annotation of the academic discipline curriculum · 2018. 12. 11. · discipline managerial...
TRANSCRIPT
Federal state Autonomous Educational institution of Higher Professional
Education “Peoples’ Friendship University of Russia”
Faculty of Economic
ANNOTATION OF THE ACADEMIC DISCIPLINE
Curriculum
38.04.02. «Management»
specialization «International Marketing»
Москва, 2018
Discipline Managerial Economics
Discipline volume 3 credits (108 hours)
Course description
Course topics Course topics
Topic 1. The concepts of enterprise
model
Topic 2. Alternative models of firm
behavior
Topic 3 Demand and supply
Topic 4 Elasticity issue
Topic 5. Costs in managerial economics
Topic 6. Production function and
Capitail investments
Topic 7. Information Asymmetry
problem
Topic 1. The concepts of enterprise model
The concept of enterprise model and its economic
objectives in the long and short term.
Transaction costs. The hypothesis of profit
maximization.
Non-economic objectives of the company and the
social responsibility of business.
Topic 2. Alternative models of firm behavior
Alternative models of firm behavior: profit
maximization, maximize sales, maximizing growth,
behavior management, maximize value added
(Japanese model). Complexity of the application of
alternative models
Topic 3 Demand and supply
Methods for assessing demand. Consumer balance.
Marginal utility and consumer surplus. The effect of
advertising and promotion. Basic methods of
forecasting demand - mechanical and barometric
model.
Monopolistic competition and oligopoly, the main
differences. Features of pricing in an oligopolistic
market. "Price leadership" and "a broken curve of
demand," price stability in oligopolistic markets.
Cartels and collusion. Non-price factors differentiating
the prices of the products under conditions of
monopolistic competition and oligopoly.
Topic 4 Elasticity issue
The economic concept of elasticity. The influence of
elasticity on the price of products and size of
production. The elasticity of demand for factors of
production. Short-term and long-term elasticity of
supply and demand. The relationship between
elasticity of demand and income of economic agents.
Marginal revenue and demand curve. Cross-elasticity
of substitute products and complementary products.
Elasticity of demand revenue. Other indicators of
elasticity.
Topic 5. Costs in managerial economics
Theory and nature of costs in management decisions.
Types of costs: alternative and straight, sunk and other.
Accounting and economic costs. The initial and
replacement cost.
Costs and production, common variables and marginal
costs. Economic, accounting, and normal profit. The
critical level of loss and interruption.
Topic 6. Production function and Capitail investments
Production function, the distinction between short-term
and long-term production function. The value of
production functions in management decisions. Short-
term analysis of total, average and marginal product.
Optimizations of the production function and profit
maximization.
Types of managerial decisions by analyzing the
effectiveness of planned investment. Evaluation
investment program: method net present value method
and internal rate of return. The rate of return on
investment. Calculation of net present value.
Topic 7. Information Asymmetry problem
Information as an economic resource. Risk and
uncertainty - sources and various parameters.
Measuring the degree of risk, probability distribution.
Program developers:
Associate professor S. Сhernikov
Discipline Strategic Analysis
Discipline volume 3 credits (108 hours)
Course description
Course topics Course topics
Section 1. Introduction to "Modern
strategic analysis"
Section 2. Methodology of strategic
analysis.
Section 3. Tools for strategic analysis
of modern business
Section 4. Strategic alternatives and
strategy formulation
Topic 1. Theoretical problems of competition
and modern strategic analysis. International economic
integration and strategic analysis problems.
Topic 2. General methodological issues of
strategic competitive analysis. Assessment of
conditions for entering international markets. Analysis
of political, legal, economic, socio-cultural and
technological environment of business.
Topic 3. Industry and competitive analysis.
Resource analysis and competencies. Sources of
competitive advantage.
Topic 4. Approaches to strategy development
and selection process. Corporate strategy. Business
strategies and industry life cycles. Modern trends in
strategic management..
