an investigation of consumer preferences towards store...

245
AN INVESTIGATION OF CONSUMER PREFERENCES TOWARDS STORE BRANDS PURCHASE IN MADURAI DISTRICT A THESIS Submitted by C. R. MATHURAVALLI Register No: 200702205 In partial fulfillment for the award of the degree of DOCTOR OF PHILOSOPHY Under the Supervision of Dr. S. SAKTHIVEL RANI Head of the Department Department of Business Administration Kalasalingam University DEPARTMENT OF BUSINESS ADMINISTRATION KALASALINGAM UNIVERSITY KALASALINGAM ACADEMY OF RESEARCH AND EDUCATION ANAND NAGAR KRISHNANKOIL 626 126 JUNE 2013

Upload: phungnguyet

Post on 20-Mar-2018

234 views

Category:

Documents


4 download

TRANSCRIPT

AN INVESTIGATION OF CONSUMER

PREFERENCES TOWARDS STORE BRANDS

PURCHASE IN MADURAI DISTRICT

A THESIS

Submitted by

C. R. MATHURAVALLI

Register No: 200702205

In partial fulfillment for the award of the degree of

DOCTOR OF PHILOSOPHY

Under the Supervision of

Dr. S. SAKTHIVEL RANI

Head of the Department

Department of Business Administration

Kalasalingam University

DEPARTMENT OF BUSINESS ADMINISTRATION

KALASALINGAM UNIVERSITY

KALASALINGAM ACADEMY OF RESEARCH AND EDUCATION

ANAND NAGAR

KRISHNANKOIL – 626 126

JUNE 2013

ii

CERTIFICATE

This is to certify that all corrections and suggestions pointed by the

Indian/Foreign Examiner(s) are incorporate in the thesis title “AN

INVESTIGATION OF CONSUMER PREFERENCES TOWARDS STORE

BRANDS PURCHASE IN MADURAI DISTRICT” submitted by Mr./Ms

……C.R.MATHURAVALLI……………………………………..

Place:Krishnankoil Dr. S. SAKTHIVEL RANI

Date:22.04.2015 SUPERVISOR

Head of the Department,

Department of Business

Administration,

Kalasalingam University,

Krishnankoil,

Tamil Nadu, India.

iii

iv

KALASALINGAM UNIVERSITY

KRISHNANKOIL - 626 126

BONAFIDE CERTIFICATE

This is to certify that the thesis titled “An Investigation on Consumer

Preferences towards Store Brands Purchase in Madurai District” is the

bonafide work of Mrs.C.R.MathuraValli, who carried out the research under

my supervision. Certified further, that to the best of my knowledge the work

reported here in has not been part of any other thesis or dissertation on the

basis of which a degree or award was conferred on an earlier occasion on this

title by any other scholar.

Dr. S. SAKTHIVEL RANI

SUPERVISOR

Head of the Department,

Department of Business Administration,

Kalasalingam University,

Krishnankoil,

Tamil Nadu, India.

v

ABSTRACT

The retail industry has seen a tremendous growth in the size and

market dominance of larger players, with greater store size, increased retail

concentration, and utilization of a range of formats. With the inception of

retailing recent years, various types of sophisticated and complex formats

have originated in the retailing scenario of India. Each type of retailer is

trying to survive and prosper by satisfying a group of customers` needs and

expectations more effectively than its competitors. As a result a greater

emphasis is on how to ensure complete consumer engagement and

convenience which result in maximum footfalls on this emphasis. The

retailers have succeeded in their endeavor to a great extent. The growth of an

organized retailing is predominant across the globe. Organized retail is on the

threshold of a boom in India. Branding is an important element in the retailing

industry to influence customer perceptions and to drive store choice and

loyalty. With the manifold increase of organized retailing in the urban and

semi-urban areas, there is a necessity for the retailers to brand their retail

outlet. Whether the retailers are textile or grocery or mobile phone sector, it is

unavoidable for them to brand the services. Even many multinational

companies are waiting to get the Government nod for FDI to enter into Indian

market. In such a scenario, the competing retail outlets are going to

differentiate the services towards the consumers, only by branding. The

worldwide observation shows that, as retailers become more powerful, they

have increasingly focused on their own brands at the expense of manufacturer

brands. Store brand label goods and services are available in a wide range of

industries from food and cosmetics to web hosting. Store brands, also called

private labels, are made by the retailer or a third-party supplier to the retailer's

specifications. They are those owned and sold by the retailers in stores

typically at a lower price because of minimal marketing and advertising

vi

expenses. Historically, store brands are seen as low-priced and low-quality

products. In recent years, however, companies have started using store brands

to market higher quality items, and many believe that high-quality store brand

will increase their present market. The battle is likely to change the face of the

industry between the manufacturer brands and the retail chains’ store brands.

Consequently, the progress of store brands is in a rapid pace.

The retailing business is greatly affected by the patronage

behaviour orientations of shoppers. One important factor affecting consumer

choice is the store image, an image shaped by store attributes. Due to the

rapid growth of store brand market shares, researchers have looked into

different influential factors, attempting to find out the reasons behind the

success of these store products. There is a growing need to evaluate the

drivers of retail store choice behavior in the Indian context. The study of

consumer helps the retail outlets to improve the marketing strategies by

understanding, how consumers consider different attributes and make

purchase decision that differ among various retail outlets, based on the level

of importance and interest.

It is imperative to study the consumers’ perceptions towards store

brands of various retail formats. This research work is an attempt to identify

the consumers’ perception and the store choice behaviour towards stores,

store brands and store loyalty in the Madurai district. The research also aims

at finding various parameters that influences consumer’s purchase decisions

on the store brand products. The research finds the correlation between the

satisfied customers with the stores and the reflection of store brands loyalty

towards stores. The purpose of this study is to ascertain the linkages between

store image, customer satisfaction, store brand factors and customer loyalty

towards stores especially in Madurai district.

vii

This study is an attempt to address issues related to store attributes

and their relevance in the store selection process. Identified factors and

recommendations in the research work would be of use to the retailers in

designing their outlets with store attributes that would meet the expectations

of shoppers thereby motivate them towards store patronage decisions. Then it

focuses on the insight of consumers on store brands and the various

perceptual factors that influence them to select retail brand.

The study is descriptive in nature and is well structured. Self-

administered questionnaire is developed on the basis of review of the

literature and the store –intercept has been conducted. The data has been

collected from 488 respondents of four major retail outlets in Madurai city.

The percentage analysis, ANOVA Test and Independent t-Test are used to

analyze the data and to examine the relationship between store image, store

brand factors, consumer satisfaction and store loyalty. Finally, structural

equation modeling using partial disaggregation method is performed to test

the whole structured model. The results from structural equation modeling

method confirm significant relationships among the constructs in the model.

All major fit indices from structural equation modeling analysis show

satisfactory results for both the measurement models and the structural model.

The results indicate that perceived risk and attitude determinants such as

quality variability; price consciousness; price-quality association and

convenience influence significantly on consumers’ propensities to buy store

brands.

The research identified that value for money, wide range of

promotional offers and extensive varieties of products are the important store

choice attributes. Finally, the research work implies that the positive

association exists in store image, consumer satisfaction and store loyalty but

not with store brands. The research has implications for organized retailers in

terms of store choice and store brand strategy which also have impact on

viii

consumer satisfaction and loyalty towards store brands in future time period.

The retailers should specifically consider aspects of store image that are

relevant to the store brands they offer, when designing activities to develop

and enhance strategies to promote their own brand and unique store

positioning.

Keywords: Store brand, store attributes, customer satisfaction and store

loyalty.

ix

ACKNOWLEDGEMENTS

My sincere thanks to our Chairman Kalvivallal

Mr. T. Kalasalingam, Illayavallal Mr. K. Sridharan Chancellor,

Dr. S. Saravana Sankar, the Vice-Chancellor Kalasalingam University, for

having permitted me to undertake the research work.

Dr. S. Sakthivelrani, my mentor and supervisor has extended her

valuable guidance and motivation throughout this research. She has been an

inspiration to me from the very beginning. Her approach and kindness

motivated me to execute this research lively. Only because of her extreme

care, trust and offered liberty, I was able to maintain quality throughout my

research. I extend my sincere thanks to her who has provided all moral

support behind the screen.

I place my deep sense of gratitude to my husband and other family

members who supported me in all efforts and for the pain they have taken in

this regard. My heartful thanks to my dear friends, and well wishers, who

have helped to finish this work successfully. I thank the Almighty for the

blessing, grace and mercy. He has showered on me and for leading me

successfully through the various stages of this work.

I acknowledge my gratitude to the respondents who readily

responded to my questionnaire for the study. I whole heartedly thank the

persons who have helped me directly and indirectly to complete this research.

C.R.MATHURAVALLI

x

CONTENTS

CHAPTER TITLE PAGE

NO. NO.

ABSTRACT v

LIST OF TABLES xviii

LIST OF FIGURES xxi

ABBREVIATIONS xxii

1 DESIGN OF THE STUDY 1

1.1 INTRODUCTION 1

1.2 STORE BRANDS – AN OVERVIEW 2

1.3 RETAILING IN INDIA – AN OVERVIEW 5

1.4 THE FACTORS DRIVING THE GROWTH OF

RETAIL SECTOR IN INDIA 6

1.5 ORGANISED AND UNORGANISED RETAIL

IN INDIA 7

1.5 .1 Unorganised Retail Sector in India 7

1.5.2 Organised Retail Sector in India 8

1.6 TRANSFORMATION OF RETAILERS IN

THE STORE BRAND 10

1.7 THE IMPORTANCE OF STORE BRANDS IN

THE RETAILING INDUSTRY 12

1.8 MODERN RETAIL FORMATS IN INDIA 14

1.9 PROFILE OF THE STUDY AREA 16

1.10 MAJOR RETAILERS IN MADURAI 16

1.10.1 Aditya Birla Retail Limited 16

1.10.2 Reliance Retail Limited 17

1.10.3 Spencer's Retail Limited 18

1.10.4 Shri Kannan Departmental store 19

xi

CHAPTER TITLE PAGE

NO. NO.

1.11 OPERATIONAL DEFINITIONS 20

1.11.1 Retail 20

1.11.2 Retailing 20

1.11.3 Organized Retailing 21

1.11.4 Unorganized Retailing 21

1.11.5 Brand 21

1.11.6 Store Brands 22

1.11.7 Perceived Risk 23

1.11.8 Quality Variable 23

1.11.9 Price Consciousness 23

1.11.10 Price-Quality Association 23

1.11.11 Search Experience attribute 23

1.11.12 Store Image 24

1.11.13 Store Loyalty 24

1.11.14 Brand Loyalty 24

1.11.15 Customer Satisfaction 24

1.12 BACKGROUND OF THE RESEARCH 25

1.13 THE RESEARCH PROBLEM 26

1.14 OBJECTIVES OF THE RESEARCH 26

1.15 JUSTIFICATION OF THE RESEARCH 27

1.16 METHODOLOGY 30

1.17 CHAPTERISATION OF THE RESEARCH

WORK 31

1.18 SUMMARY 31

xii

CHAPTER TITLE PAGE

NO. NO.

2 LITERATURE REVIEW 33

2.1 INTRODUCTION 33

2.2 STORE BRAND 33

2.3 DETERMINANTS AND CONSUMER

ATTITUDES TO STORE BRANDS 34

2.3.1 Perceived Risk 36

2.3.2 Quality Variable 39

2.3.3 Price Consciousness 42

2.3.4 Price-Quality Association 44

2.3.5 Search Experience 48

2.3.6 Convenience 50

2.4 STORE IMAGE 51

2.4.1 The store image constructs 51

2.4.2 The effect of store brands on store image 54

2.4.3 The effect of store image on store brands 55

2.5 RELATIONSHIP BETWEEN STORE IMAGE

WITH CUSTOMER SATISFACTION AND

LOYALTY 57

2.5.1 Customer Satisfaction 57

2.5.2 Store Loyalty 57

2.5.3 Brand Loyalty 58

2.6 THE RESEARCH GAP 60

2.7 SUMMARY 62

3 METHODOLOGY OF THE STUDY 64

3.1 INTRODUCTION 64

3.2 RESEARCH METHODOLOGY 64

3.3 RESEARCH DESIGN OF THE STUDY 65

xiii

CHAPTER TITLE PAGE

NO. NO.

3.3.1 Justification for the research design 65

3.4 RESEARCH METHODS 66

3.4.1 Scale development 66

3.4.2 Questionnaire design 70

3.4.3 Pre-testing of the questionnaire 72

3.4.4 Sampling frame work and design 73

3.4.5 Data collection 74

3.4.6 Reliability test 75

3.5 DATA ANALYSIS 76

3.5.1 Factor analysis 76

3.5.2 Multiple Regression Analysis 77

3.5.3 Analysis of Variance 78

3.5.4 Independent t- test 79

3.5.5 Measures of central tendency 79

3.5.6 Structural Equation Model 81

3.6 SUMMARY 83

4 ANALYSIS OF DATA 84

4.1 INTRODUCTION 84

4.2 PRELIMINARY EXAMINATION OF

THE DATA 84

4.2.1 Response rate 84

4.2.2 The distribution and profile of the

respondents in each retail outlet 85

4.2.3 Profile of the respondents 86

4.3 STORE CHOICE BEHAVIOUR AMONG THE

CONSUMERS 88

xiv

CHAPTER TITLE PAGE

NO. NO.

4.3.1 Attributes leading to choose the store

among gender wise classification 91

4.3.2 Attributes considered choosing the

Store among the different age group of

the consumers 92

4.3.3 Attributes considered to choose the store

among the occupational level of the

consumers 94

4.3.4 Expenditure for monthly grocery

purchase and store choice

attributes 96

4.3.5 Frequency of consumer visit to store

based on store choice attributes 99

4.3.6 Attributes considered choosing the

store with frequency of purchase 100

4.3.7 Preference of grocery items and

store choice attributes 102

4.3.8 Frequency of store brand purchase and

store choice attributes 104

4.3.9 Consumer preference on store choice

attributes of retail outlets 105

4.4 ASSOCIATION BETWEEN PROFILE OF

CONSUMER AND THE ATTITUDE

TOWARDS THE IMPORTANCE OF

PURCHASE PARAMETERS OF STORE

BRANDS 107

xv

CHAPTER TITLE PAGE

NO. NO.

4.5 CONSUMER ATTITUDES TOWARDS STORE

BRAND PURCHASE 111

4.5.1 Variables and measures 112

4.5.2 Gender and consumer attitude towards

store brands 112

4.5.3 Age and consumer attitude towards

store brands 114

4.5.4 Occupational level and consumer

attitude towards store brands 115

4.5.5 Monthly grocery expenditure and

consumer attitude towards store brands 117

4.5.6 Duration of consumer visit and

consumer attitudes towards store brands 119

4.5.7 Frequency of purchase and consumer

attitude towards store brands 121

4.5.8 Preference of grocery item and

consumer attitude towards store brands 122

4.5.9 Duration of store brand purchase and

consumer attitude towards store brands 124

4.5.10 Consumer attitude towards store brands

in retail outlets 125

4.6 FACTOR ANALYSIS 127

4.6.1 Factor Analysis: Suitability for the data 127

4.6.2 Factor Analysis: Communalities 128

4.6.3 Factor Analysis: Total Variance

Explained 129

4.6.4 Factor Analysis: Rotated Component

Matrix 130

xvi

CHAPTER TITLE PAGE

NO. NO.

4.7 MULTIPLE REGRESSION ANALYSIS 137

4.7.1 Impact analysis of store brand factors

on consumer satisfaction 137

4.7.2 Impact analysis of store brand factors

on store loyalty 141

4.7.3 Impact analysis of consumer satisfaction

on store loyalty 144

4.8 CONSUMER SATISFACTION AND STORE

LOYALTY 147

4.9 MEASUREMENT MODEL ANALYSIS 152

4.9.1 Structural model estimation analysis 155

4.9.2 Evaluation of the full structure model 156

4.10 SUMMARY 159

5 FINDINGS, CONCLUSIONS AND IMPLICATIONS 161

5.1 INTRODUCTION 161

5.2 SIGNIFICANCE OF FINDINGS 162

5.3 CONSUMER FACTORS INFLUENCE STORE

BRAND PURCHASE 167

5.3.1 Price Consciousness 167

5.3.2 Quality Variable 167

5.3.3 Price–Quality Association 168

5.3.4 Search Experience 169

5.3.5 Perceived Risk 169

5.3.6 Convenience 171

5.4 CONSUMER SATISFACTION AND

LOYALTY TOWARDS RETAIL OUTLETS 172

xvii

CHAPTER TITLE PAGE

NO. NO.

5.5 IMPACT ANALYSIS OF STORE

BRAND FACTORS, STORE IMAGE

ON CONSUMER SATISFACTION

AND STORE LOYALTY 172

5.6 CONCLUSIONS ABOUT THE RESEARCH

PROBLEM 173

5.7 IMPLICATIONS FOR THEORY 174

5.7.1 Contribution to academic theory 174

5.7.2 Contribution to organized retail sector 175

5.8 MANAGERIAL IMPLICATION 176

5.8.1 Recommendations to specific retail

outlets 178

5.8.2 Suggestions to develop Store Brands 180

5.9 FURTURE RESEARCH 184

5.10 CONCLUSION 185

APPENDIX

QUESTIONNAIRE 187

STORE BRAND PRODUCTS 191

REFERENCES 195

LIST OF PUBLICATIONS 221

CURRICULUM VITAE 222

xviii

LIST OF TABLES

TABLE TITLE PAGE

NO. NO.

3.1 Sources of variable constructs 68

3.2 Determination of sample size 74

3.3 Store brand factors and Result of reliability analysis 76

4.1 Response rate 85

4.2 The distribution of respondents in retail sector-wise 86

4.3 Profile of the respondents 87

4.4 Gender and store choice attributes 92

4.5 Age group and store choice attributes 93

4.6 Occupational level and store choice attributes 95

4.7 Expenditure for monthly grocery purchase and store choice

attributes 97

4.8 Frequency of consumer visit and store choice attributes 99

4.9 Frequency of purchase and store choice attributes 101

4.10 Preference of grocery items and store choice attributes 102

4.11 Frequency of store brand purchase and store choice

attributes 104

4.12 Consumer preference on store choice attributes of retail

outlet 106

4.13 The table showing association between the profile of the

consumer and the attitudes on the purchase parameters of

store brands 109

4.14 Gender and consumer attitude towards store brands 113

4.15 Age and consumer attitude towards store brands 114

4.16 Occupational level and consumer attitude towards store

brands 116

xix

TABLE TITLE PAGE

NO. NO.

4.17 Monthly grocery expenditure and consumer attitude

towards store brands 118

4.18 Duration of consumer visit and consumer attitude

towards store brands 120

4.19 Frequency of purchase and attitude towards store brands 121

4.20 Preference of grocery item and attitude towards store

brands 123

4.21 Duration of store brand purchase and attitude towards

store brands 124

4.22 Consumer attitude towards store brands in retail outlets 126

4.23 KMO and Bartlett's test 127

4.24 Communalities 128

4.25 Total Variance Explained 129

4.26 Total Variance 130

4.27 Rotated Component Matrixes 131

4.28 Important Store Brand Perceptual Factors 132

4.29 Perception of Store Brand Attributes 133

4.30 Result of correlation between customer satisfaction and

perceived store brand factors 139

4.31 Regression co-efficient 140

4.32 Impact of store brand factors on consumer satisfaction 141

4.33 Result of correlation between store loyalty and perceived

store brand factor 142

4.34 Regression co-efficient 143

4.35 Impact analysis of store brand factors on store loyalty 144

4.36 Regression co-efficient 145

4.37 Impact analysis of consumer satisfaction on store loyalty 146

4.38 Consumer satisfaction score of the retail outlets 148

xx

TABLE TITLE PAGE

NO. NO.

4.39 Store loyalty score of the retail outlets 150

4.40 Variables of store brand perceptual factors, consumer

satisfaction and store loyalty 153

4.41 The six factor model of store brand factors with

Satisfaction and store loyalty 155

4.42 A six factor model of store brand consisting of

satisfaction and store loyalty 158

xxi

LIST OF FIGURES

FIGURE TITLE PAGE

NO. NO.

1.1 Research model 62

4.1 The Measurement Model 154

4.2 The Structural Model 157

xxii

LIST OF ABBREVIATIONS

1. AGFI – Adjusted goodness of fit index

2. AMA – American Marketing Association

3. AMOS – Analysis of Moment Structure

4. CAGR – Compound Annual Growth Rate

5. CFA – Confirmatory factor analysis

6. CFI – Comparative Fit Index

7. CON – Convenience

8. EFA – Exploratory Factor Analysis

9. FDI – Foreign Direct Investment

10. FMCG _ Fast Moving Consumer Goods

11. GDP – Gross Domestic Product

12. GFI – Goodness of fit index

13. ICRIER – Indian Council for Research on International

Economic Relations

14. KMO – Kaiser Meyer Olkin

15. MBO – Multi Brand Outlets

16. PC – Price Consciousness

17. PLMA – Private Label Manufacturers’ Association

18. PQA – Price-Quality Association

19. PR – Perceived Risk

20. QV – Quality Variable

21. RMSEA – Root Mean Square Error of Approximation

22. RRL – Reliance Retail Limited

23. S.E – Standard Error

24. SE – Search Experience

25. SEM – Structural Equation Model

26. SKDS – Shri Kannan Departmental Store

27. SPSS – Statistical packages for Social Sciences

1

CHAPTER I

DESIGN OF THE STUDY

1.1 INTRODUCTION

The organized retail sector is growing at a faster pace. Organized

retail sector in India is at the nascent stage and has tremendous potential with

respect to all the types of formats. The competition in the organized retail

sector is increasing day by day. To keep up the competition, retail marketers

find out various ways and methods to survive in today’s cut-throat

competition. Enhancing the effectiveness of retail organization is possible

with a differentiating factor. Store brands give an edge to create a favorable

impact on consumers. Every retailer today wants to capitalize on its product

offering. Store brand is a strategic tool which every retailer in the organized

sector capitalizes. In the retail competitive or world, store brand is emerging

as a new business concept and is gaining momentum. Many of the large

retailers have a wide range of store brands, irrespective of the product

category that they deal in retail marketers. Now-a-days they are managing

their proprietary brands with the same combination of care and innovation as

manufacturers of national brands. Currently, retailers have been liberating

themselves from the traditional definition of store brand marketing as poor

compared to the national brand consumer goods and thus opening up large

opportunities for store brands branding. These opportunities require adoption

of different set of marketing and branding practices to support and propel the

retailers’ business and marketing ideas for store brands.

2

1.2 STORE BRANDS – AN OVERVIEW

Store brand products are typically those manufactured or provided

by one company for offer under another company's brand. Store brand goods

are available in a wide range of industries from food to cosmetics to car care.

Now-a-days major supermarkets, hypermarkets, drug stores and discounters

offer many products under the retailer's brand.

For the store brand owners advantages are very significant and

numerous. Some of the benefits are full control over the brand and its

positioning, increased freedom in pricing strategy, more flexibility and shorter

time-to-market for innovative products, reduced producer domination in the

marketplace, improved control over stock levels, increased client dependence

and customer loyalty, deduced supplier dependence, increased sales

possibilities, opportunity to differentiate and provide variety, positive image

building and marketing efforts. These are the benefits to oneself, not to that of

competitors. For the end-user, storebrands represent the choice and

opportunity to regular purchase quality products in savings, compared to

manufacturer brands, without waiting for promotional pricing. Store brands

items consist of the same or better ingredients than the manufacturer’s brands.

As the vendor’s name or symbol is on the package, the end-user is assured

that the product meets the vendor’s quality standards and specifications.

The American Marketing Association describes store brands as “a

brand that is owned by the product's reseller rather than by its manufacturer”

(p.33). In rare instances, the reseller may be the manufacturer as well. The

term is often associated with advertised brand versus unadvertised brand, a

private brand which is unadvertised and national brand versus regional brand

3

or local brand, a private brand which is usually less than national. These

distinctions have become clouded by large retail and wholesale organizations

like Sears, Kroger, Kmart, Ace, who advertise their private brands and market

them nationally and internationally. A brand name or label name is attached

to or used in the marketing of a product other than by the product

manufacturers usually by a retailer.

Store brands are called by different names in different context such

as store brands, own brands, own labels, private brands, retailer’s brands and

home brands as stated by Pedro Galvan Guijo (2007). Baltas (1997) defines

store brands as “brands owned, controlled, and sold exclusively by a retailer”

(p.3). Store brands are products that are developed by retailers and made

available for sale only through retailers.

The store brand revolution was first observed in Europe and

Canada. Store brands that were first introduced over 100 years ago in few

product categories had tremendous growth over a period of time as stated by

Tarzijan (2004). One of the early motivations for retailers to introduce store

brands was to improve retailer’s gross margins. Hoch and Banerji (1993)

have observed that retailer’s gross margins on store brands were 20 to 30 %

higher than on national brands. Raju (1995) has found that store brands add

diversity to the product line in a retail category.

Another key motivation for retailer is to create competitive

advantage through store differentiation by offering products’ uniqueness to

the store. Store differentiation in turn is expected to increase store patronage

and to create store loyalty as described by Quelch and Harding (1996). By

introducing store brands, retailers strengthen their bargaining power with

manufacturers. Store brands are often designed to compete against branded

products, offering customers a cheaper alternative to national brands. Through

the actual or potential threat of store brands the retailers take share from

4

national brands, and so negotiate lower wholesale prices was found by

Narasimhan and Wilcox (1998).

Fernie et al. (2003) have identified various advantages to retailers

for the development of a store brand which includes, increased profitability

through cost saving and increased margins; increased store loyalty and

creation of a distinct corporate identity; opportunities to seize new market

ventures and increased bargaining leverage with suppliers.

The proliferation of store brands of grocery products reflects a

major shift in the product mix offered by retailers. Store brands provide

consumers with a competitive alternative to national brands. Store brands

offer lower prices owing to their lower manufacturing costs, inexpensive

packaging, minimal advertising and lower overhead costs. For retailers, store

brands offer an opportunity to increase store traffic and to build store loyalty.

Although store brands are generally priced lower than national brands, the

higher margins earned on the products enable retailers to expand into lower

volume categories for which success is greater per unit contribution margins.

More importantly, the availability of proprietary brands not sold elsewhere

encourage store loyalty and increase store traffic.

Store brands offer several benefits to both retailers and customers,

driving the segment's rising popularity. For retailers margins on store brand

goods are an average of 10% higher than those on similar branded products.

Customers benefit from store brands' lower prices, which are often

significantly lower than those of national brands. While both retailers and

consumers are benefited, substantial pressure is put on the manufacturers of

branded goods, who have to compete against their own customers, especially

the retailers, for market share. Though the public generally see them as low-

cost imitations of branded products, store brands have overcome this

5

disreputation and have achieved significant growth in recent years.

Department stores, electronics stores, and office supply retailers offer store

brand products or services.

1.3 RETAILING IN INDIA – AN OVERVIEW

India is one of the largest emerging markets, with a population of

over a billion. It is one of the largest economies in the world in terms of

purchasing power. Retailing in India is at a nascent stage of its evolution.

Within a short period of time certain trends are clearly emerging which are in

line with the global experiences. Organized retailing has become more

popular in big cities in India. Most of the metropolitan cities and other big

cities are flooded with modern organized retail stores. Many semirural areas

have also witnessed entry of such organized retail outlets.

India's retail sector is estimated to touch US$ 833 billion by 2013

and US$ 1.3 trillion by 2018, with a Compound Annual Growth Rate (CAGR)

of 10%, which is quite lucrative. Retailing as a whole contributes almost 10%

of India’s Gross Domestic Product (GDP), and employs almost 8% of India’s

employable population. The McKinsey’s report 'The rise of Indian Consumer

Market', estimates that the Indian consumer market is likely to grow four

times by 2025 as described in Tazyn Rahman (2012).

As an emerging market with high growth rates, consumers’

spending has risen sharply as the youth population, which is more than 33 %

of the country has seen a significant increase in its disposable income.

Consumer spending has risen up to 75% in the past four years. The organized

sector accounts for mere 5% indicating a huge potential market opportunity

and the purchasing power of Indian urban consumers is also growing.

Branded merchandise in categories like apparels, cosmetics, shoes, watches,

beverages, food and jewellery are slowly becoming lifestyle products that are

widely accepted by the urban Indian consumers.

6

In the past few years, retailing has emerged as one of the most

important sectors of the Indian economy in terms of its contribution to the

Gross Domestic Product (GDP) and employment creation. The lucrative

growth of the Indian retail has prompted many corporate giants such as

Reliance, ITC, Aditya Birla group to enter into the retail market in the last

few years. At present, many foreign players are also observing the Indian

retail arena keenly. This has further increased the competition in the retailing

sector. Although a major chunk of the Indian retail sector is accounted by the

unorganized market, a tremendous growth is witnessed in the organized retail

sector.

1.4 THE FACTORS DRIVING THE GROWTH OF RETAIL

SECTOR IN INDIA

Indian economy is growing at the rate of 8%, indicating a

prosperous future. The consistent economic growth has resulted in a decent

rise in the income level of the middle class. The wealth of the consumer has

resulted in a revolution of the retail industry. Many international brands have

entered the market. With the growth in organized retailing, unorganized

retailers have brought drastic changes in the business models. Many factors

which are responsible for the growth of retail sector are as follows:

1. Increasing disposable income: Rise in disposable incomes, in middle

class and lower middle class with increase in employment

opportunities for young adults in IT, and IT enabled sectors is the

major cause of retail growth in India.

2. Increasing number of dual income in nuclear families: In India, hefty

pay packets, nuclear family along with increasing working women

population and dual income family are the factors contributing to the

prosperous retail sector.

7

3. Changing lifestyle and consumer behavior: Due to increasing working

population comfortable life, travel and leisure are given importance.

These key factors are growth drivers of retail sector in India which

boast retailing in almost all the preferences of life such as apparel and

accessories, appliances, electronics, cosmetics and toiletries etc.

4. Experimentation with formats: Due to the competition in the market,

retailing is still evolving and the sector is witnessing a series of

experiments with new formats.

5. Store design: Shopping malls and super markets are growing at a very

faster rate. Improvements in infrastructure and enhanced availability of

retail space, store design are the factors that increase the share of the

organized retail and thereby contributing to the growth of Indian retail

sector.

1.5 ORGANISED AND UNORGANISED RETAIL IN INDIA

The Indian retail industry is the fifth largest in the world,

comprising of organized and unorganized sectors. It is one of the fastest

growing industries in India, especially over the last few years. Initially, the

retail industry in India was mostly unorganized. With the change of tastes and

preferences of the consumers, the industry is getting more popular these days

and is being well organized. With growing market demand, the industry is

expected to grow at a pace of 25-30% annually.

1.5 .1 Unorganised Retail Sector in India

India’s retail is dominated by a large number of small retailers

consisting of the local kirana shops, owner manned general stores, chemists,

footwear shops, apparel shops, paan and beedi shops, hand-cart hawkers,

pavement vendors etc. They together make up the so-called unorganized

retail. Vidushi Handa (2012) state that undeniably, around 96% of Indian

retail sector is unorganized and majority of sales take place through

8

unorganized stores popularly known as kirana or mom-and-pop stores. The

unorganized retail sector is expected to grow at about 10% per annum with

sales rising from 309 billion in 2006-07 to reach US $ 596 billion in 2011-13.

Despite the steady expansion of organized retailers, it is growing at a faster

rate. Unorganized sectors are still preferred by the customers as they are

more convenient and easy to approach. The kirana shop owner knows that the

buyer prefers place first and utility next. The total number of traditional

retailers is estimated to be 13 million by Technopak Advisers Pvt. Ltd.

1.5.2 Organized retail sector in India

Organized retail is reflected in sprawling shopping centers,

multiplex-malls and huge complexes which offer shopping, entertainment and

food under one roof. The last 3-4 years have witnessed the entry of a number

of organized retailers by opening stores in various modern formats in metros

and other important cities. Organized retailing has begun to capture the

enormous market but its share is small. A number of large business houses

have entered the retail business with ambitious expansion plan.

However, opinions are divided on the impact of the growth of

organized retail in the country. Concerns have been raised that growth of

organized retail will have an adverse impact on retailers in the unorganized

sector. It has also been that growth of organized retailing will yield

efficiencies in supply chain; enable better success to markets and to producers

including farmers and enable higher prices on the one hand and lower prices

to consumers, on the other. In India, organized retail contributed roughly 4%

of the total Indian retail from 2006 to 07, which is very small compared to

most of the emerging market economics. It has been projected to grow at a

compound rate of 40-45 % per annum and is estimated to contribute 16% to

the total Indian retail from 2011 to 12. According to the study conducted by

ICRIER (Indian Council for Research on International Economic Relations),

9

annually total retail business in India has grown at 13% , from US $322

billion in 2006-07 to US $590 billion in 2011-12 and in future it will increase

up to US $1 trillion by 2016-17. The regulatory controls on Foreign Direct

Investment (FDI) have been relaxed considerably in recent years. Currently

the government allows 51% FDI in single brand retailing and 100% in cash-n-

carry business. However, the government’s plan to further open up the retail

sector has hit the road block after facing strong political opposition and

nationwide protests by small traders against the proposal to allow FDI in

multiband retailing. The Government is also apprehensive about the uncertain

future of this sector considering the vote bank attached to retail. The political

environment is quite willing to take 100% risk FDI in retail. The major

challenge facing the organized sector is competition from unorganized sector.

The traditional retailing has been established in India for some centuries and it

is a low cost structure, mostly owner-operated, negligible real estate, labour

costs and payment of little or no taxes.

The Indian retail sector is highly fragmented, consisting

predominantly of small, independent, and owner managed shops. The

domestic organized retail industry is at a nascent stage. India has got started

with organized chain retailing just a few years ago. There are just very few

categories, the most prominent being apparel, where organized retail chains

have had a significant presence. Indian retailers have done very well

particularly after taking into account the various obstacles and hindrances like

real estate costs, lack of trained manpower etc. Growth of organized sector of

retailing will yield efficiencies in the supply chain, enabling better access to

markets, to producers and to customers. The strength of organized retail lies

in resource availability. It is translated into efficient supply chain

management, leading to faster inventory turnaround, resulting in improved

bottom lines. India’s organized sector is all set to explode, while the existing

players such as Future group, Bharti, Reliance Retail, Essar, Shopper’s Stop

10

and Aditya Birla group are endeavoring to consolidate their markets and

others such as Mahindra and Mahindra, Parsavnath and India bulls have

announced plans to enter the retail sector.

1.6 TRANSFORMATION OF RETAILERS IN THE STORE

BRAND

In the past, the retail companies were able to add only little value to

the customers. The retailers were simply seen as intermediaries who just

enabled the flow of goods and services between suppliers and consumers. At

the advent of modernization in retailing, which has been visible in developed

and emerging economies, the retailers become active agents with their own

rights within the value chain. The growth of larger firms and concentration of

retail ownership has led to the growth of buyers’ power, integration of supply

chain, consistent supply and availability of wider range of goods including

store brands. It has also led to the development of new retail formats in new

locations. From the marketer’s point of view it is observed that the retailers

are closer to the consumers than to suppliers. The significant flow of money,

people and goods through the retail supply chain has made the sector’s

businesses as the influential corporate players in the developed economics.

Store brand is a hot concept today and retailers are introducing

store brands to gain market share. For instance, Pantaloon's Food Bazaar has

introduced its store brand as Tasty treat, in the snacks category which has

gained a significant share in the market today. Retailers today have store

brands because of the following reasons:

• Manufacturing cost in the case of store brands is less because of the

elimination of the middlemen.

• The bargaining power of the retailer is enhanced.

• Since a large proportion of the store brands is mostly sold in the

retailer's own stores, it creates a sustainable competitive advantage for

the retailer and also helps to win customers’ loyalty.

11

• The pricing of the store brands is more competitive as compared to the

manufacturers’ brand.

• One of the main reasons for the wide introduction of the store brands is

the conflict between the retailers and the manufacturers. Many times,

manufacturers supply low quality products to the retailers in a bid to

earn extra profits. Azad (2010) has stated that, retailers prefer to have

their own in-store brands to ensure that the customers are satisfied and

are not supplied with low quality products.

Manufacturers and supermarkets have a long strong relationship as

member’s dependence. However, many situations have led supermarkets to

change the balance in the relationship with manufacturers and to re-design

their store brand programs. As reported by different authors, there are several

factors that motivated supermarkets to boost store brand and contribute to the

growth of organized retailing. The factors are as follows:

First, an excessive price increase by national brand manufacturers:

The 1980s was a decade that saw substantial increase in prices of the

suppliers as stated by Nandan and Dickinson (1994).

Second, the rising of retailing power: Wileman and Jary (1997)

state that the producer brands have dominated the consumer goods industry

for most of the last century. Nevertheless retailers have become large-scale,

concentrated, centralized, and sophisticated due to mergers and acquisitions

Thirdly, the smart consumers are mostly educated people who

tend to be among the most conscientious consumers: Nandan and Dickinson

(1994) have stated that the consumers have noticed the discrepancy in value

when price differences become very large. In general, consumers have

become more astute in the judgment of value and are less influenced by the

12

assumed social status of purchasing a certain brand and value-oriented

consumers demand value for money.

Fourth, the excess production capacity: Peles (1976) has reported

the excessive capacity production of manufacturers as a factor that facilitated

the store brand introduction. Consequently, Patty and Fisk (1982) have

reported that store brands have emerged as a key weapon and have started to

play an important role in the battle for control of the distribution channel and

consumer loyalty.

Mills (1995) indicates in the article that “The net effect of store

brand marketing is to improve the performance of supermarket distribution

channels.”(p.509) and also reported that store brands are the instruments that

retailers used to capture more profit out of the distribution channel.(p.513)

Supermarkets believe that manufacturers have a high profit margin and want

to increase the profit margin by considering distribution channel.

In addition supermarkets want to create consumers’ dependence on

them and reduce dependence on manufacturers of national brands. Lewison

and Balderson (1999) have identified that through a store brand program

supermarkets enhance store loyalty and brand loyalty. The majority of the

retailers focus on the store brand strategy especially on the price by

attention to low quality. However, retailers have recently started to pay more

attention to store brand’s quality.

1.7 THE IMPORTANCE OF STORE BRANDS IN THE

RETAILING INDUSTRY

Store brands are an important source of profits for retailers and are

formidable sources of competition for national brand manufacturers as stated

by Hoch and Banerji (1993). The success of store brands is seen as a

consequence of cleverly designed branding strategies employed by the

13

retailers described by Keller (1998). Dunne and Narasimhan (1999) have

stated that store brands have been claimed by the manufacturers as category

killers, which are cheap, me-too products taking profits out of a market by

making consumers more price-sensitive. Some marketing researchers like

Hoch (1996) and Verhoef et al. (2002) have investigated how branded

manufacturers respond effectively to the competition of store brand.

Ailawadi (2001) states that the importance of store brand success

for retailers has been evident in several ways. For instance, store brands bring

greater profits to retailers; increase retailers’ market power and bargaining

power; generate store loyalty and differentiate the retail outlets from other

chain stores

In addition, a successful store brand strengthens the negotiating

position of retailers in relation to national-brand manufacturers. Retailers have

the advantage of controlling shelf space which results in increased bargaining

power over manufacturers. This is particularly the case for those retailers who

have had some degree of market power. Mills (1995) states that store brands

are substitutes for popular national brands in an attempt to capture more

profits from the vertical structures to share with the manufacturers.

Narasimhan and Wilcox (1998) have shown that a credible store brand

competition allows the retailers to gain better terms of trade from the

manufacturers, such as higher margins on national brands.

Ailawadi (2001) and Steiner (2004) stated that high store brand

share enables retailers to obtain significantly higher profit margins on national

brands by negotiating with manufacturers for a lower price on the national

brands.. Furthermore some researchers like Dick et al. (1995), Miranda and

Joshi (2003), Steenkamp and Dekimpe (1997) also state that a successful

store brand potentially increases customers’ traffic, generates store loyalty

and even distinguishes the store from others by virtue of the fact that, such

14

products are unique to the sponsoring store but different from manufacturer

brands or other store brands.

Corstjens and Lal (2000) indicate that store brands of high quality

are instruments for retailers to generate store differentiation and store loyalty,

thus improving profitability. The empirical results also show that store loyalty

is positively related to store brand use. To summarize, store brands enable

retailers to gain higher margins, to improve their ability to negotiate with their

channel partners, to compete with other rival retailers, and to generate higher

store loyalty.

1.8 MODERN RETAIL FORMATS IN INDIA

The face of Indian retail sector is changing. New and innovative

business models are being adopted. The formats prevalent in retail sector are:-

1. Malls: Mall is the largest form of organized retailing today. Located

mainly in metro cities, in proximity to urban outskirts they range from

60,000 sq ft to 7,00,000 sq ft and above. They lend an ideal shopping

experience with an amalgamation of product, service and

entertainment, all under a common roof. Examples include Shoppers

Stop, Pyramid and Pantaloon.

2. Specialty stores: Focus on specific market segments and have

established themselves strongly in their sectors. Chains such as the

Bangalore based Kids Kemp, the Mumbai books retailer Crossword,

RPG's Music World and the Times Group's music chain Planet M are a

few examples.

3. Discount Stores: As the name suggests, discount stores or factory

outlets, offer discounts on the MSRP (Manufactured Suggested Retail

Price) through selling in bulk reaching economies of scale or excess

stock left over at the season. The product category ranges from a

15

variety of perishable/ non perishable goods. Discount Circuit is one

such example.

4. Department Stores: These are the large stores ranging from 20,000-

50,000 sq. ft, catering to a variety of consumer needs. Further they are

classified into localized departments such as clothing, toys, home,

groceries, etc.

5. Hyper marts/Supermarkets: Large self service outlets, catering to

varied shopper needs are termed as Supermarkets. These are located in

or near residential high streets. These stores today contribute to 30% of

all food and grocery organized retail sales. Super Markets are further

classified into mini supermarkets typically 1,000 sq ft to 2,000 sq ft

and large supermarkets ranging from of 3,500 sq ft to 5,000 sq ft.

having a strong focus on food and grocery and personal sales.

6. Convenience Stores: These are relatively small stores ranging from

400-2,000 sq. ft located near residential areas. They stock a limited

range of high-turnover convenience products and are usually open for

extended periods during the day as well as, seven days a week. The

prices are slightly higher due to the convenience premium.

7. MBO’s: Multi Brand outlets, also known as Category Killers, offer

several brands across a single product category. These usually do well

in busy market places and Metros.

8. E-trailers: These are the retailers providing online buying and selling

of products and services

1.9 PROFILE OF THE STUDY AREA

Madurai city is situated in south-west of Chennai at a distance of

498 kilometers Madurai city lies on the flat and fertile plain of the river

Vaigai which runs in the north-south direction through the city dividing it

almost into two equal halves. The 2011 census showed that the expanded city

corporation had a population of 25,78,201. In Madurai, males constitute

16

50.56% of the population and females 49.44%. The city has an average

literacy rate of 68%, which is higher than the national average of 64.5%. Male

literacy rate is 76%, and female literacy is 61%.

1.10 MAJOR RETAILERS IN MADURAI

1.10.1 Aditya Birla Retail Limited

Aditya Birla Retail Limited is the retail arm of Aditya Birla Group,

a USD 28 billion Corporation. The Company ventured into food and grocery

retail sector in 2007 with the acquisition of a south based supermarket chain

“Trinethra”. Subsequently Aditya Birla Retail Ltd. expanded its presence

across the country under the brand "MORE" with 2 formats: Supermarket and

Hypermarket.

Supermarket More for you - Conveniently located in

neighborhoods. More supermarkets cater to the daily, weekly and monthly

shopping needs of consumers. The product offerings include a wide range of

fresh fruits and vegetables, groceries, personal care, home care, general

merchandise and a basic range of apparels. Currently, there are over 640

MORE supermarkets across the country. The Hypermarket MORE

MEGASTORES, is one stop shopping destination for the entire family.

Besides a large range of products across fruits and vegetables, groceries and

FMCG (Fast Moving Consumer Goods) products, MORE MEGASTORE also

has a strong emphasis on general merchandise and apparels. Currently, eight

hypermarkets are operated under the brand MORE MEGASTORE in Mysore,

Vadodara, Aurangabad, Indore, Bengaluru, Mumbai, New Delhi and

Hyderabad. The Aditya Birla Retail Ltd provides customers a wide choice of

products under its own labels like Feasters, Kitchen's Promise, Enriche,

Germex and Best of India.

