biology capt review

51
BIOLOGY CAPT REVIEW

Upload: zaza

Post on 22-Jan-2016

37 views

Category:

Documents


0 download

DESCRIPTION

BIOLOGY CAPT REVIEW. D 27. Describe significant similarities and differences in the basic structure of plant and animal cells. D 27. Describe significant similarities and differences in the basic structure of plant and animal cells. - PowerPoint PPT Presentation

TRANSCRIPT

Page 1: BIOLOGY                 CAPT              REVIEW

BIOLOGY CAPT REVIEW

Page 2: BIOLOGY                 CAPT              REVIEW

D 27. Describe significant similarities and differences in the basic structure of plant and animal cells.

Page 3: BIOLOGY                 CAPT              REVIEW

D 27. Describe significant similarities and differences in the basic structure of plant and animal cells.

Structures found in both plant and animal cellsStructures Functions

Cell membrane Semi-permeable – allowing passage of some materials and not others into cell

Cytoplasm Gel-like substance found inside cell membrane

Nucleus Contains genetic info to produce new cells and control cell’s functions

Nuclear membrane Protects outside of the nucleus

Nucleolus Located inside the nucleus and produces ribosomes

Ribosome Small grain-like structure in the cytoplasm of the cell where proteins are made

Endoplasmic reticulum (ER)

A maze of passageways in which proteins and other materials are carried from one part of the cell to another

Vacuoles Liquid filled storage vessels for food and waste products

Golgi bodies A structure that receives proteins form the ER, packages them and distributes them to other parts of the cell

Mitochondria Found in the cytoplasm, react oxygen with food to produce the cell’s energy

Page 4: BIOLOGY                 CAPT              REVIEW

D 27. Describe significant similarities and differences in the basic structure of plant and animal cells.

Differences Between Plant and Animal Cells Structures Function Plant Animal

Cell Wall Surrounds the cell membrane and provides protection , support and shape

Present Absent

Chloroplasts Structures that contain chlorophyll which capture energy from the sun to produce the cell’s food through a process called photosynthesis

Present Absent

Lysosomes Contain chemicals that break down food particles and worn-out cell parts.

Absent Present

Page 5: BIOLOGY                 CAPT              REVIEW

D 28. Describe the general role of DNA and RNA in protein synthesis.

• DNA (deoxyribonucleic acid) – hereditary material which makes up chromosomes and is located in the cell’s nucleus. It contains all of the information necessary to reproduce the cell and synthesize proteins.

• REPLICATION -DNA is copied during the cell cycle in a process called replication. During replication, the DNA molecule separates into two strands and produces two new complementary strands following base pairing rules: A-T; C-G(adenine –thymine and cytosine –guanine). Each strand of the DNA serves as a template for the new strand.

Page 6: BIOLOGY                 CAPT              REVIEW

D 28. Describe the general role of DNA and RNA in protein synthesis.

Page 7: BIOLOGY                 CAPT              REVIEW

D 28. Describe the general role of DNA and RNA in protein synthesis.

Protein synthesis requires two processes: transcription and translation.

Transcription – A section of DNA is copied into a complementary sequence in mRNA.

• Two strands of DNA unwind and separate (occurs in the nucleus)• One strand is used as a template to form a strand of messenger

ribonucleic acid (mRNA).• In RNA, the nucleotide, thymine (T) is replaced with uracil (U). (Base pairing is A-U and C-G)• The enzyme, mRNA polymerase, uses nucleotides in the nucleus to

translate the DNA information into mRNA.• mRNA passes through a nuclear pore and attaches to a ribosome in

the cytoplasm. Ribosomes are made up over 50 proteins and are the site of protein synthesis.

Page 8: BIOLOGY                 CAPT              REVIEW

D 28. Describe the general role of DNA and RNA in protein synthesis.

Translation - Transfer RNA (tRNA) is used to translate the nucleic acid code into the correct amino acid sequence. The amino acids are linked together to form the specific protein. (Occurs in the cytoplasm).

• Each of the 20 amino acids has one or more specific codons consisting of a triplet of nucleotides. Codons are located on the mRNA. (Example: codon = CGU)

• The tRNA has a three letter sequence called an anticodon. The anticodon on the tRNA recognizes the corresponding codon on the mRNA. An enzyme in the ribosome detaches the amino acid from the tRNA and links it with the growing protein chain.

