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ARTHUR’Sfestive menu ideas
H A R V E S T TO H O L I D AY
H A R V E S TOur talented team of chefs are crazy for the rich and fabulous flavors of Fall. From Baked Brie served in a cast iron skillet to the perfect Steakhouse Filet with Mushrooms and Artisan Steak Sauce, these welcoming dishes will bring your guests together with warm hearts and happy taste buds!
Shown here: Steakhouse Filet with Cipolini Onions, Smashed Fingerling Potatoes, Parmesan Spinach, Mushrooms and Artisan Steak Sauce; Mushroom Assortment; Smoked Brisket with House-Made Chips; and Cast Iron Brie with Fruit and Shallot Compote and Grilled Bread.
the life of the party!
We can’t wait for our favorite festive time of year to deliver delicious and delightful treats! Our unique and flavorful creations maximize the merriment for great times with friends, family and business associates. Arthur’s has the happiest holiday ideas on tap including fantastic drinks and dramatic desserts!
Shown here: Flourless Chocolate Cake with Passion Fruit Coulis, Vanilla Whipped Cream & Berries; Coriander Crusted Lamb with Pan Seared Scallops, Lemon Parmesan Polenta Cake, Haricot Verts and Blistered Tomatoes; Gingerbread Martinis and a Holiday Medley of Grasshopper Truffles, Almond Bars and Passion Fruit Clouds.
H O L I D AY
the life of the party!
the life of the party!
S P A R K L EFrom martinis to blinis Arthur’s adds a touch of sparkle and class to your holiday gathering. Raise a glass and toast good times with creative hors d’oeuvres and distinctive drinks. Arthur’s will make a memorable holiday evening for all!
Shown here: The Jack Frost Rum Martini with a Coconut Rim; Yukon Gold Potato Blini with Crème Fraîche and Caviar; Brie & Blackberry Bite with Fig Rosemary Jam;Housemade Gravlax with Vegetable Relish.
MEATS
Mini HamburgersKetchup | Caramelized Onions
Roasted Turkey on Cranberry SconesCranberry Orange Marmalade
Thai Chicken MeatballsSoy | Garlic | Ginger | Sweet Chili
Ginger Sesame Chicken LollipopsPlum Sauce
Barbeque Beef Brisket QuesadillasGuacamole | Sour Cream
Buffalo Chicken MeatballsBleu Cheese and Celery Fondue
SEAFOODTuscan Grilled Shrimp Garlic Aioli Bacon Wrapped Scallops Mango Beurre Blanc
Coconut Shrimp Sweet Chili Sauce | Piña Colada Sauce
Seared Ahi Tuna Canapé Crispy Fried Wontons | Wasabi Soy
Conch FrittersRemoulade
Smoked Salmon Savory ConeCrème Fraîche | Dill
VEGETARIAN
Butternut Squash TartletsFontina | Parmesan | Goat Cheese
Roasted Tomato CrostiniGoat Cheese | Pesto
Artichoke FrittersSun-Dried Tomato | Parmesan
Macaroni and Cheese BallsRisotto Style
Margherita FlatbreadRoasted Tomato | Mozzarella | Basil
Brie and Blackberry BiteFig Rosemary Jam
HOT BAKED DIPS
Seafood Artichoke DipCrabmeat | Cream Cheese Artichoke Hearts | Parmesan Cheese Basil | Garlic Toast Rounds
Spinach Artichoke DipSpinach | Cream Cheese Artichoke Hearts | Parmesan Cheese Tortilla Chips
Southwest Spinach DipSpinach | Cream Cheese | Jack Cheese Tomatoes | Jalapeños | Black Beans Southwest Spices |Tortilla Chips
Shrimp Scampi DipShrimp | Cream Cheese | Garlic | LemonParmesan Cheese | Garlic Toast Rounds
H OR S D ’OEU VR E S HOLIDAY BUFFET
MEATSTenderloin KabobsMushrooms | Rosemary Demi-Glace
Flank Steak SandwichesArugula | Chimichurri Horseradish Cream | Parkerhouse Rolls
Jamaican Jerk Chicken SkewersPineapple Papaya Sauce
Southern Chicken Bites Honey Dijon Mustard
Chicken Chardonnay SkewersMushrooms | OnionsChardonnay Cream Sauce
Malt Brined Pork RoastTart Cherry Gastrique
Teriyaki Beef SkewersBell Peppers | Onions Island Teriyaki Sauce
Honey Rosemary Chicken SkewersHoney Rosemary Cream Sauce
Lamb Chop LollipopsFig Balsamic Demi-Glace
Thai Chicken MeatballsSoy | Garlic | Ginger | Sweet Chili
Butter Chicken SatayCilantro Chutney
SEAFOODJumbo Cocktail ShrimpVodka Cocktail Sauce
Bourbon Molasses Wild Salmon
Coconut ShrimpSweet Chili Sauce
Southern Crab CakesRemoulade
Florida White FishCitrus Beurre Blanc the life of the party!
