blasted church, big bang el petit bonhomme 00 … oct2017test3_hi.pdf · formiga priorat, spain 54...

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@steamworkspub desserts TIRAMISU RICH SMOOTH MARSCAPONE CREAM OVER BEER AND ESPRESSO INFUSED LADY FINGERS, RICH CHOCOLATE SAUCE ~6.99~ HEDGEHOG ICE CREAM PIE LAYERS OF COFFEE, ALMOND AND HAZELNUT ICE CREAM ON ESPRESSO CHOCOLATE BISCOTTI CRUST WITH CHOCOLATE SAUCE ~6.99~ OVERSIZED CARAMEL APPLE PIE HOUSE MADE APPLE PIE SMOTHERED IN WARM CARAMEL SAUCE, ALMOND CRUMBLE AND SERVED WITH VANILLA BEAN ICE CREAM ~ 7.99~ CHOCOLATE PEANUT BUTTER ICE CREAM LAYERS OF CHOCOLATE AND PEANUT BUTTER INFUSED ICE CREAM TOPPED WITH WHIPPED CREAM AND CHOCOLATE FLAKES ~ 5.99~ wines row your next party with us! ree unique private rooms. Ask us for a tour. www.steamworks.com Boutie event facilities don’t forget to check in Check in, share your tips and enjoy periodic check-in offers. get social with steamworks Be the first to hear about our seasonal taps Join our contests to win free stuff @steamworkspub Steamworks Cold Beer & Wine Store Stop In Next Door & Browse Our Extensive Selection Of Craft Beers, Wines & Spirits REDS BY THE GLASS 6OZ 9OZ BTL JACKSON-TRIGGS MERLOT, B.C. 7. 00 10. 25 Rich in fruit and has a soft, full-bodied elegance. BLASTED CHURCH, BIG BANG RED BLEND, B.C. 9. 75 14. 50 40 Full flavoured with juicy red fruit & soft tannins. PERSEUS MERLOT, B.C. 9. 00 13. 25 37 Intense blackberry and dark cherry aromas, along with spice, cedar and wild herbs. ALAMOS MALBEC, ARGENTINA 9. 50 14 39 Black cherry & floral aromas; cassis & raspberry with a touch of chocolate. THE HATCH PINOT NOIR, B.C. 9 13. 25 40 Old vine Pinot Noir with aromas and flavours of red berries, spice and milk chocolate. INCEPTION SHIRAZ, PETIT VERDOT, SOUTH AFRICA 9. 25 13. 50 38 An extremely rich and full bodied Shiraz dominant red, with big red and dark berry fruit up front balanced with soft spicy tannins and well integrated oak. WENTE CABERNET SAUVIGNON, CALIFORNIA 11 16. 25 45 A full-bodied Cab with ripe black berry fruit, smooth tannins and a hint of chocolate and anise. WHITES BY THE GLASS 6OZ 9OZ BTL JACKSON-TRIGGS CHARDONNAY, B.C. 7. 00 10. 25 Dry and full-bodied with fragrant aromas of ripe apples and pears. THE HATCH CHARDONNAY, B.C. 9. 75 14. 50 39 Half oaked, half steeled this chardonnay delivers beautiful apple cinnamon aromas, with a textured palled and a cut of fresh acid on the finish. HILLSIDE PINOT GRIS, B.C. 9. 50 14. 00 39 Unoaked, fragrances of white peach, melon and green apple are followed by a bright core of tree-fruit flavours. RUFFINO PINOT GRIGIO, ITALY 9. 75 14. 50 40 Green apple and citrus combine with notes of sage and minerality to deliver a surprisingly fuller finish for a Pinot Grigio. PAINTED WOLF CHENIN BLANC, SOUTH AFRICA 9. 00 13. 25 37 Sweet melon, pear, peaches and pineapple with an underlying savoury minerality. SEE YA LATER RANCH RIESLING, B.C. 9. 50 14 39 Citrus, green apple, and melon bursts, clean and crisp finish. KIM CRAWFORD SAUVIGNON BLANC, NEW ZEALAND 11 16. 25 45 Juicy acidity and fruity sweetness, providing a balanced flavour profile: with a fresh, zesty and lingering finish. ROSÉ 6OZ 9OZ BTL OKANAGAN CRUSH PAD NARRATIVE ROSÉ, B.C. 9. 