(So, if the codon is CGU then the anticodon is GCA and the corresponding amino acid is arginine).

• The process continues until the entire sequence in the protein is complete.

Page 9: BIOLOGY                 CAPT              REVIEW

D 29. Describe the general role of enzymes in metabolic cell processes.

Metabolism is all of the cell’s activities including the breakdown of food, the elimination of wastes and the synthesis of necessary chemicals.

Enzyme is a protein that serves as a catalyst in a chemical reaction. (Catalyst is a substance that speeds up the rate of a chemical reaction and which is not used up in the process).

• Most chemical reactions in living things require enzymes. • Enzymes break down molecules and build other molecules. • Each reaction requires a specific enzyme.

– Refer to the next slide to examine the specific enzymatic reaction of the sugar, sucrose. The substrate, sucrose, binds to the active site in the enzyme, sucrase, forming an enzyme-substrate complex. The substrate, sucrose, is changed into the products, glucose and fructose.

Page 10: BIOLOGY                 CAPT              REVIEW

D 29. Describe the general role of enzymes in metabolic cell processes.

Page 11: BIOLOGY                 CAPT              REVIEW

D 29. Describe the general role of enzymes in metabolic cell processes.

• Enzymes speed up chemical reactions in cells. Without enzymes, reactions would occur too slowly – resulting in the

death of living things.• Notice in the graph below how the addition of an enzyme

lowers the activation energy in the reaction. This action speeds up the reaction.

Page 12: BIOLOGY                 CAPT              REVIEW

D 30. Explain the role of the cell membrane in supporting cell functions

Page 13: BIOLOGY                 CAPT              REVIEW

D 30. Explain the role of the cell membrane in supporting cell functions

Cell Membrane – exterior part of an animal cell; located inside the cell wall in a plant cell• Selectively permeable - membrane allows some chemicals to pass through it but not

others.• Cell Membrane Structure

– Three major parts – phospholipid bilayer, proteins and carbohydrates• Phospholipid has a tail and a head. The tail is made up of a long fat molecule

consisting of carbon and hydrogen atoms. The head is made up of a phosphate group (PO₄⁻³). In water (cells are mostly water inside and outside) the phosphate head aligns to the outside pointing towards the water and the long lipid tail is directed inward away from the water.

• Protein molecules are embedded in the phospholipid bilayer and short chain carbohydrates are bonded to both the phosphates and the proteins on the outside of the membrane.

• Cell Membrane Functions• Diffusion - Certain molecules can cause the phospholipids to separate slightly

creating a channel that allows molecules to cross the membrane. Movement is always from areas of higher concentrations to areas of lower concentration. (No energy required)

• Active transport – energy requiring process that moves materials across the membrane against a concentration gradient. Process is carried out by special transport proteins.

Page 14: BIOLOGY                 CAPT              REVIEW

D 31. Describe the similarities and differences between bacteria and viruses.

Bacterium Virus

Page 15: BIOLOGY                 CAPT              REVIEW

D 31. Describe the similarities and differences between bacteria and viruses.

Bacterium VirusLiving Attributes Living Opinions differ on whether a virus is a form of life or

organic structure that interacts with living organisms.

Cell Number Unicellular ( one cell) No cells; not living?

Structures DNA, RNA, cell wall, cell membrane

DNA or RNA enclosed inside a coat of protein

Ribosomes Present Absent

Enzymes Yes Yes – in some

Nucleus No No

May Cause Disease

Yes Yes

Treatment Antibiotics Vaccines-prevent the spread and antiviral meds help to slow reproduction but cannot stop it completely.

Beneficial Some beneficial – certain bacteria produce vitamins in gut; used to make yogurt , cheese

Specific viruses may be able to destroy tumors and may be useful in genetic engineering.

Reproduction Fission –form of asexual reproduction

Invades host cell and takes over the cell causing it to make copies of the viral DNA or RNA. Destroys the host cell releasing new viruses.

Size Larger (1,000nm) Smaller (20-400nm)

Page 16: BIOLOGY                 CAPT              REVIEW

D 32. Describe how bacterial and viral infectious diseases are transmitted, and explain the roles of sanitation, vaccination and

antibiotic medications in the prevention and treatment of infectious diseases.

