appetizer trio chicken fajitas s i g n atu r ebusites_€¦ · potatoes and chef’s choice of...

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CHICKEN FAJITAS Fajita chicken, roasted peppers and onions served with fresh guacamole, sour cream, fire-roasted salsa and flour tortillas SHRIMP SCAMPI LINGUINE Linguine pasta tossed with sautéed shrimp in our homemade white wine lemon butter sauce LANDSHARK LAGER FISH & CHIPS Hand-dipped in our LandShark batter, fried and served with jalapeño tartar sauce, French fries and our homemade island coleslaw BUTTERMILK FRIED CHICKEN Fried chicken breasts served with our homemade mashed potatoes and gravy with Chef’s choice of vegetable SEAFOOD MAC & CHEESE Shrimp and lump crab meat with cavatappi pasta in a Boursin cream sauce FISH TACOS Crisply fried in our LandShark batter wrapped in a grilled flour tortilla and layered with grilled habanero cream sauce, fresh guacamole, shredded lettuce and mango pico de gallo. Served with black beans and rice MARYLAND STYLE CRAB CAKES Pan-seared jumbo lump crab cakes served with French fries, our homemade island coleslaw and Cajun remoulade CATCH OF THE DAY Grilled and served with island rice, Chef’s choice of vegetable and mango salsa S t . S o m e w h e r e ENTRéES S I G N A T U R E Add a side mixed green salad or a side Caesar salad to any entrée Gluten Free available with modification CRISPY COCONUT SHRIMP Jumbo shrimp crusted with coconut and fried. Served with French fries and our homemade island coleslaw LOUISIANA CAJUN SHRIMP AND GRITS Cheddar cheese grits topped with sautéed shrimp and our homemade Andouille sausage gravy HAND-BATTERED CHICKEN TENDERS Our hand-battered chicken tenders served with French fries and your choice of Buffalo, honey mustard or BBQ sauce JIMMY’S JAMMIN’ JAMBALAYA ® Cajun rice loaded with shrimp, chicken and Andouille sausage simmered in a spicy broth T2-0218 GRILLED CHICKEN SANDWICH Topped with melted Monterey Jack cheese, applewood-smoked bacon, lettuce and tomato SIGNATURE FISH SANDWICH Catch of the Day served grilled, blackened or fried, topped with lettuce, tomato and a side of jalapeño tartar sauce SANDWicHEs Served with your choice of French fries or mixed green salad. Substitute onion rings CHICKEN FAJITAS Our handcrafted choice burgers are cooked to order* with signature seasonings. Served with your choice of French fries or mixed green salad. Substitute onion rings. Substitute turkey or veggie burger for any selection. All burgers are available on a Gluten Free bun. DOUBLE CHEESEBURGER IN PARADISE ® Feed your carnivorous habit with our double stacked signature Cheeseburger in Paradise CHEESEBURGER IN PARADISE ® Our signature burger topped with American cheese, lettuce, tomato and pickles CHEDDAR BBQ BURGER Topped with cheddar cheese, applewood-smoked bacon, lettuce and BBQ aioli BURGERS in Paradise CAPRESE BURGER Topped with sliced fresh mozzarella cheese, tomato, fresh basil and a balsamic glaze BISON BURGER Topped with Gouda cheese, tomato, lettuce and BBQ aioli RANCHO DELUXE BURGER Topped with Monterey Jack cheese, applewood-smoked bacon, lettuce, sliced tomato, pickles and ranch dressing COCA-COLA • DIET COKE • SPRITE • PIBB XTRA BARQ’S ROOT BEER • HI - C FRUIT PUNCH MINUTE MAID LEMONADE • GOLD PEAK ICED TEA HOT TEA • GREEN MOUNTAIN COFFEE ® PERRIER • NESTLE PURE LIFE BOTTLED WATER Complimentary