biotechnology for a pesticide free vineyard? · gonsalves et al 2000 apsnet personal communication...
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Biotechnology for a pesticide
free Vineyard?
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GM-plants in the World agriculture
• >99.5 % (excluding unknown-unregistered
virus resistant crops in China)
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• Products for which seeds can be sold and /or
also a specific herbicide
– (advantage to product developer and to “user”)
• User/Benefit: convenience, reduction of
complexity, reduction of labor, …
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The case Papaya
Da Gonsalves et al 2000 APSnet)
1940 discovery of the Papaya RingSpot Virus (PRSV)1950 abandon of the production on Oahu1960 production on Hawaii region of Puna1980 95% of the production in Puna1992 PRSV in Puna1994 heavy damages with about 50% of the plants infected
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Gonsalves et al 2000 APSnetPersonal communication 2012)
1991 Insertion of the Capsid protein gene of the PRS-virus1994 Field trials1998 Release for commercialization, delivery of seeds2000 first production2002 16’000 Tons (37% of the total production) 2008 about 24‘000 T (50%) 2011 Trans 80% (Export to Japan reduced from 16’000 T to 1000T )
The case Papaya
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Constraints in classical breeding
• Always a new cultivar
• Several generation needed to eliminate wild non target genome
• Long generation time (from seed to seed 4- more years)
• Pyramid several resistance loci (genes) against the same and different pathogens difficult/improbable
• Marker assisted selection
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How to add few traits without changing everything?
• First: what traits? –
– disease resistance
• Based on what? –
– as nature does it - on recognition genes, so that the defense reaction is only activated when necessary
• What is the source of such genes?
– The wild gene pool of the “species” (Vavilov).
• With which method? –
– currently by Agrobacterium, in near future with technologies allowing site targeted introduction
• What is the results?
– Cisgenic lines of the desired cultivar with specific additional traits: example apple - scab resistance, fire blight resistance
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GM-Grape
• Fungal, virus and bacterial resistance (claim)
• Field trials EU 7
• USA 59,
• Approval None
• Perspectives No immediate commercial use
of GM-grape vines is expected.
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Main field experiments with GM-grapes
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Paese
data Varietà Gene Origine Fenotipo
Italy 05/1999 09/2006
Thompson seedless; Silcora
Auxin synthesis P. savastanoi (batterio) Parthenocarpic
Australia 06/2003 06/2008
Shiraz; Sultana; Cabernet; Sauvignon; Chardonnay.
ppo Ufgt dfr inv
V. vinifera V. vinifera. V. vinifera V. vinifera
Altered browning Altered berry skin Altered anthocyanin/tannin synthesis Altered sucrose content of fruit Altered flowers and fruit
Canada
Cabernet Franc Superoxid dismutase Arabidopsis thaliana Cold tolerance
France 06/2005 10/2009
Roostok 41 B
CP genes from GFLV
GFLV Virus resistant
Romania 01/2003 30/2006
Russalka; Roostok 41B.
CP genes from: GFLV, GVA and GVB
GFLV; GVA; GVB.
Virus resistant
Germany 07/1999 10/2009 (Interrupted)
Dornfelder; Riesling; Seyval Blanc.
chi26; bgl32; rip-30
Hordeum vulgare Fungal resistant
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United State
03/2006 12/2011
Bacteria resistant
04/2000 04/2010
Chardonnay; Merlot.
chi Trichoderma harzianum (fungo)
Fungal resistant
05/1998 11/2008
chi T. harzianum Fungal resistant
04/2007 04/2008
En42; MSI-99; MagII; PGL; Synthetic antimicrobial peptide.
T. harzianum; Xenopus laevis (rana africana); Amaranthus caudatus.
Fungal resistant; Bacteria resistant
04/2006 04/2007
Chardonnay; Merlot.
PGL; MagII A. caudatus; X. leavis.
Bacteria resistant
07/2007 07/2008
NR Rootstock CP gene GLRaV-2; GLRaV-3; GFLV
Virus resistance
05/2005 05/2009
Niagara; Concord
Drr206 Pisum sativum Fungal resistant
06/2004 06/2014
Chardonnay Thompson Seedless; Rootstock Saint George.
Polygalacturonase inhibitor protein
P. communis Fungal resistant
11/2007 09/2008
V. vinifera Fungal resistant Bacteria resistant
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Resistance against virus diseases
• Complex of Grapevine Fanleaftransmitted by nematodes – Gene of the coat protein Virus (GFLV), inserted in Nebbiolo (Italy) and in rootstocks (France, USA).
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Transgenic grapes (2000)
• Gene coding for chitinase (ThEn42) derived from the fungus Trichoderma,
• Two bacterial genes coding for antimicrobial peptides (MagII and MSI-99)
• Marker gene nptII origin bacteria
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Increment of powdery mildew resistance; little effect, sever somaclonal variation, in the field increase in resistance against Botrytis.Research abandoned.
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Grape:
University of Florida grape researcher Dennis Gray has been awarded a five-year, $2.2 million specialty crop
grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture to continue his work toward creating disease-resistant, seedless
muscadine grape varieties.
