an ethnobotanical study on the usage of wild medicinal herbs from kopaonik mountain (central serbia)

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  • 5/26/2018 An Ethnobotanical Study on the Usage of Wild Medicinal Herbs From Kopaonik Mountain (Central Serbia)

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    Journal of Ethnopharmacology 111 (2007) 160175

    An ethnobotanical study on the usage of wild medicinalherbs from Kopaonik Mountain (Central Serbia)

    Snezana Jaric a, Zorica Popovic a,, Marina Macukanovic-Jocic b, Lola Djurdjevic a,Miroslava Mijatovic a, Branko Karadzic a,c, Miroslava Mitrovic a, Pavle Pavlovic a

    a Department of Ecology, The Sinisa Stankovic Institute for Biological Research, University of Belgrade,

    Bulevar Despota Stefana 142, 11060 Belgrade, Serbia and Montenegrob Faculty of Veterinary Medicine, University of Belgrade, Bulevar Oslobodjenja 18, 11000 Belgrade, Serbia and Montenegro

    c The Environmental Protection Agency, Ministry for Science and Environmental Protection of the Republic of Serbia,

    Ruze Jovanovic 27a, 11160 Belgrade, Serbia and Montenegro

    Received 17 July 2006; received in revised form 2 November 2006; accepted 7 November 2006

    Available online 12 November 2006

    Abstract

    An ethnobotanical survey was carried out on the territory of the highest mountain in Central Serbia, Kopaonik, which is characterized by

    great plant diversity. In total, 83 wild species from 41 families and 96 preparations for use in human therapy were recorded. Among those

    wild plants which are most commonly used for medicinal purposes, Hypericum perforatumL., Urtica dioicaL., Achillea millefoliumL., Matri-

    caria chamomilla L., Sambucus nigra L., and Thymus serpyllum L. were particularly highly recommended by the majority of informants as

    being beneficial for all ailments. The most frequently reported medicinal uses were for treating gastrointestinal ailments (50%), skin injuries

    and problems (25.6%), followed by respiratory, urinary-genital and cardiovascular problems (20.5%, 20.5%, 19.2%, respectively). Plants with

    unusual phytotherapeutic uses are Galium verumL. (sedative properties) and Eupatorium cannabinum L. (influenza-like illnesses), while plants

    with interesting but lesser-known properties include Daphne laureola L. (rheumatism and skin ailments) and Ficaria verna Huds. (tubers

    for treating haemorrhoids). In addition, 10 wild species used in veterinary medicine, as well as 25 herbs used for human nourishment were

    noted. 2006 Elsevier Ireland Ltd. All rights reserved.

    Keywords: Biodiversity; Wild medicinal herbs; Kopaonik; Ethnomedicine; Phytotherapy

    1. Introduction

    At the present time, when there is a tendency to respect

    nature and natural processes more and more, the value of local

    knowledge on the stability of ecosystem dynamics in sensu lato

    deserves the most scientific attention (Cunningham, 2001).To

    this end, an ethnobiological survey is of great interest as it can

    mean new insights into ecological processes, or provide new

    directions for conservation monitoring with significant benefits

    for resource management. Since ancient times, ecological rela-

    tions between co-existing organisms have provided the most

    obvious demonstration of natures principles for people liv-

    Corresponding author. Tel.: +381 11 2078 360; fax: +381 11 2761 433.

    E-mail address:[email protected](Z. Popovic).

    ing in the wild. In addition to their essential function as the

    most available food source, plants, which have been waging a

    co-evolutionary war against herbivores for 300 million years

    by means of various secondary metabolites, were certainly the

    main source of medicinal treatment. These powerful sources of

    metabolites with their biological activities, alongside the differ-

    ent practices in terms of preparing and applying herbal remedies

    that have been developed by certain ethnic groups throughout

    the centuries, have become the most useful database for the

    evaluation of new pharmaceuticals.

    The incorporation of local knowledge concerning ecological

    relations into biological and ecological studies strengthens the

    links between man and the environment, leading to the global

    conservation of biodiversity. At the same time, this guides sci-

    entific research in a new direction in the sense of determining

    lesser-known biological material from the wild.