refills on soft drinks, tea and coffee RED BULL • SUGAR FREE RED BULL BEVERAGES BBQ RIBS Fork tender baby back ribs seasoned and basted with our signature BBQ sauce served with French fries and our homemade island coleslaw SIRLOIN STEAK An 8oz sirloin steak served with our homemade mashed potatoes and Chef’s choice of vegetable* NEW YORK STRIP STEAK A 12oz New York strip served with our homemade mashed potatoes and Chef’s choice of vegetable* JIMMY’S JAMMIN’ JAMBALAYA ® BBQ RIBS *Cooked to order, consuming raw or undercooked meats could increase your risk of food-borne illness. DOUBLE CHEESEBURGER IN PARADISE ® TACO SALAD Shredded iceberg lettuce, seasoned ground beef, cheddar cheese, diced tomatoes, black beans, diced cucumbers, roasted corn and avocado tossed in ranch dressing topped with crispy tortilla strips, queso fresco and cilantro. Served with fresh guacamole and sour cream CHICKEN CAESAR SALAD Hearts of romaine tossed in creamy lime Caesar dressing, topped with grilled chicken, croutons and Parmesan cheese ASIAN SHRIMP SALAD Shredded iceberg lettuce, edamame, roasted cashews, fresh papaya and diced bell peppers tossed in our homemade Asian vinaigrette. Topped with chilled pan-roasted shrimp, crispy wonton strips and sesame seeds Salads APPETIZER TRIO Change your latitude with a sampling of our Hand-Battered Chicken Tenders, Caribbean Chicken Egg Rolls and Spinach & Artichoke Dip ASIAGO CRAB & ARTICHOKE DIP A sharp asiago cream with crab meat and artichoke, served with crostini bread CARIBBEAN CHICKEN EGG ROLLS Caribbean spiced roasted chicken, corn, red peppers, onions and shredded cheese served with our chipotle aioli PEEL & EAT SHRIMP Tender shrimp simmered in beer with lemon and Old Bay® seasoning, served with cocktail sauce KEY WEST CHICKEN QUESADILLA Grilled flour tortilla, Oaxaca and Monterey Jack cheese served with sour cream, fresh guacamole and pico de gallo VOLCANO NACHOS Tortilla chips layered with chili, cheese, pico de gallo, fresh guacamole, sour cream and jalapeños JUMBO PRETZEL Served warm with our homemade queso SPINACH & ARTICHOKE DIP A traditional creamy dip, topped with Parmesan cheese and served with tortilla chips APPETIZER TRIO SOUTHWEST CHICKEN SALAD Mixed greens, grilled chicken, black beans, roasted corn, diced tomatoes, peppers and fresh avocado tossed in our southwestern vinaigrette topped with crispy tortilla strips and queso fresco NEW sides FRENCH FRIES • SWEET POTATO WAFFLE FRIES • ONION RINGS MARKET FRESH SEASONAL VEGETABLE • BLACK BEANS • ISLAND RICE CAESAR OR MIXED GREEN SALAD • HOMEMADE ISLAND COLESLAW HOMEMADE MASHED POTATOES • SOUP OF THE DAY HOMEMADE KEY LIME PIE Our signature key lime pie, made from scratch daily (get yours while they last!) ASK YOUR SERVER FOR ADDITIONAL DESSERT OFFERINGS. HOMEMADE Key Lime Pie ____________ NEW NEW BEACH CLUB Sliced roasted turkey and ham, Swiss cheese, applewood-smoked bacon, lettuce, tomato and Hellmann’s® Real Mayonnaise on toasted country white bread ISLAND CUBAN Pulled pork, sliced ham, Swiss cheese, sliced pickles and mustard, pressed in a crusty Cuban loaf CRAB CAKE SANDWICH Crispy fried jumbo lump crab cake topped with lettuce and tomato. Served with a side of Cajun remoulade BEACH CLUB SOUTHWEST CHICKEN SALAD NEW NEW From the GRILL LAVA LAVA SHRIMP Golden fried shrimp drizzled with our signature aioli LAVA LAVA SHRIMP NEW

