assessment of nutritional status

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ASSESSMENT OF NUTRITIONAL STATUS Goal : After doing the skill lab of the assessment of nutritional status, 1. students can practice themselves 2. students can make interpretations for the results of their assessment. NUTRITIONAL STATUS I. Identification Name : Ratih Riesafitri Resident : Age : 19 years old Education : Sex : female Job : II. History A. Medical History: 1. a. The highest weight ever reached/when : 45 kg/June 2008 b. the lowest weight ever reached/when : 41 kg/November 2007 2. for the last 3 month a. sick or illness - Anorexia : no - Vomitus : no - Diarrhea : no b. weight gain/ when started : May 2008 c. weight lost/ when started : - d. additional information : - Anemia : no - gastrointestinal disorder/surgical treatment : no - infection : no - chronic illness : no - congenital malformation : no - food allergy : no - drugs and special food previously used : fludexin and antibiotic B. Diet History:

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ASSESSMENT OF NUTRITIONAL STATUSGoal :After doing the skill lab of the assessment of nutritional status,1. students can practice themselves2. students can make interpretations for the results of their assessment.NUTRITIONAL STATUSI. IdentificationName : Ratih Riesafitri Resident :Age : 19 years old ducation :!e" : female #ob :II. HistoryA. Medical History:1. a. $he highest %eight ever reached&%hen : '( kgune 2))*b. the lo%est %eight ever reached&%hen : '1 kg&November 2))+2. for the last , montha. sick or illness- Anore"ia : no - .omitus : no- /iarrhea : nob. %eight gain& %hen started : 0ay 2))*c. %eight lost& %hen started : -d. additional information :- Anemia : no - gastrointestinal disorder&surgical treatment : no- infection : no- chronic illness : no- congenital malformation : no- food allergy : no- drugs and special food previously used : flude"in and antibioticB. iet History:1. %hat kind of food !s!ally consumed : Rice : yes, one portion0eat : yes, one $ahu : yes,$empe : no.egetable : yes1ruits : yes, t%o0ilk : once 2morning34thers :2. %hat kind of food al"ays consumed :,. %hat kind of food ne#er consumed : sambal, 5eroan, hati.'. %hat kind of food seldo$ consumed : fat food, rendang,(. meals usually taken perday :4nce :$%ice :$hree times :6. snacks : never&seldom&often&everyday : seldom7indof snack usually consumed : chiki, %afer, biscuit, kripik, kemplang.+. vitamins or minerals consumed : %hen&%aht : -*. food intake for specific meals %ithin the past 2' hours :III. %&ysical E'a$ination () list of si*ns attri+!ted to n!tritional stat!s ,see a--endi' III.I/. Ant&ro-o$etry:1. 8eight : 1(( cm2. 9eight : '( kg,. 8eight : %eight inde" : -'. 9eight : height inde" : -(. ;ody mass inde" : 1*, +6. !kin-fold thickness :+.