with water and powder to prepare 1-2 choosen products in the same machine.

• Credits recharge and programming with card supplied with product. All products programmable for big and small cup sizes.

• Water tank can be removed for an easier cleaning.

• User-friendly display that shows the product ready to be dispensed and every function performed by the machine, for example: washing, credits etc...

EQUIPMENTS FOR THE PREPARATION OF INSTANT HOT BEVERAGES.WATER BASED, DELICIOUS AND QUICK.

NAT 2cm 20,5 x 41 x 48 hWatt 1250CODE 9246

NAT 1cm 13,5 x 40,5 x 48 h Watt 1.250CODE 9284

NAT EQUIPMENTS

32

THE BEST SELLING GINSENG COFFEE ON THE ITALIAN MARKET.

POS MATERIAL

GINCO WITH SUGAR900g tin10 tins per crt.CODE 1003YIELD80 small cups50 big cups

UNSWEETENED500 g bag16 bags per crt.CODE 6105YIELD61 small cups34 big cups

TOTEM CODE 9899

CROWNERCODE 9539

CUP WITH SAUCERMade in Italy. Unique capacity

for short or long Gin-co 6 pcs per crt. CODE 6099

GIN-CO TAKE AWAY CUP

25 pcs rowCODE 8907

WINDOW DECAL1 per crt.NAT 2

cm 20,5 x 41 x 48 hWatt 1250CODE 9246

• The most loved and appreciated ginseng coffee on the market

• 2 versions: with and without sugar• Its unique caramel taste makes

it instantly recognizable by the consumer, who appreciates it and buy it again.

• Coffee and ginseng extract in a stimulating and energizing drink.• High turnover.• Increase customers loyalty

33

Soft taste, delicious!

LOVED BY EVERYONE!

The smooth taste of barley meets the natural sweetness of malt and definite tone of rye, in an extremely pleasant beverage also recommended for our well-being.

• A wise mixture of barley, malted barley, chicory and rye.

• Beverage naturally caffeine free as well as other similar substances, perfect for consumption during the day or in the evening.

3434

CODE 6108

YELD71 small cups40 big cups

• The hot beverage ideal for a refreshing break that is not addictive unlike coffee. Perfect for pregnant women and for all people who cannot drink coffee.

• Perfect to prepare a delicate and creamy cappuccino, for a healthy breakfast, a light snack or an evening pamper.

• The malt process allows the transformation of barley in malt, producing natural sugar which makes the beverage particularly tasty, suitable for children as well.

• When enjoyed after a meal, it helps with digestion. It also has an excellent refreshing, anti-inflammatory and diuretic action given by barley, together with the cardiotonic action of chicory (heartbeat regulation).

CAPPUCCINO CUP 6 pcs x crt

CODE 9933

SMALL CUP6 pcs x crt

CODE 9935

BIG CUP 6 pcs x crt

CODE 9934

SET 3 CUPS BRANDED ORZEUS WITH SAUCERS

POS MATERIAL

CROWNERCODE 8068

200 g Bag

12 bags per crt.

3535

Exciting fusion of black tea milk and spices. Trendy, you can find it in the menu of the most renowned coffee shops worldwide.

• Ancient beverage , Indian-inspired, deliciously sweet, from the heady scents of cinnamon, ginger, cloves, cardamom and star anise.

• Contains black tea, spices, milk powder. The preparation comes already sweetened, only water should be added.

• Ideal at any time of the day, thanks to its low protein content.

• Attracting the tastes of young people and those who are looking for something new.

500G BAG8 bags per crtCODE 1568

YELD35 big cups55 small cups

NAT 1 CHAI TEA SPECIAL EDITIONcm 13 x 41,5 x 48 h Watt 1.250CODE 8572

3636

PREPARATION:

Add the content of one sachet Chai Tea.

Pour 100ml of water into the jug.

1 2

Pour and serve.Cook the blend with the steamer.

3 4

CHAI TEA SACHETBox x 36 sachetsCODE 1569

Sachets x 16g

6 box per crt

No hydrogenated

fats added

NATFOOD BIG CUP

6 pcs x crtCODE 6095

CROWNER FOR COUNTERCODE 8065

FRONT REAR

€

Il gusto del tea incontrala cremosità del latte

Lasciati deliziare dal suo aroma speziato e intrigante

Dall’Oriente, il tea che profumadi zenzero, anice e cannella.

POS MATERIAL

TABLE MENU CARDCODE 8064

500G BAG8 bags per crtCODE 1568

YELD35 big cups55 small cups

3737

Natfood slush machin es... for cold creams.

FLAVOR CROWNER, BILINGUAL WITH INGREDIENTS

Better visibility to encourage impulse purchase.

NEW COVER WITHEXCLUSIVE SHAPE

With different cavities to insert and orient the crowner, to show flavor and ingredients.

TEMPERATURE: front side

digital display

SLUSH MACHINE 1 BOWL FOR COLD CREAMS

cm 26,2 x 42,5 x 61,2 h - Watt 350CODE 9200

38

SLUSH MACHINE 2 BOWLS FOR COLD CREAMS

Capacity: 6 + 6lt.cm 44,7 x 43,8 x 61,2 h

Watt 765CODE 9297

Natfood slush machin es... for cold creams.CAULKED BOWL

Capacity: 6 litres.60% energy saving*Less affected from external temperature.More refrigerating efficiency.Less condensation on the bowl’s wall. * Comparative tests realized with other equipments of the same producer.

Pour the contents of the envelope in the recommended amount of water milk.

Pour the mixture into the slush tub.

Once ready dispense the product and serve.

Stir with a whip to mix the ingredients.

PREPARATION:

2 3 41


Capacity: 6 lt. + 6lt. + 6lt.cm 58,5 x 52 x 86 h

Watt 900CODE 9340

Special gear motor for cold creams.

With HACCP certification.

39

Mini 2 for cold creams.

• Small, lightweight, handy, good performances.

• Specific for the preparation of cold creams and

always fresh products.

28 cm

48 c

m

2+2Capacity

litres of finished product

(back of the slush machine)

Smaller size than slush machines with 1 and 2 bowls

Mini 2Small size, extralarge performance


28 x 39 x 48 h - Watt 460CODE 9335

40

• Compact, easy to move.

• Less bulk.

• Capacity 2 + 2 litres of finished product.

• Two bowls allow to combine two different flavors and to have more quantity

of product when the demand is higher.

• No waste of product because the reduced dose is perfect for daily consumption.

• Possibility to set up different level of temperature in order to

create different kind of products.

• Very easy to use and to clean.

• Pull-out tap.

• Electronic control panel at the front side.

• LED module for temperature control.

Mini 2 for cold creams.