    0378-8741/$ see front matter 2006 Elsevier Ireland Ltd. All rights reserved.

    doi:10.1016/j.jep.2006.11.007

    mailto:[email protected]://localhost/var/www/apps/conversion/tmp/scratch_9/dx.doi.org/10.1016/j.jep.2006.11.007http://localhost/var/www/apps/conversion/tmp/scratch_9/dx.doi.org/10.1016/j.jep.2006.11.007mailto:[email protected]
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    S. Jaric et al. / Journal of Ethnopharmacology 111 (2007) 160175 161

    Traditional pharmacopoeia and the use of wild and cul-

    tivated plant species in different areas of Serbia have been

    investigated by some authors. However, data from these reports

    was limited to specific localities (Tucakov, 1978; Mihajlov,

    1988; Milojevic, 1988; Igic et al., 2000; Radulovic, 2000;

    Stamenkovic et al., 2000)or generalised (Jancic et al., 1995).

    Therefore, this study was undertaken in order to compose

    detailed documentation on wild medicinal flora, its ecologi-

    cal status and usage based on ethnobotanical knowledge in a

    locality with the most diverse flora and vegetationKopaonik

    Mountain.

    2. Materials and methods

    2.1. Research area

    Kopaonikis a mountain in thecentral part of Serbia(4315N

    2050E) (Fig. 1). It extends 80 km in a straight line running

    northwestsoutheast and climatic conditions are moderately

    continental. The average minimum air temperature is 0.6 C

    while the average maximum air temperature is +6.6 C. Over-

    all, the average annual air temperature is +2.7 C. The absolute

    minimum temperature for the last 30 years is 24.8 C and

    Fig. 1. Map of study area. (A) Investigated localities: Osredci (1), Radmanovo (2), below 1000m a.s.l.; Brzece (3), Vlajkovci (4), Grasevci (5), Donje levice (6)

    10001300 m a.s.l.; Lisinac (7), Blazevo (8), Iricici (9), Kriva reka (10), Celici (11), Lipovac (12), Djerekare (13), 13001500 m a.s.l.; Batote (14), Zunje (15)

    Lepa gora (16), 12001300m a.s.l.; Livadje (17), 1400m a.s.l. (B) Map of Serbia with position of investigated area. (C) Position of investigated area on the Balkan

    Peninsula.

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    162 S. Jaric et al. / Journal of Ethnopharmacology 111 (2007) 160175

    the absolute maximum temperature is +27.6 C. The foot of

    the mountain, lying in the valley of the Ibar River, is situated

    at an altitude of 400 m, and Pancics summit is 2017 m high.

    Its relatively isolated position from the other mountains in the

    central part of the Balkan Peninsula, its massiveness, varied geo-

    logical composition, etc., have all contributed to the richness of

    life forms, primarily in terms of plants and vegetation. Having

    been designated a National Park, the best preserved and rich-

    est part of Kopaonik has been placed under protection due to it

    being of the utmost importance for the conservation of biodi-

    versity. The flora and vegetation of Kopaonik make it one of the

    richest and most diversified mountains in the Balkans, with 1350

    species of vascular plants (91 endemic and 82 sub-endemic plant

    species) (Lakusic, 1993, 1995). The significant floristic diversity

    and the presence of a large number of endemic species make the

    Kopaonik region a sub-centre of mountain endemism in the

    Balkans.

    The Kopaonik massif is part of the Moesian floral province

    and the Central European biogeographic region. As it is a moun-

    tain with a great difference in altitude between its foot and itshighest peaks, the sequence of various climatic ranges and veg-

    etation zones is visible on its vertical profile. On the lowest parts

    of the mountain there is a zone of warm hillside oak forest, rich

    in shrubbery, underbrush, meadows and bare rocky terrains, with

    marked influences of a sub-Mediterranean climate and vegeta-

    tion, too. Typical plant forest communities that are present in

    this range are: Quercetum confertae-cerris serbicum, Querce-

    tum montanum,and Querceto-Carpinetum serbicum. Mesophyll

    beech forests begin at 1200 m a.s.l., which are interspersed

    with fir and then spruce as low as 12501300 m a.s.l. Plant

    forest communities found within this range are: Fagetum mon-

    tanum, Fageto-Abietum serbicum, Fageto-Luzuletum typicum,Fagetum subalpinum serbicum, and Fagetum subalpinum sub-