Program developers:
Associate professor S. Сhernikov
Discipline Management organization theory
Discipline volume 3 credits (108 hours)
Course description
Course topics Course topics
Topic 1. Historical and theoretical
foundations
Topic 2. Organization structure
Topic 3. Organization structure: Context
characteristics–
Topic 4. Organization structure plans
Topic 5. Organization design
Topic 6. Organization effectiveness
Topic 7. Personality vs Organization:
interaction aspects
Topic 8. Behavior management in
organization–
Topic 9. Group genesis and dynamics in
organization
Topic 10. Personality behavior
regulation in a group
Topic 11 Group behavior
management in an organization
Topic 12. Organization change
management
Topic 1. Historical and theoretical
foundations
Modern theory of organization. Taylorism. Fayol
principles of management. M.Veber and burocracy
concept. Human relations model. The contribution of
A.Barnard to the modern theory of organization. A
model based on resources: key issues, limitations. The
institutional model of the organization. The model of
transaction costs.
Topic 2. Organization structure
Defining the organizational structure. Functions
of the organizational structure. Mechanisms and tools
of the components integration of the organizational
system. characteristics. Centralization and intra-
organizational relations. The influence of structural
characteristics on employee satisfaction.
Topic 3. Organization structure: Context
characteristics–
Contextual characteristics of the organization.
The objectives and strategies of the organization:
concept, types of goals, multiplicity of goals. Mission,
strategy, operational plans as management tools.
Topic 4. Organization structure plans
Classification of organizational structures.
Functional structure: characteristics, conditions,
effectiveness, restrictions on the use. A network
organization. The virtual organization. The diversity of
structures in the organization. The ratio of different
categories of staff as a structural feature of the
organization.
Topic 5. Organization design
Symptoms of structural inconsistencies. The
relationship of orgprojecteconomica with strategic
planning. The goals and objectives of organization.
Stages of organizational designing. The dependence of
the organizational structure from the stage of the
organization life cycle. The design of the
organizational culture to support the new structure.
Topic 6. Organization effectiveness
The concept of efficiency of the organization.
Efficient and cost effective. Approaches to evaluating
the effectiveness of the organization. Goal approach to
effectiveness.
Four multiple criteria of organizational
effectiveness. Organization as sisters contradictions: a
model of efficiency.
Topic 7. Personality vs Organization:
interaction aspects
Personality characteristics: values, attitudes, their
formation and change; ability and skills, the "big five"
concept. The influence of personality characteristics on
organizational behavior of the individual.
Topic 8. Behavior management in
organization–
Organizational management of motivation.
Motivation through goal-setting. Feedback.
Assessment of the work. A study of the effectiveness
of the system of controlling the behavior of individuals
in organizations.
Topic 9. Group genesis and dynamics in
organization
Social facilitation and social inhibition. The
concept of the group. The types of groups. The
Genesis and development of small groups. Factors
influencing the effectiveness of groups in
organizations.
Topic 10. Personality behavior regulation in a
group
Conformity as a factor of group interaction. The
conformal factors of behavior.
Norms and group effectiveness. The definition of
the concept, mechanisms of formation, characteristics
of group norms, functions in the group process. How
to change group norms.
Topic 11. Group behavior management in an
organization
Leadership in the group: the relationship
between the concepts. Theory of leadership. Group
decision-making.
The influence of minorities on the decision. The
concept of team. Kinds of commands. Building an
effective team.
Topic 12. Organization change management
Innovation: concept, types. Types of reactions to
innovations in the organization.
The causes of resistance to innovations.
Strategies to overcome resistance to innovations.
Tactics of implementing change. Management
support organizational changes.
Program developers:
Associate professor S. Сhernikov
Discipline Marketing metrics
Discipline volume 3 credits (108 hours)
Course description
Course topics Summary of the topics Topic 1. The marketing information system.
Principles of design and content.
Topic 2. Assessment of effectiveness of the
company.
Topic 3. Indicators of financial and economic
situation.
The discipline has an applied nature
and is aimed at developing the skills of
determining effectiveness of marketing efforts
and activities in general. The whole process of
marketing activities is based on estimations of
internal and external environment activities.
Therefore it is necessary to build a system of
Topic 4. Indicators of commodity production.
Topic 5: Indicators of the distribution system.
