ICETEAM 1927 - ALI SPA 40011 Anzola Emilia BOLOGNA, Italy

Ph. +39 051 6505330 Fax +39 051 6505331p.IVA 00872030150

info@iceteam1927.it - www.iceteam1927.it

As of 1/9/2010, CATTABRIGA, ELECTROFREEZE, PROMAG/OTT & COLDELITE

brands have been reorganised under a single coordination. The name we have

chosen is ICETEAM 1927, a new force with 4 success business stories as a

background. This is a dream that becomes reality and shares the different

experiences, respective values and specialities of each brand.

There are many ways to build a business. We want it to last & be successful.

A starring role in the ice cream industry history, synonymous with excellence and of the art of making gelato.

US-made brand of soft ice cream equipment, frozen yogurt and shake, a leader in the U.S. market, expanding worldwide.

A long tradition behind, now aimed at better value for money in gelato and pastry equipment.

The advanced solution including both a pasteuriser and a batch freezer in a single unit.

Gelateneo:Knowledge& training

What Is gelAteneoGelateneo is a training facility inspired in the CATTABRIGA traditional values of excellence, now at disposal of all the ICETEAM

1927 brands. Our keywords are:

• Tradition • Professionalism • Excellence • Passion • Talent • Environment • Ethics

Gelateneo is not a traditional “school”; it is thought to be a professional experience without the frantic pace of a real shop.

Our courses are held by well-known professionals or food technology experts, mainly in English and Italian

language.

Together for success.

There are many dreams around. We dream to offer our partners a unique opportunity.

Our name itself shows the road to follow.

“Ice” for ice-cream artisan gelato and soft ice cream the core of the industry we intend to serve.

“Team” as our philosophy, a team of brands that act together to cover the needs of our Customers, our Distributors and

Dealers, both for gelato and soft ice cream equipment

“1927” as the year when Otello Cattabriga founded the fi rst ice cream machines manufacturing company:

CATTABRIGA, in Bologna.

Promag Ott:Just good

enough

Promag was founded in 1986 as an evolution of the old company MARK, and having its heritage as a basis for development.

MARK was started in 1966 and has been a driving force for innovation & marketing in the Italian ice cream industry; among

:

The beginning of a story

these, the first horizontal batch freezer. Promag

has collected this expertise and embodies now

values of innovation and convenience, quality and

budget-level pricing.

Promag Ott can also count on the heritage

brought by Ott Freezer. This historical Swiss brand

used to be a leader in multifunction units for pastry

& restaurants, now developed in the Promag

MASTERCHEF. Among the prestige reference of

Ott Freezer tradition we have the elite of worldwide

corporate & pastry chefs.

For victory you need determination, skills and coordination.

This is why ICETEAM 1927 offers you the expertise of a team of research & development professionals, logistics, sales force,

agents, distributors, trainers & after sales services.

There are many ways to compete. We have built our team to win.

Coldelite:One unit,

one successful business

Coldelite was born in the early 90’s and the historic brand COLDELITE USA gave it its name.

This brand is now specialized in the “combo” system: in one single unit, both the pasteurizing and freezing process are

concentrated.

Thanks to a dynamic and expert sales force, Coldelite customers always get a full sales service & follow-up including custom

courses and post-sales assistance, plus special training for old and new customers.

Thanks to the COMPACTA project, COLDELITE has become a point of reference in the sector and is pushing to spread this

production system all over the world.

Together for new

challenges.

For victory you need determination, skills and coordination.

This is why ICETEAM 1927 offers you the expertise of a team of research & development professionals, logistics, sales force,

agents, distributors, trainers & after sales services.

There are many ways to compete. We have built our team to win.

Coldelite:One unit,

one successful business

Coldelite was born in the early 90’s and the historic brand COLDELITE USA gave it its name.

This brand is now specialized in the “combo” system: in one single unit, both the pasteurizing and freezing process are

concentrated.

Thanks to a dynamic and expert sales force, Coldelite customers always get a full sales service & follow-up including custom

courses and post-sales assistance, plus special training for old and new customers.

Thanks to the COMPACTA project, COLDELITE has become a point of reference in the sector and is pushing to spread this

production system all over the world.