Slush machine 1 bowl

26,2 cm

61,2

cm

Slush machine 2 bowls

44,7 cm

61,2

cm

Mini 2

28 cm

48 c

m- 14 cm

41

500 g Bag

16 bags per crt.CODE 8794

1 Kg Bag


2 SPECIAL PRODUCTS FOR A CREAMY PLEASURE.

COFFEE, THE TOP PLAYER TASTE ON THE MARKET.INCREASED ROTATION. KEEPS CUSTOMER LOYALTY.

• To be prepared with water only, ready in 30/40 minutes.• Can be stored longer in the slush machine, less waste.• Without ice crystals.• Not grainy.• More creamy.• More soft.

TOP QUALITY COFFEE

42

• To be prepared with milk.• Creamy.• Slightly icy.

TOTEM CODE 8856

DOUBLE WALL GLASS CUP6 pcs per crt.CODE 9728

CROWNER SLUSH MACHINEWater baseCODE 8847Milk base CODE 9367

POS MATERIAL

TAKE AWAY CUP25 pcs per row

CODE 9938

NEW RECIPES. SIMPLE, EASY TO PREPARE WITH FEW INGREDIENTS, A GREAT ADDED VALUE TO YOUR ACTIVITY!

ChocoWith cocoa

powder.With peanuts

crunches.

Crunchy DoubleWith milk

cream.

CLASSIC COFFEE

Guarda il video della preparazione

1 kg Bag


CROWNER CODE 8841

MENUIT - ENG

CODE 8852


CODE 982743

For those who are intolerant to milk and derivatives, the taste and creaminess typical of Cremosito cold coffee cream.

500 g Bag


Dairy free

CROWNER SLUSH

MACHINEBILINGUALWater baseCODE 8465

• NOT contain milk• NOT contain lactose• NOT contain milk proteins

44

yC R E A M

500 g Bag


1 Kg Bag


The cold cream yogurt flavored for each hour of the day...

Lunch as single dish or dessert

13.00

Dessert21.00

Breakfats08.00

Snack or pause

16.30

• It is not a summer product You sell it even if it’s cold.

• Enhance your preparation with the new double wall glass cup!

45

yC R E A M

... and for each

season.

ToppingPistachio

MintDulce de Leche

LiquoriceHoney

Maple syrupStrawberry

Wild BerriesSour cherry

HazelnutChocolate

CaramelCoffee

White chocolate

Fruit pureeApricotStrawberryWild BerriesPear

Fruit salad

Cereals CornflakesChoco-ShellsMuesli with wild berriesCrunchy muesly

Hazelnuts, raisins, coconutNuts, coconut, cranberries

Hazelnuts, cherries, blueberriesAlmond, blueberries, kiwi

SmoothieStrawberryKiwiRaspberryBlueberryPeachBananaMangoStrawberry/Banana

Dried fruit

CREATE YOUR MENU

46

MENUIT - ENG - FR - DE

CODE 9775

TOTEM CODE 9869

CROWNER SLUSH MACHINE

BILINGUAL IT - ENGCODE 9359

TAKE AWAY CUP 25 pcs per row

CODE 9938

YOCREAM DOUBLE WALL GLASS CUP - 6 pcs per crt.

CODE 8567

SET VERTIGOCODE 9278

Use the service materials that Natfood has already provided You, such as the Vertigo set and Cremosito double wall cup. POS material



CODE 9827

47

CREAMY IS A SMALL ASSORTMENT OF BIG SATISFACTION.

Easy and quick preparation: 1 bag 500 g to be mixed with 750 mlof warm water.

HAZELNUT PISTACHIO FIORDILATTE GIANDUJA

PISTACHIO CODE 6300HAZELNUT CODE 6301FIORDILATTE CODE 6302GIANDUJA CODE 8797

500 g Bag

16 bags per crt.

4 FLAVORS TO BE PREPARED WITH WATER.

48

WINDOW DECALCODE 9846

TOTEMCODE 8855

CROWNERCODE 8840

MENUIT - ENG

CODE 8851


CODE 9827

CREAMY GLASS CUP CODE 6602

TAKE AWAY CUP25 pcs per rowCODE 9938

PISTACHIOCODE 8846

HAZELNUTCODE 8845

GIANDUJACODE 8844

FIORDILATTECODE 8843

CROWNER SLUSH

MACHINEBILINGUAL

IT - ENG

POS material

49

LEMON CREAM+ wild berries topping

LEMON CREAM+ liquorice topping

• Without milk and derivates, for everyone.• Light, fresh, refreshing.• Creamy texture and smooth, given the use of vegetable fibers.• Serve as it is or with topping and sprinkles.• Excellent as a dessert after a meal.

A cool and refreshing novelty for summer, Natfood lemon cream.

LEMON CREAM+ strawberry topping

1 Kg Bag


CROWNER SLUSH MACHINE BILINGUAL IT - ENGCODE 8466

POS MATERIAL

CROWNER CODE 8467

CREATE YOUR MENU

50

Argentina

Liquorice

India

Pistachio

Virginia

Fruit salad

Martinica

Hazelnut

Espresso + amaretti + topping dulce de leche

Amaretti + liquorice topping + mascarpone cream

+ milk cream

Coconut + smoothie mango

Peanuts crunch + pistachio topping + mascarpone cream

+ milk cream

Espresso + hazelnut crunch + hazelnut topping

Hazelnut crunch + mascarpone cream

+ milk cream

Strawberry smoothie+ meringue abracadabra

Fresh fruits

MENUCODE 9664

CROWNER SLUSH MACHINE BILINGUALCODE 9369

TAKE AWAY CUP25 pcs rowCODE 9938

MASCARPONE SMALL GLASS

CUP 6 pcs per crt.CODE 9640

MASCARPONE SAUCER


The absolute goodness,irresistible for your customer.

• Delicate mascarpone cream, ideal to prepare delicious frozen desserts with smoothie, toppings, sprinkles and coffee.

• Special to prepare quick and tasty dessert.

• Enhance the offer with delicious variations!

1 Kg Bag


POS MATERIAL

MASCARPINOMilk based

POS MATERIAL

51

It has become a classic You can not missin your location.

• A silky temptation delight coffee with cream milk and chocolate, in many delicious variants!

• Quick and easy to prepare.• 2 products: to be prepared with milk or water.• You can propose many simple and tasty recipes, only with

Abracadabra topping and sprinkles.• All recipes are available in the menu.

Garnish the cup with Abracadabra Chocolate topping.