17

1.10.2 Reliance Retail Limited

Reliance Retail Limited (RRL), is a subsidiary of Reliance Limited.

Since its inception in 2006, RRL has grown into an organization that caters to

millions of customers, thousands of farmers and vendors. Based on its core

growth strategy of backward integration, RRL has made rapid progress

towards building an entire value chain starting from the farmers to the end

consumers. More than 3 years into operation, RRL has now expanded its

presence in more than 85 cities across 14 states in India. RRL has forged

ahead with its expansion plans and runs stores across the country. RRL’s

footprint now spans a network of more than 1,000 stores. RRL operates

several ‘Value’ and ‘Speciality’ formats. The ‘Value’ formats that RRL

operates are: ‘Reliance Fresh’, a neighborhood concept, ‘Reliance Mart’, an

all under one roof supermarket concept and ‘Reliance Super’, a mini-mart

concept. The ‘Value’ formats offer a wide range and assortment of products

required for daily household needs. The ‘Speciality’ formats are: ‘Reliance

Digital’, a consumer durables and information technology concept,‘ Reliance

Trends’, an apparel and accessories concept, ‘Reliance Wellness’, a health,

wellness and beauty concept, ‘iStore by Reliance Digital’, an exclusive

Apple products concept, ‘Reliance Footprint’, a footwear concept; ‘Reliance

Jewels’, a jewellery concept, ‘Reliance Time Out’, a books, music and

entertainment concept, ‘Reliance AutoZone’, an automotive products and

services concept and ‘Reliance Living’, a home ware, furniture, modular

kitchens and furnishings concept. RRL has rapidly expanded the stores

network and it operates through strategic partnerships with world-class

companies such as Marks and Spencer and Pearl Europe. RRL has also

entered into an exclusive distribution arrangement with Asics Corporation,

Japan, to market Asics brands of shoes and accessories in India. RRL has

recently opened its flagship store under its franchise agreement with Hamleys

18

and plans to expand the store network in the forthcoming years. RRL has also

expanded its presence in business-to business office supplies through its joint

venture with Office Depot. In Madurai it has established its retail outlet in

2005. It has expanded with 18 branches in various areas with an average of

150 customers visiting per day till now.

1.10.3 Spencer's Retail Limited

Spencer's Retail Limited is a Flagship Company of RPG

Enterprises. Spencer's Retail Limited is one of the largest and fastest growing

multi-format retailers in India with footage of approximately 1 million square

feet with, 220 stores, including 30 large format stores across 35 cities in India.

Spencer's focuses on verticals like fresh fruit and vegetables, food and

grocery, personal care, garments and fashion accessories, home and office

essentials, electrical and electronics items. Established in 1996, Spencer's has

become a popular destination for shoppers in India with hypermarkets and

convenient stores catering to various shopping needs of its large consumer

base. The Spencer's Hyper stores are destination stores, with more than

15,000 sq. ft. They offer everything under one roof. The merchandise ranges

includes fruits and vegetables, processed foods, groceries, meat, chicken, fish,

bakery, chilled and frozen foods, garments and fashion accessories, consumer

electronics and electrical products, home decor and needs, office stationeries

and soft toys. The Spencer's stores are neighborhood stores ranging from

1,500 sq. ft. to 15,000 sq. ft. These stores stock the necessary range and

assortment in fruit and vegetables, FMCG (Fast Moving Consumer Goods)

food and non-food, staples and frozen foods and cater to the daily and weekly

top-up shopping needs of the consumers. Music World is India's largest chain

of music stores retailing the widest range of music & home video products

both National and International. Music World's product portfolio comprises of

audio CDs, DVDs and VCDs, CD-ROMs, gaming consoles and software of

all the leading brands, and other music accessories. The company is an

19

important player in the home video market. Music World has successfully

forayed into high end 'personal audio' gadgets of several top brands. The

company also offers DVD players, home theatre systems, speakers and

headphones. In Madurai it has established its retail outlet in 2001. It has

expanded with 4 branches in various areas with an average of 200 customers

visiting per day till now.

1.10.4 Shri Kannan Departmental store

Shri Kannan Departmental store was started in 1985 as a

Departmental Store in Erode named as Sangeetha Shopping Centre. It was

encouraged by the response of the public a Mega Departmental Store was

started in the year 1999 under the name as "Shri Kannan Departmental Store

(P) Ltd.," as SKDS. And it has strong and committed human resource of

around 2500 employees. Shri T. Thanushgaran is Chairman cum Managing

Director of this Company. He actively engaged as a Executive Committee

Member in Tamilnadu Chamber of Commerce & Industry – Madurai and he

got vocational excellence award by Lions Club of Coimbatore. SKDS has

been selected as the best Departmental Store for the Region for the year 2010

by The Ministry of Food Processing Industries (MOFPI) jointly with the Food

Forum of India and will also strive to keep up the same momentum in the

years to come.

SKDS has many branches in all parts of Tamilnadu and presently

22 Departmental Stores were in various districts like Coimbatore, Erode,

Trichy, Salem, Nammakal and Palani. SKDS Group’s annual Turnover in the

last financial year is around Rs. 370 Cores. In Madurai its first branch was

started in the year 2008 which is located in K.Salaipudhur Bypass Road and

subsequently 2 more branches were started in Kamarajar salai

and Theppakulam in 2010 and 2012 respectively.

20

These are large stores ranging from 20000-50000 sq. ft, catering to

a variety of consumer needs. Further they are classified into localized

departments such as clothing, toys, home, groceries, etc. SKDS has stocks of

store brands in food categories including processed food, staples, sauces,

jams, pickles, tea, noodles and others. SKDS uses the name—Kannan—for its

store brand products. SKDS focuses on verticals like fresh fruit and

vegetables, food and grocery, personal care, garments and fashion accessories,

home and office essentials, electrical and electronics.

1.11 OPERATIONAL DEFINITIONS

1.11.1 Retail

The word ‘retail’ is derived from the French word ‘retailer’,

meaning ‘to cut a piece off’ or ‘to break bulk’. In simple terms, it implies a

first-hand transaction with the customer. Retail is the sale of goods and

services from individuals or businesses to the end-user. Retailers are part of

an integrated system called the supply chain. A retailer purchases goods or

products in large quantities from manufacturers directly or through a

wholesale, and then sells smaller quantities to the consumers for a profit.

1.11.2 Retailing

Retailing can be defined as an activity that ensures that customers

derive maximum value from the buying process. This includes the steps

needed to place the merchandise, made elsewhere into the hands of customers

or to provide services to the customers. Retailing is defined as the buying and

selling of goods and services. It is also defined as the timely delivery of goods

and services demanded by consumers at prices that are competitive and

affordable.

21

1.11.3 Organized Retailing

Organized retailing refers to trading activities undertaken by

licensed retailers, who have registered for sales tax, income tax, etc. It

includes the retail chains, corporate backed hyper markets and privately

owned large retail business. Organized retailing is comprised of shopping

malls and huge complexes that offer a large variety of products in terms of

quality and value for money and gives a shopping experience.

1.11.4 Unorganized Retailing

Unorganized retailing refers to the traditional formats of low-cost

retailing like the local kirana shops (mom-n-pop stores); owner manned

general stores; paan/beedi shops; convenience stores; hand cart and pavement

vendors’ etc. Unorganized retailing is defined as an outlet run locally by the

owner or caretaker of a shop that lacks technical and accounting

standardization. The supply chain and sourcing are also done locally to meet

the local needs. Its organized counterpart does not obtain its supplies from

local sources.

1.11.5 Brand

According to American Marketing Association (1996): “A Brand is

a distinguishing name and or symbol, such a logo, trademark or package

design, intended to identify the goods or services of either one seller or a

group of sellers and to differentiate these goods or services from competitors”

(p.536).

According to the Private Label Manufacturers’ Association

(PLMA): “Private label products encompass all merchandise sold under a

retailer’s brand” (p.206). That brand will be the retailer’s own name or a name

created exclusively by that retailer. In some cases, a retailer may belong to a

wholesale group that owns the brands that are available only to the members

22

of the group. In general, private labels are defined as those products owned,

controlled and sold exclusively by a retailer as stated by Raju et al. (1995a);

Mittelstaedt (1992). Dhar and Hoch (1997), Dekimpe (1997) have stated that

the retailer has to accept all responsibility of developing, sourcing,

warehousing and merchandising to marketing such as branding, packaging,

promoting and even advertising.

Fitzell (1992 and 1998) states that the distinction of ownership and

the exclusivity of distribution give the private label its identity. That identity

has been called by several different names in literature. Store products

meeting the definition of private labels are also called house brands; store

brands; private brands; retail brands; retail own brands; own labels or

controlled labels/ control brands; retailer-controlled brands; white labels; own

labels or own brands and premium labels.

1.11.6 Store Brands

Store brands are products that are owned and or licensed

exclusively by retailers, wholesalers, restaurant operators, foodservice

distributors, or suppliers for distribution in their respective segments of the

marketplace.

Retail Branding is a strategy based on the brand concept which

transfers it to a retail company. A retailer’s products are his or her stores that

are marketed in a way similar to branded goods. A retail brand is then a group

of the retailer’s outlets which carry a unique name, symbol, logo or

combination of words. The term ‘Retail Brand’ has to be distinguished from

the ‘Store Brand’. While retail brand refers to store, the term store brand

refers to the product label and is used synonymously with ‘Private Label’.

Often, the retail brand is also used to label the store brand, though it does not

have universal characteristics.

23

1.11.7 Perceived Risk

Perceived risk is most often defined as risk in terms of consumer

perceptions of the uncertainty and adverse consequences of buying a product

In other words, perceived risk is regarded as the “expected negative utility” or

the “expected penalty” associated with the purchase of a particular product or

brand. When purchasing a product a consumer feels that he/she is taking a

functional or psychosocial risk.

1.11.8 Quality Variable

Quality is defined as the totality of feature and characteristics of a

product or service that bears its ability to satisfy stated or implied needs.

1.11.9 Price Consciousness

It means the degree to which the consumer focuses exclusively on

paying lower prices.

1.11.10 Price-Quality Association

It is defined as the generalized belief across product categories that

the level of a price cue is related positively to the level of product quality.

1.11.11 Search Experience Attribute

The Search attributes refers to the tangible features that are verified

before purchase through direct inspection or through readily accessible

sources such as colour, look, packaging, or ingredient content, quality

standards, or other written description on product packaging. The experience

attributes refers to the untouchable, not-easily-described features that are

confirmed only by using the product, for instance, aroma, reliability, or

endurance.

24

1.11.12 Store Image

It means the ‘personality’ of a store or the way in which the store is

defined in the shopper's mind, partly by its functional qualities and partly by

an aura of psychological attributes.

1.11.13 Store Loyalty

It is as the behavioural response as a function of psychological

process. Store loyalty is the operational zed primary store where the consumer

does his or her daily shopping. It also refers to the tendency to repeat

purchase at the same store for similar or other products.

1.11.14 Brand Loyalty

In the branding literature, a consumer is said to be brand loyal,

when consumer consistently purchases a single brand. A consumer who is

loyal to a particular store brand, demonstrates a high level of brand recall. It

has been constructed both as related to store patronage dimension and repeat

purchase of the same brand over time which indicates loyalty and attitudes

resulting in purchase behavior.

1.11.15 Customer Satisfaction

Oliver (1980) defines customer satisfaction as “Customer

satisfaction is a summary of psychological state when emotions surrounding

disconfirmed expectations are coupled with the consumer’s prior feelings

about consumption experience” (p.62).

The following sections outline the background of the research,

research problem and objectives together with the major bodies of theory that

are reviewed. This is followed by a justification for the research and an

overview of the methodology used in the study. Subsequent sections provide

25

an outline of the research work, and prove the definitions adopted and the

final section provides a summary of the chapters.

1.12 BACKGROUND OF THE RESEARCH

Store Brand products have become a global phenomenon and are of

increasing interest to practitioners and academics alike. Ailawadi, Pauwels

and Steenkamp (2008) state that store brands have gained a sizeable share of

global grocery sales and further growth is predicted for the future. These

brands, owned and controlled by retailers, have become a significant threat to

national brand manufacturers as the quality gap between the two closes.

Quelch and Harding (1996) viewed as from the retailer‘s perspective, store

brands are seen as a strategy to improve profitability and store image. The

image of a store in turn is regarded as critical to retail success given the

impact on store patronage, loyalty and profitability is considered by Herstein

and Gamliel; Hansen and Solgaard (2004).

This research work examines the link between store brands and

store choice. Many considerable research works by Baltas and Argouslidis

(2007), Bellizzi and Krueckeberg , Hamilton and Martin (1981) Dick, Jain

and Richardson (1995) have been done to investigate consumers’ perceptions

of store brands as well as the correlation of store preference and loyalty.

Similarly in the research by Baker, Parasuraman, Grewal and Voss (2002),

Mazursky and Jacoby (1986), and Martineau (1958), store image has been the

subject of academic research for over fifty years. The relationship between

store image and attitudes to the brands carried by the store has also been

investigated. The relationship between store image and store brands has been

investigated by some researchers, but mainly in terms of the effect of store

brands on store choice; studies on the opposite causal relationship, the effect

of store image on store brands Collins-Dodd and Lindley (2003), Lee and

26

Hyman (2008), Semeijn, Van Riel and Ambrosini (2004), are common and

have provided varied evidences.

1.13 THE RESEARCH PROBLEM

In line with some researches indicated above, the research problem

addressed in this study is: How does a consumer factor influence a store brand

purchase and how consumer satisfaction leads to store loyalty. The research

work replicates and extends Collins-Dodd and Lindley‘s (2003) and Chen

(2005) study on the influence of store brand on store image and identifies the

impact of store image on overall satisfaction leading to store loyalty.

The research work proves that store choice attributes have effect on

store loyalty. It affects the attitudes to store brands, although the extent of the

effect depends on the satisfaction of store brands on the store image. The

research work further proves that the quality of the products carried by the

store is a key determinant of attitudes to specific store brands. There are some

supports for the original study conclusion that attitudes to store brands are

influenced by the unique positioning of stores. Thus store choice has link

between store image and brand image and more recent theoretical constructs

relevant to store image are also briefly covered.

1.14 OBJECTIVES OF THE RESEARCH

The objectives developed to investigate the research problem are:

• To understand the socio-demographic profile of the customers.

• To examine the factors to be considered to select a retail outlet.

• To identify the consumer attitude towards the importance of

purchase parameters of store brands.

• To examine the consumer factors influence towards store brands in

retail outlets.

27

• To identify the impact of store image on overall satisfaction which

leads to store loyalty.

• To find out the relationship among store brand factors, satisfaction

and store loyalty.

The purpose of this study is to ascertain the linkages between store

brand perception and customer satisfaction towards store loyalty especially in

Madurai city. It explores the relationship between store brand factors and

consumer satisfaction with store brand loyalty and store image attributes, as

well as the relationship between consumer satisfaction and store loyalty. It

identifies the factors that contribute to select particular retail to increase the

number of brand loyal customer. This study is justified by considering its

significance. It also has the potential to contribute the knowledge about store

brands that leads to understanding the consumers and retailers need, to adopt

strategies for creating loyal customers. The review of literature reveals that

there are very few studies addressing the problems related to store brand,

store loyalty and satisfaction. This research work focuses on the assessment of

consumer factors on store brand purchase and consumer satisfaction leading

to store loyalty. It determines the factors influencing the success of store

brands in the market.

. 1.15 JUSTIFICATION OF THE RESEARCH

In many countries, store brands have become a common brand

choice for shoppers; an important strategy for retailers and a significant

concern to national brand manufacturers. Historically, store brands have been

as low-priced and low-quality products. In recent years, however companies

have started using store brands to market higher quality items and many

believe that high-quality store brands will increase in the present scenario.

This has been a significant increase of store brands worldwide. In Europe,

store brand goods account for about 45% of products sold in supermarkets

28

compared to 25% in the USA. Wal-Mart for instance, has a 40% store brand

representation in the stores. The survey shows that 50 % of Indian retail will

be occupied by store brands within the next 10 to 15 years. The business

media predicts rapid growth for store brands in the future, as the world’s

major grocery retailers intensify the store brand penetration as stated by

Ailawadi et al. (2008).

First, there is a need to conduct more research on store brands in

India compared to other countries. There has been a smaller number of store

brand products in the Indian organized retail market, although store brands in

this country are growing in a slowly. The experience of other countries

suggests that retail consolidation is the key driver of store brand growth.

Morris (2002) states that although Indian retailers are consolidating, they are

still in the early stages of developing successful store brand programmes.

Another motivation for this thesis is that, there is a need to conduct

more category-level studies in store brand purchase. An interesting

phenomenon of store brand success is that its growth has been highly uneven

across different product categories as suggested by Batra and Sinha (2000).

For example, in India store brands value share is 46% in the category of fresh

milk and cream, whilst only 8% in the biscuit range as explored by

AC Nielsen (2003). Inter-category differences have been used as the most

important sources of variation in store brands share across markets, retailers

and categories.

Retailers motivations and strategies for store brands have been

developed over the years. Retailers initially viewed store brands as means to

improve profitability, through higher retail margins and increased bargaining

power with national brand manufacturers (Steiner 2004). While store brands

are generally positioned below national brands in terms of price and quality,

from the mid 1970s retailers have started to view them as means to achieve

29

retailer differentiation and have begun to upgrade the quality. By the mid

1990s, store brands in the food sector had been growing faster than national

brands and had become a significant threat to national brand manufacturers as

stated by Herstein and Gamliel (2004). The same time Laaksonen and

Reynolds (2002) also narrated that retailers had begun to view store brands as

one of the most dynamic forces in food retailing especially in developed

markets characterized by stagnant growth and intense competition.

The growth of store brands is seen by industry as the most

important indicator, as grocery retailers have moved away from the role of

merchants to become marketers (PLMA 2006). Now-a-days, retailers

continue to view store brands as critically important, ranking them sixth out

of the top ten critical issues declared by Baltas and Argouslidis (2007).

Reflecting this changing focus, Semeijn et al. (2004) says that store brands are

now regarded as brands in their own right, with similar characteristics and

advantages to brands in general. This is included as a base for brand

extension. Store brands are becoming major brands in own right with

identities and quality images.

Despite the increasing interest in store brands by academics, some

areas have been relatively neglected, but many researches like Anselmsson

and Johansson (2007); Collins-Dodd and Lindley (2003); Zielke and

Dobbelstein (2007) have proved that there is potential growth for store

brands. First, the majority of studies have focused on the United States and

European markets where store brands are well established, whereas there has

been relatively little research of non-traditional markets such as New Zealand.

Second, most studies have examined generalized consumers attitudes to store

brands rather than attitudes to specific store brands which are more important.

Finally, few empirical studies have examined the effect of store image on

attitudes to store brands. As explained by Porter and Claycomb (1997), the

30

relationship between brand image and store image is clearly interdependent.

Research of the link between store image and store brands in the several

markets is intended to provide further insights for researchers and

practitioners in terms of both retailer and store brands positioning.

This research is also essential in practical aspect where it could be

used to develop guideline for the newly developed company to market the

store brand. Furthermore, the findings of this study will be used by other

organization to solve problems which occur in the future resulting from

aggressive competition in the market. They will improve the performance by

providing the best products or services to customers. Besides, this study

ensures that the attributes of customer loyalty strategies and customer loyalty

programs will be implemented in the store brand business.

1.16 METHODOLOGY

This section provides a brief overview of the methodology used in

the present study. More detailed information on the methodology and research

procedures is provided in chapter three. The research design is based on the

replicated study done by Batra and Sinha (2000), Collins-Dodd & Lindley

(2003), Chen (2005). In line with the quantitative methodology used in that

study, relationship will be tested through statistical analysis of collected data.

The data are collected from shoppers at four retail outlets in Madurai city. The

desired sample is 520. A structured questionnaire is used to compare the store

choice of different retail outlets and attitudes to respective retailer’s store

brands. Multiple regression analysis is used to examine the relationship

between store image and attitudes to store brand with consumer satisfaction

and store loyalty.

31

1.17 CHAPTERISATION OF THE RESEARCH WORK

The research work is presented in five chapters. The introductory

chapter is followed by review of the literature in chapter two. The literature

review begins an in-depth discussion of consumers’ attitudes to store brands

and of the determinants of those attitudes. The review focuses on store image

pertaining to store brands and identifies the research gap on which this

research work is based.

Chapter three develops and discusses the relationship of the study.

It identifies the retail outlets and its store brands that have been selected for

the study. It explains and justifies the proposed methodology and research

procedures in detail. The discussion of the methodology covers the

development of the scales and the survey instrument; collection of the data;

estimation of the sample size and data analysis.

Chapter four presents the results of the data analysis and discusses

the findings in respect to the objectives. The response rate and a profile of

respondents are provided. Before the relationships are tested a preliminary

examination of the data including reliability and validity of the scales are

examined.

The final chapter discusses the significance of the findings of the

research, and its place it in the context of the wider literature. Conclusions are

drawn for the research problem and implications for researchers and

practitioners are discussed with suggestions for further research.

1.18 SUMMARY

This chapter sets out basis for the research work. It provides a brief

background to the broad field of study and has introduces the research

problem and examines the relationship among store choice, store brands

32

factors, consumer satisfaction and store loyalty. The major arena of theory to

be reviewed are outlined, together with the contributions that the research

work make. The research is justified and the methodology relevant to the

study is briefly described and justified. An outline of the research work is

provided and definitions were explained.

33

CHAPTER 2

LITERATURE REVIEW

2.1 INTRODUCTION

The purpose of the chapter is to review the store brands literature

related to the role of store image of consumers’ attitudes to store brands. To

contextualize the discussion, the first section reviews consumers’ perceptions

of store brands and determinants of consumer attitudes to store brands factors

respectively. The second section consists of discussion on the review which

focuses on store image and it discusses the effect of store image and store

brand on each other in general. Finally the focus is on the link between

customer satisfaction, store image, store brands in the aspect of loyalty.

2.2 STORE BRAND

According to the ownership there are two types of brands.

Manufacturer brand also called as producer brand or national brand which is

owned and coordinated by a producer, whereas the store brand which is also

a retailer’s brand or own label is owned and coordinated by a retailer or a

buying group. It is produced by a contracted manufacturer as viewed in

Berthon et al. (1999). The store brands are increasing rapidly. They are the

major factors in the developed food market place and act as a significant

threat to producers brands and manufacturers profitability as discussed by

Baltas (1997), Guerrero et al. (2000).

Kumar and Steenkamp (2007) have defined store brand as any

brand that is owned by the retailer or the distributor and is sold only in its own

outlets. Retailer-owned brands, often called store brands have seen enormous

34

growth in the last couple of decades in many countries and many product

categories. This has been examined in the research work by Connor et al.

(1996), AC Nielsen (2005), Berges Sennou et al. (2003).

The next section focuses on how consumers perceive store brands

and the effect of store image on store brands.

2.3 DETERMINANTS AND CONSUMER ATTITUDES TO

STORE BRANDS

The section briefly summarizes the findings of studies related to

consumer attitudes to store brands; spanning the factors determining these

attitudes and the examination of preferences.

Earlier studies have offered mixed evidences about consumers’

perceptions of store brands price and quality. A few indicate that users of

store brands have more favorable perceptions than non-users. In Myers’s

(1967) study nearly one half of respondents have considered store brands to

have lower prices and lower quality than national brands, but regular store

brands users consider store brands to be the same quality as national brands.

And the second strand of several literatures of Baltas and Argouslidis (2007),

Cunningham et al. (1982), Gamliel and Herstein (2007), Belonda and Wysing

(2007) make an attempt at understanding the drivers of consumer preferences

for store brands, the preferences and perceptions as the linkage between store

brand personality and its impact on consumer perceptions and consumer

willingness to buy store brands.

Numerous researches have aimed to discern consumer attitude

determinants toward store brands. Store brand consumers are better classified

according to perceptual variables rather than by demographic characteristics

or personality features. Baltas (2003) has proved empirically that age, family

size, working time and sensibility to promotions do not improve purchase

35

proneness of store brands. Therefore, variables such as perceived risk, quality

variable and price consciousness are taken into consideration in multiple

researches to detect the preferences and attitude to store brands.

Research on store brands has been of substantial interest to

marketing scholars for more than four decades particularly from the 1990’s to

the present. Narasimhan and Wilcox (1998), Hoch and Banerji (1993) have

stated that consumers, retailers and manufacturers are three sets of players

whose expectations and actions interact to influence the success of store

brands. Among studies of consumer-level factors, those in the 60s and the 70s

have focused more on examining the influencing factors to purchase store

brand.

The section explores the determinants of attitudes to store brands.

Store Brands attitude is “a predisposition to response in a favorable or

unfavorable manner due to product evaluations, purchase evaluations, and/or

self-evaluations associated with store brands grocery products” as stated by

Burton, Lichtenstein, Netemeyer and Garretson, (1998, p.17). These

researchers have reported that consumers, with highly favorable attitudes to

store brands purchase fifty percent more store brand products than those who

give low ratings to store brands. This indicates that favorable store brands

attitude is translated to purchase behaviour. This section examines the

determinants of consumer attitudes to store brands with respect to two of the

commonly studied positioning variables like quality and price. The other

studies have examined the effects of consumer factors on store brand

purchase. The review consequently focuses on six important factors namely

search experience, perceived risk, price–quality association, price

consciousness, quality variable and convenience.

36

Batra and Sinha (2000) have broken this construct into three

different determinants in an attempt to use them to explain the variations of

store brand purchase across different product categories. They have examined

the influences of three determinants of perceived risk on store brand purchase.

These three determinants include consequences of making a mistake in a

purchase; quality variability in a category and the ‘search’ versus

‘experience’. These three determinants of perceived risk have significant

influences on store brand proneness.

2.3.1 Perceived Risk

Among the various consumer-level factors examined in prior

studies, perceived risk is highlighted as a critical factor that greatly influences

consumer intentions to buy store brand products.

Dowling and Staelin (1994) have identified that perceived risk is

most often defined as risk in terms of consumer perceptions of the uncertainty

and adverse consequences of buying a product (p.15). In the words of

Narasimhan and Wilcox (1998), Dunn et al. (1986) and Dick et al. (1995)

perceived risk is regarded as the “expected negative utility” or the “expected

penalty” associated with the purchase of a particular product or brand. This

expected negative utility or penalty is reflected in a variety of ways. For

example, consumers fear that a product cannot possess desirable attributes.

They are uncertain about a products performance and sense that the purchase

of a particular brand will invite social disapproval and emotional or

psychological risks.

Dunn et al. (1986) have noted that perceived risk is an important

explanatory construct for supermarket product decisions. Perceived risk has

been recognized as a multidimensional phenomenon. However, the most store

brand studies have chosen to use ‘perceived risk’ as a variable to predict

37

consumer preferences for store brand products. It also indicates that

consumers perceive that national brands are associated with lower

performance risk and higher financial risk than store brands. It is, indicated

later that, consumers perceive national brands as least risky on the

performance measurement in relation to store brand and generic products. It

also shows consumers preference to buy store brand products rather than

national brand items when perceive higher financial risk in a category.

Narasimhan and Wilcox (1998) have reported that it is important to

investigate how important the perceived outcomes of an expected penalty

would be on consumers when considered buying a store brand product. For

example consumer purchases in categories such as cosmetics are more risky

than the purchases in other categories such as toilet tissues where the

consequences of making a mistake will be lower. Therefore perceived risk is

described as the expected penalty associated with a purchase.

Ever since Bauer (1967) quoted in Stone and Gronhaug (1993)

Rozano Go´ mez and Dı´az (2009), Gonza´ lez, Diaz and Trespalacios (2006)

have introduced the notion of ‘Perceived risk’ in the area of marketing, a

large number of empirical studies have centered around different areas of

research, including store brands. In fact, the relationship between a

consumer’s perceived risk and the choice of store brands over national brands

has been the object of numerous studies in the last two decades.

Numerous studies by Dick, Jain and Richardson (1995); Semeijn,

Van Riel and Ambrosini (2004), Rozano, Go´ mez, and Dı´az (2009) have

pointed out that the risk may manifest itself in a variety of ways. Primarily

the areas of generic and store brands are subjected to two types of perceived

risk like functional and financial risk associated with the product and

psychosocial risk associated with the individual. Batra and Sinha (2000) state

that functional and financial risk refers to the physical performance of the

38

product and the quality variance that occurs within a product category. The

category of social risk has sufficient psychological aspects to rename it as

psychosocial risk as discussed by Semeijn, Van Riel, and Ambrosini (2004).

The psychosocial risk of a brand is associated with the consumption of the

product and its symbolic aspects. This risk exists to the extent that the

consumer believes that he/she will be negatively evaluated due to his or her

brand choice. The researchers Garretson, Fisher and Burton (2002),

Richardson, Jain and Dick (1996), Semeijn, Van Riel and Ambrosini (2004)

and Gonza´ lez, Dı´az and Trespalacios (2006) have found a negative effect

between perceived risk and store brand attitude.

Several studies have confirmed the importance of perceived risk in

store brand purchase. The perceptions of uncertainty and danger associated

with store brand purchase are key variables. They differentiate store brand

prone from national brand buyers Bettman (1973). Consumers with high

income find that generic products are risky contrary to national brands. The

purchase of store brands increases when consumer perceives less risk and

when a negative correlation exists between perceived risk and store perceived

quality. Familiarity with store brands and confidence in extrinsic attributes of

the product as discussed in Yelkur (2000), Meyers et al. (2006), Lilijander

et al. (2009).

Dowling and Staelin (1994) have proposed an extended model of

risk which is also relevant to store brands. In their model, consumers assess

their overall perceived risk based on prior knowledge, involvement, purchase

goals and usage and uncertainty and consequences relating to relevant product

attributes. The product attributes in turn are linked to functional, monetary,

social, and psychological risks. Zielke and Dobbelstein (2007) describes

these risks in terms of potential loss: functional risk is the potential loss which

results from inadequate product quality; financial or monetary risk is the

39

potential financial loss which results from a bad purchase. Social risk is the

potential loss of image or prestige resulting from the purchase or use of a

product, especially if used in public. Psychological risk of a brand is

associated with the consumption of the product and its symbolic aspects. This

risk exists to the extent that the consumer believes that he /she will be

negatively evaluated due to his or her brand choice.

DelVecchio (2001) finds store brands quality perceptions to be

higher in categories where functional risk is low. This is specifically present,

where consumers believe products are less complex to produce, and where

perceived there is little variation in functional quality or product performance

across brands. Similarly, Zielke and Dobbelstein (2007) have found that

consumers are more willing to buy new store brands in categories with low

perceived risk and conversely less willing in categories with high perceived

risk. Premium store brands are preferred over “classic” store brands and

generics where social risk is high. Méndez, Oubiña and Rubio (2008) have

reported that a larger price differential, between store brands and

manufacturer brands, leads to higher market shares for store brands in most

categories. It has no effect on store brands market share in categories

involving high levels of functional, psychological or social risk. This finding

suggests that consumers avoid store brands in high-risk categories regardless

of their price advantage.

2.3.2 Quality Variable

Quality is considered to be critical to achieving competitive

advantage. It is used by both practitioners and researchers to analyze key

business indicators such as competitiveness, image and customer loyalty as

viewed by Hansen and Solgaard (2004). It is acknowledged, however, that

there is a lack of clarity about the concept. Firstly, researchers offer many

different definitions and interpretations of quality. For example, perceived

40

product quality is defined by Zeithaml (1988) Hansen (2001) as ‘consumers

judgements regarding a product’s overall excellence or superiority’ (p.3) or

‘its ability to satisfy the expectations and needs of customers’ (p.282).

Secondly, the measurement of perceived quality is problematic because it is

subjected to the consumer’s own interpretation of its meaning.

According to Burt (2000), from a producer’s perspective the

product quality is defined on the basis of eight dimensions: performance,

feature, reliability, conformance, durability, serviceability, aesthetics, and

perceived quality. Sebastianelli and Tamimi (2002) have identified from

consumer’s perspective, product quality refers to the extent to which a

product meets or exceeds the consumer’s expectations.

With respect to store brands, quality is at the heart of the

competition between store brands and national brands. In terms of both, the

consumer’s desire for quality and the retailer’s ability is to deliver quality on

a par with that provided by national brands was found by Hoch (1996). This

view is supported by Veloutsou et al. (2004), who have reported that quality

is an equally important choice criterion for consumers when buying both

national brands and store brands. Some studies by Hoch and Banerji (1993),

Miranda and Joshi (2003), Sethuraman (2003) have found that quality is more

important than price in terms of consumer satisfaction with store brands; the

decision to purchase store brands and increase of store brands market share.

Rosen (1984) has examined three quality perceptions of grocery

products, including overall quality; quality consistency over repeat purchases,

and quality similarity across stores. The results show that store brands are

perceived as better than generics but as poorer than national brands in all

three quality areas. Dick et al. (1996) and Richardson (1997) have suggested

that store brands are undifferentiated in consumers’ minds, however, to the

41

extent that consumers use extrinsic cues to judge product quality. Therefore

store brands are at a disadvantage compared to national brands. Store brands

are less well known than national brands and lack a distinct identification with

a particular manufacturer. Sethuraman (2000) and Cunningham et al. (1982)

have identified that national brands provide hedonic utility and quality

whereas store brands are generally lower priced; poorly packaged; lack strong

brand recognition and are rarely advertised at the national level. Ailawadi

(2001) found that the national brands enjoy a level of equity and image, over

and above quality, that is not offset by the lower price of store brands. It is

generally recognized that consumer preferences for national brands are strong.

The competitive national brand assortment is critical for retail profitability

although store brands do provide leverage to retailers and allow retailers to

improve margins.

Harcar et al. (2006), Vahie and Paswan (2006) have explored that

the perceived quality is more important than the perceived price even in the

case of store brands. Perceived quality of store brands influences positively

the purchase decision of brands through the improvement of perceived values.

Lilijander et al. (2009) have found that store image improves perceived

quality and it also influences positively the perceived value of store brands,

which decreases the functional risk .The atmosphere within the store and the

quality of the store improve the perceived quality of store brands. The

congruence between national brands and store image influences negatively

perceived quality of store brand.

Abhishek and Koshy Abraham (2008) have examined how retailers

can influence the quality perceptions for store brands by providing additional

cues to the customers. The nature of additional cues will have differential

impact on quality perceptions of store brands vis-a-vis national brands. If the

retailer decides to push the store brands, the consumers will respond

42

depending on the underlying quality and other actions by the retailer that

equates national brands coincidently. The retailer generally pushes the store

brands by in-store promotions and allocating greater shelf space for store

brands. Retailers who carry store brands must develop high-quality store

brands and not just low priced brands. Low price image of store brands is

followed by stores through Every Day Low Price (EDLP) strategy. EDLP

made the normal price difference between national brands and store brands

more apparently with facilitated parity comparison. The distinct gap in the

level of quality between store brand and national brands has narrowed. Store

brands quality levels are much higher than ever before and they are more

consistent. One of the ways to improve quality perceptions of store brands is

through the use of feature differentiation that is the degree to which products

have different forms, sizes or packaging.

2.3.3 Price Consciousness

In addition to the influence of quality variable, it has long been

assumed that the lower price of store brands related to national brands is one

of the main factors affecting consumer attitudes towards store brands. A

number of researchers have investigated the effect of the price differential and

its related constructs such as price – quality associations. This section outlines

the findings of relevant price related studies.

Miranda and Joshi (2003) have described “Price Consciousness is

the degree to which consumers use price in its negative role as a decision-

making criterion” (p.23). Consumers’ perceptions of price are central in

influencing the purchase behavior. Though many definitions are offered by

Lichtenstein et al. (1993) and other authors towards ‘Price Consciousness’,

the study defines it as: “the degree to which the consumer focuses exclusively

on paying low prices” (p.19). The general consensus in research is that price

43

is the most important reason for purchasing store brands as stated by Burger

and Schott (1972); Burton et al. (1998); Sinha and Batra (2000).

Studies of store brands have often used ‘Price Consciousness’ as

one of the attitudinal characteristics describing store brand buyers. Batra and

Sinha (2000) have found that price consciousness is the strongest of all

variables studied, which significantly affects consumers’ propensity to buy

store brands. The results indicated that store brand purchase rises significantly

in product categories where consumers have higher price consciousness.

Batra and Sinha (2000) have found data from 12 different product

categories indicating that price consciousness directly increases store brand

purchase and it is the strongest predictor. Monroe and Krishnan (1985) have

reported that consumer price consciousness differs by product category and

some consumers are more or less price conscious toward a particular product

category because of perceived risk or personal importance. Sinha and Batra

(1999) have discovered that consumers are more price conscious in a product

category where they perceive greater risk and price unfairness by national

brands. In addition, it is found that purchase of store brand increases, as the

consequences of making a purchasing mistake decline.

Baltas (1997) has found that customers looking for the cheapest

brand, buy store brands because of lower prices or higher preferences. They

have a high frequency of shopping in that category and they are satisfied with

the available brands, are they more likely to buy store brands. The common

assumption is a store brand product is purchased on price basis. Some

researchers like Baltas and Doyle (1998) argue that consumers’ proneness to

store brands are due to other factors apart from price, such as preference.

Raju, Sethuraman and Dhar (1995b) and Burton et al. (1998) have

found that the important basis for selling store brand products are typically

44

lower in price compared to national brand products. The increase in the

market share of store brands has generally been linked to issues associated

with the prices. Ashley (1998) has also indicated that an increase in the price

of a store brand lowers the share of that store brand. For instance, Dhar and

Hoch (1997) have found that price gap between store brands and national

brands have an important and positive effect on store brand performance in a

category. These findings have implied that the low price of store brands is a

strong indicator enticing consumer purchase of the store brands.

Hoch and Banerji (1993) do not agree with the view that consumers

buy store brands merely because of the cheaper price. They argue that quality

is much more important than price. Miranda and Joshi (2003) have also

suggested that the consumer satisfaction with store brand quality and

performance is more important than satisfaction with a lower price.

Consistently, later studies also suggest that the economic benefit and cost-

related characteristics are the strongest correlates of store brands usage.

Ailawadi et al. (2001), Burton et al. (1998) Batra and Sinha (2000)

Raju et al. (1995) have also showed that consumers with favorable attitudes

towards store brands tend to focus on paying low price. By and large, findings

from most of the store brand studies illustrate a consistent pattern. This

pattern showed that consumers who opt for store brand products are

apparently sensitive to price. Store brands do well in product classes where

consumers are particularly price conscious in mind.

2.3.4 Price-Quality Association

Another determining factor in the store brand attitude is regarding

price and quality. Rao and Monroe (1989) have found that in certain

situations where customers use price as a quality cue, the relationship between

price and purchase willingness becomes weaker or even the reverse.

45

The association of price and quality has been widely studied in

analyzing consumers’ purchase decisions towards store brand. The research

by Lambert (1981), Rao and Monroe (1988) have suggested that consumer

perceived product quality and price inferences are often examined in the

literature within the context of price-quality association and store brand

attitude. Lichtenstein et al. (1993) states that Price-Quality Association is

defined as the generalized belief across product categories that the level of a

price cue is related positively to the level of product quality.

According to Go´mez and Fe´rnandez (2009) the relationship is

explained by two concepts called price consciousness and value

consciousness. Previous studies have used the concept of price consciousness

defined by Lichtenstein, Netemayer, and Burton (1972). Batra and Sinha

(2000) define Price –quality association “as the degree to which a consumer

focuses only on low prices to determine the relationship between price and

store brand attitude” (p.519). Using this definition, previous studies by Burton

et al. (1998), Batra and Sinha (2000), Ailawadi and Neslin et al. (2005), Jin

and Suh (2005) have found a significant positive direct relationship between

Price –Quality and store brand attitude.

Lichtenstein, Netemayer and Burton (1990), Dick, Jain and

Richardson (1995), Burton et al. (1998), Garretson, Fisher and Burton (2002),

Jin and Suh (2005) also supported the view that value consciousness has been

defined as “concern for paying low prices subjected to some quality

constraint” (p.44). The consumers who are aware of value show a positive

attitude towards store brands, taking into account the price-quality

relationship in which the price is considered in a broader sense.

The studies by Lichtenstein et al. (1993), Zeithaml (1988) have

described the value consciousness as “the quality one gets for the price one

46

pays” (p.23). Value consciousness implies consideration of quality not in

absolute terms, but in relation to the price of a particular brand. Contrary to

common perception is price becomes the premier factor of store brand

success. Hoch and Banerji (1993) have found that quality of store brand is

much more important than the level of price discount in determining the store

brand category share. This indicates that perceived quality is an equally

important factor of store brand success.

Cue utilization theory conceptualizes products as an array of

extrinsic and intrinsic cues that serve as quality indicators. Extrinsic cues are

peripherally related to the product like price and packaging, whereas intrinsic

cues are the characteristics of the core product like ingredients, taste, smell,

texture. The inferences of quality made from extrinsic and intrinsic attributes

will affect store brands attitudes negatively. This has been inferred by

Richardson, Jain and Dick (1996), Burton et al. (1998), Garretson, Fisher and

Burton (2002), Collins-Dodd and Lindley (2003).

Empirical research by Burton et al. (1998), Richardson et al. (1996)

have confirmed that value-related measures are positively related to store

brand attitude. Recently Garretson et al. (2002) has provided further evidence

that value consciousness is positively related to attitudes toward both store

brands and national brands.

Prior research by Wheatley, Chiu and Allen (1982), Burton et al.

(1998), Garretson et al. (2002) describe that high prices are positively related

to high quality perceptions, whereas low prices are positively associated with

low quality perceptions. Based on this definition, a lower priced product in a

category is viewed less favorably. This is because consumers apply low price

to some problematic attributes of the product, and perceive the product as

inferior in overall quality. Following this perspective, Burton et al. (1998)

have also found that consumers associate the low price of store brand

47

products with low quality. Consumers who are afraid of purchasing low-

quality products choose high-price brands to reduce purchase risk.

Burton et al. (1998), Garretson et al. (2002) have found that the

perception of price-quality association has a negative influence on store brand

attitude and purchase. Earlier research by Wolinsky (1987) indicates that a

positive relationship between price and quality relates consumer attitude

towards store brand purchase negatively. Later studies have also shown that

stronger belief of price-quality association increases consumers’ unfavorable

attitude to store brands and thus reduces the proneness to the purchase of

these products. Richardson et al. (1994) stated that although retailers set low

prices to encourage the purchase of store brands, the purchase encouragement

will not be effective. This is particularly the case for consumers who rely on

the factor that price are the quality assessment. The low prices of store brands

serve to exacerbate further unfavorable quality perceptions of store brand

products.

In general, prior studies by Erickson and Johansson, (1985) and

Lichtenstein and Burton (1989) have considered the perception of price as an

indicator of quality. They have stated that price-quality perceptions appear to

be a function of general schemas. Consumers easily generalize the association

of price with quality to other situations. Therefore, consumers who have

strong price-quality association will have a negative attitude towards low-

priced products including store brands.

Sckokai and Soregaroli (2006) have researched whether consumers

are benefited from private label development. Quality as a factor will lead to

an increase in national brand prices, as a response to private label

development. If national brand manufacturers react further differentiating

their products, they will increase the quality, leading to an increase in national

48

brands prices. Consumers are benefited in terms of price -quality, with respect

to private label development.

2.3.5 Search Experience

In addition to quality levels and quality consistency, consumer

reliance on search criteria or extrinsic cues to assess product quality has been

found to impact on perceptions of store brands and on perceived risk.

According to cue utilization theory, consumers often rely heavily on extrinsic

cues – attributes that are not part of the product, for example, brand name,

packaging and price – to assess product quality and evaluate brands. Batra

and Sinha (2000) have found that extrinsic and intrinsic cues are similar to

search and experience attributes respectively. Search attributes of a product

are assessed before purchase, for example ingredients information on the

package, whereas experience attributes or intrinsic cues are only

‘experienced’ through actual use for example, taste and aroma. The researcher

found that store brands purchase is higher in ‘search’ categories where quality

is assessed from the information on product labels. For example an over-the-

counter standard drug, and lower in more risky ‘experience‘ category like

coffee, a product trial is needed to assess product quality.

There is mixed evidence from other researches like Dhar and Hoch

(1997) about the effect of consumer reliance on extrinsic cues. One of the

major extrinsic cues - use of the store name for store brands responsible for

variation in store brands penetration across retailers has also been studied.

