building cbo capacity journey toward value based payment
TRANSCRIPT
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Building CBO Capacity – A Journey toward Value Based Payment
KAREN PEARL, PRESIDENT & CEO
ALISSA WASSUNG, DIRECTOR OF POLICY & PLANNING
DORELLA WALTERS, SENIOR DIRECTOR OF EXTERNAL PROGRAM AFFAIRS1 1 / 1 4 / 20 1 9
P r e s e n t a t i o n T i t l e 1
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01 Mission in Action
02 Why Medically Tailored Meals?
03 A Journey of Innovation
04 Partnerships
• Jillian Shotwell MPH, Program Manager, Community
Health, Northwell Health
• Lynn St. Hilaire, RN, ANP, Senior Director of Case
Management, MetroPlus
05 What We’ve Learned
06 Questions?
Contents
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Mission in Action
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1 . 9 M I LL I ON M E AL S 7 , 6 0 0 C L I E N T S ,
C H I L D R E N AN D
C AR E G I V E R S
1 5 , 7 00 V O L U N T E E R S S P E C I AL TO U C H E S
S U C H AS B I R T H D AY
C AK E S AN D
H O L I D AY M E AL S
3 0 H E ALT H C AR E
C O N T R AC T S
F O O D I S M E D I C I N E
M O V EM E N T G AI N I N G
G R O U N D
1 8 , 0 00 D O N O R S
S U P P O R T I N G O U R
W O R K
Food is Medicine | Food is Love
1 8 0 L I N K AG E
AG R E E M E N T S w i th
o t h e r C B O s
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Clients are referred by
medical personnel/
health plans
Nutrition assessments
are conducted by our team of
Registered Dietitian
Nutritionists (RDNs)
Meal plans are individually-tailored for
specific medical circumstances
and cooked from scratch in our
kitchen in lower Manhattan
Meals are cooked and flash frozen, then home-delivered in
our refrigerated
vans
Clients enjoy healthy, great tasting meals,
and the support of our
staff and community
Ongoing nutrition education and counseling
Medically Tailored Meal Intervention
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Our Clients
Alzheimer's/Neurological
8% Cancer16%
Cardiovascular16%
Diabetes7%
HIV/AIDS16%
Kidney11%
MS/Musculoskeletal8%
Other diseases15%
Pulmonary5%
Black/African-American
29%
Hispanic/Latinx24%
White/Caucasian24%
Multiethnic/Unreported
20%
Asian/Pacific Islander
2%
Other1%
7,600+ people served annually, including clients, children, and caregivers
200+ different primary diagnoses
Comorbidities:
• 90% of clients
have a Secondary
Diagnosis
• 43% with 5+
conditions
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Why Medically Tailored Meals?
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The Problem
Food insecurity leads to:
Poor mediation
adherence
Reduced control of
chronic conditions
Poor engagement
in medical care
ER/inpatient/
institutional use
Malnutrition results in:
50% more likely to
be readmitted
More than 2 million
hospital stays annually
(nationally)
Increased
fatigue
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The Solution
For people with serious illness, medically-tailored meals result
in:
16% net savings in
healthcare costs
50% fewer hospital
admissions
23% more likely to be
discharged to home and
not an institution
Studies focused on specific illnesses show that people who
get meals:
Adhere to
medication
Improved lab
resultsHave better health
functioning
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A Journey of Innovation
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God’s Love: Healthcare Innovation
1. Medicaid Managed Long Term Care • 15 years of contracted service• ~400K meals/year to 1500 high risk enrollees
2. Balancing Incentives Program (MLTC)• Expansion to new counties and creation of an MTM referral
tool
3. DSRIP – Involved since the beginning…• 12 PPS and multiple committees on each• 5 evaluation projects within various populations• CBO Trainer – multiple presentations to build fellow CBO
contracting capacity
4. Value Based Payment• 4 contracts with Mainstream plans• 1 contract with MLTC plan
5. NYSDOH SDH Innovation Award Winner
3,0819,397
24,767
51,78057,871
66,801
94,131
121,767
150,901
201,506
231,359
263,121
312,543
376,159
376,953
0
50,000
100,000
150,000
200,000
250,000
300,000
350,000
400,000
Me
als
pe
r F
Y
MLTC ProgramFY2005-FY2019
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Innovative Partnerships
• Partner Type: Provider
• DSRIP Project
• Food as Health Program: • Onsite and home delivery
provides fresh fruits, vegetables and non-perishables.
