appetizers & small plates delicatessen … · appetizers & small plates reuben sliders –...
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APPETIZERS & SMALL PLATES
REUBEN SLIDERS – three 2 oz. burgers on bunstopped with pastrami, Swiss cheese, sauerkraut &1000 Island dressing ...............................................................1095
CHEESE SLIDER DELUXE – three 2 oz. burgers onbuns topped with your choice of cheese ...................................895
REUBEN KNISH – our potato knish Reuben styletopped with corned beef, pastrami, sauerkraut &melted Swiss cheese ................................................................1095
POTATO LATKES – three crispy potato pancakes withsour cream & apple sauce .........................................................695
SMOKED WHITEFISH DIPPER – housemade whitefish dip served cold with assorted bagel chips ...............................1395
CHOPPED CHICKEN LIVERS – with egg & red onion on deli rye bread ............................................................................695
The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.
SALADS & COLD PLATEDELI FAVORITESChoice of Italian, Buttermilk Ranch, Blue Cheese,1000 Island, or Balsamic Vinaigrette
TRADITIONAL CAESAR SALAD – romaine lettuce hand tossed in our own Caesar dressing with Parmesan cheese, garlic croûtons .....................................................................................995
ADD CHICKEN ..................................................................300
ADD SALMON ....................................................................800
ADD NOVA ..........................................................................800
ADD SHRIMP ....................................................................600
ADD ANy DELI MEAT ....................................................400
HOUSE CHOPPED SALAD – chopped iceberg & romaine lettuce with red onion, cucumbers, tomatoes, carrots, green peppers, Cheddar cheese & hard-boiled egg ............................995
CHEF SALAD – chopped iceberg & romaine lettuce topped with Virginia ham, turkey breast, Swiss & Cheddar cheeses, cucumber, carrots, tomatoes, green peppers, red onion& hard-boiled egg .................................................................. 1195
COBB SALAD – chopped romaine and iceberg, roasted corn, avocado, diced tomatoes, crispy bacon &hard-boiled egg ......................................................................1395
SALAD TRIO – one scoop each of egg salad, tuna salad & chicken salad on a bed of greens garnished with tomatoes, cucumbers, red onion & hard-boiled egg ...............................1295
LOX PLATTER – sliced Nova with hard-boiled egg, cream cheese, sliced tomato, red onions & a toasted bagel ..............1795
SOuPSDaily Fresh Made Soups
Matzo Ball, Sweet & Sour Cabbage, Mushroom Barley Soup of the Day
CUP..........................................................................................495
BOWL .....................................................................................595
DELI SANDWICHESAll sandwiches served on fresh deli rye bread and your choice of coleslaw, potato salad, or shoestring fries. Pumpernickel, sourdough, white bread, whole grain wheat or Kaiser rolls available upon request. Swiss, American, Provolone, Pepper Jack or Cheddar Cheese, $0.75 extra.
“SHAVED FRESH” SANDWICHESWARM CORNED BEEF ..... ............................................1495
WARM PASTRAMI .........................................................1495
WARM BEEF BRISKET .................................................1495
DELICATESSEN SANDWICHES
ROASTED BREAST OF TURKEy ...............................1295
VIRGINIA BAKED HAM ...............................................1295
ROAST BEEF .....................................................................1295
HOUSE TUNA SALAD ....................................................1295
HOUSE CHICKEN SALAD ...........................................1295
HOUSE EGG SALAD .........................................................995
DELI COMbOS
1ST STREET DELI COMBO – - your choice of a ½ sandwich (ham, turkey, tuna salad, chicken salad or egg salad) with a cup of soup. .................................................................1095
WARM CORNED BEEF & PASTRAMI ....................1495
WARM CORNED BEEF, TURKEy BREAST& WARM BEEF BRISKET – with tomato ....................1495
REubENSA half pound of meat with sauerkraut, Swiss cheese & 1000 Island dressing on grilled deli rye bread. Served with your choice of coleslaw, potato salad, or shoestring fries. Swiss, American, Provolone, Pepper Jack or Cheddar Cheese, $0.75 extra.
THE BRONX – corned beef ...............................................1495
THE BROOKLyN – pastrami ...........................................1495
THE MIDTOWN – corned beef & pastrami .....................1495
THE JERSEy – turkey breast .............................................1495
THE CHELSEA – corned beef & turkey breast .................1495
THE WALL STREET – pastrami & salami ......................1495
SLOPPY JOE SANDWICHESServed on fresh deli rye bread with your choice of coleslaw, potato salad or shoestring fries.