1

PREPARATION:

1 Pour the cream milk.2 Pour the espresso coffee directly into the cup.

3

WATER BASEDAND MILK BASED

1 Kg Bag


CREAMY FIORDILATTEFOR ESPRESSINO

Water based

500 g Bag


ESPRESSINOMilk based

52

Classic

Coffee

Hot chocolate

Strawberry Gourmand

Hazelnut

Liquorice

Mint

Amaretto

Sour CherryLiquorice

Milk cream + coffee + chocolate topping

Coffee cream

Milk cream + hot chocolate + chocolate crispies

Milk cream + mint topping

Milk Cream + Coffee + Amaretti

Milk cream + sour cherry topping + liquorice topping

Milk Cream + Strawberry topping

Milk cream + coffee + hazelnut topping + hazelnut crunch

Milk cream + liquorice topping + chocolate criespies

POS MATERIAL

MENU10 pcs

CODE 8853

CROWNER SLUSH MACHINE

BILINGUAL IT - ENGCODE 8848

TAKE AWAY CUP 25 pcs per rowCODE 9938

GLASS CUP6 pcs per crt.CODE 9597

53

The winning taste of Gin-co, in cold cream version.

• Ginseng cold cream, prepared with water, ready in 30 minutes.• Velvety and embracing.• Its unique taste makes it instantly recognizable by the consumer,

who appreciates and buys it again.• An excellent alternative to the tastes already available on the market.• Gin-co its a brand: the Facebook fan page counts on over 16.000 fans in only 6 months!• Complete the offer.

Look at the video of the preparation

500 g Bag


GIN-COCOLD CREAM

54

Affogato Croccante Speziato

Gin-co hot beverage+ Gin-co cold cream + cinnamon powder

Amarettini + whipped cream

+ Gin-co cold cream + cocoa powder

Topping Licorice + Gin-Co cold cream

+ ginger powder

POS MATERIAL

TOTEMCODE 8857

MENUCODE 8495

CROWNER SLUSH MACHINE BILINGUALCODE 8849

CROWNERCODE 8842

TAKE AWAY CUP 25 pcs per row

CODE 9938


Implement your menu with simple and striking recipes

55

FLAVOR CROWNER, BILINGUAL WITH INGREDIENTS

With HACCP certification.Better visibility to encourage

impulse purchases.

GT TOUCH 1cm 26 x 42,5 x 65 h

Watt 350 - 6 lt. bowl CODE 9477

HACCP approved.

* Comparative tests realized with other equipments of the same producer.

CAULKED BOWL Energy saving - 60%* Less influence of the external temperature.

More refrigerating efficiency.Less condensation on the bowl’s wall.

• Minimal design, elegant and stylish, with an “extra special touch” even for the most trendy locations.

• GT Touch is in line with the environment through the use of refrigerant gas ozone friendly.

NEW COVER WITHEXCLUSIVE SHAPE

With different cavities to insert and orient the crowner, with indications of flavor and

ingredients.

GT TOUCH

56

• Touch screen: you can set up the dispenser only with a touch.

• Personalized display with USB key.

• “Dispensing” key to speed up the output of the product.

GT TOUCH 2cm 48 x 46 x 73 h

Watt 765 - 6 lt. bowl CODE 9356

* Comparative tests realized with other equipments of the same producer.

57

Dried fruitHazelnuts, raisins, coconutNuts, coconut, cranberries

Hazelnuts, cherries, blueberriesAlmonds, blueberries, kiwi

Yogurt soft good and easy to menage. Easy to prepare, ready in 30 minutes.

More thick and spoon resistant, thanks to GT Touch technology. Ideal for take away consumption. A proposal for breakfast.

YOGURTCODE 8799


Fruit pureeApricotStrawberryWild BerriesPear

ToppingPistachio

MintDulce de Leche

LiquoriceHoney



HazelnutChocolate

CaramelCoffee

White chocolate


Special for GT Touch

500 g bag

16 bags per crt.

YO SOFT SPECIAL FOR GT TOUCH

• In today’s society change life styles and new life different occasions born to feed.

• Everyone knows yogurt and loves it.• It is a healthy food.

Fruit in syrupSour cherryRaspberryWild Berries

CREATE YOUR MENU

58

High added value, low cost.

GrainsHazelnuts crunch Amarettini Meringues Coconut Peanut Crunch Chocolate crispiesConfettini/smartiesCinnamon



Cereals Cornflakes

Choco-ShellsMuesli with berries

Crunchy muesli

Also for

BREAKFAST

• No chance to find it in normal point of sale of out-of-home channel.

• Customizable, makes the location unique.• It brings new customers.• Easy to prepare.• High margins.• Good, fresh, light and full-bodied.• It is not seasonal, not just for

summer period.• Long sales period.• All made in Italy, product and technology.

59

• Increase the space of your location also outdoor.

• Attract new customers.• Make the most of passage

in front of your p.o.s.

Large wheels size, equipped with brakes.

Completely resealable, with centralized lock.

Very resistant, steel sheet.

Easy assembling, in few minutes. Sliding doors in the back of the cart.

To serve decorations of fresh fruit and hot topping

SQUARE SHOW CASE + COVER6 pcs per crt.CODE 9955

SKIMMER6 pcs per crt.CODE 9956

LADLE6 pcs per crt.CODE 9957

HOT BAIN-MARIE SHOW CASErecessedcm 64 x 43,5 x 42hPower: Kw 0,40CODE 9953

REFRIGERATED SHOW CASErecessedcm 64 x 43,5 x 57hPower: Kw 0,45CODE 9954

Create your own Yosoft island in just 1.15 meters!

YO SOFT CARTwith closing panels and signboard

cm 115 x 75 x 240h - CODE 9877

PLEXIGLASSCODE.8707

SHELFTo be applied at the side

of the cart to increase the working base

CODE 8708

SHOW CASES

Technical features

Carts

60

YO SOFT CART WITH 1 SHOW CASE

with closing panels and signboardcm 115 x 75 x 240h

CODE 9912

SMALL WHITE CART HIGH

with closing panels cm 65 x 75 x 215h

CODE 9918

YO SOFT CART 2 SHOW CASES

with closing panels and signboardcm 115 x 75 x 240h

CODE 9915

TOTEMCODE 8858

CROWNER FOR SLUSH MACHINE BILINGUAL

wild berries IT - ENGCODE 8464

CROWNER FOR SLUSH MACHINE BILINGUAL

Yogurt IT - ENGCODE 8850

MENUIT - ENGCODE 8854


BIG CUP 300 ML 98 pcs rowCODE 9833

MEDIUM CUP 200 ML 100 pcs rowCODE 9834

SET VERTIGOCODE 9278

POS MATERIAL


CODE 982761


Extend the products range to offer with GTTouch.

PERFECT AS DESSERT FOR AFFOGATI, WITH FRUIT SALAD LIKE END MEAL

FIORDILATTEDelicious fiordilatte, lovely

fresh milk flavoured, angelic taste that brings to the true

flavors of a good timeCODE 6314

CHOCOLATEDark chocolate tasteful

and intense, enveloping, soft and spoon resistant

CODE 6313

CREAMDelicate cream with a

refined scent of vanilla, perfection of tradition,

the sweetness of natureCODE 6316

500 g Bag

16 bags per crt.