    ass. piceetosum. Above the line of beech forests, there are

    spruce forests with the following forest communities: Picee-

    tum excelsaesubass.myrtilletosum,Arctostaphylleto-Piceetum,

    Piceetum excelsae serbicum, Vaccinieto-Junipereto-Piceetum

    subalpinum, Vaccinietum myrtilli, and Abieti-Piceetum ser-

    bicum subass. vaccinietosum.Theseplantcommunities(Table 1)

    comprise the majority of plants reported in this study (Perisic et

    al., 2004);our phytocoenological analysis regarding the degree

    of presence of each species is based on their presence in these

    typical communities.

    Other wild medicinal plants are meadow species incorpo-

    rated into the following plant communities:Agrostiedetum vul-garis (Stachys officinallis L., Erythraea centaurium Pers.),

    ArtemisioAchnatheretum calamagrostis and Carici humilis

    Festucetum pancicianae (Teucrium montanum L., Rumex

    sp., Achillea millefolium, Galium verum, Potentilla erecta

    (L.) Rausch., Rubus idaeus L.), EricoSeslerietum rigidae

    (Teucrium montanum, Rubus idaeus), PotentilletoCaricetum

    humilis (Viola tricolor L., Stachys officinalis, Teucrium

    chamaedrys L., Teucrium montanum), and Poetum violaceae

    (Achillea millefolium). Above the forest range, there are

    CariciSphagnetoEriophoretumandHygro-Nardetum strictae

    communities, where Polygonum bistorta L. was found. Some

    of the plants recorded are ruderal species, i.e. can be found

    near roads, fields, ruins, rubbish heaps, etc. (Arctium lappa L.,

    Artemisia vulgaris L., Artemisia absinthium L., Aristolochia

    clematitisL., Calendula officinalis L., Capsella bursa pastoris

    L., Chelidonium majus L., Cichoriumintybus L.,Echium vulgare

    L., Equisetum arvense L., Galium verum, Helianthus tubero-

    sus L., Leonurus cardiaca L., Malva silvestris L., Matricaria

    chamomilla,Melissa officinalisL., Origanum vulgareL.,Ono-

    nis spinosa L., Pastinaca sativa L., Foeniculum vulgare L.,

    Physalis alkekengiL.,Sambucus ebulusL.,Sempervivum tecto-

    rumL.,Solanum nigrumL.,Tussilago farfaraL.,Urtica dioica,

    Verbascum phlomoides L., Verbena officinalis L., andXeranthe-

    mum annumL.).

    2.2. Localities and population

    The villages investigated are located at different elevations

    (6001500 m a.s.l.). They are relatively small in terms of their

    given area andthe numberof inhabitants.The native residentsare

    ethnic Serbs,who speak Serbian, a Slavic language.In their local

    dialect, they call their native mountain Kopanik. Houses aremainly isolated because of the impassable andhilly terrain. In all

    the villages visited, young people under the age of twenty were

    in the minority due to the migration of the younger population

    to nearby towns, which has been a growing trend over the past

    decades.

    Seventeen villages (spread over approximately 150 km2)

    were included in this research (Osredci, Radmanovo, Vlajkovci,

    Brzece, Djerekare, Grasevci, Lipovac, Iricici, Celici, Donje

    levice, Blazevo, Kriva reka, Lisinac, Batote, Zunje, Lepa gora,

    and Livadje) through directly interviewing the inhabitants.

    2.3. Ethnobiological survey

    The survey was conducted during the period 20022005.

    Data was collected from 60 peasants, mostly around 60 years

    old, engaged in agriculture and cattle-breeding, and plants were

    collected during our visits to the mountain villages. The moni-

    toring of plant distribution and the presence of particular species

    across differentphytocoenoses (meadows, pastures, woods, etc.)

    and the collecting of plants provided enough of an excuse to

    enter into conversation with local peasants and herdsmen, whose

    knowledge of medicinal plants was both extraordinary and valu-

    able. In this, the first phase of study, people were asked to list

    all the plants they use (or know were used by their parents or

    grandparents). Each plant listed was compared with a fresh spec-imen and a picture from literature to establish different local

    names or different phenological phases of the same species.