Together for new

challenges.

For victory you need determination, skills and coordination.

This is why ICETEAM 1927 offers you the expertise of a team of research & development professionals, logistics, sales force,

agents, distributors, trainers & after sales services.

There are many ways to compete. We have built our team to win.

Coldelite:One unit,

one successful business

Coldelite was born in the early 90’s and the historic brand COLDELITE USA gave it its name.

This brand is now specialized in the “combo” system: in one single unit, both the pasteurizing and freezing process are

concentrated.

Thanks to a dynamic and expert sales force, Coldelite customers always get a full sales service & follow-up including custom

courses and post-sales assistance, plus special training for old and new customers.

Thanks to the COMPACTA project, COLDELITE has become a point of reference in the sector and is pushing to spread this

production system all over the world.

Together for new

challenges.

There are many dreams around. We dream to offer our partners a unique opportunity.

Our name itself shows the road to follow.

“Ice” for ice-cream artisan gelato and soft ice cream the core of the industry we intend to serve.

“Team” as our philosophy, a team of brands that act together to cover the needs of our Customers, our Distributors and

Dealers, both for gelato and soft ice cream equipment

“1927” as the year when Otello Cattabriga founded the fi rst ice cream machines manufacturing company:

CATTABRIGA, in Bologna.

Promag Ott:Just good

enough

Promag was founded in 1986 as an evolution of the old company MARK, and having its heritage as a basis for development.

MARK was started in 1966 and has been a driving force for innovation & marketing in the Italian ice cream industry; among

:

The beginning of a story

these, the first horizontal batch freezer. Promag

has collected this expertise and embodies now

values of innovation and convenience, quality and

budget-level pricing.

Promag Ott can also count on the heritage

brought by Ott Freezer. This historical Swiss brand

used to be a leader in multifunction units for pastry

& restaurants, now developed in the Promag

MASTERCHEF. Among the prestige reference of

Ott Freezer tradition we have the elite of worldwide

corporate & pastry chefs.

This is why our partners can seize the opportunities offered by our brands individually or as a package, and get the maximum

support on each or all of them. More than 80 years history make us proud to say that we are the right choice for your success

as a Dealer, Distributor, Agent or individual businessmen willing to enter our world.

4 brands have shared their success stories to act as one in the modern, challenging

market. Today, ICETEAM 1927 is looking for partners who share our same spirit

and will for growth. The wide offer in our range allows us to move proactively,

rapidly and flexibly, and maximize coverage.

There are many ways to tell a story. We can tell you 4 stories, and see a bright future.

Electro Freeze:A soft story since 1929

Since more than 80 years, Electro Freeze is a leader in the manufacturing of soft ice cream & frozen yogurt equipment.

Electro Freeze has introduced the first “twist” - 2 flavours + 1 mix system, the first refrigerated cabinet and the first blender.

In 1993, Electro Freeze has patented

the exclusive Mix Transfer System,

therefore minimizing the cleaning

operations and the contact between

food elements and mechanical parts.

Electro Freeze machine are designed to

be as user friendly and easy to install,

handle & clean as possible. Operating

the unit & extracting the soft or frozen

yogurt is quick and simple, and makes it

the ideal solution for all shops.

In 1927 a talented Italian engineer, Otello Cattabriga, patented a mechanical system

to make Italian style ice cream. The system actually imitated the “Stir & Stick” movement

of Italian gelato artisans of his time. Since then, Cattabriga has been synonymous of

top quality in gelato, and the source of major technological leaps in the industry. All

of this is now embodied by the futuristic MULTIFREEZE batch freezer, the machine for

our time: as flexible, as innovative, as silent, as energy-saving as no other machine is.

Cattabriga: a partner for excellence.

Cattabriga:“Gelato”

making since 1927

In 1927 a talented Italian engineer, Otello Cattabriga, patented a mechanical system

to make Italian style ice cream. The system actually imitated the “Stir & Stick” movement

of Italian gelato artisans of his time. Since then, Cattabriga has been synonymous of

top quality in gelato, and the source of major technological leaps in the industry. All

of this is now embodied by the futuristic MULTIFREEZE batch freezer, the machine for

our time: as flexible, as innovative, as silent, as energy-saving as no other machine is.