Topic 6. Performance and evaluation of
communication with the client.
Topic 7. Market Indicators (external) of the
company.
Topic 8. Estimation of the profitability of the
market segment.
Topic 9. Evaluating the effectiveness of
marketing activities
marketing performance indicators, such as an
assessment (including economic) of goods
supply, communication actions of the company
and other market characteristics. The meaning
of the concept of "description of marketing
activities", as well as of system of relevant
parameters is described in correspondence with
the type of business activity of the enterprise
and with characteristics of market conditions.
The discipline aims at developing
students' skills of evaluating internal and
external performance of the enterprise, and of
judging the effectiveness of marketing
projects.
Tasks of the course:
1) development of applied aspects of
formation of a marketing information
system;
2) to get knowledge about performance
indicators of enterprise on the market;
3) the development of skills in analyzing
information;
4) to get acquainted with the methods of
determining economic effectiveness in the
business;
5) to get acquainted with the methods of
determining effectiveness of marketing
activities;
6) development of analytical skills of
assessing the experience of domestic and
foreign companies for the implementation
of benchmarking.
Program developers:
Associate professor D. Yampolskaya
Discipline Trade marketing
Discipline volume 4 credits (144 hours)
Course description
Course topics Summary of the topics
Topic 1. Features of trade marketing
Topic 2. Subjects of trade marketing
Topic 3. Strategic directions of the
retail trade enterprise
Topic 4. Marketing approach to the
formation of assortment policy of commercial
enterprise
Topic 5. Features of pricing in retail
trade
Topic 1. Features of development of trade
marketing in Russia. The evolution of marketing and
management concepts in the retail sector. The structure
of the marketing environment of the commercial
enterprise.
Topic 2. Classification of trade enterprises by
type of transfer of goods. Classification of stationary
trade enterprises by types and types. Types of semi-
stationary retail trade. Forms of trade service. Sales of
Topic 6. Formation of communicative
policy of commercial enterprise
Topic 7. The basic procedures of
merchandising
Topic 8. Merchandising-based sales
technologies
goods as a service.
Topic 3. Strategy of target marketing of retail
trade enterprise. Market segmentation and
segmentation goals. Signs of segmentation of the retail
trade enterprise market. Evaluation and selection of
segments. Sales strategy.
Topic 4. The specifics of the trading range. The
main indicators characterizing the trade range: width
(breadth), depth, stability, balance. The process of
formation of the range of retail trade enterprises and its
stages. Classification of goods based on market
behavior.Analysis of assortment policy. ABC -
analysis and analysis of assortment structure by BCG
matrix.
Topic 5. Approach to the purpose of the price
of goods. Factors taken into account by the trading
company in the appointment of prices: cost, economic,
specific market segment, the autonomy of the
enterprise in the appointment of prices. Basic pricing
strategies: the strategy of everyday low prices strategy
high/low prices and combination strategy.Other
popular pricing tools: coupons, discounts, plastic cards
(club or discount), price leadership, price alignment,
odd and non-round prices, multiple pricing,
multidimensional pricing, pricing with the inclusion of
"bait", prestigious pricing.
Topic 6. Structure of marketing
communications complex: advertising, filling of BTL
events complex in Russia (sales promotion, event
marketing and merchandising), modern forms of direct
marketing and public Modern interpretations of
merchandising.
Topic 7. Presentation of goods in the trading
floor: types of display of goods (horizontal, vertical,
display, boutique and pallet), methods of presentation
of goods. On-site advertising and POS materials. Five
functional areas of the store and the classification of
POS-advertising on a functionally oriented basis.
Selection of music and smells.
Topic 8. The layout of the trading hall. Types
of technological layout of the trading hall: linear
(grid), side (track or loop), mixed, exhibition and free
(arbitrary). Hot and cold zones of the trading hall.
Cross-trade and sale of goods by ABC method.
Program developers:
Senior Lecturer Kalygina V.V.
Discipline Marketing management in international
companies
Discipline volume 3 credits (108 hours)
Course description
Course topics Course topics
1. Marketing Process Topic 1. The role of marketing in company management
The functions and objectives of marketing. Disadvantages of traditional
marketing. New priorities of the marketing function.