    More specific information was recorded later on in the second

    phase of investigation by means of a detailed interview with

    specific questions. This data provided us with precise informa-

    tion on the specific vegetative phase that the plant was collected

    in, which plant parts were used, and precise ways for prepar-

    ing herbal remedies and the means for consuming or applying

    them.

    It was notedthat localpeoples ethnobotanicaland ethnophar-

    macological knowledge was based on the collective tradition of

    the village community and the memories of their direct ances-

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    S. Jaric et al. / Journal of Ethnopharmacology 111 (2007) 160175 163

    Table 1

    Wild medicinal plants in forest plant communities

    Plant community with the altitude of its

    distribution (m a.s.l.)

    Plant species

    Querceto-Carpinetum serbicumRudski

    (550700)

    Agrimonia eupatoriaL.,Asarum europaeumL.,Corylus avellanaL.,Crataegus oxyacanthaL.,Daphne

    laureolaL.,Dryopteris filix-masL., Erythrea centauriumPers.,Ficaria vernaHuds.,Fragaria vescaL.,Galium

    verumL.,Helleborus odorusW.K.,Hypericum perforatumL.,Malus sylvestrisMill.,Melissa officinalisL.,

    Melitis melissophyllumL.,Plantago lanceolataL.,Prunus aviumL.,Prunus spinosaL.,Rosa caninaL.,Rumex

    acetosaL.,Rumexsp.,Ruscus aculeatusL.,Sambucus nigraL.,Solidago virgaaureaL.,Taraxacum officinale

    Web.,Teucrium chamaedrysL.,Tilia cordataMuller,Ulmus campestrisL.,Verbena officinalisL.

    Quercetum montanumJov. (600850) Achillea millefoliumL.,Agrimonia eupatoriaL.,Corylus avellanaL.,Crataegus oxyacanthaL.,Erythraea

    centaurium Pers.,Ficaria vernaHuds., Filipendula hexapetalaGilib.,Fragaria vescaL.,Galium verumL.,

    Geranium robertianumL.,Helleborus odorusW.K.,Hypericum perforatumL.,Juglans regiaL.,Malus

    sylvestrisMill.,Origanum vulgareL.,Plantago lanceolataL.,Plantago majorL.,Plantago mediaL.,Primula

    acaulisL.,Prunus aviumL.,Prunus spinosaL.,Rumex acetosaL.,Rumexsp.,Ruscus aculeatusL.,Salix caprea

    L.,Solanum nigrum(L.) Mill.,Solidago virgaaureaL.,Sorbus domesticaL.,Tamus communisL.,Teucrium

    chamaedrys L.,Ulmus campestrisL.,Urtica dioicaL.,Verbascum phlomoidesL.,Veronica officinalisL.,Viola

    tricolorL.

    Quercetum confertae-cerris serbicum

    Rudski (400800)

    Achillea millefoliumL.,Agrimonia eupatoriaL.,Castanea sativaMill.,Cornus masL.,Crataegus oxyacantha

    L.,Erythraea centauriumPers.,Ficaria vernaHuds., Filipendula hexapetalaGilib., Filipendula ulmaria(L.)

    Maxim, Fragaria vescaL.,Galium verumL.,Hedera helixL.,Helleborus odorusW.K.,Hypericum perforatum

    L.,Inula heleniumL.,Juglans regiaL.,Malus sylvestrisMill.,Plantago lanceolataL.,Primula acaulisL.,

    Prunus aviumL.,Prunus cerasiferaEhrh.,Prunus spinosaL.,Rhamnus catharticusL.,Rosa caninaL.,Rubus

    fruticosusL.,Rubus ideusL.,Rumexsp.,Ruscus aculeatusL.,Salix albaL.,Solidago virgaaureaL.,Sorbus

    domesticaL.,Stachys officinalis(L.) Trev.,Tamus communisL.,Teucrium chamaedrysL.,Ulmus campestrisL.,

    Veronica officinalisL.,Viola tricolorL.

