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    TABLE OF CONTENTS

    1. Global Organic Food and Beverages Industry Introduction

    2. Global Organic Food and Beverages Market Size by Revenue, 2006-2011

    3. Global Organic Food and Beverages Market Segmentation

    3.1. By Geography, 2006-2011

    4. Asia-Pacific Organic Food and Beverages Industry

    4.1. Asia-Pacific Organic Food and Beverages Market Size, 2006-2011

    4.2. Asia-Pacific Organic Food and Beverages Market Segmentation

    4.2.1. By Geography, 2006-2011

    4.3. Japan Organic Food and Beverages Market Introduction

    4.3.1. Japan Organic Food and Beverages Market Size, 2006-2011

    4.3.2. Japan Organic Food and Beverages Market Segmentation, 2011

    4.3.2.1. By Products, 2011

    4.3.3. Japan Organic Agricultural Land Development, 2006-2011

    4.3.4. Government Regulations in Japan Organic Food and Beverages Indsutry

    4.3.5. Market Share of Distribution Channels in Japan Organic Food and Beverages

    Industry, 2011

    4.3.6. Macro Economic Factors of Japan Organic Food and Beverages Industry

    4.3.6.1. Urban Population, 2006-2016

    4.3.6.2. Consumer Expenditure on Food and Beverages, 2006-2016

    4.3.7. Japan Organic Food and Beverages Market Future Outlook and Projections, 2012-

    2016

    4.4. Australia Organic Food and Beverages Industry Introduction

    4.4.1. Australia Organic Food and Beverages Market Size, 2006-2011

    4.4.2. Australia Organic Food and Beverages Market Segmentation, 2011

    4.4.3. Australia Organic Agricultural Land Development, 2006-2011

    4.4.4. Government Regulations in Australia Organic Food and Beverages Industry

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    4.4.5. Competitive Landscape of Australia Organic Food and Beverages Industry, 2011

    4.4.6. Macro Economic Factors of Australia Organic Food and Beverages Industry

    4.4.6.1. Urban Population, 2006-2016

    4.4.6.2. Consumer Food Price Index, 2006-2016

    4.4.6.3. Consumer Expenditure on Food and Beverages, 2006-2016

    4.4.7. Australia Organic Food and Beverages Market Future Outlook and Projections,

    2012-2016

    4.5. China Organic Food and Beverages Market Introduction

    4.5.1. China Organic Food and Beverages Market Size, 2006-2011

    4.5.2. China Organic Food and Beverages Market Segmentation, 2011

    4.5.2.1. By Products, 2011

    4.5.3. China Organic Agricultural Land Development, 2006-2011

    4.5.4. Government Regulations in China Organic Food and Beverages Industry

    4.5.5. Market Share of Distribution Channels in China Organic food and Beverages

    Industry, 2011

    4.5.6. Competitive Landscape of China Organic Food and Beverages Industry, 2011

    4.5.7. Macro Economic Factors of China Organic Food and Beverages Industry

    4.5.7.1. Urban Population, 2006-20164.5.7.2. Consumer Food Price Index, 2006-2016

    4.5.8. China Organic Food and Beverages Market Future Outlook and Projections, 2012-

    2016

    4.6. India Organic Food and Beverages Market Introduction

    4.6.1. India Organic Food and Beverages Market Size, 2006-2011

    4.6.2. India Organic Food and Beverages Market Segmentation, 2011

    4.6.2.1. By Products, 2011

    4.6.3. India Organic Agricultural Land Development, 2006-2011

    4.6.4. India Organic Food and Beverages Trends and Developments

    4.6.5. Competitive Landscape of India Organic Food and Beverages Industry, 2011

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    4.6.6. Macro Economic Factors of India Organic Food and Beverages industry