• God’s Love provides medically tailored meals for non-ambulatory patients
• Partner Type: Plan
• VBP Arrangement
• MTM Program• 165 clients served• Preliminary analysis conducted
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Month Day, Year 13
Northwell Health Food as Health Program
Jillian Shotwell MPHProgram Manager, Community HealthNorthwell [email protected]
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Food as Health: Addressing Food Insecurity
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Food as Health “Rx” given to patient.
CBO dietitian provides
nutrition education, navigation
to community resources, and
telephone follow up.
Inpatient/Outpatient eligibility
by nutrition-
related diagnosisFood Insecurity
assessed using
Hunger Vital Sign
tool.
Food as Health onsite and home
delivery provides fresh fruits,
vegetables and non-perishables.
GLWD provides home
delivered meals for non-
ambulatory. Patients authorized
for 2 follow-up visits.
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Why God’s Love we Deliver?
• Community Hospital- address entire community’s needs
• Older population, compounding conditions-Lower Mobility
• Inability to ambulate to Food as Health on-site Center
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TWO ITEM FOOD INSECURITY SCREENING TOOL:
All Patients Screened with Hunger Vital Sign
1. “We worried whether our food would run out before we got money to buy more.”
Often True, Sometimes True, or Never True for your household in the last 12
months?
2. “The food we bought just didn’t last, and we didn’t have money to get more.”
Often True, Sometimes True, or Never True for your household in the last 12
months?
Scoring: A response of “Often”, “True”, or “Sometimes True” to either question =
Positive screen for Food Insecurity
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Food as Health-Success
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Food as Health Challenges
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Confirm the right
resources, to the
right patient, at
the right time
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Summary: Food as Health Workflow, Data
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Food As Health Data through Aug 29, 2019 TOTAL
Patients screened for food insecurity 2188
Positive FI surveys prior to nutritional assessment 618
Patient discharged prior to nutritional assessment 132
Patient refer to Social Work (no nutrition DX) 43
Positive FI & discharged care/skilled nursing facility 43
Patient Eligible for Food As Health center 283
Patient Seen at LIJVS Food As Health center 124
Patient 2nd visits 54
Patient 3rd visits 20
Refer to Meals on Wheels 2
Refer to GLWD 4
Opt out/Decline 23
No consult 106
Other 16
We’re
missing
pts here!
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Gods Love We Deliver: Food as Health
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Patients who are non-ambulatory:
❑ GLWD referral, assessment
❑ 30-day supply of MTM
❑ Food as Health and Transitional
Care Management
Outcomes:
• Same outcomes survey as all FAH
patients
• Satisfaction with GLWD meal
delivery service
• Anecdotal- do patients request
additional services from GLWD?
Challenges:
- Eligible for GLWD, but didn’t make
it to FAH referral (social work
- Elderly, medically complex require
more than 30 days of services
- Measuring impact- many social
determinants of health, what is
success?
- TCM population is new-
development of metrics
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MetroPlus and God’s Love We Deliver
Partnership
November 12, 2019
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Who is MetroPlus Health Plan?
➢ MetroPlus (MHP) is a health services plan, wholly-owned subsidiary of the New York City Health and
Hospitals, the largest municipal healthcare organization in the United States.
➢ For over 30 years, MetroPlus has been providing affordable, quality care to residents of Brooklyn,
Bronx, Manhattan, Queens and most recently Staten Island.
➢ MetroPlus primarily provides insurance coverage through the following governmental programs:
▪ Medicare Advantage, Medicaid, Child Health Plus, HIV/Special Needs Program, HARP and
MLTC.
➢ MetroPlus offers Health Insurance coverage to NYC Health and Hospitals employees and retirees as
well as several New York State Marketplace plans.
➢ MetroPlus has over 1200 dedicated employees that help manage over 500,000 members.
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Partnership with God’s Love
➢ This initiative is incorporated in our Transition of
Care (TOC)Program.
➢ Our TOC Program fosters face-to-face interaction to
provide comprehensive support for vulnerable
members recently discharged from the hospital and
are at risk for readmission.
➢ Research has shown that medically tailored meals
reduce readmission
➢ During the home visit a Care Manager (CM)
completes the assessment and offers meal delivery
services as appropriate.
