bakery menu
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MINI CHEESECAKES $7.50 each
Smooth and velvety, old-fashioned style, individually portioned cheesecake on a cookie crumb crust.
OFFERED DAILY* Caramel Pecan, Key Lime, Vanilla Bean, Red Velvet *While supplies last
ADVANCE ORDERChocolate, Lemon, German Chocolate, Peanut Butter & Chocolate,
Pistachio, Vanilla & Chocolate Swirl
ICEBOX DESSERTSICEBOX PIES and BARS
Bar $6 • Mini Pie $10 • 9’’ Pie $28
Blueberry Jamboree: pecan shortbread crust layered with whipped cream and cream cheese filling with a fresh blueberry topping
Key Lime Icebox Pie our handmade graham cracker crust with traditional key lime custard filling
Peanut Butter Icebox Pie: vanilla wafer crust layered with caramel and a peanut butter whipped cream and cream cheese filling, topped with Reese’s® Peanut Butter Cups
Snickers Icebox Pie: chocolate wafer crust layered with peanut butter, cream cheese, and whipped cream filling, topped with Snickers® Bar pieces
Chocolate Pudding Pie: graham cracker crust with homemade chocolate pudding toppedwith fresh whipped cream and chocolate shavings Mini Pie $8 9’’ Pie $24
Banana Cream Pie: vanilla wafer crust layered with fresh bananas and vanilla pudding, topped with fresh whipped cream
Chocolate Pudding Parfait: layered with pieces of chocolate cake, freshwhipped cream, topped with chocolate shavings $6
CLASSIC ICEBOX CAKE 6’’ $16 • Slice $5.50 • Whole $32
Homemade chocolate wafers layered with freshly whipped sweet cream.Also available in strawberry or peppermint for advance order.
Though we make everything fresh-from-scratch on premises all day every day, product availability in-store changes daily. Visit magnoliabakery.com
or call 1-855-MBAKERY to place an advance order.
Banana: caramel filling with caramel meringue buttercream - also available with chocolate buttercream (no filling)
Banana Pudding: vanilla wafer cake with banana curd topped with banana pudding cream
Black & White: chocolate cake with chocolate buttercream and whipped vanilla icing
Caramel: caramel meringue buttercream with a caramel drizzle
Carrot: cream cheese icing topped with walnuts
Coconut: meringue icing topped with coconut flakes
Confetti: vanilla cake with confetti sprinkles inside topped with chocolate or vanilla buttercream
Devil’s Food: your choice of mocha, cream cheese,chocolate buttercream or caramel cream cheese icing
German Chocolate: coconut caramel pecan icing
Hummingbird: banana, pineapple and pecan cake with sweet cream cheese icing topped with toasted pecans
Lemon: lemon cream filling with lemon meringue buttercream
Peanut Butter & Jelly: peanut butter cake with jelly filling and peanut butter buttercream
Pistachio: pistachio cake with pistachio meringue buttercream topped with pistachios
Sno-Cap: devil’s food cake with peaks of meringue icing
Truffle: devil’s food cake and chocolate or white chocolate truffle filling covered with chocolate ganache
Flourless Chocolate: dense, rich fudgy chocolate cake made without flourwith vanilla bean meringue buttercream or your choice of icing $4 each
SPECIALTY CUPCAKES $3.75 each A selection of specialty cupcakes are offered daily. See our monthly calendar
• offered daily •
CLASSIC CAKESSlice $4.50 • 3 Layer 6’’ $36 / Decorated Starting at $46*
2 Layer 9’’ $45 / Decorated Starting at $60* 3 Layer 9’’ $60 / Decorated Starting at $75*
Vanilla: rich, buttery, old-fashioned cake with a light crumb. Our most popular cake!Chocolate: rich moist cake with a smooth velvety texture and dark chocolate flavor
The above cakes are available with chocolate, mocha or vanilla buttercream in your choice of Magnolia Bakery’s own pastel colors.