50 14 39 Lifted grapefruit, berry and citrus notes are present on the nose. On the palate mouth filling yet crisp, with a clean, juicy and vibrant finish. BOTTLED REDS BELLE GLOS MEIOMI PINOT NOIR, CALIFORNIA 49 Ripe berries, vanilla and spicy oak. EL PETIT BONHOMME SPANISH RED BLEND, SPAIN 38 Clean and freshly balanced on the palate, full bodied and soft rounded tannins. Long intense spicy and liquorice smooth finish. SUMAC RIDGE MERLOT, B.C. 36 Aromas of dark plum and blackberry with subtle oak and vanilla spice. NOBLE WINES 181 MERLOT, CALIFORNIA 45 Flavours of black cherry and ripe plum with hints of spice. JEAN BOUSQUET MALBEC, ARGENTINA (ORGANIC) 39 Raspberry, bitter chocolate and spice; layers of lush black cherry & mocha. RAVENSWOOD - OLD VINES ZINFANDEL, CALIFORNIA 47 Black cherry, boysenberry and luscious dried fruit flavours give way to generous but smooth oak and tannins. LES HALOS DE JUPITER CÔTES DU RHÔNE, FRANCE 48 This classic southern Rhône blend delivers dark juicy fruit with herbs and spice. Plush integrated tannins give way to a long complex finish. HILLSIDE SYRAH, B.C. 43 Black raspberry and notes of clove and espresso which interweave with black current and a touch of cardamom on the palate. BAROSSA VALLEY ESTATE SHIRAZ, SOUTH AUSTRALIA 47 Intriguing exotic spice with vibrant flavours of red plum and fresh blackberry. THE SHOW CABERNET SAUVIGNON, CALIFORNIA 44 Spice and sweet vanilla; jammy black cherry with hints of cocoa. BURROWING OWL CABERNET SAUVIGNON, B.C. 55 The palate is both full bodied and structured with ripe cassis, damson plum, blueberry, black olive and hints of dried sage, tobacco and charred meats. FORMIGA PRIORAT, SPAIN 54 Silky and dry on the palate, with smoky, peppery, black cherry jam, meaty liquorice and cedar flavours. AMARONE TOMMASI VALPOLICELLA, ITALY 85 Shining ruby red colour. In the nose intensive, fine tasty, mature flavours, complex fruit fullness, full body, round, and fine, a wonderfully typical Amarone. EMMOLO MERLOT, CALIFORNIA 95 Aromas of mahogany smoke, leather and brown spice, while earthy flavours intertwine with caramelized plum and smooth tannins reminiscent of ground cocoa. BOTTLED WHITES CAYMUS, CONNUNDRUM WHITE BLEND, CALIFORNIA 50 (SAUVIGNON BLANC, MUSCAT CANELLI, CHARDONNAY & VIOGNIER) Aromas and flavours of peach, jasmine, melons, pears, vanilla and grass. CHURCH & STATE, LOST INHIBITIONS WHITE BLEND, B.C. 44 Lightly off dry, with citrus, peach, apricot and a touch of floral spice. HAYWIRE PINOT GRIS, B.C. 48 Peachy aromas, with minerality and citrus on palate. PERSEUS PINOT GRIS, B.C. 36 Intense aromas of pear, yellow apple, and classic musk and spice notes of the varietal. Rich mouth feel and crisp citrus infused acidity. MONSTER RIESLING, B.C. 42 Easy drinking with a touch of sweetness, baked apple and citrus on the nose, balanced with candied lime, honey and grapefruit on the palate. THORNHAVEN GEWÜRZTRAMINER, B.C. 42 Sweet and spicy wine with floral characteristics and tropical flavours. LAURENZ UND GRUNER VELTLINER, AUSTRIA 46 Sweet herbs, grapefruit and spring blossoms on the nose, lively flavours of apple, pear and apricot on the palate. KENDALL JACKSON AVANT CHARDONNAY, CALIFORNIA 45 Crisp and bright with green apple and lemon drop flavours. QUAILS' GATE CHENIN BLANC, B.C. 42 Bright and juicy with notes of gooseberries, lemon and zesty grapefruit. HENRI BOURGEOUS LES BARONNES SANCERRE, FRANCE 57 Wonderfully juicy spiced pear, and stone fruit are lifted by an exquisitely sharp but appealing acidity. SPARKLING SEGURA VIUDAS BRUT RESERVA, 200ML(MINI BOTTLE) 10 Fresh and well balanced on the palate; with green apple & citrus flavours. SUMAC RIDGE, STELLAR’S JAY BRUT, B.C. 45 One of Canada’s premier sparkling wines. The alluring hues of coral and amber embody crisp orchard fruit and citrus blossom aroma. VEUVE CLICQUOT PONSARDIN BRUT, FRANCE 100 DOM PERIGNON FRANCE 285