Cattabriga: a partner for excellence.

Cattabriga:“Gelato”

making since 1927

This is why our partners can seize the opportunities offered by our brands individually or as a package, and get the maximum

support on each or all of them. More than 80 years history make us proud to say that we are the right choice for your success

as a Dealer, Distributor, Agent or individual businessmen willing to enter our world.

4 brands have shared their success stories to act as one in the modern, challenging

market. Today, ICETEAM 1927 is looking for partners who share our same spirit

and will for growth. The wide offer in our range allows us to move proactively,

rapidly and flexibly, and maximize coverage.

There are many ways to tell a story. We can tell you 4 stories, and see a bright future.

Electro Freeze:A soft story since 1929

Since more than 80 years, Electro Freeze is a leader in the manufacturing of soft ice cream & frozen yogurt equipment.

Electro Freeze has introduced the first “twist” - 2 flavours + 1 mix system, the first refrigerated cabinet and the first blender.

In 1993, Electro Freeze has patented

the exclusive Mix Transfer System,

therefore minimizing the cleaning

operations and the contact between

food elements and mechanical parts.

Electro Freeze machine are designed to

be as user friendly and easy to install,

handle & clean as possible. Operating

the unit & extracting the soft or frozen

yogurt is quick and simple, and makes it

the ideal solution for all shops.

There are many dreams around. We dream to offer our partners a unique opportunity.

Our name itself shows the road to follow.

“Ice” for ice-cream artisan gelato and soft ice cream the core of the industry we intend to serve.

“Team” as our philosophy, a team of brands that act together to cover the needs of our Customers, our Distributors and

Dealers, both for gelato and soft ice cream equipment

“1927” as the year when Otello Cattabriga founded the fi rst ice cream machines manufacturing company:

CATTABRIGA, in Bologna.

Promag Ott:Just good

enough

Promag was founded in 1986 as an evolution of the old company MARK, and having its heritage as a basis for development.

MARK was started in 1966 and has been a driving force for innovation & marketing in the Italian ice cream industry; among

:

The beginning of a story

these, the first horizontal batch freezer. Promag

has collected this expertise and embodies now

values of innovation and convenience, quality and

budget-level pricing.

Promag Ott can also count on the heritage

brought by Ott Freezer. This historical Swiss brand

used to be a leader in multifunction units for pastry

& restaurants, now developed in the Promag

MASTERCHEF. Among the prestige reference of

Ott Freezer tradition we have the elite of worldwide

corporate & pastry chefs.

As of 1/9/2010, CATTABRIGA, ELECTROFREEZE, PROMAG/OTT & COLDELITE

brands have been reorganised under a single coordination. The name we have

chosen is ICETEAM 1927, a new force with 4 success business stories as a

background. This is a dream that becomes reality and shares the different

experiences, respective values and specialities of each brand.

There are many ways to build a business. We want it to last & be successful.

A starring role in the ice cream industry history, synonymous with excellence and of the art of making gelato.

US-made brand of soft ice cream equipment, frozen yogurt and shake, a leader in the U.S. market, expanding worldwide.

A long tradition behind, now aimed at better value for money in gelato and pastry equipment.

The advanced solution including both a pasteuriser and a batch freezer in a single unit.

Gelateneo:Knowledge& training

What Is gelAteneoGelateneo is a training facility inspired in the CATTABRIGA traditional values of excellence, now at disposal of all the ICETEAM

1927 brands. Our keywords are:

• Tradition • Professionalism • Excellence • Passion • Talent • Environment • Ethics

Gelateneo is not a traditional “school”; it is thought to be a professional experience without the frantic pace of a real shop.

Our courses are held by well-known professionals or food technology experts, mainly in English and Italian

language.

Together for success.

ICETEAM 1927 - ALI SPA 40011 Anzola Emilia BOLOGNA, Italy

Ph. +39 051 6505330 Fax +39 051 6505331p.IVA 00872030150

info@iceteam1927.it - www.iceteam1927.it