➢ TOC members are medically complex and many
live with multiple co-morbid conditions, including
behavioral health diagnoses
➢ Services are provided for 1 – 3 months to allow
CMs to arrange for long-term solutions (i.e. SNAP,
food pantry).
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Partnership with God’s Love
➢ Ramp up time 4 – 5 months
➢ Strategies implemented to increase
enrollment:
▪ Staff Training
▪ CMs facilitating initial intake when
God’s Love had difficulty contacting
members.
▪ Expanded the eligibility criteria –
members without a recent
hospitalization with food insecurity
were also offered the program.
➢ Initial monthly enrollment went from 5 to 15
in March to 30 in April. Monthly sustained
average: ~22.
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Evaluation
Given the claim lag and program ramp up time, we elected to look at readmissions.
➢ 104 members in the TOC Program received GLWD meal services.
➢ Utilization/month:
▪ 35% 1 month
▪ 30% 2 months
▪ 35% 3 months
▪ Encouraging first pass at evaluation
▪ As the program continues and claims data becomes available, a pre/post analysis is
planned
Readmissions
30 Days 3.85%
60 Days 9.62%
MetroPlus Average 30-day
readmission rate: 14%
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Best Practices
➢ Incorporating this program with our field base TOC
Program;
➢Ongoing Staff training and support;
➢CM actively facilitating initial intake and member
engagement;
➢Ongoing communication between MetroPlus and
God’s Love We Deliver.
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Next Steps
Conduct a Comprehensive Program Evaluation:
➢Acute Inpatient Admissions
➢Emergency Room Visits
➢Urgent Care Visits
➢Primary Care Visits
➢QARR/HEDIS measures ( i.e. HbA1c, Medication Adherence)
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What We’ve Learned
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DSRIP Barriers to CBO ParticipationBuilding the Field as We Go…
Barriers to CBOs Being Effective Partners in DSRIP
• Assessment and Referral Processes
• Care Coordination Duplication
• Funding
• Staff turnover Outcomes
DataBarriers to Effective Evaluation of SDH Interventions
• Lack of clarity on HIPAA/privacy and data sharing between providers, payers and community
• Clinical and cost/utilization outcomes not available to CBOs. They rest with the hospitals and plans
• Therefore = CBOs are asked to prove the efficacy of services without access to outcomes data
Hospital/Provider: Clinical
Outcomes
Plan: Cost &
Utilization
Outcomes
CBO: Service
Outcomes
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TRACKING SERV ICESConfirm populations to be served and services to be reported on, consider data sharing
COLLABORATIONMake sure that both decision makers and line staff are all on the same page for both organizations
REP ORTINGEstablish reporting needs: Medicaid Numbers, etc.
BRAND INGEstablish early on how you will showcase the partnership
RESEARCHStay tuned to research and work with the MCO on quality and impact reporting and publishing
COMMU N ICATIONStay in contact with each other, lots of check-ins and emails. Confirm a meeting structure to modify accordingly
PAYMENT & BILL INGDetermine how you will bill and get reimbursed
MED ICAL INS IG HTSStay in touch on any health discoveries with the patient
CBO Collaboration Solutions
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Transition to Value-Based Services
• DSRIP as laboratory for new models of care
• Value Based Payment Roadmap brings plans into the vision for delivery system reform
• Bureau of Social Determinants of Health – VBP Requirements• A contract with a Tier 1 CBO
• An SDH Project
• Challenges with the VBP/CBO model • Success with contracting
• Lack of service delivery and evaluation
• How do we meaningfully involve CBOs?
11/14/2019
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Toward a Better System of Care
• Meaningful involvement of CBOs from the beginning• Governance• Funding • Evaluation
• Service and evaluation• Require delivery and explicit evaluation of SDH in all value-
driven contracts• Data and evaluation planned from the outset
• Uniform, streamlined SDH referral pathways • Limitation on care coordination duplication• Data and technology
• Increased clarity on HIPAA/privacy and data sharing between providers, payers and community
• SDH-specific value measures
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Plans
CBOs
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Questions &
Thank You
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Contacts
God’s Love We Deliver
166 Avenue of the Americas
New York, NY 10013
godslovewedeliver.org
Karen Pearl
President & CEO
Dorella Walters
Senior Director of External Program
Affairs
Alissa Wassung
Director of Policy & Planning