CAPI Sparkling Mineral Water 750 ml 9.90

250 ml 3.85

CAPI Still Water 750 ml 9.90

CAPI Ginger Beer 250 ml 4.95

CAPI Lemondade 250 ml 4.95

CAPI Blood Orange 250 ml 4.95

CAPI Pink Grapefruit 250 ml 4.95

Chinotto 250 ml 4.40

Coca Cola 330 ml 5.40

Coke No Sugar 330 ml 5.40

Bottled drinks

Soft drinks by the glass

Lemonade 4.30

Lemon Squash 4.30

Tonic Water 4.30

Soda Water 4.30

Dry Ginger Ale 4.30

Raspberry Lemonade 4.85

Lemon Lime Bitters 5.30

JUICEs by the glass

Orange 5.5

Apple 5.5

Pineapple 5.5

Tomato 5.5

Cranberry 6.05

Blood Orange 6.05

Mango Nectar 6.05

Black 3.85

Espresso, Ristretto, Long Black

White 4.2

Latte, Cappuccino, FLat White, Macchiato, Mocha

Chai Latte 4.95

Matcha Tea Latte 4.95

Hot Chocolate 4.2

+ Soy milk by Bonsoy 0.55

+ Almond milk by Milk Lab 0.55

+ Large 0.55

Affogato 4.95

Espresso with a scoop of vanilla ice cream

Coffee by

TEA by

$ 4.40 Each

English Breakfast

Chamomile

Peppermint

Earl Grey

Jasmine

Chai

Lemongrass & Ginger

SHAKES [available with or without whipped cream]Salted caramel | A pinch of salt together with vanilla ice cream & caramel 8.8

peanut butter jelly time | Smooth peanut butter, strawberry jam & vanilla ice cream 8.8

vanilla | Classic vanilla syrup & vanilla ice cream 8.8

COOKIES & cream | Oreo Cookies & vanilla ice cream 9.35

matcha tea | Matcha tea powder with vanilla ice cream 9.35

cherry ripe chocolate | Coconut & cherry sauce mixed with dark chocolate and vanilla ice cream 9.35

Strawberries & cream | Fresh strawberries & whipped cream mixed with vanilla ice cream 9.35

chocolate ripple fudge | Choc ripple cookie, chocolate sauce with a touch of caramel 9.35

Unfortunately we don’t split bills. All major cards accepted except Dinners Club [Amex incurs 2.6 % surcharge]

Drinks

TAP BEER

Unfortunately we don’t split bills. All major cards accepted except Dinners Club [Amex incurs 2.6 % surcharge]

