as 5013.21-2004 food microbiology meat and meat products - enumeration of pseudomonas spp

7/31/2019 As 5013.21-2004 Food Microbiology Meat and Meat Products - Enumeration of Pseudomonas Spp.

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i AS 5013.212004ISO 13720:1995

Australian StandardTM

Food microbiology

Method 21: Meat and meat productsEnumeration ofPseudomonas spp.

PREFACE

This Standard was prepared by the Joint Standards Australia/Standards New Zealand Committee

FT-004, Food Microbiology.

This Standard is identical with and reproduced from ISO 13720:1995, Meat and meat products

Enumeration of Pseudomonas spp.

This Standard was prepared by the Australian members of the Joint Standards Australia/Standards

New Zealand Committee FT-004. After consultation with stakeholders in both countries, Standards

Australia and Standards New Zealand decided to develop this Standard as an Australian Standard

rather than an Australian/New Zealand Standard.

The objective of this Standard is to specify a method for the enumeration ofPseudomonas spp.

present in meat and meat products, including poultry.

As this Standard is reproduced from an International Standard, the following applies:

(a) Its number appears on the cover and title page while the International Standard number appears

only on the cover.

(b) In the source text, this International Standard should read this Australian Standard.

(c) A full point substitutes for a comma when referring to a decimal marker.

(d) Substitute mL for ml wherever it appears.

References to International Standards should be replaced by references to equivalent Australian

Standards as follows:

Reference to International Standard Australian Standard

ISO AS

6887 MicrobiologyGeneral guidance for

the preparation of dilutions for

microbiological examination

5013

5013.11.1

Food microbiology

Method 11.1: Microbiology of food

animal feeding stuffPreparation of

test sample, initial suspension and

decimal dilutions for microbiological

examinationGeneral rules for the

preparation of the initial suspension

and decimal dilutions

7218 MicrobiologyGeneral guidance for

microbiological examination

5013.14 Method 14: Microbiology of food and

animal feeding stuffsGeneral rules

for microbiological examination

With the exception of the above ISO documents, which have been adopted as Australian Standards,the ISO documents listed as normative references in Clause 2 have not been adopted as Australian

Standards.

AS

5013.21


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ii

The term informative has been used in this Standard to define the application of the annex to which

it applies. An informative annex is only for information and guidance.

The laboratory should have a clearly defined quality control system to ensure that the apparatus,

culture media, reagents and technique are suitable for the test. The use of positive controls is part of

this system.


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