appetizers & dinners · 2020-05-20 · apple wood acon, red onions warm acon dressing assorted...

Passed Appetizers

Hors D’oeurves

Dinners

Carving Stations

Desserts

Beverages

Drop-Off

Full-Service

On Site Chef

Casual

Corporate

Social

Appetizers & Dinners

Never Trust a Skinny Cook Fat Freddy’s Catering (623) 580-4653 www.fatfreddys.com

Dinner Events Catering Social events is one of our favorite things to do. Whether it is a corporate event, private

party, family picnic, birthday party, anniversary party, retirement party or just about any type of

social occassion, we have done them all. Here are just a few reasons why Fat Freddy’s is the

right choice to cater your event:

We have the experience having been in business for more than 25 years (since 1993)

We were selected as one of the top 10 caters in Arizona by Best Things Arizona

The quality of our food is outstanding

Our serving staff is experienced, professional and friendly

Our menu selection is second to none

Our pricing is competitive

We are flexible when it comes to delivery times and guest counts

We are willing to create a special menu to meet any event theme

We handle the details so that you can enjoy your event and your guests

We are honored to have been selected as one of the top 10 caterers in Arizona by Best Things

Arizona. According to them, “a good catering company can make all the difference. The compa-

nies chosen have become the most popular and praised in the state. You’ll get everything from

award-winning service to mouthwatering dishes at Fat Freddy’s Catering”.

Our company has grown and changed over the years but some things will never change, such as

our desire to exceed our customers’ expectations, our commitment to deliver the best tasting

food you can buy and our drive to deliver the highest quality of service. If you don’t see what

you’re looking for, please call and talk to one of our Catering Coordinators. Thank You for letting

us share our food with you and your guests!

And don’t forget …. Never Trust a Skinny Cook !!

www.FatFreddys.com 623-580-4653

Passed Appetizers

Lobster & Sweet Corn Empanada

Buffalo Chicken Tortilla Crisp

Smoked Candied Bacon Jam Tart

Crispy Puff Pastry Wrapped Asparagus (Seasonal)

Black Bean & Smoked Chicken Spring Roll

New Mexico Hatch Chili Cream Cheese Won Ton Crisp

Italian Sausage Stuffed Mushrooms with Asiago Cheese

Puffed Rice Tempura Shrimp

Spinach Pesto Puff

Traditional Tomato Bruschetta with Garlic Crostini

Antipasto Skewers with Genoa Salami and Fresh Basil

Brie & Raspberry Filled Phyllo Purse

Mini Beef Tenderloin Wellington

Spinach & Artichoke Tortilla Crisp

Chicken & Jack Cheese Quesadilla Cornucopia

Thai-Peanut Marinated Chicken Skewer

Creamy Macaroni & Cheese Bites

Mini All Beef Hot Dogs wrapped in a Puff Pastry

Choose 2

$7.00 per person

Choose 3

$9.00 per person

The perfect start to any dinner is appetizers. Set them out on the table or have our staff Tray-Pass

Tray Passed Appetizers are for Full-Service Events Only.

Many of our menu options can be prepared gluten free, vegetarian or

vegan. Individual meals will be prepared to fit these dietary needs.

Inquire with our catering coordinators about all your options.

15 person minimum required

All prices are per person, unless otherwise noted

http://www.fatfreddys.com


Dinner Packages Our Executive Chef created the following Dinner Packages with his favorite pairings

Some Menus (*) have “Carved Meat Items” and can only be ordered for Full-Service Events