Operational and strategic marketing: the concept, the basic goals,
objectives,differences
Topic 2. Environment and conditions of effective marketing
Environmental factors
2. 5P Management Topic 3. Commodity policies company
The content of commercial policy: the problem, the elements, requirements
for commercial policy. The main stages of developing a new product.
Analysis of the commercial situation: forecasting sales.
products.
Topic 4. Managing product assortment
The structure of the product range. Major decisions on the range of goods:
Decisions about the breadth of product portfolio, the decision to expand
the number of commodities, the decisions on the basis of the matrix BCG.
Assessment of the prospects of the product.
products.
Topic 5. Firms' pricing power.
Types of pricing policy of the firm. Develop pricing strategies.
Stages of implementation of pricing policies. Objectives of pricing. Factors
of pricing.
Topic 6. Sales management
Main function of sales activity
Topic 7. Marketing logistics
Marketing logistics aim. Functions of marketing logistics: order
processing, storekeeping, stock size, shipping, saves promotion control and
assessment.
Topic 8. Sales service management.
Aims and functions of selling service. Selling service methodological
support. Selling service structure. Selling service measure in terms of
Topic 9. Complex of means of promotion
Elements, choice of complex. The notion of ATL and BTL.
Development of A&P budget.
3. Planning and
control
TOPIC 10. Strategy, tactics and other aspects of marketing
operations
Analysis of the current situation of the company.
TOPIC 11. Marketing organization in the company
The status, functions and organizational structure of the marketing
department.
TOPIC 12. Monitoring and control of the company
Basic principles of monitoring and control.
Program developers:
Senior Lecturer Kalygina V.V.
Federal state Autonomous Educational institution of Higher Professional Education
“Peoples’ Friendship University of Russia”
Faculty of Economic
ANNOTATION OF THE ACADEMIC DISCIPLINE
Curriculum
38.04.02. «Management», specialization «International Marketing»
Discipline Digital Marketing
Discipline volume 3 credits (108 hours)
Course description
Course topics Course topics
Topic 1. Global trends of shopper
Topic 2. Digital marketing definition &
glossary.
Topic 3. Digital Marketing Tactics & KPIs
Topic 4. Digital Marketing for B2B & B2C
Topic 5. Benefits of Digital Marketing
Topic 1. Global trends of shopper
Key retail & shopper macro forces. Shopper & retailer
tensions: convenience, curation, connectivity,
experience.
Topic 2. Digital Marketing definition & glossary
Main terms & tools of digital marketing. Principles &
purpose of usage.
Topic 3. Digital Marketing Tactics & KPIs
Definition of digital marketing tactics. Main KPIs for
supporting digital marketing campaigns goals.
Topic 4. Digital Marketing for B2B & B2C
Difference of digital marketing metrics for B2B &
B2C. Main principles of using digital marketing tools
for both types of businesses.
Topic 5. Benefits of Digital Marketing
ROI measurement. Unique visitors. Conversion rate.
Lead generation. Catching target audience.
Program developers:
Assistant Elena Fedorenko
Discipline New trends in international tourism industry
Discipline volume 3 credits (108 hours)
Course description
Course topics Summary of the topics
Topic 1. Theoretical
aspects of the
organization of the
tourism market
The tourist market as a medium for the operation of tourist
enterprises. The market as a form of consumption organization:
classification, structure, hierarchy. Classification of tourist
markets: international, national, regional
Topic 2. Factors
forming the tourism
market
Resource component of the formation of the tourism market.
Demographic factors and the assessment of labor resources as a
condition for the development of the regional tourism market. Life
cycles of tourist markets.
Topic 3. Regularities
of the functioning of
the tourist market
Tourist demand and tourist offer. Economic patterns of the
formation of the tourism services market. Model of balanced
functioning of the tourism market.
Topic 4. Management
of the tourist market
Influence of the state on the tourism market. Tourist organizations.