Infectious Disease • Infectious disease is a disease caused by a virus or bacterium that can be

spread from one organism to another. – Humans are the main source of viruses or bacteria which spread disease to other

humans– Other sources of viruses and bacteria include food, and nonliving things such as water

and soil.

Disease Transmission• Direct contact – including shaking hands, kissing, sexual activity• Indirect contact

– In the air --sneezing, coughing– Sharing objects – toothbrushes or toys

• Vectors – disease carrying animals that pass the disease through a bite.– Mosquitoes, flies, rabid animals.

Page 17: BIOLOGY                 CAPT              REVIEW

D 32. Describe how bacterial and viral infectious diseases are transmitted, and explain the roles of sanitation, vaccination and antibiotic medications

in the prevention and treatment of infectious diseases

Sanitation - is the hygienic means of promoting health through prevention of human contact with the hazards of wastes. Hazards can be either physical, microbiological, biological or chemical agents of disease. – Sewage and water treatment plants help reduce/destroy the disease

producing organisms in human waste and water ; reducing chances of the spread of disease.

– Cleaning up dumpsites removes breeding sites for mosquitoes- such as old tires and reduces the number of rodents.

– Personal cleanliness kills and removes bacteria from the skin (especially important is hand washing); as well as careful washing of dishes and countertops before and after preparing food.

Page 18: BIOLOGY                 CAPT              REVIEW

D 32. Describe how bacterial and viral infectious diseases are transmitted, and explain the roles of sanitation, vaccination and antibiotic medications

in the prevention and treatment of infectious diseases.

Vaccination or immunization is the introduction of a dead, weakened or synthetic form of a pathogen into the body to stimulate the body to produce chemicals that will cause the body to become immune.– Decreases the risk of getting the disease or decreases its severity– Only a very slight chance of contracting (getting) the disease– Often used to treat viral diseases – chicken pox, measles

• Best methods to prevent viral diseases –hand scrubbing, covering mouth when coughing or sneezing and avoiding contact with anyone who has a viral infection

Antibiotic - drug used to kill or inhibit the growth of bacteria– Antibiotics completely ineffective against viruses– Used mostly as a cure for a disease such as strep throat– Used also in the prevention of infections such as antibiotic creams applied to

cuts before bacteria can grow.– Overuse of antibiotics, has produced “superbugs” – which are bacteria no

longer affected by common antibiotics

Page 19: BIOLOGY                 CAPT              REVIEW

D 33. Explain how bacteria and yeasts are used to produce foods for human consumption.

Bacteria respire anaerobically (without oxygen) to produce lactic acid through a process called fermentation. The fermentation process is used to create a variety of foods.

• Cheese Production– Bacteria are added to milk where they begin lactic acid fermentation, changing lactose (milk

sugar) into lactic acid. The acid causes the mild to curdle (clump) and this curd is then made into cheese. (The flavor of many cheeses ,brie and blue cheese, is produced by the addition of simple fungi – ie molds).

• Sour Cream and Yogurt – Fermentation of cream or milk with bacteria

• Sauerkraut and Pickles – fermentation of sugar by bacteria in cabbage and cucumbers

Page 20: BIOLOGY                 CAPT              REVIEW

D33. Explain how bacteria and yeast are used to produce foods for human consumption.

Yeast is a dried form of a single-celled fungus. Yeast respire anaerobically to produce alcohol, ethanol, and the gas, carbon dioxide. Yeast cells in the dry form are dormant, but when placed in a moist environment, they rapidly begin to grow and multiply.

• Bread-Making– Carbon dioxide formed during fermentation caused bubbles to form in the dough and the

dough rises. The ethanol that is formed evaporates during baking.

• Alcoholic Beverages– Yeast used in fermenting fruit and vegetables to produce beer, wine and other alcoholic

beverages.

Page 21: BIOLOGY                 CAPT              REVIEW

D 34. Describe, in general terms, how the genetic information of organisms can be altered to make them produce new

materials.

Mutations – permanent changes in the genetic sequence.

• May occur when the wrong nucleotide is inserted into the growing nucleic acid and this change will be passed on as cells multiply.• In other cases, a molecule resembling a nucleotide is

inserted which makes it impossible for the nucleic acid to replicate. This change cannot be passed onto future generations of cells.

