applications of foliar nutrients for improved fruit set in
TRANSCRIPT
Applications of Foliar Nutrients for Improved Fruit Set in Blueberry:
Year 1
Lisa Wasko DeVetterAssistant Professor, Small Fruits
&Matthew Arrington
PhD Graduate Student
Dec. 3, 2015
Fruit Set in Washington Blueberry is Low
Blueberry can set 100% of flowers, but 80% considered a full crop Fruit set in Washington can be as
low as 50-60% (Strik, 2004)
Also, some cultivars exhibit premature fruit drop (e.g., ‘Draper’) Reduced fruit set and yield can be
due to: Poor pollination (being
addressed by SFH) Plant nutrition – specifically
boron and calcium
Why Boron (B)?
Boron is an essential micronutrient for plant growth and development Metalloid chemical element Primary role: Cell wall structure
(provides crosslinks for polysaccharides) Nucleic acid and protein synthesis Formation of sugar complexes Critically important in reproductive
processes, especially pollen functioning
Available forms: B(OH)3 and B(OH)4
Source: Stücke, 2006
Washington Blueberry May be Prone to Boron Deficiency
Most soils range from 1 to 467 mg/kg in concentration of total B Soils considered deficient if < 0.5 mg/kg
og B (Hart et al., 2006)
Symptoms of deficiency Tip dieback Aborted leaf and bud development Increased winter injury
Inadequate B may also reduce pollen viability, function, and subsequent fruit set
Source: Nasrallah, 2013
Sufficiency Levels for Blueberry
Leaf B Concentration (ppm) StatusBelow 20 Deficient
21-30 Below normal
31-80 Normal
81-150 Above normal
Above 150 Excess
Source: Hart et al., 2006
Determine from leaf samples collected mid-July to mid-Aug.
If deficient, apply B as a foliar spray before bloom and after harvest or before leaf drop
Use caution – fine line between deficiency and toxicity
Factors Influencing B Availability
Organic Matter – important reservoir for B Temperature extremes can slow decomposition and release
Soil Texture – course/sandy soils have low available B; clay soils have greater available B pH – availability is maximized between pH 5.0 – 7.5 Weather – Dry and cold weather can reduce root activity and B uptake
during times of demand Cool temperatures can also limit mobility in plants High rainfall can cause B leaching
Previous Research with Vaccinium spp.
Enhanced yield after B applied foliarlyon cranberry plants that displayed no symptoms of deficiency (DeMoranville and Deubert, 1987) Increased yield of lowbush blueberry
with fall applications of B at 400 and 600 ppm (Smagula, 1993) Increases in pollen germination and seed
number with B applications on lowbush blueberry (Chen et al., 1998)Mixed results with highbush blueberry Limited research with B in blueberry in
the PNW
Why Calcium (Ca)?
Calcium is an essential macronutrient Critical component in cell wall
structure Integral for proper membrane
functioning Other physiological roles (e.g.,
nutrient uptake, enzymatic and hormonal processes, and cell elongation)
Form used by plants: Ca2+Source: Zepper, 2007
Calcium in Blueberry
Deficiency seldom occurs in blueberry Leaf tissue ranges from 0.4-0.8% Distribution of Ca can be influenced
by fertility and vigor Calcium can improve blueberry fruit
quality (Conway et al., 2002; Hanson et al., 1993)
Foliar-applied calcium may reduce premature fruit drop in ‘Draper’ (Gerbrandt, personal communication)
… what about other cultivars?Gerbrandt, 2014
Factors Influencing Ca Availability
pH – availability is greater at higher soil pH If low soil pH is suspected for Ca deficiency, check
leaf Mn Leaf Mn >450 ppm indicates low pH and Ca
Cation Exchange Capacity Weather – high rainfall can cause Ca leaching Plant Factors – High vigor associated with low Ca Reduced transpiration limits Ca movement Distribution in plants across cultivars
Justification for Studying B and Ca
Reports that foliar B and Ca increases fruit set and yield Both nutrients often found in pre-bloom sprays Sufficiency levels may be different between
vegetative and reproductive (flowering/fruiting) tissue Nutrients may be deficient in times of crop demand Potential tools to increase fruit set of Washington
blueberry Limited research on blueberry in PNW
Project Objectives
Short term – Determine if foliar-applied B and Ca increases fruit set and yield in Washington highbush blueberry Long term – Contribute information
on approaches to enhance fruit set and how to achieve optimal nutrition in Washington blueberry
Methods: Experiment 1
Established ‘Duke’ plants at the WSU Mount Vernon Research and Extension Center Fall and summer soil and tissue
tests, respectively, in 2014 and 2015Experimental design – RCBD Three plant plots, replicated
