CaféEspresso - A strong concentrated brew - one:35

Doppio - A standard double espresso - one:50

Latte - One third espresso, two thirds steamed milk - one:35

Cappucino - Espresso, hot milk & steamed milk foam - one:45

Americano - Espresso coffee topped-up with hot water - one:35

Macchiato - Espresso marked with a hint of foamed milk - one:35

Moka Coffee - Espresso, hot chocolate and steamed milk - one:55

Decaffeinated Coffee - All our coffees can be made using decaffeinated coffee for an additional 10p

Speciality CaféLiqueur Coffee - Espresso, liqueur & whipped cream - three:95

Vanilla, Caramel or Hazelnut Cream CoffeeA shot of espresso with the flavour of your choice, topped with cream - one:95

ChocolateHot Chocolate - Delicious chocolate steamed with hot milk - one:60

Deluxe Hot Chocolate - Hot chocolate with cream and a dusting of cocoa - one:95

Caramel or Hazelnut Hot ChocolateA shot of hot chocolate with the flavour of your choice, topped with cream - two:25

TeasEarl Grey - A light pale tea with a delicate flavour of bergamot - one:25

English Breakfast - Bright and full bodied amber tea - one:25

Darjeeling - A golden tea with a delicate character - one:25

Assam - A strong, rich deep amber tea with a malt character - one:25

Mint - A North African favourite, fragrant peppermint tea - one:25

Green - Minimal oxidation during processing suggests this tea has many health benefits - one:25

Camomile - A natural relaxing herb tea with a fruity flavour - one:25

Freshly brewed coffeeA blend of beans roasted here on the rock by Sacarellos.

BiscottiItalian twice baked biuscuit - :95

Freshly baked savouriesMaple Pecan Danish - Traditional Danish Pastry with maple covered pecans - one:45

Croissant - A classic continental favourite, served with jam & butter - one:25

Muffins - Choose from chocolate, blueberry or double choc chip flavour - one:45

Toasted Bagel - New York style toasted bagel served with cream cheese & jam - one:40

Griddled pannini sandwichesCheese & Ham - three:25

Bacon, Cheese & Tomato - three:25

Blue cheese, sauteed mushrooms & tomato relish - three:25

Chicken, tomato & green pesto - three:25

ToastToasted bread - served with butter & jam - one:40

Pelayo toast - (rustic Spanish bread) served with butter & jam or oil & tomato - one:60

Pelayo toast - with Jamon Serrano, chopped fresh tomato & olive oil - three:25

Milkshakes & Speciality DrinksBlended Ice Cold Shakes - Vanilla, Chocolate or Strawberry - two:50

Knickerbocker Glory - Mixed ice cream, fruit & crushed meringue topped with cream - three:95

Grand Casemates Square. Tel: 200 44449find us in zone 1 of casemates.gi

Salads & Light DishesMediterranean PateMade with chicken livers, served with toasted ciabatta, mixed leaves,tomato & red onion relish - six:75

Greek SaladFeta cheese, vine tomatoes, black olives, cucumber, peppers, crisp saladleaves, lemon, garlic & oregano dressing - eight:25

Cajun LangostinesCajun spiced langostines, crispy pancetta & caesar salad - nine:95

King Prawn & MozzarellaFresh salad leaves, honey and wholegrain mustard dressing &seasonal fruit - nine:95

AntipastiSelection of european cured meats, fish & cheese - eight:50

Warm Caesar SaladOur version is with thyme roasted chicken, pancetta, croutons & shavedparmesan - eight:95

Goats Cheese SaladOn a tomato & mixed leaf salad, red wine dressing & basil oil - seven:75

PizzasFirenzeGarlic mushrooms, serrano ham & thyme roasted chicken - seven:25

RusticaGoats cheese, balsamic roasted red onions & cherry tomatoes - six:95

ToscanaPepperoni, mixed peppers & red onions - six:95

MargaritaOven dried tomatoes, fresh mozzarella & pesto - six:75

VesuvioSpicy beef, cherry tomatoes, roasted peppers & red onions. - seven:25

PrimaveraAnchovies, capers, artichokes, roasted peppers, black olives, feta cheese &oregano - six:95

FreschitaMozzarella baked pizza base, topped with fresh sliced tomatoes, serranoham, rocket & shaved parmesan - seven:95

SpecialitiesLamb TagineLamb shank slowly braised with North African spices, served withcous cous & crusty bread - twelve:75

Peppered Beef FilletCreamy peppercorn sauce, mash & seasonal veg - sixteen:50

ChickenOven roasted chicken breast with sauteed mushrooms, pancetta, shallots,mash & red wine jus - eleven:95

TunaSeared tuna loin, roasted pepper salad, polenta & goats cheese fritters,topped with salsa verde - twelve:25

Beef MedallionsFrench fries, rocket leaves & garlic butter - fifteen:50

Pasta & RisottoMushroom & Spinach RisottoShaved parmesan & truffle oil - eight:95

TagliatelleWith a meaty bolognaise sauce - six:95

LinguineWith serrano ham, king prawns, rocket & garlic butter - nine:75

TagliatelleCarbonara style with pancetta, egg & cream - eight:95

PenneWith roasted aubergine, sundried tomatoes, balsamic roasted redonions, toasted pine nuts & crumbled goats cheese - eight:75

LinguineA rustic style pesto with toasted pine nuts, basil, garlic, rocket &parmesan - eight:50

PanzottiPasta filled with goats cheese, sundried tomatoes, mozzarella, tomatosauce & black olive tapenade - eight:95