Keeping it Simple

Chicken Penne Romano

Chef’s Selection of Seasonal Vegetables

Classic Caesar Salad

Soft Garlic Breadsticks

$14.95

Country Style BBQ

Herb Roasted Chicken

Pulled Pork with Fresh Baked Buns

Traditional BBQ Sauce

Baked Macaroni & Cheese

Traditional Coleslaw

Mixed Field Greens Salad with

Cucumbers, Tomatoes, Carrots

And Buttermilk Ranch Dressing

$19.95

Fajita Fiesta

Grilled Chicken & Flank Steak

Marinated & Grilled over Pecan & Apple Wood

Topped with Roasted Peppers & Onions

Served with Cilantro Cream,

Shredded Pepper Jack & Cheddar Cheeses

Soft 6” Flour Tortillas

Refried Beans & Spanish Rice

Southwest Salad

Crisp Romaine with Charred Corn, Black Beans, Sweet

Peppers, Shredded Cheese & Tortilla Frizzles

Cilantro Lime Vinaigrette

Homemade Flour & Corn Tortilla Chips

Salsa Roja & Pico de Gallo

$20.95

Traditional Flavors

Rosemary & Peppercorn Roasted Prime Rib of Beef

(*) Carved at the Buffet

Served with Mushroom Ragout & Creamy Horseradish

Seared Airline Chicken Breast

Served over Braised Savory Cabbage

Yukon Stuffed Potatoes

With Cheddar Cheese & Green Onions

Sautéed Green Beans with Brown Butter & Almond

Spinach Salad with Candied Walnuts,

Apple Wood Bacon, Red Onions

Warm Bacon Dressing

Assorted Dinner Rolls with Whipped Butter

$28.50








Dinner Packages

Italian Flavors

Chicken Carbonara

Pork Loin Pinwheel

With Spinach, Herbs & Sun-Dried Tomatoes

Parmesan Risotto with Pesto & Toasted Pine Nuts

Pan Flashed Broccolini with Brown Butter & Lemon

Gathered Local Greens with Cucumber Ribbon

And Puff Pastry Prosciutto Crisp

White Balsamic Vinaigrette

Crusty Dinner Rolls

$22.95

Island Flavors

Bahama Mama Grilled Sirloin


Freddy’s Caribbean Spiced Chicken Breast

With Coconut Sweet Potato Hash

Tri-Color Carrots & Broccolini Bundles

Local Mixed Greens Salad

With Corn, Bush Peas, Hearts of Palm

& Mango Sea Grape Vinaigrette

Fresh Baked Dinner Rolls

$25.95

Deluxe Dinner Creation

Herb Crusted Beef Tenderloin


With Pinot Noir Demi Glaze

Seared Wild Sockeye Salmon

Over Crimson Lentil Ragout

Individual Layered Potato Gratin

Baby Carrot & French Bean Bundles with Honey Butter

Fresh Tomatoes & Cucumber Slices

With Kale, Daikon Sprouts, Pumpkin Seeds, Goat Cheese

Tart Raspberry Vinaigrette

Crusty Dinner Rolls with Whipped Herb Butter

$31.95

New England Flavors

Herb Roasted Chicken

Lemon-Thyme Baked Cod with Spicy Shrimp Butter

Ancho Grilled Corn on the Cob

With Sweet Red Peppers

Parslied New Potatoes

Chopped Iceberg Salad with Tomatoes, Cucumbers,

Carrots & Vermont Cheddar Cheese

Buttermilk Dressing

Soft Dinner Rolls & Cornbread

$25.95

Our Executive Chef created the following Dinner Packages with his favorite pairings

Some Menus (*) have “Carved Meat Items” and can only be ordered for Full-Service Events








Dinner Entrees Choose one entrée or Add an Additional Entrée for $6.00 more per person

All meals include two Signature Side Dishes, a Custom Salad Creation and Bread

Chicken Penne Romano …………………………..$16.00 Grilled Sliced Chicken Breast, Baby Spinach & Mushrooms