Veloutsou et al. (2004) have stated that consumers also consider other

extrinsic cues namely price and packaging, to be the most important choice

criteria while buying store brands. Other studies however by Mieres et al.

(2006), Richardson et al. (1994), Sprott and Shimp (2004) have found that

consumers rely on extrinsic cues namely brand name, packaging and price

rather than intrinsic cues. This leads to unfavorable perceptions of the quality

49

of store brands. The store brands prone consumers place significantly less

emphasis on extrinsic cues to assess product quality. Mieres et al. (2006)

similarly have reported that greater familiarity reduces the reliance on

extrinsic cues to assess the whole quality and it increases perceived quality.

Drawing on Erdem and Swait’s (1998) study, Batra and Sinha

(2000) have suggested that the search versus experience nature of the product

attributes is considered as one of the determinants of category-specific

perceived risk. Search-type attributes refer to the tangible features that are

verified before buying the product either through direct inspection or through

sources such as color, look, packaging, or ingredient content, which are

readily accessible to the purchasers. Experience-type attributes refer to the

untouchable, not-easily-described features that are confirmed only through

using the product, for instance, aroma, reliability, or endurance. It is verified

only by using it or by tasting it. As found by Batra and Sinha (2000) and

Nelson(1970) consumers tend to rely more on extrinsic cues such as a brand

name when confronted with ambiguous product attributes.

Batra and Sinha have found that consumers prefer national brands

to store brands in product categories where they cannot rely on the written

information provided by the product packaging, to assess accurately the

quality of important product attributes. In other words, this finding implies

that consumer proneness to store brands rises in categories where consumers

easily make purchase decisions based on searching accessible product

features. Other studies by Omar (1996) and Rothe and Lamont (1973) have

also shown that national-brand buyers rank usage experience as an important

criterion of brand choice more highly than store brand users.

Results from Batra and Sinha’s (2002) work indicate that

experience characteristics are more ambiguous than search attributes. The

consumers perceive lower quality variability and consequence of making a

50

purchase mistake in categories, where the products have more search than

experience attributes. Therefore, sufficient search attributes of store brand

products, which serve to compensate for the ambiguity and uncertainty

created by experience attributes, are helpful to increase consumer proneness

towards them. Consumers buy more store brands, if a category’s benefit is

judged objectively through package label information instead of the

requirements of actual using experiences.

2.3.6 Convenience

Some studies by Applebaum (1966) Hubbard (1978) Gautschi

(1981) assume that convenience is the primary reason for loyalty. Most work

in this area stems from a model proposed by Huff (1964). The Huff Model

states that customer patronage is directly proportional to utility factors given

by square feet and inversely proportional to disutility factors given by

physical distance. The benefit sought is convenience, where the factors such

as case in selection and packaging sizes to match consumers’ specific

requirements are identified. The limits to enhance loyalty is essentially seen

as the limited centripetal pull of a store/shopping centre. Location-related

variables are given importance in analyzing both trade areas and retail

patronage behavior. These studies most often count the benefits of locating a

store in a shopping centre/mall to increase the store ‘destination’ traffic rather

than to stay with the convenience pull. In fact, these studies determine

shopping centre traffic more accurately than single store traffic.

Within a given trade area, the studies by Arnold et al. (1983), Craig

et al. (1984), Louviere and Gaeth (1987) emphasize the ‘Uniqueness of

Assortment’ as a way of influencing store loyalty and patronage. In consumer

priorities, assortment and variety come after convenience and price. Given

that consumers are favorably inclined to revisit a store where they have had

positive shopping experiences. These studies suggest that competing stores

51

need to differentiate themselves based on type and quality of assortment. The

emphasis here is then on tailoring the environmental cues using retail mix

elements to foster loyalty. One often used strategy is developing own their

store brands. Consumers have distinct perceptions of national and local

brands vis-à-vis the retail store brands. It is observed that there are certain

product categories where ‘quality believability’ of national brands is far too

strong for store brands to make any impact on consumer loyalty.

2.4 STORE IMAGE

The review has so far examined the literature on the determinants

of consumer attitudes towards store brands. This next section is a discussion

on store image, its role and attitudes to brands in general and the link between

store image and store brands perception with reference to consumer

satisfaction.

Store image in the sense of the store as a brand is usually measured

in terms of consumers’ perceptions towards store performance. According to

Hartman and Spiro (2005) and Dimitriadis and Langeard (1990), the store

image is defined as the way that consumers view the store which means the

impression or perception of the store. The store image offers recognition,

familiarity, confidence, and other associations that make it easier for

consumers to make decision to try the product.

2.4.1 The store image construct

Businesses and business media and the previous studies by Hansen

and Solgaard (2004) and Martinea (1958) regard store image as critical to

retail success. This is because of the influence it has on store patronage

behavior and profitability. Store image, the subject of academic research for

many years, is defined fifty years ago as the ‘personality’ of a store or “the

52

way in which the store is defined in the shopper's mind, partly by its

functional qualities and partly by an aura of psychological attributes”.

Many researchers like Kapferer (1986), Sethuraman (2003),Hansen

and Solgaard (2004) have proposed that retailers need to differentiate

themselves from competitors not only in terms of functional attributes like

price and own brands but also with respect to consumer attitudes. Consumer

attitude has enhanced the personality of the store, which should be

communicated in a coherent way to give the store a singular identity. Because

consumers form images about a store by comparing to the images of other

stores. The consumers differentiate stores on various attributes such as

service, price and quality. The image and positioning of a store is have

become more important in a competitive environment. Image more than

quality also explains why consumers are prepared to pay a premium for

national brands over store brands.

According to Richards et al. (2007, p.1), “retailers now regard

horizontal competition with other retailers as perhaps, the most pressing

problem”. Reflecting the debate on the store image construct, researchers

have identified a variety of store image dimensions. Chowdhury et al. (1998)

have produced on a comprehensive review of the store image literature to

develop and test a “Superset” of store image items, after analyzing to identify

the most effective measures of shopping behavior. The scale developed by

Alhemoud (2004) comprising certain dimensions of store image used to

measure store choice attributes. The researchers have concluded that

structured scales measuring store image are more effective than non-

structured scales in predicting shopping behavior. Ailawadi and Keller’s

(2004) review of past research of store image focus on location, atmosphere,

price and promotion and assortment. Hansen and Solgaard (2004) have

mapped the images and position of a grocery retail chain store by measuring

53

customer perceptions of other store attributes including quality, variety, price,

service and atmosphere.

As indicated above, store image is linked with consumer

perceptions of the price and quality of the brands which are sold in the store.

An empirical study by Baker et al. (2002) identifies that favorable store

atmosphere in terms of store design, results in more favorable perceptions of

merchandise quality. It also leads consumers to believe that merchandise

prices are higher. The later study by Porter and Clay Comb (1997) identifies

that perceived merchandise value is driven strongly by perceptions of

merchandise price and quality but not by other store image factors such as

perceptions of service. The interdependent nature and relationship between

brand image and store image is summed up and are inextricably linked to one

another.

Dawar and Parker (1994) on the other hand have found that while

consumers do use store name as a signal of product quality, they rely much

more on other signals like brand name and price. This is because store name

or retailer’s reputation is not specific to product quality, since retailers sell

competing products over a broad quality range. This outcome and explanation

are extremely different for store brand, though they are generally exclusive to

particular retailers and even carry the store name.

Other studies have specifically examined the effects of store image,

or aspects of it, on consumer responses to brands and products. Iyengar and

Lepper (2000) have confirmed that store reputation is a cue to product quality.

Kahn and Wansink (2004) and Sayman and Raju (2004) have found that

corporate image also has a positive influence on consumer responses to

brands and store name. On the basis it is assumed to be a cue to store image

and influences consumer product evaluations. Out of it the store name

54

positively affects store image and it affects purchase intentions for a product.

The research on corporate identity-image-reputation by Barnett et al. (2006)

has suggested that stores with favorable store image create customer

satisfaction which in turn leads to store loyalty.

2.4.2 The effect of store brands on store image

Dawson, Findlay and Sparks (2008) have found that store image

plays a role in attitudes towards store brands. The complex relationship in

the retailer brands will also have an important role in positioning the retailer

in consumers’ minds. Dawson et al. (2008) have explained that the retailer

encompasses not only store brands but all aspects of the retailer’s operations

including employee service and store format, in order to portray certain image

of the store.

Previous research by Patti and Fisl (1982) examine that store

brands also enhance store differentiation. The store brand cannot be bought

elsewhere and therefore is not directly substitutable by switching to another

store. The store brand ultimately differentiates the retailer from competitors

and helps to create customer franchise, traffic and loyalty. The store brands

not only give higher profits through better margins, but also have an indirect

effect on store profitability by enhancing store image, creating customer

loyalty and additional turnover. Strong store brand lines also strengthen the

retailer’s position in the distribution channel.

Burt (2000) has associated the adoption of the retailer as a brand in

grocery retailing, where retailers gain greater buying power and become more

centralized. This leads to a greater recognition of the importance of trade

name and corporate identity in developing image. Retailers have also begun to

appreciate the customer perceptions of the store associated with the store

name which would transfer to perceptions of the retail brands. This

55

development has seen the repositioning of retail brands over time, from the

first generation generics which are unbranded to fourth generation premium

store brands as analyzed by Laaksonen and Reynolds (2002).

Dhar and Hoch (1997) have found that the use of the store name

on store brands products is a positive factor in explaining variances in store

brands penetration across retailers. They have indicated that this branding

strategy is likely to have an impact on retailer image. Later studies by

Anselmsson and Johansson (2007), Giraldi, Spinelli and Merlo (2003), Hoch

and Lodish (1998), Corstjens and Lal (2000) Esbjerg et al. (2004), Sudhir

and Talukdar (2004) confirm that store brands are important to build store

image and to enhance retail store differentiation. Collins Dodd and Lindley

(2003) have suggested that there will be reciprocal effects between store

image and store brands. For example, a weak store image resulting from

inconsistent positioning could be strengthened by a strong store brands

programme. Anselmsson and Johansson (2007) have reported that store

brands build store image and in general the perceived value of store brands

increases the perceived value of the store‘s products .

2.4.3 The effect of store image on store brands

As the above discussions suggest, a number of researchers have

highlighted the role of store brands contribution to store image and retailer

differentiation. Few studies have investigated the effect of perceived store

image on consumer attitudes to store brands. Dick et al. (1995) have

suggested that as the consumers still doubt the quality of store brands,

retailers need to pay attention to store brands quality and cues that signal

quality such as packaging, brand image and store image. Ailawadi and Keller

(2004) have suggested that providing high quality national brands enhances

consumer perceptions of the retailer’s overall image, which in turn improves

perceptions of the retailer’s store brands.

56

Semeijn et al. (2004) have found that consumer judgements of store

brands are influenced by the perceptions of store image. The store image acts

as a “Risk Reducer” by reducing functional and psychosocial risk associated

with buying store brands in certain categories. Adding to these findings,

Vahie and Paswan (2006) have reported that consumer perceptions of the

quality of store brands in the apparel market are influenced by the store image

dimensions of store atmosphere and store quality. Liu and Wang (2008) have

found that store image is a strong predictor of general attitudes to store brand,

while it does not affect attitudes towards national brands. Looking specifically

at service, Huang (2009) has found that the quality of service offered by

retailers is a strong predictor of the perceived quality of store brand. Guerrero

et al. (2000) has found that the perception of store brand quality depends on

the store and have proved further that store image plays a role in store brand

attitudes.

Collins-Dodd and Lindley (2003) have found cue utilization theory

and the brand extension construct to posit that consumer perceptions of stores

can be generalized to specific store brand. The study confirms the hypothesis

that consumers’ perceptions towards store image and specific store brand are

positively associated. The authors also posit that as retailers are positioned

differently in consumers’ minds, perceptions of specific store brand also

differ across stores. The hypothesis is not confirmed, as store brand is

perceived most favorably by consumers who shop most at the store. The

authors conclude that familiarity plays an important role. Collins-Dodd and

Lindley conclude that store brand plays an important role in retail

differentiation.

57

2.5 RELATIONSHIP BETWEEN STORE IMAGE WITH

CUSTOMER SATISFACTION AND LOYALTY

2.5.1 Customer Satisfaction

Oliver (1980) defines customer satisfaction as “Customer

satisfaction is a summary of psychological state when emotions surrounding

disconfirmed expectations are coupled with the consumer’s prior feelings

about consumption experience” (p.62). Johnson and Fornell (1991) have

pointed out that the assessment made by customers after a specific purchase

leads to transaction of specific customer satisfaction, whereas the overall

satisfaction results from the customers rating the brand, based on all

encounters and experiences.

Fornell (1992) opines that customer satisfaction increases customer

loyalty and reduces the operating costs by increasing the number of

customers; improving the effectiveness of advertising and enhancing business

reputation. Howard and Sheth (1969) have stated that customer satisfaction is

the buyer’s cognitive state of being rewarded adequately or inadequately for

the sacrifices he has undergone.

According to Anderson and Fornell (1994) “Customer satisfaction

is central to assessing past performance and predicting future financial

success and then it is an urgent need to transcend old ways of doing business

and find new ways to effectively acquire and retain customers”. According to

Ostrom and Lacobucci (1995) customer satisfaction is a relative judgments

made by the customer, which reflects the benefits as well as quality obtained

through the purchase.

2.5.2 Store Loyalty

In the branding literature is a favorable brand image will have a

positive impact on consumers behavior towards the brand, such as

58

opportunity to command premium prices; buyers who are more loyal and

more positive word of mouth. The store loyalty is operationalized as the

primary store at which the respondent does his or her daily shopping. It

should be positively associated with store brand equity. Rao (1969) has

already found that when store brand purchasers switched stores, they are

prone to buy the own label of the new store. Similarly, East et al. (2000) have

inferred that a positive attitude towards the store and its brands is the outcome

of loyal behavior. Consumers, who use a store proportionately more and over

longer periods of time, will exhibit a more positive attitude towards the store

and its brands. Store-loyal consumers trust their chosen store and become

familiar with its store brands.

2.5.3 Brand Loyalty

In the branding literature, a consumer is said to be brand loyal,

when consumer consistently purchases a single brand. A consumer who is

loyal to a particular store brand, demonstrates a high level of brand recall. In

addition it is likely that this particular store brand enjoys a favorable brand

image. Knox and Walker (2001) and Ailawadi et al. (2001) have

demonstrated empirically that the store brand focused customer segment

mainly contains store-loyal customers. This implies that once a consumer is

store loyal, he/she is more inclined to value and purchase the store brand of

that particular store.

Dick et al. (1996) have found that the retailer has transferred

loyalty to the store preference for premium priced products carrying the

store’s brand. This strategy allows retailers to challenge the dominance of

national and international brands in particular markets. There is a relationship

between the store’s brand and the retailer’s brand that the store sells, as a

retailer, is a critical element in the development of the store brand.

59

Loyalty is a critical element of brand equity and it is an area where

retailers have a degree of advantage. The consumers remain loyal to a given

retailer even when the retailer stops selling a brand to which the consumers

have been loyal. The retailer is willing to exercise his power to gain

advantage from the greater degree of loyalty. Moreover, Krishnamurthi and

Raj (1991) have showed that few brand loyal consumers are price sensitive,

and support brand equity. A store brand enjoys brand equity among

consumers who are already loyal to the store brand. Brand equity is present

when consumers are loyal to the store carrying the store brand. It is

commonly accepted that store brands create store loyalty. Consumers who are

loyal to one of the store brands exhibit a strong level of brand equity of the

store brand.

The rise of the retailer as a brand is considered to be one of the

most important trends in retailing. In this context, a favourable store image

increases satisfaction with the store which in turn increases store loyalty. A

number of earlier researchers namely Osman (1993) and Blomer and

De Ruyter (1998) have identified that consumers’ perceptions of the retailer;

the role of consumer trust and satisfaction with the brand and the relationship

between retailer trust and satisfaction ultimately results in retailer repurchase

intention. Repurchase intentions along with loyalty; willingness to pay a price

premium; word-of-mouth; quality products and service of employees

represent the behavioral intentions described by Zeithaml et al. (1996). Oliver

(1997) suggests that loyalty and repurchase intentions aspects of the

taxonomy are most similar in nature. Furthermore, Delgado-Ballester and

Munuera-Aleman (2001) and Macintosh and Lockshin (1997) use repurchase

intention as an element of loyalty in brand and store contexts respectively.

60

Taking this concept further, Grewal et al. (2004) have developed a

conceptual model depicting store image as a combination of manufacturer

brands, store brands and the store itself as a brand. If consumers like retailers’

operation as a retailer and the choice of brands in the store, they are satisfied

with the store and the satisfied customers are assumed to be loyal customers.

An empirical research by Martenson (2007) has investigated the impact of

store image on customer satisfaction and loyalty and emphasized the fact that

the store offering store brands is relevant to store image. Customers view

“Store as a Brand” which is measured by relationships with customers, store

aesthetics, assortment and price to be more important. Manufacturer brands

are the least important determinant of store image, which suggests that they

do not play a role in store differentiation, as they are found in many stores.

The ultimate goal of most retailers is to have loyal customers.

Loyalty is the outcome of customer satisfaction as studied by Oliver (1997).

Szymanski and Henard (2001) study has proved that, there is a positive

significant correlation between satisfaction and repeat-purchase. It implies

that satisfied customers will be more loyal to the main store.

2.6 THE RESEARCH GAP

A plethora of studies by Corstjen and Lal (2000), Labeaga et al.

(2007) has taken into consideration the different effects of store brands entry

in markets. The several research studies by Collins-Dodd. C and Lindley

(2003), Sayman and et al. (2002), Scott Morton and Zettllmeyer (2004)

Ailwadi and Harlam (2004) have identified that the ability of the store brands

to develop consumer store loyalty; role of these brands to differentiate the

retailer and the positioning of store brands which emphasize the retailers to

generate high margins on store brands. Past studies by Anselmsson and

61

Johansson (2007) on store brands have mostly examined the research of

conventional markets where store brands are not so well established and as

they are in the earlier stages of development. Perhaps in response to this gap,

a number of more recent studies have examined store brands in different

countries and the studies have found that consumers in different countries

have different perceptions of store brands, and that, in more established

markets, quality also plays a key role. However, past studies by Medina,

Mendez and Rubio (2002), Rondan Navarro and Phau (2006) and Mendez

Oubina and Rubio (2008) have not included a conceptualization of store

brand loyalty. Yet store brands are slowly gaining consumer loyalty. Indeed,

store brands establish consumer loyalty to such a degree that the price gap

between store brands and national brands has been eroded.

The focus of this research to establish the relationship among store

choice, store brand factors, satisfaction and store loyalty. The store brand

perception and store choice attributes are the independent variables and

consumer satisfaction and store loyalty are the dependent variables. The

independent variables of store brand perceptions which include factors like

Perceived Risk, Quality Variability, Search Experience, Price consciousness,

Price & Quality Association and Convenience. The independent variables of

store choice attributes are considered as latent variables which includes

Attractive display, Value for money, Good brand name, Availability of

specific products, Prices are affordable, Products are trust worthy, Best

service by employees, Extensive varieties of products, Wide range of

promotions and offer, Nearness to residence.

62

Perceived Risk

Quality Variability

Search Vs. Experience

Price Consciousness

Price &Quality Association

Convenience

Store

Choice

Attributes

Consumer Satisfaction

Store Brand Perception

Store Loyalty

Figure 1.1Research model

2.7 SUMMARY

This chapter has reviewed studies relevant to consumers attitudes

towards store brands and to identifies the link among store image and store

brands, satisfaction store loyalty. Consumer perceptions and determinants of

attitudes to store brands are discussed in this chapter. Studies relating to the

effect of store image on brands and on store brands in particular are also

examined. More importantly, this chapter has reviewed a number of studies

that have investigated consumer-level factors influencing consumer

preference for store brands and their purchase. In particular, this chapter has

discussed Batra and Sinha’s (2000) and Shaoshan Chen (2005) study in detail.

Based on their study, some additional consumer factors are discussed. These

factors include consequences of making a mistake in a purchase; quality

variability; the search versus experience nature of product features; price

consciousness; price-quality association; convenience, store loyalty and brand

loyalty. Findings of extant studies have shown that these important factors

have different degrees of influences on consumer preference for store brand

products.

63

Store image and retailer differentiation are considered by both

practitioners and researchers to be critical to retail success, although there is

debate in the literature on the conceptualization and operationalization of the

store image construct. Studies show a clear link between store image and

attitudes to brands sold in the store in terms of price, quality, value, image and

assortment, although the relationship is interdependent. Similarly, store

brands influence store image and there are evidences to prove that store image

influences attitudes to store brands. Through this review, knowledge gaps are

highlighted. In this the researcher has to examine the relationship among store

image, store brand factors consumer satisfaction and store loyalty.

64

CHAPTER 3

METHODOLOGY OF THE STUDY

3.1 INTRODUCTION

This chapter discusses the constructs based on the literature

review, and describes the design of research methodology underlying the

examination of the relationships and it aims to provide assurance that

appropriate procedures are followed. As reviewed in chapter two, a number of

consumer-level constructs are under investigation in the current study. These

constructs include determinants of consumers’ attitude towards store brand

purchase. In addition, the influences of demographic characteristics on store

brand attitude, consumer preference for store choice and purchase parameters

of store brands are also investigated.

This chapter is organized in five sections. It starts with research

methodology, research design and justifications for the research design used

in the current study. This is followed by the details of the research methods

scale development, questionnaire design, pre-testing of the questionnaire,

sample design, data collection and reliability of the data. Finally, the

procedures and tools used for analyzing data are provided and the locations

where the multiple regressions are employed to examine the relationships are

also discussed.

3.2 RESEARCH METHODOLOGY

The research methodology enlightens the methods to be followed in

research activities starting from investigation to presentation.

65

3.3 RESEARCH DESIGN OF THE STUDY

Research design is the arrangement of conditions for collection and

analysis of data in a manner that aims to combine relevance to the research

purpose with economy in procedure. It illustrates that descriptive studies

discover answer to the questions who, what, when, where and sometime how

the research is being carried over. The present study is a descriptive research

in nature since the study describes the consumers’ perception of store brands

in retail sector and preferences of various retail outlets.

3.3.1 Justification for the research design

Batra and Sinha’s (2000) study has adopted a quantitative research

design to investigate relationships and determinants to store brand purchase.

The major purpose of researches by Chen (2005) and Fraser (2009) is to re-

examine the hypotheses. With respect to these previous studies, the

constructs are developed based on the format of Batra and Sinha’s (2000) and

together with other extant studies. Since this study attempts to test or verify

the relationships between these previously developed constructs it also

generates new variables, a positivist and quantitative research methodology

which are appropriate. Within the quantitative disciplines, the research

process of this study is objective rather than subjective and the measurement

scales for the constructs are adopted from prior studies.

In addition, the current research replicates and extends Batra and

Sinha’s (2000) and Chen’s (2005) studies which describe the characteristics

of the consumer with the help of demographic profile, factors which

influence store choice, various parameters of store brand purchase in retail

outlets, the factors which measure store brand and identification of the effect

of relationship between consumer satisfaction, store choice and store loyalty.

Apart from this, the present study has its own predetermined objectives and

also the methodology to fulfill the objective. The data are collected through a

66

survey by using structured questions where the response options had been

predetermined and a large number of respondents are involved. The statistical

methods are used to examine the data obtained from the survey.

3.4 RESEARCH METHODS

This section presents details of the research methods used to collect

data to examine the relationship among consumer satisfaction, store image

and store loyalty and preferences of store brand purchase. It moves on to

discuss the development of measurement scales, followed by the design of the

questionnaire. The sample design and data collection are explained in the

following sections.

3.4.1 Scale development

The subsection discusses how to develop scales to measure the

consumer constructs that are examined in the current study. The Likert scales

are most widely used in measuring personality, perception, social and

psychological attitude research described by Hodge and Gillespie (2003).

Some researchers like Churchill and Iacobucci (2002) support the idea that a

positive relationship exists between the number of scale points over the

normal range and the reliability of the measurement.

The scales used to measure store choice attributes are based on

those developed by Abdulla Alhemoud (2004). The five point Likert’s scale

comprises of six dimensions of store image: product variety, product quality,

prices/value, service, atmosphere and convenience, with each dimension

consisting of three items. Consequently this research uses the variables

indicated in the original study as the main sub-scales, and the items from the

relevant dimensions in the study to make up items within each scale. The

result is a store choice scale comprising ten main variables: attractive display,

value for money, brand name, availability of specific products, affordable

67

prices, trust worthy products, best service by employees, extensive varieties

of products, wide range of promotional offers and nearness to residence.

The next section of survey is developed from previous literature on

consumer preference of meat attributes, the marketing study by Chen et al

(2002) has provided a guideline for the measurement of product purchase

parameters like cleanliness, inspection stamp and certificate, proper

packaging, purchase convenience, competitive price, food safety, easiness to

prepare, flavor, freshness and discount.

Following the research design, this study used five point Likert

scales to measure the six attitudinal constructs and their effect on consumer

satisfaction and store loyalty. With regard to the measurement of store brand

constructs, the researcher has used five items to measure search experience

and four items in each of other three determinants namely price

consciousness, quality variable and perceived risk and three items to measure

convenience and price and quality association. Churchill and Iacobucci (2002)

have noted that the reliability of the measure increases as the number of items

increases. Higher reliability is generally associated with increasing numbers

of the measuring items. As far as consumer satisfaction and store loyalty are

concerned, the four measuring items are also taken from the extant studies

done by Ailawadi et al (2001),Garretson et al (2002) and Thenmozhi (2010).

As a result, twenty-three 5-point Likert-scaled items are designed to

measure the six perceptual constructs investigated in this research. In

addition, dependent variables like store choice attributes are measured by the

5-point Likert scaled item as provided in Abdullah Alhemoud(2004) from 5 -

strongly agree to 1- strongly disagree and in Xiaoping Miao (2003)study,

from 5-extremely important to 1-not important at all to evaluate the

importance level of store brand product purchase parameters.

68

A summary of the sources for each of the constructs is presented in

Table 3.1.

Table 3.1 Sources of variable constructs

S.

No Construct Measurement items Scales Sources

1. Store Choice

Attributes

Attractive display

Value for money

Good brand name

Availability of specific

products

Prices are affordable

Products are trust

worthy

Best service by

employees

Extensive varieties of

products

Wide range of

promotions and offer

Nearness to residence

Likert’s

5- Point

Scale

Alhemoud and Keller

(2004)

2.

Product

Purchase

Parameters

Cleanliness

Inspection stamp and

certificate

Proper packaging

Purchase convenience

Competitive price

Food safety

Easiness to prepare

Flavor

Freshness

Discount

Likert’s

5- Point

Scale

Miao (2003)

Perceptual

Factors Written description on

the cover

Try for different brands

to choose the best one

The information on the

packing tells me

everything.

I read all information on

the pack before buying.

3. Search

Experience

I assess the quality of

brand by reading the

information on the

package.

Likert’s

5- Point

Scale

Batra and

Sinha(2000)

Erdem and

Swait(1998)

69

Very little difference in

price between this Store

Brand products and

other brand National

brands

I check the prices of

few brands before

buying.

I choose brands based

on their prices/cost

Price

Consciousness

I look for the cheaper

brand availablity.

Likert’s

5- Point

Scale

Ailawadi et al (2001)

Batra and Sinha

(2000)

The products sold in

this store is of good

quality

I feel that all brands do

not vary in terms of

quality

No big difference in

quality among different

brands

Quality

Variable

All brands are same in

quality

Likert’s

5- Point

Scale

Batra and

Sinha(2000)

One can't go too wrong,

if buys the wrong brand

of this category

My status is valued

through the brands that

I choose

When I buy the brands

in this store, it is not a

big deal, if I make a

mistake

Perceived risk

After selecting the

brand, I feel regretted

for selecting that brand

Likert’s

5- Point

Scale

Batra and Sinha

(2000)

Dunn et al (1986)

The store brand

products are available

in convenient weights

The shop is in

convenient distance

from my house

Convenience

Prices in the store are

affordable to my family

budgets

Likert’s

5- Point

Scale

Chen (2005)

70

Good quality products

are higher in prices

Money we pay in this

store is worthy.

Price Quality

Association

Quality is based on the

price

Likert’s

5- Point

Scale

Lichtenstein

et al (1993)

I am pleased with my

experience at the store

The selection of the

store was a good

decision

The store provides a

good value for money

Consumer

Satisfaction

Overall I am satisfied

with the store and its

brand also

Likert’s

5- Point

Scale

Thenmozhi and

Dhanapal (2010)

I plan to shop in this

store again in the next

six months

I plan to recommend

this store to others.

My next purchase is

likely to be from this

store

Store Loyalty

I am likely to spend the

same /more amount of

money in this store

Likert’s

5- Point

Scale

Thenmozhi and

Dhanapal (2010)

3.4.2 Questionnaire design

A questionnaire is used to collect data for the current study. This

subsection firstly provides an overview of the design for the questionnaires.

It discusses the pre-testing of the questionnaires after they have been

developed. The questionnaire has been prepared after a detailed literature

review on consumers’ attitudes towards store brands in retail outlets and its

implications on consumer satisfaction and store loyalty. The questionnaire is

comprised of five sections, each of which provide instructions to guide the

participants to complete the questions viz. demographic profile of the

respondents, factors leading to choose a retail store, consumer attitude

towards the importance of purchase parameter, consumer factors influence

on store brand purchase, consumer satisfaction and store loyalty.

71

The first section consists of eight demographic informations to

enable the profile of the consumer namely gender, age, level of occupation,

average monthly grocery expenditure at the store, duration of consumer visit

and store brand purchase , frequency of purchase, preference of grocery items.

They have been taken from the measures adopted from Shaoshan Chen

(2005), Thenmozhi and Dhanapal (2010) and Piyali Ghosh and Anil Kumar

(2009); the aim is to establish the demographics among shoppers at the four

retail stores.

The next two sections in the questionnaire are comprised of

statements related to factors influencing store image like independent

variables and consumer attitudes towards the purchase parameters like

dependent variables. The wordings of these items have been taken from the

measures adopted by Abdulla Alhemoud (2004). The variables of store choice

attributes are attractive display; value for money, brand name, availability of

specific products, affordable prices, trust worthy products, best service by

employees, extensive varieties of products, wide range of promotional offers,

and nearness to residence and the patronage behavior. Literature basically

focuses on studying the principal attributes that influence a customer’s

shopping decisions and on investigating the interactions among these

attributes. This stream of research is guided by the presumption that the

consumer’s selection decision is not made on the basis of only one attribute;

rather, a set of attributes collectively plays a critical role, in how the customer

chooses to patronize a specific store and comprises the stores’ image.

The third section finds out the consumers’ attitude towards the

importance of purchase parameter while purchasing store brands in certain

product categories like grocery, cereals and dhal items. In this study a

consumer utility function, associated with the purchase of store brand, is

expressed in terms of relative importance level/ranking for selected store

72

brand grocery products. The specific ten store brand characteristics include

cleanliness, inspection stamp and certificate, proper packaging, purchase

convenience, competitive price, food safety, easiness to prepare, flavor,

freshness and discount as stated by Xiaoping Miao (2003).The respondents

will circle the number on the five point Likert scales to indicate the opinion

on each statement.

Section four provides twenty-three 5- point Likert scales question

items that measure the consumer factors influence on store brand purchase. It

includes 23 statements related to the study that are requested to examine the

consumers’ attitude towards store brands, which has been adopted from Chen

(2005). It is classified under six dimensions namely price consciousness,

quality variability, price and quality association, search experience, perceived

risk and convenience.

The section five of the questionnaire deals with consumer

satisfaction and store loyalty. Consumer satisfaction deals with four

statements related to the satisfaction of the consumer in relation to the store

brands offered by the retail outlets. The store loyalty deals with the four

statements related to loyalty towards the retail outlets, which consumers visit

for shopping .They are asked to rate the four variables listed on five point

scale according to their level of expectation. All the statements in the

interview schedule are in a positive note to avoid unnecessary confusion

among participants.

3.4.3 Pre-testing of the questionnaire

The purpose of questionnaire pre-testing is to ensure that item

wordings, flow of questions, suitability of measurement scales, instructions,

and other aspects of the questionnaire are understandable. Churchill and

Iacobucci (2002) stress that data collection should never begin without an

73

adequate pre-test of the instrument. Although the items used in this study are

taken from the extant studies which have established the measurement, this

step is necessary. It is because those wordings have different meanings and

connotations in different cultural contexts. Questionnaire pre-testing helps to

rectify any inadequacies beforehand.

A pre-test is conducted among 85 consumers at the organized retail

outlet and 5 academicians and 10 students of management studies, to seek the

comments based on the feedback about the questionnaire. Certain

modifications in item wordings have been made to enrich the quality of the

final draft of the questionnaire. Besides re-checking the understanding of the

items and scales and layouts, time for completion of a questionnaire is also

calculated. Respondents said that questions are clear and easily answered. It

takes approximately ten minutes to complete one questionnaire.

3.4.4 Sampling frame work and design

The sampling process includes the following steps : 1) Defining the

population, 2) Establishing the sample frame, 3) Specify sampling method

and 4) Determining the sample size. The population for this is the consumers,

visiting organized retail outlets at Madurai, who have shopped in any one of

the four major retail outlets namely Reliance, More, Spencer’s and SKDS. In

this study consumers who are holding permanent membership card for more

than two years are taken as respondents. It is ensured that the consumers who

are the card holders of the chosen retail outlets have responded well for this

study. The shoppers are contacted outside the entrance of the retail outlet so

that it will not disturb the normal business of the retail outlet.

For the purpose of developing the sample frame, Sudman (1980)

has proposed sampling procedures, to reduce sampling bias associated with

store intercept surveys. In accordance with the design, the current research has

74

used the same sampling rate to select the shoppers. On the customer database

systematic random sampling is applied to determine the sample size and the

selection of sample respondents, in order to have an equal representation of

all the retail outlets. The selection of stores is purely based on the quantum of

consumers visiting the stores.

From the four major retail stores, 10% of the total card holders have

been selected for the interview. This section explains how the size of the

sample is designed for this research and identifies that sample size affects the

accuracy of results. Sample size also has a direct impact on the

appropriateness of the statistical techniques chosen. The main consideration is

the appropriateness for the chosen statistical techniques in terms of both

statistical power and generalisability.

Table 3.2 Determination of sample size

S.

No. Name of the retail outlet

No. of

card

holders

10% of card

holders

1 Reliance 1800 180

2 More 680 68

3 Spencer’s 1080 108

4 SKDS-Shri Kannan Departmental Store 1320 132

Total Number of Sample Size 488

3.4.5 Data collection

The data will be collected by means of a store intercept survey,

where a sample of shoppers is approached as they exit the store after

completing the shopping and they asked to complete the self-administered

questionnaire. A self-completion questionnaire is to be used because it is

cheaper and quicker to administer than structured interviews by Bryman and

Bell (2007). A store-intercept survey is more appropriate for this research

75

work.Furthermore, Batra and Sinha’s (2000) and Shaoshan Chen (2005) data

are collected from a mall -intercept survey. Following the research design, the

data for this study is collected from shoppers in a organized retail outlet.

In this study, the sampling frame in theory is comprised of all

consumers of the stores. The issue of sampling control arises because only

customers, shopping at the store on the designated day and times, will have a

chance of being included in the survey. With respect to cooperation, some

non-response bias is likely to occur as some shoppers will not wish to

participate.

3.4.6 Reliability test

Reliability is an assessment of the degree of consistency among

multiple measurements of a variable Hair et al (1998). The internal

consistency of measures is an indication of the homogeneity of the items

which measure the same construct. To obtain a high reliability of a measure,

the items should be highly correlated with one another to measure

independently the construct independently.

Validity is the extent to which a set of measuring variables

accurately represent the concept of interest state by Hair et al. (1998). In other

words this test confirms the statement that if the multiple variables are

developed for a construct, they rightly measure that construct.

For testing reliability, Cronbach coefficient alpha is used, as it is

the most common method used for assessing the reliability of a measurement

scale with multi–point items as stated by Peterson (1994). The co-efficient,

which reflects homogeneity among a set of items, varies from 0 to 1.

However, a good reliability should produce at least a co-efficient value of

0.07. In our study, the Cronbach alpha co-efficient value is 0.9520. So

homogeneity observed among the set of items is selected.

76

Table 3.3 Store brand factors and Result of reliability analysis

S.

No. List of factors

Cronbach s’

Alpha Value

1 Search Experience (SE) 0.9840

2 Price Consciousness(PC) 0.9520

3 Quality Variable(QV) 0.9630

4 Perceived Risk (PR) 0.9977

5 Convenience(CON) 0.9848

6 Price- Quality Association(PQA) 0.8944

7 overall satisfaction 0.8838

3.5 DATA ANALYSIS

After the data collection, the collected data are analyzed by the

package named as Statistical Packages for Social Sciences (SPSS Version 17)

AMOS - Analysis of Moment Structure.

3.5.1 Factor Analysis

In many real-life applications, the number of independent variables

used in predicting a response variable is many. In order to analyze the data

collected from the customers, the difficulty is having many independent

variables will be hard in making inferences. This can be avoided using factor

analysis, when the researcher is interested in identifying a smaller number of

factors underlying a large number of observed variables. The variables that

have a high correlation among them and are largely independent of other

subsets of variables are combined into factors.Varimax rotation is one of the

most popular methods used in the study to simplify the factor structure, by

maximizing the variance of a column of the pattern matrix. The common

factors themselves are expressed as linear combinations of the observed

variables by Nalini (2006).

77

Factor model

Factor score = WiiX1 + Wr2X2 +....... +WikXk

where

Fi = estimate of ith

factor

Wi = weight or factor score coefficient

Xi = variables included

K = No of variables included

In the study, factor analysis has been applied to narrate the

variables as the important factors, which influence on store brands purchase in

organized retail outlets. After performing factor analysis, the total number of

factors in the study is reduced by dropping the insignificant factors based on

certain criterion.

3.5.2 Multiple Regression Analysis

When a variable is dependent on more than one independent

variable simple regression will not reveal the relationship. For this purpose,

the multiple regression analysis is administered. The cause and effect

relationship between dependent and independent variables are carried out by

the multiple regression analysis. The general form of the regression model is:

Y = a+b1 X1 +b2X2 + ………. +bnXn +e

where

Y = Dependent variable

X1,X2,…….. Xn = Independent variables

B1, b2, ….. bn = Regression co-efficient of independent variables

a = Constant and

e = error term

Multiple regressions are used for predicting the unknown value of a

variable from the known value of two or more variables. In this study, the

78

multiple regression analysis has been used to find out the impact of consumer

influencing factors of store brands purchase on consumer satisfaction and the

effect of store image on store loyalty in organized retail outlets.

3.5.3 Analysis of Variance

Analysis of variance is used for examining the differences in the

mean value of the dependent variable. This variable associated with the effect

of the controlled independent variables, after taking into account, the

influence of the uncontrolled independent variables. One way analysis of

variance involves only one dependent variable or a single factor. The null

hypothesis will be tested by the F statistics based on the ratio between these

two estimates.

( )

( ) error

x

errror

x

MS

MS

CNSS

CSSF =

−=

/

1/

where ( )2

1

∑=

−=C

j

jx YYnSS

where ( )2

1 1

∑ ∑= =

−=C

j

j

n

j

error YYSS

Y = Individual observation

Yj = Mean for category (j)

Y = Mean over the whole sample, or grand mean

Yij = ith

observation in the jth

category

C = Number of independent variables or groups

N = Total sample size (nxc)

The ‘F’ statistics follows the F distribution, with (C-1) and (N-C)

degree of freedom. In the study the one-way analysis of variance has been

administered to find out, the association between the profile of consumer and

store choice behavior, the attitudes towards purchase parameters of store

brands and factors influences to store brand purchase.

79

3.5.4 Independent t- test

The Independent t-test is used to find out the significant difference

between the two groups of samples regarding any intention variable which is

an internal scale. Then‘t’ statistics is calculated by ,

t = ( ) ( )

2121

2

22

2

11

21

11

2

11

nnnn

SnSn

yx

+×−+

σ−+σ−

Degree of freedom of )2( 21 −+ nn

whereas t =‘t’ statistics

X1 = Mean of the first sample

X2 = Mean of the second sample

σ12 = Variance in the first sample

σ 22 = Variance in the second group

n1 = No of samples in first group

n2 = No of samples in second group

In the study, the independent t- test has been used to find out the

significant difference between the profile of the consumer in store choice

attributes and the perception towards store brand.

3.5.5 Measures of central tendency

The data of a given situation should be characterized by some

statistical measures for the purpose of estimation or comparison with similar

data or making inference about the sample population to which the data

belong.

Arithmetic Mean

It is defined as the ratio between the sum of the observations and

the number of observations. The formula for arithmetic mean of grouped data

is:

80

X =

=

=

n

ii

i

n

ii

ii

f

Xf

where X = the arithmetic mean of grouped data.

iX = mid – point of the ith

class interval.

if = frequency of the ith

class interval and

n = the total number of class intervals.

Weighted Arithmetic Mean

In some situations, all the observations will not have equal

importance. Under such situations, the observations are given differential

weights. The measure of central tendency of such data is known as weighted

arithmetic mean. The formula to compute the weighted arithmetic mean of

data is:

==

n

i

i

n

i

ii

W

w

Xw

X

1

1

where WX = the weighted arithmetic mean

iX = ith

observation

iw = the weight of the ith observation and

n = the total number of observations.

Measures of Variation

The measures of central tendency are the estimates of the average

of set observations. While interpreting this average value, it is assumed that

the estimated values are uniform. The average value does not explain the

differences between the observations.

81

Standard Deviation

Standard deviation is the widely used measure of variation.

Alternative, it is called root mean square deviation and its notation is σ. It is

the root of the variance σ2. The formula to compute the standard deviation of

data, which are small in magnitudes, is given as:

where Xi = the ith

observation

f i, = the frequency of the ith observation and

N = the total frequency.

The shortcut formula to compute the standard deviation of data

which are large in magnitude is:

σ =

2/12

11

2

∑∑==

N

df

N

dfn

i

ii

n

i

ii

x C

Where di = (Xi –A)/C = the observation

if = the frequency of the ith

observation

N = the total frequency

C = the width of class interval and

A = an assumed mean.

3.5.6 Structural Equation Model

The structural equation modeling (SEM) is a series of statistical

methods that allow complex relationships between one or more independent

variables and one or more dependent variables. Though there are many ways

to describe SEM, it is most commonly thought of as a hybrid between some

21

21

2

212

11

2

/n

i

ii

/n

i

ii

n

i

ii

XN

Xf

N

Xf

N

Xf

−=

−=σ

∑∑∑===

82

form of analysis of variance /regression and some form of factor analysis. In

general, it can be remarked that SEM allows one to perform some type of

multilevel regression/ANOVA on factors.

The use of SEM is predicated on a strong theoretical model by

which latent constructs are defined using measurement model and these

constructs are related to each other through a series of dependence

relationships called structural model. The emphasis on strong theoretical

support for any proposed model underlies the confirmatory nature of most

SEM applications. And how the proposed structural model is translated into

structural relationships and how their estimation is interrelated are overlooked

many times. Path analysis is the process wherein the structural relationships

are expressed as direct and indirect effects in order to facilitate estimation.

The importance of understanding this process to understand the estimation

process, and also to understand how model specification and respecification

impacts the entire set of structural relationships.

3.6 SUMMARY

This chapter has presented the relationship of the study and

describes the methodology and procedures that are used to collect and analyse

the data for the research. The selected stores and store brands are identified.

The current study examines four organized retail sector companies with

respective store brands in the outlets. In line with the quantitative

methodology to be followed, relationships are developed related to store

brand attitude and store choice and to the association between consumer

satisfaction and store loyalty.

The research methods used to collect and measure the data are

examined in detail, including the development of the scales, questionnaire

design and data collection. The data is to be collected using store intercept

83

survey and a self-administered questionnaire. The desired size of the sample

as 488 shoppers is explained in terms of statistical power and generalisability.

This is followed by a description of the approach to be taken to the initial data

analysis with respect to profiling shoppers at the four retail outlets,

undertaking a preliminary examination of the data using descriptive statistics

and assessing reliability and validity. The analytical techniques such as t-tests,

ANOVA and multiple regression which are used to test the relationships are

explained.