    Fagetum montanumJov. (11001600) Allium ursinumL.,Asarum europaeumL.,Cornus masL.,Corylus avellanaL.,Daphne laureolaL.,Daphne

    mezereumL.,Dryopteris filix-masL., Eupatorium cannabinumL.,Ficaria vernaHuds.,Geranium robertianum

    L.,Hedera helixL.,Helleborus odorusW.K.,Inula heleniumL.,Malus sylvestrisMill.,Prunus aviumL.,Rubus

    ideusL.,Sambucus nigraL.,Solidago virgaaureaL.,Tilia cordataMuller, Ulmus campestrisL.,Veronica

    officinalis L.

    Fageto-Abietum serbicumJov. (10001550) Allium ursinumL.,Asarum europaeumL.,Corylus avellanaL.,Daphne mezereumL.,Dryopteris filix-masL.,

    Fragaria vescaL.,Geranium robertianumL.,Hedera helixL.,Helleborus odorusW.K.,Inula heleniumL.,

    Solidago virgaaureaL.,Thalictrum aquilegifoliumL.,Vaccinium myrtillusL.,Veronica officinalisL.

    Fageto-Luzuletum typicumMis. et Pop.(12001600)

    Allium ursinumL.,Corylus avellanaL.,Dryopteris filix-masL.,Veronica officinalisL.

    Fagetum subalpinum serbicumJov.

    (15501750)

    Allium ursinumL.,Dryopteris filix-masL.,Geranium robertianumL.,Vaccinium myrtilusL.

    Fagetum subalpinumsubass.piceetosum

    Mis. et Pop. (17001750)

    Allium ursinumL., Arctostaphylos uva-ursi(L.) Spreng,Daphne mezereumL.,Dryopteris filix-masL.,Fragaria

    vescaL.,Thalictrum aquilegifoliumL.,Vaccinium myrtillusL.,Vaccinium vitis-ideaL.,Valeriana officinalisL.

    Piceetum excelsaesubass.myrtilletosum

    Mis. et Pop. (14001950)

    Arctostaphylos uva-ursi(L.) Spreng,Fragaria vescaL.,Daphne mezereumL.,Dryopteris filix-masL.,Juniperus

    communis L.,Vaccinium myrtillusL.,Vaccinium vitis-ideaL.

    Arctostaphylleto-PiceetumJov. (15001950) Arctostaphylos uva-ursi (L.) Spreng,Juniperus communisL.,Vaccinium myrtillusL.,Vaccinium vitis-ideaL.

    Piceetum excelsae serbicumMis. et Pop.

    (17001950)

    Arctostaphylos uva-ursi(L.) Spreng,Dryopteris filix-masL.,Juniperus communisL.,Vaccinium myrtillusL.

    Vaccinium vitis-ideaL.

    Vaccinietum myrtilliR. Jov. (14002000) Dryopteris filix-masL.,Juniperus communisL.,Vaccinium myrtillusL.,Vaccinium vitis-ideaL.

    Vaccinieto-Junipereto-Piceetum subalpinumMis. et Pop. (17501850)

    Dryopteris filix-masL.,Juniperus communisL.,Vaccinium myrtillusL.,Vaccinium vitis-ideaL.

    Abieti-Piceetum serbicumsubass.

    vaccinietosumMis. et Pop. (17501850)

    Dryopteris filix-masL.,Vaccinium myrtillusL.,Vaccinium vitis-ideaL.

    tors (parents, grandparents). Despite the fact that they often

    know that in other regions this plant is used for such and such

    a purpose (learnt from tourists who also collect plants), they

    prefer to do things their own way. The most frequent com-

    ment was . . . as my mother/grandmother did. The majority

    of informants emphasized that they never visit the doctor; in

    terms of medicine they only value surgery, whilst placing their

    trust in phytotherapy rather than in conventional drugs. All data

    was immediately documented in field notebooks. In this study

    we considered only wild flora because cultivated plants have

    already been incorporated into official medicinal practice. The

    study also included three species which secondary had become

    wild (Calendula officinalis, Helianthus tuberosus, Mentha

    piperitaL.).

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    164 S. Jaric et al. / Journal of Ethnopharmacology 111 (2007) 160175

    2.4. Botanical and ecological determination

    The plants collected were determined by Mr. S. Jaric,

    the Institute for Biological Research, Department of Ecol-

    ogy, Belgrade, using professional literature for determination

    (Josifovic, 19701986; Javorka and Csapody, 1977; Lakusic,

    1995). Voucher specimens were deposited at the Herbarium

    of the Institute for Biological Research, Belgrade. A phyto-

    geographic analysis was undertaken according toGajic (1980,

    1984),whereas plant forms were determined according toKojic

    et al. (1997).