Kirin 4.5 % ABV Schooner 12.10

Pint 14.30

Birra Morreti 4.6 % ABV Pot 8.25

Pint 16.90

Panhead Pale Ale 4.6 % ABV Pot 8.25

Pint 16.90

Furphy Ale 4.4 % ABV Pot 8.25

Pint 16.90

australian

Coopers Premium Light 2.9 % ABV 9.35

Victoria Bitter 4.9 % ABV 9.35

James Boag’s Premium Lager 4.6 % ABV 11

Crown Lager 4.9 % ABV 11

Pentridge Pale Ale 4.9 % ABV 11

Little Creatures Pilsner 4.6 % ABV 11

Little Creatures IPA 6.4 % ABV 12.10

Stone & Wood Pacific Ale 4.4 % ABV 12.10

White Rabbit Dark Ale 4.9 % ABV 12.10

Italian

Peroni Leggera 3.5 % ABV 11.55

Peroni Nastro Azzurro 5.1 % ABV 11.55

Peroni Rosso 4.7 % ABV 11.55

Birra Messina 4.7 % ABV 12.10

Birra Menabrea 4.8 % ABV 12.10

Imported

Heineken, NLD 5 % ABV 11

Corona, MEX 4.5 % ABV 11

Asahi Super Dry, JPN 5 % ABV 11

Hoegaarden White, BEL 4.9 % ABV 12.10

Guiness Draught, IRL 4.1 % ABV 12.10

Chimay Red, BEL 7 % ABV 15.40

cider & Ginger beer

Kirin Fuji Apple Cider 4 % ABV 11

Rekorderlig Strawberry & Lime 4 % ABV 12.10

Lick Pier Ginger Beer 4 % ABV 12.10

Somersby Pear Cider 4.5 % ABV 11

Birra

aperitivi

Rosso Antico 9.90

Cinzano Dry 9.90

Cinzano Rosso 9.90

Cinzano Bianco 9.90

Aperol 9.90

Campari 9.90

Pernod 9.90

Pimms 9.90

liquori

Kahlua 9.90

Cointreau 9.90

Frangelico 9.90

Tia Maria 9.90

Bailey’s Irish cream 9.90

Mr. Black Cold Brew Coffee 9.90

Amaretto Disaronno 9.90

Southern Comfort 9.90

Galliano Vanilla 9.90

Chambord 11

Grand Marnier 11

Drambuie 11

Dom Benedictine 11

Whisky / Bourbon

Johnnie Walker Red 9.90

Jameson 11

Jack Daniels 11

Canadian Club 11

Johnnie Walker Black 12 y.o 11

Chivas Regal 12 y.o 13.20

Glenfiddich Single Malt 12 y.o 13.20

Starward Nova Single Malt 15.40

Laphroaig Single Malt 10 y.o 15.40

Jim Beam 9.90

Wild Turkey 11

Makers Mark 11

vodka

Stolichnaya Red Label 9.90

Absolut 11

Absolut Citron 11

Belvedere 13.20

Grey Goose 13.20

GIN

Beefeater London Dry 9.90

Tanqueray London Dry 11

Hendrick’s 13.20

Dodd’s Organic 14.30

RUM

Bacardi Carta Blanca Rum 9.90

Bundaberg Rum 9.90

Malibu Caribbean Rum 9.90

Sailor Jerry Spiced Rum 11

Gosling Black Seal Rum 11

Sagatiba Pura Cachaça 11

Tequila

Jose Cuervo Especial 9.90

Espolon Tequila Blanco 11

Espolon Tequila Reposado 13.20

Amari & DIGEStivi

Galliano Sambuca Black / White 9.90

Grappa di Moscato 9.90

Limoncello 11

Fernet Branca 11

Amaro Averna 11

Amaro Montenegro 11

Jagermeister 11

Centerba 13.20

Fratelli Brunello Grappa di Moscato 15.40

Fratelli Brunello Grappa La Scura 19.80

Brandy / cognac / armagnac

23rd St Not your Nanna’s Brandy 9.90

Hennessy V.S. Cognac 13.20

Hennessy V.S.O.P. Cognac 15.40

Delord Recolte 1985 Bas-Armagnac 16.50

Roger Groult 8 y.o Calvados 16.50

Aperitivi E Digestivi

Bellini / Rossini V 19.20

Prosecco, peach purée, strawberry purée

Classic Spritz 19.80

Aperol or Campari, prosecco, soda water, orange slice

Venetian spritz 19.80

Select aperitivo, prosecco, soda water, green olive

Pour decisions sangria 19.80

Spring Seed Wanderer sparkling red wine, brandy, orange

coconut margarita 19.80

1800 Coconut tequila, Cointreau, fresh lime juice

Babbo's hot toddy 19.80

Campari, Wild Turkey Bourbon, Sweet vermouth, cinnamon syrup

negroni 19.80

Campari, Cinzano rosso, Beefeater gin

cosmopolitan V 19.80

Absolut Citron vodka, Cointreau, fresh lime juice, cranberry

amaretto or whiskey sour 19.80

Disaronno Originale or Makers Mark Bourbon, fresh lemon juice, egg white

Pina colada V 19.80

Bacardi white rum, Malibu, coconut cream, pineapple juice

caipirinha 19.80

Sagatiba Pura Cachaça, brown sugar, fresh lime

Classic gin or vodka martini 19.80

Tanqueray Gin / Absolut Vodka, dry vermouth, lemon twist or olive

cinnamon espresso martini 19.80

Stolichnaya vodka, Mr. Black cold drip coffe liqueur, fresh espresso, ground cinnamon

french martini 19.80

Stolichnaya vodka, Chambord liqueur, pineapple juice

Dark N stormy 22

Gosling’s Black Seal dark rum, Capi Ginger Beer, bitters, fresh lime

organic g&t 22

Dodd’s Organic gin, Strangelove No. 8 Tonic water, rosemary, orange

V Available in an alcohol free version

Unfortunately we don’t split bills. All major cards accepted except Dinners Club [Amex incurs 2.6 % surcharge]

Cocktails

Unfortunately we don’t split bills. All major cards accepted except Dinners Club [Amex incurs 2.6 % surcharge]