Unlimited innovation for excellent performances.From today also cream flavor.

• Top quality.

• Always fresh compared with packed ice-cream.

• Ideal for bars, hotels, cafeterias and restaurants.

• To be personalized and used as base for dessert (affogato, fruit salad, cakes...).

• High margins compared with industrial ice cream.

• No waste.



62

ToppingPistachio

MintDulce de Leche

LiquoriceHoney



HazelnutChocolate

CaramelCoffee

White chocolateFruit pureeApricotStrawberryWild BerriesPear

High added value,

at low cost.



Fruit in syrup

Sour cherryRaspberry

Wild Berries

CREATE YOUR MENU



63





Technical features

YO SOFT CARTwith closing panels and signboard

cm 115 x 75 x 240h - CODE 8702

PLEXIGLASSCODE.8707



CODE 8708


Create your own Ice Yosoft island in just 1.15 meters!Carts

• Increase the space of your location also outdoor.

• Attract new customers.

• Make the most of passage in front of your p.o.s.

64

MENUCODE 9995

CROWNERCODE 9994

MEDIUM ICE CREAM CUP

200 ml - 100 pcs rowCODE 9888


CROWNER SLUSH

MACHINEBILINGUAL

IT - ENG CHOCOLATE

CODE 9361

CROWNER SLUSH MACHINEBILINGUAL IT - ENG FIORDILATTE CODE 9996

POS MATERIAL

CROWNER SLUSH MACHINEBILINGUAL IT - ENGCREAMCODE 8463 SET VERTIGO

CODE 9278

CARRELLO ICE SOFT 1 VASCAwith closing panelsa nd signboard

cm 115 x 75 x 240h(upon request only, not in stock)

CODE 8703

SMALL WHITE CART HIGH

with closing panels cm 65 x 75 x 215h

CODE 9918

ICE SOFT CART 2 SHOW CASESwith closing panelsa nd signboard

cm 115 x 75 x 240h(upon request only, not in stock)

CODE 8704


CODE 9827

65

SorbetREFRESHING, TASTY, EXTRAORDINARY AND DIGESTIVE.

MandarinDelicate taste, sweet-smelling.

CODE 2117

LemonFresh and digestive,the sorbet for excellence.

CODE 2116

PineappleSweet and digestivewith “fat burning” properties.

CODE 2043

LiquoriceTasty, nice anddigestive: original choice.

CODE 2041

• New thirst-quenching and light flavors.

• They can be personalized in the glass with vodka, prosecco wine, topping...

• High profit margins, cheap price x dose.

• Perfect for cafés, restaurants, canteens, kiosk, cafés on the beach.

66

1 kg Bag

12 bags per crt.

NATFOOD SLUSH MACHINE - 1 BOWL

390 WattCODE 9203

CROWNER FOR THE SLUSH MACHINE, DOUBLE SIDE ITALIAN

/ ENGLISH, FOR EACH FLAVORLEMON FLAVOR

CODE 9963

GREEN APPLE FLAVORCODE 9965

MANDARIN FLAVORCODE 9964

PINEAPPLE FLAVORCODE 9968

LIQUORICE FLAVORCODE 9966

PINK GRAPEFRUIT FLAVORCODE 9967

NATFOOD SLUSH MACHINE - 1 BOWL

350 WATTCODE 9200

POS MATERIAL

Green appleDelicious and thirst-quenching,it is one of the most requested.

CODE 2118

Pink grapefruitA popular fruit with fresh, sweet and sour taste.

CODE 2042

LiquoriceTasty, nice anddigestive: original choice.

CODE 2041

67

T e creamy f avors

Nougat Pistachio& CODE 6087

Chocolate Hazelnut& CODE 6085 CODE 6088

Vanilla Amaretto&

& Coffee AmarettoCODE 6086

T e fruit f avors

& Kiwi Raspberry

& Peach Apricot

CODE 6082

CODE 6083

Strawberry Banana&

Coconut Almond& CODE 6081

CODE 6084

Delicious milk shake double taste.

Milk shake with velvety and airy texture, satisfying the palate.

A fine combination of tastes.

Elegant glass, 400ml of taste and pleasure.

T e single f avorsCoffeeCODE 6072

VanillaCODE 6073

ChocolateCODE 6089

CreamCODE 6074

68

TOTEMCODE 9864

COUNTER DISPLAY12 flavors

CODE 9897

MENU CARDIT - ENG - DE - ESCODE 9865

GLASS 2 pcs per crt. CODE 9832

POS MATERIAL

PLEXIGLASS MENU HOLDERCODE 9827

COLORFUL STRAWS50 pcs per crt.

CODE 9306

40 g Sachets

20 sachets per crt.

Prepack

240 sachets per crt.CODE 6075

PREPARATION:

Add 4 ice cubes and a sachet content.

2

Blend for 50’’.3 Product is ready to be served.

4

1

Pour into the jug 180 ml of milk.

1

HOT & COLD MACHINE SERIE 3 CODE 9337

Or

MIXERCODE 9482

69

Crêpes are perfect as afternoon snack and let you increase the profit in a time slot that usually has a low consumption.

FAST AND EASY TO MAKE,VERY HIGH ADDED VALUE.

PREPARATION FOR CRÊPE SUSANNACODE 6321

600 g Bag

10 bags per crt.

7070

Pour 110ml of blend on the Crêpes Maker.

Close the plate and set the timer for 30” at 200°.The crêpe is ready.

Stuff the crêpe with the tasty fruit puree and hazelnut cream specifically created.

1. Mix the bag content with a litre of water and keep the blend in the fridge.

Easy to prepare, in 30 seconds!!!

TOTEMCODE 9941

CROWNERCODE 9939

MENU CODE 9940

ABRACADABRACREAMS AND PUREE

Hazelnut - CODE 3705Apricot - CODE 3709Strawberry - CODE 3708Wild berries - CODE 3707Pear - CODE 3710Counter display - CODE 9887

CRÊPES HOLDER160 pcs per crt.CODE 9942

POS MATERIAL

1 2 3 4

PREPARATION:

Prepare the crêpes with double plate Teflon-coated, non-stick material and self-cleaning that does not require any professionalism.

DOUBLE PLATE FOR CRÊPEcm 50 x 60 x 35 - 1200 Watt

CODE 9377

CRÊPE SUSANNACART

CODE 9926

7171

Tasty and delicious, but not easy to eat?Not Willy Waffle! With its stick it is easy for customers to eat and easy for you to serve!

It is served on a tray and with the stick it is very easy for the customer to enjoy it without getting dirty. Creams and toppings do not trickle. Ideal for take away consumption.