three times, one plant buffer
Methods: Experiment 1
Five treatments:1) Control2) Spring applied, low B (8
oz/A)3) Spring applied, high B (32
oz/A)4) Fall applied, low B (8 oz/A)5) Fall applied, high B (32 oz/A)
Product: NUE Boron 10% 10% boric acid Discussed product with
growers
Additional Experiment: Experiment 2
Observed blueberry shock virus in many plots at WSU-NWREC in 2015Expanded project and added an
additional experiment Four sites 2 in Whatcom county (‘Draper’) 2 in Skagit County (‘Bluecrop’,
organic)
Pscheidt, 2004
Pscheidt, 2007
Methods: Experiment 2
Experimental design is RCBD Treatments applied to 5-plant plots,replicated four times:
1) HIGH boron using Solubor® at 6 lbs/acre- 20.5% as disodium octaborate tetrahydrate
2) LOW boron using Solubor® at 3 lbs/acre 3) HIGH calcium using Phyta-Cal QCTM at 4 qt/acre
- 8% Ca as calcium chloride (CaCl2) 4 qt/acre4) LOW calcium Phyta-Cal QCTM at 2 qt/acre5) HIGH B + Ca using Phyta-Set QCTM at 4 qt/acre
- 6% Ca as CaCl2- 1% B as sodium tetraborate
6) LOW B + Ca using Phyta-Set QCTM at 2 qt/acre7) Untreated control
Applied at early pink bud stage and re-applied every 7-10 days (6 total applications)Image: http://www.homedepot.com/
Data Collected
Soil, foliar, and fruit nutrient content Fruit set and estimated yieldBerry size Fruit firmnessSeed numberPremature fruit dropPollen viability
Progress Report: Experiment 1
Interpret data cautiously…unusual year and lots of shock No significant differences in fruit set, estimated yield,
nor fruit firmness Soil tests ranged from 0.32 to 0.44 mg B/kg Deficiency if < 0.5 mg B/kg
Tissue concentrations of B ranged from 42 to 63 ppm 31-80 ppm is recommended and deficient is < 20 ppm (Hart
et al., 2006) Plants treated in fall had higher [B] than those treated in
spring (61 vs. 55 ppm, respectively)
Experiment 1: Fruit Set andEstimated Yield in ‘Duke’, 2015
0%
10%
20%
30%
40%
50%
60%
70%
80%
90%
100%
Control Spring, low [B] Spring, high[B]
Fall, low [B] Fall, high [B]
Perc
ent f
ruit
set (
%)
Treatment
0
1
2
3
4
5
6
7
Control Spring, low [B] Spring, high [B] Fall, low [B] Fall, high [B]
Estim
ated
yie
ld (l
bs/p
lant
)
Treatment
No significant differences Note high fruit set in
2015 Estimated yield low due
to BIShV
Progress Report: Experiment 2
Again, interpret data in context of an unusual year No statistical differences in fruit set, estimated
yield, nor firmnessNo premature fruit dropStatistically insignificant trend of increasing fruit
set with Ca + B treatment Little uptake of Ca in leaves and fruitsCultivars responded differently
Experiment 2: Fruit Set in ‘Duke and ‘Draper’, 2015
0%
20%
40%
60%
80%
100%
120%
1 2 3 4 5 6 7
Perc
ent f
ruit
set (
%)
Treatment codes
Bluecrop site 1
Bluecrop site 2
Draper site 1
Draper site 2
Treatment codes correspond to the following: 1) untreated control; 2) Solubor® at 3lbs/acre (low B); 3) Solubor® at 6 lbs/acre (high B); 4) Phyta-Ca QCTM at 2 qt/acre (low Ca); 5) Phyta-Ca QCTM at 4 qt/acre (high Ca); 6) Phyta-Set QCTM at 2 qt/acre (low B+Ca); and 7) Phyta-Set QCTM at 4 qt/acre (high B+Ca).
Con. Low B
High B
Low Ca
High Ca
Low B+Ca
High B+Ca
Experiment 2: Fruit and foliar concentrationsof B in ‘Bluecrop’ and ‘Draper’ treated with foliar
applications of B and Ca, 2015
Treatment codes correspond to the following: 1) untreated control; 2) Solubor® at 3lbs/acre (low B); 3) Solubor® at 6 lbs/acre (high B); 4) Phyta-Ca QCTM at 2 qt/acre (low Ca); 5) Phyta-Ca QCTM at 4 qt/acre (high Ca); 6) Phyta-Set QCTM at 2 qt/acre (low B+Ca); and 7) Phyta-Set QCTM at 4 qt/acre (high B+Ca).
No statistical differencesUp to 60% more B
in high B treatments
‘Bluecrop’ seemed more sensitive to B applications
Experiment 2: Fruit and foliar concentrations of Ca in ‘Bluecrop’ and ‘Draper’ treated with foliar
applications of B and Ca, 2015
Treatment codes correspond to the following: 1) untreated control; 2) Solubor® at 3lbs/acre (low B); 3) Solubor® at 6 lbs/acre (high B); 4) Phyta-Ca QCTM at 2 qt/acre (low Ca); 5) Phyta-Ca QCTM at 4 qt/acre (high Ca); 6) Phyta-Set QCTM at 2 qt/acre (low B+Ca); and 7) Phyta-Set QCTM at 4 qt/acre (high B+Ca).
No statistical differencesModest increases
(average of 7%; up to 22% in fruit Ca)
‘Draper’ had more Ca in fruit and leaves
Conclusions and Plans for 2016
Little conclusive data from 2015Results influenced by
unusual weather and naturally high fruit setContinue with treatment
applications, data collection, and analyses for Experiments 1 and 2
Project Assistance Grower cooperators Sean Watkinson Lee Kalcsits Whatcom Farmers Co-op/CNS
AcknowledgementsFunding Washington Blueberry
Commission
Thank you! Questions?