Wines by the glass

Better Half Sparkling Chardonnay Pinot, Yarra Valley, VIC 11 52.80

Elio Perrone Sourgal Moscato D’Asti DOCG, Puglia, ITA 12.10 58.30

Astoria Prosecco, Treviso, ITA 12.10 58.30

Spring Seed ‘Wanderer’ Sparkling Red, McLaren Vale, SA 12.10 58.30

42 Degrees South Premier Cuvée, Coal River, TAS 12.65 60.50

Tenuta Maccan Pinot Grigio DOC, Fruili, ITA 12.10 58.30

Villa Chiopris Pinot Grigio DOC, Fruili, ITA 13.20 63.80

See Saw Pinot Gris, Orange, NSW 11 52.80

The Sum Riesling, Great Southern, SA 11 52.80

Totara Sauvignon Blanc, Marlborough, NZ 11 52.80

Hollick ‘The Bard’ Sauvignon Blanc, Coonawarra, SA 11 52.80

Rochford ‘Latitude’ Chardonnay, Yarra Valley, VIC 12.10 58.30

Torzi Matthews Mystic Park Shiraz , Barossa Valley, SA 11 52.80

Tar & Roses Shiraz, Heathcote, VIC 12.10 58.30

Henrietta Shiraz, Heathcote, VIC 12.10 58.30

Pirathon Shiraz, Barossa Valley, SA 13.20 63.80

Castello di Querceto Chianti DOCG, Toscana, ITA 12.10 58.30

Schwarz GSM, Barossa Valley, SA 13.20 63.80

Bellvale Pinot Noir, Gippsland, VIC 12.10 58.30

Thorne-Clarke ‘Sandpiper’ Merlot, Barossa Valley, SA 11 52.80

Castelli Estate Cabernet Merlot, Margaret River, WA 12.10 58.30

Whistle Post Cabernet Sauvignon, Coonawarra, SA 12.10 58.30

Armstead Estate ‘Maggie May’ Rosé, Heathcote, VIC 11 52.80

Greystone Rosé, North Canterbury, NZ 12.10 58.30

Sparkling

Whites

Reds

Rose

Please note that some premium wines may not be available due to low volume of stock. Vintages are subject to change.

2017 Bertani Sereole Soave DOC, Veneto, ITA 66

Sweet scents of flowers, hints of ripe apricot, pineapple and melon.

2018 passing clouds chardonnay, Bendigo, VIC 71.50

Golden straw in colour with aromas of toasted almonds, guava and stone fruit redolent of peaches tempered by

steady line of acidity.

2018 The dagger pinot grigio, King Valley, VIC 59.40

Fragrant aromas of pear, red apple and honeysuckle subtlely overlaid by musk are followed by quince end notes.

Light but nicely textured the palate dishes up fresh pear and red apple flavours subtlety infused with musk over

some light spice on the dry finish. Well balancedvibrant acidity with an after taste of fresh pears, red apples, light

infusions of musk and spice.

2016 Seville hill sauvignon blanc, Yarra Valley, VIC 59.40

Bright white gold with characters of green bean and gooseberries. A palate of light citrus and pineapple flavours

on the finish.

2018 whitehaven sauvignon blanc, Marlborough, VIC 63.80

The palate has freshness and clean fruit purity, with a finely balanced, refreshing acidity. It shows vibrant varietal

aromas, making a powerful palate impression that is quintessential Marlborough.

2018 Craggy range ‘Te Muna’ Sauvignon blanc, Martinborough, NZ 71.50

Pale straw colour with a green hue. Lovely aromas of citrus blossom, lime, jasmine and the faintest hint of fresh

honey. Subtle flavours of fresh lime and grapefruit are balanced with a fine chalky texture that is reminiscent of the

stones and limestone with the vineyard. Finishes dry, fresh and long.

2017 frogmore creek riesling f.g.r, Coal River, TAS 68.20

FGR is a wine acronym for Forty Grams residual, referencing the natural sugar content in the wine. Fragrant lemon

blossom, flavours of citrus sorbet & kiwi fruit.

col vetoraz valdobbiadene prosecco docg, Veneto, ITA 84.70

Produced with selected fruit from the Valdobbiadene Hills. Delicate fruit & aroma, balanced

to the taste with an appealing, elegant finish.

Moet & Chandon imperial brut, Epernay, FRA 137.50

Golden straw in colour with aromas of toasted almonds, guava and stone fruit redolent of peaches tempered

by steady line of acidity.

Whites

..

Sparkling

Wines by the bottle

Please note that some premium wines may not be available due to low volume of stock. Vintages are subject to change.

Wines by the bottle

2016 varvaglione ‘del salento’ negromaro igp, Puglia, ITA 60.50

Intense aroma of perfumed fruit & wild berries. Vanilla & chocolate with balanced spice on the palate. Soft ripe

tannins and a smooth finish.