    Theecological statusof each medicinalplantin this study was

    assessed according to its degree of presence (DP) in typical plant

    communities, which was gauged by visual estimations (two to

    three people independently), according to theBraun-Blanquet

    method (1965).

    3. Results

    3.1. Plants used for medicinal purposes

    The results of the survey are presented in Table 2,in which

    the plants are arranged in alphabetical order. For each species,

    the following ethnobotanical and pharmacognostic elements are

    provided: botanical taxa and voucher specimen codes, botanical

    family, local names, English name, locality where the plant was

    found, the degree of presence, the quotation frequency among

    the informants, part(s) used, and usage and preparation.

    In this survey, 83 wild plant species reported by informants to

    have medicinal properties have been recorded. Of these species,

    Hypericum perforatum,Urtica dioica,Matricaria chamomilla,

    Sambucus nigra, Thymus serpyllum, and Achillea millefoliumwere cited by all informants, and every informant listed at

    least three ailments treated by each of them. We also found

    that rare information on specific usage (i.e. Galium verumas a

    sedative, Ficaria vernafor haemorrhoids) was significant. The

    reported species belong to 69 genera and 41 families, with the

    obvious predominance of Asteraceae (15.85%) and Lamiaceae

    (15.85%) families. Among the other families that were present

    were:Rosaceae (7.32%), Malvaceae (3.66%), Apiaceae (3.66%)

    and Plantaginaceae (3.66%), while the rest of the families were

    represented by two or one species (2.44% and 1.22%, respec-

    tively). Six tertiary relict species were recognized among these

    wild medicinal plants: Castanea sativa Mill.,Hedera helixL.,

    Juglans regiaL.,Ruscus aculeatusL. (Gajic, 1984),andTamuscommunis L. and Viscum album L. (Turrill, 1929). An areal

    type spectrum comprises 19 floral elements (Fig. 2),of which

    Eurasian (26.83%) and Sub-Central European (17.07%) floris-

    tic elements are dominant, followed by Adventive (6.1%) and

    Middle European (6.1%). A life forms spectrum analysis shows

    the domination of hemicryptophytes (39.92%) and geophytes

    (17.07%) in the medicinal flora of the area researched (Fig. 3).

    The most frequently reported medicinal uses were for treating

    gastrointestinal ailments (50%), and skin injures and problems

    (25.6%), followed by respiratory, urinary-genital and cardiovas-

    cularproblems (20.5%, 20.5%, 19.2%, respectively).Thencame

    those plants with antiseptic and anti-infective properties and

    Fig. 2. Contribution of areal types in wild medicinal flora of Kopaonik area.

    Eur., Eurasian; Sub.M.E., Sub-Middle-European; Adv., Adventive; Sub.E., Sub-

    Eurasian; SubAtl.-SubMed., Sub-Atlantic-Sub-Mediterranean; SubSSib., Sub-

    South-Siberian; MEur., Middle-European; SubMed., Sub-Mediterranean; Circ.,

    Circumpolar; Cosm., Cosmopolitan; SubArc.-Circ., Sub-Arctic-Circumpolar;

    Others, eight areal types represented with one or two species.

    those with sedative features (15.4% and 14.1%, respectively).

    The study found a relatively small number of plant species

    used to treat metabolic disorders (5.1%) or to increase immunity

    (2.6%). A beneficial effect on only one group of ailments was

    recorded for 35.9% of the plants, whereas 47.4% heal two dif-

    ferent groups of medicinal problems. It was rare that the same

    plant could be used for three (10.2% of the plants recorded), four

    (3.8%), five (1.3%) or six (1.3%) different groups of ailments. It

    is noticeable that the preference is for plants used in phytother-

    apy to be taken internally in the form of tea. 60.3% of plants

    were reported as being only consumed internally by informants,

    while 16.6% were only applied externally, whereas 23.1% of the

    plants recorded could be used both internally and externally. As

    far as internal consumption is concerned, informants responses

    showed that the dominant method by far is tea (84.6%), followedto a much lesser degree by eating a fresh plant part (5.6%) and

    taking a tonic preparation (5.6%). Only in rare cases was data

    on the dosage for the preparation and usage of some recipes

    obtained. External application depended on the ailments to be

    treated: a powdered plant part, a plant part dipped in brandy or

    oil, tea for gargling or rinsing. Dosages were mainly arbitrary.