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• Florida is the second state in consummation of viticulture products in the USA (after California)
• Florida does almost not produce grapes (< 1%)
• All varieties of V. vinifera will be destroyed through the «Pierce disease» caused by the bacterium Xylellafastidiosa
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• Grape responds to an attack of a pathogen with the formation of several specific proteins
• Taumatin similar protein (gene VVTL-1) inhibits in vitro several pathogens.
• Gene VVTL-1 isolated from Chardonnay
16Research group of Prof Gray, Uni Florida
Grape genes associated to the defense against pathogens
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Transformants
• Variety: Thomson seedless
• Construct: VVTL-1, promoter 35S, marker genes gfp/nptII
• Constitutive expression high (105-107 > than in Chardonnay)
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Field Testing Transgenic Grapevine
for Disease Resistance
• V. vinifera thaumatin-like protein (VVTL−1)
resitance to the bacterial Pierce’s disease (PD)
and a range of fungal diseases endemic to
Florida.
• In 2007, transgenic V. vinifera ‘Merlot’ and
‘Thompson Seedless’ and hybrid scion ‘Seyval
Blanc’ and rootstock ‘Freedom’ were planted.
D. J. GRAY, Z. T. Li, S. A. Dhekney, D. L. Hopkins,
and T. W. Zimmerman
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Resistance against powdery mildew
Dhekney, Li & Gray. 2011. Plant 47: 458-466
Thomson -seedless Not transformed
Thomson trasnsformed VVTL-1
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Development of powdery mildew
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Tampa, resistant hybrid
Transgenic lines
Thomson control
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Syrah prima della veraison
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Resistance against black rot
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Transgenic lines Thomson control
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Progression of black rot
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control TS-ck (▲ )
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Resistance against sour rot during storage
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One week
Three weeks
Thomson controlTransgenic lines
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Resistance against sour rot during storage
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Summary of D. Gray’s work
• ‘Thompson Seedless’ grapevines genetically
engineered with synthetic lytic peptide
transgenes (lima-a or lima-b) or cisgene Vitis
vinifera thaumatin-like protein gene (vvtl-1),
• GM-lima plants showed little or no Pierce’s
disease
• GM-plants containing vvtl-1 show significant
resistance to anthracnose, black rot, and sour
bunch rot diseases,
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Resistance to P. viticola (Rpv)”
• Rpv1 and Rpv2 are located on chromosome 12
and chr 18,
• Rpv3 locus on chr 18 (Hypersensitivity),
– Corresponding to QTL peaks for downy mildew
resistance in the grapevine ‘Bianca’,
• Rpv12 from the Asian Species Vitis amurensis
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Example apple and apple diseases
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• Problem similar to grape– Breeding for resistance results in a new variety
– Disease problem is resolved through fungicide
Apple: Classical breeding produced scab resistant cultivars by introgressing the gene Vf
Vf (scab) and FB_MR5 (fire blight) have been cloned and demonstrated to function as recognition gene of the pathogen
Patocchi, Broggini Vanblaere; Fahrentrapp, Kost
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Schorf verursacht
durch den Pilz
Venturia inaequalis
In Europe between 10 and 15
specific fungicide treatments/year
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Line 11.1.53
Gala
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Field trials WageningenOctober 2011Lines : 7, 11 ,12 (8 plants each line)
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CG 3429.10.2013
Fire Blight
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Fire blight of apple and pear
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Origine of resistanceM. evereste, M. robusta 5
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CG 3629.10.2013
Representative plants of each plant line 39 days after leaf inoculation with Erwinia amylovora. Gala, Malus robusta 5 , T lines carrying FB_MR5.
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Cisgenesis
• Risk and dangers: – Specific risk due to the gene product are already examined in classical crosses.
– Insertion site effect? Epigenic effect?
– Use of “ pathogen recognition genes” no side effects ! ?
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Conclusions
• Classical breeding: new variety• Cisgenic: adds missing trait• Risk evaluation • Ethic questions • Environmental and consumer benefit?
Main element in our discussion: we have to consider/evaluate the product and not the use of the technology «genetic engineering»
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• Public acceptance?
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Summary
• Most transformation with an exotic target gene
• Grape genes in overexpression using promoter (VVTL-1) 35S
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Transformant have unnatural characteristicsGrape Taumatin is only expressed after infection and not present at active concentration constitutively Effect on the productivityEffect on the vinification?Effect of a high concentration on the environment? Consumer?
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Wrong information
• ( found in :http://www.ask.com/)
• Are Seedless Grapes Genetically Modified?
• Answer: Seedless grapes are the result of
genetically modified technology. When
growing, these seeds normally undergo
selective breeding in order to develop
varieties with little or no seeds at all.
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R-LBD Recombinase CodA-NptII fusionRB LBRs Rs
HcrVf2prom
Insert T-DNA
term
Chemical activation of the recombinase
R-LBD Recombinase CodA-NptII fusionRB LBRs Rs
HcrVf2prom term� �
T-DNA insert after the recombination
RB LBRs
HcrVf2prom term
Inserzione attraverso Agrobacterium
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