2017 collefrisio ‘zero’ montepulciano, Abruzzo, ITA 60.50

Ruby red in colour with violet reflections. A strong fruity scent, containing hints of slightly spicy cherry plum.

2017 tenuta ulisse montepulciano d’abruzzo doc, Abruzzo, ITA 60.50

Intense, persistent and fruity and flowery fragrance with hints of cherry, blackberries, ripe red fruits.

Well-bodied, tannic and well-balanced.

2017 viviani valpolicalla classico doc, Verona, ITA 71.50

This bright ruby red wine has a lively bouquet with hints of red fruits and fresh floral notes that give an

extraordinary aromatic finesse. Well-structured and balanced by a pleasant touch of acidity that lingers.

2016 bricco maiolica barbera d’alba doc, Piemonte, ITA 86.90

Velvety, fruity, ruby coloured. This Barbera has sensations of bilberry, currant, black cherry, plum and mulberry.

2015 tenute silvio nardi rosso di montalcino, Toscana, ITA 88

Intense ruby red in colour. Assertive aromas with hints of ripe red fruits alongside a nice spicy component.

Presents itself as warm, soft and full on the palate; firmly structured with a strong but velvety,

non-aggressive presence of tannins.

2015 masseria setteporte etna rosso doc, Catania, ITA 88

The winery Masseria Setteporte is located in a very unique place: on the south-western slope of the Sicilian

volcano Mt Etna, in the town of Biancavilla. Intense ruby red in colour, pleasantly fruity with hints of red hints of

red fruit and wild berries. Harmonious, elegant and persistent palate.

2015 botter appassimento rosso igt, Puglia, ITA 78.10

A full bodied wine made from carefully selected sun-dried grapes. This method, called Appassimento, increases

the concentration of fruit and flavours in the wine thus giving the wine a rich, complex and fruity aroma followed

by notes of ripe dark cherries, fresh herbs and vanilla.

2013 Marchesi di barolo docg, Piemonte, ITA 154

Garnet red with ruby reflections. The aroma is intense and persistent with distinct traces of spices, cinnamon,

absinthe, tobacco and wild rose. The taste is full and elegant, with soft tannins. The spicy and the woody

aromas blend perfectly.

Italian Reds

Please note that some premium wines may not be available due to low volume of stock. Vintages are subject to change.

Wines by the bottle

2016 armstead estate ‘moorabbee road’ shiraz, Heathcote, VIC 66

Produced by low yielding vines. Medium bodied Shiraz has lovely spicy aromas and a fruity palate. Controlled oak

ensures a soft finish and beautiful fine tannins.

2014 Lloyd brothers mClaren vale shiraz, McLaren Vale, SA 72.60

This wine shows lovely, rich ripe dark berry and plum cake characters on the palate with mocha overtones.

Beautifully backed up with a hint of spice, liquorice and black pepper. Seasoned in French and American Oak.

2017 two hands ‘bella’s garden’ shiraz, Barossa Valley, SA 99

Deep notes of blackberry, chocolate, baking spics and smoked meat are complimented by floral top notes of

lavender and pot pourri.

2012 Smallfry ‘El grande’ shiraz, Barossa Valley, SA 99

The fruit comes from a particular small block of extremely old Shiraz [150-155 year old circa] the age has integrated

the nose of blood plum, dark cherries and complex woody spice.

2013 tim adams ‘the aberfeldy’ shiraz, Clare Valley, SA 104.50

The Aberfeldy has vibrant magenta colour with aromatics of cherry, plum, dark berries and chocolate

complemented by the oak derived characters of clove, nutmeg and vanilla. The palate is full-bodied with dark

berry conserve flavours and balanced oak, firm tannin and acidity. The wine has persistent length of sweet fruit

and oak, with power, elegance and great finesse.

2011 geoff merrill ‘reserve’ shiraz, McLaren Vale, SA 104.50

The nose begins with hints of barnyard then opens up with dried herbs & rich ripe fruit. The hints of menthol

coming through on the palate are quickly overtaken by fresh fruit and dark chocolate.

2015 Mountadam high eden ‘patriarch’ shiraz, Barossa Valley, SA 110

Displays intense dark berry aromatics. The fruit characters are enhanced by oak derived aromas of cedar and spice.

The palate has intense dark berry flavours balanced with supple tannins. The medium bodied Shiraz is well-balanced

and has enormous persistence of flavour.

Australian Reds

Please note that some premium wines may not be available due to low volume of stock. Vintages are subject to change.