    4.6.6.1. Personal Disposable Income, FY2006-FY2016

    4.6.6.2. Urban Population, 2006-2016

    4.6.7. India Organic Food and Beverages Market Future Outlook and Projections, 2012-

    2016

    5. Global Organic Food and Beverages Industry Future Outlook and Projections, 2012-2016

    5.1. By Geography, 2012-2016

    6. Asia-Pacific Organic Food and Beverages Industry Future Outlook and Projections, 2012-

    2016

    6.1. Cause and Effect Relationship Between Industry Factors and Asia Pacific Organic

    Food and Beverages Industry Prospects

    7. Appendix

    7.1. Market Definition

    7.2. Abbreviations

    7.3. Research Methodology

    Data Collection Methods

    Approach

    Variables (Dependent and Independent)

    Multi Factor Based Sensitivity Model

    FinalConclusion

    7.4. Disclaimer

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    LIST OF FIGURES

    Figure 1: Global Organic Food and Beverages Market Size by Revenue in USD Million, 2006-

    2011Figure 2: Global Organic Food and Beverages Market Segmentation by North America, Europeand Asia-Pacific and Rest of World on the Basis of Contribution in Percentage (%), 2006-2011 Figure 3: Asia Pacific Organic Food and Beverages Market by Revenue in USD Million, 2006-

    2011Figure 4: Asia-Pacific Organic Food and Beverages Market by Japan, Australia, China and India

    on the Basis of Contribution in Percentage (%), 2006-2011Figure 5: Japan Organic Food and Beverages Market by Revenue in USD Million, 2006-2011 Figure 6: Japan Organic Food and Beverages Market Segmentation by Products on the Basis of

    Contribution in Percentage (%), 2011Figure 7: Japan Organic Agricultural Land Development in Hectares, 2006-2011Figure 8: Japan Organic Food and Beverages Market Share by Distribution Channels on in

    Percentage (%), 2011Figure 9: Japan Urban Population in Million, 2006-2016Figure 10: Japan Consumer Expenditure on Food and Beverages in USD Million, 2006-2016 Figure 11: Japan Organic Food and Beverages Market Projections by Revenue in USD Million,

    2012-2016Figure 12: Australia Organic Food and Beverages Market Size by Retail Sales in USD Million,

    2006-2011Figure 13: Australia Organic Farming Market on the Basis of Contribution in Percentage (%),

    2011Figure 14: Australia Organic Agricultural Land in Hectares, 2006-2011Figure 15: Australia Organic Food and Beverages Market Share by Leading Companies in

    Percentage (%), 2011

    Figure 16: Major Players in Australia Organic Food and Beverages Industry, 2011 Figure 17: Australia Urban Population in Million, 2006-2016Figure 18: Australia Consumer Food Price Index, 2006-2016

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    Figure 19: Australia Consumer Expenditure on Food and Beverages in USD Million, 2006-2016Figure 20: Australia Organic Food and Beverages Market Projections by Retail Sales in USD

    Million, 2012-2016Figure 21: China Organic Food and Beverages Market Size by Revenue in USD Million, 2006-

    2011Figure 22: China Organic Food and Beverages Market Segmentation by Products on the Basis of

    Contribution in Percentage (%), 2011Figure 23: China Organic Agricultural Land Development in Hectares, 2006-2011Figure 24: China Organic Food and Beverages Market Share by Distribution Channels in

    Percentage (%), 2011Figure 25: China Urban Population in Million, 2006-2016Figure 26: China Consumer Food Price Index, 2006-2016Figure 27: China Organic Food and Beverages Market Projections by Revenue in USD Million,

    2012-2016Figure 28: India Organic Food and Beverages Market Size by Revenue in USD Million, 2006-

    2011Figure 29: India Organic Food and Beverages Market Segmentation on the Basis of Contribution

    in Percentage (%), 2011Figure 30: India Organic Agricultural Land in Hectares, 2006-2011

    Figure 31: India Personal Disposable Income in USD Million, FY2006-FY2016Figure 32: India Urban Population in Million, 2006-2016Figure 33: India Organic Food and Beverages Market Projections by Revenue in USD Million,

    2012-2016Figure 34: Global Organic Food and Beverages Market Projections by Revenue in USD Million,

    2012-2016Figure 35: Global Organic Food and Beverages Market Projections by North America, Europe

    and Asia-Pacific and ROW on the Basis of Contribution in Percentage (%), 2012-2016Figure 36: Asia-Pacific Organic Food and Beverages Market Future Projections by Revenue in