SAL ADS & SIDESChopped BLT SaladButter Lettuce | Tomato | Bacon Spiced Pumpkin Seeds | Red Onion Bleu Cheese | Roasted Tomato Vinaigrette Frizzled Leeks
Arthur’s Classic Caesar SaladParmesan | Black Pepper | Croutons
Southwest SaladRomaine | Iceberg | Cheddar Cheese Tomatoes | Cucumbers |Green Onions Jicama | Corn | Tortilla Strips Southwest Ranch Dressing
Harvest SaladMesclun | Poached Pears | Bleu Cheese Sugared Walnuts | Sugarcane Vinaigrette
Cranberry Cosmo SaladMesclun | Bleu Cheese | Sugared Almonds Cranberries | Vodka Cranberry Vinaigrette
Limestone Citrus SaladBibb Lettuce | Oranges | Grapefruit Cranberries | Walnuts | Hearts of Palm Tangerine Vinaigrette
Chef Stephen’s PotatoesRed Potatoes | Sweet Potatoes Yukon Gold Potatoes | Carrots Garlic | Shallots | Thyme
Roasted Sweet Potatoes
Sun-Dried Tomato Risotto Cakes
Haricot VertsFrench Green Beans | Shaved Radishes
Ancient Grain Pilaf Barley | Couscous | Brown Rice Fennel | Pine Nuts
Mac & Cheese
Au Gratin Potatoes
Roasted Asparagus
Honey Roasted Carrots
Butternut Squash and Cranberry Quinoa
Roasted Zucchini and Grape Tomatoes
Yukon Gold Mashed Potatoes
PRESENTATIONSSeasonal Fruit & Cheese DisplayGourmet Crackers
Praline BriePecans | Brown Sugar | Ginger Snaps
Brie and Gorgonzola WedgesWarm Fruit Compote | Gourmet Crackers
Italian AntipastoGrilled Vegetables | Artichokes Italian Meats & Cheeses Olives | Pepperoncinis
Vegetable CruditéConfetti Herb Dip
Caesar Salad Summer RollsRomaine | Parmesan | Caesar Dressing
Cast Iron BrieFruit & Shallot Compote Balsamic Syrup | Water Crackers Grilled Bread
Charcuterie BoardSoppressata | Bresaola | Prosciutto Parmesan |Bleu Cheese |Fresh Mozzarella Dried Fruits |Spiced Nuts | Homemade Jam
Wood Smoked SalmonGreen Goddess | French Bread | Crackers
Crisp Breads and Savory SpreadsRed & Yellow Tomato Bruschetta Tuscan White Bean Spread | Pita Triangles Artichoke & Pesto Hummus | Sesame Lavosh
SELECTI ONS
BUFFET STATIONS
PaellaChicken | Chorizo |Shrimp | Mussels Yellow Rice | Onions | Peas Artichokes | Tomatoes
JambalayaCrawfish | Chicken | Andouille Sausage Tomatoes | Bell Peppers | Onions Cajun Rice
Red Thai CurryCauliflower | Carrots | Zucchini Mushrooms Peppers | Basmati Rice
Macaroni & Cheese BarSmoked Gouda | Bacon Crumbles Scallions
Chicken Chardonnay PastaSpinach | Mushroom | Onion | Prosciutto Chardonnay Cream Sauce
Little ItalySelect Your Pastas: Penne | Bowtie | Orecchiette Cheese Tortellini | Gemelli Select Your Sauces: Roasted Bell Pepper Marinara Wild Mushroom Cream | Sweet Basil Pesto Gorgonzola Cream | Marsala Wine Lemon Basil Cream Vodka Tomato Cream and More!