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Page 1: BLASTED CHURCH, BIG BANG EL PETIT BONHOMME 00 … OCT2017test3_hi.pdf · FORMIGA PRIORAT, SPAIN 54 Silky and dry on the palate, with smoky, peppery, black cherry jam, meaty liquorice

@steamworkspub

desserts

TIRAMISU rich smooth marscapone cream over beer and espresso

infused lady fingers, rich chocolate sauce ~6.99~

HEDGEHOG ICE CREAM PIE layers of coffee, almond and hazelnut ice cream

on espresso chocolate biscotti crust with chocolate sauce

~6.99~

OVERSIZED CARAMEL APPLE PIE house made apple pie smothered in

warm caramel sauce, almond crumble and served with vanilla bean ice cream

~7.99~

CHOCOLATE PEANUT BUTTERICE CREAM

layers of chocolate and peanut butter infused ice cream topped with whipped cream and chocolate flakes

~5.99~

wines

Throw your next party with us!Three unique private rooms.

Ask us for a tour.www.steamworks.com

Boutique event facilities

don’t forget to check in

Check in, share your tips and enjoy periodic check-in offers.

get social with steamworks

Be the first to hear about our seasonal taps Join our contests to win free stuff

@steamworkspub

Steamworks Cold Beer & Wine Store

Stop In Next Door & Browse Our Extensive Selection Of Craft Beers, Wines & Spirits

Reds by the glass 6oz 9oz btl JACKSON-TRIGGS MERLOT, B.C. 7.00 10.25

Rich in fruit and has a soft, full-bodied elegance.

BLASTED CHURCH, BIG BANG RED BLEND, B.C. 9.75 14.50 40Full flavoured with juicy red fruit & soft tannins. PERSEUS MERLOT, B.C. 9.00 13.25 37Intense blackberry and dark cherry aromas, along with spice, cedar and wild herbs. ALAMOS MALBEC, ARGENTINA 9.50 14 39 Black cherry & floral aromas; cassis & raspberry with a touch of chocolate. THE HATCH PINOT NOIR, B.C. 9 13.25 40 Old vine Pinot Noir with aromas and flavours of red berries, spice and milk chocolate. INCEPTION SHIRAZ, PETIT VERDOT, SOUTH AFRICA 9.25 13.50 38 An extremely rich and full bodied Shiraz dominant red, with big red and dark berry fruit up front balanced with soft spicy tannins and well integrated oak. WENTE CABERNET SAUVIGNON, CALIFORNIA 11 16.25 45 A full-bodied Cab with ripe black berry fruit, smooth tannins and a hint of chocolate and anise.

Whites by the glass 6oz 9oz btl

JACKSON-TRIGGS CHARDONNAY, B.C. 7.00 10.25

Dry and full-bodied with fragrant aromas of ripe apples and pears. THE HATCH CHARDONNAY, B.C. 9.75 14.50 39 Half oaked, half steeled this chardonnay delivers beautiful apple cinnamon aromas, with a textured palled and a cut of fresh acid on the finish. HILLSIDE PINOT GRIS, B.C. 9.50 14.00 39 Unoaked, fragrances of white peach, melon and green apple are followed by a bright core of tree-fruit flavours.

RUFFINO PINOT GRIGIO, ITALY 9.75 14.50 40 Green apple and citrus combine with notes of sage and minerality to deliver a surprisingly fuller finish for a Pinot Grigio. PAINTED WOLF CHENIN BLANC, SOUTH AFRICA 9.00 13.25 37 Sweet melon, pear, peaches and pineapple with an underlying savoury minerality. SEE YA LATER RANCH RIESLING, B.C. 9.50 14 39 Citrus, green apple, and melon bursts, clean and crisp finish. KIM CRAWFORD SAUVIGNON BLANC, NEW ZEALAND 11 16.25 45 Juicy acidity and fruity sweetness, providing a balanced flavour profile: with a fresh, zesty and lingering finish.

ROSÉ 6oz 9oz BTL OKANAGAN CRUSH PAD NARRATIVE ROSÉ, B.C. 9.50 14 39 Lifted grapefruit, berry and citrus notes are present on the nose. On the palate mouth filling yet crisp, with a clean, juicy and vibrant finish.

Bottled Reds BELLE GLOS MEIOMI PINOT NOIR, CALIFORNIA 49Ripe berries, vanilla and spicy oak.

EL PETIT BONHOMME SPANISH RED BLEND, SPAIN 38 Clean and freshly balanced on the palate, full bodied and soft rounded tannins. Long intense spicy and liquorice smooth finish.