• Many of these mutations occur naturally.• Some mutations are harmful and result from mutagens.

– Mutagens - chemicals and radiation (including UV light from the sun) which cause mutations resulting in genetic damage and disease.

• Some mutations are beneficial.– Natural genetic mutations are the driving force of evolution allowing the beneficial traits to

accumulate through natural selection.

Page 22: BIOLOGY                 CAPT              REVIEW

D34. Describe, in general terms, how the genetic information of organisms can be altered to make them produce new materials.

Transgenic Organisms - Organisms that carry a gene or genes from another organism.

Genetic Engineering is the process of creating a transgenic organism by introducing desirable traits into plants and animals using recombinant DNA (rDNA) technology.

• Recombinant DNA (rDNA) molecules are DNA sequences that result from the use of laboratory methods (molecular cloning) to bring together genetic material from multiple sources, creating sequences that would not otherwise be found in biological organisms.

• Recombinant DNA is possible because DNA molecules from all organisms share the same chemical structure; they differ only in the sequence of nucleotides within that identical overall structure. Consequently, when DNA from a foreign source is linked to host sequences and then introduced into the host organism, the foreign DNA is replicated along with the host DNA.– Recombinant DNA is made in the laboratory by taking a strand of DNA from the host and

chemically adding or inserting a fragment of DNA from another source.• New DNA may be inserted in the host genome by first isolating and copying the genetic

material of interest using molecular cloning methods to generate a DNA sequence, or by synthesizing the DNA, and then inserting this construct into the host organism.

• An organism that is generated through genetic engineering is considered to be a genetically modified organism (GMO).

Page 23: BIOLOGY                 CAPT              REVIEW

D34. Describe, in general terms, how the genetic information of organisms can be altered to make them produce new materials.

Page 24: BIOLOGY                 CAPT              REVIEW

D34. Describe, in general terms, how the genetic information of organisms can be altered to make them produce new materials.Examples of GMO’s -– Plants

• Corn, soybeans, cotton – developed to produce their own insecticides and herbicides.

• Peanuts being developed which will not cause an allergic reactions.• Other plants now produce vitamins and other nutrients that are not found

in the original plant.• Other plants have been made so they can grow in different environments.

– Animals• Many animals carry altered genes that make them more resistant to

disease.• Animals modified to grow faster – ex. salmon• Other animals have been engineered to produce complex molecules used

in medicines.– Bacteria

• Genetically engineered to produce medicines, to protect crops from frost damage and clean up oil spills.

Page 25: BIOLOGY                 CAPT              REVIEW

D 35. Explain the risks and benefits of altering the genetic composition and cell products of existing organisms.

Scientists do not agree on whether all genetically engineered plants and animals are good or bad. Some benefits to GMO’s discussed in D 34.

US government is trying to control the manufacture and distribution of genetically modified (GM) plants and animals. – Potential Risks

• Plants are the most difficult to control since pollen blows in the wind and can pollinate non-GM species.

• Bees and butterflies cannot tell the difference between non-GM and GM plants and therefore may pollinate non-GM plants with pollen from GM plants.

• Hardier GM plants maybe good in some places but in other places may drive out the native species.

• Plants that produce insecticide to give a better crop yield may also kill beneficial insects such as bees and butterflies.

• Plants with a resistance to bacteria might actually pass this trait to bacteria making them tolerant to antibiotics.

• Plants that produce vitamins and other dietary supplements may cause physical problems or diseases that develop in humans over a lifetime.

– Benefits• Food crops or herds that grow bigger and faster could ease the world food

shortage.• Food containing a gene against yellow fever and malaria could save millions of

livers each year.

Page 26: BIOLOGY                 CAPT              REVIEW

D 36. Explain how meiosis contributes to the genetic variability of organisms.

Page 27: BIOLOGY                 CAPT              REVIEW

D 36. Explain how meiosis contributes to the genetic variability of organisms.

Meiosis – process of forming gametes (sex cells, eggs and sperm). This process reduces the number of chromosomes by half and is also referred to as reduction division.

Meiosis involves 2 cell divisions –• Meiosis I

– Replicated homologous chromosomes pair up at the cell equator. (The lining up of maternal and paternal homologous pairs at the equator is random; thus contributing to genetic variability in the sex cells).