    USD Million, 2012-2016

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    LIST OF TABLES

    Table 1: Global Organic Certification Labels by GeographyTable 2: Global Organic Food and Beverages Market Segmentation by North America, Europe

    and Asia-Pacific and Rest of World on the Basis of Revenue in USD Million, 2006-2011 Table 3: Asia-Pacific Organic Food and Beverages Industry by Japan, Australia, China and India

    on the Basis of Sales in USD Million, 2006-2011Table 4: Japan Organic Food and Beverages Market Segmentation on the Basis of Revenue in

    USD Million, 2011Table 5: China Organic Food and Beverages Market Segmentation by products on the Basis of

    Revenue in USD Million, 2011Table 6: Major Players in China Organic Food and Beverages Industry, 2011 Table 7: India Organic Food and Beverages Market Segmentation by Products on the Basis of

    Revenue in USD Million, 2011Table 8: India Organic Agriculture Particulars, FY2011Table 9: India Organic Product Export Volume and Share in Percentage (%), FY2011 Table 10: Major Players in India Organic Food and Beverages Industry, 2011 Table 11: Global Organic Food and Beverages Market Projections by North America, Europe

    and Asia-Pacific and ROW on the Basis of Revenue in USD Million, 2012-2016

    Table 12: Cause and Effect Relationship Analysis between Industry Factors and Expected

    Industry Prospects of the Asia-Pacific Organic Food and Beverages IndustryTable 13: Correlation Matrix of the Australia Organic Food and Beverages Market Table 14: Regression Coefficients Output

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    GLOBAL ORGANIC FOOD AND BEVERAGES MARKET

    SIZE BY REVENUE, 2006-2011

    demand for organic food and beverages in countries such as the US, Japan and Germany has

    been robust over the past 6 years, growing at significantly high growth rates. On the other hand,

    countries such as Switzerland, Denmark and Austria are the developing markets for organic with

    sales rising moderately in the recent years

    The global organic food and beverages industry has showed a remarkable growth in the past five

    years, growing from USD ~ million in 2006 to USD ~ million in 2011. The market has registered

    a CAGR of 9.5% from 2006 to 2011

    The growth has been influenced by the opportunities in all categories of organic food products

    such as fruits and vegetables, dairy products, bakery products, baby food throughout the globe

    Figure: Global Organic Food and Beverages Market Size by Revenue in USD Million,

    2006-2011

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    ASIA-PACIFIC ORGANIC FOOD AND BEVERAGES

    INDUSTRY

    The organic food and beverages market in Asia-Pacific has surged in the recent years due to a

    marked increase in both consumption and production in the region. Though Asia has been slow

    in

    The organic farmland in the region has also shown considerable increase over the years with the

    largest increase witnessed in China. Other countries such as India and Thailand are also it has

    been observed that the producer countries which also include smaller producers such as

    Indonesia, Vietnam and the Philippines are exporting more than ~% of their produce mainly to

    Europe and North America

    demand for organic bakery products and beverages is predominant in the cities of Beijing andShanghai in China but the demand can only be met through

    ASIA-PACIFIC ORGANIC FOOD AND BEVERAGES MARKET SIZE,

    2006-2011

    The demand for organic food and beverages in Asia has grown at a CAGR of 12.4% from the

    period 2006-2011. The sustained growth is seen as remarkable in the region where agriculturecompetes fiercely for land and other resources with the industrial and construction sectors.

    However, this spectacular level of growth displays the gaining market share of organic products

    in the region over the years.

    The Asia-Pacific market for organic food and beverages is mainly held by Japan, Australia,

    China and India with Japan contributing the

    largest share of ~% to the revenue generated

    through the sales of organic food and beverages

    in the region followed by Australia with a share

    of ~% and China and India together accounting

    for ~% of the revenue. The organic and natural

    food, a small sector in China is benefitting

    from

    The Asia-Pacific market for organic food

    and beverages is mainly held by Japan,

    cont ri but ing t he largest share of ~%,

    followed by Australia with a share of ~%

    and China and India together accountingfor~%of the market.