Tossed With Penne Pasta, Sun-Dried Tomatoes

And A Homemade White Wine Cream Sauce

White Burgundy Chicken …….….………….….. $17.00

Breast Of Chicken In A White Cream Sauce

Made With Sautéed Mushrooms, Garlic & Shallots

Apricot Mango Chicken ………………..……….. $17.00

Freddy’s Award Winning Jerk Rub Marinated

Grilled Chicken With Apricot Coulis

Chicken Marsala ……………….…..………...…... $17.00

Sautéed Breast Of Chicken With Pancetta Bacon,

Mushrooms & Marsala

Chicken Rosetta Parmesan ….….………..….. $17.00

Hand Breaded Breast Of Chicken With A Blend

of Alfredo & Marinara Sauces, Topped With

Mozzarella & Parmesan Cheeses

Chicken Limon ………………………………...….. $17.00

Pan Seared Airline Breast Of Chicken Topped With

Artichokes, Capers, Asparagus Tips And A Citrus

Thyme Butter Sauce

Herb Roasted Chicken …………………....….. $16.00

Marinated & Roasted with Our Special Blend of Spices

BBQ Pulled Pork………………….......……..... $14.00

Traditional Sweet & Smokey BBQ Sauce

Served with Coleslaw Topping and Sandwich Buns

Beef Brisket…………………….……...…...….... $17.00

Slow Smoked for 16 hours and Served with

Cider Glazed Onions & BBQ Au Jus

Dry Rubbed Baby Back Ribs……...…........ $18.00

Dry Rubbed With Our Special Blend Of Spices

With Traditional Sweet & Smokey BBQ Sauce

Baked Manicotti………………..……..………... $16.00

Rolled Pasta With Roasted Chicken, Spinach & Cremini

Mushrooms. Freddy’s House Made Marinara Sauce

Garlic Chicken Dijon ……………..…...………. $17.00

Dijon Marinated and Pan Fried Breast of Chicken

with Pesto Butter Sauce

Saffron Cheese Ravioli……….……..….…... $17.00

Peppercorn Parmesan Alfredo Sauce With Peas, Shrimp,

& Linquica Sausage

Airline Breast of Chicken…………..…....…$18.00

Stuffed With Cornbread & Chorizo, Topped With

Smoked Green Chili Cream

Chicken Cilanto …………………………..…… $17.00

Pan Seared Chicken Breast with Green Chiles,

Garlic, Lime, Cilantro & Cream








Carving Stations Choose one of our Carving Stations for that extra level of Service at your Event

(Carved Meat Items can only be ordered for Full-Service Events)

Add one of our Dinner Entrees for an additional $6.00 per person

All meals include two Signature Sides, a Custom Salad Creation and Fresh Baked Cocktail Rolls

Prime Rib $24.95

Cracked Pepper & Rosemary Crusted & Served with Au Jus & Creamy Horseradish

Beef Tenderloin $28.95

Herb Crusted & Served with Creamy Horseradish

Bahama Mamma Sirloin $21.95

Marinated in Rum, Dark Molasses & Brown Sugar & Served with Pica Peppa Aioli

Tri-Tip $21.95

House Marinated and Served with Creamy Horseradish

Pork Tenderloin $21.95

Wrapped in Applewood Bacon and Served with Dijon Mustard

Stuffed Pork Loin $19.95

With Spinach, Sun-Dried Tomatoes & Sautéed Apples, Topped with Pan Gravy








Signature Side Dishes Create Your Own Custom Dinner Menu

Start by Choosing One or Two of our Dinner Entrees or Carving Station Items, Then Choose Two Signature Sides Dishes, One Custom Salad Creation and One Bread Option

Potatoes, Grains & Pastas

Roasted Garlic Red Skin Mashed Potatoes

Home Style Mashed Potatoes

Roasted Yukon Potatoes With Arizona Wild Rosemary

Twice Baked Potatoes With Cheddar Cheese & Green Onions

Traditional Creamy Macaroni & Cheese

Minnesota Wild Rice With Vegetables, Herbs & Spices

Italian Risotto With Truffle Salt & Hazelnut Pesto

Individual Potato Au Gratin

Toasted Quinoa & Crimson Lentil Pilaf

Saffron Rice With Peas, Sweet Potatoes & Kale

Grilled Herb & Garlic Polenta With Marinara Sauce

Vegetables

Chef’s Selection of Seasonal Vegetables (Sautéed or Roasted)