– Homologous chromosomes may swap sections of DNA in a process called crossing-over. (The more crossing-over that occurs, the greater the genetic variability).

– The cells divide into 2 daughter cells which have a different genetic make-up from the original cell.

• Meiosis II– Each of the 2 daughter cells divides leaving each new cell with only half of the original number

of chromosomes. These are the gametes.» In humans, each sperm cell contains 23 chromosomes and each egg cell contains 23

chromosomes.

When the human egg and human sperm combine, a zygote forms which contains 46 chromosomes. (Zygote formation also increases genetic variability since any two gametes may combine).

Page 28: BIOLOGY                 CAPT              REVIEW

D 36. Explain how meiosis contributes to the genetic variability of organisms.

Mitosis – Stage in the cell cycle where the nucleus divides into 2 new nuclei and one copy of the DNA is distributed to into each daughter cell. The 2 daughter cells are genetically identical. • Mitosis occurs as an organism grows.

Comparison of Mitosis and Meiosis

Mitosis MeiosisOne cell division occurs Two different cell divisions occur

No crossing-over occurs Crossing-over does occur

Two cells are produced, each with 2n chromosomes, diploid

Four cells formed; each with n chromosomes; haploid

Daughter cells are identical Daughter cells all different

Occurs only in body cells Occurs only in reproductive cells

Involved in cell growth and repair Gamete production provides genetic variation

Page 29: BIOLOGY                 CAPT              REVIEW

D 37. Use the Punnett Square technique to predict the distribution of traits in mono- and di-hybrid crossings.

Punnett Square - A chart that shows all the possible genetic combinations that can result from the combination of an egg and a sperm.Traits – Characteristics of an organism such as eye or hair color, which are controlled by the alleles inherited from the parents.

– Each trait is determined by two alleles, each represented by a letter– Each parent contributes one allele

Allele – an alternative form of a single gene for a particular trait.• Dominant allele – represented by an upper case letter; indicates the trait that will always

show up when this allele is present. (For example: B represents the allele for brown eyes and b represents the allele for blue eyes. Brown eyes – BB or Bb)

• Recessive allele –represented by a lower case letter; trait is masked by the presence of a dominant allele and trait will only occur when a double dose of the recessive allele is present. (Blue eyes – bb)

Phenotype – the visible traitGenotype – organism’s genetic makeup

Page 30: BIOLOGY                 CAPT              REVIEW

D 37. Use the Punnett Square technique to predict the distribution of traits in mono- and di-hybrid crossings.

Monohybrid Cross – shows the predicted results from the genetic cross of a single gene.Example – A man with brown eyes (BB or Bb) has a child with a woman with blue eyes (bb). What are the chances of the baby having blue eyes? Brown eyes? Genotype for all offspring is Bb; therefore all (100%) of the offspring will have brown eyes.

Genotypes are Bb and bb; therefore, each offspring has a 50% chance of having brown eyes and a 50% chance of having blue eyes.

Male BB

B BFemale bb b

Bb Bb

b Bb Bb

Male Bb

B b

Female bb b

Bb bb

b Bb bb

Page 31: BIOLOGY                 CAPT              REVIEW

D 37. Use the Punnett Square technique to predict the distribution of traits in mono- and di-hybrid crossings.

Di-Hybrid Cross: Study of the inheritance patterns for organisms differing in two traits.Example – In hair color, brown (H) is dominant over blond (h); and brown eyes (B) is dominant over blue eyes (b). If a brown eyed (Bb) and brown haired male (Hh) has a baby with a brown-eyed (Bb) and brown haired female (Hh). What are the chances of the offspring having brown hair or blond hair with brown eyes or blue eyes?

Male BbHh

BH Bh bH bhFemaleBbHh

BH BBHHBrown eyesBrown hair

BBHhBrown eyesBrown hair

BbHHBrown eyesBrown hair

BbHhBrown eyesBrown hair

Bh BBHhBrown eyes, Brown hair

BBhhBrown eyesBlond hair

BbHhBrown eyesBrown hair

BbhhBrown eyesBlond hair

bH BbHHBrown eyesBrown hair

BbHhBrown eyesBrown hair

bbHHBlue eyesBrown hair

bbHhBlue eyesBrown hair

bh BbHhBrown eyesBrown hair

BbhhBrown eyesBlond hair

bbHhBlue eyesBrown hair

bbhhBlue eyesBlond hair

Page 32: BIOLOGY                 CAPT              REVIEW

D 37. Use the Punnett Square technique to predict the distribution of traits in mono- and di-hybrid crossings.

