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Classical Wines From Spain, Ltd. www.classicalwines.com - (206) 297-6713 WINERY: Bodegas Yuste / Aurora COUNTRY: Spain REGION: Andalucía APPELLATION: D.O. Jerez-Xérès-Sherry AGING: 8 years GRAPES: 100% Pedro Ximénez SOIL: albariza (chalk) WINEMAKER: Bodegas F. Yuste ALCOHOL: 17.5% UPC CODE: 7 37686 31106 8 THE WINE: Dessert Pedro Ximénez of exceptionally fine texture and aroma, with silky sweetness that is light on its feet due to long aging in Sanlúcar’s moderate, humid seaside conditions. THE WINERY: Since 1991, Sanlúcar de Barrameda almacenista Francisco (Paco) Yuste has pursued the objective of producing Manzanilla up to its highest historic standards. Upon rescue and restoration of venerable, endangered soleras and bodegas in Sanlúcar’s emblematic Barrio Alto and Barrio Bajo districts, classic Manzanillas and Sherries are produced. Yuste quality starts in the vineyard with the fabulous 46-hectare Viña La Alamedilla estate in the Jerez pago of Carrascal. Long term sources in El Puerto de Santa María’s Balbaína and Sanlúcar’s Miraflores contribute in equal parts to combine freshness and minerality with ample body. New wines arrive to Bodega Miraflores and remain unfiltered during the entire aging process. Just 800 meters from the Guadalquivir estuary, Miraflores offers ideal conditions for sobretablas selection and the first stages of Manzanilla development. THE PRESS: 91 Points – Wine Spectator Bodegas Yuste Aurora Pedro Ximénez

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Classical Wines From Spain, Ltd. www.classicalwines.com - (206) 297-6713

WINERY: Bodegas Yuste / Aurora

COUNTRY: Spain

REGION: Andalucía

APPELLATION: D.O. Jerez-Xérès-Sherry

AGING: 8 years

GRAPES: 100% Pedro Ximénez

SOIL: albariza (chalk)

WINEMAKER: Bodegas F. Yuste

ALCOHOL: 17.5%

UPC CODE: 7 37686 31106 8

THE WINE:

Dessert Pedro Ximénez of exceptionally fine texture and aroma, with silky sweetness that is light on

its feet due to long aging in Sanlúcar’s moderate, humid seaside conditions.

THE WINERY:

Since 1991, Sanlúcar de Barrameda almacenista Francisco (Paco) Yuste has pursued the objective of

producing Manzanilla up to its highest historic standards. Upon rescue and restoration of venerable,

endangered soleras and bodegas in Sanlúcar’s emblematic Barrio Alto and Barrio Bajo districts,

classic Manzanillas and Sherries are produced. Yuste quality starts in the vineyard with the fabulous

46-hectare Viña La Alamedilla estate in the Jerez pago of Carrascal. Long term sources in El Puerto

de Santa María’s Balbaína and Sanlúcar’s Miraflores contribute in equal parts to combine freshness

and minerality with ample body. New wines arrive to Bodega Miraflores and remain unfiltered

during the entire aging process. Just 800 meters from the Guadalquivir estuary, Miraflores offers

ideal conditions for sobretablas selection and the first stages of Manzanilla development.

THE PRESS:

91 Points – Wine Spectator

Bodegas Yuste Aurora Pedro Ximénez