WILLY WAFFLE CARTCODE 9927

PREPARATION FOR WILLY WAFFLECODE 6322

YEASTS FOR WILLY WAFFLECODE 6323

50 g Bag

10 bags per crt.

950 g Bag

10 bags per crt.

72

It can prepare 4 waffles at the same time, with double plate Teflon-coated, non-stick and self-cleaning material that does not require any professionalism. Non-stick baking platesSelf-cleaning plates.

Pour the blend in the cavity of the plate, or use the sac à poche.

Close the plate and set the timer for 3,5 min at 180°.

Stuff the waffle with tasty fruit puree and hazelnut cream specifically created, with whipped cream, the confectioners’ sugar and unsweetened cocoa powder.

Mix the bag content + yeasts bag with 800 ml of water. The blend is ready to be used.

Easy to prepare in 3,5 minutes!!!

1 2 3 4

PREPARATION:

TOTEMCODE 9946

CROWNERCODE 9943

MENUCODE 9944

WAFFLE TRAY/HOLDERCODE 9947

WAFFLE STICK180 pcs per crt.CODE 9945

ABRACADABRACREAMS AND FRUIT PUREE

Hazelnut - CODE 3705Apricot - CODE 3709Strawberry - CODE 3708Wild berries - CODE 3707Pear - CODE 3710Counter display - CODE 9887

SAC À POCHE100 pcs per crt.

CODE 9889

WAFFLE MAKERcm 50 x 60 x 35 h - 2200 Watt

CODE 9378

POS MATERIAL

STAINLESS STEEL DISPLAYCODE 9969

YEASTS FOR WILLY WAFFLECODE 6323

73

Either sweet or salty, a delight for lunch, a delicious snack!

Gaufre Ella is the classic Belgian waffle of Liège, delicious and light, with pearl sugar. It is a product that comes in powderpreparation and then mixed with water and melted butter.• Innovative, thanks to its originality, its

amazing simplicity and its exceptional taste.

• Ideal for the customer careful to natural

taste, quality and the pursuit of conviviality

• Meets the requirements of consumers of all ages from 5 to 85 years old, inversion sweet or salty.

• Ideal for lunch or dinner but also for any time of day or night,for any event and context, great forthe take away.

Unique preparation for Gaufre Ella sweet and salty.

POWDER PREPARATION FOR GAUFRECODE 6324

1 Kg Bag

10 bags per crt.

PEARL SUGARCODE 6325

150 g Bag

10 bags per crt.

Pour 750ml of water

Mix with a whisk After 1 minute add 150g of pearl sugar and stir.

Add 1kg of powder preparation

Let rest for an hour, after which the mix is ready to be poured into

the gaufre maker

Add 300g of melted butter

La ricetta dolce The sweet recipe


74

The gaufre is different from waffle in the ingredients: pearl sugar and melted butter must be added to the powder mixture. The result is a crispy soft-hearted wafer.

• Positioned on the fast food and quality market.

• Following market trends of quality, fast meals at a reasonable price.

SLICES OF GAUFRE ELLAWITH JAM FOR BREAKFAST!

CustardsOrangePistachioPastry creamZabaione

Puree Hazenut creamApricotStrawberryWild berries Pear


YOU CAN GARNISH WITH:

Topping75

GAUFRE ELLA TAPAS SERVICE SMART AND YOUNG!

Pour 1320 ml of water

Add 100 g of melted butter

Let rest for an hour, after which the mix is ready to be

poured into the gaufre maker

A blend of simple and hight quality ingredients that mixed together exceptionally

Blend with a whisk

Add 1 kg of powder preparation

The salty recipe

76

GAUFRE ELLA TAPAS SERVICE SMART AND YOUNG!

Pour the mix

Add a pinch of salt and oregano

Close and turn

Put cheese rapé1 2

3 4

The salted gaufre is ready5

FILLING:

HAM & CHEESE

TUNA

SALAMI & CHEESE

PREPARATION:

A blend of simple and hight quality ingredients that mixed together exceptionally

PREPARE IT STUFFING DIRECTLY INTO THE GAUFRE MAKER!


77

GAUFRE ELLA CART WITH ONE

SHOW CASEwith closing panels

and signboardcm 115 x 75 x 240h

CODE 9919

The gaufre maker is preset as 2 minutes time, you only need to set the temperature on the thermostat at no 5. The machine allows to rotate the mold for better performance of finished product.

Gaufre Ella can be sweet and salty - prepared first and then heated for about 30 seconds in gaufre maker before being finished and decorated, or just stuff it and finish cooking in an oven. Once cooked must be consumed during the day.

Pour in the middle of the gaufre maker one spoon of preparation, close turn and the product expands to the edges.

POS MATERIAL

ROUND MINI TRAY FOR GAUFRE180 pcs per crt.CODE 8461

MINI TRAY FOR GAUFRE TAPAS220 pcs per crt.CODE 8462

SPECIAL FORKCODE 8593

CHEESE GRATERCODE 8592

BIG SPOON CODE 8594

CROWNER FOR THE COUNTERCODE 8480

MENU SWEET AND SALTY

CODE 8481

2 SPECIAL SETSFOR TAKE AWAY

Easy to use

SINGLE GAUFRE MAKER1200 Watt - 26 x 43 x 24h cm close / 55 cm h open

CODE 8591

Easy to prepare in 2 minutes!!!

BATTER READY TO BE STORED 24 HOURS IN THE FRIDGE

Technical features

78

Gaufre Ella more visible on the cart!

GAUFRE ELLA CART ONE

SHOW CASEwith closing panels cm 115 x 75 x 240h(upon request only,

not in stock)CODE 8700

PLEXIGLASSCODE.8707



CODE 8708

GAUFRE ELLA CART WITH ONE

SHOW CASEwith closing panels

and signboardcm 115 x 75 x 240h

CODE 9919

TOTEMcm 55 x 155CODE 8482





Easy to prepare in 2 minutes!!!

Technical features

• Give the right product positioning and increase the consumptions.

• Expand the location even outdoor.

• Attract new customers.

• Make the most of the passage by your p.o.s.

79

FruitPREPARATION FOR FROZEN SMOOTHIES WITH A HIGH PERCENTAGE OF FRUIT. 8 FLAVORS BASED ON REAL FRUIT PULP.

FRUIT PULP STRAWBERRYCODE 2142

FRUIT PULP KIWICODE 2143

FRUIT PULP RASPBERRYCODE 2144

FRUIT PULP BLUEBERRYCODE 2145

FRUIT PULP PEACHCODE 2147

FRUIT PULP BANANACODE 2149

FRUIT PULP MANGOCODE 2139

FRUIT PULP STRAWBERRY/BANANA

CODE 2157

750 ml = 1 kg product

6 pcs per crt.