Of the 16 possibilities – Each offspring will have the following probability of having the two traits.9/16 = brown eyed with brown hair3/16 = brown-eyed with blond hair3/16 = blue-eyed with brown hair1/16 = blue-eyed with blond hair

Page 33: BIOLOGY                 CAPT              REVIEW

D 38. Deduce the probable mode of inheritance of traits (e.g., recessive/dominant, sex-linked) from pedigree diagrams

showing phenotypesPedigree Diagrams – trace the inheritance of a trait through several generations.

Grandparents

Parents

Child A Child B Child C KEY

Male Blue-Eyed Male Deceased Male

Female Blue-Eyed Female Deceased Female

Page 34: BIOLOGY                 CAPT              REVIEW

D 38. Deduce the probable mode of inheritance of traits (e.g., recessive/dominant, sex-linked) from pedigree diagrams showing phenotypes

Refer to pedigree chart on previous slide• Using eye color (D37) the blue-eyed grandmother must have the two alleles bb and is

homozygous (both alleles are the same).• Grandfather must have the alleles Bb since one daughter has blue eyes.• Three sons must be heterozygous (two alleles are different) with Bb.• Child A is homozygous (bb) receiving her two recessive genes from her blue-eyed father and

recessive mother.• Child C’s parents must have both been heterozygous (Bb).• It is not possible to determine whether Child B’s father was BB or Bb.

Note: If the pedigree diagram is used to follow a disease, the shaded individuals will have the disease and display the symptoms of that disease.

Sex-linked Traits – characteristics determined by genes located on the X and Y chromosomes which are passed from parent to child on a sex chromosome. (Sex-linked traits may be dominant or recessive).

– Since males (XY) have only one X chromosome, any allele on the X chromosome will be expressed even if it is recessive.

– Females will be carriers of a recessive sex linked trait if one X chromosome carries the recessive allele and the other X chromosome carries the dominant allele. If sex linked trait is ominant; only 1 dominant allele on one X-chromosome is required to produce the trait.

– Females will possess the recessive sex linked trait when each X chromosome carries the recessive allele

Page 35: BIOLOGY                 CAPT              REVIEW

D 38. Deduce the probable mode of inheritance of traits (e.g., recessive/dominant, sex-linked) from pedigree diagrams showing

phenotypesColor Blindness – sex linked trait controlled by a recessive allele on the X chromosome. (A person with this trait cannot distinguish between red and green).• A female who receives only one recessive allele for red-green color blindness will

not have the trait; but she will be a carrier.• Female must have the recessive allele on both X chromosomes in order to be color

blind. • A male who receives one recessive allele will be colorblind.

Page 36: BIOLOGY                 CAPT              REVIEW

D 39. Describe the difference between genetic disorder and infectious diseases.

Genetic disorders – diseases or physical deformities caused by errors in the genetic code or by prolonged exposure to radiation.• Specific to an individual and can only be passed to that person’s

offspring.• Genetic disorders may be either dominant or recessive.• A person only needs one copy of a dominant disease gene to display

symptoms of the disease or the deformity.• A person with a recessive disorder will not show any signs of the

disease or deformity if he is heterozygous (Aa), but can pass the trait(s) onto his offspring. This individual is a carrier of the trait.

• Recessive disorder can only be displayed if the genotype is homozygous recessive (aa).

• Sex linked disorders discussed in D 38.• There is no cure at this time in the US since gene therapy is banned;

however, there are some treatments for some disorders.

Page 37: BIOLOGY                 CAPT              REVIEW

D 39. Describe the difference between genetic disorder and infectious diseases.

Genetic Disorders

Disorder Location of Mutation

Color Blindness (sex linked) X Chromosome

Cystic fibrosis Chromosome # 7

Down’s Syndrome Chromosome #21

Hemophilia X Chromosome

Sickle Cell Disease Chromosome #11

Page 38: BIOLOGY                 CAPT              REVIEW

D 39. Describe the difference between genetic disorder and infectious diseases.