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    In India, environmental distress, imminent health hazards and have led to the promotion of

    organic farming. The Indian organic food market is in its nascent stage which is less than USD ~

    million in 2011 is growing at 14.5% per annum

    Figure: Asia Pacific Organic Food and Beverages Market by Revenue in USD Million,

    2006-2011

    JAPAN ORGANIC FOOD AND BEVERAGES MARKET SIZE, 2006-2011

    The organic food and beverage market in Japan accounts for the vastness of organic food sales in

    Asia-Pacific region. A series of scares have dampened the market sentiments in Japan since

    the

    The demand has been outpacing supply in several sectors of the organic food industry however

    the fresh fruits and vegetables market has been adversely affected by.

    it was observed that the Japan was severely hit by the food scandals and the global economic

    turmoil in the end of 2008 which led to a negative growth of 9.3% due to restricted spending

    capacity and weakened economic climate. Overall, it was observed that the market for organic

    food and beverages in Japan has grown from USD ~ million in 2006 to USD ~ million in 2011,

    registering an average annual growth of 7.3% from the period

    0.0

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    Figure: Japan Organic Food and Beverages Market by Revenue in USD Million, 2006-2011

    JAPAN ORGANIC AGRICULTURAL LAND DEVELOPMENT, 2006-2011

    in Japan the organic agriculture grows very slowly and the rate of organic food growth in the

    country was only ~% during the period 2006-2011. The most prominent item in the country isgreen tea with a market share of ~%. The amount of domestic organic produce in Japan was

    recorded to be ~ tons while the imported organic produce id ~ tonnes annually

    organic agricultural land in Japan has witnessed an incline from ~ hectares in 2006 to ~

    hectares in 2011 thus registering a CAGR of 8.8% during the period

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    Figure: Japan Organic Agricultural Land Development in Hectares, 2006-2011

    JAPAN ORGANIC FOOD AND BEVERAGES MARKET FUTURE

    OUTLOOK AND PROJECTIONS, 2012-2016

    The consumers in Japan have a strong interest and long tradition in consuming healthy, natural

    and safe food and as a result there is a huge market for such productsfor foreign producers and

    exporters, the prospects of the organic food industry are promising

    Japan has been hit by a number of food safety and false labeling scandals in both domestically

    produced and imported food products. The traceability and safety of food products draws greater

    attention to the consumers in Japan...

    Overall, the consumer demand for healthy organic food and beverages in Japan is rising due to

    over the next five year, the market is expected to perform reasonably well by growing at 13.8%

    from 2012-2016 as compared to 7.3% during 2006-2011. The revenue of the industry is

    forecasted to reach USD ~ million in 2016 from USD ~ million in 2012

    The revenue share of Japans organic food and beverages industry is expected to decrease

    slightly during the period 2012-2016. The contribution will decline to ~% in 2016 from ~% in

    2011. This is because a greater amount of organic food

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    Hectares

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    Figure: Japan Organic Food and Beverages Market Projections by Revenue in USD

    Million, 2012-2016

    AUSTRALIA ORGANIC FOOD AND BEVERAGES MARKET SIZE, 2006-

    2011

    The market for organic food and beverages in Australia has grown significantly over the past

    decade and the trend is forecasted to continue in the coming years as well. The demand for

    organics in the country is primarily driven by

    the price sensitivity still exists with the demand for organic products stagnating during 2008-

    2009 when the global economic crisis urged the consumers to tighten the budgets by restricting

    the spending capacity.

    The supermarkets are the major distribution channels accounting for over ~% of the organic sales

    in Australia and all the major chains have their own organic labels. There are a diversified range

    of products available in the organic market with major retailers selling over 500 different organic

    grocery lines.

    The Australian market is considered to be epitome of self sourcing and self regulation

    The farm gate value of organic production in Australia has also shown stupendous growth rate

    over the last few years due to the lower pricing pressure. The total farm-gate value of certified

    organic products in Australia in 2011 was estimated to be USD ~ and total farm turnover USD ~.

