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Analysis and Forecast

Report on Yogurt

Market in China

Category : Food & Beverages

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Introduction to Report

Launch Date: December 30, 2013

Number of Pages: 69

Geography Coverage: China

Available Format: PDF

Price For Single User License: USD 6,600

Delivery Time: Within 24 Hours (During Working Days)

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About the Report

Yogurt contains all nutrients in milk and beneficial active lactobacillus and has become one of the most popular food products in the world. In countries of mature dairy market, yogurt covers about 40% of dairy products consumption; the proportion has even reached 80% in some countries. In recent years, global yogurt consumption has been increasing with annual growth rate of over 20%.

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Research Findings

Presently, dairy products consumption in China mainly focuses on liquid milk products, but yogurt consumption has been increasing with annual growth rate of over 30%; some types of yogurt (such as fruit yogurt) has been presenting consumption growth rate of over 40%.

Yogurt covers about 20% of liquid milk consumption in China. In addition, milk beverage market has also been developing rapidly with annual consumption growth rate of over 20%. Among milk beverage products, yogurt-based beverage has advantages of good taste, high quality and being conducive to digestion and absorption and has big development potential.

In the past few years, domestic and foreign dairy enterprises have been speeding up their expansion in China yogurt market. Therefore, the market competition is increasingly fierce; the brand concentration ratio increase is also speeding up.

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Research Findings Continues..

Mengniu realizes win-win partnership and market share expansion through becoming a shareholder of big yogurt producer- Junlebao and cofounding yogurt company with Danone. Bright Dairy has obviously achieved market share increase by developing yogurt product that can be stored at room temperature- Momchilovtsi. China’s yogurt imports has increased from less than 500 MT in 2003 to nearly 8,000 MT in 2012 with CAGR of nearly 60%.

This report will analyze China yogurt market in terms of production, trade, cold-chain logistics and consumption, involving production models, product types, output, packaging types, sales channels, links & cost in cold-chain transportation, trade & related agreements, consumer preference, inter-regional difference and competitiveness of domestic and imported products. In addition, the analysis and evaluation of main importers and domestic producers of yogurt will also be included. It bases on years of Publisher’s research and analysis and is expected to be a good reference for our clients to better understand China yogurt market.

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Report Coverage

1. Analysis of Yogurt Production in China2. Analysis of Product Types & Packaging Types of Yogurt

In China3. Forecast Of Future Yogurt Production in China (2020)4. Yogurt Circulation Models in China5. Analysis of Cold-Chain Logistics Cost For Yogurt in

China6. Analysis of Dairy Related Trade Agreements and

Policies7. Analysis of China Yogurt Import8. Analysis of Yogurt Importers in China9. Forecast of China Yogurt Import (2020)10.Characteristic of Yogurt Consumption in China

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Report Coverage Continue…

11. Regional Differences of Yogurt Consumption12. Milk Bar And Development Potential in China13. Forecast Of Yogurt Consumption in China (2020)14. Major Domestic & Foreign Yogurt Brands in China15. Competitiveness of Domestic & Foreign Enterprises in

China Yogurt Market16. Evaluation of Competitiveness of Domestic & Foreign

Yogurt Enterprises in China17. Forecast of Development Potential of Domestic &

Foreign Yogurt Enterprises in China (2020)18. Analysis of Top 10 Domestic Yogurt Enterprises In

China

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