Infectious diseases - also known as transmissible diseases or communicable diseases cause illness in the individual as indicated by specific symptoms of the disease.• Result from the infection, presence and growth of pathogenic agents in

an individual.• Pathogenic agents are organisms that cause disease and may be bacteria,

viruses or fungi. • Transmitted or spread from person to person through personal contact or

through air or water. • Cures exist for many infectious diseases through treatment with

antibiotics, antiviral drugs or antifungal medications.

Disease Pathogenic Agent

AIDS Human Immunodeficiency Virus (HIV)

Pneumonia Bacteria or viruses

Hepatitis Viruses

Strep throat Bacterium

Page 39: BIOLOGY                 CAPT              REVIEW

D 40. Explain how the processes of genetic mutation and natural selection are related to the evolution of species.

Adaptation is an inherited trait that helps an organism to better survive in its environment. • Adaptations in nature can include size, beak shape, coloring or

flower shape, enzyme efficiency and many more.• Adaptation may occur through random genetic mutations or

in response by existing traits to a change in the environment.• Sometimes the physical changes caused by the mutation are

harmful or fatal and do not get passed to the offspring of the next generation.

• Other mutations may be beneficial that allow the organism to better survive and reproduce, passing the new trait to future generations.

• Adaptations may be beneficial, neutral or harmful.

Page 40: BIOLOGY                 CAPT              REVIEW

D 40. Explain how the processes of genetic mutation and natural selection are related to the evolution of species.

Natural Selection is the gradual, nonrandom process by which traits become either more or less common in a population based on the reproductive success of the individuals. (survival of the fittest)

• Key Aspects of Darwin’s Theory of Evolution 1. Individuals in a population show variations and these variations can be inherited. 2. Organisms have more offspring than can survive, and surviving organisms compete for limited resources. 3. Individuals best suited to their environment survive and reproduce most successfully. 4. Any genetic variation that increases the reproductive success of that organism has a greater chance of getting passed onto future generations.

Natural Selection is the key mechanism of evolution.

Evolution – process by which modern organisms have descended from ancient organisms due to natural selection.

Page 41: BIOLOGY                 CAPT              REVIEW

D 40. Explain how the processes of genetic mutation and natural selection are related to the evolution of species.

Darwin’s Finches

Page 42: BIOLOGY                 CAPT              REVIEW

D 41. Explain how the current theory of evolution provides a scientific explanation for fossil records of ancient life forms.

Fossils are the preserved parts or the impressions of parts of ancient organisms.•Scientists have found that rocks of different ages preserved different combinations of fossils and these combinations succeeded one another in a regular order.

–Simpler fossils are found in the lower (older)rock layers.–Complex fossils are found in the upper(more modern) rock layers.

Fossil Record – shows how species have changed over time and provides a history of life on Earth.•Two classes of traits used in studying fossils

–Derived traits: newly evolved features found only in recent parts of a lineage.

–Ancestral traits: characteristics found only in more ancient forms.

• Over 95% of all species that once existed are now extinct. (Cockroach and the horseshoe crab still exist and originated before the dinosaurs).

Evolutionary History of a Species• Determined by knowing the ages of fossils and observing the appearance and disappearance of certain traits.

Page 43: BIOLOGY                 CAPT              REVIEW

D 41. Explain how the current theory of evolution provides a scientific explanation for fossil records of ancient life forms .

Cladogram – Diagram showing the evolutionary relationships among groups using derived traits.

Page 44: BIOLOGY                 CAPT              REVIEW

D 42. Describe how structural and behavioral adaptations increase the chances for organism to survive in their environments.

Adaptation is an inherited trait or characteristic that allows a species to better survive in its environment.

• Structural adaptations are changes in the anatomy of a species that increase its chances of reproducing.– Development of wings and the ability to fly . This allowed birds rapid means of

fleeing predators, searching for food and migrating to various climates.– Ability of cacti and camels to store water allows them to live in areas with little

water.

• Behavioral adaptations are genetic (instinct) or learned traits and are an animal’s way of responding to a stimulus (a change in the environment that has a direct effect on that animal).– Opossum “plays dead” when cornered by an enemy, hoping it will be ignored

by the predator.– Snakes and lizards (cold blooded animals) lie in the sun or on a dark colored

rock to keep warm.– Penguins group in a circle to protect their young and keep them warm.– Many birds have specific calls or songs to attract a mate, mark a territory or

call alarm.