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    The farm gate sales of organic products in the country have risen by 34% since 2010. The meat

    sector has experienced a dramatic increase. The sales of beef has increased by 111% to USD ~

    million, lamb is up by 64% to reach USD ~ million and poultry has increased by 15% to USD ~

    million

    Figure: Australia Organic Food and Beverages Market Size by Retail Sales in USD Million,2006-2011

    COMPETITIVE LANDSCAPE OF AUSTRALIA ORGANIC FOOD ANDBEVERAGES INDUSTRY

    The organic packaged food market in Australia is highly fragmented, with private label products

    being the most popular products in the market.

    Australian market for organic food and beverages is majorly contributed by Parmalat Australia

    Pty Ltd. contributing nearly ~% to the market in 2011 followed by Goodman Fielder Ltd. with a

    share of ~% during the year

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    Figure: Australia Organic Food and Beverages Market Share by Leading Companies in

    Percentage (%), 2011

    Figure: Major Players in Australia Organic Food and Beverages Industry, 2011

    Major

    Player

    Business Overview Key Product

    Segments

    Business Strategy Geographical

    Reach

    Parmalat

    Australia

    Pty Ltd

    Goodman

    Fielder Ltd

    San RemoMacaroni

    Co

    Parmalat Australia

    Pty Ltd

    Goodman Fielder Ltd

    San Remo Macaroni

    Co

    Jalna Dairy Foods Pty

    Ltd

    Heinz Co Australia

    Ltd

    Others

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    Jalna

    Dairy

    Foods PtyLtd

    Heinz CoAustralia

    Ltd

    CHINA ORGANIC FOOD AND BEVERAGES MARKET SEGMENTATION,

    2011

    BY PRODUCTS, 2011

    China organic food and beverages market has been dominated by organic liquor which has been

    in huge demand in the country and has contributed nearly ~% to the overall revenue in 2011.

    Organic vegetables have been the second largest segment of Chinas organic food and beverages

    market contributing ~% to the overall market in 2011.It is the most prosperous section

    Organic fruits are still in the nascent stage of development in Chinese market occupying nearly

    ~% of the total market in 2011

    In the beverages market, apart from liquor, tea holds a major share of ~% in 2011, followed by

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    Figure: China Organic Food and Beverages Market Segmentation by Products on the Basis

    of Contribution in Percentage (%), 2011

    Table: China Organic Food and Beverages Market Segmentation by Products on the Basis

    of Revenue in USD Million, 2011

    Products Revenue ( USD Million)

    Liquor

    Vegetables

    Rice

    Fruits

    Tea

    Cereals

    Soybean

    Dairy Milk

    Baby Food

    Wine

    Aquatic products

    Others

    Total

    Liquor

    Vegetables

    Rice

    Fruits

    Tea

    Cereals

    Soybean

    Dairy Milk

    Baby Food

    Wine

    Aquatic products

    Others

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    GOVERNMENT REGULATIONS IN CHINA ORGANIC FOOD AND

    BEVERAGES INDUSTRY

    There are several regulations and agencies in the regulatory system for organic agriculture in

    China. Certification and Accreditation Administration of the Peoples Republic of China

    (CNCA) is the national administrative body overseeing all types of certification and accreditation

    within China

    The two most important regulations are the regulatory measures on organic product certification

    management and rules for implementing the certification of organic products The first defines

    the organic certification and

    The organic food and beverage industry in China is also subject to certain import requirements.

    The article 36 of the regulatory measures on organic product certification management

    requires

    Alongside the organic requirements, the organic imports must also meet Chinese government

    food safety requirements

    MARKET SHARE OF DISTRIBUTION CHANNELS IN CHINA ORGANIC

    FOOD AND BEVERAGES INDUSTRY, 2011

    and Crab Island Organic Shop in Beijing Haikele Organic Food Chain Shops in Shanghai and

    Planck Organic Food Shops in Nanjing. The specialty shops have contributed ~% to the overall

    market in China in 2011

    supermarkets, such as HK Citysuper, Cityshop, Japan Global Plaza, Parksons, Nextage

    Department Store operating in some large cities while hypermarkets such as Carrefour, Walmart,

    Metro, Jusco, Tesco, Lotus and Tops have stores in many major cities in China account for over

    ~% of the China organic market

    In some major cities, organic products are also sold through direct sale (home delivery), food

    services (restaurants and cafes) and farmers markets. These channels together held a share of ~%

    in China organic food and beverages market in 2011.