    The most common answers and comments were tea is perfect

    for. . . or it is mostly used for. . .. The majority of plants (72)

    are used as the sole raw material in various preparations (tea,

    ointment, oil, and tincture), while a few plants (3) are used for

    Fig. 3. Life grown forms of wild medicinal species from Kopaonik area. H,

    hemicryptophytes; G, geophytes; Th, therophytes/chamaephytes; P, phanero-

    phytes; NP, nano-phanerophytes; WC, wooden chamaephytes; HC, herbaceous

    chamaephytes; T, therophytes; Sp, semi-parasites.

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    VeronicaofficinalisL.

    (Scrophullariaceae)(KOP-VERO)

    Ces

    toslavica,Razgon

    Common

    speedwell

    117

    IV

    ***

    A.p.

    Expectorant(combinedwithotherherbs),wea

    kdiureticproperties;for

    stomachupsets

    ViolatricolorL.(Violaceae)

    (KOP-VIO)

    Dan

    inoc

    Wildpansy

    117

    IV

    ***

    A.p.

    Alaxativeanddiuretic,cleansestoxinsandreducesinflammation.

    Externallyforskincomplaints,swellingandvaricoseulcers(tea).

    Internallyasagargleformouthandthroatinfections(tea)

    ViscumalbumL.(Loranthaceae)

    KOP-VIS)

    Belaimela

    Mistletoe

    11,17

    II

    ***

    A.p.

    Pungent,sedativeanddiureticproperties.Internallyfornervous

    tachycardiaandinsomniaandarteriosclerosis,

    lowershighblood

    pressure(twohandfulsoffreshmistletoeando

    nehandfulofgarlicbulb

    cutintosmallpiecesandpouredinto1lofgra

    pebrandy,leftfor10

    daysandthenshakenwellbeforeusing.Takeonetablespoonofthe

    filteredsolutionthreetimesadaybeforemeals)

    L

    oc,localitieswherethespeciesisfound,deno

    tedwithnumbersonthemapoftheareainves

    tigated;DP(degreeofpresencebasedonpresenceofspeciesintypicalcommunities):V,80

    100%;IV,6080%;III,

    4

    060%;II,2040%;I,020%;QI(quotationfrequency)basedonthenumberspontaneouslymentioned:*quotedbylessthan10%informan

    ts;**quotedbymorethan10%andlessthan40

    %informants;***quoted

    b

    ymorethan40%informants.PU(part(s)used):A.p.,aerialpart;Ba,bark;B,buds;Fl,flowers;Fr,fruits;Ft,floweringtops;L,leaf;Ne,needles;R,root;Rh,rhizome;Se,seed;Tu,tuber;Wh.p.,wholeplant.

    tea only when combined with other ingredients and some (7) are

    used in both ways (as the sole raw material and combined).

    3.2. Plants used in veterinary medicine

    Ten plant species used in veterinary medicine, taken inter-

    nally (five) or applied externally (five), were recorded. Latin

    names, local names, English names, the locality where the plant

    was found, the degree of presence, the quotation frequency,

    parts used, and the preparation and usage for some symptoms

    are given inTable 3. All the plants listed were in the highest

    index band in terms of the frequency they were quoted by infor-

    mants. Parasites, which can easily be transmitted from host to

    host through the consumption of contaminated food and water

    are treated by consuming herbs internally (Artemisia absinthium

    andDryopteris filix-mas L.), even though these plants are not

    used by humans. The same is noted for certain plants used for

    intestinal ailments in animals (Thalictrum aquilegifolium L. and

    Geranium robertianumL.).