Page 45: BIOLOGY                 CAPT              REVIEW

D43. Describe the factors that affect the carrying capacity of the environment.

Carrying Capacity - largest number of individuals that a specific environment can support.

Limiting Factor – something that causes population growth to decrease.

• Density dependent limiting factors are factors that occur when a population becomes too large and dense.– Competition for food, water, space, sunlight

• Birds competing for nesting sites– Predation due to predator - prey relationships

• Sea urchins (prey) for sea otters (predator) – When there is a large number of prey, predator population increases. As prey population declines, little or no food for predator and its population decreases.

• Similar situations for sea otters (prey) and killer whales (predator); rabbits (prey) and coyotes(predator).

– Parasitism and Disease • Larval (caterpillar) sphinx moth attacked by a parasitic wasp. Wasp inserts its eggs

under the caterpillar’s skin. After hatching, the wasp larvae feed on the insides of the caterpillar –eventually killing it.

Page 46: BIOLOGY                 CAPT              REVIEW

D43. Describe the factors that affect the carrying capacity of the environment.

Predator-Prey Graph Wolf and Moose Populations on Isle Royale

Page 47: BIOLOGY                 CAPT              REVIEW

D43. Describe the factors that affect the carrying capacity of the environment.

• Density independent limiting factors – factors that affect all populations regardless of population size.– Human Activities

• Damming rivers and clear-cutting forests– Unusual weather, natural disasters, seasonal cycles

• Drought, hurricanes, tornadoes, severe winters

Page 48: BIOLOGY                 CAPT              REVIEW

D 44. Explain how change in population density is affected by emigration, immigration, birthrate and death rate and relate these factors to the

exponential growth of human populations.

Population density is the number of people residing in a square mile. (It is a measure of how close together people are living in a specific area).• Population density will increase or decrease depending on how many

people are added to it or removed from it.• Emigration is the movement of people away from an area, decreasing

the population density.• Immigration is the movement of people into an area, increasing the

population density.• Birth rate is the number of live births per 1,000 of the population per

year. This is affected by the number of children each woman has and her age when she begins to have them.

• Death rate the number of deaths per 1,000 of the population per year.– If the death rate is greater than the birth rate, then population

density decreases. If the death rate is less than the birth rate, then the population density will increase.

Page 49: BIOLOGY                 CAPT              REVIEW

D 44. Explain how change in population density is affected by emigration, immigration, birthrate and death rate and relate

these factors to the exponential growth of human populations.Demographics is the study of human populations.

– Prior to 1500 AD, the human population remained fairly constant with a high birth rate and high death rate. Limiting factors kept populations low – food was scarce, diseases rampant and lack of shelter.

– After 1500 AD, the human population began growing. Agriculture and industry made life easier and safer. Improved sanitation, medicine and healthcare reduced the death rate and increased longevity. Birth rates remained high. • With advances in medicine and agriculture, human population experienced

exponential growth.– Today, human population continues to grow exponentially.

• Medical advancements, energy use, technology and continued improvement in nutrition have increased survival rates . These factors explain most of the recent human population explosion.

• People live much longer today than they did just several decades ago.

Page 50: BIOLOGY                 CAPT              REVIEW

D 44. Explain how change in population density is affected by emigration, immigration, birthrate and death rate and relate these factors to the

exponential growth of human populations.

Page 51: BIOLOGY                 CAPT              REVIEW

D 45. Explain how technological advances have affected the size and growth rate of human populations throughout history.

• For most of human history, environmental conditions limited the population to below Earth’s carrying capacity.

• Unlike other animals that must adapt to their environment, man adapts the environment to himself.

• Human technological advances have contributed to the growth of the human population.– Humans learned how to farm and domesticate animals for a better and secure food

supply. – They learned how to build shelters to protect themselves which allowed them to live

in previously unpopulated areas.– Advances in medicine and industrial technology increased life expectancy and

decreased the reliance on manual labor.– Advances in sanitation and clean drinking water increased the birth rate and reduced

the death rate.– Electrification allowed for better food storage and made survival in harsh climates

possible. – Development of insecticides and herbicides increased the per acre amount of food

produced;, decreasing the amount of farmed land and leading to the development of cities with high population densities.