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    The major markets for Indian organic

    food products are the EU, the US,

    Canada, Aust ralia and the Middle East

    Asian countries.

    Figure1: China Organic Food and Beverages Market Share by Distribution Channels in

    Percentage (%), 2011

    INDIA ORGANIC FOOD AND BEVERAGES MARKET SIZE, 2006-2011

    market for organic vegetables followed by fruits represents the greatest potential in thecountry since it generates significant portion of the revenue. Apart from these, the bakery

    products, dairy products such as milk are also the major contributors to the organic food and

    beverages industry in India

    The major markets for Indian organic food products are the EU, the US, Canada, Australia and

    the Middle East Asian countries. Quality

    production with traditional methods, low use of

    chemical inputs in mountain and tribal areas,

    easy availability of cheap labor, NGO

    interventions and various types of supportprovided by the government have made

    The market for organic food and beverages has shown tremendous growth over the past five

    years by growing from USD ~ million in 2006 to USD ~ million in 2011 thereby registering a

    CAGR of 14.5% from 2006-2011

    Specialty Shops

    Supermarkets

    Food Service

    Farmers market

    Direct Sales

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    Figure: India Organic Food and Beverages Market Size by Revenue in USD Million, 2006-

    2011

    INDIA ORGANIC FOOD AND BEVERAGES MARKET SEGMENTATION,

    2011

    BY PRODUCTS, 2011

    in 2011, cereals contributed the largest share of ~% to the overall revenue of organic food and

    beverages in India. Fruits and vegetables have together accounted for ~% of the revenue in

    2011Another leading segment of the market has been the confectionery products

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    Figure: India Organic Food and Beverages Market Segmentation on the Basis of

    Contribution in Percentage (%), 2011

    Table 1: India Organic Food and Beverages Market Segmentation by Products on the Basis

    of Revenue in USD Million, 2011

    Products Revenue( USD Million)

    Cereals

    Fruits

    Vegetables

    Confectionery

    Snacks

    Non- Dairy Beverages

    Bakery Products

    Baby Food

    Meat

    Others

    Total

    Cereals

    Fruits

    Vegetables

    Confectionery

    Snacks

    Non- Dairy Beverages

    Bakery Products

    Baby Food

    Meat

    Others

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    ASIA-PACIFIC ORGANIC FOOD AND BEVERAGES

    INDUSTRY FUTURE OUTLOOK AND PROJECTIONS,

    2012-2016

    fuelled by the rising global demand, the organic food and beverages industry in Asia-Pacific,

    which has surged in the recent years, will continue to grow as an integral part of the Asian

    agricultural economy in the coming years

    the demand for organic foods will continue to be concentrated in countries such as Japan,

    South Korea, Singapore and Hong Kong and Taiwan with greater affluence, higher education

    level and

    In order to respond to the challenges, the strategies such as strengthening the domestic demand

    for organic produce farm workers have been given preference in order to boost the organic

    production. In countries such as Thailand and Philippines, support to the groups of independentsmallholders has successfully implemented

    the future of the organic food and beverages industry in Asia Pacific region is likely to achieve

    a significant growth on account of strong per capita income growth and

    The organic food and beverages industry in the Asia Pacific region is expected to witness certain

    challenges in term of stringent the market in Asia-Pacific is expected to grow at a CAGR of

    16.8% from 2012-2016 and will reach USD ~ million by 2016 from USD ~ million in 2011.

    Figure: Asia-Pacific Organic Food and Beverages Market Future Projections by Revenue

    in USD Million, 2012-2016

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    3,000.0

    4,000.0

    5,000.0

    6,000.0

    7,000.0

    2012 2013 2014 2015 2016

    USDMillion

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