Their influence on the organization of the tourism market. The
role of tourism enterprises in the development of the tourism
market
Topic 5. Features of
tourist markets of the
world from the point of
view of consumers of
tourist services
Segmentation as the choice of the most promising target market.
Tourist markets for the purpose of travel.
Tourist markets for tourist spending. Features of tourist markets by
age of travelers. Tourist markets by the psychotype of tourists.
Topic 6. Directions for
monitoring the world
tourism market
Monitoring of market processes and market conditions
Monitoring the competitor's market. Monitoring of the market of
service providers in tourism.
Topic 7. Tourist
system: features of
formation.
Periodization of world tourism. Tourism policy: definition and
meaning. Development of tourism at the present stage. The role
and importance of UNWTO. Tourist arrivals: their structure.
Topic 8. Modern
trends in the
development of the
tourism market
World trends in the development of the tourism market.
Transnationalization of market processes in the tourism industry.
Integration processes and their impact on the tourism market. The
processes of globalization in world tourism
Topic 9. Quality of
tourism service
Documents on tourist product organization
Tourism product quality management
Topic 10. Tourist
formalities
Passport and visa formalities.
Customs formalities.
Medico-sanitary formalities.
Program developers:
Assistant __________________ V.I. Noha
Discipline National and regional branding
Discipline volume 2 credits (72 hours)
Course description
Course topics Summary of the topics
Topic 1. Introduction to
discipline
Development of trade marks: from brand of artisan to brand. Basic
definitions and categories of trademarks: the concept, the properties of a
strong brand, the function of a brand, a branded product. Brand: concept
and types. Brand and brand: similarities and differences.
Topic 2. Branding in
modern conditions.
Branding (brand policy): definition and main stages. The objectives of
branded policy. Toolkit vintage policy. Prerequisites and dynamics of
branding development. Two traditions of branding: Anglo-American
(Western) and Japanese (Asian) models. Formulating your own
approach to brand building.
Topic 3. Preparatory
stage of branding.
Characteristics of the stage "Analytics" and its activities. The concept of
"market segmentation." Psychographic segmentation of the market.
Segmentation of consumers by type "Brand - Consumer".
Characteristics of the stage "Justification of actions" and its main
activities. The concept of the brand platform. Brand positioning in the
market. Repositioning. Reasons for repositioning.
Theme 4.
The projective stage of
branding.
Characteristics of the stage "Creation of the name / trademark" and its
activities. Introduction to the VAAL program. Characteristics of the
stage "Creative work", its main activities. Development of the design
concept (including the basic style-building elements and packaging).
Preparation of an advertising campaign.
Theme 5.
Promoting the brand to
the market
The main elements of the promotion complex: concepts and types. Price
and non-price methods of sales promotion. The introduction of the
brand on the market and its maintenance. Characteristics of measures to
increase the strength of the brand.
Theme 6.
Brand strategy
The strategy of expanding the product line (family brand). Strategy for
expanding the boundaries of brand use. Multimark strategy. The
strategy of corporate brands. The strategy of new brands. Global brand
strategy. Vintage strategies in the context of mergers and acquisitions.
Theme 7. The
architecture of brands in
the company and their
cannibalism
The notion of "brand architecture" and "brand cannibalism". The causes
of cannibalism brands. The problem of over-branding and ways to deal
with it. Multibrand and umbrella brand - the main difference. Stretching
and expanding the brand.
Theme 8. Brand brand
equity and the problem
of valuation of its value
The value and value of brands. Capitalization of brands. Methods of
valuation of branded capital. Estimation of the value of Russian brands.
Theme 9. Manage brand
loyalty
Degree of brand loyalty. Learn brand loyalty. The program of formation
of loyalty to the brand. Features of loyalty to the brand of Russian
consumers. Anti-loyalty.
Theme 11. Branding in
modern world. The main
problems of promoting
domestic brands.
Prospects for the development of Russian branding. The main problems
of domestic branding and ways to increase the effectiveness of brand
strategies of national manufacturers
Program developers:
Assistant __________________ Noha V.I.
Discipline International Economics
Discipline volume 3 credits (108 hours)
Course description
Course topics Course topics
Topic 1. Modern international economics.