Baked Ratatouille With Parmesan & Mozzarella

Pan Flashed Green Beans With Arizona Wild Rosemary

Honey Cider Glazed Baby Carrots

Green Beans With Candied Bermuda Onions & Almonds

Roasted Root Vegetables With Agave Lime Drizzle

Marinated Grilled Vegetables








Salads & Breads

Custom Salad Creations

Traditional Caesar Salad

Romaine Lettuce, Garlic Herb Croutons Parmigiano Reggiano

with Freddy’s Homemade Caesar Dressing

Cucumber Wrapped Baby Lettuce

Feta Cheese, Kalamata Olives & Watermelon

with White Balsamic Vinaigrette

Spinach Salad

Candied Walnuts, Red Onions, Apple Wood Bacon & Craisins

with Red Wine Dijon Mustard Vinaigrette

Butter Lettuce Leaves

Cucumber, Tomato Slices & Shaved Manchego Cheese

with Lemon Vinaigrette

Locally Harvested Salad Greens

European Cucumber Slices & Greenhouse Grape Tomatoes

with Tart Raspberry Vinaigrette

Iceberg Wedge Salad

Chopped Bacon, Bleu Cheese Crumbles, Slivered Onions ,

Cured Tomatoes & Creamy Bleu Cheese Dressing

Panzanella Salad

Romaine Lettuce With Tomatoes, Baby Mozzarella, Crusty

Bread & Fresh Basil Roasted Garlic Dressing

Fresh Baked Bread

Whole Wheat & White Dinner Rolls

Soft Garlic Breadsticks

Crusty French Style Rolls

Pretzel Rolls with Honey Butter








Hors D’oeuvre Packages

Italian $28.95 Gourmet Antipasto & Grilled Vegetable Display

Imported Italian Meats & Cheeses with Pesto Grilled Focaccia & Breadsticks

Marinated Olives, Roasted Peppers, Artichokes & Mushrooms

Seasonal Fruit Skewers with Vanilla Poppy Seed Drizzle

Goat Cheese Sun-Dried Tomato & Rosemary Bruschetta

Grilled Flatbread Rounds with House-made Italian Sausage with Marinara & Mozzarella