84

CHAPTER 4

ANALYSIS OF DATA

4.1 INTRODUCTION

This chapter focuses on presenting the detailed analyses of the data

collected and the statistical results for the study. The significance of the

findings are discussed in Chapter 5, within the context of the relevant

literature. This has been done in relation to the research problem concerning

the effect of store image on attitudes towards store brands. The primary

purpose of this chapter is to present the results which are examined. It further

deals with the relationship described in the study, which are tested using t-

tests and multiple regression analysis. It also presents a profile of respondents

and together with the association of store choice, purchase parameters and

consumer factors influence store brands purchase. The goal of this research is

to provide empirical results drawn from several studies by Batra and Sinha

(2000), Shaoshen Chen (2005) and Alison Fraser (2009) and the multiple

regression analysis was adopted as the main multivariate technique which

have examined the constructs in the purchase of store brands; the consumer

satisfaction on store image and resulting store loyalty.

4.2 PRELIMINARY EXAMINATION OF THE DATA

4.2.1 Response rate

In this research, 520 shoppers are intercepted and asked to

participate in the survey. Among these shoppers, 500 accepted the survey and

20 rejected the request. The reasons for rejection are no time and

unwillingness or no interest in doing survey. Of those shoppers who have

85

participated in the survey, 488 completed most of the questions in the

questionnaires, and twelve shoppers have finished only half or less than half

of the questionnaire and are not willing to continue. Sekaran (2003) suggests

that when a substantial number of questions are unanswered, it is better not to

include the questionnaires for later analysis. On this basis the twelve

questionnaires are excluded from the dataset. As result, 488 usable

questionnaires have been retained. The response rate is 93.8% (488 / 520).

Numbers of the shoppers in the survey and the response rate are summarized

in Table 4.1.

Table 4.1 Response rate

Survey Participation Number of Shoppers

Survey participated 500

Refused to participate 20

Total shoppers intercepted 520

Questionnaire finished 488

Questionnaire not finished 12

Total questionnaires retained 488

Response Rate 93.8%

4.2.2 The distribution and profile of the respondents in each retail

outlet

Store brands have emerged as a well-defined growth strategy by

most of the Indian retailers. These store brands have high margins of retails.

They help to differentiate the retail offer of the stores and also help to bridge

the gap in manufacturers product mix. Store brands have been a roaring

success in food; consumer durables and home care segments, and garner the

most profits in apparels. According to the industrial estimates, profit margins

for store brands range between 15% and 20% in the FMCG( Fast Moving

86

Consumer Goods) sector, around 20% in electronic goods and 30-70% in

apparels.

The study is conducted in the organized retail outlets of Madurai

city namely Reliance, More, Spencer’s and SKDS. The consumers of these

four retail outlets are considered as representative samples which cover

different customers and different retail segments of Madurai city. The

organized retail outlets are emerging with their own brands. Tremendous

changes in consumers purchase patterns, among different retail outlets, are

found relevant to study the perception of store brands among consumers of

various retail sectors or segments.

Table 4.2 The distribution of respondents in retail sector-wise

S. No. Name of the Retail

outlet

No. of

Respondents

Percent to the

total

1 Reliance 180 37

2 More 68 14

3 Spencer’s 108 22

4 SKDS 132 27

TOTAL 488 100

4.2.3 Profile of the respondents

This section describes the characteristics of the respondents. In

the survey, eight personal characteristics are obtained from the respondents.

They are gender, age, occupation, monthly household expenses, duration of

consumer visit and store brand purchase, frequency of purchase and preferred

grocery items. A detailed description of the respondents for this study is

illustrated in Table 4.3.

A demographic profile of all respondents, together with separate

profiles for shoppers at the Reliance, More, Spencer’s and SKDS are provided

in the below Table 4.3.

87

Table 4.3 Profile of the respondents

Retail outlets Reliance More Spencer’s SKDS

S. No.

Particulars No of

Respondents No % No % No % No %

Total %

Gender 1. Male 131 54 30 28 41 21 19 28 21 27 Female 357 126 70 40 59 87 81 104 79 73 TOTAL 488 180 100 68 100 108 100 132 100 100

2. Age 20 – 29 years 73 27 15 22 32 18 17 6 5 15 30 – 39 years 214 77 43 22 32 42 39 73 55 44 40 – 49 years 124 47 26 17 25 28 26 32 24 25 50 – 59 years 62 21 12 6 9 16 15 19 14 13

60years & above 15 8 4 1 2 4 4 2 2 3 TOTAL 488 180 100 68 100 108 100 132 100 100

3. Occupation

Salaried 142 48 27 28

41 24 22 42 32 29

Business 56 23 13 12 17 10 9 11 8 11 Professional 21 13 7 2 3 2 2 4 3 4

Homemaker 269 96 53 26 39 72 67 75 57 55 TOTAL 488 180 100 68 100 108 100 132 100 100

4. Monthly grocery expenditure

Rs.< 1000 29 17 10 1 1 11 8 6 Rs.1001-2000 204 87 48 26 38 24 22 67 51 42 Rs.2001-3000 160 50 28 31 46 38 35 41 31 33 Rs.3001-4000 61 15 8 10 15 26 25 10 7 12 Rs.4001-5000 23 9 5 1 1 11 10 2 2 5 Rs.> 5000 11 2 1 8 7 1 1 2

TOTAL 488 180 100 68 100 108 100 132 100 100 5. Duration of

consumer visit

Last 6 Months 34 7 4 6 9 3 3 18 14 7 Last 1 Year 90 34 19 27 40 3 3 26 20 18 1-2 Years 148 62 34 30 44 33 30 23 17 30 2-3 Years 167 64 36 5 7 51 47 47 36 35 > 3 Years 49 13 7 - 18 17 18 13 10

TOTAL 180 100 68 100 108 100 132 100 100 6. Frequency of

purchase

Fortnightly 32 14 8 - - 6 5 12 9 6 Monthly 418 150 83 60 88 100 93 108 82 86 Once in 2 months 38 16 9 8 12 2 2 12 9 8

TOTAL 488 180 100 68 100 108 100 132 100 100 7. Grocery Items

Cereals 41 2 1 18 27 2 2 19 14 9 Dhal 25 9 5 4 6 7 6 5 4 5 Masala Powders 36 17 9 5 7 3 3 11 8 7 Flours 101 62 34 18 26 4 4 17 13 21 Ready to eat foods 274 84 47 23 34 92 85 75 56 56 Others 11 6 4 2

TOTAL 488 180 100 68 100 108 100 132 100 100 8. Store brand

purchase

Last 6 Months 34 7 4 6 9 3 3 18 14 7 Last 1 Year 90 34 19 27 40 3 3 26 20 18 1-2 Years 148 62 34 30 44 33 30 23 17 30 2-3 Years 167 64 36 5 7 51 47 47 36 35 > 3 Years 49 13 7 - 18 17 18 13 10

TOTAL 488 180 100 68 100 108 100 132 100 100

88

In total 73% of the total consumers are female whereas the

remaining 27% percent are male. The gender wise analysis shows that

majority of the consumers who visit the retail outlets are female. The majority

of the shoppers are female and most of the respondents are home makers. In

total, 44% of the consumers belong to 30-39 years in all the four retail outlets.

Among the four major retail outlets, 67% of home maker shoppers prefer

Spencer’s because of the various category of the availability of products. In

the same age group 55% of consumers visits SKDS for shopping.

It has been found that in all the four retail outlets maximum 42 % of

the consumers spend an average of Rs. 1001 to Rs.2000 for the monthly

grocery purchase. Majority 51% and 48% of SKDS and Reliance consumers

who spend between Rs. 1001 to Rs.2000 for monthly grocery purchase

because the cost of the store brands offered by the retail outlets are affordable.

Major consumers of Reliance, Spencer’s and SKDS retail outlets

visit the store for the last 2-3 years and all the consumers are purchasing store

brands from the days of visiting the particular store. It has been found in this

research survey that majority of 86 % of the total consumers frequency of

shopping is once in a month. Ready to eat foods is the most preferred item in

the grocery product category which is referred to as the consumer’s preference

in all the four retail outlets.

4.3 STORE CHOICE BEHAVIOUR AMONG THE CONSUMERS

Customer’s choice of a particular store depends on shopping

orientation as well as satisfying experience. In addition, a customer’s attitude

towards the store results from his / her evaluation of the perceived importance

of store attributes which are molded by direct experiences with the store’s

overall offerings. The selection of a specific retail outlet involves a

comparison of the available alternative outlets on the evaluative criteria of a

89

consumer. Literature suggests a range of such criteria, which makes the

selection of store a challenging task from the retailers point of view and make

store choice a matter of concern to retailers.

According to Lindquist (1974), store image consists of a

combination of tangible or functional factors and intangible or psychological

factors that consumers perceive to find in retail stores. Consumers use store

image as an evaluative criterion in the decision-making process of selecting a

retail outlet as stated by Varley (2005). Store attributes refer to the underlying

components of a store image dimension like merchandise, physical facilities,

services, atmospherics and so on. Researches on store image by Martineau

(1958) James et al (1976) Peter and Olson (1990), Wong and Yu (2003) have

yielded a large number of attributes and the store image has been found to be

linked to store loyalty and patronage decisions.

Leung and Oppewal (1999) have conducted research on the roles of

store and brand names in consumer’s choice of a retail outlet and conclude

that a high-quality brand or high-quality store is sufficient to attract the

customer to a retail store. The studies have also revealed that store names

have a larger impact on store choice than the brand names of the products.

Several studies have been done in various countries on store

attributes, commonly called store image variables in marketing literature. The

objective of these types of studies is the identification of key attributes that

influence consumers store choice. Besides, an attempt is made to identify

store attributes that drives the store selection process. Based on the literature

review, it is found that the following factors are considered by customers

while choosing a store. The factors include Attractive Display, Value for

Money, Brand name, Availability of Specific Products, Affordable Prices,

Trust worthiness products, Best Service of Employees, Extensive Varieties of

Products, Wide Range of Promotional Offers, Nearness to Residence.

90

Attractive Display: The attractive display includes modern outlook of the

store. High level of these factors signals that the retailer offers good quality

goods and services and also influences customers’ evaluation of other

intangible factors that determine the store choice.

Value for Money: Price is an important factor for shopping in a retail outlet as

customers are conscious of ‘Value for Money’ now-a-days.

Availability of Specific Products: This factor refers to the availability of

merchandise in the store which are convenient for shoppers.

Nearness to Residence: This refers to the nearness of the retail outlet for the

retail customer. Generally, people prefer retail outlets to be near to their house

for convenience and for making immediate purchases. In case of shopping in

organized outlets for the purpose of entertainment or family shopping people,

they do not mind traveling to the outlet.

Extensive Variety of Products: Variety represents the number of different

items in a merchandise category that is the depth of merchandise category.

This factor refers to the variety of items available for a given product category

in terms of price ranges, size, design, colors etc.

Best Service of Employees: Through the personal interaction with customers,

the employees in retail outlets make them feel well treated and assured.

Wide Range of Promotional Activities: This dimension tries to capture the

effect of different promotional initiatives taken by the store like discounts and

special offers for sale items and rewarding loyal customers from time to time

to build loyalty with its customers. The sales promotion here refers only to the

in-store promotional activities offered by retailers from time to time. It does

not include the advertising campaigns undertaken by the retail store.

91

Trustworthy Products: Reliability means performing the services at promised

time and solving customers’ problems.

Brand Name: A name applied by a manufacturer or organization to a

particular product or service. A brand name is used and protected as

a trademark. "According to Kapferer (2000,p.112), 'the brand's name is often

revealing of the brand's intentions.' It is a powerful source of identity and

helps to project the intended image of the product against the competition and

in the process of positioning a brand in the minds of the target audience.

Affordable Price: It means the consumers are able to pay the price and buy the

products with reasonable price in the market.

The respondents are asked to rate the attributes on a five point scale according

to the level of agreement considered for choosing the store.

4.3.1 Attributes Leading to Choose the Store Among Gender wise

Classification

A number of earlier researchers like Hyllegard et al (2005)

Ali et al (2010) have also identified that gender plays a vital role while

selecting a retail outlet. It is included as one of the variables to study the

behavior of consumers on the store choice attributes which completely

differs from male to female. By analyzing the gender wise classification, the

retailers promote the business activity by providing specialized gender based

service to the consumers. In order to find the significant difference between

the genders, the one way ANOVA has been tested and the mean score of the

various attributes is also computed. This is done to exhibit the importance on

attributes leading to choose the stores and is shown in the Table 4.4.

92

Table 4.4 Gender and store choice attributes

Mean score S.No. Store Choice Attributes

Male Female T-test

1. Attractive Display 3.98 4.12 -3.452*

2. Value for Money 4.97 4.99 -1.307

3. Good Brand Name 4.12 4.12 0.040

4. Availability of Specific Products 2.41 2.66 -2.119*

5. Affordable Prices 4.29 4.13 2.239*

6. Trust Worthy Products 4.39 4.38 0.085

7. Service of Employees 4.19 4.29 -1.534

8. Extensive Varieties of Products 4.74 4.75 -0.335

9. Wide Range of Promotional Offers 4.86 4.87 3.281

10 Nearness to Residence 4.24 3.99 3.018*

* Significant at 5% Level.

The Table 4.4 shows that the most important store attribute

influencing as per the male respondents is ‘Value for Money’ factor with a

score of 4.97 and it is followed by ‘Wide Range of Promotional Offers’ and

‘Extensive Varieties of Products’ for which the mean scores are 4.86, and 4.74

respectively. But for the female respondents most influencing store attributes

is ‘Value for Money’ with a score of 4.99 and it is followed by ‘Wide range of

Promotional Offers’, ‘Extensive Varieties of Products’, since the mean scores

are 4.87, and 4.75 respectively. The table also indicates that the attributes that

are related to ‘Attractive Display’, ‘Availability of Specific Products’,

‘Affordable Prices’ and ‘Nearness to the consumer’s Residence’ shows there

is a significant difference in the influencing factors of store choice of

consumer based on the gender.

4.3.2 Attributes considered choosing the store among the

different age group of the consumers

The different age groups of customers will influence on the store

choice attributes. From the detailed review of Arshad et al (2007) and Talwar

93

(2010) Ghosh and Tripathi (2010), it has been observed that the younger

generation has greater tendency to visit organized retail outlets and there has

been a significant impact on purchase from emerging retail formats. This

research has made an attempt to measure the important attributes leading to

choose the store by various age groups of customers.

The age groups of the respondents are confined from 20-29 years;

30-39 years; 40-49 years, 50-59 years and above 60 years. As the means to

observe the significant difference among the different age group means of

the consumers, the one way ANOVA has been administered. The mean score

of the various attributes also examined and the level of importance on

attributes leading to choose the store has also been identified. The results are

given in the Table 4.5.

Table 4.5 Age group and store choice attributes

* Significant at 5% Level.

Mean score S.

No.

Store Choice Attributes

20

-29

yrs

N =

73

30

-39

yrs

N =

21

4

40

-49

yrs

N=

12

4

50

-59

yrs

N =

62

> 6

0yrs

N=

15

F-test

1 Attractive Display 4.26 4.05 4.08 3.98 4.13 4.367*

2 Value for Money 4.98 4.99 4.98 4.96 4.93 1.184

3 Good Brand Name 4.19 4.07 4.13 4.16 4.20 1.674

4 Availability of Specific

Products 2.52 2.55 2.58 2.69 3.33 1.536

5 Affordable Prices 3.97 4.26 4.18 4.12 4.13 1.799

6 Trust Worthy Products 4.32 4.38 4.43 4.38 4.33 0.567

7 Service of Employees 4.45 4.22 4.25 4.19 4.26 1.974

8 Extensive Varieties of

Products 4.79 4.77 4.70 4.79 4.46 2.546*

9 Wide Range of

Promotional Offers 4.84 4.88 4.87 4.88 4.73 0.812

10 Nearness to Residence 4.27 3.85 3.95 4.00 4.60 2.614*

94

From the Table 4.5 it is inferred that as per the perception of

consumers aged below 30 years the most influencing store choice attributes is

‘Value for Money’ followed by ‘Wide Range of Promotional Offers’ and

‘Extensive Varieties of Products’, with mean scores of 4.98, 4.84 and 4.79

respectively. The consumers aged between 30 and 39 years are very much

influenced by ‘Value for Money’ followed by ‘Wide Range of Promotional

Offers’ and ‘Extensive Varieties of Products’, with mean scores of 4.99, 4.88

and 4.77 respectively. The consumers aged between 40 and 49 years are very

much influenced by ‘Value for Money’ followed by ‘Wide Range of

Promotional Offers’ and ‘Extensive Varieties of Products’, with mean scores of

4.98, 4.87 and 4.70 respectively. The consumers aged between 50 and 59

years are much influenced by ‘Value for Money’ followed by ‘Wide Range of

Promotional Offers’ and ‘Extensive Varieties of Products’, with mean scores

of 4.96, 4.88 and 4.79 respectively. The consumers aged above 60 years are

also more influenced ‘Value for Money’ followed by ‘Wide Range of

Promotional Offers’ and Nearness to Residence, with mean scores of 4.93,

4.88 and 4.79 respectively.

The table 4.5 also shows that there is a significant difference in

some factors like ‘Attractive Display’, ‘Extensive Varieties of Products’ and

‘Nearness to Residence’ based on the age of the consumer.

4.3.3 Attributes considered to choose the store among the

occupational level of the consumers

Many researchers like Joshi (2011) and Thenmozhi and Dhanapal

(2010) have identified that the occupation level of the customers will

influence on the store choice attributes. The working parents prefer to spend

as much time as possible with the children in shopping because of their busy

schedule. The occupation of individuals determines the consumers’ level of

importance on the store choice of the retail outlets. It is also influenced by

95

diverse occupations. Hence the present research has made an attempt to

measure the important attributes leading to choose the store among the various

occupation levels of consumers.

The respondents are classified into salaried, businessman,

professional and home maker on the basis of their occupation. In order to

determine the significant difference among the occupational levels, the one

way ANOVA has been tested. The mean score of the various attributes is

determined to exhibit the influence level on attributes leading to choose the

store. The results are shown in Table 4.6.

Table 4.6 Occupational level and store choice attributes

Mean score

S. No. Store Choice Attributes

Sa

lari

ed

N=

14

2

Bu

sin

ess

N=

56

Pro

fess

ion

al

N=

21

H

om

e

Ma

ker

N=

26

9

F-test

1. Attractive Display 4.03 4.08 4.19 4.10 1.230

2. Value for Money 4.99 4.98 4.90 4.98 4.396*

3. Good Brand Name 4.07 4.16 4.09 4.13 0.861

4. Availability of Specific Products 2.54 2.60 3.14 2.57 1.425

5. Affordable Prices 4.20 4.23 4.23 4.15 0.246

6. Trust Worthy Products 4.42 4.39 4.23 4.38 0.848

7. Service of Employees 4.24 4.16 4.00 4.31 2.306

8. Extensive Varieties of Products 4.80 4.66 4.85 4.73 2.036

9. Wide Range of Promotional Offers 4.84 4.89 4.85 4.88 0.452

10. Nearness to Residence 4.02 4.16 4.42 3.89 1.912

* Significant at 5% Level

From the above Table 4.6 it is inferred that the most influencing

store choice attributes as per the perception of salaried people is ‘Value for

Money’ followed by ‘Wide Range of Promotional Offers’, ‘Extensive

Varieties of Products’ with mean scores of 4.99, 4.84, and 4.80 respectively.

The consumers doing business are more influenced by ‘Value for Money’

96

followed by ‘Wide Range of Promotional Offers’ and ‘Extensive Varieties of

Products’ with mean scores of 4.98, 4.89 and 4.66 respectively. The

professionals such as doctors, lawyers, engineers and chartered accountants

are mostly influenced by ‘Value for Money’ followed by ‘Wide Range of

Promotional Offers’ and ‘Extensive Varieties of Products’, with mean scores

are 4.90, 4.85 and 4.85 respectively. The homemakers are more influenced by

‘Value for Money’ followed by ‘Wide Range of Promotional Offers’ and

‘Extensive Varieties of Products’, with mean scores of 4.98, 4.88 and 4.73

respectively.

The table 4.6 also shows that there is a significant difference in

‘Value for Money’ on the respondents’ occupational level. In all the other

attributes like ‘Attractive Display’,‘Brand Name’,‘Availability of Specific

Products’, ‘Affordable Prices’, ‘Trust Worthy Products’, ‘Services of

Employees’, ‘Extensive Varieties of Products’,‘Wide Range of Promotional

Offers’ and ‘Nearness to Residence’ there is no significance differences

found.

4.3.4 Expenditure for monthly grocery purchase and store choice

attributes

The latest study by Ali et al (2010) indicates the purchase behavior

of the consumer based on monthly expenditure. It further reveals that the

income level of a consumer is an important factor which influences the

decision for selecting a retail outlet. The average monthly expenditure

constitutes the amount spent by the consumer for grocery expenditure in a

month. The increase in spending power has resulted in choosing super

markets by minimum number of customers for the personal shopping for

variety, quality and availability of products. This happens as the amount spent

for grocery purchase by the consumers influence the selection of retail outlets.

This research has made an attempt to measure the important attributes leading

97

to choose the store for monthly grocery purchase among the consumers

expenditure.

By the average monthly expenditure spent for grocery purchase, is

classified as below Rs.1000; Rs.1001-2000; Rs.2001-3000; Rs.3001-4000;

Rs.4001-5000 and above Rs.5000. In order to observe the significant

difference among the monthly expenditure of the consumers, the one way

ANOVA has been applied. The mean score of the various attributes is also

computed exhibit to the level of agreement on attributes leading to choose the

store. The results are noted in Table 4.7.

Table 4.7 Expenditure for monthly grocery purchase and Store Choice

Attributes

* Significant at 5% Level. ** Significant at 1% Level

From the Table 4.7 the significant difference among the

respondents with different monthly expenditure is found in the store attributes

namely ‘Good Brand Name’, ‘Availability of Specific Products’, ‘Affordable

Mean score

S.

No

Store Choice Attributes

bel

ow

10

00

N=

29

10

01-2

00

0

N=

20

4

20

01

-3

00

0

N=

16

0

30

01

-4

00

0

N=

61

40

01- 5

00

0

N=

23

Ab

ov

e 5

00

0

N=

11

F-test

1 Attractive Display 4.00 4.10 4.08 4.06 4.04 4.09 .406

2 Value for Money 4.98 4.98 4.99 4.98 4.95 4.96 0.597

3 Good Brand Name 3.93 4.09 4.18 4.14 4.00 4.36 3.346*

4 Availability of Specific

Products 2.03 2.50 2.83 2.49 2.60 2.81 2.769*

5 Affordable Prices 4.34 4.27 4.16 3.95 3.91 3.90 2.493*

6 Trust Worthy Products 4.24 4.27 4.44 4.54 4.65 4.72 6.688*

*

7 Service of Employees 4.13 4.19 4.26 4.37 4.52 4.72 3.077*

8 Extensive Varieties of

Products 4.75 4.79 4.78 4.55 4.69 4.63 3.422*

9 Wide Range of

Promotional Offers 4.96 4.90 4.87 4.73 4.78 4.81 3.304*

10 Nearness to Residence 3.75 3.87 4.03 4.19 4.13 4.45 1.377

98

Prices’,‘Trust Worthy Products’, ‘Employees Services’, ‘Extensive Varieties

of Products’ and ‘Wide range of Promotional Offers’, since the F-statistics

are significant at five and one percent level.

The consumers who spent less than Rs.1000 of average monthly

expenditure for grocery, give importance to attributes like ‘Value for Money’

followed by ‘Wide Range of Promotional Offers’ and ‘Extensive Varieties of

Products’ while choosing a store, with mean scores of 4.98, 4.96, and 4.75

respectively. The groups of respondents with an average expenditure of Rs.

1001-2000 consider attributes like ‘Value for Money’ followed by ‘Wide

Range of Promotional Offers’ and ‘Extensive Varieties of Products’ to be

important, with mean scores of 4.98, 4.90, and 4.79 respectively. The groups

of respondents with an average expenditure of Rs. 2001-3000 consider the

attributes like ‘Value for Money’ followed by ‘Wide Range of Promotional

Offers’ and ‘Extensive Varieties of Products’ to be important to choose a

store, with mean scores of 4.99, 4.87, and 4.78 respectively. The groups of

respondents with an average expenditure of Rs. 3001-4000 consider the

attributes like ‘Value for Money’ followed by ‘Wide Range of Promotional

Offers’ and ‘Extensive Varieties of Products’ to be important to choose the

store, with mean scores of 4.98, 4.73, and 4.55 respectively.

The groups of respondents with an average expenditure of Rs.

4001-5000 consider the attributes like ‘Value for Money’ followed by ‘Wide

Range of Promotional Offers’ and ‘Extensive Varieties of Products’ to be

important to choose a store, with mean scores of 4.95, 4.78, and 4.69

respectively. The group of respondents with an average expenditure of above

Rs.5000 consider the attributes like ‘Value for Money’ followed by ‘Wide

Range of Promotional Offers’, ‘Trust Worthy Products and ‘Services of

Employees’ to be important to choose a store, with mean scores of 4.96, 4.81,

4.72 and 4.72 respectively.

99

4.3.5 Frequency of consumer visit to store based on store choice

attributes

It is observed from Piyali Gosh and Tripathi (2010) that the

frequency of visit denotes the number of times a consumer visits a retail

outlet. If the frequency of visits to the retail store grows higher, the consumers

expect the outlet to be nearer to the house. The shopping frequency will

increase the impact in store brands and store choice attributes of the retail

outlet. This research has made an attempt to measure the importance of factors

leading to choose the store based on the basis of the duration of consumers’

visit to the stores.

The duration of visit by the consumer are classified as Last 6

months; Last 1 year; 1-2 years; 2 - 3 years and more than 3 years of visit. The

one way ANOVA test has been executed to analyze the significant difference

among the duration of consumers’ visit and the mean score of the various

attributes has been computed and presented in Table 4.8.

Table 4.8 Frequency of consumer visit and store choice attributes

Mean score S.

No Store Choice Attributes

Last

6

Mo

nth

s

N =

34

Last

1ya

r

N=

90

1-

2yea

rs

N =

148

2 -

3yea

rs

N =

167

Mo

re

tha

n 3

yea

rs

N =

49

F-test

1 Attractive Display 4.08 4.06 4.08 4.05 4.22 1.551

2 Value for Money 4.97 4.98 4.98 4.99 4.97 0.412

3 Good Brand Name 4.11 4.02 4.14 4.13 4.20 1.902

4 Availability of Specific Products 2.76 2.22 2.27 3.10 2.42 12.795**

5 Affordable Prices 4.44 4.37 4.14 4.06 4.12 3.066*

6 Trust Worthy products 4.47 4.17 4.41 4.47 4.34 5.883**

7 Service of Employees 4.02 4.12 4.29 4.31 4.42 3.454*

8 Extensive Varieties of Products 4.82 4.66 4.75 4.77 4.79 1.334

9 Wide Range of Promotional Offers 4.94 4.98 4.89 4.79 4.77 6.757**

10 Nearness to Residence 3.47 3.87 4.16 3.92 4.20 3.016*

* Significant at 5% Level. ** Significant at 1% Level

100

From the above Table 4.8 it is inferred that the perception of

consumers who are all visiting the store for the last 6 months are mostly

influenced by ‘Value for Money’ followed by ‘Wide Range of Promotional

Offers’, ‘Extensive Varieties of Products’, with mean scores of 4.97, 4.94, and

4.82 respectively. The consumers who are all visiting the store for the last 1

year are highly influenced by ‘Value for Money’ followed by ‘Wide Range of

Promotional Offers’ and ‘Extensive Varieties of Products’, with mean scores

of 4.98, 4.98 and 4.66 respectively. The consumers who are all visiting the

store for 1 to 2 years are favorably influenced by ‘Value for Money’ followed

by ‘Wide Range of Promotional Offers’ and ‘Extensive Varieties of Products’,

with mean scores of 4.98, 4.89 and 4.75 respectively. The consumers who are

all visiting the store for 2 to 3 years are duly influenced by ‘Value for Money’

followed by ‘Wide Range of Promotional Offers’ and ‘Extensive Varieties of

Products’, with mean scores of 4.99, 4.79 and 4.77 respectively. The

consumers who are all visiting the store for more than 3 years are influenced

by ‘Value for Money’ followed by ‘Extensive Varieties of Products’ and

‘Wide Range of Promotional Offers’, with mean scores of 4.97, 4.79 and 4.77

respectively.

The above Table 4.8 also shows that there is a significant difference

between the duration of the client visit and store choice attributes which

include ‘Availability of Specific Products’,‘Affordable Prices’and‘Trust

Worthy Products’, ‘Services of Employees’, ‘Wide Range of Promotional

Offers’ and ‘Nearness to Residence’.

4.3.6 Attributes considered choosing the store with frequency of

purchase

Thenmozhi and Dhanapal (2010) and Ali et al (2010) have found

that the shopping frequency at this store has its influence on store choice

attributes among the consumers. This research has made an attempt to

101

measure the important attributes leading to choose a store among various

shopping frequency of consumer. To ascertain the significant difference

among the shopping frequency of the consumers, the one way ANOVA has

been applied to identify the important attributes leading to choose a store and

the mean score of the various attributes is also examined and the results are

illustrated in table 4.9.

Table 4.9 Frequency of purchase and store choice attributes

* Significant at 5% Level.

From the above Table 4.9 it is inferred that the perception of

consumers who are all visiting the store fortnight are mostly influenced by

‘Value for Money’ followed by ‘Extensive Varieties of Products’ and ‘Wide

Range of Promotional Offers’ with mean scores of 4.94, 4.90, and 4.80

respectively. The consumers who are all visiting the store every month are

highly influenced by ‘Value for Money’ followed by ‘Wide Range of

Promotional Offers’ and ‘Extensive Varieties of Products’, with mean scores

of 4.99, 4.86 and 4.72 respectively. The consumers who are all visiting the

store once in two months are duly influenced by ‘Value for Money’ followed

Mean score

S.No Store Choice Attributes

fort

nig

htl

y N

=1

0

Mo

nth

ly

N =

41

8

On

ce i

n 2

Mo

nth

s

N =

38

Oth

ers

N =

22

F- test

1 Attractive Display 4.00 4.09 4.02 4.13 0.493

2 Value for Money 4.94 4.99 4.97 4.95 0.994

3 Good Brand Name 4.20 4.13 4.02 4.04 1.115

4 Availability of Specific products 2.30 2.61 2.26 2.90 1.581

5 Affordable Prices 4.30 4.16 4.36 4.13 0.801

6 Trust Worthy Products 4.30 4.38 4.39 4.50 0.467

7 Service of Employees 4.50 4.26 4.18 4.22 0.673

8 Extensive Varieties of Products 4.90 4.72 4.89 4.90 3.24*

9 Wide Range of Promotional Offers 4.80 4.86 4.97 4.81 1.552

10 Nearness to Residence 4.30 4.00 3.89 3.63 0.932

102

by ‘Wide Range of Promotional Offers’ and ‘Extensive Varieties of Products’

and also Trust Worthy Products with mean scores of 4.97, 4.97, 4.89and 4.39

respectively. The consumers who are all visiting the store according to the

convenient and need based time are highly influenced by ‘Value for Money’

followed by ‘Extensive Varieties of Products’ and ‘Wide Range of

Promotional Offers’, with mean scores of 4.95, 4.90 and 4.81 respectively.

The table 4.9 also shows that there is a significant difference between the

frequency of purchase and store choice attributes which are found only in

‘Extensive Varieties of Products’.

4.3.7 Preference of grocery items and store choice attributes

In order to comprehend the significant difference among the

preference of grocery items, the one way ANOVA has been tested and the

mean score of the various attributes is also computed to exhibit the level of

importance on attributes leading to choose a store. This is shown in Table

4.10.

Table 4.10 Preference of grocery items and store choice attributes

Mean score

S.No Store Choice Attributes

Cer

eals

Dal

Masa

la

Po

wd

ers

flo

urs

Rea

dy t

o

eat

snack

s

Oth

ers

F-test

1 Attractive Display 4.14 4.04 4.13 4.00 4.08 4.63 4.913**

2 Value for Money 4.98 4.98 4.97 4.99 4.98 4.98 0.364

3 Good Brand Name 4.02 4.00 4.08 3.98 4.20 4.18 5.574**

4 Availability of Specific Products 2.70 2.52 2.47 2.35 2.70 2.27 1.453

5 Affordable Prices 4.41 4.16 4.19 4.32 4.06 4.90 4.224*

6 Trust Worthy Products 4.24 4.56 4.33 4.19 4.48 4.00 8.268**

7 Service of Employees 4.19 4.44 4.19 4.15 4.31 4.18 1.426

8 Extensive Varieties of Products 4.95 4.84 4.94 4.79 4.67 4.63 5.522**

9 Wide Range of Promotional Offers 4.96 4.96 4.88 4.94 4.81 4.90 4.201*

10 Near to my Residence 3.97 3.2 4.08 4.09 4.03 3.18 3.448*

*Significant at 5% Level. ** Significant at 1% Level

103

The above Table 4.10 shows that there is a significant difference

between the preference of grocery items. The store choice attributes for the

same include ‘Attractive Display’,‘Good Brand Name’,‘Affordable

Prices’,‘Trust Worthy Products’; ‘Extensive Varieties of Products’; ‘Wide

Range of Promotional Offers’ and ‘Nearness to Residence’.

From the table 4.10, it is inferred that the consumers who preferred

cereals as grocery items are mostly influenced by ‘Value for Money’ followed

by ‘Wide Range of Promotional Offers’ and ‘Extensive Varieties of Products’,

with mean scores of 4.98, 4.96, and 4.95 respectively. The consumers who

prefer dal as most important grocery item are influenced by the store choice

attributes like ‘Value for Money’, ‘Wide Range of Promotional Offers’ and

‘Extensive Varieties of Products’, with mean scores of 4.98, 4.96, and 4.84

respectively The consumers who prefer to buy masala grocery items are

mainly influenced by ‘Value for Money’, ‘Extensive Varieties of Products’

and ‘Wide Range of Promotional Offers’, with mean scores of 4.97 ,4.94 and

4.88 respectively. The consumers who opt flours as the preferred store brand

grocery items are influenced by ‘Value for Money’, ‘Wide Range of

Promotional Offers’ and ‘Extensive Varieties of Products’, with mean scores

of 4.99, 4.94, and 4.79 respectively. The consumers who choose the product

category of Ready to Eat snacks are influenced by ‘Value for Money’

followed by ‘Wide Range of Promotional Offers’ and ‘Extensive Varieties of

Products’ with mean scores of 4.98, 4.81, and 4.67respectively.The consumers

opined that the other product category of store brands like cosmetics, textiles

and toiletries are most influenced by ‘Value for Money’, ‘Wide Range of

Promotional Offers’ and ‘Extensive Varieties of Products’, with mean scores

of 4.98, 4.90 and 4.62 respectively.

104

4.3.8 Frequency of store brand purchase and store choice attributes

To observe the significant difference among the duration of visit,

the consumers are classified into last 6 months, Last 1 year; 1 -2 years; 2 - 3

years; more than 3 years of visit. The one way ANOVA test has been

executed to narrate the influence level on attributes leading to choose a store

and the results are tabulated in Table 4.11.

Table 4.11 Frequency of store brand purchase and store choice attributes

Mean score

S. No Store Choice Attributes

La

st6

mo

nth

s

N=

34

La

st 1

yea

r

N=

90

1-2

yea

rs

N=

14

8

2- 3

yea

rs

N =

16

7

Mo

re t

ha

n 3

yrs

N=

49

F-test

1 Attractive Display 4.08 4.06 4.08 4.05 4.22 1.551

2 Value for Money 4.97 4.98 4.98 4.99 4.97 0.412

3 Good Brand Name 4.11 4.02 4.14 4.13 4.20 1.902

4 Availability of Specific Products 2.76 2.22 2.27 3.10 2.42 12.795**

5 Affordable Prices 4.44 4.37 4.14 4.06 4.12 3.066*

6 Trust Worthy Products 4.47 4.17 4.41 4.47 4.34 5.883**

7 Service of Employees 4.02 4.12 4.29 4.31 4.42 3.454*

8 Extensive Varieties of Products 4.82 4.66 4.75 4.77 4.79 1.334

9 Wide Range of Promotional Offers 4.94 4.98 4.89 4.79 4.77 6.757**

10 Nearness to Residence 3.47 3.87 4.16 3.92 4.20 3.016*

*Significant at 5% Level **Significant at 1% Level

From the above table 4.11, it is inferred that the perception of

consumers on duration of store brand purchase for the last 6 months are

mostly influenced by ‘Value for Money’ followed by ‘Wide Range of

Promotional Offers’, ‘Extensive Varieties of Products’, with mean scores of

4.97, 4.94, and 4.82 respectively. The consumers who are all purchasing the

store brand for the last 1 year are highly influenced by ‘Value for Money’

followed by ‘Wide Range of Promotional Offers’ and ‘Extensive Varieties of

Products’, with mean scores of 4.98, 4.98 and 4.66 respectively. The

105

consumers who are all purchasing the store brands for 1 to2 years are

favourably influenced by ‘Value for Money’ followed by ‘Wide Range of

Promotional Offers’ and ‘Extensive Varieties of Products’, with mean scores

of 4.98, 4.89 and 4.75 respectively. The consumers who are all purchasing the

store brands for 2 to 3 years are duly influenced by ‘Value for Money’

followed by ‘Wide Range of Promotional Offers’ and ‘Extensive Varieties of

Products’, with mean scores of 4.99, 4.79 and 4.77 respectively. The

consumers who are all purchasing the store brands for more than 3 years are

influenced by ‘Value for Money’ followed by ‘Extensive Varieties of

Products’ and ‘Wide Range of Promotional Offers’ with mean scores of 4.97,

4.79 and 4.77 respectively. The table 4.11 also shows that there is a significant

difference between the duration of store brand purchase and store choice

attributes which include ‘Availability of Specific Products’, ‘Affordable

Prices’ and ‘Trust Worthy Products’, ‘Services of Employees’, ‘Wide Range

of Promotional Offers’ and ‘Nearness to Residence’.

4.3.9 Consumer Preference on Store Choice Attributes of Retail

Outlets

The consumers select a particular retail store which offers the

lowest price and being convenient, to reduce the cognitive dimension in the

decision making. It is found that shoppers use a combination of the quality of

staff, low price and frequency of promotions in choosing a store. Consumers

evaluate alternative stores on a set of attributes and depending on their

preferences, they would patronize the best store as stated by Tripathi and

Sinha (2006).

The study by Goyal and Aggarwal (2009), examines the relative

importance of the various products purchased at organized retail outlets and

the choice of format, the consumer has when purchasing a product. The store

choice of consumers depends on socio-economic background, personality and

past purchase experience. Thenmozhi (2010) states that now-a-days people

106

consider shopping as recreational activity and chose a store which provides

entertainment. As the one way ANOVA has been executed to analyze the

significant difference among the retail outlets and the mean score of the

various attributes is also computed in order to exhibit the level of agreement

leading to choose a store. The results are illustrated in Table 4.12.

Table 4.12 Consumer preference on store choice attributes of retail

outlets

Mean score

S. No Store Choice Attributes

Rel

ian

e

N=

180

Mo

re

N=

68

Sp

ence

r

N=

108

SK

DS

N=

132

F -Test

1 Attractive Display 3.98 4.13 4.22 4.03 5.864*

2 Value for Money 4.98 4.96 4.97 4.99 1.638

3 Good Brand Name 4.27 4.05 4.51 3.31 58.128**

4 Availability of Specific products 2.17 2.04 2.75 4.04 31.162**

5 Affordable Prices 4.17 4.13 3.23 4.88 156.942**

6 Trust Worthy products 4.23 3.98 4.98 4.31 109.943**

7 Service of Employees 4.02 4.16 4.89 3.81 88.007**

8 Extensive Varieties of Products 4.66 4.20 4.57 4.97 24.767**

9 Wide Range of Promotional

Offers 4.96 4.95 4.51 4.98 74.396**

10 Nearness to Residence 4.26 4.89 4.50 2.71 124.388**

* Significant at 5% Level. **Significant at 1% Level

From the above Table 4.12 it is inferred that, the respondents who

are visiting “Reliance” retail outlet are mostly influenced by ‘Value for

Money’ followed by ‘Wide Range of Promotional Offers’ and ‘Extensive

Varieties of Products’, with mean scores of 4.98, 4.96, and 4.66 respectively.

The consumers who are visiting “More” retail outlet are highly influenced by

‘Value for Money’ followed by ‘Wide Range of Promotional Offers’ and

Nearness to Residence, with mean scores of 4.96, 4.95, 4.89 respectively. The

consumers who are visiting “Spencer’s” are influenced by ‘Trust Worthy

Products’ followed by ‘Value for Money’ and ‘Best Service of Employees’,

with mean scores of 4.98, 4.97, and 4.83 respectively. The respondents who

107

are visiting “SKDS” retail outlet are more influenced by ‘Value for Money’

followed by ‘Wide Range of Promotional Offers’ and ‘Extensive Varieties of

Products’, with mean scores of 4.99, 4.98, and 4.97 respectively. The above

table also shows that there is a significant difference in factors influencing

store choice attributes among various retail outlets while selecting a particular

retail outlet as the purchase decision except the attribute like ‘Value for

Money’, is most influencing factor in all the four major retail outlets. In

consumer point of view, the retailers have to give more importance to the

value based on the consumers’ expectations towards product with reasonable

price.

4.4 ASSOCIATION BETWEEN PROFILE OF CONSUMER AND

THE ATTITUDE TOWARDS THE IMPORTANCE OF

PURCHASE PARAMETERS OF STORE BRANDS

Consumers usually compare several different brands before

deciding which option to purchase. For example, a consumer at a grocery

store compares the characteristics of different products before purchasing.

With changing consumer preferences, specific parameters of grocery

products such as colour, taste, freshness and others have become increasingly

important in influencing consumers’ purchase decision.

The Lancaster’s theory of demand for attributes provides a

theoretical framework for studying consumer’s preference towards store

brand. Lancaster (1966) has stated that goods are comprised of attributes.

Consumers purchase goods because of the account they have rather than

goods. For example, decisions to purchase store brands are based on

parameters such as freshness, food safety, price, taste, flavors, convenience

and so on. The utility is derived from the characteristics or the properties of

the products which represents the attributes rather than the nature of the

goods. In this study a consumer utility function associated with the purchase

108

of store brand is expressed in terms of the relative importance levels for

selected store brand grocery products. The review of past research by

Xiaoping Miao (2003) on consumers’ preference for meat attributes in retail

outlets focuses on characteristics, in order of importance, when purchasing

meat. This characteristics plays a substantial role in the purchase of store

brand products. On the basis ten specific store brand characteristics included

in this research are Cleanliness, Inspection Stamp and Certificate, Proper

Packaging, Purchase Convenience, Competitive Price, Food Safety, Easiness

to Prepare, Flavor, Freshness and Discount. The consumers are asked to rate

the parameters or characteristics on a five point scale as ‘1’ being ‘Not at all

Important’ and ‘5’being ‘Extremely Important’, while purchasing store brand

at the store.

Since the profile of the respondents plays an important role in level

of importance on purchase parameters of store brands, the study has made an

attempt to examine the association between these two variables with the help

of one way Analysis of Variance. The profile variables are gender, age,

occupation, average monthly grocery expenditure, frequency of consumer

visit, shopping frequency at the store, duration of store brand purchase,

product categories and specific retail outlet. The result of one way Analysis of

Variance is presented in table 4.13.

