austral menu £225 per personaustral menu • £225 per person •menu to be taken by the whole...

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Austral Menu £225 per person Menu to be taken by the whole table and is based on two or more sharing. Should you have any allergies or dietary requirements, please ask your waiter for assistance. Prices are VAT inclusive and a discretionary 13.5% service charge will be added to your bill. 2010 Dom Pérignon (125ml) Truffle Pão de Queijo Cassava, cheese bread, black truffle Ensalada Solterito Heritage roots, queso fresco, winter greens, raspberry dressing Usuzukuri de Toro Otoro, ceps dashi, quail egg Ceviche de Langosta Lobster, passion fruit, red onions, tonka nibs Oscietra Caviar + £15 Centollo Maki King crab, avocado, truffle sauce, yuzu tobiko Taco de Pulpo Octopus chicharron, black olives, seasonal radish Bocadillo de Picanha Rump steak, brioche roll, chimichurri mayo, winter truffles Sudado Nikkei Halibut, prawns, mussels, hot Aji Amarillo tigers milk Solomillo de Wagyu Chileno Anticucho beef jus Cordero a la Brasa Braised milk-fed lamb leg, salsa criolla Served with Brocoli y Zanahoria Boniato Fundido Flan de Sarrapia Coconut flan, tonka bean caramel, grapefruit marmalade Brigadeiros

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Page 1: Austral Menu £225 per personAustral Menu • £225 per person •Menu to be taken by the whole table and is based on two or more sharing. Should you have any allergies or dietary

Austral Menu• £225 per person •

Menu to be taken by the whole table and is based on two or more sharing.Should you have any allergies or dietary requirements, please ask your waiter for assistance.Prices are VAT inclusive and a discretionary 13.5% service charge will be added to your bill.

2010 Dom Pérignon (125ml)

Truffle Pão de QueijoCassava, cheese bread, black truffle

Ensalada SolteritoHeritage roots, queso fresco, winter greens, raspberry dressing

Usuzukuri de ToroOtoro, ceps dashi, quail egg

Ceviche de LangostaLobster, passion fruit, red onions, tonka nibs

Oscietra Caviar + £15

Centollo MakiKing crab, avocado, truffle sauce, yuzu tobiko

Taco de PulpoOctopus chicharron, black olives, seasonal radish

Bocadillo de PicanhaRump steak, brioche roll, chimichurri mayo, winter truffles

Sudado NikkeiHalibut, prawns, mussels, hot Aji Amarillo tigers milk

Solomillo de Wagyu ChilenoAnticucho beef jus

Cordero a la BrasaBraised milk-fed lamb leg, salsa criolla

Served withBrocoli y Zanahoria

Boniato Fundido

Flan de SarrapiaCoconut flan, tonka bean caramel, grapefruit marmalade

Brigadeiros