Spinach & Artichoke Dip with Crusty Breads & Crackers

Portabella Mushroom Profiteroles

Classic Sicilian Arancini Bolognese with Saffron & Garden Pea Risotto

Italian Dessert Display

An Assortment of Biscotti, Cannoli, Tiramisu & Italian Wedding Cookies

Southwest $24.95 Homemade Flour & Corn Tortilla Chips

Traditional Salsa

Fresh Fruit Tray with Vanilla Poppy Seed Drizzle

Vegetable & Bean Empanadas with Southwest Ranch

Spinach & Artichoke Tortilla Crisps

Beef Taquitos with Southwest Ranch

Carving Station with Smoked Breast of Turkey

with Cranberry Chipotle Chutney & Fresh Baked Cocktail Buns

Southwest Dessert Display

Mini Churros, Sopapillas, & Cream Stuffed Burritos

For Heavy Hors D’oeuvre Receptions that replace the main meal we recommend

4-8 hot items, 2-3 Display Items, a Carved Item & a Dessert Assortment

These Packages were created with this in mind








Hors D’oeuvre Packages

Traditional $28.95

Domestic Cheese Tray with Assorted Crackers

Fresh Seasonal Fruit Tray

Vegetable Crudités with Pesto Ranch

Raspberry Chipotle Oven Glazed Meatballs

Mini All Beef Hot Dogs Wrapped in Puff Pastry with Spicy Dijon Dipping Sauce

Mini Beef Wellington with Creamy Horseradish

Grilled Teriyaki Chicken Skewers

Assortment of Brownies & Bar Cookies

Continental $42.50 (*) Carving Station with Herb Crusted Beef Tenderloin

with Creamy Horseradish & Fresh Baked Cocktail Buns

Hickory Smoked & Honey Glazed Salmon Display

with Pickled Fennel & Maui Onion Slaw, Cocktail Breads & Crostini

Imported Cheese Tray with Assorted Crackers

Seasonal Fruit Skewers with Vanilla Poppy Seed Drizzle

Vegetable Crudités with Assorted Dips

Lemon Poached Lobster & Brie in Phyllo Dough

Portabella Mushroom Caviar Profiterole

Roasted Tomato, Basil & Mascarpone Arancini

Deluxe Assortment of Miniature Desserts

French Pastries, Cakes, Cookies, Petit Fours & Cheesecake

(*) Carved Meat Items can only be ordered for Full-Service Events

For Heavy Hors D’oeuvre Receptions that replace the main meal we recommend

4-8 hot items, 2-3 Display Items, a Carved Item & a Dessert Assortment

These Packages were created with this in mind








A la Carte Appetizers Create Your Own Package:

For a Light Reception we recommend 3-5 A la Carte Items and at least one Display item

For Heavy Hors D’oeuvre Receptions we recommend

6-8 A la Carte items, 2-3 Display Items, a Carved Item & Dessert Assortment

Chicken Sesame Chicken Tenders ...................................................................................................... $ 3.00

Chicken Skewers: Thai Peanut, Teriyaki, or BBQ, etc.......................................................... $ 3.50

Chicken Taquitos with Southwest Ranch Dipping Sauce ...................................................... $ 2.75

Chicken & Jack Cheese Quesadilla Cornicopia ...................................................................... $ 3.00

Buffalo Chicken Tortilla Crisp ................................................................................................ $ 2.75

Black Bean & Smoked Chicken Spring Roll ........................................................................... $ 3.00

Beef Oven Glazed Meatballs with Choice of Sauce ...................................................................... $ 3.00

Raspberry Chipotle, Oriental BBQ, Traditional BBQ, Swedish, etc

Mini Beef Wellingtons with Creamy Horseradish ................................................................. $ 3.25

Mini Beef & Bean Burritos .................................................................................................... $ 2.75

Shaved Beef Brisket Quesadilla ............................................................................................ $ 4.00

Beef Taquitos with Southwest Ranch Dipping Sauce ........................................................... $ 2.75

Mini All-Beef Hot Dogs Wrapped in Puff Pastry ................................................................... $ 2.75

Chopped BBQ Beef Brisket with Onion Jam Tartlet ............................................................. $ 3.50

Pork Italian Sausage Stuffed Mushrooms with Asiago Cheese ..................................................... $ 2.75

Mini Cuban Sandwiches ........................................................................................................ $ 3.00

Pulled Pork & Mango Flauta ................................................................................................. $ 3.50

Smoked Candied Bacon Jam Tart ......................................................................................... $ 3.50

Flatbread with Pulled Pork & Candied Onion Marmalade ................................................... $ 3.50

Grilled Asparagus Wrapped with Prosciutto (Seasonal) ....................................................... $ 3.00








A la Carte Appetizers Create Your Own Package:

For a Light Reception we recommend 3-5 A la Carte Items and at least one Display item

For Heavy Hors D’oeuvre Receptions we recommend

6-8 A la Carte items, 2-3 Display Items, a Carved Item & Dessert Assortment






Seafood Crab & Cheese Rangoons ...................................................................................................... $ 3.25

Smoked Salmon Pinwheel Crostini ........................................................................................ $ 3.50

Fire Cracker Shrimp Spring Roll with Siracha Aioli ................................................................ $ 3.50

Lobster & Sweet Corn Empanada ......................................................................................... $ 3.50

Puffed Rice Tempura Jumbo Shrimp (13/15) ........................................................................ $ 3.50 each