109

Table 4.13 The table showing association between the profile of the

consumer and the attitudes on the purchase parameters of

store brands

F-Statistic

S.No Parameters

Cle

an

lin

ess

Insp

ecti

on

stam

p &

cert

ific

ate

Pa

ck

ag

ing

Pu

rch

ase

Co

nven

ien

ce

Co

mp

etit

ive

Pri

ce

Foo

d s

afe

ty

Easy

to

pre

pare

flav

ou

r

Fre

shn

ess

Dis

cou

nt

1. Gender 0.75 0.30 0.28* 0.99 0.78 0.78 0.47 1.15 -1.33 2.06

2. Age 0.12 0.13 0.47 0.39 0.67 2.14 0.23 0.41 0.59 1.10

3. Occupation 2.39* 1.37 1.06 0.62 0.96 0.63 0.81* 2.86* 2.02 2.96*

4. Grocery

Expenditure 0.72 14.83** 2.66* 0.62 0.42 2.07 1.54 0.64 3.17* 2.06

5. Consumer

visit 1.82 7.44** 1.20 3.73* 1.52 1.87 0.31 1.9 2.45* 3.63*

6. Frequency of

visit 0.86 4.14* 2.90* 0.28 1.69 0.46 1.76 0.63 2.24 2.83*

7. Duration of

purchase 2.82* 7.44** 3.20* 3.73* 4.52* 2.87* 2.30* 1.90 2.45* 3.63*

8. Product

category 6.17* 10.81** 2.66* 3.11* 2.96* 2.71* 3.23* 3.43* 4.26* 2.85*

9. Decision 0.43 0.04 0.08 0.45 0.10 0.34 0.02 1.57 1.01 1.32

10. Retail

outlets 2.45* 399.86** 4.31* 5.54* 2.66* 5.07* 0.29 2.25 55.38** 18.91**

* Significant at 5% Level ** Significant at 1% Level

From the above Table 4.13 it is inferred that regarding the

importance of purchase parameters on ‘Cleanliness’, the significantly

associating profile variables are occupation; duration of store brand purchase;

product categories and retail outlets since the respective ‘F’ statistics are

significant at five percent level.

Regarding the level of importance on ‘Inspection Stamp and

Certificate’, the significantly associating profile variables are average monthly

grocery expenditure, frequency of consumer visit, shopping frequency at the

store, duration of store brand purchase , product categories and specific retail

outlet since the respective ‘F’ statistics are significant at five and one percent

level.

110

Consumers consider ‘Packaging’ as important purchase parameters

while purchasing store brand products as it is significantly associated with the

profile variables like gender, average monthly grocery expenditure, shopping

frequency at the store, duration of store brand purchase, product categories

and specific retail outlet, since the respective ‘F’ statistics are significant at

five percent level. As per the parameters when purchasing store brand

products with regard to ‘Purchase Convenience’, the significantly associating

profile variables are frequency of consumer visit, duration of store brand

purchase, product categories and specific retail outlet since the respective ‘F’

statistics are significant at five percent level.

Consumers attitude towards parameters with regard to ‘Competitive

Price’ and ‘Food Safety’ when purchasing store brand products has significant

relationship with profile variables such as duration of store brand purchase,

product categories and specific retail outlet, since the respective ‘F’ statistics

are significant at five percent level. Regarding the purchase parameters like

‘Easy to Prepare’ and ‘Flavor’, only few profile variables such as occupation,

duration of store brand purchase and product categories are statistically

significant at five percent level.

As ‘Freshness’ is one of the parameters considered to be very

important, the significantly associating profile variables are monthly grocery

expenditure, frequency of consumer visit, duration of store brand purchase,

product categories and specific retail outlet, since the respective ‘F’ statistics

are significant at five and one percent level. Regarding the importance of

purchase parameters on ‘Discount’, the significantly associating profile

variables are occupation , frequency of consumer visit, shopping frequency at

the store, duration of store brand purchase, product categories and specific

retail outlet, since the respective ‘F’ statistics are significant at five and one

percent level .

111

Finally, it is found that consumers of all retail outlets have different

attitudes towards purchase parameters of store brand products in each retail

outlets, since the consumers who purchase store brands at different outlets are

from various market segments. The study also reveals that duration of store

brand purchase and product categories are the important profile variables

which have influence on almost all the purchase parameters of store brand.

4.5 CONSUMER ATTITUDES TOWARDS STORE BRAND

PURCHASE

Many researchers like Garretson and Burton (1998), Richardson et

al (1996), Miranda and Joshi (2003) state that the consumer attitude towards

store brand purchase is an important explanatory factor determining consumer

proneness to store brands. Improving the attitude of consumers towards a

store’s store brand products will enhance the impression among the store’s

consumers as if they are provided with an expanded choice of products.

While many studies by Dick et al (1995), Ailawadi (2001) have

attempted to identify store brand buyers on the basis of demographic, socio-

economic and psychographic segmentation variables, the evidence has been

mixed and remains inconclusive. Myers (1967) states that consumer attitudes

towards store brands are more useful than segmentation studies as basis for

identifying market segments. Researchers investigating consumer attitudes

have been examined attitudes towards store brands with respect to factors

such as quality, price and value. While some researchers simply highlight

differences in consumer perceptions between these different brand types,

others have drawn the differences in an attempt to explain store brand

proneness and the success of store brands.

Guerrero et al (2000) have studied consumer attitude towards store

brands. They have found that the consumers perceive store brand products as

112

reliable; different from producer brands and good in value for money.

Cardello (1997) reports about negative stereotypes that affect store brand

purchase, however this might be dependent on the country related to the

retailer. The consumer perceptions of store brands have changed as retailers

have repositioned them over time. McGoldrick (1984) states that the reduction

in the gap between own labels and national brands in terms of price and

quality, together with the increasing promotion of retailer names and the own

brands, has changed consumer perceptions towards own labels. It reduces

perceived risk associated with the purchase. Nevertheless, studies continue to

show that store brands are perceived as inferior in quality to national brands.

Vaidyanathan and Aggrawal (2000) state that store brands suffer from a lack

of a strong, quality image.

4.5.1 Variables and measures

Mark and Chen (2009) examines the category-level differences of

both risk perception and brand loyalty effects on consumer proneness towards

buying store brands. It indicates that Quality Variability; Price

Consciousness; Price-Quality Association and Brand Loyalty influence

consumer proneness to buy store brands. Perceived Risk and perceived value

of store brands are measured based on scales developed by Harcar and

Kucukemiroglu (2006). The perceived quality is measured on Delvecchio

(2001) scale. ‘Price Consciousness’ is measured based on measures taken by

Lichtenstein, Ridgway and Netemeyer (1993). With reference to store image

it is measured on the basis of the scale used by Manolis et al (1994). And

finally, store brand attitude is measured based on the scale developed by

Burton, Lichtenstein Nettelmeyer and Garretson (1998).

4.5.2 Gender and consumer attitude towards store brands

Justin (2009), Samrat (2011) have analyzed that the demographic

variables are largely ineffective in determining an individuals’s propensity to

113

buy store brands and the buyers’ behavior towards store brand products.

Gender plays a vital role on the perception level of store brands in retail

outlets and it is included as one of the variables to study the attitude of

consumers on the store brand purchase which completely differ from male to

female.

In order to analyze the significant difference among the consumer

belonging to different gender regarding with six perceptual factors of store

brand, the independent‘t’ test has been calculated and the mean scores of

perceptual factors are noted in Table 4.14.

Table 4.14 Gender and consumer attitude towards store brands

Mean Score S.No. Perceptual Factors

Male Female t-value

1. Search Experience 2.11 2.46 -3.292**

2. Price Consciousness 4.15 3.81 4.255**

3. Quality Variable 3.94 3.93 0.169

4. Perceived Risk 3.79 3.62 1.566

5. Convenience 4.36 4.43 -1.352*

6. Price -Quality association 4.40 4.35 0.793

* Significant at 5% Level. ** Significant at 1% Level

The above Table 4.14 shows that the important store brand factors

as per the perception of male consumer is ‘Price-Quality Association’

followed by ‘Convenience’, ‘Price Consciousness’, with mean scores of 4.40 ,

4.36 and 4.15 respectively. But the female consumers have the perception that

the most important perceptual factor is ‘Convenience’, followed by ‘Price-

Quality Association’ and ‘Quality Variable’, with mean scores of 4.43, 4.35

and 3.93 respectively.

114

The above Table 4.14 shows that there is a statistical significant

difference in the attitude of consumers towards store brands based on the

gender in terms of ‘Search Experience’, ‘Price Consciousness’ and

‘Convenience’.

4.5.3 Age and consumer attitude towards store brands

A number of earlier researchers Batra & Sinha (2002), Chen, et al

(2005) have found that the age of the consumer is an important determinant of

the attitude towards store brand. This represents his /her experience in retail

brand and it also determines the perceptions on various aspects in retail sector.

In general, the aged consumer knows several brands and they expect more

benefits from the store brands. At the same time, the youngsters who are

unknown of several brands will be aware of the new brands offered by the

recent innovative outlets in retail sectors. The attitudes of young generation

consumers vary from the old generation consumers.

To observe the significant difference the one way ANOVA has

been used to analyze the six perceptual factors of store brand among the

consumer belonging to five categories of age groups and the mean scores of

perceptual factors are illustrated in Table 4.15.

Table 4.15 Age and consumer attitude towards store brands

Mean score

S. No Perceptual Factors

20-2

9 y

ears

N =

73

30-3

9 y

ears

N=

21

4

40-4

9 y

ears

N=

12

4

50-5

9years

N =

62

60years

ab

ove

N

=15

F-test

1 Search Experience 2.32 2.37 2.32 2.48 2.56 0.303

2 Price Consciousness 3.89 3.91 3.95 3.88 3.61 0.483

3 Quality Variable 3.73 3.95 3.99 4.01 3.73 1.215

4 Perceived Risk 3.68 3.67 3.67 3.56 3.84 0.228

5 Convenience 4.42 4.38 4.44 4.48 4.33 0.749

6 Price-Quality Association 4.35 4.37 4.38 4.31 4.28 0.201

115

From the above Table 4.15 it is inferred that the most important

store brand factor, as per the perception of consumers aged below 30 years is

‘Convenience’ followed by ‘Price-Quality Association’ and ‘Price

Consciousness’, with mean scores of 4.42, 4.35 and 3.89 respectively. The

consumers aged between 30-39 years have the perception that most perceptual

factor is ‘Convenience’ followed by ‘Price-Quality Association’ and ‘Quality

Variable’ with mean scores of 4.38, 4.37 and 3.95 respectively. The

consumers aged between 40-49 years have the perception that most perceptual

factor is ‘Convenience’ followed by ‘Price-Quality Association’ and ‘Quality

Variable’, with mean scores of 4.44, 4.38 and 3.99 respectively. The

consumers aged between 50-59 years have the perception that most perceptual

factor is ‘Convenience’ followed by ‘Price-Quality Association’ and ‘Quality

Variable’, with mean scores of 4.48, 4.31 and 4.01 respectively. The

consumers aged above 60 years have the perception that most perceptual

factor is ‘Convenience’ followed by ‘Price-Quality Association’ and

‘Perceived Risk’, with mean scores of 4.33, 4.28, and 3.84 respectively. The

table 4.15 also shows that there is no significant difference between consumer

attitude towards store brand factors based on the age of the consumer.

4.5.4 Occupational level and consumer attitude towards store

brands

The study by Thenmozhi and Dhanapal (2010) has proved that the

type of occupation among the consumers represents the occupational

background or ways of earning money for life. The level of perception is also

influenced by diverse occupations. In the present study, the occupation among

the consumers is grouped into salaried, business, professional and home

makers.

116

In order to analyze the significant difference among the consumers

who belong to four categories of occupational level with regard to the six

perceptual factors of store brands the results of one-way ANOVA test has

been presented and the mean scores of each perceptual factor is tabulated in

Table 4.16.

Table 4.16 Occupational level and consumer attitude towards store

brands

Mean score S.

No Perceptual Factors

Salaried Business Professional Home

Maker

F-test

1 Search Experience 2.13 2.28 2.12 2.53 4.018*

2 Price Consciousness 4.14 3.91 4.30 3.75 7.273**

3 Quality Variable 4.05 3.88 4.12 3.86 1.515

4 Perceived Risk 3.87 3.66 4.14 3.52 4.575*

5 Convenience 4.34 4.32 4.19 4.48 4.427*

6 Price-Quality

association 4.45 4.39 4.15 4.32 2.093

* Significant at 5% Level. ** Significant at 1% Level

From the above Table 4.16 it is inferred that the most important

factors as per the perception of consumer who are salaried is ‘Price-Quality

Association’ followed by ‘Convenience and ‘Price Consciousness’, with mean

scores of 4.45,4.34 and 4.14 respectively. The consumers doing business have

the perception that the most important store brand factors is ‘Price-Quality

Association’ followed by ‘Convenience’ and ‘Price Consciousness’, with

mean scores of 4.39, 4.32 and 3.91 respectively. The consumers who are

working as professional such as lawyers, doctors and charted accountant have

the perception that the most important store brand factors is ‘Price

Consciousness’ followed by ‘Convenience’ and ‘Price -Quality Association’,

with mean scores of 4.30, 4.19 and 4.15 respectively. The home makers have

the perception that the most important store brand factor is ‘Convenience’

117

followed by ‘Price-Quality Association’ and ‘Quality Variable’, with mean

scores of 4.48, 4.32 and 3.86 respectively.

The above Table 4.16 clearly indicates that the attitude towards the

store brand is significant statistically and is different based on the occupation

with respect to ‘Convenience’, ‘Price Consciousness’, ‘Perceived Risk’ and

‘Search Experience’.

4.5.5 Monthly grocery expenditure and consumer attitude towards

store brands

It is observed from the studies of Ravichandran and Amirta (2008),

Thenmozhi et al (2010) and Benekin Justin (2009) that the monthly amount

spent for grocery represents the expenses incurred by the consumer for

purchasing grocery products. The attitude towards store brands is fluctuating

from customer to customer based on the monthly amount spent for grocery

purchase. The amount spent for grocery purchase also determines the

affordability of the consumer to select a particular retail store brand product.

The monthly grocery expense of the consumer is one of the variables

determining the preference of store brand in grocery products. The monthly

grocery purchase will have its impact on the awareness, estimation and

attitude towards store brands offered by the retail outlets.

In the present study, the monthly amount spent for grocery

purchase among the consumers is confined to less than Rs.1000; Rs.1001 -

2000; Rs. 2001 -3000; Rs. 3001-4000; Rs. 4001–5000 and Rs. 5000 above.

The one-way ANOVA has been applied to examine the significant difference

among the consumers belonging to six categories of monthly grocery

expenditure with respect to the six perceptual factors of store brand and mean

scores are calculated. The results are shown in table 4.17.

118

Table 4.17 Monthly grocery expenditure and consumer attitude

towards store brands

Mean Score

S.No Perceptual Factors

bel

ow

Rs.

1000

Rs.

1001 -

20

00

Rs.

200

1 -

300

0

Rs.

3001 -

40

00

RS

.4001 -

500

0

Ab

ove

Rs.

5000

F-test

1 Search Experience 1.98 2.17 2.36 2.76 2.92 3.80 7.709**

2 Price Consciousness 3.95 4.12 3.78 3.71 3.54 3.47 4.724**

3 Quality Variable 4.24 4.08 3.87 3.73 3.60 2.87 5.735**

4 Perceived Risk 4.16 3.90 3.58 3.21 3.30 2.45 9.292**

5 Convenience 4.34 4.41 4.41 4.49 4.44 4.27 0.563

6 Price-Quality Association 3.97 4.30 4.39 4.52 4.53 4.75 4.967**

* Significant at 5% Level. ** Significant at 1% Level

The above Table 4.17 indicates that the most important perceptual

factors towards store brands as per the amount spent by consumer for grocery

purchase below Rs.1000 per month is ‘Convenience’ followed by ‘Quality

Variable’ and ‘Perceived Risk’ with mean scores of 4.34,4.24 and 4.16

respectively. The consumers spending Rs.1001 -2000 per month for grocery

purchase have the perception that the most important factor is ‘Convenience’

followed by ‘Price-Quality Association’ and ‘Price Consciousness’, with

mean scores of 4.41, 4.30 and 4.12 respectively. ‘Convenience’ is the most

important perception among the consumers who spend Rs.2000-3000 average

monthly expenditure for grocery. It is followed by ‘Price –Quality

Association and ‘Quality Variable’, with mean scores of 4.41, 4.39 and 3.87

respectively. The most important perceptual factors towards store brands for

the consumers who spend Rs.3001-4000 for grocery purchase are ‘Price–

Quality Association’ followed by ‘Convenience’ and ‘Quality Variable’ with

mean scores of 4.52, 4.49 and 3.73 respectively. The most important

perceptual factors towards store brands for the consumers who spend

Rs.4001-5000 for grocery purchase are ‘Price–Quality Association’ followed

by ‘Convenience’ and ‘Quality Variable’, with mean scores of 4.53, 4.44 and

119

3.60 respectively. The consumers who spend more than Rs.5000 for the

monthly grocery expenditure have ‘Price–Quality Association’,

‘Convenience’ and ‘Search Experience’, as the most important perceptual

factors towards store brands, with mean score of 4.75, 4.27 and 3.80

respectively.

The table 4.17 clearly indicates that attitudes towards store brand

purchase is significant and is statistically different based on the monthly

grocery expenditure with respect to all the perceptual factors like ‘Search

Experience’, ‘Price Consciousness’, ‘Quality Variable’, ‘Convenience’ and

‘Price–Quality Association’.

4.5.6 Duration of Consumer Visit and Consumer Attitudes Towards

Store Brands

The duration of consumer visit denotes the number of times a

consumer visited a retail outlet which is represented in months and years. The

length of visit increases the scope for earning more profit by the retailer and it

increases the customers awareness towards store brands.

In the present study it is confined to Last 6 Months; Last 1 year; 1-2

years; 2-3 years; more than 3 years of visit. In order to observe the significant

difference among the consumers duration of visit, the one way ANOVA has

been applied and the mean scores of the perceptual factors are also computed

to exhibit the attitude towards store brands purchase. The results are noted in

table 4.18.

120

Table 4.18 Duration of consumer visit and consumer attitude towards

store brands

Mean score

S.

No. Perceptual Factors

Last

6

Mo

nth

s

Last

1 y

ear

1 -

2 y

ears

2 -

3 y

ears

Mo

re t

han

3 y

ears

F-test

1 Search Experience 1.85 1.90 2.29 2.62 2.95 10.973**

2 Price Consciousness 4.32 4.15 3.80 3.76 3.98 4.955*

3 Quality Variable 4.10 4.21 3.80 3.97 3.53 5.326**

4 Perceived Risk 3.93 3.95 3.81 3.42 3.32 6.263**

5 Convenience 4.38 4.35 4.45 4.45 4.32 1.126

6 Price –Quality Association 4.39 4.27 4.35 4.35 4.57 1.97

*Significant at 5% Level. ** Significant at 1% Level

The above Table 4.18 shows that there is a statistically significant

difference in the attitude of consumers towards store brands on ‘Search

Experience’; ‘Price Consciousness’, ‘Quality Variable’ and ‘Perceived Risk’

factors regarding the duration of visit.

From the above Table 4.18 the researcher has inferred that the

most important factors regarding the perception of consumers who have

visited for last 6 months is ‘Price-Quality Association’ and it is followed by

‘Convenience’ and ‘Price Consciousness’, with mean scores of 4.39, 4.38 and

4.32 respectively. The consumers who have visited for last one year has the

perception that the most important factor is ‘Convenience’ followed by

‘Price-Quality Association’ and ‘Quality Variable’ with mean scores of 4.35,

4.27 and 4.21 respectively. It is inferred that the most important factors as per

the perception of consumers who have visited the retail outlet for 1-2 years is

‘Convenience’ followed by ‘Price-Quality Association’ and ‘Perceived Risk’,

with mean scores of 4.45, 4.35 and 3.81 respectively. The above table shows

that the most important factors as per the perception of consumers who have

121

visited the retail outlet for 2-3 years is ‘Convenience’ followed by ‘Price-

Quality Association’ and ‘Quality Variable’, with mean scores of 4.45, 4.35

and 3.97 respectively. It also identified that the most important factors as per

the perception of consumer who have visited for more than 3 years is ‘Price-

Quality Association’ followed by ‘Convenience’ and ‘Price Consciousness’,

with mean scores of 4.57, 4.32 and 3.98 respectively.

4.5.7 Frequency of purchase and consumer attitude towards store

brands

It is observed from Thenmozhi and Dhanapal (2010) that the consumers visit

the retail outlet on different duration of time period to purchase store brands.

The frequency of visit determines the number of times consumers have visited

a store.

In this research, it is confined to fortnightly, monthly, once in 2

months and others as per the need and convenience. The one-way ANOVA

has been used inorder to find the significant difference among the consumers

frequency of purchase and the mean scores of the perceptual factors are

presented in the Table 4.19.

Table 4.19 Frequency of purchase and attitude towards store brands

Mean score

S. No Perceptual Factors

fort

nig

htl

y

Mon

thly

On

ce i

n 2

Mon

ths

Oth

ers

F-test

1 Search Experience 2.16 2.39 1.95 2.70 2.336

2 Price Consciousness 4.12 3.89 3.90 4.05 0.393

3 Quality Variable 3.9 3.90 4.08 4.24 1.21

4 Perceived Risk 4.13 3.61 4.20 3.50 4.167*

5 Convenience 4.00 4.42 4.41 4.40 2.229

6 Price -quality Association 4.20 4.38 4.14 4.40 2.012

* Significant at 5% Level. ** Significant at 1% Level

122

The above Table 4.19 shows that there is a statistical significant

difference in the attitude of consumer towards store brands on ‘Perceived

Risk’ factor regarding the frequency of visit.

From the Table 4.19 it is inferred that the most important factors as

per the perception of consumer who have visited the particular retail store

by fortnightly are ‘Price-Quality Association’ followed by ‘Perceived Risk’

and ‘Convenience’, with mean scores of 4.20 , 4.13 and 4.00 respectively.

The consumers who have visited the store monthly once have the perception

that, the most important factor is ‘Convenience’ followed by ‘Price-Quality

Association’ and ‘Quality Variable’, with mean scores of 4.42, 4.38 and 3.90

respectively. The consumers who prefer to visit the store once in two months

have the perception that the most important factor is ‘Convenience’ followed

by ‘Perceived Risk’, ‘Price-Quality Association’, with mean scores of 4.41,

4.20 and 4.14 respectively. The consumers who visit the store according to

the convenient time have the perception that the most important factors are

‘Convenience’ and ‘Price-Quality Association’ followed by ‘Quality

Variable’, with mean scores of 4.40, 4.40 and 4.24 respectively.

4.5.8 Preference of grocery item and consumer attitude towards

store brands

Nair Lakshmi (2011) Wang and Chen (2011) have developed a

study to understand fully the role of store brands in moderating the

relationship between perceptual variables and store brand attitude, with the

consideration of variety of product categories which are useful. The

importance of the determinants depends on both product category and the

store brand market share within the category. Retailers and manufacturers

need to consider the effects of store brands in relation to product category.

Brand loyalty is considered important in some categories but not so much as

price consciousness. In order to comprehend the significant difference among

123

the preference of grocery items, the one way ANOVA has been tested and the

mean scores of the perceptual factors are also computed to exhibit the level of

perception on store brands. The results are given in table 4.20.

Table 4.20 Preference of grocery item and attitude towards store brands

Mean score

S.No Consumer Perception

Cer

eals

Dal

Masa

la

Pow

der

s

flou

rs

Rea

dy t

o

eat

food

s

Oth

ers F-test

1 Search Experience 1.98 2.52 1.96 1.79 2.68 2.43 11.503**

2 Price Consciousness 4.29 3.35 4.22 4.08 3.78 4.45 6.682**

3 Quality Variable 4.28 3.74 4.09 4.26 3.74 4.36 6.844**

4 Perceived Risk 4.09 3.44 3.91 4.04 3.45 3.72 6.816**

5 Convenience 4.34 4.68 4.43 4.26 4.45 4.45 3.539*

6 Price–Quality Association 4.31 4.42 4.29 4.33 4.37 4.54 0.433

* Significant at 5% Level. ** Significant at 1% Level

From the above Table 4.20 it is inferred that the most important

factors as per the perception of consumer who prefer cereals is ‘Convenience’

and it is followed by ‘Price-Quality Association’ and ‘Price Consciousness’,

with mean scores of 4.34, 4.31 and 4.29 respectively. The consumer who

opted Dal as the grocery items have the perception that the most important

factor is ‘Convenience’ and it is followed by ‘Price-Quality Association’ and

‘Quality Variable’, with mean scores of 4.68, 4.42 and 3.74 respectively. The

consumers who prefer masala grocery items have opined that ‘Convenience’,

‘Price-Quality Association’ and ‘Price Consciousness’ are the most perceptual

factors of store brand purchase, with mean scores of 4.43, 4.29 and 4.22

respectively . The most important factors as per the perception of consumer

who prefer flours are ‘Price-Quality Association’, ’Convenience’, ‘Quality

Variable’, ‘Price Consciousness’ with mean scores of 4.33, 4.26, 4.26 and

4.08 respectively. Preference of Ready to Eat Foods by the consumers have

124

considered that the most important perceptual factor are ‘Convenience’,

‘Price–Quality Association and ‘Price Consciousness’, with mean scores of

4.45, 4.37 and 3.78 respectively. The consumer whose preference of other

store brands categories like cosmetics ,textiles and toiletries have opined that

the most perceptual factor is ‘Price–Quality Association’, ‘Convenience’ and

‘Price Consciousness’, ‘Quality Variable’, with mean scores of 4.54,

4.45,4.45 and 4.36 respectively.

The above table 4.20 shows that there is a statistically significant

difference in the consumer attitude towards store brands and the preference of

grocery items on ‘Search Experience’, ‘Price Consciousness’, ‘Quality

Variable’; ‘Perceived Risk’ and ‘Convenience’.

4.5.9 Duration of store brand purchase and consumer attitude

towards store brands

In the present study it is confined to Last 6 months; Last 1 year; 1-2

years; 2-3 years; more than 3 years of visit. In order to exhibit the significant

difference among the consumers duration of store brand purchase and mean

scores of the perceptual factors of store brand, the one-way ANOVA has been

administrated and the results are presented in table 4.21.

Table 4.21 Duration of store brand purchase and attitude towards store

brands

Mean score

S.No Perceptual Factors

Last

6

mon

ths

Last

1

yea

r

1-2

yea

rs

2-3

yea

rs

More

tha

n 3

yea

rs F-test

1 Search Experience 1.85 1.90 2.29 2.62 2.95 10.973**

2 Price Consciousness 4.32 4.15 3.80 3.76 3.98 4.955*

3 Quality Variable 4.10 4.21 3.80 3.97 3.53 5.326**

4 Perceived Risk 3.93 3.95 3.81 3.42 3.32 6.263**

5 Convenience 4.38 4.35 4.45 4.45 4.32 1.126

6 Price -Quality Association 4.39 4.27 4.35 4.35 4.57 1.97

* Significant at 5% Level. ** Significant at 1% Level

125

From the above Table 4.21 the researcher has inferred that the

most important factors regarding the perception of consumers who have

purchased store brands for last 6 months is ‘Price-Quality Association’

followed by ‘Convenience’ and ‘Price Consciousness’, with mean scores of

4.39, 4.38 and 4.32 respectively. The consumers who have purchased for last

one year have the perception that the most important factor is ‘Convenience’

followed by ‘Price-Quality Association’ and ‘Quality Variable’, with mean

scores of 4.35, 4.27 and 4.21 respectively. It is inferred that the most

important factors as per the perception of consumers who have purchased for

1-2 years is ‘Convenience’ followed by ‘Price-Quality Association’,

‘Perceived Risk’, with mean scores of 4.45, 4.35 and 3.81 respectively. The

above table show that the most important factors as per the perception of

consumers who have purchased store brand for 2-3 years is ‘Convenience’

followed by ‘Price-Quality Association’ and ‘Quality Variable’, with mean

scores of 4.45, 4.37 and 3.97 respectively. It is also inferred that the most

important factors as per the perception of consumers who have purchased

store brands for more than 3 year are ‘Price-Quality Association’,

‘Convenience’, Price Consciousness’, with mean scores of 4.57 ,4.32 and

3.98 respectively.

The above Table 4.21 also shows that there is a statistically

significant difference in the attitude of consumer towards store brands on

‘Search Experience’, ‘ Price Consciousness’, ‘Quality Variable’, ‘Perceived

Risk’ factors on the duration of store brand purchase.

4.5.10 Consumer attitude towards store brands in retail outlets

The one way ANOVA has been executed to analyze the significant

difference among the retail outlets and the mean scores of the perceptual

factors of store brands are also computed, in order to examine the attitude

towards store brands purchase by the consumers in four retail outlets like

126

Reliance, More, Spencer’s and SKDS. The results are illustrated in Table

4.22.

Table 4.22 Consumer attitude towards store brands in retail outlets

Mean score S.No Perceptual Factors

Reliance More Spencer’s SKDS F-test

1 Search Experience 1.78 1.57 4.29 2.00 509.711**

2 Price Consciousness 3.99 4.23 2.97 4.38 75.554**

3 Quality Variable 4.27 4.16 2.66 4.38 163.029**

4 Perceived Risk 4.12 4.10 2.18 4.03 178.814**

5 Convenience 4.29 4.38 4.56 4.47 7.263**

6 Price-Quality Association 4.07 4.50 4.79 4.33 40.042**

* Significant at 5% Level. ** Significant at 1% Level

The above Table 4.22 clearly indicates that the most important

perceptual factor is ‘Convenience’ followed by ‘Quality Variable’, ‘Perceived

Risk’ with respect to “Reliance” retail outlet, with mean scores of 4.29, 4.27

and 4.12, respectively. In “More”, the most important perceptual factor is

‘Price-Quality Association’ followed by ‘Convenience’, ‘Price

Consciousness’, with mean scores of 4.50, 4.38 and 4.23 respectively.

In“Spencer’s”, the most important perceptual factor is ‘Price-Quality

Association followed by ‘Convenience’, ‘Search Experience’, with mean

scores of 4.79, 4.56 and 4.29 respectively. In “SKDS” retail segment, the

consumers gives more important to ‘Convenience’ followed by ‘Price

Consciousness’ and ‘Quality Variable’, with mean scores of 4.47, 4.38 and

4.38 respectively.

The Table 4.22 also shows that there is a statistically significant

difference in the attitude of consumer on store brand factors based on

different retail segments.

127

4.6 FACTOR ANALYSIS

Factor analysis is to done to reduce 23 variables into 5 uncorrelated

representative factors. However, due to large number of store brand attributes

the results appear to be vague and interpretation is difficult. These 23

variables have been transformed into minimum number of representative

factors through factor analysis.

4.6.1 Factor Analysis: Suitability for the Data

The Table 4.23 below shows the two tests which indicate the

suitability of the data drawn through this research for factor analysis.

Table 4.23 KMO and Bartlett's test

Kaiser-Meyer-Olkin Measure of Sampling Adequacy .900

Approx. Chi-Square 18352.795

Df 253 Bartlett's Test of Sphericity

Sig. .000

The Kaiser-Meyer-Olkin (KMO) Measure of Sampling Adequacy

is a statistic which indicates the proportion of variance in variables, which is a

common variance. This is caused by underlying factors. High values which

are close to 1.0, generally indicate that a factor analysis is useful with the

given data. If the value is less than 0.5, the results of the factor analysis

probably will not be very useful. In this case, the KMO measure remains as

0.899 confirming the appropriateness of Factor Analysis. The Bartlett’s test of

sphericity indicates whether a given correlation matrix is an identity matrix,

which will indicate that the variables are unrelated. The significance level

gives the result of the test. Very small values, less than 0.05, indicate that

there are probably significant relationships among given variables. The values

higher than 0.10 or so many indicate that the data are not suitable for factor

analysis. In this case, the significance level has a very small value that is

128

0.000 which is less than 0.05, thereby by thus suggesting that the variables are

highly correlated.

4.6.2 Factor Analysis: Communalities

Table 4.24 represents the communalities which indicate the amount

of variance in each variable that is accounted for.

Table 4.24 Communalities

Perceptual Factors Initial Extraction

One can't go too wrong, if buys the wrong brand of this category. 1.000 .991

When I buy the brands in this store, it is not a big deal, if I make a

mistake. 1.000 .988

After selecting the brand, I never feel regretted for selecting that

brand. 1.000 .262

My status is valued through the brands that I choose. 1.000 .988

The products sold in this store is of good quality. 1.000 .636

All brands are same in quality. 1.000 .923

No big difference in quality among different brands. 1.000 .908

I feel that all brands do not vary in terms of quality. 1.000 .870

I don't need to try a brand to know how good it is, the information on

the packing tells me everything. 1.000 .933

I read all information on the pack before buying. 1.000 .928

I assess the quality of brand by reading the information on the

package. 1.000 .913

I choose brands based on the written description on the cover. 1.000 .947

I don't try for different brands to choose the best one. 1.000 .939

Very little difference in price between this store brand products and

other national brands. 1.000 .930

I check the prices of few brands before buying. 1.000 .912

I choose brands based on the prices/cost. 1.000 .912

I look for the cheaper brand available. 1.000 .774

Money we pay in this store is worthy. 1.000 .913

Good quality products are higher in prices. 1.000 .925

Quality is based on the price. 1.000 .725

The store brand products are available in convenient weights. 1.000 .978

The shop is in convenient distance from my house. 1.000 .956

Prices in the store is affordable to my family budgets. 1.000 .978

Extraction Method: Principal Component Analysis

Initial communalities are estimates of the variance in each variable

which is accounted by all components or factors. For principal components

analysis, this is always equal to 1.0 for correlation analysis or the variance of

the variable.

129

Extraction communalities are estimates of the variance in each

variable which is accounted for the factors or components in the factor

solution. Small values which an less than 0.5, indicate variables that do not fit

well with the factor solution, and they are possibly dropped from the analysis.

In this case, ‘After selecting the brand, I never feel regretted for selecting that

brand’, has a very small value of 0.026 and it has been dropped from further

analysis.

4.6.3 Factor Analysis: Total Variance Explained

Table 4.25 gives eigen values, % of variance explained, and % of

cumulative variance which are explained for the factor solution.

Table 4.25 Total Variance Explained

Initial Eigen values Extraction Sums of Squared

Loadings Component

Total % of

Variance

Cumulative

% Total

% of

Variance

Cumulative

%

1 9.773 42.491 42.491 9.773 42.491 42.491

2 3.037 13.206 55.697 3.037 13.206 55.697

3 2.555 11.111 66.808 2.555 11.111 66.808

4 1.805 7.849 74.657 1.805 7.849 74.657

5 1.634 7.103 81.760 1.634 7.103 81.760

6 1.310 5.696 87.456 1.310 5.696 87.456

7 .831 3.613 91.069

8 .498 2.166 93.235

9 .379 1.648 94.883

10 .299 1.299 96.182

11 .148 0.644 96.826

12 .130 .565 97.391

13 .111 .482 97.873

14 .097 .422 98.295

15 .067 .290 98.585

16 .066 .285 98.870

17 .059 .257 99.128

18 .057 .249 99.376

19 .049 .213 99.589

20 .045 .198 99.787

21 .036 .156 99.943

22 .010 .042 99.986

23 .003 .014 100.000

Extraction Method: Principal Component Analysis

130

Table 4.26 Total Variance

Rotation Sums of Squared Loadings Component

Total % of Variance Cumulative % 1 4.839 21.040 21.040

2 3.679 15.994 37.035

3 3.064 13.320 50.354 4 2.962 12.880 63.234

5 2.820 12.260 75.494

6 2.751 11.962 87.456

Extraction Method: Principal Component Analysis

The first panel gives values based on initial Eigen values. For the

initial solution, there are as many components or factors as the variables. The

"Total" column gives the amount of variance in the observed variables

accounted by each component or factor.

The "% of Variance" column gives the percent of variance

accounted by each specific factor or component, which is related to the total

variance in all the variables. The "Cumulative %" column gives the percent of

variance accounted by all factors or components up to six factors and includes

the current one. In a good factor analysis, there are a few factors that explain a

lot of the variance and the rest of the factors explain relatively small amount

of variance. A decision is made to leave all those factors which account for a

very small amount of cumulative variance. In this research, the researcher has

taken first six components or factors Eigen value as they are more than one

and account for a cumulative variance of 87.456 %. The extraction sums of

squared loadings group give information regarding the extracted factors or

components. For principal components extraction, these values are the same

as those reported under initial Eigen values.

4.6.4 Factor Analysis: Rotated Component Matrix

Table 4.27 displays rotated component matrix and reports the factor

loadings for each variable on the components or factors after rotation. Each

number represents the partial correlation between the item and the rotated

131

factor. These correlations help to formulate an interpretation of the factors or

components, by looking for a common thread among the variables that have

large loadings for a particular factor or component. The factor analysis

rotation methods start with the original axes and apply a mathematical

rotation which simplifies the relationships between factors and variables.

Table 4.27 Rotated Component Matrixes Component

Perceptual Variables of Store Brand 1 2 3 4 5 6

I choose brands based on the written description on the cover.

0.878

I don't try for different brands to choose the best one

0.862

I don't need to try a brand to know how good it is, the information on the packing tells me everything.

0.861

I read all information on the pack before buying.

0.858

I assess the quality of brand by reading the information on the package.

0.823

Very little difference in price between this store brand products and other brand National brands

0.912

I check the prices of few brands before buying.

0.905

I choose brands based on the prices/cost 0.895

I look for the cheaper brand available 0.864

The products sold in this store is of good quality

0.846

I feel that all brands do not vary in terms of quality

0.844

No big difference in quality among different brands.

0.841

All brands are same in quality. 0.840

One can't go too wrong, if buys the wrong brand of this category

0.882

My status is valued through the brands that I choose

0.880

When I buy the brands in this store, it is not a big deal, if I make a mistake.

0.878

The store brand products are available in convenient weights.

0.976

The shop is in convenient distance from my house

0.964

Prices in the store are affordable to my family budgets.

0.945

Good quality products are higher in prices 0.940

Money we pay in this store is worthy. 0.936

Quality is based on the price 0.823

Extraction Method: Principal Component Analysis. Rotation Method Varimax with

Kaiser Normalization Rotation converged in 6 iterations.

132

Through Factor Analysis, the extraction of six factors out of 23

store brand attributes is possible. The factor that after selecting the brand, I

never feel regretted for selecting that brand is dropped due to very small

communality. The other 22 store brand attributes have been transformed into

6 representative factors. As is visible from the Table 4.28, 5 variables

correlate with first factor; 4 variables correlate with second factor; 4 variables

correlate with third factor; 3 variables correlate with fourth factor, 3 variables

with fifth factor and the remaining 3 variables correlated with sixth factor.

Table 4.28 Important Store Brand Perceptual Factors

S.

No.

Perceptual

factors in store

brand

Number

of

Attributes

Reliabilit

y’s Co -

efficient

Eigen

Value

Percentage

of Variance

Cumulative

Percentage of

Variance

1. Search Experience 5 0.9840 9.773 42.491 42.491

2. Price

Consciousness 4 0.9520 3.037 13.206 55.697

3. Quality Variable 4 0.9630 2.555 11.111 66.808

4. Perceived Risk 3 0.9977 1.805 7.849 74.657

5. Convenience 3 0.9848 1.634 7.103 81.760

6. Price &Quality

Association 3 0.8944 1.310 5.696 87.456

KMO Measure of sampling adequacy : 0.899 Bartlett’s test of sphericity : Chi-square :

18352.795

The six factors shown in the above Table 4.28 explain the

perceptual factors to 87.456%.The first important factor in store brand

perception is ‘Search Experience’ which consists of five variables with

reliability coefficients value of 0.9840. The Eigen value of this factor is 9.773.

The percentage of variance explained by this factor is 42.491. The second

important factor in store brand perception is ‘Price Consciousness’ which

consists of four variables with the reliability coefficients value of 0.9520. The

Eigen value of this factor is 3.037. The percentage of variance explained by

this factor is 13.206. The third important factor in store brand perception is

‘Quality Variable’ which consists of four variables with the reliability

coefficient value of 0.9630. The Eigen value of this factor is 2.555. The

percentage of variance explained by this factor is 11.111. The fourth

important factor in store brand perception is ‘Perceived Risk’ which consists

133

of three variables with the reliability coefficient value of 0.9977. The Eigen

value of this factor is 1.805. The percentage of variance explained by this

factor is 7.849. The fifth important factor in store brand perception is

‘Convenience’ which consists of three variables with the reliability

coefficients of 0.9848. The Eigen value of this factor is 1.634.The percentage

of variance explained by this factor is 7.103.The sixth important factor in store

brand perception is ‘Price- Quality Association’ which consists of three

variables with the reliability coefficient value of 0.8944. The Eigen value of this

factor is 1.310. The percentage of variance explained by this factor is 5.696.

Table 4.29 Perception of Store Brand Attributes

S. No Factors Perceptual variables of store brand Component I choose brands based on the written description on the cover.

0.878

I don't try for different brands to choose the best one

0.862

I don't need to try a brand to know how good it is, the information on the packing tells me everything

0.861

I read all information on the pack before buying

0.858

1 Search Experience

I assess the quality of brand by reading the information on the package

0.823

Very little difference in price between this store brand products and other national brands

0.912

I check the prices of few brands before buying. 0.905

I choose brands based on the prices/cost 0.895 2

Price Consciousness

I look for the cheaper brand available 0.864

The products sold in this store is of good quality 0.846 I feel that all brands do not vary in terms of quality

0.844

No big difference in quality among different brands

0.841 3

Quality Variable

All brands are same in quality 0.840

One can't go too wrong, if buys the wrong brand of this category

0.882

My status is valued through the brands that I choose

0.880 4 Perceived Risk

When I buy the brands in this store, it is not a big deal, if I make a mistake

0.878

The store brand products are available in convenient weights

0.976

The shop is in convenient distance from my house 0.964 5 Convenience

Prices in the store are affordable to my family budgets

0.945

Good quality products are higher in prices 0.940

Money we pay in this store is worthy. 0.936 6 Price &Quality Association Quality is based on the price 0.823

134

The primary objective of this research is to find out key perceptual

factors which have significant impact on the store brand perception. To

achieve this objective, an analysis is done based on the responses of 488

customers towards 23 perceptual factors and have extracted 6 representative

factors through factor analysis. The six factors extracted through factor

analysis are ‘Search Experience’, ‘Price Consciousness’, ‘Quality Variable’,

‘Perceived Risk’, ‘Convenience’ and ‘Price -Quality Association. Among 23

store brand perceptual factors, the attribute “After selecting the brand, I never

feel regretted for selecting that brand”, has very less communality indicating

that this factor is not so important to consumers when it comes to buying store

brand items. It is dropped from the further analysis on this accord. It is

identified that ‘Search Experience’ is the most important factor determining

overall perception which is evident from the retail outlets like Reliance, More,

Spencer’s and Shri SKDS. The perceived high factors by the customers for

‘Search Experience’ includes: “Written Description on the cover”; “Don't try

for different brands to choose the best”; “Don't need to try a brand to know

how good”; “Read all information on the pack before buying” and “Assess the

quality of brand by reading the information on the package”. These act as key

dimensions of store brand perception and most of them are represented by

the first factor.

The second-most important factor ‘Price Consciousness’ with the

variables like, “Very little difference in price between store brand and other

national brands”; “Check the prices of few brands before buying”; “Choose

brands based on the prices/cost ” and “Look for cheaper brand available”, has

been found to have a sizeable impact on store brand perception. Previous

research findings by Batra and Sinha’s (2000) have identified that the low

price of store brands is one of the major factors that encourage consumers to

purchase store brand products. The consumers ‘Price Consciousness’ will

have a positive impact on consumers’ attitudes towards store brand purchase.

135

Batra and Sinha show that ‘Price Consciousness’ is the strongest of all

constructs that positively influence store brand purchase across several

product categories previously studied. Similarly, the study by Raju, et

al.(1995) also indicate that store brand products perform well in the product

classes where consumers are more sensitive to price. Confirming the same,

the findings also identify that all these dimensions are important perceptual

factors through ‘Price Consciousness’ the second representative factor.

Third important factor ‘Quality Variable’ with the variables like:

“Products sold in this store is of good quality”; “All brands do not vary in

terms of quality”; “No big difference in quality among different brands” and

“All brands are same in quality” has been found to have a moderate impact on

perception about store brands. Store brand purchase is higher in categories

where consumer perception of ‘Quality Variability’ between national brands

and store brands is lower. This conclusion is well supported by the research

findings of Narasimhan and Wilcox (1998) .They have noted that the degree

of perceived quality variation across brands in a category has a positive

influence on the perception of purchase risk. Similar results have been found

in some prior studies. For example, Hoch and Banerji (1993) point out that

product quality is a key factor in explaining market shares of store brands.

This work suggests that store brand products enjoy more success in categories

where the quality level of store brands is closer to that of national brands.

Dick et al. (1995) also support the notion that consumers’ store brand

proneness is higher when consumers are aware of a lower quality difference

between store brands and national brands.

The fourth factor ‘Perceived Risk’ with the variables like “When

consumers buys the wrong brand of this category”; ‘The status is valued

through the brands that consumer choose”; “Brands in this store, It is not a big

deal, If make a mistake” has been found to have somewhat less impact on

136

customers’ perceptions regarding store brands. Batra and Sinha’s (2000) work

has found an indirect effect of quality variability on store brands proneness.

