braza.com.au

MORE INFORMATION AND A FEW THINGS YOU MIGHT LIKE TO KNOW...

• The Churrasco is traditionally served in “Rodízio” style, which means skewers come randomly to your table in no particular order. We serve over 20 different skewers, all of them worth a try (if you can!). Remember, you can always ask for more of your favourites. (Meats may vary depending on availability).

• Everyone at the table will be considered an eating customer, therefore paying for the Traditional Churrasco $59 or Kids Price (Kids 5yr to 12yr old).

• Splitting bills can be difficult for us, however we accept a maximum of 2 cards for payments.• Doggie bags or take away are not permitted. Sorry!• No BYO food or beverages, we’re fully licensed.• We can supply cakes for special events, but if you would like to bring your own personalised cake to

celebrate with us, a $15 cakeage fee applies.

An in-house Braza campaign to reduce food waste in Australia.Be food conscious! Everywhere! Let’s waste less!A message from Andre Felicio, Brazilian chef and owner of Braza.*For more information visit our website braza.com.au/letswasteless

LUNCHMENU

Welcome to BRAZA! Try our Brazilian inspired dishes using the freshest Australian ingredients with our a

la carte lunch menu. Each creation is a Brazilian Australian fusion food delight that is both delicious and convenient for lunch. Don’t forget you can still have our famous

“eat as much as you want” Traditional Churrasco menu for lunch too. Enjoy!

braza.com.au@braza_churrascaria @braza.churrascaria

Sliders - Choice of Three 16 Pulled pork, pulled beef brisket, chicken thigh, chorizo or eggplant.

Cheese Burger 16 Homemade “Picanha”(Rump Cap) flame grilled beef patty, w/ cheese, tomato, red onion, lettuce, pickles, mustard & chipotle aioli.

Pulled Pork Burger 17 Smoked & Slow cooked pork scotch. With coleslaw, pickles and chipotle aioli.

Mushroom Burger 18 A crispy mushrooms filled w/ gouda and blue cheese, lettuce, tomato, onion and our white BBQ sauce.

Smoked Beef Brisket Sandwich 18 Smoked & Slow cooked beef brisket. With lettuce, tomato, red onion, liquid cheese and white BBQ sauce.

Steak Sandwich 19 Flame grilled scotch fillet steak, on a sourdough with red onion, tomato, lettuce, relish & seeded mustard aioli.

Pork Belly Burger 20 Vinegar caramel glazed crispy BBQ pork belly, slaw and veggie pickles and aioli.

The Monstrous - Signature BRAZA Burger 22 2x Homemade “Picanha” (Rump Cap) flame grilled beef patty, w/ bacon, lettuce, red onion, tomato, cheese, pickles, mustard and chipotle aioli.

Garlic Bread - Pão de Alho 5 Homemade garlic butter with herbs.

Bruschetta 7 Tomato, basil, shaved parmesan and balsamic glaze.

Tapioca Cheesy Dice - 12 Dadinho de Tapioca, Molho de Pimenta Agridoce c/ Cachaça Served w/ a homemade sweet and sour, chilli and cachaça sauce.

Brazilian Chicken Croquettes - Coxinha 12 Served w/ malagueta chilli sauce.

Fried Chicken Wings in a Sweet & Sour Sauce 13 Asa de Frango a Passarinho no molho Agridoce Served w/ white BBQ sauce.

Fish Fingers (Barramundi) - Isca de Peixe 14 Served w/ tartare sauce, soy sauce and chilli sauce.

BBQ House Marinated Halloumi Cheese 15 Queijo Halloumi na Grelha Served w/ kiss pepper.

Smoked Bacon 16 In-house cured and smoked bacon with crackle.

Crab Stuffed Shell - Casquinha de Siri 18 Served w/ malagueta chilli sauce.

Braza’s Loaded Fries 20 W/ smoked pulled brisket, homemade smoked bacon, liquid cheese, jalapeño and spring onion.

Special Panko Crumbed Garlic Prawns 21 Camarão Empanado Frito Served w/ chipotle aioli.

TRADITIONAL CHURRASCO A LA CARTE

VEGETARIAN CHURRASCO

KIDS CHURRASCO

Skewers Small BitesSide Dishes59pp

59pp

Whole tables only $4 per adult surcharge applies on Public Holidays.

All inclusive

All inclusive

Available Monday to Friday. Lunch only. Excluding Public Holidays. Whole tables only.

$4 per adult surcharge applies on Public Holidays.