80

FROZEN

4 VOLUMES OF WATER

1 VOLUME OF SMOOTHIES PREPARATION

19 GLASSES OF 150 ML.

+

3 WITH SLUSH MACHINE

NEUTRAL GRANITA BASE150 ML.

SMOOTHIES 40 ML

MIXER cm 21 x 18 x 52 h - Watt 120

CODE 9482

2 WITH MIXER

+

NATFOOD TAKE AWAY GLASSES HAVE A CAP WITH AN OPENING. THIS ALLOWS TO MIX THE CONTENT OF THE GLASS ALREADY PLUGGED, READY TO BE SERVED TO YOUR CUSTOMER.CODE 9489

+

40 ML. SMOOTHIE

150 ML. NEUTRAL

BLEND FOR A FEW SECONDS WITH EITHER AN

IMMERSION MIXER

OR MIX WITH A SPOON

BLENDER HAMILTON BEACH25 x 30 x 36 cm - Watt 300

CODE 9379

WATER40 ML

SMOOTHIES 40 ML

8/10 ICE CUBES

1 WITH BLENDER

+

+

+

PREPARATION:

NATFOOD SLUSH MACHINE 1 BOWL26,2 x 42,5 x 61,2 cm - Watt 350

CODE 9200FRUIT PULP

STRAWBERRY/BANANACODE 2157

81

NEUTRAL BASE FOR GRANITACODE 2268

12 top selling flavors, a perfect range for all clients.

MINTCODE 2261

WILD BERRIES CODE 2265

ORANGECODE 2263

WATER MELONCODE 2267


STRAWBERRYCODE 2264

LEMONCODE 2262

COLACODE 2266

NEUTRAL BASE FOR GRANITACODE 2140

With just one slush machine you can offer up to 15 different flavors.

Neutral base + flavorings

7 kg/5,3 lt. tank2 tanks per crt.

PASSION FRUITCODE 2273

MELONCODE 2270

BLUE RASPBERRYCODE 2272

COFFEECODE 2271

1 lt./1,350 kg bottle12 bottles per crt.

82

POS MATERIAL

PLASTIC PUMPCODE 9125

MENUIT - ENG - FR - ES - DE

CODE 9764

WIRE COUNTER DISPLAY

CODE 9807


CODE 9827

PLASTIC GLASS75 pcs per row

CODE 9835

Pour 1 lt. of neutral base into a jug.

Add 5 lt. of water.

1 2 Pour the mix into the slush machine, ready in 1 hour.

Pour the product into a cup.

3 4 Add one pump of any Master, mix and serve.

5

PREPARATION:

500 ml Bottle

6 bottles per crt.

Yield: 125 glasses of 200 ml each bottle

Cool, refreshing, with a natural fresh fruit taste.

83

TANKS

ANGURIA CODE 00000

STRAWBERRYCODE 2201

MELON CODE 2213

PEACHCODE 2209

LIMECODE 2069

RASPBERRYCODE 2068


WATERMELONCODE 2214

MINTCODE 2075

ORANGECODE 2078

LEMONCODE 2076



CONCENTRATEDSYRUPS FOR GRANITAAND FRUIT DRINKSPREPARATIONS.Dilution 1+5 - Yield 32 lt.• Azofree.

84

COLACODE 2202

POS MATERIAL

PLASTIC GLASS75 pcs per row

CODE 9835

CROWNER CODE 9488

Take away set

TAKE AWAY TRANSPARENT GLASS WITH DOME LID 400 ml for Double Shake,

Smoothies, Frozen beverages50 pcs rowCODE 9489

200 small glasses with lid200 big glasses with lid 300 plastic spoons

TAKE AWAY SET in one carton CODE 9847 BLACK STRAWS250 pcs per crt.

CODE 9223

TAKE AWAY CUPS IN ONE SET!

CONCENTRATEDSYRUPS FOR GRANITAAND FRUIT DRINKSPREPARATIONS. 5,3 lt. tank – 7 kg

2 tanks per crt.

PINK STRAWBERRYCODE 2093

8585

MINTCODE 2180

LEMONCODE 2181

CHERRYCODE 2182

CHINOTTOCODE 2269

STRAWBERRYCODE 2184

COLACODE 2185

ORANGECODE 2183

• Syrups just ready to be mixed with water. For big consumption of granita.• Azofree.

Concentrated syrups for granita and fruit drinks preparations.

1 lt. Bottle

12 bottles per crt.

Traditional Granitain bottles


86

1 lt. Bottle

12 bottles per crt.

• New special Granita... with much more fruit!

• 6 delicious flavors, trendy and exotic!!• New selection of granita with a high %

of fruit: more than 20%! • Azofree.• Add some new flavors, you will

differentiate from competitors and amaze your customers.

• By varying the offer you can sell more and surprise your loyal customers.

PINEAPPLEEnergizing and digestive.You can perceive the pulp!CODE 2254

BLUEBERRY Sweet and juicyCODE 2255

PASSION FRUITExotic and refreshingCODE 2256

CRANBERRYIntense and delicious CODE 2257

COCONUT Delicate and sugary CODE 2258

MANGOBold and thirst-quenchingCODE 2259

Exotic tastes with high content of fruit.

87

Slush machines for a product always ready and chilled to the right point.

SLUSH MACHINE 1 HEADER

Capacity 10 literscm 19,5 x 51,5 x 68,5h

Watt 390Kg 20

CODE 9203

SLUSH MACHINE FROSTY DREAM 2 HEADERS

Capacity 12 + 12 literscm 39 x 52 x 86h

Watt 1050Kg 53

CODE 9479

SLUSH MACHINE FROSTY DREAM 3 HEADERS

Capacity 12 + 12 + 12 literscm 59 x 51,5 x 86h

Watt 1200Kg 85

CODE 8996

Equipment

88

• Energy saving 60%*.

• Less influence of the external temperature.

• More refrigerating efficency.

* Comparative tests carried on with other eqipments of the same producer.

IPRO SLUSH MACHINE 2 HEADERS

Capacity 11 + 11 literscm 40 x 57 x 85h

Watt 980Kg 60

CODE 9334

SLUSH MACHINE 3 HEADERS

Capacity 6 + 6 + 6 literscm 58,5 x 52 x 86 h

Watt 900Kg 65

CODE 9340

Slush machines for a product always ready and chilled to the right point.

CAULKED BOWL

89

Happy Puppy Corner: increase product visibility, makes the service easier.

It is foreseen a timber case for transport and storage during periods of do not use.

Carts

Large wheels size, equipped with brakes.Kit of adjustable feet, alternatively.

Completelyresealable, equipped with paneling and closing through internal hooks.Centralized lock.