The work indicates that the influence of quality variation on store brand

buying is mediated by the consequences of making a purchase mistake. The

fifth factor ‘Convenience’ with the variables: “Store Brand Products are

available in convenient weights”; “The shop is in convenient distance from

house” and “Prices in the store are affordable to my family budgets” has been

found to be one of the major factors at least for the customers who buy store

brand items.

The sixth factor ‘Price and Quality Association’ with the variables

like : “Good quality products are higher in prices”; “Money we pay in this

store is worthy” and “Quality is based on the price” has been found to have a

somewhat less impact on customers’ perceptions regarding store brands. For

consumers who draw assumptions directly from price to evaluate product

quality, store brand products are in less favorable position where the lower

price is associated with inferior quality. Similar findings are seen in other

studies which have examined the influence of ‘Price-Quality Association’ on

store brand proneness in general product categories. For example, Ailawadi et

al (2001), Burton et al (1998) and Garretson et al (2002) have shown

consistent evidence to support the notion that the weaker the ‘Price-Quality

Association’, the more favorable the attitude towards store brands, and

consequently, higher the purchase of store brands. The study indicates that

perceptual factors influence consumers’ perception differently across different

product categories in retail outlets. Factors reducing consumers perception of

risk will have positive relationship with store brand purchase. This notion is

supported by the findings by Garretson et al (2002) with regard to quality

variability. The quality variations between store brands and national brands

have a higher potential to increase consumer uncertainty, and as a result lead

consumers to perceive that there is a greater risk attached to buy store brand

137

products. Similarly, factors increasing favorable attitudes towards store

brands will have positive effects on the purchase of store brands. This notion

is evident in the variables of ‘Search Experience’ ‘Price Consciousness’,

‘Price-Quality Association. The Price-conscious consumers are likely to have

a more positive attitude towards buying store brands. In contrast, consumers

who have strong ‘Price-Quality Association’ and ‘Convenience’

considerations are likely to offer the desire to buy store brand products.

4.7 MULTIPLE REGRESSION ANALYSIS

The Multiple Regression Analysis is the main technique used to

examine the relationships among the six perceptual constructs of store brands

with store image, consumer satisfaction and store loyalty. The multiple

regressions is a dependency technique which is most widely used to analyze

the relationships between a single dependent variable and a set of independent

variables as stated by Hair et al (1998). This method succeeds in measuring

the joint influence of the explanatory variables on the dependent variables.

For each of these explanatory variables, the effect on the outcome variable is

accessed as stated by Harraway (1995). It is a statistical tool that is usually

used when both the dependent and independent variables are metric, since the

six perceptual constructs of store brand and store loyalty as well as store

image and consumer satisfaction is measured on metric scales. It is

appropriate to use Multiple Regression Analysis to examine the relationships.

4.7.1 Impact analysis of store brand factors on consumer satisfaction

The overall consumer satisfaction towards the store brand factors of

retail outlets are influenced by a number of factors. It is evident from some

researches done by Cronin and Taylor (1994), Bloemer and de Ruyter (1998),

Macintosh and Lockshin (1997), Dhar et al (2001) which imply that the

consumers’ satisfaction with a store is an indisputable indicator of customers’

loyalty to the store, and it is a known fact that the products are elements of the

138

satisfaction. Now-a days, store brands have achieved an adequate standard of

quality. These comments help to consider that store brands provide a sense of

satisfaction, loyalty and repurchase behavior that are likely to boost up store

loyalty.

It is understood that store brand perception is an important factor

that determines the satisfaction of individual customer. It works as an

antecedent of consumer satisfaction and it is necessary to understand the

impact of various dimensions of store brand perception on consumer

satisfaction by retailers. In order to identify the most crucial store brand

perception factor, which influence more on overall satisfaction, the multiple

regression analysis has been administered. The overall satisfaction with five

point likert scale has 1 as highly dissatisfied and 5 as highly satisfied. The

next subsection analyses the relationships between the six perceptual

constructs of store brand purchase and consumer satisfaction. According to

Burns and Bush (1999) and Churchill and Iacobucci (2002), the equation in

multiple regression analysis has the following form:

The fitted model is: Y = a + b1x1 + b2x2 + b3x3 + b4x4 + b5x5 +b6x 6+ e

Y=3.028 + 0.156 (SE) + 0.175 (PC) + 0.066 (QV )+ 0.040 (PR) + 0.116

(CON) + 0.051(PQA)

whereas

Y = Overall Satisfaction of customer towards the Stores

x1 = Perception Score on Overall Search Experience;

x2 = Perception Score on Price consciousness;

x3 = Perception Score on Quality Variation;

x4 = Perception Score on Perceived Risk;

x5 = Perception Score on Convenience;

x6 = Perception Score on Price -Quality Association

b1, b2, . . .b6 = Regression co-efficient of independent variables

e = error term, a = Intercept

139

The correlation among the variables in the model shows the strength of

relationship between dependent and independent variables. Tabachnic and

Fidel (2007) specify that it must be at least plus or minus 0.30, and it is

understood that only variable named ‘Search Experience’ is eligible for

further regression analysis. The effect of perceptual variables on consumer

attitude towards store brands is accessed via multiple regressions.

The correlations among the independent variables are displayed in

table 4.30 and the results of regression coefficients are shown in Table 4.31

given below:

Table 4.30 Result of correlation between customer satisfaction

and perceived store brand factors

Variables

Overall

Sati

sfacti

on

Search

Exp

erie

nce

Pric

e C

on

scio

usn

ess

Qu

ali

ty V

aria

tion

Per

ceiv

ed

Ris

k

Con

ven

ien

ce

Pri

ce -

Qu

ali

ty A

ssocia

tion

Consumer Satisfaction

Search Experience

Price Consciousness

Quality Variation

Perceived Risk

Convenience

Price- Quality

Association

1.000

.350

-.041

-.277

-.271

.126

.173

1.000

-.573

-.602

-.636

.129

.307

1.000

.450

.480

-.180

-.218

1.000

.550

-.048

-.322

1.000

-.123

-.308

1.000

.008

1.000

140

Table 4.31 Regression Co-efficient

Un

stan

da

rdiz

ed

Co

effi

cien

ts

Sta

nd

ard

ized

Co

effi

cien

ts

B Std

Error Beta

t-st

ati

stic

s

Sig

nif

ica

nce

(Constant) 4.066 0.049 82.437 0.000*

Search Experience 0.153 0.019 0.350 8.230 0.000*

Price Consciousness

0.061 .050 0.070 1.23 0.290

Quality Variation

0.044 .038 0.063 1.17 0.080

Perceived Risk

0.064 0.060 0.093 1.059 0.210

Convenience 0.105 0.060 0.170 1.746 0.690

Price- Quality

Association 0.146 0.118 0.162 1.241 0.430

Dependent Variable: Customers’ Satisfaction

The intercept called constant has the value 4.066. The slope line has

the value of 0.153. The column headed standard errors display the standard

errors of the intercept and slope values. If the intercept and slope are divided

by the respective standard errors, the values are displayed in the t-statistics.

The t -value tests the null hypothesis and identifies that there is no linear

relationship between search experience and customer overall satisfaction.

Since the significance value 0.000 is less than 0.05, the null hypothesis is

rejected. The result of multiple regression shows that all other independent

variables have statistically insignificant relationship. It is concluded that there

is a linear relationship between search experience and consumers’

satisfaction. The results of multiple regression analysis show the impact of

store brand perception on consumer satisfaction.

141

Table 4.32 Impact of store brand factors on consumer satisfaction

R R2 Adjusted R

2

Standard Error of

the Estimate F value Significance

0.350 0.122 0.190 0.54415 58.193 0.000

As shown in Table 4.32, the R value indicating the strength of

relationship between the six constructs and store brand purchase is 0.350.

The value of R2 is 0.122. R

2 measures the proportion of the variance of the

dependent variables and is explained by the independent variables .The

closer the score of R2 to 1, the more variance of store brand purchase and it is

explained by the independent variables. R2 score in this analysis indicates

that only the independent variable ‘Search Experience’ is account for 12.2%

variance in the dependent variable. The explanatory power of the other five

constructs is not strong and it clearly indicates that this model is not a good

model to predict the consumer overall satisfaction. However, as shown in the

table 4.32, this percentage is statistically significant with F = 58.193,

p<0.001.Tabachnick and Fidell (2007) recommend the values to be at least

0.4. F value and its level of significance 0.000, conclude that there is a

significant linear relationship between independent variable and the

dependent variable.

4.7.2 Impact analysis of store brand factors on store loyalty

In this section, the study analyses the impact of store brand factors

on store loyalty. Many differences on store choice across chains are

consequences of diversity in retail strategy, store design and commitment to

serve customers’ needs. Consumers evaluate alternative stores on a set of

attributes, and depending on the individual preferences, they would patronize

the best store as stated by Tripathi and Sinha (2006). Based on previous

research by Richardson et al. (1994, 1996b) a strong relationship exists

142

between store image and attitude towards the store brand. Store image is

considered to be an important predictor of attitude towards store brands.

Therefore, it is necessary to understand the impact of various dimensions of

store brand perception on customer loyalty towards the retail store. In order to

identify the most crucial store brand perception factor, which influence more

on customer loyalty, the multiple regression analysis has been used to analyse

the relationship.

The correlation among the variables in the model shows the strength of

relationship between dependent and independent variable. As per Tabachnic

and Fidell (2007) specification, only variable named ‘Search Experience’ is

eligible for further regression analysis.

Table 4.33 Result of correlation between store loyalty and perceived

store brand factors

Variables

Overall

Loyalt

y

Search

Exp

erie

nce

Pric

e C

on

scio

usn

ess

Qu

ali

ty V

aria

tion

Con

seq

uen

ces

Of

Mak

ing

Pu

rch

ase

Mis

tak

es

Con

ven

ien

ce

Pri

ce -

Qu

ali

ty A

ssocia

tion

Store Loyalty

Search Experience

Price Consciousness

Quality Variation

Perceived Risk

Convenience

Price- Quality

Association

1.000

.327

-.019

-.263

-.250

.115

.181

1.000

-.573

-.602

-.636

.129

.307

1.000

.450

.480

-.180

-.218

1.000

0.550

-.048

-.322

1.000

-.123

-.308

1.000

.008

1.000

143

Table 4.34 Regression Co-efficient

Un

stan

da

rdiz

ed

Co

effi

cien

ts

Sta

nd

ard

ized

Co

effi

cien

ts

B Std

Error Beta

t-st

ati

stic

s

Sig

nif

ica

nce

(Constant) 4.093 0.051 82.189 0.000

Search Experience 0.147 0.019 0.327 7.628 0.000

Price Consciousness

0.011 0.032 0.024 1.222 0.234

Quality Variation

0.032 0.018 0.021 1.813 0.078

Perceived Risk

0.004 0.034 0.012 1.057 0.341

Convenience 0.102 0.024 0.02 1.112 1.678

Price- Quality

Association 0.189 0.011 0.02 1.261 1.098

Price Consciousness

0.021 0.034 0.017 1.294 1.076

Dependent Variable: Store Loyalty

The intercept called constant has the value 4.093. The slope line

has the value of 0.147. The column headed standard errors display the

standard errors of the intercept and slope values. If the intercept and slope are

divided by the respective standard errors, the values are displayed in the t-

statistics. The t -value tests the null hypothesis and identifies that there is no

linear relationship between the ‘Search Experience’ and store loyalty. Since

the significance value 0.000 is less than 0.05 the null hypothesis is rejected.

The result of multiple regression clearly indicates that all other independent

variables have statistically insignificant relationship. It is concluded that there

is a linear relationship between search experience and customers’ store

loyalty.

144

Table 4.35 Impact analysis of store brand factors on store loyalty

R R2

Adjusted

R2

Standard Error

of the Estimate F Value Significance

0.327 0.107 0.105 0.50425 58.193 0.000

The model summary shows that R2 is 0.107. It means that the

independent variable ‘Search Experience’ is account for 10.7% variance in

the dependent variable Customers’ Loyalty. It clearly indicates that this model

is not a good model to predict the customers’ loyalty in retail store.

Tabachnick and Fidell(2007) recommend this values to be at least 0.4.

4.7.3 Impact analysis of Store Brand Perception, Customer

satisfaction on Store loyalty

Kivela et al (1999) explained that customer satisfaction leads to

positive behavioural intentions, such as return patronage or repeat purchase.

Many researchers found a strong relationship between customer satisfaction

that leads to positive behavioural intentions, such as return patronage or

repeat purchase Ivana et al, (2011); Hong Youl Ha, (2009); Olsen Svein Ottar,

(2002).

Many researchers like Labeaga et al (2007)Kumar and Steenkamp

(2007) Herstein and Gamliel (2006) Veloutsou et al (2004) Ailawadi and

Keller (2004) have proved that of consumer satisfaction is an antecedent

consumer loyalty and every business has positive relationship with better

return on investment, profitability and long term survival of business. Collin-

Dodd et al (2003) consider store brand as an extension of store image. They

succeed in demonstrating a positive relationship between store brand attitude

and store image.

The studies by Richardson et al (1995), Sheinin et al (2003)

D’Astous et al (2005) have declared that store image has a positive effect on

145

store brand attitude. In addition, Semeijn et al (2004) are also interested in

identifying the effect of store image and have concluded that store image

dimensions like assortment, quality of service, goods have double effect on

store brand attitude. The direct and positive effect and an indirect effect

reduce the functional, financial and psychological risks. In order to identify its

impact on customer loyalty in the present research context, the simple

regression analysis has been used to analysis the relationship. The overall

store loyalty has four attributes and it is converted to a single attribute called

customers overall loyalty by adding four attributes and the sum is divided by

four. The overall satisfaction has four attributes and it is converted to a single

attribute by adding four attributes and the sum is divided by four. The

consumer satisfaction is considered as an independent variable and store

loyalty is considered as dependent variable in the analysis. The result of

regression analysis is presented in table 4.36.

Table 4.36 Regression co-efficient

Un

sta

nd

ard

ize

d

Co

effi

cien

ts

Sta

nd

ard

ize

d

Co

effi

cien

ts

Attributes

B Std

Error Beta

t-st

ati

stic

s

Sig

nif

ica

nce

(Constant) 0.685 0.094 7.311 0.000*

Customers’ Overall

Satisfaction 0.855 0.021 0.879 40.701 0.000*

Search Experience 0.101 0.038 0.155 1.040 0.345

Price Consciousness 0.104 0.035 0.116 0.964 0.067

Quality Variation 0.044 0.038 0.048 0.791 0.117

Perceived Risk 0.067 0.044 0.070 0.239 0.228

Convenience 0.043 0.038 0.159 0.748 0.088

Price- Quality

Association 0.028 0.101 0.052 0.270 0.655

Dependent Variable: Customer’s overall Loyalty

146

The intercept called constant has the value 0.685. The slope line

has the value of 0.855. The column headed standard error displays the

standard errors of the intercept and slope values. Since the significance value

0.000 is less than 0.05, the null hypothesis is rejected. It is concluded that

there is a linear relationship among customers satisfaction and store loyalty.

The result of multiple regression shows that all other independent variables

except customer satisfaction have statistically insignificant relationship.

The resulted regression equation is,

Customers’ overall loyalty = 0.685 + 0.855 (Customers overall satisfaction)

Table 4.37

R R2

Adjusted

R2

Standard Error

of the Estimate F Value Significance

0.879 0.773 0.773 0.24096 1656.60 0.000

The ‘R’ value denotes the very strong correlation between the

independent and dependent variables. The model summary shows that R2 is

0.773. It means that the independent variable ‘Customers’ Overall

Satisfaction’ is accounted for 77.3% variance in the dependent variable ‘Store

Loyalty’. It clearly indicates that this model is excellent in predicting the

customers’ loyalty in retail store. Furthermore, De Wulf et al (2005) add that

a favorable attitude towards the store will develop consumer loyalty and

strengthens the confidence in the store. Consequently, store image becomes a

major determinant of store brand attitude. The customer loyalty in business

has positive relationship with better return on investment, profitability and

sustainability of any business. Wulf et al (2005) have proved that the benefit

of moving from satisfaction into loyalty in order to be significant players in

building store loyalty. This makes ‘Loyalty to Store Brands’ as a necessary

variable, which has been inadequately addressed in the literature. It is integral

to build store loyalty. Moreover, a consumer who is loyal to a store brand will

have a more favorable perception above the overall retailer brand.

147

4.8 CONSUMER SATISFACTION AND STORE LOYALTY

The consumer satisfaction represents the attitude of the customers

on various services offered by the retail outlets. There is a consensus amongst

practitioners and academicians like Fitzel (1998) Sivadas and Baker-Prewitt

(2000) that customer satisfaction is a necessary precursor of loyalty. Several

researchers Westbrook(1980) Woodruff et al. (1983) have described

satisfaction as an emotion whereas other researchers Churchill and Suprenant

(1982) Bloemers and Kasper (1995) have found that it is reduced to purely

cognitive comparison. Oliver (1997) has defined customer satisfaction as the

consumer’s response towards fulfillment, and the degree to which the level of

fulfillment is pleasant or unpleasant.

Many researchers Oliva et al (1992), Heskett et al (1994)

Kandampully and Suhartanto (2000) Szymanski and Henard (2001) have

proved that there is a positive relationship between satisfaction and loyalty.

Rowley (2005) adds that satisfied customer is likely to be loyal customer with

or without the mediation of other antecedents.

In general, La Barbera and Mazursky (1983) have found that

loyalty and repurchase behavior are influenced by consumers satisfaction and

they lead to low intention to switch to another brand. Additionally, customers

tend to be satisfied when their needs and wants are fulfilled by the retailer.

According to Pepe et al. (2011), in the previous study it is verified that

satisfaction is really affecting repurchase intention. Hence, retailers should

determine the driver that enhances customer satisfaction which leads to

loyalty. Based on the research by Oliver (1997), a satisfied customer will

respond when his/her needs are fulfilled by retailers and thus, will create

loyalty.

148

However, in previous researches by Oliver (1993), Anderson et al

(1994), Zeithaml (1988) Dodds et al 1991 and Holbrook (1994) it is stated

that there are some mediators that influence the relationship between

satisfaction and loyalty which are experience, quality, price and value.

In the present study, the customer satisfaction has been measured

with the help of attitude on four variables. These variables are rated at five

point scale. The average scores are taken for the creation of overall

satisfaction and loyalty of consumers. The score is generated to measure the

customer satisfaction and store loyalty among the four retail outlets.The result

is shown in table 4.38 and 4.39.

Table 4.38 Consumer satisfaction score of the retail outlets

S. No. Satisfaction Variables

Rel

ian

ce

More

Sp

ence

rs

SK

DS

F ratio

1. I am pleased with my

experience at this store 4.18 4.38 4.90 4.30

2. The selection of the store is a

good decision 4.32 4.47 4.77 4.40

3. The store provides a good

value for money 4.29 4.38 4.76 4.31

4.

Overall, I am satisfied with

the services provided by the

store

4.24 4.35 4.91 4.34

36.577*

5 Overall Satisfaction Score 4.26 4.39 4.84 4.34

* Significant at 5% level

The above Table 4.38 clearly indicates the satisfaction of

consumers towards each retail outlets. Among the four retail outlets,

Spencer’s has the highest level of satisfied consumers and it is followed by

149

More, SKDS and Reliance, with mean scores of 4.84, 4.39, 4.34 and 4.26

respectively. The variables of the consumer satisfaction are measured by each

retail outlets in order to give further importance to improve their level of

satisfaction among different consumers.

The Reliance consumers are satisfied on the basis of the following

sequence of satisfaction variables like ‘The selection of the store is a good

decision’, ‘The store provides a good value for money’, ‘Overall, I am

satisfied with the services provided by the store’ and ‘I am pleased with my

experience at this store’ with mean scores of 4.32, 4.29, 4.24 and 4.18

respectively.

With respect to More retail outlets, the satisfaction of the consumers

are known by the following variables like ‘The selection of the store is a good

decision’, ‘I am pleased with my experience at this store’, ‘The store provides

a good value for money’ and ‘Overall satisfied with other services provided

by the store’ with mean scores of 4.47, 4.38, 4.38 and 4.35 respectively.

The satisfaction of Spencer’s consumers are measured by following

sequence of variables like ‘Overall satisfied with other services provided by

the store’, ‘I am pleased with my experience at this store’, ‘The selection of

the store is a good decision’ and ‘The store provides a good value for money’

with mean scores of 4.91, 4.90, 4.77 and 4.76 respectively.

The SKDS’ consumer satisfaction are estimated in the following

sequence with ‘The selection of the store is a good decision’, ‘Overall

satisfied with other services provided by the store’, ‘The store provides a

good value for money’ and ‘I am pleased with my experience at this store’

with mean scores of 4.40, 4.34, 4.31 and 4.30 respectively.

150

Table 4.39 Store loyalty score of the retail outlets

S.

No. Loyalty Variables

Rel

ian

ce

Mo

re

Sp

ence

rs

SK

DS

F ratio

1. I plan to shop in this store again in

the next six months 4.18 4.44 4.89 4.31

2. I plan to recommend this store to

others. 4.30 4.45 4.76 4.40

3. My next purchase is likely to be

from this store 4.31 4.45 4.79 4.33

4. I likely to spend the same /more

amount of money in this store 4.26 4.41 4.89 4.35

34.466*

5 Overall Store Loyalty Score 4.26 4.44 4.84 4.35

* Significant at 5% level

The above Table 4.39 clearly indicates the store loyalty of each

retail outlets and among the four retail outlets, Spencer’s has the highest level

of loyalty consumers followed by More, SKDS and Reliance, with mean

scores of 4.84, 4.44, 4.35 and 4.26 respectively. The variables of the store

loyalty are measured by each retail outlets in order to give further importance

to improve their loyalty among different consumers.

The Reliance consumers are loyal on the basis of the following

sequence of loyalty variables like ‘My next purchase is likely to be from this

store’, ‘I plan to recommend this store to others’, ‘I likely to spend the same

/more amount of money in this store’ and ‘I plan to shop in this store again in

the next six months’ with mean score of 4.31, 4.30, 4.26 and 4.18

respectively.

In More, the loyalty of the consumers are estimated in the

following sequences of variables like ‘My next purchase is likely to be from

this store’, ‘I plan to recommend this store to others’, ‘I plan to shop in this

store again in the next six months’ and ‘I likely to spend the same /more

151

amount of money in this store’ with mean scores of 4.45, 4.45, 4.44, 4.44 and

4.41 respectively.

The Loyalty of Spencer’s consumers are measured by following

sequence of variables are ‘I plan to shop in this store again in the next six

months’, ‘I likely to spend the same /more amount of money in this store’,

‘My next purchase is likely to be from this store’ and ‘I plan to recommend

this store to others’ with the mean score of 4.89, 4.89, 4.79 and 4.76

respectively.

Next, the loyal consumers of SKDS are estimated in the following

sequence of variables are ‘I plan to recommend this store to others’, ‘I likely

to spend the same /more amount of money in this store’, ‘My next purchase is

likely to be from this store’ and ‘I plan to shop in this store again in the next

six months’, with the mean score is 4.40, 4.35, 4.33 and 4.31respectively.

In addition, Bloomer and Kasper (1995) have found that loyalty

entails repetitive purchasing through a high commitment towards certain

products. Thus, commitment emerges when customers think that the

connection with retailer is essential in sustaining it in the long term period.

Finally, it is concluded that customer loyalty plays a significant role in many

businesses since years ago. Therefore, if the company can sustain their

customer well, the customers will have less attention to switch to the

competitors and keep being loyal to the company and eventually lead to high

profitability.

152

4.9 MEASUREMENT MODEL ANALYSIS

Before a full structural model is performed, a measurement model

analysis is conducted as stated by Anderson and Gerbing (1988) and Cheng

(2001). It is argued that the measurement model has to be held before the

testing of the relationships among constructs should be performed. The

measurement model analysis phase basically tests eight blocks of data;

namely: ‘Perceived Risk’, ‘Search Experience’, ‘Price Consciousness’, ‘Price

–Quality Association’, ‘Quality Variable’, ‘Convenience’, ‘Consumer

Satisfaction’ and ‘Brand Loyalty’ which is treated as the core and pivotal

variable, antecedents and its consequences. It is used to test the fit between

data and model from the measurement prospective.

The analysis is made in two stages using measurement model and

reliability. Measurement model was used to confirm the scales to the present

study. The model fit indices are estimated for two different models. Model 1-

A six factor model of store brand purchase consists of 22 items. The

consumer satisfaction and store loyalty consist of four items for each

variables respectively.

153

Table 4.40 Variables of store brand perceptual factors, consumer

satisfaction and store loyalty

S. No

Factors Perceptual variables of store brand Component

I choose brands based on the written description on the cover.

SE1

I don't try for different brands to choose the best one

SE2

I don't need to try a brand to know how good it is, the information on the packing tells me everything

SE3

I read all information on the pack before buying

SE4

1 Search Experience

I assess the quality of brand by reading the information on the package

SE5

Very little difference in price between this store brand products and other national brands

PC1

I check the prices of few brands before buying. PC2

I choose brands based on the prices/cost PC3 2

Price Consciousness

I look for the cheaper brand available PC4

The products sold in this store is of good quality QV1

I feel that all brands do not vary in terms of quality

QV2

No big difference in quality among different brands

QV3 3

Quality Variable

All brands are same in quality QV4

One can't go too wrong, if buys the wrong brand of this category

PR1

My status is valued through the brands that I choose

PR2 4 Perceived Risk

When I buy the brands in this store, it is not a big deal, if I make a mistake

PR3

The store brand products are available in convenient weights

CON1

The shop is in convenient distance from my house

CON2 5 Convenience

Prices in the store are affordable to my family budgets

CON3

Good quality products are higher in prices PQA1

Money we pay in this store is worthy. PQA2 6 Price & Quality Association Quality is based on the price PQA3

I am pleased with my experience at this store SAT1

The selection of the store is a good decision SAT2

The store provides a good value for money SAT3 7 Consumer Satisfaction

Overall, I am satisfied with the services

provided by the store SAT4

I plan to shop in this store again in the next six

months SL1

I plan to recommend this store to others. SL2

My next purchase is likely to be from this store SL3 8 Store Loyalty

I likely to spend the same /more amount of

money in this store SL4

154

Figure 4.1 The Measurement Model

SL

155

Table 4.41 The six factor model of store brand factors with satisfaction

and store loyalty

Model X2 df CMIN/df GFI AGFI CFI RMR RMSEA P Ratio

I 3675.437 377 9.749 .780 .729 .865 .042 .135

.867

II 796.271 342 2.328 .902 .875 .981 .026 .052

.842

The portion of the model that specifies how the observed variables

depend on the unobserved or latent variables is the measurement model. The

current model has eight distinct measurement sub models. The GFI is a good

measure of model fitness that is less sensitive to sample size. GFI Values

greater than 0.09 are considered good. In the above model GFI is 0.902. This

measure assures that the above model is good. Root Mean Square Error of

Approximation (RMSEA) is the most widely used measure of fitness. It

represents better how well a model fits a population. The RMSEA value of

0.05 to 0.08 is good. In the above model RMSEA is 0.52. This measure

assures that the above model is good.

The Comparative Fit Index (CFI) values range between 0 and 1.The

higher values indicate good fit. CFI value above 0.90 is usually considered as

a model that fits well. The CFI Value in the above model is 0.981. This index

proves that the model is fit to use. Adjusted Goodness of Fit Index (AGFI)

used, tries to explain model complexity. The AGFI penalizes more complex

models and favours with minimum number of free baths. AGFI values have to

be lower than GFI. In the above model the AGFI is 0.875 and GFI is 0.902,

which indicate that the model has best fit.

4.9.1 Structural model estimation analysis

In order to retain control over the complexity of the model, partial

disaggregation technique is adopted for both measurement and structural

156

analyses. This technique combines items into composites to reduce higher

levels of random errors, yet it retains the advantages of structural equations

and is capable of dealing with data problems. In essence, a partial

disaggregation approach, in which constructs are represented by subsets of

test items, has been found to lead to more interpretable and meaningful

results.

4.9.2 Evaluation of the full structure model

The structural model is the part of Structural Equation Modeling

that relates latent variables to one another. When a latent dependent variable

does predict another latent dependent variable, the relationship is recursive

and the disturbances are not correlated. A relationship is recursive, if the

causal relationship is unidirectional.

The GFI is a good measure of model fitness that is less sensitive to

sample size. GFI Values greater than 0.09 considered good. In the above

model GFI is 0.893. This measure assures that structural model is not fit to

the context. Root Mean Square Error of Approximation (RMSEA) is the most

widely used measure of fitness. It represents better how well a model fits a

population. The RMSEA value of 0.05 to 0.08 is good. In the above model

RMSEA is 0.056. This measure assures that the above model is good.

Comparative Fit Index (CFI) values range between 0 and 1. The higher values

indicate good fit. CFI value above 0.90 is usually considered as a model that

fits well. The CFI Value in the above model is 0.978. This index proves that

the model is fit to use. Adjusted Goodness of Fit Index (AGFI) used, tries to

explain model complexity. The AGFI penalizes more complex models and

favours with minimum number of free baths. AGFI values have to be lower

than GFI. In the above model the AGFI is 0.871 and GFI is 0.893, which

indicate that the model has best fit.

157

F

igure 4.2 The Structural Model

SL

158

In the above structure model variables Price Consciousness and

Search Experience have shown significant impact on satisfaction, for other

constructs it is insignificant. The variable “Satisfaction” is able to predict 90%

of variance in the Store Loyalty. Therefore it is concluded that only

satisfaction has influence on Store Loyalty, but for other constructs the

relationship is insignificant. Based on the protocol suggested by Cheng (2001)

and Anderson and Gerbing (1988), evaluation of the full model starts with the

assessment of the model fit. The full conceptual model is analyzed by

structural equation modelling method based on the indices of AGFI, RMSEA,

CFI, NFI. The results of all these indices are satisfactory, indicating an

acceptance of the full model.

Table 4.42 A Six factor model of store brand consisting of satisfaction

and store loyalty

Model X2 df CMIN/df GFI AGFI CFI RMR RMSEA P

Ratio

Structural 891.021 358 2.489 .893 .871 .978 .141 .056

.882

The results of chi-square statistic is significant with the values

3675.437; df =377; P=0.000. The statistically significant value in the

goodness of fit suggests that the data do not fit the proposed model. The

goodness of fit indices measure is 0.780 and Adjusted goodness of fit measure

is 0.729 which are acceptable; Root mean square error approximation is 0.135

which is moderate. The standardized regression values for the indicators of

the dimensions like quality variable are found less than 0.5. Hence model is

unfit and needs further modification.

Comparison of fit indices indicates the best fit of model 2 to the

data. This model hypothesized that the store brand factors consist of six latent

variables namely ‘Search Experience’, ‘Perceived Risk’, ‘Convenience’,

159

‘Quality Variable’, and ‘Price Consciousness’. Even though the statistically

significant values reveal the poor fit model, the model fit indices are

estimated and the results demonstrate good fit. In comparison to the model-1

GFI with 0.90 and AGFI with 0.87 reveal greater degree of model fitness than

the other indices like CFI and RMR which have also improved. RMSEA is in

line with the suggested cutoff of 0.08 for good fit as stated by Byrne (1998)

Anderson and Gerbing (1988), Bacon (1997), Cheng (2001), Hair et al

(1998), Hoyle (1995), Purdie and Hattie (2002).

4.10 SUMMARY

The collected data are analyzed to realize the objectives of the

study, which is elucidated in this chapter. Statistical Package for Social

Sciences (SPSS) is used to analyze and interpret the data collected through the

tools such as ANOVA, multi regression analysis, mean and standard

deviation. With the help of the tools mentioned an analysis is done which

results in certain observations regarding the store image and store brands of

organized retail sector in Madurai.

This chapter discussed five main parts in data analysis of this

research. The first section analyses the profiles of the consumers with their

categories/ distribution towards different retail outlets. The results showed a

response rate of 93.8% in the store -intercept survey. Among the respondents,

the large proportion was female; aged between 30 and 39 years old; salaried

people; average monthly grocery expenditure between 1001-2000 and

duration of store brand purchase is more than 2 years. The second section,

analyzed the store choice behavior of organized retail and majority of the

consumers of four retail outlets opined ‘Value for Money’, ‘Wide Range of

Promotional Offers’ and ‘Extensive Varieties’ of Products are the important

attributes to select a store. The third section examined the importance of

purchase parameters of store brand products in association with profile of the

160

consumers. In fourth section, the ANOVA test results in respect of different

retail outlet, it is shown that there is a significant relationship between all the

factors such as ‘Search Experience’, ‘Price Consciousness’, ‘Quality

Variable’, ‘Perceived Risk’, ‘Convenience’ and ‘Price–Quality Association’

influences to purchase store brands based on different retail segments. In the

fifth stage, multiple regression analysis was adopted, the impact of store

brand factors on consumer satisfaction and relationship between store image

and store loyalty. Finally, structural equation modeling is performed, its

resulted there is confirm significant relationships among the constructs in the

model and shows satisfactory results for both the measurement models and

the structural model.

161

CHAPTER V

FINDINGS, CONCLUSIONS AND IMPLICATIONS

5.1 INTRODUCTION

The primary purpose of this research is to examine the association

between consumers’ perceptions of store image and attitudes towards store

brands, in order to find out the relationship among store brand factors,

satisfaction and store loyalty. It aims to address a research gap by examining

attitudes to specific store brands in the organized retailing market in Madurai

district where store brands research is limited. The research clarifies the

effects of store image on store brand attitude. It has identified the impact of

store image on overall satisfaction which leads to store loyalty, where the

evidence on the relationship among data are analyzed. Madurai market

context of the current research allows the organized retail sector to be

examined across four different outlets. It has also allowed for an examination

of the relative consumer positioning and attitudes to store brands in an area

where only a limited empirical research has been done previously. This

chapter discusses the findings arising from the research objectives and

conclusions are drawn for the research problem. The research has also

contributed further insights for researchers and marketing practitioners alike

in terms of retailers and store brands positioning and as well as areas for

future research are given further an overall conclusion for the research work

is provided in the final section.

162

5.2 SIGNIFICANCE OF FINDINGS

The dominant gender among the consumer is female. Majority of

respondents visiting the organized retail outlet belong to the age category of

30-39 years. It is also seen that the maximum respondents visiting the

organized outlets are home makers and they visit along with some

companions basically family members. Most of the consumers of organized

retail outlets of Madurai fall into the category of salaried group, whose

monthly expenditure on purchases is commensurate with their income. This

means that even though the frequency of visit is monthly, the majority of the

consumers spends an average monthly grocery expenditure of between

Rs.1000-2000 and consequently, the amount spent on each visit in a month

will vary according to the number of visits made in that month. This also

implies that the some of the visits to the organized retail outlet would have

been a family outing for entertainment. The most dominant duration of store

brand purchase is more than 2 years. The customers preferred to purchase

‘Ready to Eat Snacks’ among the different grocery items, since the emergence

of double –income earning lifestyle. From these findings it is inferred that the

majority of consumers visiting the organized outlets for more than 2-3 years

as the trend of nuclear urban family. The main characteristic of a nuclear

urban family is the members are highly individualistic and they have adequate

spending power; the members have divergent tastes and they have unique

needs that require solutions. As brought out by Sherrell (1989) consumers

receive pleasure in addition to merchandise as outcomes of a shopping trip.

The consumers visiting organized retail outlet with companion expect the visit

to be entertaining and pleasurable. Earlier studies by Taylor and

Cosenza(2002) also states about the trend of malls providing large areas and

focus on entertaining consumers. This shows that even consumers who

regularly visit organized retail outlet and who are fully aware of the

advantages of organized outlet, also visit unorganized outlet regularly for

163

various reasons. As brought out by Sinha and Banerjee (2004) the major

drivers for choosing a retail store in India is ‘Nearness to Residence’ and the

comfort level that the respondents has in dealing with the retail outlet.

With regard to store choice attributes, the research indicates that all the

respondents of the study perceive that their respective store is offering ‘Value

for Money’. Almost all the customers perceive that their stores are lacking

the’ Availability of Specific Products’ except Kannan Store. Customers of

Reliance stores perceive that Reliance retail offers ‘Value for Money’, ‘Wide

range of Promotional Offers’ and ‘Extensive Variety of Products’. At the

same time customers of reliance stores perceive that there is a scope for

improvement with the increase in the availability of specific products.

Customers of More perceive that more offers ‘Value for Money’ as

well as ‘Wide Range of Promotional Offers’ to the customers. Customers of

Spencer’s perceives that Spencer products are ‘Trust Worthy’; ‘Value for

Money’ and the employees in the Spencer offers ‘Best Services’ to their

customers. Kannan stores lauded for their offerings such as ‘Value for

Money’; ‘Wide Range of Promotional Offers’; ‘Extensive Variety of

Products’ and ‘Affordable Prices’ for products.

Except Kannan Store, other stores are located ‘Nearness to

Residence’ of the respondents. It is very clear that there is a distinction in the

perception of customers towards their retail stores. Different formats are

appreciated for different reasons. As per the customers, the one common

attribute that makes similarity in the perception of customer is ‘Value for

Money’ offered by the store. Among the four formats Spencers’ customers

have different perception towards their store in the attributes such as ‘Trust

worthy Products’ and ‘Service of Employees’. The Spencers’ customers have

some kind of uniqueness in their choice of store. There is a statistically

164

significant difference in the perception towards the choice of stores except the

attribute ‘Value for Money’.

From the ANOVA test results with respect to different retail outlet,

it is proved that there is a significant difference in factors influencing store

choice attributes except the ‘Value for Money’. This is most influencing

factor in all the four major retail outlets while selecting a particular retail

outlet as their purchase decision. From the consumer point of view, the

retailers have to give more importance to the value and expectation for a

product with reasonable price. The research indicates that there is an

association between the profile of the consumers and all the variables of the

store choice attributes. All the consumers invariably by gender; age;

occupation; duration of visit and store brand purchase; frequency of visit;

amount spent for grocery purchase and preference of grocery items consider

‘Value for Money’, ‘Wide Range of Promotional Offers’, and ‘Extensive

Varieties of Products’ as the most influencing store choice attributes.

In this study ‘Nearness to Residence’ is one of the influencing

factors other than ‘Value for Money’ and ‘Wide Range of Promotional

Offers’ for store choice among the consumers who belong to above 60 years

of age group. Similarly, the findings are seen in other studies which have

examined the store choice attributes. Finlay (2007) has examined the

perceptions of consumers towards grocery and shopping outlets and has finds

price and location as two critical factors influencing grocery outlet choice.

Attractive pricing and promotion strategies of retailers allure customers

towards store brands.

This study also reveals that trust worthy products and best service

of employees are also the influencing factors to choose the store among the

respondents with above Rs 5000 as an average monthly expenditure for

grocery purchase. This finding is consistent with Nair Suja’s (2011) work in

165

which customers are assured of a quality product with a tangible price

difference. Customers purchase risk is reduced as trusted retail name equals

the trust in the product offered by a particular retailer. The preference of

Indian consumers towards organized retail is essentially due to the

trustworthiness and quality factor. Supporting this, Leung and Oppewal

(2009) study also reveals that store names have a larger impact on store

choice than the brand names of the products offered as store brand. It ensures

cost savings to customer and leads to earn customer loyalty.

Other findings regarding the purchase parameters of store brand

products indicate that the results from ANOVA test in respect of different

retail outlet, is proved that while purchasing store brand products there is no

significant difference in purchase parameters like ‘Easiness to Prepare’ and

‘Flavor’ among all the four major retail outlets. The research indicates that

there is no significant difference between age group and purchase parameters.

Other profile variables are associated with consumer attitudes towards

purchase parameters. There is a statistically significant association between

gender and packaging. Occupations have significant relationship with

‘Cleanliness’ followed by ‘Easy to prepare’, ‘Flavor’ and ‘Discount’. Finally,

it is found that the duration of purchase; the product categories and type of

retail outlet has significant relationship with the customer attitude on the

purchase parameters of store brands.

The findings of the current research are supported, by Nair Lakshmi

(2011) who highlights on the changing perceptions of customers towards store

brands and the importance they attach to such brands while making purchases.

The factors influencing the purchase decision for store brands are: perceived

quality; freshness; packaging; health; availability of alternatives; sales

promotion and advertising. It is identified that, majority of store brand

packages do not visually display that actual product contents. This provides

166

detrimental to product sales. Attractive packaging is essential to persuade the

target market and core content is of similar quality to other manufacturer

brands in that product category. Hangzhon Shanghai (2000) study reveals

that the most important attributes are ‘Inspection stamp and certificate’ and

‘Freshness’. Food safety is valued higher by homemakers who are the major

grocery shoppers for the families.

5.3 CONSUMER FACTORS INFLUENCE STORE BRAND

PURCHASE

5.3.1 Price Consciousness

This research shows that ‘Price Consciousness’ is the strongest

influential factor among the six constructs determining store brand purchase.

In retail outlets like Kannan and More, consumers are more price conscious

than the other two retail outlets. With respect to the respondent’s

occupational level, the professionals are more price conscious than salaried,

business and home makers. All the consumers invariably by gender, age,

occupation, their duration of visit and store brand purchase, their amount

spent for grocery purchase, and their preference of grocery items consider

price as an influencing factor in store brand purchase. The results suggest that

consumers are more likely to buy store brand products in categories where

they are more prices conscious. The low price of store brand is one of the

major factors that encourage consumers to purchase store brand products. As

a result, consumers’ ‘Price Consciousness’ has a positive impact on

consumer attitudes towards store brand purchase.

This finding is consistent with Batra and Sinha’s (2000) study, that

‘Price Consciousness’ is the strongest of all constructs that positively

influence store brand purchase across the several product categories.

Similarly, the study of Raju, Sethuraman et al (1995) also indicates that store

brand products perform well in the product classes where consumers are more

167

sensitive to price. The importance of pricing as an attribute influences

customer’s acceptance of store brands. The retailers endanger themselves

while using low price for store brands. Burger and Schott (1972) also reveal

that store brand purchasers are slightly more price conscious than national-

brand purchasers. Later researches for example Burton et al (1998) and

Ailawadi et al (2001) have showed that consumers who tend to pay low prices

have a more favorable attitude towards buying store brand products.

5.3.2 Quality Variable

This research found that in retail outlets like Reliance and Kannan,

consumers have consider ‘Quality Variable’ as an important factor to

purchase store brand. ‘Quality Variable’ has influenced all the consumers

invariably by gender, age, occupation, duration of visit and store brand

purchase, frequency of visit, amount spent for grocery purchase and

preference of grocery items.

Hoch and Banerji (1993) have pointed out that product quality is a

key factor in explaining market shares of store brands. Their work suggests

that store brand products enjoy more success in categories, where the quality

level of store brands is closer to that of national brands. Semeijn et al (2004)

conclude that when ‘Quality Variance’ within a product category is high, it is

likely that consumers will choose manufacturer branded products over store

brands, to reduce perceived risk associated with that purchase. Dick, Jain and

Richardson (1995) also support the notion that consumers’ store brands

proneness is higher, when consumers are aware of a lower quality difference

between store brands and national brands. Pandya Amit and Joshi Monarch

(2011) have showed consistent evidence to support the notion that the

perception of quality is an important element related to store brand use. If all

brands in a category are seen as sharing a similar quality, then store brands

use is often observed to increase. Quality is more important than price to

shoppers.

168

5.3.3 Price–Quality Association

This research shows that in retail outlets like More and Spencer’s

consumers have consider ‘Price-Quality Association’ as important factor to

purchase store brand. The ‘Price-Quality Association’ has influenced the

consumers especially Male gender, salaried and business people in

occupation, those who purchase more than Rs.3000 per month as monthly

grocery expenditure, visiting for last 6 months and also for more than 3 years.

Several store brand studies have shown that the perception of ‘Price-Quality

Association’ has a negative influence on store brands attitude and purchase.

Earlier research by Wolinsky (1987) has indicated that a positive relationship

between price and quality provides negative impact on consumers’ attitude

towards store brands buying behavior. Later studies by Burton et al.,(1998)

and Garretson et al.,(2002) have also shown that the stronger belief of ‘Price-

Quality Association’ increases consumers’ unfavorable attitude to store

brands and thus reduces their proneness to the purchase of these products.