Side ordersCiabatta bread & butter - one:75

Garlic bread - two:50

Garlic bread & cheese - two:95

Bruschetta with tomato & basil - two:50

Marinated olives - one:95

Garlic & thyme roasted vegetables - two:75

Balsamic dressed rocket leaves - two:75

Toasted ciabatta withblack olive tapenade - two:50

Kids 12 years and under

Spaghetti Bolognaise - four:25

Spaghetti with Tomato Sauce - three:95

Pizza with Cheese - five:50

Pizza with Cheese & Ham - five:75

Grilled Steak & Fries - four:95

Escalope of Chicken & Fries - four:75

DessertsTiramisu - three:95

Raspberry Cheesecake - three:95

Apple Pie - four:25

Sticky Toffee Pudding - four:95

Chocolate Brownie - four:95

Knickerbocker Glory - three:95

A selection of differentflavoured Ice CreamsVanilla, Chocolate, Strawberry, Banana, Mint Choc Chip,Coffee, Pistachio or Coconut - one:00the menu

Please be advised that during peak trading periods alterations to the menu may incur a delay in service.10% Service charge for parties of 10 people or more.

Red WinesItaly

Chianti ClassicoA bright red ruby colour, intense & complex perfume with strong fruitynotes - seventeen:95

Antinori Santa CristinaFruity, crisp and fresh. This Tuscan red offers straight forward,accessible flavours and aromas for daily enjoyment - thirteen:50

Spain

Cune ReservaPredominantly Tempranillo with a little Garnacha & Graciano. Soft & suppleon the palate with good integration of wood & evolving fruit - twentytwo:95

Marques de CaceresMade from Tempranillo grapes & aged in French & American oak barrels.A bright, ruby colour & an intense bouquet of red fruit - sixteen:50

Enate MerlotA classic Bordeaux blend but with definite Spanish flair! Rich & fruitywith spiced blackberry flavours - fourteen:75

Australia

Rosemount ShirazA spicy, blackberry & buttery pastry nose, fairly light on the palate withsoft tannins and good fruit - sixteen:95

Chile

Santa Digna Cabernet SauvignonA darkly pigmented wine with an intense, full and very fruity aroma.Velvety, meaty and with elegant body - fifteen:50

Argentina

Don Cristobel 1492 MalbecIntense aromas of blackberry and dry plums. A rich, sweet and atypical complex Malbec wine - fourteen:95

New Zealand

Montana Pinot NoirRuby red, distinctive vegetal cherry aroma, chocolate, cinnamon &plum on the palate - nineteen:95

White WinesItaly

Orvieto ClassicoUmbria’s most famous wine, because of its popularity with the Vaticanelite, Orvieto has always been called the ‘wine of Popes’ - twelve:25

Fontana Candida FrascatiFrascati from Lazio boasts well drained volcanic soil, this blend of Trebbiano& Malvasia grapes has citrus tones & with a dry finish - twelve:50

Spain

Marques de CaceresMade using the Viura grape this pleasant fruity white has a fresh, fruitynose with no oak, crisp and dry - eleven:50

Enate 234100% Chardonnay with an intense bouquet of apple, peach, fenneland exotic fruit. A complex rich mouth filling fruit with a long crispclean finish - sixteen:95

Australia

Rosemount Chardonnay 100% Chardonnay this oak matured wine has the lively lemon freshflavours, creamy textured palate and balanced acidity - sixteen:50

Chile

Santa Digna Sauvignon BlancsA fresh, floral wine with fruity body and silky palate, it shows intriguingnotes of exotic fruit - sixteen:50

New Zealand

Montana Sauvignon BlancReal fruit intensity, the classic flavour of gooseberry is joined bycapsicum and ripe tropical fruit to give a crisp lively wine - nineteen:95

RoseChile

Santa Digna A full red currant and strawberry fruitiness with the tart dryness of aclassy rose - thirteen:50

Spain

Enate100% Chardonnay with a bouquet of apple, peach, fennel &exotic fruit - sixteen:95

Champagne &Sparkling Wine

Lanson Black Label It has a brilliant limpid colour which recalls the characteristic strawtones of the Pinot Noir. Hints of ‘toast’, flowers & honey - thirtynine:95

BelliniInvented sometime between 1934 and 1948 by Giuseppe Ciprianifounder of Harrys Bar in Venice. Peaches and sparkling wine provide aperfect summer drink to share - twelve:50

Codorníu BrutThis quarter bottle of cava can be enjoyed at any time, theunmistakable hints of Chardonnay gives this fizz very special andunique characteristics - three:95

House WinesRed, White or RoséCarefully selected to compliment our dishes or to enjoy on its own orwith friends: By the glass - two:95 By the bottle - eleven:50

ReservaBy the glass - four:95 By the bottle - nineteen:95

Draught BeersSan Miguel 33cl glass - one:80

Stella Artois 33cl glass - one:95

Speciality BeersHoegaarden Grand Cru two:95

Hoegaarden Verboden Vrucht(Forbidden Fruit) two:75

Hoegaarden Wheat Beer two:75

Fullers London Pride three:15

Fullers ESB three:15

Fullers Organic Honey Dew three:15

Cobra Beer two:50

Leffe Blonde two:75

Leffe Cuvee two:75

Becks two:50

Grolsch three:15

Corona two:50

Magners Cider three:00

Becks Non-Alcoholic two:25

Bar DrinksSpirit two:25

Spirit & Mix two:75

Soft Drink one:35

Fruit Juice one:50

Canned Drinks one:45

Freshly Squeezed Juice one:95

Tinto Verano two:50

Spritzer two:25

Iced Tea one:70

Mineral Waters one:60

Liqueurs three:65

Liqueurs & Mix three:95

Jug of Sangria twelve:50

Canned BeersCaffreys two:75

Bass two:75

Grand Casemates Square. Tel: 200 44449find us in zone 1 of casemates.gi

the bar

Wine & daily

specials are displayed

on the blackboards