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Page 1: APPETIZER TRIO CHICKEN FAJITAS S I G N ATU R Ebusites_€¦ · potatoes and Chef’s choice of vegetable* NEW YORK STRIP STEAK A 12oz New York strip served with our homemade ... Mixed

CHICKEN FAJITAS Fajita chicken, roasted peppers and onions served with

fresh guacamole, sour cream, fire-roasted salsa and flour tortillas

SHRIMP SCAMPI LINGUINE Linguine pasta tossed with sautéed shrimp in our

homemade white wine lemon butter sauce

LANDSHARK LAGER FISH & CHIPSHand-dipped in our LandShark batter, fried and served

with jalapeño tartar sauce, French fries and our homemade island coleslaw

BUTTERMILK FRIED CHICKENFried chicken breasts served with our homemade mashed

potatoes and gravy with Chef’s choice of vegetable

SEAFOOD MAC & CHEESE Shrimp and lump crab meat with cavatappi pasta

in a Boursin cream sauce

FISH TACOS Crisply fried in our LandShark batter wrapped in a grilled

flour tortilla and layered with grilled habanero cream sauce, fresh guacamole, shredded lettuce and mango pico de gallo.

Served with black beans and rice

MARYLAND STYLE CRAB CAKESPan-seared jumbo lump crab cakes served with French

fries, our homemade island coleslaw and Cajun remoulade

CATCH OF THE DAYGrilled and served with island rice, Chef’s choice of

vegetable and mango salsa

St. Somewhere

ENTRéESSIG

NATURE

Add a side mixed green salad or a sideCaesar salad to any entrée

Gluten Free available with modification

CRISPY COCONUT SHRIMP Jumbo shrimp crusted with coconut and fried. Served with

French fries and our homemade island coleslaw

LOUISIANA CAJUN SHRIMP AND GRITS Cheddar cheese grits topped with sautéed shrimp and our

homemade Andouille sausage gravy

HAND-BATTERED CHICKEN TENDERSOur hand-battered chicken tenders served with French fries

and your choice of Buffalo, honey mustard or BBQ sauce

JIMMY’S JAMMIN’ JAMBALAYA®

Cajun rice loaded with shrimp, chicken and Andouille sausage simmered in a spicy broth

T2-0218

GRILLED CHICKEN SANDWICHTopped with melted Monterey Jack cheese,

applewood-smoked bacon, lettuce and tomato

SIGNATURE FISH SANDWICH Catch of the Day served grilled, blackened or fried, topped with lettuce, tomato and a side of jalapeño

tartar sauce

SANDWicHEsServed with your choice of French fries or mixed green

salad. Substitute onion rings

CHICKEN FAJITAS

Our handcrafted choice burgers are cooked to order* with signature seasonings. Served with your choice of

French fries or mixed green salad. Substitute onion rings. Substitute turkey or veggie burger for any selection.

All burgers are available on a Gluten Free bun.

DOUBLE CHEESEBURGER IN PARADISE® Feed your carnivorous habit with our double stacked

signature Cheeseburger in Paradise

CHEESEBURGER IN PARADISE® Our signature burger topped with American cheese,

lettuce, tomato and pickles

CHEDDAR BBQ BURGER Topped with cheddar cheese, applewood-smoked

bacon, lettuce and BBQ aioli

BURGERSin Paradise

CAPRESE BURGER Topped with sliced fresh mozzarella cheese, tomato,

fresh basil and a balsamic glaze

BISON BURGER Topped with Gouda cheese, tomato, lettuce

and BBQ aioli

RANCHO DELUXE BURGER Topped with Monterey Jack cheese,

applewood-smoked bacon, lettuce, sliced tomato, pickles and ranch dressing

COCA-COLA • DIET COKE • SPRITE • PIBB XTRA

BARQ’S ROOT BEER • HI-C FRUIT PUNCH

MINUTE MAID LEMONADE • GOLD PEAK ICED TEA

HOT TEA • GREEN MOUNTAIN COFFEE®

PERRIER • NESTLE PURE LIFE BOTTLED WATERComplimentary refills on soft drinks, tea and coffee

RED BULL • SUGAR FREE RED BULL

BEVERAGES

BBQ RIBS Fork tender baby back ribs seasoned and basted with our

signature BBQ sauce served with French fries and our homemade island coleslaw

SIRLOIN STEAKAn 8oz sirloin steak served with our homemade mashed

potatoes and Chef’s choice of vegetable*

NEW YORK STRIP STEAK A 12oz New York strip served with our homemade mashed potatoes and Chef’s choice of vegetable*

JIMMY’S JAMMIN’ JAMBALAYA®

BBQ RIBS

*Cooked to order, consuming raw or undercooked meats could increase your risk of food-borne illness.