SPECIALTY CAKESSlice $6.50 • 3 Layer 6’’ $40 / Decorated Starting at $50*
3 Layer 9’’ $65 / Decorated Starting at $80*
While supplies last
Carrot: freshly grated carrots, coconut, pineapple, raisins and walnuts with cream cheese icing
Coconut: coconut cake with a sweet coconut filling and meringue icing sprinkled with coconut flakes
Devil’s Food: made with Dutch cocoa. Your choice of chocolate, caramel or mocha buttercream, or caramel cream cheese icing
German Chocolate: rich, sweet cake made with German chocolatelayered with coconut caramel pecan icing
Hummingbird: bananas, pineapples and pecans make up this classic southern cake with sweet cream cheese icing
Red Velvet: light chocolate cake with whipped vanilla icing. Also available with cream cheese icing
• for advance order • Banana: moist banana cake with chocolate or caramel meringue buttercream
Caramel: rich buttery cake with caramel meringue buttercream and a caramel drizzle
Confetti: vanilla cake with confetti sprinkles inside with chocolate or vanilla buttercream
Flourless Chocolate: dense, rich fudgy chocolate cake1-Layer 9’’ Cake $35 (serves 10-12) 2-Layer with vanilla meringue buttercream $65
Lemon: delicate lemon cake filled with tart lemon creamand topped with lemon meringue buttercream
Pistachio: pistachio cake with pistachio meringue buttercream topped with pistachios
MAGNOLIA BAKERY’S FAMOUS BANANA PUDDINGClassic: Layers of vanilla wafers, fresh bananas and creamy vanilla pudding
Chocolate : Layers of OREO® wafers*, fresh bananas, creamy chocolate pudding, and chocolate shavings
Small $3.75 • Medium $5.50 • Large $6.7564 oz $34 (serves 8) • Single bowl $38 (serves 10)
Double bowl $65 (serves 20)
BREAKFASTLemon Vanilla Bundt Cake Slice $3.50 • 9'' Cake $35
MUFFINS $3.00 eachApple Walnut and Cranberry, Banana, Blueberry Crumb, Cappuccino Chocolate Chip, Cinnamon Sugar, Lemon Zest, Poppy Seed with Lemon Glaze, Raisin Bran, Pumpkin
A minimum of 1/2 dozen muffins per type is required for advance orders. Mini muffins available at $1.50 ea, minimum order of 1 dozen.
SCONES $3.75 each Apple Cinnamon , Blueberry Lemon , Cherry Chocolate Almond, Cranberry Pecan
Lemon Poppy Seed , Maple Pecan, Peach, Peach Raspberry
LOAVES Whole $34 • Slice $5.50 Apple Harvest, Carrot, Hummingbird, Pumpkin
CLASSICS $3.50 each
Vanilla: rich, buttery, old-fashioned cake with a light crumb. Our most popular cupcake!Chocolate: rich moist cake with a smooth velvety texture and dark chocolate flavor Minis: a dozen of our favorite assorted classics $18 • Specialty Cupcakes: $20
Red Velvet: whipped vanilla icing - also available with cream cheese icing $3.75 each
Available with chocolate or vanilla buttercream in your choice of Magnolia Bakery’s own pastel colors and hand-colored sprinkles.
Add .50 for inscribed cupcakes. Custom decorations available.
CUPCAKES
CAKES
PIES Mini Pie $10-$12 • 9’’ Pie $28 - $32
Apple Double Crust: piled high with apples and a touch of cinnamon
Apple Crumb: apple filling with a crumbly sweet topping
Pecan or Black Bottom Pecan: southern classics
Fruit Crisps: fresh blueberry or apple filling with a crumb topping Mini $4
*Ask us about our special cake decorations.
*OREO is a registered trademark of Mondeléz International group.
COOKIESClassic: Cracked Sugar, Brown Sugar, Chocolate Chunk, Peanut Butter, Oatmeal Raisin $1.25 ea
Specialty: Coconut Macaroon, Chocolate Dipped Macaroon, Lemon Shortbread $1.75 ea
Whoopie Cookies: two brown sugar cookies with maple cream cheese filling $3
Whoopie Pies $4 each Red Velvet: whipped vanilla between two red velvet cakesDevil’s Food: caramel cream cheese icing between two devil’s food cakes
Cranberry Chocolate Chunk: extra-large chocolate cookie with white chocolate chunks,dried cranberries and toasted pecans $3.50
Sea Salt Caramel Cookie: a thick chocolate chunk cookietopped with sea salt and homemade caramel candy $3.50
BROWNIES & BARS $3.25 each
Chocolate Chunk Blondie, Double Fudge Brownie, Lemon Bar, Magic Cookie Bar, Marble Cream Cheese, Peanut Butter Toffee Bar,
Mini Flourless Chocolate Cake $4 each