WARM CORNED BEEF & PASTRAMI – Swiss cheese with coleslaw & 1000 Island dressing ...................................1495
WARM CORNED BEEF & TURKEy BREAST – Swiss cheese with coleslaw & 1000 Island dressing ........................1495
WARM PASTRAMI WITH HOUSE EGG SALAD – Swiss cheese with coleslaw & 1000 Island dressing .............1495
VIRGINIA HAM & TURKEy BREAST – Swiss cheese with lettuce, tomato, red onion & 1000 Island dressing ........1495
ROAST BEEF & TURKEy BREAST – Cheddar cheese, lettuce, tomato, red onion & 1000 Island dressing .................1495
buRGERS & DOGSServed on a deli roll with your choice of coleslaw, potato salad, or shoestring fries.
THE BURGER – 8 oz. of fresh ground beef .....................1295
THE CHEESEBURGER – 8 oz. of fresh ground beefwith your choice of cheese ......................................................1295
THE BACON CHEESEBURGER – 8 oz. of freshground beef with Applewood smoked bacon &your choice of cheese ............................................................1395
THE PASTRAMI BURGER – 8 oz. of fresh ground beef topped with warm pastrami & Swiss cheese ...........................1495
HOT DIGGITy – two 4 oz. Hebrew National allbeef hot dogs ...........................................................................1295
THE MUSHROOM SWISS – 8 oz. of fresh ground beef topped with mushrooms & Swiss cheese ................................1395
THE PATTy MELT – 8 oz. of ground beef with grilled onions & American cheese on grilled deli rye .......................1395
BARRy’S FAVORITE – two 4 oz. Hebrew Nationalall beef hot dogs wrapped with pastrami, Swiss cheese& sauerkraut ............................................................................1495
HOT SANDWICHESServed with your choice of coleslaw, potato salad or shoestring fries.
GRILLED CHEESE – an American classic made on white bread with American cheese grilled to a golden brown ..........1095
TUNA MELT – house tuna salad, tomato & Cheddar on pumpernickel ...........................................................................1495
HAHA – Virginia ham, Swiss cheese & tomatoon sourdough ...........................................................................1495
CHICKEN CORDON BLEU – marinated chicken breast with Virginia ham & Swiss cheese on deli rye .......................1495
CHICKEN SANDWICH– served grilled or blackened on our fresh baked Kaiser roll with lettuce, tomato, onion, pickles & avocado aioli ......................................................................1495
ADD CHEESE OR BACON .............................................100
TURKEy CLUB – stacked high on 3 slices of toasted bread of your choice with bacon, lettuce, tomato, swiss, cheddar& mayo ....................................................................................1495
BLT – Applewood smoked bacon, lettuce, tomatoes & mayo stuffed between toasted bread of your choice ......................... 1195
PHILLy CHEESE STEAK – Original Style with Cheese Wiz & grilled onions ............................................................... 1195
FRENCH DIP – tender slow cooked in-house roast beef on a toasted hoagie roll with caramelized onions & melted provolone cheese. Served with au jus & horseradish sauce .....................1495
The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.
HOT DELI PLATTERS
CORNED BEEF & CABBAGE – with boiled red bliss potatoes ...................................................................................1595
FRANKS & BEANS – Two Hebrew National allBeef dogs smothered in baked beans, served withchoice of one side ....................................................................1295
STUFFED CABBAGE ROLLS – with hand mashedpotatoes & tomato gravy .........................................................1295
BRISKET OF BEEF – with brown gravy, hand mashed potatoes & fresh vegetable of the day .....................................1595
MEATLOAF – with brown gravy, hand mashed potatoes& fresh vegetable of the day ...................................................1595
BEEF SHORT RIBS – with hand mashed potatoes &fresh vegetable of the day .......................................................1795
SLICED TURKEy & DRESSING – with turkey gravy, hand mashed potatoes & fresh vegetable of the day ...............1595
GRILLED SALMON STEAK – with hand mashed potatoes & fresh vegetable of the day ..................................................1795
ROTISSERIE CHICKEN – half rotisserie chicken served with mashed potatoes & seasonal vegetables ........................1595
CHARGRILLED RIBEyE – 12oz. cut brushed with seasoned butter & topped with grilled mushrooms. Servedwith mashed potatoes & seasonal vegetables ........................1995
ADD SHRIMP .....................................................................600
FRIED BEEF LIVER & ONIONS – smothered with caramelized onions & brown gravy, served with mashed potatoes & seasonal vegetables ...............................................1295
SHRIMP PLATTER – your choice of grilled, blackenedor fried 8 large gulf shrimp served with yellow rice &seasonal vegetables .................................................................1795
1ST STREET BABy BACK RIBS – your choice of a full rack or ½ rack of ribs topped with crispy onions straws,served with french fries & coleslaw.FULL RACK .......................................................................2195
½ RACK ..............................................................................1595