SUMAC RIDGE MERLOT, B.C. 36Aromas of dark plum and blackberry with subtle oak and vanilla spice.

NOBLE WINES 181 MERLOT, CALIFORNIA 45Flavours of black cherry and ripe plum with hints of spice.

JEAN BOUSQUET MALBEC, ARGENTINA (ORGANIC) 39 Raspberry, bitter chocolate and spice; layers of lush black cherry & mocha.

RAVENSWOOD - OLD VINES ZINFANDEL, CALIFORNIA 47Black cherry, boysenberry and luscious dried fruit flavours give way to generous but smooth oak and tannins.

LES HALOS DE JUPITER CÔTES DU RHÔNE, FRANCE 48This classic southern Rhône blend delivers dark juicy fruit with herbs and spice. Plush integrated tannins give way to a long complex finish.

HILLSIDE SYRAH, B.C. 43Black raspberry and notes of clove and espresso which interweave with black current and a touch of cardamom on the palate.

BAROSSA VALLEY ESTATE SHIRAZ, SOUTH AUSTRALIA 47Intriguing exotic spice with vibrant flavours of red plum and fresh blackberry.

THE SHOW CABERNET SAUVIGNON, CALIFORNIA 44Spice and sweet vanilla; jammy black cherry with hints of cocoa.

BURROWING OWL CABERNET SAUVIGNON, B.C. 55The palate is both full bodied and structured with ripe cassis, damson plum, blueberry, black olive and hints of dried sage, tobacco and charred meats.

FORMIGA PRIORAT, SPAIN 54Silky and dry on the palate, with smoky, peppery, black cherry jam, meaty liquorice and cedar flavours.

AMARONE TOMMASI VALPOLICELLA, ITALY 85Shining ruby red colour. In the nose intensive, fine tasty, mature flavours, complex fruit fullness, full body, round, and fine, a wonderfully typical Amarone.

EMMOLO MERLOT, CALIFORNIA 95Aromas of mahogany smoke, leather and brown spice, while earthyflavours intertwine with caramelized plum and smooth tannins reminiscent of ground cocoa.

Bottled WhitesCAYMUS, CONNUNDRUM WHITE BLEND, CALIFORNIA 50(SAUVIGNON BLANC, MUSCAT CANELLI, CHARDONNAY & VIOGNIER)

Aromas and flavours of peach, jasmine, melons, pears, vanilla and grass.

CHURCH & STATE, LOST INHIBITIONS WHITE BLEND, B.C. 44Lightly off dry, with citrus, peach, apricot and a touch of floral spice.

HAYWIRE PINOT GRIS, B.C. 48 Peachy aromas, with minerality and citrus on palate.

PERSEUS PINOT GRIS, B.C. 36 Intense aromas of pear, yellow apple, and classic musk and spice notes of the varietal. Rich mouth feel and crisp citrus infused acidity.

MONSTER RIESLING, B.C. 42 Easy drinking with a touch of sweetness, baked apple and citrus on the nose, balanced with candied lime, honey and grapefruit on the palate.

THORNHAVEN GEWÜRZTRAMINER, B.C. 42 Sweet and spicy wine with floral characteristics and tropical flavours.

LAURENZ UND GRUNER VELTLINER, AUSTRIA 46 Sweet herbs, grapefruit and spring blossoms on the nose, lively flavours of apple, pear and apricot on the palate.

KENDALL JACKSON AVANT CHARDONNAY, CALIFORNIA 45 Crisp and bright with green apple and lemon drop flavours.

QUAILS' GATE CHENIN BLANC, B.C. 42 Bright and juicy with notes of gooseberries, lemon and zesty grapefruit.

HENRI BOURGEOUS LES BARONNES SANCERRE, FRANCE 57Wonderfully juicy spiced pear, and stone fruit are lifted by an exquisitely sharp but appealing acidity.

SPARKLINGSEGURA VIUDAS BRUT RESERVA, 200ML(MINI BOTTLE) 10 Fresh and well balanced on the palate; with green apple & citrus flavours.

SUMAC RIDGE, STELLAR’S JAY BRUT, B.C. 45 One of Canada’s premier sparkling wines. The alluring hues of coraland amber embody crisp orchard fruit and citrus blossom aroma.