DOUBLE CHEESEBURGERIN PARADISE®

TACO SALADShredded iceberg lettuce, seasoned ground beef,

cheddar cheese, diced tomatoes, black beans, diced cucumbers, roasted corn and avocado tossed in ranch dressing topped with crispy tortilla strips,

queso fresco and cilantro. Served with fresh guacamole and sour cream

CHICKEN CAESAR SALADHearts of romaine tossed in creamy lime

Caesar dressing, topped with grilled chicken, croutons and Parmesan cheese

ASIAN SHRIMP SALADShredded iceberg lettuce, edamame, roasted cashews,

fresh papaya and diced bell peppers tossed in our homemade Asian vinaigrette. Topped with chilled

pan-roasted shrimp, crispy wonton strips and sesame seeds

Salads

APPETIZER TRIOChange your latitude with a sampling of our

Hand-Battered Chicken Tenders, Caribbean Chicken Egg Rolls and Spinach & Artichoke Dip

ASIAGO CRAB & ARTICHOKE DIPA sharp asiago cream with crab meat and artichoke,

served with crostini bread

CARIBBEAN CHICKEN EGG ROLLSCaribbean spiced roasted chicken, corn, red peppers,

onions and shredded cheese served with our chipotle aioli

PEEL & EAT SHRIMPTender shrimp simmered in beer with lemon

and Old Bay® seasoning, served with cocktail sauce

KEY WEST CHICKEN QUESADILLA Grilled flour tortilla, Oaxaca and Monterey Jack

cheese served with sour cream, fresh guacamole and pico de gallo

VOLCANO NACHOSTortilla chips layered with chili, cheese, pico de gallo,

fresh guacamole, sour cream and jalapeños

JUMBO PRETZELServed warm with our homemade queso

SPINACH & ARTICHOKE DIPA traditional creamy dip, topped with Parmesan

cheese and served with tortilla chips

APPETIZER TRIO

SOUTHWEST CHICKEN SALADMixed greens, grilled chicken, black beans, roasted corn, diced tomatoes, peppers and fresh avocado tossed in our southwestern

vinaigrette topped with crispy tortilla strips and queso fresco

NEW

sides FRENCH FRIES • SWEET POTATO WAFFLE FRIES • ONION RINGSMARKET FRESH SEASONAL VEGETABLE • BLACK BEANS • ISLAND RICECAESAR OR MIXED GREEN SALAD • HOMEMADE ISLAND COLESLAW

HOMEMADE MASHED POTATOES • SOUP OF THE DAY

HOMEMADE KEY LIME PIE

Our signature key lime pie, made from scratch daily (get yours while they last!)

ASK YOUR SERVER FOR ADDITIONAL DESSERT OFFERINGS.

HOMEMADE Key Lime Pie____________

NEW

NEW

BEACH CLUBSliced roasted turkey and ham, Swiss cheese,

applewood-smoked bacon, lettuce, tomato and Hellmann’s® Real Mayonnaise on toasted country white bread

ISLAND CUBAN Pulled pork, sliced ham, Swiss cheese, sliced pickles

and mustard, pressed in a crusty Cuban loaf

CRAB CAKE SANDWICH Crispy fried jumbo lump crab cake topped with lettuce and

tomato. Served with a side of Cajun remoulade

BEACH CLUB

SOUTHWEST CHICKEN SALAD

NEW

NEW

From the GRILL

LAVA LAVA SHRIMPGolden fried shrimp drizzled with our

signature aioli

LAVA LAVA SHRIMP

NEW