Iced Jumbo Shrimp Cocktail (13/15) .................................................................................... $ 3.50 each

Vegetarian Gourmet Deviled Eggs ........................................................................................................... $ 3.00

Macaroni & Cheese Bites with Chipotle Ranch Dipping Sauce ............................................. $ 2.75

Brie, Pear & Almond Phyllo Purse ......................................................................................... $ 3.00

Brie & Raspberry Phyllo Purse .............................................................................................. $ 3.00

Vegetable Spring Rolls........................................................................................................... $ 2.75

Portabella Mushroom Profiteroles ....................................................................................... $ 2.75

Spinach Pesto Puffs ............................................................................................................... $ 2.75

Roasted Corn & Jalapeno Cream Cheese Popper ................................................................. $ 2.75

Spinach & Artichoke Tortilla Crisp ......................................................................................... $ 2.75

Crispy Puff Pastry Wrapped Asparagus (Seasonal) .............................................................. $ 3.00

Flatbread with Spinach & Goat Cheese ................................................................................. $ 3.50

Garden Vegetable Ratatouille Tartlet ................................................................................... $ 3.50

Creamed Leeks with Spinach & Gruyere Cheese Tartlet....................................................... $ 3.50

Camembert with Fig Jam Tartlet ........................................................................................... $ 3.50

Antipasto Skewers ................................................................................................................. $ 3.00



Gourmet Displays The following items can be added to any order with a 25 person minimum

Domestic Cheese Display ..................................................................................................... $ 3.50

Imported Cheese Display ..................................................................................................... $ 4.50

Fresh Fruit & Cheese Display ................................................................................................ $ 4.50

Baked Brie with Apricot Preserves ........................................................................................ $ 3.75

Fresh Cut Fruit Display .......................................................................................................... $ 3.50

Traditional Vegetable Crudité Display ................................................................................. $ 3.00

Grilled Marinated Vegetable Display .................................................................................... $ 3.50

Antipasto .......................................... $10.50 Imported Italian Meats and Cheeses with Pesto Grilled Focaccia and Breadsticks, Marinated Olives, Roasted Peppers, Artichokes & Mushrooms

Whole Smoked Salmon ................... $10.75 Hickory Smoked and Honey Glazed Pacific Salmon On a bed of Pickled Sweet Onion, Fennel & Cucumber Slaw Served with Sliced Baguette, Lavosh, Cocktail Rye, Brioche, etc. Garnished with Traditional Deviled Eggs, Chopped Egg White, Egg Yolk, Red Onion, Capers, Tomatoes & Dill

Charcuterie ....................................... $12.75 Assorted Sausages, Pates and Cured Meats: Pate Maison En Croute Pork, Beef & Trumpet Mushrooms wrapped in Brioche Dough Country Pate Campagne Rustic Terrine of All Natural Pork with Traditional Pate Seasonings and Spices Mini Veal Chipolata Sausages Smooth Mixture of Veal and Pork with Onions, Garlic and a Hint of Nutmeg Mortadella Premium Pork Meat with Spices and Pistachios Chicken Liver Pate Terrine Chicken Blended with Truffles and Port Wine Reduction Assorted Dry Salamis Bavarian Breads, Ale Mustards and Pickles








Stations






Appetizer Carving Station (Full-Service Events Only)

Smoked Breast of Turkey with Cranberry-Chipotle Chutney ............................................... $ 4.75

Pineapple & Brown Sugar Cured Smoked Pit Ham with Dijon Mustard ............................... $ 4.00

Apple Wood Bacon Wrapped Pork Tenderloin with Dijon Mustard .................................... $ 6.00

Herb Crusted Beef Tenderloin with Creamy Horseradish .................................................... $ 8.50

Cracked Pepper & Rosemary Crusted Prime Rib with Creamy Horseradish ........................ $ 7.25

Homemade Flour & Corn Tortilla Chips with Choice of Salsa

Choose 1 ............................................................................................................................... $ 3.00

