Boathouse HAPPY

CYNAR SPRITZ - 8Cynar, Lime, Banana Liqueur, Prosecco

GRAPEFRUIT & APEROL - 8Pampelmousse, Aperol, Veuve Sparkling Rosé LIMONCELLO SPRITZ - 8Luxardo Limoncello, Lemon, Sparkling wine

JUNE SHINE (Hard Kombucha) - 7Blood Orange & MintLemon GingerMidnight Painkiller

Wine Wine

Spritz�s

Draft Beers

BY THE CAN

Shot and a Beer

Cocktails

WELL COCKTAIL - 6

MARGARITA - 6

BLOOD ORANGE MARGARITA - 6

WELL MARTINI - 8

SPECIALTY COCKTAIL (Bartender’s Choice) - 8

7oz Miller High Life with a shot off house Fernet

8oz Bud Mini with a shot of Buffalo Trace

7oz Modelo Especial with a shot of Pueblo Viejo

House Selection Cabernet - 5House Selection Chardonnay - 5Charles & Charles Rose- 5Palmina Pinot Grigio - 6Oyster Bay Sauvignon Blanc - 6Sea Glass Pinot Noir - 6Napa Cellars Chardonnay - 7Love You Bunches Sangiovese - 7La Forge Syrah - 8Decoy by Duckhorn Merlot- 9Sonoma-Cutrer Chardonnay - 11

ASK YOUR SERVER FOR SELECTION AND PRICING.

*BOATHOUSE PROUDLY PARTICIPATES IN SKIP THE STRAW SB! FOR MORE INFO VISIT; sbck.org/skipthestraw

sun-Thurs : 3-6Fri : 8pm-close

Boathouse HAPPY From the land

Of the Sea

*BOATHOUSE PROUDLY SERVES HARRIS RANCH SUSTAINABLE CERTIFIED ANGUS BEEF

PARMESAN GARLIC TRUFFLE FRIES - 6.95

CHOWDER FRIES - 6.95Old Bay fries covered in Boathouse New England clam chowdertopped with bacon.

SHACK BURGER - 7.95Two certified Angus beef patties, American cheese, shredded lettuce, tomato,grilled onion and 1000 island. Served with Old Bay fries. HALF-POUND ANGUS BURGER - 11.95Half pound blend of Harris Ranch top sirloin and briscuit, cheddar cheese, lettuce, tomato, & red onion on a brioche bun. Served with Old Bay fries

PORK SLIDERS - 8.95House pulled pork, smoked gouda, pickles and spicy slaw. Served with Old Bay fries.

TACOS - 8.95CARNITAS - Cilantro, onion, radish, salsa verde (2) BAJA STYLE FISH TACOS - Cilantro, radish, purple cabbage,pickled shallots, jalapeno tartar (2)

OYSTERS - 2.00Ask server for selection.

OYSTER SHOT - 3.00Blue Point oyster and our housemade michelada. Add vodka or tequila !

UNI SHOOTER - 5.00 Ponzu, chive, tabasco, quail egg (upon availability)

FRIED CALAMARI - 8.95Served with shishito peppers, grilled onions and chipotle aioli.

STEAMED - 8.95LOCAL MUSSLES-crispy pancetta, house made spicy cioppino brothMANILA CLAMS-white wine, garlic, herbs

POPCORN SHRIMP-$8.95Served with chipotle aioli and sweet chili dipping sauce

CEVICHE TOSTADAS (2)-8.95LOCAL ROCKFISH-citrus, avacado, pico de gallo, cucumber, cabbage, lime creme.SHRIMP&DUNGENESS CRAB-citrus, mango, jalapeno, red onion, red bell pepper, cabbage, avacado, lime creme.

POKÉS- 10.95AHI TUNA- ponzu, toasted sesame, avocado, scallions & seaweed salad. Choice of wonton chips or lettuce cups.SALMON BELLY- pickled edamame, avocado, scallions, jalapeno, toasted sesame, mango sticky rice.

LOBSTER & TRUFFLE MAC & CHEESE - 11.95Cavatappi pasta, tender lobster bits, shaved black truffle, gruyere cheese, leeks, shallots & herbed breadcrumbs

SEARED AHI TUNA - 9.95Island slaw and wonton crisps

FISH & CHIPS - 8.95