AMERICAN CARVERY STATIONSeared Tenderloin of BeefSun-Dried Tomato Béarnaise
Herb Roasted New York Strip LoinArthur’s House Made Steak Sauce
Grilled Flank SteakChimichurri
Santa Maria Tri TipRosemary Demi-Glace
Spice Rubbed Pork LoinPineapple Papaya Sauce
Malt Brined Pork RoastTart Cherry Gastrique
Herb Roasted TurkeyCranberry Chutney Mandarin Orange Horseradish Sauce
Virginia Baked HamApple Raisin Chutney Mustard Chive Sauce
ACTION STATIONS
Savannah Shrimp and GritsShrimp | Bacon | Mushrooms Corn Onions | Cheese Grits Pickled Jalapeño Corn Muffins Hot Sauce | Green Onions
Smoked Brisket Chop ChopSweet Potato Hash | BBQ Sour Cream |Scallions
Blackened Fish TacoSeasonal White Fish | Flour Tortillas Cabbage | Pickled Onion | Jalapeños Pico de Gallo | Lime Cilantro Crema
Singapore Street NoodlesGinger Sesame Chicken | Asian Vegetables Lo Mein Noodles | Egg Rolls
Cuban Pork TacoFried Plantains | Cotija Cheese Pickled Red Onion | Jalapeños Flour Tortillas | Cilantro Lime Crema
The Hokee Poke Station Create Your Own Poke Bowl Jasmine Rice or Shredded Lettuce Ahi Tuna or Korean BBQ Tofu Toppings: Cucumbers | Green Onions Pickled Ginger | Wakame|Jalapeño | Kimchee Macadamia Nuts | Sesame Seeds Wonton Strips Sauces: Teriyaki Pineapple | Creamy Miso Spicy Gochujang
SHORT PLATE STATIONS
Short and SassyBoneless Braised Short Ribs Roasted Poblano Cheddar PolentaAncho Coffee Demi | Frizzled Leeks
Mahi BLTCandied Bacon | Arugula | Grape Tomatoes Roasted Garlic Lemon Aioli | Brioche
Sweet ChopLolipop Lamb Chops | Roasted Sweet PotatoesFig Balsamic Demi
Agnolotti StackThree Cheese Ravioli | Spinach Gorgonzola Cream Sauce Walnuts | Frizzled Leeks
Sea Scallop & Pumpkin RavioliCitrus Seared Diver Sea Scallop Pumpkin RavioliBrown Butter Sage Cream Sauce Brussel Sprout Leaves
C H E F I N S P I R E D STAT I ON S
ACTION STATIONS
Flaming DoughnutsKahlua | Brown Sugar 151 Rum | Vanilla Ice Cream
Twisted Ice Cream BarVanilla Ice Cream | Bacon | Cocoa Puffs Caramel Popcorn | Pretzels Dark Chocolate Chips | Peanut Brittle Salted Caramel Sauce Cinnamon Whipped Cream
Flaming S’moresMarshmallows | Chocolate Chips Crushed Graham
New Orleans Bananas FosterBanana Liqueur | Brown Sugar 151 Rum |Vanilla Ice Cream
Cherries JubileeVanilla Ice Cream | Kirsch Brandy
Hot Chocolate BarCookie Butter Syrup |Caramel Syrup Vanilla Syrup | Mayan Spice Sprinkle Marshmallows Whipped Cream
Campfire Cookie StationChocolate Chip Brownie Apple Butterscotch OatmealPretzel Peanut Butter Served with Vanilla Ice Cream
Shortbread Cookie StationVanilla Bean and Chocolate Shortbread CookiesVanilla Ice CreamDark Chocolate S’mores FonduePeanut Butter Chocolate FondueMeyers Dark Rum Dulce De Leche Fondue
DESSERTS
Assorted Miniature Desserts Which May Include:Pumpkin Pie Poppers | French Macarons Holiday Cookies & Sweets Heavenly Peanut Butter Bars Lime Thyme Tarts | Cheesecakes Passion Fruit Clouds | Miniature Chocolate Crémeux Thin Mint Truffles | Cranberry BlondiesBourbon Pecan Tassies
Sticky Toffee Pudding Cake
Lemon Bundt Cake Citrus Icing | Fresh Fruit
Dessert Shots White Chocolate Raspberry| Red Velvet German Chocolate | Key Lime | Espresso Chocolate Pie
TriflesTraditional English | Pumpkin Gingerbread Chocolate Brownie | Banana Pudding
Mini CupcakesChocolate Peppermint Maple Bacon WhiskeyDulce de Leche | Chocolate Toffee Key Lime | Red Velvet Caramel Gingerbread
I N DULGEN CE S
the life of the party!
TIME TO PLAN YOUR PARTY!
CONTACT US CALL 407.331.1993
VISIT ARTHURSCATERING.COM for more menu ideas!
An Arthur’s event designer will assist you with a quick and easy party planning process for the best holiday gathering ever!