Choose 2 ............................................................................................................................... $ 4.50

Traditional Salsa Roja

Grilled Corn Salsa

Pineapple Black Bean Salsa

Salsa Verde

Pita Crisps with Choice of Hummus

Choose 1 ............................................................................................................................... $ 3.00

Choose 2 ............................................................................................................................... $ 4.50

Roasted Red Pepper

Basil Pesto

Roasted Green Chile

Baba Ghanoush

Bruschetta: Lightly Toasted Sliced Baguette with Choice of Topping

Choose 1 ............................................................................................................................... $ 3.00

Choose 2 ............................................................................................................................... $ 4.50

Apple Wood Bacon & Bleu Cheese

Tomato with Balsamic Vinegar

Goat Cheese, Sun-Dried Tomato & Rosemary

Hatch Chilies & Roasted Garlic Hummus



Desserts The following items can be added to any order with a 15 person minimum

Petite Dessert Assortment ...................................................................................... $ 4.75

Cannoli, Petit Fours, Mini Cheesecakes, Mini Tarts & Mini Cookies

Southwest Dessert Assortment .............................................................................. $ 3.75

Mini Sopapillas, Sweet Cream Chimis & Bavarian Cream Filled Churros

Italian Dessert Assortment ..................................................................................... $ 4.00

Mini Biscotti. Cannoli, Tiramisu & Italian Wedding Cookies

Fresh Baked Cookies & Brownies ............................................................................ $ 2.75

Dessert Bar Assortment .......................................................................................... $ 3.50

Rice Krispy Treats, Blondies, Lemon & Rocky Road

Raspberry or Apple Crumb Bars .............................................................................. $ 3.75

Honey Bourbon Bread Pudding with Vanilla Sauce ................................................ $ 3.00

Carrot Cake .............................................................................................................. $ 3.25

Pineapple Upside Down Cake .................................................................................. $ 3.75

Individual Apple Blossom Tart with Cinnamon Chantilly ........................................ $ 4.25

Individual Key Lime Tart with Toasted Meringue ................................................... $ 4.50

Classic Tiramisu ....................................................................................................... $ 4.25

Panna Cotta with Salted Caramel ............................................................................ $ 4.25

Strawberry Shortcake Cups (Seasonal Availability) ................................................. $ 4.25

Chocolate Chip Bourbon Pecan Pie ......................................................................... $ 4.00

Whole Pies .............................................................................................................. $ 24.00 each

Pumpkin, Apple, Cherry or Blueberry

1/2 Sheet Cake - Serves 30-50 (White, Chocolate or Marble) ................................. $ 90 each

Full Sheet Cake - Serves 75-100 (White, Chocolate or Marble) ............................... $160 each








Beverage Services The following items can be added to any order with a 15 person minimum

Iced Tea & Lemonade .............................................................................................. $1.75

Bottled Water or Canned Sodas ............................................................................. $ 1.50 each

Strawberry Lemonade ............................................................................................. $ 2.25

Flavored Water Display (Full-Service Only) ............................................................. $ 2.25

Regular and/or Decaffeinated Coffee and/or Tea .................................................. $ 2.25

Portable Bar ............................................................................................................. $ 50.00 each

Chilling Ice / Serving Ice ........................................................................................... $ 1.00

Bar Support Pack ..................................................................................................... $ 1.50

Lexons, Chilling Tubs, Wine Opener, Bottle Opener, Condiment Tray, Drip Mat

Disposable Acrylic Cups, Stirrers & White Beverage Napkins







Delivery Information

We deliver within Maricopa County and parts of Pinal County. Delivery Charges are based on the distance

from our kitchen which is located at 23rd Avenue & Deer Valley Road. The average delivery charge is between

$20 (A) - $60 (E) , anything in the outlying areas will be considered on an individual basis. An additional fee of

23% of food and beverage totals will be charged on all events or deliveries that have an “EAT TIME” before

6AM or after 8PM. Delivery charges are doubled on major holidays when available. Delivery Charges do not

go to the delivery person; these dollars go toward vehicle costs and expenses like fuel, maintenance and

insurance. We use the industry’s best equipment to package and transport the food; hot food stays hot and

cold food stays cold. Our staff will arrive, unload and set-up your order by the start time (eat time) that you

provide us.