Although retailers set low prices to encourage the purchase of store brands,

this purchase encouragement will not be effective. This is particularly the case

for consumers who rely on price in their quality assessment. The low prices of

store brands serve only to exacerbate further unfavorable quality perceptions

of store brands products. Similar findings are seen in other studies which have

examined the influence of ‘Price-Quality Association on store brand

proneness in general product categories. In general, prior studies by Erickson

and Johansson (1985) have considered the perception of price as an indicator

of quality. Lichtenstein and Burton (1989) have stated that ‘Price-Quality

Association’ perception appear to be a function of general schemas.

Consumers easily generalize the association of price with quality to other

situations. Therefore, consumers who have strong ‘Price-Quality Association’

will have a negative attitude towards low-priced products, including store

brands.

169

5.3.4 Search Experience

This research results that customers who spend monthly more than

Rs. 5000 for grocery purchase only have shown importance on ‘Search

Experience’ factor in store brand purchase. Among the various retail outlets,

consumers of Spencer’s have shown positive influence in search experience.

Batra and Sinha(2000) have found that consumers prefer national brands to

store brands in product categories, where they cannot rely on the written

information provided by the product packaging, to assess accurately the

quality of important product attributes. In other words, this finding implies

that consumers’ proneness to store brands rises in categories where consumers

can easily make purchase decisions based on searching accessible product

features. Other studies Omar (1996) has also shown that national-brand

buyers rank usage experience as an important criterion of brand choice more

highly than store brands users do.

5.3.5 Perceived Risk

This research indicates respondents who are above 60 years of age

and those who are purchasing grocery for less than Rs.1000 per month. Only

Reliance customers consider perceived risk over other factors of store brands

purchase. Several studies by Bettman (1973) and Dunn et al (1986) have

confirmed the importance of perceived risk in store brands purchase. The

perceptions of uncertainty and danger associated with store brands purchase

are the key variables that differentiate store brands proneness from national

brand buyers. Perceived risk is an important explanatory construct for

supermarket product decisions. However, most store brand studies have

chosen to use ‘perceived risk’ as an variable to predict consumers’

preferences for store brand products. It also indicates that consumers perceive

that national-brands purchases are associated with lower performance risk and

higher financial risk than store brands. Supporting these views, Richardson et

170

al. (1996) have stated that perceived risk associated with using store brands is

an important determinant of consumer propensity to favorably evaluate and

purchase these store products. They have found that the greater the perceived

risk associated with store brands, the lower the consumer proneness towards

store brands.

Supporting the above findings, Batra and Sinha (2000) have

provided evidence showing a negative relationship between the degree of

consequence of a purchase mistake and store brands purchase. Their findings

suggest that store brands purchase increases in product categories, which

consumers’ perceptions of consequence of making a purchase mistake

decreases. Livesey and Lennon (1978) have noted possible reasons for

perception differences are with reference to experience with store brands;

heterogeneous response to marketing activities; different product needs;

perceived risk and category importance among consumers.

In a study by DelVecchio (2001) several product attributes have

been identified as antecedents of store brands success in specific product

categories. The product attributes have been related to risks, when consumers

purchase a store brand product. A negative effect of the perceived risks on

consumers’ evaluations of products sold under a store brand is predicted. It is

also hypothesized that some risks are relieved by the perceived store image.

Similarly results have been found in some prior studies like Narasimhan and

Wilcox (1998) who have noted that the degree of perceived quality variation

across brands in a category, has a positive influence on the perception of

purchase risk.

171

5.3.6 Convenience

This research has found that Convenience is the strongest

influential factor among the six constructs determining store brand purchase.

This research also indicates that all retail outlets like Reliance, More,

Spencers’ and Kannan consumers have considered convenience as the

important factor to purchase store brand. The research indicates that almost all

the consumers have shown positive consideration towards convenience than

other factors of store brands purchase. Convenience is the most influenced all

the consumers invariably of gender; age; occupation; duration of visit and

store brand purchase; frequency of visit; amount spent for grocery purchase

and preference of grocery items. In other words, this finding implies that

consumers willing to purchase store brands need rises in various product

categories where consumers can easily make purchase decisions based on the

availability of store brand products in convenient weights, nearness to

residence and mainly prices are affordable to their family budgets.

From the ANOVA test results in respect of different retail outlet, it

is shown that there is a significant relationship between all the factors that

influence to purchase store brands based on different retail segments.

All the consumers invariably of gender; age occupation; duration of

visit and store brand purchase; frequency of visit; amount spent for grocery

purchase and preference of grocery items considered the most influencing

store brand factors are ‘Convenience’; ‘Price-Quality Association’; ‘Price

Consciousness’ and ‘Quality Variable’.

From the ANOVA test, the research indicates that there is a no

significant difference between age group and other profile variables that are

associated with the store brand factors.

172

5.4 CONSUMER SATISFACTION AND LOYALTY TOWARDS

RETAIL OUTLETS

The research shows that customers of Spencers have higher level of

satisfaction followed by More and Kannan store. Reliance customers are least

satisfied to their store. Compared to other retail formats Spencer customers

have more positive attitude towards store. The reason is ‘Overall, I am

satisfied with the services provided by the store’; ‘I am pleased with my

experience at this store’; ‘the selection of the store is a good decision’ and

‘the store provides a good value for money’. The research also shows that,

there is a statistically significant difference among customers in their level of

satisfaction towards different retail stores.

The research indicates that customers of Spencers’ have higher

level of loyalty followed by More and Kannan store. Reliance customers were

least loyal to their store. When compared to other retail formats Spencer

customers has more positive loyalty attitude towards the store. The research

work found that, there is a statistically significant difference among customers

in their level of loyalty towards different retail stores.

5.5 IMPACT ANALYSIS OF STORE BRAND FACTORS,

STORE IMAGE ON CONSUMER SATISFACTION AND

STORE LOYALTY

The impact analysis of consumer factors of store brands purchase

posit that the search quality is positively accounted for consumers overall

satisfaction and loyalty towards store, while the other explanatory power of

the five constructs is not strong. It clearly indicates that this model is not a

good model to predict the consumers overall satisfaction and loyalty. It means

that the independent variable ‘Customers Overall Satisfaction’ is positively

173

accounted for store loyalty. It clearly indicates that the model is excellent in

predicting the customers’ loyalty towards retail stores.

From a broader perspective, the store image literature also supports

the link between store image and perceptions of brands carried by the store. In

other words, the more positively consumers view a store, the more positively

they will judge the store’s brands. Furthermore, De Wulf et al. (2005) have

added that a favorable attitude towards the store will develop consumers’

loyalty and strengthen the confidence of the consumers on the store. In

contrast, the result of the current research has not been supported by any

previous researches. The current study sets out that the customers attitudes

towards store brands are negatively associated with consumer perceptions of

store image. The findings related to this relationship indicate that the extent

to which store retains loyalty as a result of the store image, because

consumers have positive attitude and satisfaction towards the other attributes

of store choice not only the brands offered by the retailers’ as store brands.

The results also reveal that the quality of the products offered by the store is a

common determinant of attitude to store brands. Individual perceptions of

store image held by all shoppers in stores, has no satisfaction on store brand

attitude. The results of the current research clarifies the findings of Lee and

Hyman (2008) who have reported that store has only a weak effect on

attitudes towards store brands. They caution that the significance of the

relationship depends on the stores and store image factors which have positive

influence on store loyalty.

5.6 CONCLUSIONS ABOUT THE RESEARCH PROBLEM

The research problems investigated in this study are: The factors

that affect consumers’ attitudes towards store brands and the influence of

store brand on store image and the impact of store image on overall

satisfaction which leads to store loyalty. The research work further

174

investigates how do consumer factors influence on store brand purchase and

consumer satisfaction leads to store loyalty. The research indicates that more

positively the customers view a store, more positive their attitudes to the

store’s brands. In contrast with the conclusion reached in the original study,

there is only a weak support for the notion that store brands attitude is

associated with the unique positioning and attributes of store.

This is despite a confirmation that the stores and their brand in the

study are uniquely positioned by customers. The main store image

determinant of store brand attitude, which is applied across store brands and

stores, is found to be the quality of the products offered by the store. This

suggests that consumers use the quality of the store’s wider product

assortment as an extrinsic cue to assess store brands. Finally, the research has

confirmed that the extent to which store image predicts store brand attitude

depends on the store and the store brand, and further, one will have a weak

effect in some cases.

5.7 IMPLICATIONS FOR THEORY

5.7.1 Contribution to academic theory

There are a number of contributions to academic theory, which are

derived from this research. The research has provided interesting results for

organized retail sector. It shows that study of store brand factors influence the

customer satisfaction which acts as a catalyst to compete national brands.

The study raises a number of implications for researchers. First,

since store image has been shown to be a predictor of store brand attitude, it is

useful to include this variable in studies examining consumer attitudes to, and

preference for, store brand in order to enhance the explanatory power of

models developed. Secondly, researchers should be aware that the reverse

175

relationship will also hold, in other words, store brands will influence store

positioning and store image in the minds of consumers.

Another important implication for researchers is that the results

appear to open an motivation for retailers to use store brands to contribute to

store differentiation, since store brand attitude is not strongly associated with

unique store positioning. Consequently a case exists for further empirical

research in this area.

5.7.2 Contribution to organized retail sector

The findings of the current research provide in-depth knowledge

about the various dimensions, providing the link between retailing and

consumer behavior. There are a number of contributions to the knowledge

base within the retail market to take retail decisions in a competitive market

environment. These include the demonstration that store choice attributes are

higher order constructs. It examines the relationships among store brand

attitude, consumer satisfaction and store loyalty. In sum, the research

contributes to retail market to work upon the shoppers emotional intrinsic or

irrational behavior like the visual merchandising and ambience at the store.

They should be so attractive that the shoppers find themselves in a situation

where they just and will not get away without buying anything. The finding of

the current research helps retail chains to improve store brand quality and to

maintain competitive prices for store brands. It explains to large retailers, how

to start developing their own product brand according to the consumers need.

This study offers important and practical insights for retailers who intend to

develop their store brands. Store image involves a multitude of dimensions

effects of which have to be considered separately in retailers’ strategies.

According to the research findings, investments in these directions will be

worthwhile to the extent that a better image will help retailer brand.

176

5.8 MANAGERIAL IMPLICATION

The several managerial implications for retailers in the organized

retail sector and when attempting to better promote their own brand. The

research has implications for organized retailers in terms of store choice and

store brand strategy which have impact on consumer satisfaction and loyalty

towards store in future time period. The positive association exists in most

cases among store image, consumer satisfaction and store loyalty but not with

store brands. The finding suggests that retailers should specifically consider

aspects of store image that are relevant to the store brands they offer, when

designing activities to develop and enhance unique store positioning.

The following comprehended recommendations have been made to

improve the functioning of the stores.

(a) As the majority of the respondents belong to the younger generation

their needs should be taken reasonable with fixed prices, without

bargaining. So organized retailers are suggested to make sure that there

is an availability of branded products at reasonable price.

(b) Retail outlets can further appeal to the female customers by offering

more products, especially for women. They can provide a shopping

experience that women are particularly attracted to. In this way, retail

chains can expand their customer base as the retail outlets have a large

base of potential customers. Increase in the number of retail outlets

increases competition among these retailers. To attract customers they

give various promotional schemes as various discounts, ‘Buy One Get

One Free’, another product with any particular product, ‘festival special’,

etc. Conducting separate festival melas for store brand products and spot

competition to kids and female consumer motivate them by providing

house brand products as gift. Female consumers and kids are interested

in melas provided during festive season such as Diwali, Pongal and New

year eva and they are also exclusively interested in conducting games

177

and contests. These types of promotional activities are motivating the

consumers to purchase store brands.

(c) Location, variety of products and reasonable price are the major

motivating factors that influence the customers to visit the retail outlets.

So retail chains should give proper emphasis on these factors. Organized

retailers are suggested to offer convenient location, sufficient parking

space and an atmosphere ambience so that customers can have a

pleasurable shopping experience. It is proved by different studies that

more a customer spends time in a store, the more likely he/she is to make

purchases. So with the purpose to increase revenue, organized retailers

have to pay attention towards physical aspects, variety of brand and non

branded products at reasonable prices.

(d) The organized retailers have to take effective steps to improve other

services like billing, if consumers do not prefer long queues for billing.

So the organized retail outlets may start home delivery to cater to the

needs of the consumers. Proper parking facilities with free of cost for the

regular customers/heavy purchasers is necessary. Such people may be

issued a parking card, with free earmarked parking.

(e) Retailers have to concentrate on brand promotion by providing book

marks, prize coupons, calenders, wrist bands, T-shirts and cap

merchandise. To promote the brand, the retailers are influenced to

provide certain activities and offers, through which the retailers can

create loyalty towards brands so well as stores. Again, bringing the

customer to the store will not be sufficient in achieving their ultimate

objective. Their evaluation criterion refers to tangible and/ or intangible

benefits that consumers use to compare product classes, brand, and

vendors and so on. Persuading them to buy again needs due emphasis on

in-store promotions, ambience, design and social cues. This enables

them to choose the brand and product from the store. The special

promotional activities should be there on weekdays so as to gather rush

178

on weekdays, and to avoid the chaos and confusion on the weekends.

The consumption and post purchase experience accompanied by various

loyalty building initiatives can play a major role in convincing them to

make impulse buying, repeat purchases ultimately creating store loyal

customers.

5.8.1 Recommendations to specific retail outlets

Based on the findings, the following recommendations have been

made to improve the functioning of each retail outlet:

Reliance has the scope for improvement in the product display,

employee behaviour with customers and making the price of the products

comparable to other retail formats. More retail has to popularize the brand

with innovative promotional ideas and media to gain competitive advantage

over its competitors. More has to improve trustworthiness of its offerings,

since More has less trustworthiness of products compared to other stores.

Spencers’ doing better in terms of store choice attributes is compared to other

retail formats. Spencer has been rated in store brand attributes except the

attributes such as ‘Affordable Price’, ‘Extensive Varieties of Products’ and

‘Wide Range of Promotional Offers’. There is scope for the improvement in

the above attributes which will make Spencer’s as the best among the retail

format in the perception of customers in Madurai.

Kannan store has to formulate strategies to improve the perception

of customers towards ‘Service of Employees’, ‘Attractive Display of

Products’ and Trustworthiness of Products’. The sales personnel may be

educated to portray courteous behavior to make consumers shopping more

effectual and the sensitization training on customer relation and its benefit for

employees as well as store are essential to improve the behavior of

employees. Floor supervisors may instruct to overcome the problems of

179

clumsy display of products. The concept of 5S may applied for the

improvement of product display better.

In general, existing retail stores invariably by retail formats have to

improve their product display, availability of specific products, trust

worthiness of store brands, employee behaviour with customer and changing

the perception of price affordability of store brands.

Need for Segmentation, Targeting and Positioning of store brands:

Retailers have to develop specific segmentation of customers. Based on that

segmentation they have to target particular segment which they perceive

profitable and sustainable over the period of time. Based on the target market

and its specific characteristics, retailers have to position their brand

efficiently. In a simple word, the retailers have to apply the rudiments of

marketing principles for store brands too.

In general, whatever the formats, the stores’ must ensure that

customers should feel happy with their store experience; store choice and

worthiness of money spent on the purchase of products to improve their level

of satisfaction. There is scope for the improvement in the customer loyalty in

More, Kannan and Reliance stores by improving the level of satisfaction of

customers. Increasing the customer loyalty must be the priority of the retail

stores, since loyalty brings repeated customer visit, positive word of mouth

towards store and increased profitability by increased spending in the store.

Bridson and Hickman (2003) have found the different types of loyalty

program attributes that affect customer stores satisfaction in term of retail

offer. This study has found that both hard and soft attributes are significant

predictors of satisfaction with the merchandise, trading format, customer

service and customer communication in store. Kaul (2005) has concluded

that consumers are satisfied with the stores. Service qualities make them to

remain loyal. Service quality is increasingly perceived as a tool to increase

180

value for the customer, as a means of positioning in a competitive

environment to ensure consumer satisfaction, retention and patronage. Despite

its strategic importance, Indian retailers do not have an appropriate instrument

to measure service quality.

5.8.2 Suggestions to Develop Store Brands

• Retailers can adopt marketing mix strategies for store brands:

Product quality is of prime importance and the consumers look

towards store brands for good quality. Therefore the retailers should strive to

maintain good quality standards in the store brand merchandise.

Pricing is a major determinant for differentiating from competing

brands and to generate preference towards store brands. This is because

consumers expect to get good quality at a fair price when they buy store

brands. The retailers should therefore set the price at a level where the

consumers feel that they are getting much more than what they are paying for.

Promotion of store brands is vital for their success. The retailers

should promote their store brands, especially at the selling points, in order to

create awareness as to why customers should purchase them in preference

over national brands.

Proper placement of store brands in the store and on the shelves is

quite important for drawing the attention of consumers. Significantly the

central position is more effective in both vertical and horizontal display of

merchandise. Besides, placing the store brands around the national brands

offers opportunity for consumers to compare and evaluate.

The Marketing strategies of retailer’s are very important tools for

improving the value of retail business and to enhance the sales of organized

retail outlet. Strategies of retailers are:

181

• Retention strategies like understanding the consumers, customer

delight, store image better environment, attractive merchandising and

loyalty programs and customized technology.

• Promotional strategies like customer segmentation, personal selling,

advertising, entertainment facilities and after sales service.

• Image improvement strategies like franchise/joint venture and training

sales personnel.

• Pricing strategies like free gifts, discounts options and festival offers.

• Competitive strategies like competitive pricing and public relation.

Retailers might have to be patient and make consistent investments

in terms of both money and effort to sustain ad grow their store brand

business. The dominance of national brands demands extra effort on the part

of retailers to successfully promote their store brands. The other parameters to

be considered are:

Shelf-space: Store brands should be displayed along with national brands to

bring in the perception of value. It is suggested to keep the SKUs next to

national brands, preferably on the right side as many customers are right-

handed.

Price flexibility: As store brands are not available in other competitor stores,

consumers cannot compare their prices. While, when national brands are

being made available in other stores, their prices easily come under price

comparison. Here, the price variance with national brands becomes the crucial

factor. This is also the contributing factor to better profitability.

In-store initiativeness: Store executives can play an enabling role so that

consumers take note of the store brand and the price differential. Store brands

are mainly promoted through in-store initiatives. The retailer has undertaken

extensive marketing through public media to promote and position store

182

brands. This is mainly because consumers are automatically attracted towards

the store brand because of their attractive price–quality relationship

Therefore, the employees attempt to promote the store brands directly to the

customers who visit the store.

Merchandise update: Store executives can also constantly collect feedback

on these store brands from users, which can be the premise for a continual

improvement strategy.

Store Certified Products: To offer an increasing variety of store brand

goods, with clear labeling, as a part of risk reduction, contribute to store

loyalty. The retailers not only focus on a particular product, but also

concentrate on varieties of products that are certified. This is done to make

them more valuable and they have the responsibility to label the products

which reduces the purchase risk. The labeling creates more loyalty and trust

in the insight of the consumers which finally creates an intension to buy the

products repeatedly, which leads to store loyalty.

Promotional Reward System: To establish a reward system associated with

incentives for the consumers, who frequently purchase store brand products

and who retain the consumer loyalty. The SMS campaign is done to frequent

visiting consumers about the new arrival of store brand products in retail

outlet. In order to make the frequent purchasers to feel loyal, the retailer has

to do some promotional activities in advance to the technology development.

So SMS campaign can provide the details about new arrivals of store brand

products and respective offers to the consumers.

Credit Point Scheme: A comprehensive credit scheme may be initiated to

increase sales potential, by providing separate credit points system for every

store brand purchase. Now- a -days, retail merchandising has become one of

the orders of fashion in purchasing products. As the intention of consumer has

183

changed a lot, the retail store brand producers are forced to provide certain

offers in the name of value added services. This is the positive intensity

created by the consumers for the store brand producers and products. In order

to maintain this sale, the retailers are providing some credit points for every

purchase of store brands. In such cases, the retailers apply certain conditions

and terms, as the points increases to a certain limit, the consumers can avail

offers such as price reduction. This is how the credit point system for every

store brand purchase influences the consumers to avail the benefits of store

brands. The attitude of every individual consumer varies and some consumers

may be satisfied with credit point system and store brand purchase.

Pricing Policy: Retailers are benefited only if consumers perceive their store

brand as result of consistency comparable quality and availability in relation

to branded products. Retailers have to provide more assortments for store

brands, to compete with supplier’s band. The NPD, aggressive retail mix as

well as EDLP strategy can be the strategy to supplier’s brand. Price plays a

very important role in influencing the overall consumer preferences. If a

considerable number of consumers opt for store brands, it is because of the

price factor. Indian consumers are very price sensitive. Retailers can reduce

transportation and other logistics costs by outsourcing the products locally

and can pass on the benefits to the consumers. Thus, from a retailer’s point of

view, they are in the job of vendor management. Sourcing the products from

the vendors who deliver quality is the key to their success. Out of this store

brands provide reasonable quality coupled with reasonable price.

Promotion Mix: Strategies like advertising, personal selling; sales

promotions and publicity play a significant role in introducing a store brand.

Advertising on signage, handbills arid through posters within the store are

some of the effective means to make consumers aware of the arrival of the

latest items under a store brand. Customers’ feedbacks enable a retailer to

184

understand the response towards store brands. This allows the retailer to make

tangible changes, if required, in order to improve the quality of the brand.

Globally, customers have been found to possess varying perceptions

regarding store brands. However, majority of the customers are of the opinion

that store brands are comparable to national brands, but perhaps slightly

inferior in quality. Advertising use of in-store displays, product tastings,

brochures, etc. can also reinforce the prestige of store brands. The idea that

store brands are a second-rate alternative which persists among a large

number of consumers, who perceive store brands as inferior to the

corresponding national brands will be with the customers. These actions will

also help to increase familiarity, reduce consumer perceived risk and give

more value to store brands.

5.9 FUTURE RESEARCH

This research provides possible avenues for various future

researches.

The current research is focused on a single product category

(grocery products), and one single type of retail brand (store brands). To

develop a better understanding of the role of store image in moderating the

relationship between perceptual variables and store brand attitudes, it would

be useful to consider a variety of product categories. Store brands can also be

found in kitchenware, baby care, body care, garments, Do-It-Yourself (DIY)

products. Inclusion of further stores and store brands, in varying geographic

locations, would enable the study of the relationship between store image and

store brand attitude to take into account, a wider range of retailer brand

architectures. Finally, future research can include other factors, such as

congruency between store image and store brand and investigate their

combined effect on the attitude towards retailer brands.

185

Most of the studies done on Indian retail formats have focused on

the attributes of stores and on overall consumer choice towards emerging

retail formats. Consumer’s product choice towards retail formats is an

unexplored area. There is a lack of focus on the holistic view of shopping

trends of Indian consumers and their choice of store formats. By

understanding this picture, retailers can focus their strategies in the right

direction. Further areas for additional research are as follows: Firstly, the

store image scale could be adapted to include psychological variables related

to consumer attitudes towards the store. Secondly, a longitudinal study would

be provided for the inclusion of changes in consumer attitudes over time,

especially changes in response to store brand market development or to other

changes affecting store image in the grocery industry. The future research

could be done to examine the influences of consumer factors on store brand

buying from organized retail sector like Malls, super markets with diverse

geographic areas. The further study extends to examine the relationships

between consumer factors and brand choice decisions.

5.10 CONCLUSION

This thesis has explored how consumer factors affect store brand

purchase across different retail outlets in grocery retailing. In particular, this

research has examined several consumer perceptions and attitudes to explain

the selection of store choice attributes. Several demographic constructs are

also investigated. Knowledge gaps which are found in the literature review

are justified in the current study. The literature proves that retailer

differentiation is one of the key motivations for store brands. The literature

also indicates that store image and brand image are interdependent. The

research also suggests several implications for both researchers and managers.

Finally, based on the current study, the suggestions for future research are

discussed.

186

This research provides insights on the preference level of store

brands in Madurai district. Theoretically, this study has proves the importance

of examining the influences of consumer factors on store brand purchase.

Similarly, factors increasing favorable attitudes towards store brands will

have a positive effect on the purchase of store brands. With respect to retail

outlets, this study has identified that Reliance and Spencer’s consumers

consider ‘Perceived Risk’ and ‘Search Experience’ as the most important

purchase attitudes respectively. It has been proved that other factors like

‘Convenience’; ‘Price Consciousness’; ‘Price-Quality Association’ and

‘Quality Variable’ have shown positive influence on store brands of different

retail segments.

Finally, the research work has proved that positive association

exists in store image, consumer satisfaction and store loyalty rather than the

brands offered by the retailers as store brands. The research identifies that

store brands are not only the important factors which influence consumers to

select a store. All other factors like ‘Value for Money’; ‘Wide Range of

Promotional Offers’ and ‘Extensive Varieties of Products’ have become the

important store choice attributes while choosing a store. This research

confirms that store image plays an important role in attitudes towards store

brands. Retailers have to realize their strong points and they have to modify

their positioning strategy accordingly. Thus, the research has served the need

to examine the relationship among store image and store brand factors,

consumer satisfaction and store loyalty.

Through this research work the researcher has authentically proved

that store brands never cast store image. It further proves that store image,

customer satisfaction and store loyalty are the major constituents which drag

the consumers to visit the store repeatedly and to remain loyal to the store

thereby fetching huge profit to the store.

187

APPENDIX 1

QUESTIONNAIRE

Consumer Perception of Store Brands in Retail Outlets of Madurai City

1.DEMOGRAPHIC PROFILE:

i) Name :

ii) Gender : a) Male □ b) Female □

iii) Age : a) 20-29yrs □ b) 30-39yrs □ c) 40-49yrs □ d)50-59yrs □

e) 60yrs &above□

iv) Occupation : a) Salaried □ b) Business □ c) Professional □ d) Home Maker □

v) Total amount spent for Grocery Purchase per month :

a) <Rs.500 □ b) Rs. 501–1000 □ c) Rs.1001-1500 □ d) Rs.1501 2000□

e) Rs.2001&3000 □ f) Rs.3001 and above □

2. How long you have been visiting this store?

a) For last 6 months □

b) For last 1 year □

c) 1 – 2 years □

d) 2 – 3 years □

e) Last 3 years &above □

3.. How often do you visit the shop?

a)Weekly □ b) Fortnightly □ c) Monthly □ d) Once in 2 months □

4. How long you have been purchasing this shop’s branded items?

a) for last 6 months □

b) for last 1 year □

c) 1 – 2 years □

d) 2 – 3 years □

e) 3 years &above □

5. What are the grocery products items do you prefer to buy in this Store?

a) Cereals □ b) Dal □ c) masala items □ d) flour □ e) Rice □ f) sugar □

188

6. STORE CHOICE ARRTRIBUTES Please state the opinion by using the scale from the following statement given

below. Please mark a ( ) in a appropriate column, the reason for which you have selecting a particular retail outlet ‘5’ if you Strongly Agree with the statement ‘4’ if you Agree with the statement ‘3’ if you have Neither Disagree nor Agree about the Statement ‘2’ if you DisAgree with the statement ‘1’ if you Strongly DisAgree with the statement. Please Mark only one number for each statement.

S.No Store Choice Attributes SA

5

A

4

NA/DA

3

DA

2

SDA

1

i) Attractive Display

ii) Value for Money

iii) Good Brand Name

iv) Availability of Specific Products

v) Affordable Price

vi) Trust worthy Products

vii) Service of Employees

viii) Extensive Varieties of Products

ix) Wide Range of Promotional Offers

x) Nearness to Residence

7. PRODUCT CATEGORY: GROCERY ITEMS (Cereals, Dal, Masala items

,Flour,Rice &Sugar etc..)Please indicate your opinion by using the important scale

given below for the following parameters while purchasing Grocery items:

5 = Extremely Important; 4 = Very Important ; 3 = Somewhat Important ; 2 =Not

very Important and 1 = Not at all Important

S.No Characteristics Extremely

Important

(5)

Very

Important

(4)

Somewhat

Important

(3)

Not Very

Important

(2)

Not at all

Important

(1)

i. Cleanliness

ii. Inspection stamp

189

and certificate

iii. Packaging

iv. Purchase

convenience

v. Competitive

Price

vi. Food Safety

vii. Easy to prepare

viii. Flavor

ix. Freshness

x. Discount

8. Consumer Perception Towards Store Brand: Instructions: Please read each statement and CIRCLE the number that most accurately reflects your opinion. Circling ‘5’ means that you strongly Agree with the statement and circling ‘1’ means you strongly disagree the statement. Please circle only one number for each statement. 5 = Strongly Agree; 4 = Agree; 3 = Neither Agree nor Disagree; 2 = DisAgree, 1 = Strongly DisAgree

S.No STATEMENTS SA A NA/DA DA SDA

1. One can’t go too wrong, if buys the

wrong brand of this category. 5 4 3 2 1

2. When I buy the brands in this store, it is

not a big deal, if I make a mistake. 5 4 3 2 1

3. Very little difference in price between

this store brand products and other brand

National brands 5 4 3 2 1

4. . Money we pay in this store is worthy. 5 4 3 2 1

5. I don’t need to try a brand to know how good

it is, the information on the packing tells me

everything 5 4 3 2 1

6. The store brand products are available in

different weights. 5 4 3 2 1

7. The shop is in convenient distance from my

house 5 4 3 2 1

8. Prices are affordable to my family budgets. 5 4 3 2 1

9. After selecting the brand, I feel regretted for

selecting that brand. 5 4 3 2 1

10. All brands are same in quality. 5 4 3 2 1

11. I assess the quality of brand by reading the

information on the package. 5 4 3 2 1

12. I check the prices of few brands before

buying. 5 4 3 2 1

13. Good quality products are higher in prices 5 4 3 2 1

14. The products sold are of good quality 5 4 3 2 1

15. No big difference in quality among different

brands. 5 4 3 2 1

16. I choose brands based on the written 5 4 3 2 1

190

description on the cover.

17. I choose brands based on their prices/cost 5 4 3 2 1

18. My status is valued through the brands that I

choose 5 4 3 2 1

19. I feel that all brands do not vary in terms of

quality 5 4 3 2 1

20. I read all information on the pack before

buying. 5 4 3 2 1

21. I look for the cheaper brand available 5 4 3 2 1

22. I try for different brands to choose the best

one 5 4 3 2 1

23. Quality is based on the price 5 4 3 2 1

CUSTOMER SATISFACTION

S.No STATEMENTS SA A NA/DA DA SDA

24. Iam pleased with my experience at

this store

25. The selection of the store was a good

decision

26. The store provides a good value for

money

27. Overall I am satisfied with the store

and its brand also

STORE LOYALTY

S.No STATEMENTS SA A NA/DA DA SDA

28. I plan to shop in this store again in

the next six months

29. I plan to recommend this store to

others.

30. My next purchase is likely to be from

this store

31. Iam likely to spend the same /more

amount of money in this store

STORE BRAND LOYALTY

S.No STATEMENTS SA A NA/DA DA SDA

32. My favourite brands are available

here.

33. I prefer to this store brand products.

34. I buy only my choice of brand never

considering other brands

35. I used to seek/put effort for selecting

my favorite brand

191

191

APPENDIX 2

STORE BRAND PRODUCTS

192

193

194

195

REFERENCES

Abhishek & Abraham Koshy 2008, ‘Quality perceptions of private label

brands’, Indian Institute of Management, Research and Publication,

pp.1-22.

AC Nielsen 2005, ‘The power of private label 2005. A review of growth

trends around the world’, Executive News Report, Global Services.

Ailawadi, K, Pauwels, K & Steenkamp JB 2008, ‘Private label use and store

loyalty, Journal of Marketing Research, vol. 72, no. 6, pp. 19-30.

Ailawadi, KL & Harlam, B 2001, ‘The effects of store brands on retailer

profitability: an empirical analysis’, Working paper, Tuck Business

School, Dartmouth College, Hannover, NH.

Ailawadi, KL & Harlman, B 2004, ‘An empirical analysis of the determinants

of retail margins: the role of store-brand share’, Journal of Marketing,

vol. 68, pp. 147-65.

Ailawadi, KL & Keller, KL 2004, ‘Understanding retail branding: Conceptual

insights and research priorities, Journal of Retailing, vol. 80, no. 4,

pp. 331-342.

Ailawadi, KL 2001, ‘The retail power performance conundrum: What have

we learned?’, Journal of Retailing, vol. 77, no. 3, pp. 299-318.

Alhemoud, M 2004, ‘Shopping behaviour of supermarket customers in

Kuwait’, Journal of Business and Economic Research, vol. 6, no. 3,

pp. 47-58.

Ali, J 2010, ‘Buying behaviour of consumers for food products in an

emerging economy’, British Food Journal, vol. 112, no. 2,

pp. 109-124.

Amit, P & Joshi, M 2011, ‘A comparative study on consumers attitude

towards private labels: A focus of gujarat’, The IUP Journal of

Marketing Management, vol. 10, no. 1, pp. 19-24.

Anderson, EW & Fornell, C 1994, ‘A customer satisfaction research

prospectus’, In Rust R.T. and Oliver R.L. (Eds). Service Quality: New

Direction in theory and practice. Thousand Oaks, C.A: Sage Publication,

pp. 241-68.

196

Anderson, JC & Gerbing, DW 1988, ‘Structural equation modeling in

practice: a review and recommended two-step approach’, Psychological

Bulletin, vol. 103, no. 3, pp. 411-23.

Anselmsson, J & Johansson, U 2007, ‘Are the retailer motives of private label

brands fulfilled?: Creation of brand value, brand loyalty and the effect

on store image and store loyalty: Working Paper Series’, Lund Institute

of Economic Research, Lund University.

Apelbaum, E, Gerstner, E & Naik, PA 2003, ‘The effects of expert quality

evaluations versus brand name on price premiums’, Journal of Product

& Brand Management, vol. 12, no. 2/3, pp. 154-65.

Applebaum William 1996, ‘Methods for determining store trade areas, market

penetration and potential sales’, Journal of Marketing Research, vol. 3,

pp. 127-141.

Arnold, Stephen, J, tae, H, Ourn, Tigert & Douglas, J 1983, ‘Determining

attributes in retail patronage: Seasonal, temporal, regional and

international comparisons’, Journal of Marketing Research, vol. 20, pp.

149-157.

Arshad, SA & Hisam, MW 2008, ‘Issues in Retailing’. Eds. Aneet and

Ramanjeet Singh, Deep Deep Publications Pvt. Ltd., pp. 109-118.

Ashley, SR 1998, ‘How to effectively compete against private-label brands’,

Journal of Advertising Research, vol. 38, no. 1, pp. 75-82.

Assael, H 1998, ‘Consumer behavior and marketing action’, 6th

ed.

Cincinnati, OH: South Western College Publishing.

Auckland University of Technology, New Zealand, 2009.

Azad, Private Labels in the Indian Retail sector, Advertising Express, vol. 10,

no. 9, pp. 12-15, 2010.

Bacon, LD 1997, Using Amos for Structural Equation Modeling in Market

Research, SPSS, Chicago, IL.

Bagozzi, RP & Heatherton, TF 1994, ‘A general approach to representing

multifaceted personality constructs: application to state self-esteem’,

Structural Equation Modeling, vol. 1 no. 1, pp. 35-67.

Bagozzi, RP 1980, ‘Casual models in marketing’, Journal of Consumer

Research, New York: Wiley, vol. 17, no. 2, pp. 127-140.

197

Baidyaray Debjani 2011, ‘Changing face of apparel retail in India’, Retail

Biz, vol. 8, no. 11, pp. 9-14.

Baker, J, Parasuraman, A, Grewal, D & Voss, GB 2002, ‘The influence of

multiple store environment cues on perceived merchandise value and

patronage intentions’, Journal of Marketing, vol. 66, no. 2,

pp. 120-141, 2002.

Baltas, G & Argouslidis, PC 2007, ‘Consumer characteristics and demand for

store brands, International Journal of Retail & Distribution

Management, vol. 35, no. 5, pp. 328-341.

Baltas, G & Doyle, P 1998, ‘An empirical analysis of private brand demand

recognising heterogeneous preferences and choice dynamics. The

Journal of the Operational Research Society, vol. 49, no. 8,

pp.790-798.

Baltas, G 1997, ‘Determinants of store brand choice: A behavioral analysis’,

Journal of Product and Brand Management, vol. 6, no. 5, pp. 315-324.

Baltas, G 2003, ‘A combined segmentation and demand model for store

brands, European Journal of Marketing, vol. 37, no. 10, pp. 1499-513.

Bandalos, DL & Finney, SJ 2001, ‘Item parceling issues in structural equation

modeling in new developments and techniques’, Lawrence Erlbaum

Associates, Inc., Mahwah, NJ.

Barnett, ML, Jermier, JM & Lafferty, BA 2006, ‘Corporate reputation: the

definitional landscape’, Corporate Reputation Review, vol. 9, no. 1,

pp. 26-38.

Batra, R & Sinha, I 2000, ‘Consumer-level factors moderating the success of

private label brands’, Journal of Retailing, vol. 76, no. 2, pp. 175-191.

Bauer, RA 1967, ‘Consumer behavior as risk taking. In Risk taking and

information handling in consumer behavior’, ed. D.F. Cox, Boston:

Division of Research, Graduate School of Business Administration,

Harvard University, pp. 23-33.

Beldona, S & Wysong, S 2007, ‘Putting the ‘Brand’ back into store brands:

An exploratory examination of store brands and brand personality’,

Journal of Product and Brand Management, vol. 16, no. 4.

198

Bellizi, JA, Hamilton JR, Kruekeberg, HF, Martin, WS 1981, ‘Consumer

Perceptions of national, private and generic brands’, Journal of

Retailing, vol. 57, no. 4, pp. 56-70.

Bergès-Sennou, F, Bontems, P & Réquillart, V 2003, ‘Economic impact of

the development of private labels, paper presented at the first biennial

conference of the food system research group’, Madison.

Berthon, P, Hulbert, JM & Pitt, LF 1999, ‘Brand management

prognostications’, Sloan Management Review, vol. 40, no. 2, pp. 53-65.

Bettman, JR 1973, ‘Perceived risk and its components: A model and

empirical test’, JMR, Journal of Marketing Research (pre-1986),

vol. 10, no. 2, pp. 184-190.

Bloemer, J & De Ruyter, K 1998, ‘On the relationship between store image,

store satisfaction and store loyalty’, European Journal of Marketing, vol.

32, no. 5/6, pp. 499-513.

Bloemer, JMM & Kasper, JDP 1995, ‘The Complex relationship between

consumer satisfaction and brand loyalty’, Journal of Economic

Psychology, 16, pp. 311-329. http://dx.doi.org/10.1016/ 0167-4870

(95)00007-B, 1995.

Bonfrer, A & Chintagunta, PK 2004, ‘Store brands: who buys them and what

happens to retail prices when they are introduced?’, Review of Industrial

Organization, vol. 24, no. 2, pp. 195-217.

Bordens, K. S & Abbott, BB 1996, ‘Research design and methods: a process

approach, Third Edition, In. California USA: Mayfield Publishing

Company.

Bryman, A & Bell, E 2003, Business Research Methods, Hampshire: Oxford

University Press.

Bryne, BM & Mahwah, NJ, Structural Equation Modeling with AMOS,

Lawerence Erlbaum Associates.

Burger, PC & Schott, B 1972, ‘Can private brand buyers be identified?’,

Journal of Marketing Research, vol. 9, pp. 219-222.

Burns, AC & Bush, RF 2006, ‘Marketing Research’, 5th

Edition, Pearson

Education, New Jersey, USA.

199

Burt, SL 2000, ‘The strategic role of retail brands in British grocery retailing’,

European Journal of Marketing, vol. 34, no. 8, pp. 875-890.

Burton, S, Lichtenstein, DR, Netemeyer, RG & Garretson, JA 1998,

‘A scale for measuring attitude toward private label products and an

examination of its psychological and behavioral correlates’, Journal of

the Academy of Marketing Science, vol. 26, no. 4, pp. 293-306.

Cardello, AV 1994, ‘Consumer expectations and their role in food

acceptance,’ In: MacFie H.J.H. and Thomson D.M.H. eds. Measurement

of food preferences. London: Blackie Academic and Professional, pp.

253-297.

Chen, K, Murrad, A, Veeman, M, Unterschultz, J & Le, T 2002, ‘Relative

important rankings for pork attributes by Asian – Origin consumers in

California, applying an ordered probit model to a choice based sample’,

Journal of Agriculture and Applied Economics, vol. 34, no. 1, pp. 67-79.

Chen, S 2005, ‘An empirical investigation of category-level effects of

consumer factors on private label purchase’, Thesis (Master). Auckland

University of Technology, Auckland, New Zealand.

Cheng, EWL 2001, ‘SEM being more effective than multiple regression in

parsimonious model testing for management development research’,

Journal of Management Development, vol. 20, no. 7, pp. 650-67.

Choi, CS & Coughlan, AT 2006, ‘Private label positioning: quality versus

feature differentiation from the national brand’, Journal of Retailing,

vol. 82, no. 2, pp. 79-93.

Chowdhury, J, Reardon, J & Srivastava, R & 1998, ‘Alternative modes of

measuring store image: An empirical assessment of structured versus

unstructured measures’, Journal of Marketing Theory and Practice,

vol. 6, pp. 72-86.

Churchill, GA & Iacobucci, D 2002, ‘Marketing research: methodological

foundations. 8th

ed, Orlando: Harcourt College Publishers.

Churchill, GA & Surprenant, C 1982, ‘An Investigation into the Determinants

of Customer Satisfaction, Journal of Marketing Research,

19(November), http://dx.doi.org/10.2307/3151722, pp. 491-504.

200

Collins-Dodd, C & Lindley, T 2003, ‘Store brands and retail differentiation:

The influence of store image and store brand attitude on store own brand

perceptions’, Journal of Retailing and Consumer Services, vol. 10, no. 6,

pp. 345-352.

Connor, JM & Peterson, EB 1992, ‘Market-structure of national brand –

private label price differences of manufactured food products’, Journal

of Industrial Economics, vol.10, no.2, pp.157-71.

Craig, Samuel C., Ghosh, Avijit, McLafferty and Sara. ‘Models of retail

location process: A review’, Journal of Retailing, Vol.60, pp.5-26, 1984.

CRISIL Research. Organized food retailing can increase rural income, cut

inflation – Resultant increase in rural spending can boost GDP, Insight

in Industry, June, 2007.

Cronin, JJ, Jr & Taylor, SA 1982, ‘Measuring service quality: a re-

examination and extension’, Journal of Marketing, http://dx.doi.org/

10.2307/1252296, vol. 56 (July), pp. 55-68.

Cunningham, ICM, Hardy, AP & Imperia, G 1982, ‘Generic brands versus

national brands and store brands: A comparison of consumers'

preferences and perceptions’, Journal of Advertising Research, vol. 22,

no. 5, pp. 25-32.

D’Astous, A & O 2005, ‘Saint-louis national versus store brands effect on

consumer evaluations of a garment’, Journal of Fashion Marketing and

Management, pp. 306-317.

Dabholkar, PA, Thorpe, DI & Rentz, JO 1996, ‘A measure of service quality

for retailstores: scale development and validation’, Journal of the

Academy of Marketing Science, vol. 24, no. 1, pp. 3-16.

Dawar, N & Parker, P 1994, ‘Marketing universals: consumers' use of brand

name, price, physical appearance, and retailer’, Journal of Marketing,

vol. 58, no. 2, P. 81.

Dawson, J, Findlay, A & Sparks, L (Eds.) 2008, The retailing reader,

Abingdon, UK: Routledge.

De, Wulf, KG, Odekerken-Schröder, F, Goedertier & G, ‘Van ossel.

Consumer perceptions of store brands versus national bands’, The

Journal of Consumer Marketing, vol. 22, no. 4/5, pp. 223-232.

201

Delgado-Ballester, E & Munuera-Alema´n, JL 2001, ‘Brand trust in the

context of customer loyalty’, European Journal of Marketing, vol. 35,

no. 11, pp. 1238-58.

Delgado-Ballester, E., Munuera-Alema´n, J.L. and Yagu¨ e-Guille´n, M.J.

‘Development and validation of a brand trust scale’, International

Journal of Market Research, vol. 45, no. 1, pp. 35-53, 2003.

DelVecchio, D 2001, ‘Consumer perceptions of private label quality: The role

of product category characteristics and consumer use of heuristics’,

Journal of Retailing and Consumer Services, vol. 8, no. 5, pp. 239-249.