VEUVE CLICQUOT PONSARDIN BRUT, FRANCE 100

DOM PERIGNON FRANCE 285

Page 2: BLASTED CHURCH, BIG BANG EL PETIT BONHOMME 00 … OCT2017test3_hi.pdf · FORMIGA PRIORAT, SPAIN 54 Silky and dry on the palate, with smoky, peppery, black cherry jam, meaty liquorice

drink different®

daily bar features BEER OF THE DAY

TODAY'S BREWER'S CHOICE 1.00 OFF menu price

MONDAY PITCHERS OF BEER 14.99

TUESDAY $2 OFF STRAIGHT-UP COCKTAILS

WEDNESDAY BELLINIS 5.99

THURSDAY $1 OFF BEER COCKTAILS

FRIDAY$2 OFF FISHBOWLS

SATURDAYSTEAMWORKS SANGRIA 5.99

SUNDAYSTEAMWORKS CLASSIC CAESARS 2oz. 6.99

thirsty?

JÄGER BOMB 7.49TOP = JÄGERMEISTER | BOTTOM = REDBULL

PINK PANTIES & LACE 6.49TOP = CITRUS VODKA | BOTTOM = CRANBERRY AND LEMONADE

SUNSET SOUR 6.49TOP = JACK DANIELS | BOTTOM = LEMONADE, LIME JUICE AND GRENADINE

BULLSHIP 7.49TOP = JAMESON | BOTTOM = FLAGSHIP IPA AND REDBULL

BERRY BOMB 7.49TOP = STOLI BLUEBERRY | BOTTOM = REDBULL

beer cocktails STEAMWORKS BEERGARITA 7.99 | FISHBOWL 15.99 Cuervo Tequila, Triple Sec, fresh lime juice & agave syrup, shaken with Steamworks Pilsner.

OOMPA LOOMPA 5.99Steamworks Seasonal Ale with a crown float of frozen bellini slush. BREWERS' LEMONADE 7.99Revel Stoke Spiced Whisky, Giffard’s Mango, lemon juice, topped with Steamworks Flagship IPA.

BEERGRONI 7.99Pimm's No. 1, Aperol, and mango syrup topped with Steamworks Flagship IPA.

swizzle &stir BELLINI 2 oz. 7.49 J. Wray White Rum, peach liqueur, sparkling wine, peach slush, sangria. BLACKBERRY BRAMBLE 2 oz. 7.99 Tempo Small Batch Dry Gin, blackberry liqueur, fresh lemon juice, soda.

AGAVE MARGARITA 2 oz. 8.99Cuervo Tequila, Giffard’s Agave Nectar, Triple Sec, shaken on the rocks with fresh lime juice. STEAMWORKS CLASSIC CAESAR 2 oz. 8.99Skyy Vodka, clamato juice, Worcestershire, Tabasco, savoury spice rim, celery, olive and spicy bean. LONDON MULE 2 oz. 9.49Tempo Small Batch Dry Gin, earl grey tea, ginger beer and mango syrup. COCONUT MOJITO 2 oz. 8.99Malibu Rum, fresh mint, pineapple juice, fresh lime juice, soda.

PIMM'S CUP 2 oz. 8.99Pimm’s No.1, gingerale, fresh cucumber and fresh fruit. DIRTY SHIRLEY 2 oz. 8.99 | FISHBOWL 15.99Skyy Vodka, Apricot Brandy, orange juice, sprite, and a splash of sangria. STEAMWORKS SANGRIA 6.99 | FISHBOWL 14.99House-made red wine and brandy “punch”, with it’s traditional heritage well-rooted in Spain.

straight-up cocktails B.C. BLACK CHERRY COSMO 2 oz. 9.49 Citrus vodka, Grand Marnier, Okanagan black cherry juice, fresh lemon juice, brandied cherry.

MANHATTAN 2.5 oz. 9.49CHOICE OF Bulleit rye OR Bulleit bourbon with sweet vermouth & a dash of bitters.

SUNSET BEACH 2 oz. 9.49Stoli Raspberry and orange vodkas, coconut rum, cranberry and fresh lime.

PAISANO 2 oz. 9.99 Flor De Caña 7yr Rum, Amaro Montenegro, pink grapefruit, lemon, touch of egg white.

APRICOT BOURBON SOUR 2 oz. 9.99Bulleit Bourbon, apricot liqueur, lemon juice, egg whites, cane syrupand a dash of bitters.

steamworks radlers LEMON RADLER 7.25 A pint of Steamworks KÖlsch mixed with lemonade. GRAPEFRUIT RADLER 7.25 A pint of Steamworks KÖlsch mixed with grapefruit juice.

take home growler (64 oz)

new 17.00+ | refill 12.00+

(32 oz) new 11.00+ | refill 6.00+

seasonals & special brews vary

Take the Brew Pub Home...

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every day until 2:30

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steam geartake a piece of Steamworks away

with our premium clothing and glassware.

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half pints of

Lions Gate Lager$1 off