Call (623) 580-4653 for more Information

Additional Info Ordering

Orders must be received no later than 3:00 pm the day prior. Large orders may require 48 hour notice or more.

Same day orders may be possible with a limited menu and an additional fee.

Menus & Pricing

Our printed menus represent a collection of our most popular

items. Unless otherwise noted, most menu items are priced per

person based on a minimum order amount or guest count. Prices

are subject to change depending on sudden changes in the

economy which might create an increase in food costs. Additional

charges are added depending on the type of service you choose.

Minimums

Menu items are priced per person based on a minimum order

amount or guest count. We have a 15 person minimum for most

orders. When adding a second entrée, add the additional charge to

the higher priced menu item. Beverages, Sides & Desserts can be

ordered a la carte with a 25 person minimum. Events held on

Sunday require a minimum food and beverage purchase of $1,500

Full Service Events

Our staff will arrive 60-90 minutes before your start time. They

will set up a self-serve buffet with chafing dishes, buffet linens and

regular serving utensils. Servers will attend to the food, bus tables

and clean-up the buffet. We provide disposable plates, flatware &

napkins. Labor, Operations, Delivery, Tax & Gratuity are additional.

Special Dietary Needs

Our Chef can create special entrée substitutions for Vegetarians,

Vegans, Gluten Free, Dairy Free and most other food allergies.

Look for special notations throughout the menu or ask our Catering

Coordinators for help. We can accommodate one person or we can

create an entire menu for the group. Some special dietary

accommodations have a small sur-charge.

Drop-Off Orders

Our delivery person will unpack and set out the food on your table

in foil pans and plastic bowls & platters. We provide disposable

serving utensils, foam plates, plastic flatware and paper napkins.

Sales tax & delivery charge apply. Disposable warming dishes are

available for an additional charge.

Payments

Cash and Corporate checks are preferred. We accept most major

credit cards like Visa, MasterCard, Discover, and American Express.

A 3% processing fee is applied to new credit card accounts. Please

inquire if you would like to establish a direct bill, EFT or ACH

Account. An automatic gratuity will be added to all Billing Accounts;

10% on Drop Off and 15% on Full-Service.

Pick-up Orders

Most of our menu items are available to pick-up when you want to

save on delivery charges. We also offer a Ready-to-Reheat pick-up

option. Most popular during the holidays, you can have us do all

the prep-work and on the day of your event, just pop things in the

oven. Plates, flatware and napkins are not included on these

orders. Re-heating Instructions will be provided.

Cancellation

All same day cancellations will be charged for 100% of the food &

beverage plus any applicable taxes. If we receive notice of

cancellation with only a 24 hour notice, you will be charged 50% of

the food & beverage; with 48 hours notice, then only 25%. All Full

Service events require a minimum of a 30-day cancellation notice,

otherwise the initial deposit will be forfeited. If a full-service event

is re-booked within 60 days, the deposit can be transferred to the

new date.

Reviews

Fat Freddy’s Catering is proud of our online reputation. We have real customer reviews on sites like

Yelp, Google, Facebook, Wedding Wire, The Knot , etc. Like Good Food and Good Friends, you can never have enough Good Online

Reviews. We welcome new ones and appreciate each and every one we receive.

Never Trust a Skinny Cook

Fat Freddy’s Catering www.FatFreddys.com (623) 580-4653

Owner & Founder, Freddy Renstrom

Trust Fat Freddy

May 2020

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appetizers & dinners · 2020-05-20 · apple wood acon, red onions warm acon dressing assorted...

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