Very resistant steel sheet. Equipped with reinforcements where necessary.


Technical features

HAPPY PUPPY CARTwith closing panels and signboard

cm 115 x 75 x 240hCODE 9870



CODE 8708

• It gives the correct positioning to the product and increase the consumptions.

• Expand the space outdoor.

• Make the most of passage of customers in front of your location.

• Distinguishes and makes exclusive your point of sale.

• It transmits to the public a picture of cleaning and organization.

90

Happy Puppy Corner: increase product visibility, makes the service easier.

Enhance the product even in a small space.

CUBEcm 55 x 65 x 81hCODE 9932

HAPPY PUPPY CARTTWO LEVELSwith closing panels cm 75 x 85 x 215hCODE 9928

• Strong customer impact.• The consumption of slush becomes impulse:

more sales and more turnover.• A wide range of product: up to 6 tastes!• 30 liters of granita immediately ready.• Easily assembled. Simple instructions for use,

in a few minutes it is ready to be used. With large doors resealable and centralized lock.

• The carriage is very resistant. Built in steel sheet and super durable and equipped with reinforcements where necessary. Durable over the years.

• Large wheels. Facilitate the displacement of the cart even on uneven floors and self-locking tiles. Equipped with brakes. Do not protrude.

• Large base compartment and rear compartment for the storage of products and accessories.

91

A sip of memories and a dip in the heart of Sicily7 different tastes from traditional Sicilian recipe.Soft drinks range of Ancient Sicilian Recipe, an ancient taste of freshness. From the heart of Sicily, the best of the most typical fruits: red orange, lemon, chinotto, citron, turned into tasty refreshing drinks.

CHINOTTOProduced as traditional recipes with natural extract of ancient Chinese citrus, the drink unleashes a full-bodied, fresh, pleasantly sour and bitter taste.Which made it one of the most popular Italian drinks.CODE 6422

CITRONTraditional soft drink antique flavor and golden yellow color. The Cedrata Polara, prepared as traditional methods. With natural extracts of citron (Citrus medica) encloses the intese aromas in a sweet and slightly citrusy. CODE 6423

LEMONADEThe old recipe of lemonade, with 12% of natural Sicilian lemons juice.A cool drink in which the sour taste of lemon juice binds to the panache of sparkling, giving a pleasant feeling, a perfect soft drink to make any original aperitif.CODE 6426

SODAPrepared according to a recipe jealously guarded, the queen of traditional soft drinks, it contains: natural extract of Sicilian lemons, sugar and sparkling. That leaves into your mouth a simple taste, slightly sweet and refreshing.CODE 6424

TONIC WATERQueen of all cocktails, the Tonic is a refreshing drink from the characteristic bitter and slightly acidic aftertaste.Produced with extract quinine derivative by Chinchona officinalis, in the past it has been used as a wonder drug.CODE 6420

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RED ORANGEFrom the luxuriant citrus orchards comes the Sicilian Red Orange Polara.Drink with and intense flavor and pleasantly citrusy, with a rich and fruity fragrance, made with natural extracts of juicy Sicilian red oranges.CODE 6425

SODAClassic, lively, blonde.The natural extract of rhubarb root, orange peel and caramel aromas give the foam and intense flavor and aroma.CODE 6421

A sip of memories and a dip in the heart of Sicily7 different tastes from traditional Sicilian recipe.

• Scents of the past, authentic flavors and and elegant vintage label, the perfect mix of success.

• Accurate selection of raw materials, with natural extracts.• High production standards.• 60 years of experience in the production of beverages.

275 ml Bottle

24 bottles per crt.

GLASS6 pcs x crt

CODE 8493MENU

CODE 8494

AranciaRossa

Tonica

Spuma

Dai lussurreggianti agrumeti siciliani nasce

l’Arancia Rossa Polara. Bevanda dal gusto

intenso e piacevolmente agrumato con un

profumo ricco e fruttato, preparata con gli

estratti naturali delle succose arance rosse di

Sicilia.

From the lush citrus groves of Sicily comes

Polara Blood Orange. With its intense,

attractively citrusy flavors and rich fruity

aromas, made with natural extracts of juicy

Sicilian blood oranges.

Regina di tutti i cocktail, la Tonica è una

bibita dissetante dal caratteristico retrogusto

amarognolo e lievemente acidulo prodotta

con estratto di chinino derivato dalla

Chinchona officinalis e in passato usato come

farmaco miracoloso.Queen of all the cocktails, Tonic is a

refreshing drink with a characteristic bitter,

slightly tart aftertaste. Made with quinine

extract, from the Chinchona officinalis plant, it

even used to be considered a cure-all wonder

drug.

Classica, bionda, vivace. L’estratto naturale di

radice di rabarbaro, scorza d’arancia,

caramello e aromi donano alla spuma un

sapore intenso e aromatico. Lo stesso che

rinfrescava l’estate dei nostri nonni.Classic, blonde, and lively. Natural extract of

rhubarb root, orange peel, caramel and herbs

give spuma an intense and aromatic flavor. It’s

the drink that cooled our grandparent’s hot

summers.

€

Cedrata

Chinotto

Gassosa

SICILIANE PER TRADIZIONETraditionally sicilian

Tradizionale soft drink dal sapore antico e dal colore giallo oro. La Cedrata Polara, preparata secondo metodi tradizionali con estratti naturali di cedro (Citrus medica) ne racchiude gli intensi aromi in un gusto dolce e leggermente agrumato.

Traditional soft drink with the flavors of yesteryear and a golden yellow hue. Polara Cedrata, made with traditional methods using natural extracts of citron, enveloping its intense bouquet in a sweet and slightly citrusy flavor.

Preparata secondo la ricetta tradizionale, con estratto naturale dell’antico agrume di origine cinese, la bibita sprigiona un gusto corposo, fresco, piacevolmente aspro e amarognolo, che lo ha reso una tra le bevande più amate dagli italiani.

Made the old-fashioned way, with natural extract of the little citrus fruit of Chinese origin, the drink releases a full-bodied, fresh, and pleasingly bittersweet taste. It is one of the most popular drinks in Italy.

Preparata secondo una ricetta gelosamente custodita, la regina dei soft drink di una volta contiene: estratto naturale dei limoni sicilia-ni, zucchero e bollicine. Lascia sul palato un gusto semplice, lievemente dolce e dissetante.Prepared according to a jealously guarded recipe, the queen of traditional soft drinks contains the natural extract of Sicilian lemons, sugar and bubbles. It leaves a simple, slightly sweet, and refreshing taste on the tongue.

FRESCHEZZA DAL GUSTO ANTICOThe fresh taste of yesteryear

COUNTER CROWNERcm 24 x 12 x 35h

CODE 8492

POS MATERIAL

VINTAGE STYLE TRULY MODERN

CROWN CAP

93

SOFT DRINKS: THE NEW BOUNDARY.Non-sparkling drinks, refreshing and thirst quenching.