Children 4 years old and under eat free.Children 5 years old $12. Add $2 per year up to the age of 12.

Rump Cap - Picanha Flank - Fraldinha Garlic Rump Cap - Picanha com Alho Hump - Cupim Beef Ribs - Costela Tri Tip w/ Provolone - Maminha c/ Queijo Scotch Fillet - Filé de Costela

Lamb Rump - Alcatra de Carneiro Lamb Leg - Pernil de Carneiro

Pork Leg - Pernil Pork Neck - Sobre Paleta (Copa) Pork Ribs - Costelinha de Porco Pork Belly - Panceta Homemade Sausage - Linguiça Caseira

Chicken Drumettes - Coxinha da Asa Chicken Hearts - Coração Chicken Thigh Fillet - Filé da Sobrecoxa Chicken Breast w/ Bacon - Medalhão de Frango

Fish (Barramundi) - Peixe na Folha de Bananeira Prawns - Camarão

Halloumi Cheese - Queijo Garlic Bread - Pão de Alho Pineapple - Abacaxi

Big BitesTaste the Churrasco - Prato Feito 18 “The best way to discover the taste of Brazil”. Brazilian rice, black beans, tomato salsa, beer battered chips, roasted cassava flour & your choice of rump cap, chicken thigh or lamb rump.

Veggies au Gratin - 18 Escondidinho de Vegetais Gratinado Mixed veggies, napolitana sauce, liquid cheese, gouda and parmesan cheese.

Brazilian Stew - Feijoada 22 Stew of black beans, beef & pork. Served with rice, cassava flour, tomato salsa, Brazilian chillies, fresh orange & chinese broccoli.

Fish of the Day - Always a nice surprise... 28

Flame Grilled Scotch Fillet Steak - 250g 29 Served with red wine jus, salad and your choice of mashed potato or beer battered chips.

Mixed BBQ Rib Platter 36 Twice cooked beef short ribs & sticky BBQ pork ribs. Served w/ chips.

Pork Tomahawk 49 Served w/ fennel two ways - Salad and roasted, smoked onion, red wine jus and malagueta sauce.

SaladsMixed Leaves 11 Mesculin, cherry tomatoes, red onion & palm heart.

Rocket 12 Beetroot, blue cheese, red onion & orange.

Coleslaw 12 Cabbage, carrot, parsley, sultanas & parmesan.

Classic Caesar 14 Cos, parmesan cheese, croutons, egg & bacon. (Anchovies optional)

Grilled Halloumi 15 Mixed leaves, radish, red onion, cherry tomato, cucumber & dried figs.

Add your choice of Meat 6 Chicken, Beef, Lamb or Pork.

Tomato Salsa - VinagreteCassava Flour - FarofaBrazilian Chillies - Pimentas MalaguetaColeslaw - Salada de RepolhoMixed Salad - Salada MistaRocket Salad - Salada de Rúcula Potato Salad - Maionese de BatataBrazilian Style Rice - Arroz Branco Black Beans - Feijão PretoChinese Broccoli - Couve

Beer Battered Chips - Batata FritaCassava Chips - Mandioca Frita Polenta Chips - Polenta FritaCrumbed Banana - Banana Frita

Please choose your side dishes:

Tá Fritos do BRAZA

ExtrasCheese Bread 7.5

Mashed Potato 5 Sauteed Veggies

Sauces Malagueta Chilli 3 Aioli Chipotle Aioli Tartare Catupiry - Brazilian Cream Cheese White BBQ Sauce

Please choose one Entrée and/or one Main. Also note that all side dishes served with the Traditional Churrasco are purely vegetarian.

BBQ Grilled Veggies Skewer Grilled Vegetables on the skewer with halloumi cheese, cherry tomatoes, green salad leaves, pearl barley, fetta cheese and balsamic dressing.

Veggies au Gratin Escondidinho de Vegetais GratinadoMixed Veggies, napolitana sauce, liquid cheese, gouda and parmesan cheese.

Fish of the day Always a nice surprise...

Bruschetta Tomato, basil, shaved parmesan and balsamic glaze.

Eggplant SliderCrumbed eggplant, fresh tomato, cheese, napolitana sauce, chipotle aioli & pickles.

Entrée Main

*You can also add a vegetarian dish to your Traditional Churrasco for $14 for entrée and $25 for main.

All served w/ chipsBurgers & Sandwiches

Chimmi Churri 4Blue CheeseRed Wine Jus