2010 brothers in arms shiraz, Langhorne Creek, SA 132

Colour is deep with a touch of purple hue. The nose shows ripe fruits with an underlying spice character. Forest fruits

and currants with just a hint of toasted marshmallow. The oak is well matched with the fruit, providing great

complexity and depth. The palate is elegant and restrained with very fine tannins and excellent structure.

2014 paringa estate ‘the paringa’ shiraz, Red Hill, VIC 137.50

The palate has rich, spicy plum, blackberry and liquorice characters combined with fine grained tannins that

provide excellent structure, texture and length to this wine.

2015 d’arenberg ‘the dead arm’ shiraz, McLaren Vale, SA 176

A deep, rich, full-bodied Shiraz that spent time in equal parts French and American oak. Great intensity and a

fabulously sweet nose of blackberries, cassis, earth and oak.

2013 penfolds st henri shiraz, Barossa Valley, SA 187

Deep red with a purple rim and quite dense. Rich ripe blood-plum aromas, richly super ripe and fruit-driven. Earthy

notes as well. Soft, rounded and grainy textured tannins. A touch of alcohol in the middle and good length. Rounded

and soft in shape and texture.

2016 mitolo ‘jester’ cabernet sauvignon, McLaren Vale, SA 77

Full-bodied and mouth filling with juicy red cherry, blackcurrant and cassis. Intertwined with savoury dark chocolate

and tobacco. The Amarone component adds to a textured finish with great length and savoury tannins.

2014 Hollick ‘ravenswood’ cabernet sauvignon, Coonawarra, SA 97.90

A wine of genuine class and structure showing great depth and length of berry fruit flavour integrated with fine

grain tannins.

2015 VAsse felix cabernet sauvignon, Margaret River, WA 99

A plump entrance and fruity core lead to building fine, ripe tannins. A line of fresh red-berry tang, reminiscent of

dried cranberry and blackcurrant flavours, is followed by notes of dry sweet biscuit, chocolate, iron and spicy oak.

Australian Reds

Wines by the bottle

Please note that some premium wines may not be available due to low volume of stock. Vintages are subject to change.

2015 zerella ‘la gita’ nero d’avola, McLaren Vale, SA 63.80

Nero d’Avola [Black of Avola] a native grape variety of Southern Italy, also thrives on the McLaren Vale coast on a

sundrenched site in sandy soils. Seductive Blackforest cake and spicy Kirsch aromas, support a rich, fleshy medium to

full bodied wine, hallmarks of Nero d’Avola.

2018 the cloak sangiovese, King Valley, VIC 66

Soft and fleshy, loaded with cherries and wild raspberries, dark chocolate and earthy undertones. A juicy palate

with a velvet underlay and silky tannins, balanced by a long savoury finish.

2017 tokar estate pinot noir, Yarra Valley, VIC 77

The nose is dark, brooding and savoury as we expect from this part of the Yarra Valley but flecks of bright cherry and

roses flash through providing relief. There’s a creaminess to the palate that works well with the fresh strawberries,

raspberry fruit and smoky black tea.

2014 glaetzer-dixon ‘REVEUR’ pinot noir, Coal Valley, TAS 104.50

A rich and complex wine; represented by the grapes being sourced from selected growers with a passion for

ultimate quality. The Coal Valley, East Coast and Channel sub-regions of Tasmania have all contributed to produce

this amazing cool climate Pinot Noir. Lifted aromas of dark fruits including plums along with Maraschino cherries fill

the bouquet. The fruits from the aromas descend onto the palate and meld beautifully with velvety tannins

to balance the wine and give great length.

2016 kay brothers amery ‘basket pressed’ merlot, McLaren Vale, SA 79.20

Black cherry in colour. A nose of briary fruits, gum leaf and blackberry flavours upfront with a slightly dusty character.

The palate is tight and structured with black olives, tobacco, blackberry and boysenberry.

2016 zonte’s footstep ‘violet beauregard’ malbec, Clare Valley, SA 66

Blueberry colour, blueberry aroma - together with classic Malbec mulberry, wild cherries and wafts of violets. The

palate is generous and well-structured.

2015 la atalaya del camino d.o.p, Almanasa, SPN 81.40

[85 % Garnacha Tintorera & 15 % Monastrell]

This wine has great structure, intense red colour with violet tones and a powerful nose. Essences of cherries and

black plums are accompanied by a touch of white pepper. The very long and well-balanced taste culminated the

tasting of this great wine.

ˆ

Australian RedsWines by the bottle