The classic teas

SINGLE DOSE CAPSULE 25 ml

DIAMETER: 4,3 cm YIELD: 250 ml of cool drinkCARTON: 30 capsulesSHELF LIFE: 14 months

Natfood patented!

The capsules

Less encumbrance

Lighter

More fresh

Less garbage waste

ADVANTAGES:

LEMONCODE 3602

PEACHCODE 3601

GREEN TEA AND ALOE CODE 3603

RASPBERRY AND LEMON

CODE 3605

PEACH AND PASSION FRUIT

CODE 3604

POMEGRANATE AND ELDERFLOWER

CODE 3606

The new beverages with a

double flavor!

94

PREPARATION: SIMPLE AND QUICK 2 simple actions to have 6 drinks of 250 ml ready.

1 32

POS MATERIAL


CODE 9827

TOTEMCODE 9484

CROWNERCODE 9485

MENUIT - ENG

CODE 9486

CAPSULES DISPLAYCODE 9483

BRANDED GLASS6 pcs. per crt. CODE 9487

TAKE AWAY GLASSrow of 50 pcs.

CODE 9725

LIDrow of 100 pcs.

CODE 9784

The dispenser

CUPDRINK DISPENSERCODE 9478

Press the supplying botton.

Product outcome at 4 degrees, ideal for cool drinks.

Insert a capsule of the chosen flavor.

WEIGHT20 kg

SIZE28,5 x 45 x 43,5 cm

POWER300 Watt

95

750 ml Bottle

6 bottles per crt.

IS THE BEST CHOICE

FOR YOUR COFFEE SHOP

LEMONCODE 2021

PEACHCODE 2022

GREEN WITH ALOEVERACODE 2023

1

bottle (of 750 ml)

37

glasses (of 200 ml)

• Fresh, instant.

• 3 Classic flavors.

• Easy to prepare.

• Excellent performance.

• Perfect base for cocktail recipes.

Concentrated tea syrup to be mixed with water.

96

Fill the glass with natural mineral water

Add the wished quantity of ice cubes

Pour

up to the image of the leaves

GLASS6 pcs per crt. CODE 9724

STIRRERCODE 9726

STRAWS50 psc per bag

CODE 9306CROWNER CODE 9762

POS MATERIAL

1

PREPARATION:

2 3

BOTTIGLIA DECANTER3 bottles per crt.CODE 9347

BOULEcm 30 x 30 x 25,5h

CODE 9826

TAKE AWAY GLASS50 pcs per row

CODE 9725

LID100 pcs per row

CODE 9784

Concentrated tea syrup to be mixed with water.

ICE TEA DISPENSER TWO BOWLSCapacity 8 + 8 literscm 68 x 29 x 43 hWatt 30018 KgCODE 7009

97

Traditional dessert in 3 flavors. One sachet for 2 portions.

40 g Sachet

20 pcs per crt.

CHOCOLATE CODE 6310 CREME CARAMEL CODE 6311PANNA COTTA CODE 6312

To be prepared in take away cups and stored in the fridge.

98

TOTEMCODE 9497

CROWNERCODE 9496

MENU IT - ENG CODE 9495

DECORATED GLASS SAUCER


TRANSPARENT CUP

100 pcs row CODE 6601

POS MATERIAL

Pour 240 ml of milk and one sachet into a jug.

Bring to boil with the steamer or press button 1 of the Hot&Cold machine.

Mix well. Pour into the cups and store in the fridge for 2 hours. Garnish with toppings and serve.

PREPARATION:

1 2 3 4


Easy prepartion either with Hot&Cold machine or the steamer of the coffee machine.

9999

Italian traditi onal pasta

115 gweight for each portion

280 gafter cooking

Macaroni with Sicilian sauce

Rice with Asparagus sauce

CODE 5558

Penne with Tomato and Basil

CODE 5553

CODE 5550

Rice with Saffron sauce

CODE 5557

Fusilli with Pesto

Penne with Salmon sauce

CODE 5548

CODE 5554

Penne with spicy Tomato sauce

CODE 5549

Gobbetti with Vegetable sauce

CODE 5551

No pre-cooked dishes, to be prepared in the microwave.

primiBuoni

HealthierLighterMore digestibleQuicker preparationLess calories

Fusilli with Cheese sauce

CODE 5552

“Sea scent” rice

CODE 5555

100

Really good!Ask peopleWho’ve tried it!

• Easy to store: room temperature, you can stock them anywhere.

• 100% ITALIAN pasta made with durum wheat semolina, always al dente.

• The supplier chain is monitored from the wheat harvest to the pasta production.

• Only natural ingredients: vegetables, herbs, spices.

• No colourings, preservatives, monosodium glutamate or other flavor enhancers.

115 gr Box

12 boxes per crt.

CONTENT OF THE BOX:

1 single portion of pasta 1 single portion of sauce 1 bowl

12 pcs per crt.MENU

CODE 9296

POS MATERIAL

Italian traditi onal pastaNo pre-cooked dishes, to be prepared in the microwave.


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PAPAYACODE 721306

GREEN APPLECODE 721406

MELONCODE 721706

WATERMELONCODE 721806

RASPERRYCODE 721906

FOREST FRUITCODE 722306

PINEAPPLECODE 720106

BANANACODE 720306

COCONUTCODE 720406

STRAWBERRYCODE 720506

GRENADINECODE 720606

PEACHCODE 721506

TROPICALCODE 720706

LEMONCODE 720806

MANGOCODE 720906

PASSION FRUITCODE 721006

CRANBERRYCODE 721106

KIWICODE 721606

Concentrated fruit specially chosen for cocktails. • To replace or enhance the fresh fruit.

• 20/30% Minimum fruit juice in concentrated product.

750 ml Bottle

6 bottles per crt.

102

Complementary products for coffee, shaked drinks and cocktails.• Alle bars and caffè are using sugar syrup.

• Specific sweetners for cocktails and juices.

• Meant to serve particularly demanding customers.

RED COCKTAIL CHERRIES

CODE 730606

BLUE COCKTAIL CHERRIES

CODE 730506

GREEN COCKTAIL CHERRIES

CODE 730706

SUGAR SYRUP

CODE 730306

BROWN SUGAR SYRUP

CODE 730406

LIME JUICECORDIAL

CODE 730106

LEMON JUICE 100%

CODE 730206

750 ml Bottle

6 bottles per crt.

950 g Glass jars

6 jars per crt.

103

www.natfood.it www.gin-co.it

Via Bosco 99/A - 42019 Bosco di Scandiano RE - Italytel. / fax +39 0522 330259

catalogo natfood 2016

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