CAPRESE CHICKEN – grilled 8oz. chicken breasttopped with vine ripe tomatoes, fresh mozzarella & basilpesto drizzled with a balsamic reduction. Served with garlicherb potatoes & seasonal vegetables ......................................1595
OPEN FACED TURKEy – oven roasted, hand carved turkey breast served over challah bread topped with mashed potatoes, brown gravy & crispy fried onions ..........................1695
OPEN FACED ROAST BEEF – tender, slow cookedin-house roast beef piled high on challah bread topped with mashed potatoes, brown gravy & crispy fried onions ............1695
THE BIG NOSH PLATTER – corned beef, pastrami, brisket, frankfurter, sauerkraut, baked beans, potato salad, coleslaw, Swiss cheese, rye bread, pickles, pickled tomatoes & peppers. Served on a platter, it will satisfy two hungry appetites (and we know you’re hungry - that’s why you’re here!)..............................3995
Sorry, no substitutions allowed.
DESSERTS
STRAWBERRy SHORTCAKE ......................................595
PEACH COBBLER .............................................................595
CRèME BRULEE ...............................................................695
LAVA CAKE – with ganache ................................................695
Ny STyLE CHEESECAKE...............................................895
CARROT CAKE ...................................................................695
TRADITIONAL RICE PUDDING – with cinnamon& whipped cream ......................................................................595
CINNAMON BUNS – with sweet cream cheese icing .......495
JUMBO COOKIES – chocolate chip or black & white .........295
JUMBO MUFFINS – assorted ............................................395
CHEF’S DAILy SELECTIONS .......................................595
SALADS & SPREADS ½LB 1 LB
CHICKEN SALAD ...........................................995 1895
EGG SALAD .......................................................795 1495
TUNA SALAD ...................................................995 1895
POTATO SALAD ..............................................525 950
COLESLAW ........................................................475 850
PLAIN CREAM CHEESE ..............................650 1300
SCALLION CREAM CHEESE ......................875 1700
VEGETABLE CREAM CHEESE ..................875 1700
LOX CREAM CHEESE .................................1725 3450
SIDE ORDERS
COLESLAW ..........................................................................395
POTATO SALAD .................................................................395
SHOESTRING FRIES .......................................................395
BAKED BEANS ...................................................................395
HAND MASHED POTATOES ........................................395
BOILED RED BLISS POTATOES .................................395
FRESH VEGETABLE OF THE DAy ............................395
FRESH SAUERKRAUT ....................................................395
SLICED TOMATOES .........................................................295
FRESH FRUIT CUP ...........................................................595
HOUSE SALAD (small portion) ..........................................695
CAESAR SALAD (small portion) ........................................695
GARDEN SALAD (small portion) .......................................695
The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.
bEVERAGES
COFFEE .................................................................................250
HOT TEA ...............................................................................250
HOT CHOCOLATE.............................................................250
ICED TEA - (sweetened or unsweetened)..............................250
FRESH ORANGE JUICE .................................................295
FRESH GRAPEFRUIT JUICE .......................................295
APPLE JUICE ......................................................................295
DR. BROWN’S SODA (CANS)Cream, Root Beer, Cel-Ray & Black Cherry (regular or diet).......295
PERRIER SPARKLING WATER ..................................350
BOTTLED WATER ............................................................200
COORS LIGHT ...................................................................450
MILLER LIGHT ..................................................................450
O’DOULS (non-alcoholic) .....................................................450
yUENGLING LAGER .......................................................550
SAM ADAMS LAGER ........................................................550
HEINEKEN ..........................................................................550
HEINEKEN LIGHT ..........................................................550
CORONA EXTRA ...............................................................550
CORONA LIGHT ................................................................550
GUINNESS (Bottle) ..............................................................550
CHARDONNAy...................................................................550
WHITE ZINFINDEL .........................................................550
MERLOT ................................................................................550
CABERNET SAUVIGNON...............................................550
APPLE BREAD PUDDING – served warm with caramel dipping sauce & topped with whipped cream. Chef’s special recipe made daily with love..............................595