Concept and types of theories of international
trade
Topic 2. International trade in the system of
International Economics
Topic 3. State regulation of international trade:
the theory and practice.
Topic 4. International finance and capital
markets.
Topic 5. State payment balance as a unifying
indicator in International Economics
Topic 6. International monetary and financial
relations.
Topic 1. The object, subjects, trends and features of the
mechanism of realization of international economics.
Russian Federation in the system of modern
international economics. The classical theory of
international trade: mercantilist model, the theory of
absolute advantages of Adam Smith and comparative
advantage David Ricardo: history of development, the
main provisions and recommendations for trade policy.
The theory of the correlation of the factors of
production Heckscher–Ohlin. Theorem (T. M.
rybczynski: history of development and verification
("Dutch disease").
Topic 2. Modern international trade and its main
indicators. The valuation principles of international
trade performance. Features of the geographical and
commodity structure of international trade. Factors
determining the necessity of international trade. The
concept and structure of the international services
market. Dynamics and main directions of international
tourism. Features of international technology market.
Transport in the system of world trade in services.
Telecommunications services in the world economy.
Topic 3. Directions and forms of the modern foreign
policy of States. Characterization and classification of
modern methods of tariff regulation of foreign trade.
International (multilateral) foreign trade regulation.
Purpose, history, structure and principles of
functioning of the world trade organization (WTO).
Russia and the WTO: pros and cons of Russia's
membership in WTO.
Topic 4. The nature of the mechanism and forms of
international capital flows. Direct and portfolio foreign
investments and their performance. International
borrowing and lending. The approaches of both
creditors and debtors to resolve the debt crisis. Russia
and the debt crisis. Role of international monetary
institutions in the resolution of the debt crisis
Topic 5. Balance of payment: concept, basis of
preparation, characterization, and classification
methods of his articles. The structure of the balance of
payments: trade balance, current account balance,
official balance of payments. The analysis of the
balance of payments leading countries of the world.
The modern condition of the Russian balance of
payments.
Topic 6. The concept and features of development of
international currency relations at the present stage.
The nature, structure and evolution of the world
monetary system. The relationship and differences of
national and world currency systems. The place and
role of the international monetary and banking
organizations in the system of international economic
relations.
Program developers:
Associate professor S. Сhernikov
Discipline Global consumer trends
Discipline volume 2 credits (76 hours)
Course description
Course topics Course topics
Topic 1. Consumer markets and consumer
purchasing behavior
Topic 2. Characteristics of the buyer and the
modeling of consumer behavior considering
external factors
Topic 3. The world economy and patterns of
formation. Modern approaches to the typology
of countries.
Topic 4. Integration processes in world
economy
Topic 5. Consumer potential of the world
economy
Topic 6. Socio-economic trends consumption
in the world.
Topic 7. Sustainable development and
consumption
Topic 8. The impact of digital technologies on
consumer and marketing strategy in the world.
Topic 1. Features of marketing research of consumer
behavior. The essence of the analysis of consumer and
types of consumer behavior. The theory of consumer
behavior. The theory of rational consumption. The
theory of relations and behavior. Task 1: Analysis of
specific educational situations for the study of
consumer behavior.
Topic 2. The culture of a society as an important factor
of external influence on consumer behavior. The
classification of cultural values: other-oriented;
focused on nature; directed to oneself. High and low
context culture. The impact of information by "word of
mouth". The household and the family as the primary
external factor of consumer behavior. Changes in
household structure and marketing. Role behavior in
family purchases and its use in marketing decisions.
Topic 3. Main categories and indicators characterizing
the condition and dynamics of development of MAE.
Indicators international comparison of development of
countries (GDP, GNP and NI, the Index of human
development). The essence of the international
division of labor (MRI). The main characteristics and
development trends of the international division of
labour.
Topic 4. Background, objectives and stages of
economic integration. Forms and levels of
development of modern integration associations. The
introduction of the single European currency and its
implications. North American free trade area. Features
and problems of regional integration in North America.
Integration agreements in Latin America, Africa, the
Arab States, parts of Asia. Features of international