Dhar, SK & Hoch, SJ 1997, ‘Why store brand penetration varies by retailer,

Marketing Science, vol. 16, no. 3, pp. 208-227.

Dick A, Jain, A & Richardson, P 1995, ‘Correlates of store brand proneness:

Some empirical observations’, The Journal of Product and Brand

Management, vol. 4, no. 4, pp. 15-22.

Dick, AS, Jain, AK & Richardson, PS 1996, ‘How consumers evaluate store

brands’, Journal of Product and Brand Management, vol. 5, pp. 19-28.

Dimitriadis, S & Langeard, E 1990, ‘Limits of brand extensions: an empirical

study of consumer reactions to retailer’s corporate brand extensions,

institut d’administration des entreprises of aix-en-provence, puyricard.

Dodds, WB, Kent, BM & Dhruv, G 1991, ‘Effect of price, brand and store

information on buyers,’ Product Evaluation, Journal of Marketing

Research, vol. 28, pp. 307-319. http://dx.doi.org /10.2307/3172866.

Dowling, GR & Staelin, RA 1994, ‘Model of perceived risk and intended

risk-handling activity’, Journal of Consumer Research, vol. 21,

pp. 119-134.

Dunn, MG, Murphy, PE & Skelly, GU 1986, ‘Research Note: The influence

of perceived risk on brand preference for supermarket products’,

Journal of Retailing, vol. 62, no. 2, pp. 204-216.

Dunne, D & Narasimhan, C 1999, ‘The new appeal of private labels’ Harvard

Business Review, vol. 77, no. 3, pp. 41-52.

East, R, Hammond, K, Harris, P & Lomax, W 2000, ‘First-store loyalty and

retention’, Journal of Marketing Management, vol. 16, pp. 307-25.

202

Erdem T & Swait, J 1998, ‘Brand equity as a signaling phenomenon’, Journal

of Consumer Psychology, vol. 7, no. 2, pp. 131-157.

Erdem, T, Zhao, Y & Valenzuela, A 2004, ‘Performance of store brands: A

cross-country analysis of consumer store-brand preferences’,

Perceptions and Risk.

Erickson, GM & Johansson, JK 1985, ‘The Role of price in multi-attribute

product evaluations’, Journal of Consumer Research, vol. 12, no. 2,

pp. 195-199.

Esbjerg, L, Grunert, KG, Bech-Larsen, T, Juhl, HJ & Brunsø, K 2004,

‘Manufacturer and retailer brands in food retail assortments: Notes from

a shopping trip across Europe: MAPP Working Paper No. 85, Aarhus

School of Business, Aarhus.

FDI Policy in Multibrand Retail. Ministry of Commerce, Government of

India. 28 November 2011. http://commerce.nic.in/pressrelease/

pressrelease_detail.asp.

Fernie, J, Fernie, S, Moore, C 2003, Principles of Retailing, Butterworth-

Heinemann, Oxford.

Finlay. Grocery Shopping in the UK: A Study of Consumers, 2007.

Fitzell, Philip, B 1982, ‘Private Labels: Store Brand and Generic products’,

West port, Connecticut: AVI Publishing Company.

Fitzell, Philip, B 1998, ‘The explosive growth of private labels in North

America’, New York: Global Books.

Fornell, C 2009, ‘A national customer satisfaction barometer: the swedish

experience’, Journal of Marketing, vol. 56, no. 3, pp. 6-21.

Fraser Alison 2009, ‘Attitudes to private labels: the role of store image’,

pp.1-9.

Gabrielsen, TS & Sorgard, L 2007, ‘Private labels, price rivalry and public

policy’, European Economic Review, vol. 51, no. 2, pp. 403-424.

Gamliel & Herstein 2007, ‘The Effect of framing on willingness to buy

private brands’, Journal of Consumer Marketing, vol. 24, no. 6.

203

Garretson, J, Fisher, D & Burton, S 2002, ‘Antecedents of private label

attitude and brand promotion attitude: Similarities and differences’,

Journal of Retailing, vol. 78, no. 2, pp. 91-99.

Garretson, JA & Burton, S 1998, ‘An examination of the economic,

shopping-related and psychological profiles of highly coupon and sale

prone consumers’, American Marketing Association. Conference

Proceedings, vol. 9, pp. 36-37.

Gautschi & David, A 1981, ‘Specification of patronage models for retail

centre choice’, Journal of Marketing Research, vol. 18, pp. 162-174.

Ghosh, P, Tripathi, V & Kumar, A 2010, ‘Customer expectations of store

attributes: A study of organized retail outlets in India’, J. Retail &

Leisure Property, vol. 9, no. 1, pp. 75-87.

Giraldi, JM, E, Spinelli, PB & Merlo, EM 2003, ‘Retail store image: analysis

of the implications for store positioning’, READ - Revista Eletrônica de

Administração, vol. 9, no. 36.

Go´ mez, M & A, Ferna´ ndez 2009, ‘Consumer-level factors that influence

store brand proneness: An empirical study with Spanish consumers’,

Journal of Euromarketing, vol. 18, no. 1, pp. 23-34.

Gonza´ lez, C, Dı´az, A & Trespalacios, J 2006, ‘Antecedents of the

differences in perceived risk between store brands and national brands,’

European Journal of Marketing, vol. 40, no. 1/2, pp. 61-82.

Grant, AWH & Schlesinger, LA 1995, ‘Realize your customer's full profit

potential’, Harvard Business Review, vol. 73, no. 5, pp. 59-72.

Gremler, DD & Brown, SW 1996, ‘Service loyalty: its nature, importance,

and implications, in Edwardson, B, Brown, SW & Johnston, R (Eds),

advancing service quality: A Global perspective’, International Service

Quality Association, pp. 171-180.

Grewal, D, Levy, M & Lehmann, DR 2004, ‘Retail branding and customer

loyalty: An overview’, Journal of Retailing, vol. 80, no. 4.

Guerrero, L, Colomer, Y, Guàrdia, MD, Xicola, J & Clotet, R 2000,

‘Consumer attitude towards store brands’, Food Quality and Preference,

vol. 11, no. 5, pp. 387-395.

Hair, JFJ, Anderson, RE, Tatham, RL & Black, WC 1998, ‘Multivariate data

analysis’, 5th

ed., Prentice-Hall, Upper Saddle River, NJ.

204

Hansen, T & Solgaard, HS 2004, ‘New perspectives on retailing and store

patronage behaviour: A study of the interface between retailers and

consumers’, Dordrecht, The Netherlands: Kluwer Academic Publishers.

Hansen, T 2001, ‘Quality in the marketplace: A theoretical and empirical

investigation’, European Management Journal, vol. 19, no. 2,

pp. 203-211.

Harcart, A, Kara & Kucukemiroglu, O 2006, ‘Consumer’s perceived value

and buying behavior of store brands: An empirical investigation’, The

Business Review, vol. 5, no. 2, pp. 55- 61.

Hariprakash 2011, ‘Private labels in Indian retail industry’, International

Journal of Multidisciplinary Research, vol. 1, no. 8, pp. 1-3.

Harraway, JA 1995, ‘Introductory statistical methods for biological, health

and social sciences’, Dunedin... Dunedin, University of Otago, P. 305.

Hartman, KB & Spiro, RL 2005, ‘Recapturing store image in customer-based

store equity: a construct conceptualization’, Journal of Business

Research, vol. 58 no. 8, pp. 1112-20.

Hawkins, DI, Best, RJ & Coney, KA 2004, ‘Consumer behavior: building

marketing strategy’, 9th

edn. New York: McGraw-Hill.

Herstein & Tifferet 2007, ‘An Investigation of the new generic consumer,’

Journal of Consumer Marketing, vol. 24, no. 3.

Herstein, R & Gamliel, E 2004, ‘An investigation of private branding as a

global phenomenon’, Journal of Euromarketing, vol. 13, no. 4,

pp. 59-77.

Heskett, JL, Jones, TO, Loveman, GW, Sasser, WE, Jr & Schlesinger, LA

1994, ‘Putting the service profitchain to work’, Harvard Business

Review, March-April, pp. 105-11.

Hoch, SJ & Banerji, S 1993, ‘When do private labels succeed?’, Sloan

Management Review, vol. 34, no. 4, pp. 57-67.

Hoch, SJ & Lodish, LM 1998, ‘Store brands and category management,

Unpublished working paper’, University of Pennsylvania.

Hong Youl Ha 2009, ‘Effects of two types of service quality on brand equity

in china: the moderating roles of satisfaction, brand associations, and

brand loyalty’, Seoul Journal of Business, vol. 15, no. 2, pp. 59-83.

205

Hoch, SJ 1996, ‘How should national brands think about private labels?’,

Sloan Management Review, vol. 37, no. 2, pp. 89-102.

Hoch, SJ, Montgomery, AL & Park, Y-H 2002, ‘Why private labels show

long-term market share evolution, School of Management’, Cornell

University.

Hodge, DR & Gillespie, D 2003, ‘Phrase completions: An alternative to

likert scales’, Social Work Research, vol. 27, no. 1, pp. 45-55.

Holbrook, JAD & Hughes, LP 1998, ‘Innovation in enterprises in British

columbia, in de La Mothe, J & Paquet, G (Eds), Local and Regional

Systems of Innovation’, Kluwer Academic, Boston, MA.

Holbrook. MB 1994, ‘The Nature of customer value: An axiology of services

in the consumption experience, in Roland T, Rust and Richard L, Oliver,

eds. Service Quality: New Directions in Theory and Practice’, Thousand

Oaks, CA: Sage Publications, Inc., pp. 21-71.

Howard, JA & Sheth, JN 1969, ‘The theory of buyer behavior’, New York:

John Wiley and Sons.

Hoyle, RH 1995, ‘The structural equation modeling approach: basic concepts

and fundamental issues’, in Hoyle, RH. (Ed.), Structural Equation

Modeling: Concepts, Issues and Applications, Sage, Thousand Oaks,

CA.

Huang, MH 2009, ‘Using service quality to enhance the perceived quality of

store brands’, Total Quality Management & Business Excellence, vol.

20, no. 2, pp. 241-252.

Hubbard, Raymond. ‘A review of selected factors conditioning consumer

travel behaviour’, Journal of Consumer Research, vol. 5, pp. 1-21.

Huff David, L 1964, ‘Defining and estimating a trade area’, Journal of

Marketing, vol. 18, pp. 34-38.

Hyllegard, Karen, Eckman, Molly, Descals, Alejandro Molla & Borja, Miguel

Angel Gomez 2005, ‘Spanish consumers’ perceptions of US apparel

speciality retailers’ products and services’, Journal of Consumer

Behaviour, vol. 4, no. 5, pp. 345-362.

206

Ivana Blešić, Dragan Tešanović & Dorne Psodorov 2011, ‘Consumer

satisfaction and quality management in the hospitality industry in South-

East Europe’, African Journal of Business Management, vol. 5, no. 4,

pp. 1388-1396.

Iyengar, SS & Lepper, MR 2000, ‘When choice is demotivating: Can one

desire too much of a good thing?’, Journal of personality and social

psychology, vol. 79, no. 6, pp. 995-1006.

Jin, B & Suh, Y 2005, ‘Integrating effect of consumer perception factors in

predicting private brand purchase in a Korean discount store context’,

Journal of Consumer Marketing, vol. 22, no. 2/3, pp. 62-71.

JMR, Journal of Marketing Research, vol. 41, no. 1, pp. 86-100.

Johnson, Michael, D & Claes Fornell 1991, ‘A frame work for comparing

customer satisfaction across individuals and product categories’, Journal

of Economic Psychology, vol. 12, pp. 267-86.

Juhl, HJ, Esbjerg, L, Grunert, KG, Bech-Larsen, T & Brunsø, K 2006, ‘The

fight between store brands and national brands - What's the score?’,

Journal of Retailing and Consumer Services, vol. 13, no. 5, pp. 331-338.

Justin, B 2010, ‘Consumer perceptions of private label brands within the retail

grocery sector of South Africa’, African Journal of Business

Management, vol. 4, no. 2, pp. 203-220.

Kahn, BE & Wansink, B 2004, ‘The influence of assortment structure on

perceived variety and consumption quantities’, Journal of Consumer

Research, vol. 30, no. 4, pp. 519-533.

Kandampully, J & Suhartanto, D 2000, ‘Customer loyalty in the hotel

industry: the role of customersatisfaction and image’, International

Journal of Contemporary Hospitality Management, vol. 12, no. 6,

pp. 346-351. http://dx.doi.org /10.1108/09596110010342559.

Kapferer, JN 1986, Beyond positioning: Retailer‘s identity, Retail Strategies

for Profit and Growth, pp. 167-175.

Kapferer, JN 1995, ‘Stealing brand equity: Measuring perceptual confusion

between national brands and ‘copycat’ own-label products, Marketing

and Research Today, vol. 23, no. 2, pp. 96-103.

207

Kaul & Subhashini 2005, ‘Measuring retail service quality: Examining

applicability of international research perspectives in India’, Retrieved

on Jan. 25, 2012 from http://www.iimahd.ernet.in/publications/

data/2005-10-02skaul.pdf.

Kaul, A 2006, ‘Conceptual note on influencing store loyalty: Implications for

Indian retailers, http://www.iimahd.ernet.in/ publications/data/2006-10-

06_skaul.pdf.

Kaul, S 2005, ‘Impact of performance and expressiveness value of store

service quality on the mediating role of satisfaction’, WP No. 3 October,

IIMA.

Keller, KL 1998, ‘Strategic brand management: building, measuring, and

managing brand equity - 2nd edition. In. Upper Saddle River, New

Jersey: Pearson Education Inc.

Kerrie, Bridson & Melissa and Hickman, ‘Loyalty program attributes and

their influence on retail customer satisfaction’, Retrieved on Jan. 25

from http://elmurobbie.files.wordpress.com/2009/01/program loyalty

satisfaction.pdf, 2003.

Kivela J, Reece, J & Inbakaran, R 1999, ‘Consumer research in the restaurant

environment. part 2: research design and analytical methods’,

International Journal of Contemporary Hospitality Management, vol. 11,

no. 6, pp. 269-286.

Kisholoy Roy 2008, ‘Store brands in organized retails, marketing master

mind’, vol. 8, no. 12, pp. 30-36.

Knox, S & Walker, D 2001, ‘Measuring and managing brand loyalty’, Journal

of Strategic Marketing, vol. 9, no. 2, pp. 111-28.

Krishnamurthi, L & Raj, SP 1991, ‘An empirical analysis of the relationship

between brand loyalty and consumer price elasticity’, Marketing

Science, vol. 10, no. 2, pp. 172-84.

Kumar, N & Steenkamp, JB, Brand versus brand, EM, International

Commerce Review, vol. 7, no. 1, pp. 46-53.

Laaksonen, H & Reynolds, J 1994, ‘Own brands in food retailing across

Europe’, Journal of Brand Management, vol. 2, no. 1, pp. 37-46.

Laaksonen, H & Reynolds, J 2002, ‘Own brands in food retailing across

Europe’, Retailing: Critical Concepts, vol. 2, no. 1, P. 225.

208

LaBarbera, PA & Mazursky, D 1983, ‘A longi-tudinal assessment of

consumer satisfaction/ dissatisfaction:the dynamic aspect of the

cognitive process’, Journal of Marketing Research, vol. 20,

pp. 393-404. http://dx.doi.org/10.2307/3151443.

Labeaga, J, Lado, N & Martos, M 2007, ‘Behavioral loyalty towards store

brands’, Journal of Retailing and Consumer Services, vol. 14, no. 5,

pp. 347-56.

Lacoeuilhe, J 2001, ‘Attitude envers la marque de distributeur et rôle dans la

fidélisation à l’enseigne proposition d’un cadre d’étude. Acte du 17eme

congrès international de l’AFM. Deauville. France.

Lambert, DR 1981, ‘Price as a quality cue in industrial buying’, Academy of

Marketing Science. Journal, vol. 9, no. 3, pp. 227-238.

Lancaster, KJ 1996, ‘A new approach to consumer theory’, The Journal of

Political Economy, vol. 74, no. 2, pp. 132-157.

Laurent, G & Kapferer, JN 1985, ‘Measuring consumer involvement

profiles’, JMR, Journal of Marketing Research, vol. 22, no. 1,

pp. 41-53.

Lee, D & Hyman, MR 2008, ‘Hedonic/functional congruity between stores

and private label brands, The Journal of Marketing Theory and Practice,

vol. 16, no. 3, pp. 219-232.

LEE, D 2004, ‘Image congruence and attitudes toward private brands’,

Advances in Consumer Research, vol. 31, pp. 435-441.

Leung, V & Oppewal, H 1999, ‘Effects of brand and store names on

consumer store choice, http://smib.vuw.ac.nz:8081/www/

ANZMAC1999/Site/ L/ Leung.pdf.

Lewison, Dale, M & Wesley Balderson, D 1999, Retailing: Canadian Edition.

Prentice Hall, Scarborough, Ontario.

Lichtenstein, D, Netemayer, R & Burton, S 1990, ‘Distinguishing coupon

proneness from value consciousness: An acquisition-transaction utility

theory perspective’, Journal of Marketing, vol. 54, no. 3, pp. 54-67.

Liljander, V, Polsa, P & Riel, A 2009, ‘Modelling consumer responses to an

apparel store brand: store image as a risk reducer’, Journal of Retailing

and Consumer Services, vol. 16, pp. 281- 290.

209

Lindquist, JD 1974, ‘Meaning of image’, Journal of Retailing, vol. 50, no. 4,

pp. 29-38.

Little, TD, Cunningham, WA, Shahar, G & Widaman, KF 2002, ‘To parcel or

not to parcel: exploring the question, weighing the merits’, Structural

Equation Modeling, vol. 9, no. 2, pp. 151-73.

Liu, TC & Wang, CY 2008, ‘Factors affecting attitudes toward private labels

and promoted brands’, Journal of Marketing Management, vol. 24,

no. 3-4, pp. 283-298.

Livesey, F & Lennon, P 1978, ‘Factors affecting consumers’, Choice between

manufacturer brands and retailer own brand’, European Journal of

Marketing, vol. 12, no. 2, pp. 158-170.

Louviere, Jordan J, Gaeth, Gary, J, ‘Decomposing the determinants of retail

facility choice using the method of hierarchical information integration:

A supermarket illustration’, Journal of Retailing, vol. 63, pp. 25-48.

Macintosh, G & Lockshin, LS, ‘Retail relationships and store loyalty: a multi-

level perspective’, International Journal of Research in Marketing,

vol. 5, pp. 487-97.

Manolis, C, Keep, WW, Joyce, ML & Lambert, DR 1994, ‘Testing the

underlying structure of a store image scale’, Educational and

Psychological Measurement, vol. 54, no. 3, pp. 628B645.

Mark & Chen, S 2009, ‘Consumer factors moderating private label brand

success: further empirical results’, International Journal of Retail &

Distribution Management, vol. 37, no. 1.

Martenson, R 2007, ‘Corporate brand image, satisfaction and store loyalty: A

study of the store as a brand, store brands and manufacturer brands’,

International Journal of Retail & Distribution Management, vol. 35,

no. 7, pp. 544-555.

Martineau, P 1985, ‘The personality of the retail store’, Harvard Business

Review, vol. 36, pp. 47-55.

Mazursky, D & Jacoby, J 1986, ‘Exploring the development of store images’,

Journal of Retailing, vol. 62, no. 2, pp. 145-165.

McGoldrick, PJ 1984, ‘Grocery generics-An extension of the private label

concept’, European Journal of Marketing, vol. 18, no. 1, pp. 5-24.

210

McMaster, D 1987, ‘Own brands and the cookware market’, European

Journal of Marketing, vol. 21, no. 1, pp. 83-94.

Medina, O, Me´ndez, J & Rubio, N 2002, La relacio´ n precio-calidad en los

mercados degran consumo. Ana´ lisis comparativo entre marcas de

distribuidor y marcas de fabricante, Informacio´n Comercial Espan˜ola,

vol. 801, pp. 181-200.

Méndez, JL, Oubiña, J & Rubio, N 2008, ‘Expert quality evaluation and price

of store vs. manufacturer brands: An analysis of the Spanish mass

market’, Journal of Retailing and Consumer Services, vol. 15, no. 3,

pp. 144-155.

Meyer, JP & Allen, NJ 1991, ‘A three-component conceptualization of

organizational commitment’, Human Resource Management Review,

vol. 1, no. 1, pp. 61-89.

Miao, X 2003, ‘Consumer preferences for fresh meat attributes and retail

outlets in china : The Case of Hangzhou and Shanghai’, Master of

Science in Agriculture and Resource Economics, Department of Rural

Economics, Edmonton, University of Alberta.

Mieres, CG, Martín, AMD & Gutiérrez, JAT 2006, ‘Antecedents of the

difference in perceived risk between store brands and national brands’,

European Journal of Marketing, vol. 40, no. 1/2, pp. 61-82.

Mills, DE 1999, ‘Private labels and manufacturer counterstrategies’,

European Review of Agricultural Economics, vol. 26, no. 2,

pp. 125-145.

Mills, DE 2002, ‘Why Retailers Sell Private Labels’, Journal of Economics

and Management Strategy, vol. 4, no. 3, pp. 509-528.

Miranda, MJ & Joshi, M 2003, ‘Australian retailers need to engage with

private labels to achieve competitive difference’, Asia Pacific Journal of

Marketing and Logistics, vol. 15, no. 3, pp. 34-47.

Mitchell, VW 2001, ‘Re-conceptualizing consumer store image processing

using perceived risk’, Journal of Business Research, vol. 54, no. 2,

pp. 167-172.

Monroe, KB & Krishnan, R 1985, ‘The effect of price on subjective product

evaluation in Jacoby, J and Olson, JC (Eds), Perceived Quality: How

consumers views stores and Merchandise, DC, Heath Lexington, MA,

pp. 209-32.

211

Morris, T, Private label Prospects Good, FMCG, vol. 8, pp. 40-41.

Myers, JG 1967, ‘Determinants of private brand attitude’, Journal of

Marketing Research, pp. 73-81.

Nair Lakshmi 2011, ‘Private Labels Brands in Food & Grocery: The

Changing Perceptions of Consumers & Retailers in India – A Study in

the Pune Region’, International Referred Research Journal, vol. II,

no. 1, pp. 144-156.

Nair Suja 2011, ‘Store loyalty and visual merchandising’, Himalaya

Publishing House, pp. 249-252.

Nalini Prava Tripathy 2006, ‘A service quality model for customers in public

sector banks’, The ICFAI Journal of Bank Management, vol. 5, no. 2,

pp. 77-82.

Nandan, Sh & Dickinson, R 1994, ‘Private brands’, Journal of Consumer

Marketing, vol. 11, no. 4, pp.18-28.

Nandan, Shiva & Roger Dickinson 1994, ‘Private Brands: Major Brand

Perspective’, Journal of Consumer Marketing, vol. 11, no. 4, pp. 18-28.

Narasimhan, C & Wilcox, RT 1998, ‘Private labels and the channel

relationship: Across-category analysis’, The Journal of Business,

vol. 71, no. 4, pp. 573-600.

Nelson, P 1970, ‘Information and consumer behavior’, Journal of Political

Economy, vol. 78, no. 2, pp. 311-329.

Nielsen, AC 2001, ‘Market information digest: A comprehensive reference

book on the New Zealand grocery industry’, AC Nielsen New Zealand

Ltd, Auckland.

Nielsen, AC 2005, ‘The power of private label’, available at

www.acnielsen.se.

Oliva, TA, Oliver, RL & MacMillan, IC 1992, ‘A catastrophe model for

developing service satisfaction strategies’, Journal of Marketing, vol. 56,

pp. 83-95. http://dx.doi.org/10.2307/1252298.

Oliver, RL 1980, ‘A cognitive model of the antecedents and consequences of

satisfaction decision’, Journal of marketing Research, 17 (November),

pp. 406-409.

212

Olsen, Svein Ottar 2002, ‘Comparative evaluation and the relationship

between quality, 'satisfaction, and repurchase loyalty’, Journal of the

Academy of Marketing Science, vol. 30, no. 3, pp. 240-249.

Oliver, RL 1993, A conceptual model of service quality and service

satisfaction in Teresa A. Swartz, David E. Bowen and Stephen W.

Brown, eds, Advances in Services Marketing and Management,

Greenwich, CT:JAI Press, pp. 65-86.

Oliver, RL 1997, Satisfaction: A Behavioral Perspective on the Consumer.

Irwin/McGraw-Hill, New York, NY.

Omar, OE 1996, ‘Grocery purchase behavior for national and own label

brands’, Service Industries Journal, vol. 16, no. 1, pp. 58-66.

Osman, MZ 1983, ‘A conceptual model of retail image influence on loyalty

patronage behavior, International Review of Retail, Distribution &

Consumer Research, vol. 3, no. 2, pp. 133-48. http:// dx.doi.org/

10.1080/ 09593969300000011.

Ostrom, A & Iacobucci, I 1995, ‘Consumer Trade-offs and the evaluation of

services’, Journal of Marketing, vol. 59, no. 1, pp. 17-28.

Owen, W 2003, 'Private Labels' present challenge for marketers of branded

products, The Independent New Zealand Business Weekly, P. 30.

Patti, Charles, H & Raymond, P, Fisk 1982, ‘national advertising, brands and

channel control: An historical perspective with contemporary options’,

Journal of Academy of Marketing Science, 10(Winter/Spring),

pp. 90-108.

Pauwels, K & Srinivasan, S 2007, ‘Who benefits from store brand entry?’,

Marketing Science, vol. 23, no. 3, P. 364.

Pedro Galván Guijo 2007, ‘Merchandising of private brands vs manufacturer

brands’, ESIC Market, pp. 223-245.

Peles and Yoram 1967, ‘On the uses of private brands’, Journal of Industrial

Economics, vol. 12, pp. 173-178.

Pepe, MS, Abratt, R & Dion, P 2011, ‘The impact of private label brands on

customer loyalty and product category profitability’, Journal of Product

& Brand Management, vol. 20, no. 1, pp. 27-36. http://dx.doi.org/

10.1108/ 10610421111107996.

213

Peter, JP & Olson, JC 1990, Consumer Behavior and Marketing Strategy, 2nd

edn. Boston, MA: Irwin.

PLMA Private label manufacturing association, http://www.

plmainternational.com/en/private_label_en3.htm latest retrieved 30th

Nov. 2009.

Porter, SS & Claycomb, C 1997, ‘The influence of brand recognition on retail

store image, Journal of Product and Brand Management, vol. 6,

pp. 373-387.

Priyank Azad 2011, ‘Growing popularity of store brands in indian retail’,

Marketing Mastermind, vol. 11, no. 4, pp. 39-41.

Purdie, N & Hattie, J 2002, ‘Assessing students’ conceptions of learning’,

Australian Journal of Educational & Development Psychology, vol. 2.

Puri Sandeep & Dr. Dwiwedi Harsh 2011, ‘Going global with private labels’,

Retail Biz, vol. 8, no. 7, pp. 29-31.

Quelch, J & Harding, D 1996, ‘Brands versus private labels: Fighting to win’,

Harvard Business Review, vol. 74, no. 1, pp. 99-109.

Raju, J, Sethuraman, R & Dhar, S 1995, ‘The introduction and performance

of store brands’, Management Science, vol. 41, no. 6, pp. 957-78.

Rao, AR & Monroe, KB 1988, ‘The Moderating effect of prior knowledge

on cue utilization, Journal of Consumer Research, vol. 15, no. 2,

pp. 253-264.

Rao, AR & Monroe, KB 1989, ‘The effect of price, brand name, and store

name on buyers' perceptions of product quality: An integrative review’,

Journal of Marketing Research, pp. 351-357.

Rao, AR & Monroe, KB 1996, ‘Causes and consequences of price premiums’,

Journal of Retailing, vol. 69, pp. 511-35.

Ravichandran, K, David Sam Jayakumar & Abdus Samad, K 2008, ‘Service

quality: Food retail’, SCMS Journal of Indian Management, vol. 5,

no. 3, pp. 25-41.

Richards, T, Hamilton, SF & Patterson, PM 2007, Spatial competition in

private labels, Paper presented at the AAEA Annual Meeting, Portland,

Oregon.

214

Richardson, PS 1997, ‘Are store brands perceived to be just another brand?’,

Journal of Product and Brand Management, vol. 6, pp. 388-404.

Richardson, PS, AS, Dick & Jain AK 1994, ‘Extrinsic and intrinsic cue

effects on perceptions of store brand quality’, Journal of Marketing,

vol. 58, pp. 28-36.

Richardson, PS, Dick, AS & Jain, AK 1996, ‘The influence of store aesthetics

on evaluation of private label brands’, Journal of Product and Brand

Management, vol. 5, no. 1, pp. 19-28.

Richardson, PS, Dick, AS, & Jain, AK 1995, ‘Correlates of store brand

proneness: some empirical observations’, Journal of Product and Brand

Management, vol. 4, pp. 15-22.

Richardson, PS, Dick, AS, and Jain, AK 1996, ‘Household store brand

proneness: A framework’, Journal of Retailing, vol. 72, pp. 159-185.

Richardson. PS, Dick AS & Jain, AK 1996, ‘How consumerevaluate store

brands’, Journal of Product and Brand Management. vol. 5, no. 2,

pp. 19-28.

Rondan, F, Navarro, A & Phau, I 2006, ‘The influence of price and brand

loyalty on store brands versus national brands, The International Review

of Retail’, Distribution and Consumer Research, vol. 16, no. 4,

pp. 433-52.

Rosen, DL 1984, ‘Consumer perceptions of quality for generic grocery

products: A comparison across categories’, Journal of Retailing,

vol. 60, no. 4, P. 64.

Rothe, James, T & Lawrence, M, Lamont 1973, ‘Purchase behavior and brand

choice determinants’, Journal of Retailing, vol. 49, no. 3, pp. 19-33.

Rowley, J 2005, ‘The four Cs of customer loyalty’, Marketing Intelligence &

Planning, vol. 23, no. 6, pp. 574-581. http://dx.doi.org/ 10.1108/

02634500510624138.

Rozano, M, Go´ mez, M, & Dı´az, A 2009, ‘Customer perceptions of

perceived risk in generic drugs: The Spanish Market. INNOVAR 19’,

no. 34, pp. 53-64.

215

Samrat 2011, ‘Perceptions & buyer behavior towards private-label colas: an

exploratory study to understand the views of the store managers of

united kingdom’, The IUP Journal of Marketing Management, vol. 10,

no. 1, pp. 5-18.

Sayman, S & Raju, JS 2004a, ‘How category characteristics affect the number

of store brands offered by the retailer: A model and empirical analysis’,

Journal of Retailing, vol. 80, no. 4, pp. 279-287.

Sayman, S & Raju, JS 2004b, ‘Investigating the cross-category effects of

store brands’, Review of Industrial Organization, vol. 24, no. 2,

pp. 129-141.

Sckokai & Soregaroli 2008, ‘Impact of private label development across retail

formats: Evidences from the Italian dairy market’, Review of

Agricultural & Environmental Studies, pp. 27-47.

Scott-Morton, F & Zettelmeyer, F 2004, ‘The strategic positioning of store

brands in retailer-manufacturer negotiations, Review of Industrial

Organization, vol. 24, no. 2, pp. 161-194.

Sebastianelli, R & Tamimi, N 2002, ‘How product quality dimensions relate

to defining quality’, The International Journal of Quality & Reliability

Management, vol. 19, no. 4, pp. 442-453.

Sekaran, U 2003, ‘Research Methods for Business: a skill-building approach,

4th

Edition, In. New York: John Wiley & Sons. Inc.

Semeijn, J, Van Riel, A & Ambrosini, B 2004, ‘Consumer evaluations of

store brands: Effects of store image and product attributes’, Journal of

Retailing and Consumer Services, vol. 11, no. 4, pp. 247-58.

Sethuraman, R & Mittelstaedt, J 1992, ‘Coupons and private labels: A cross-

category analysis of grocery products’, Psychology & Marketing, vol. 9,

no. 6, pp. 487-500.

Sethuraman, R 2000, ‘What makes consumers pay more for national brands

than for store brands: image or quality?’, Marketing Science Institute

Working Paper Series, Report No. 00-110, Marketing Science Institute,

Cambridge, MA.

Sethuraman, R 2003, ‘Measuring national brands' equity over store brands’,

Review of Marketing Science, vol. 1.

216

Sharma, Dubey & Pandey 2010, ‘Customer perception of store brands vs

national brands in select are of Maharashtra’, Journal of Engineering,

Science & Management Education, vol. 4, pp. 59-65.

Chen, S 2005, ‘An Empirical Investigation of category level effects of

consumer factors on private label purchase’, Auckland University of

Technology.

Sheinin, DA & Wagner, J 2003, ‘Pricing store brands across categories and

retailers’, Journal of Product & Brand Management, vol. 12, no. 4,

pp. 201-219. http://dx.doi.org/10.1108/10610420310485023.

Shitole & Moghe 2011, ‘Unfolding the growth story of india’s modern retail

sector’, Marketing Mastermind, vol. XI, no. 7, pp. 12-18.

Sinha, I & Batra, R 1999, ‘The effect of consumer price consciousness on

private label purchase’, International Journal of Research in Marketing,

vol. 16, no. 3, pp. 237-251.

Sinha, Piyush, K & Banerjee, A 2004, ‘Store choice behaviour in an evolving

market’, International Journal of Retail & Distribution Management,

vol. 32, no. 10, pp. 482-494.

Sinha, PK 2003, ‘Shopping orientation in the evolving Indian market’,

Vikalpa, vol. 28, no. 2, pp. 13-22.

Sivadas, E & Baker-Prewitt, J 2000, ‘An examination of the relationship

between service quality, customer satisfaction and store loyalty’,

International Journal of Retail & Distribution Management, vol. 28, no.

2, pp. 73-82. http://dx.doi.org/10.1108/095905500 10315223.

Smith & Bruce 2000, ‘The Store as a brand’, DSN Retailing Today, vol. 39,

no. 23, pp. 19-20.

Soberman & Marker 2003, ‘Why private labels may increase market prices’,

W.P No: 2003/77/MKT, pp. 1-26.

Song Wei. An Empirical Investigation of manufacturing Chinese Private

Labels, Journal of Management & Marketing Research, pp. 1-12, 2011.

Sprott, DE & Shimp, TA 2004, ‘Using product sampling to augment the

perceived quality of store brands’, Journal of Retailing, vol. 80, no. 4,

pp. 305-315.

217

Steenkamp, JB, EM & Dekimpe, MG 1997, ‘The increasing power of store

brands: Building loyalty and market share’, Long Range Planning,

vol. 30, no. 6, pp. 917-930.

Steiner, RL 2004, ‘The Nature and benefits of national brand/private label

competition’, Review of Industrial Organization, vol. 24, no. 2,

pp. 105-121.

Stone, RN & Grønhaug, K 1993, ‘Perceived risk: Further considerations for

the Marketing discipline, European Journal of Marketing, vol. 27, no. 3,

pp. 39-50.

Sudhir, K & Talukdar, D 2004, ‘Does store brand patronage improve store

patronage?’, Review of Industrial Organization, vol. 24, no. 2,

pp. 143-160.

Sudman, S 1980, ‘Improving the quality of shopping center sampling, Journal

of Marketing Research, vol. 17, pp. 423-431.

Szymanski, DM & Henard, DH 2001, ‘Customer satisfaction: a meta-analysis

of the empirical evidence’, Journal of the Academy of Marketing

Science, vol. 29, no. 1, pp. 16-35.

Tabachnick, BG & Fidell, LS 2001, Using multivariate statistics, 4th

ed., New

York, Harper Collins.

Talwar, SL 2010, Organized Retail in Northern and Western States, Retailer

Magazine, vol. 5, no. 7.

Tarzijan, J 2004, ‘Strategic effects of private labels and horizontal integration,

international review of retail’, Distribution and Consumer Research,

vol. 14, no. 3, pp. 321-335.

Taylor, Susan, L & Robert, M & Cosenza 2002, ‘Profiling later aged female

teens: Mall shopping behavior and clothing choice’, Journal of

Consumer Marketing, vol. 19, no. 5, pp. 393- 408.

Tazyn Rahman 2012, ‘Organized retail industry in India– Opportunities and

challenges’, International Journal of Research in Finance & Marketing,

vol. 2, no. 2.

Thenmozhi, SP & Dhanapal, D 2010, ‘Unorganised retailing in India – A

study on retail service quality’, European Journal of Social Sciences,

vol. 23, no. 1, pp. 68-75.

218

Tripathi, S & Sinha, PK 2006, ‘Family and store choice – A conceptual

framework. WP No. 3, IIMA.

Vahie Archna & Audhesh Paswan 2006, ‘Private label brand image: its

relationship with store image and national brand’, International Journal

of Retail & Distribution Management, vol. 34, no. 1, pp. 67-8.

Vaidyanathan, R & Aggrawal, P 2000, ‘Strategic brand alliances:

Implications of ingredient branding for national and private label

brands’, Journal of product and brand management, vol. 9, no. 4/5,

pp. 214-228.

Varley, R 2005, ‘Store image as the key differentiator’, European Retail

Digest, vol. 46, pp. 18-21.

Veloutsou, C, Gioulistanis, E & Moutinho, L 2004, ‘Own labels choice

criteria and perceived characteristics in Greece and Scotland: Factors

influencing the willingness to buy’, Journal of Product and Brand

Management, vol. 13, pp. 228-241.

Verhoef, PC, Nijssen, EJ & Sloot, LM 2002, ‘Strategic reactions of

national brand manufacturers towards private labels: An empirical

study in the Netherlands’, European Journal of Marketing, vol. 36,

no. 11/12, pp. 1309-1326.

Verma Amit 2011, ‘Private Labels The Future Weapon on Indian Retailers’,

Marketing Mastermind, vol. 11, no. 4, pp. 42-45.

Vidushi Handa, Navneet grover 2012, ‘Retail sector in India: Issues and

challenges’, ZENITH International Journal of Multidisciplinary

Research, vol. 2, no. 5.

Wang & Chen 2011, ‘Consumers’ attitudes towards different product

category of private labels’, African Journal of Business Management,

vol. 5, no. 17.

Wedel, M & Zhang, J 2004, ‘Analyzing brand competition across

subcategories’, JMR, Journal of Marketing Research, vol. 41, no. 4,

pp. 448-456.

Westbrook, RA 1980, ‘Intrapersonal affective influences upon consumer

satisfaction with products’, Journal of Consumer Research, vol. 7(June),

pp. 49-54, http://dx.doi.org/10.1086/208792.

219

Wheatley, JJ, Chiu, JSY & Allen, D 1982, ‘Generics: Their Impact on

national and private brands’, Advances in Consumer Research, vol. 9,

no. 1, pp. 195-200.

Wileman, Andrew & Michael Jary 1997, Retail Power Plays: From Trading to

Brand Leadership, Washington Square, New York: New York

University Press.

Wolinsky, A 1987, ‘Brand names and price discrimination’, The Journal of

Industrial Economics, vol. 35, no. 3, pp. 255-268.

Wong, GKM & Yu, L 2003, ‘Consumers’ perception of store image of joint

venture shopping centres: First-tier versus second-tier cities in China’,

Journal of Retailing and Consumer Services, vol. 10, pp. 61-70.

Woodruff, RB, Ernest, RC & Roger, LJ 1983, ‘Modelling Consumer

Satisfaction Processes Using Experience-Based Norms’, Journal of

Marketing Research, vol. 20 (August), pp. 296-304. http://dx.doi.org/

10.2307/3151833.

Yelkur, R 2000, ‘Consumer perceptions of generic products: a Mexican

study’, Journal of Product & Brand Management, vol. 9, no. 7,

pp. 446-56.

Zeithaml, VA 1988, ‘Consumer perceptions of price, quality, and value: A

means-end model and synthesis of evidence’, Journal of Marketing,

vol. 52, no. 3, pp. 2-22.

Zeithaml, VA, Berry, L & Parasuraman, A. ‘The behavioral consequences of

service quality’, Journal of Marketing, vol. 60, no. 2, pp. 31-46.

Zielke, S & Dobbelstein, T 2007, ‘Customers' willingness to purchase new

store brands, Journal of Product & Brand Management, vol. 16, no. 2,

pp. 112-121.

WEBSITES

http://www.morestore.com/abt_retail.html

http://www.adityabirla.com/our_companies/indian_companies/retail.html

http://www.rpggroup.com/sretail.html

http://www.ril.com/html/business/business_retail.html

http://www.articleshub.org/article/30465/BMI-India-Retail-Report-Q1-

2011---new-marketreport-published.html

220

BOOKS 1. Suja Nair. ‘Retail Management’, Himalaya Publishing House,

pp. 401-429.

2. Kotler, Phillip. ‘Marketing Management: Analysis, Planning and

Control’, Prentice Hall, New Delhi.

3. Schiffman and Kanuk, ‘Consumer Behaviour’, PHI, New Delhi.

4. Pradhan Swapna 2010, ‘Retailing Management’, Text & Cases, 3rd

edition, McGraw Hill.

5. Nair Suja 2011, ‘Store Loyalty & Visual Merchandising’, Himalaya

Publishing House, pp. 249-252.

6. Ko Floor 2007, ‘Branding a Store - How to build successful retail

brands in a changing market place’, First South Asian Edition, Kogan

Page, London.

7. Geoffrey Randall 2003, ‘Branding - A practical guide to planning your

strategy’, CREST Publishing House (A Jaico Enterprise), Kongan Page

Ltd., London.

221

LIST OF PUBLICATIONS

1. S.Sakthivelrani, C.R.Mathuravalli 2012, ‘Influence of demography on

store choice attributes of madurai shoppers in retail outlets’, International

Journal of Research in Computer Application and Management, vol. 2,

no. 10, pp. 67-71, ISSN:2231-1009, October.

2. S.Sakthivelrani, C.R. Mathuravalli 2012, ‘A factor analysis approach to

consumer perception on store brand’, Srikrishna International Research

and Educational Consortium (APJRBM), vol. 3, no. 10, pp. 48-63,

ISSN:2229-4104, October.

3. S.Sakthivelrani, C.R. Mathuravalli 2012, ‘A study on consumer attitude

towards store brands with special reference to reliance retail outlet in

madurai city - Zenith International Research and Academic Foundation

(ZIRAF), vol. 2, no.12, pp. 63-84, ISSN: 2249-8826, December.

4. S.Sakthivelrani, C.R. Mathuravalli 2012, ‘Perception and consumer

behaviour towards store brands at retail outlets in Madurai city’,

National Conference on Emerging Trends in Business at RVS Institute of

Management Studies and RVS College of Engineering and Technology,

Coimbatore, ISBN: 978-93-81537-00-8, September.

PAPERS PRESENTED

1. ‘Knowledge Management Startegies - To Create Value’ at National

Conference on Information Management in Thiyagaraja College of

Engineering, Madurai.

2. ‘Corporate Governance’, Changing Role of banks–A Global

Perspective, International Conference at Karpagam Arts and Science

College, Coimbatore.

3. ‘Consumer Perception About Brands And Private Labels’ in the

National Conference on Emerging Paradigms in Management at

American College, Madurai.

4. ‘Consumer Behaviour in Rural Markets: A-B-C-D Paradigm and its

Applications’ in International Conference on Marketing to Rural

Consumers at Indian Institute of Management, Kozhikode.

5. ‘Future of Own Brands in Retailing’ at International Conference on

Management Research in Bharathidasan Institute of Management,

Trichy.

6. ‘Perception and Consumer Behaviour Towards Private Labels at Retail

Outlets in Madurai city’ in the National Conference on Emerging Trends

in Business at RVS Institute of Management Studies & RVS College of

Engineering & Technology, Coimbatore.

222

CURRICULUM VITAE

1 Name

C.R. MATHURAVALLI

Research Scholar

Kalasaligam University

Krishnan Koil, Srivilliputtur

Virudhunagar District,

Tamilnadu, India.

2 Designation Assistant Professor,

Department of Management Studies

3 Official Address

N.M.S.S.Velaichamy Nadar College

(Autonomous),

Nagamalai,Madurai-625017

4 Phone Mobile: 9865410667

5 E-mail ID [email protected]

6 Educational Qualification M.B.A., M.Phil.,

7 Total Teaching Experience

10 years

UG -3 years

PG – 7 years

8 Research Articles

Published

3 - at the International level

3 - at the National Level

9 Paper presented in

conference

2 - at the International level

3 - at the National Level

10 Field of research studies Marketing Management