    3.3. Wild plants in human nourishment (culinary use)

    Twenty-five wild species were recorded as being used for

    non-medicinal purposes (Table 4),12 of which were also reg-

    istered as being used as a medicine. However, the plant parts

    used for medicinal and non-medicinal purposes often differed

    i.e. fresh or prepared fruit was most frequently used for human

    nutrition, whereas the leaves of the same species were used for

    tea in phytotherapy.

    4. Discussion

    4.1. Phytocoenological and ecological status of medicinal

    plants

    Both the diversified abiotic environment and the patchy dis-

    tribution of tree and meadow communities provided a great

    heterogeneity of ecological conditions for the existence of eco-

    logically divergent plant species. In light of the current protected

    status of the research area, the natural vegetation hasfor the most

    part been conserved. However, due to activity occurring before

    thearea wasproclaimed a protectedarea (1981), certain commu-

    nities have been disturbed irreversibly (Tucakov and Mihajlov

    1977). The majority of the informants in this study state that cer-

    tain habitats that include some of the plants recorded have beendamaged or disappeared totally. Harvesting the entire plant or

    its underground organs is the most dangerous way of collecting

    plant material in terms of disturbing the natural plant commu-

    nities and environmental diversity. Although half of the plants

    recorded have a high degree of presence in typical communities

    (7.23% of species are categorised as having the highest degree

    of presenceV; 27.71% of species have a relatively high degree

    of presenceIV; 37.35%III, 22.89%II, and 4.82%I), the

    people participating in this investigation showed a great sense

    of awareness for their environment. Besides its medicinal prop-

    erties, most informants commented on a plants abundance, its

    ecological demands (soil properties, sun/shade preferences) and

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    172 S. Jaric et al. / Journal of Ethnopharmacology 111 (2007) 160175

    Table 3

    Plants from wild flora used in veterinary medicine

    Botanical taxa and family Local name English name Loc DP QI PU Preparation and usage

    Asarum europaeumL.

    (Aristolochiaceae)

    Kopitnjak Asarabacca 117 III *** L For worms in calves (leaf boiled in water is

    given to bull calves to drink)

    Artemisia absinthiumL.

    (Asteraceae)

    Pelin Wormwood 14, 7, 14, 15 III ** A.p., L Internally for worm infestations. Aerial part

    rubbed into the cattles skin is used as arepellent for flies. Ground fresh leaves mixed

    with pig fat, applied to cattles skin

    Dryopteris filix-masL.

    (Polypodiaceae)

    Navala Male Fern 117 V *** Tr For intestinal parasites (extract of taproot)

    Geranium robertianumL.

    (Geraniaceae)

    Zdravac, Ziva trava Herb Robert 317 IV ** A.p. For guke in pigs (aerial part boiled in water,

    given to pigs to drink)

    Helleborus odorusW.K.

    (Ranunculaceae)

    Kukurek Hellebore 117 IV *** St Put cleansed stem in sick sheeps ear

    perforated with a knife, leave until the whole

    area surrounding the perforation becomes

    torrid; whole treated area falls off, with only

    the hole remaining

    Hypericum perforatumL.

    (Hypericaceae)

    Kantarion St Johns wort 117 III *** A.p. For bloating of cattle and sheep (aerial part

    boiled in water is given to sheep and cows to

    drink)

    Rumexsp. (Polygonaceae) Zelje,Stavinjak Dock, Sorrel 117 IV *** Se For diarrhoea (boiled seeds in water given to

    hogs to drink)

    Sambucus ebulusL.

    (Sambucaceae)

    Aptovina, Burjan Danewort 117 IV *** L For snake bites (juice from ground leaf

    directly applied to bite)

    Teucrium montanumL.

    (Lamiaceae)

    Trava iva, dupcac Mountain germander 4, 5, 9, 11, 17 III *** A.p. For foot-rot (tea is taken for washing wounds

    on cows)

    Thalictrum aquilegifolium

    L. (Ranunculaceae)

    Ocobajka Meadow Rue 517 I ** Wh.p. Improves appetite in sheep (give tea to sheep

    in the case that they are unable to graze)

    Ulmus campestrisL.

    (Ulmaceae)

    Brest Common elm 14, 14, 15 II *** R For neck pains (tea made from ground root

    used to anoint cows neck)

    Loc, localities where the species is found, denoted with numbers on the map of the area investigated; DP, degree of presence in typical plant communities; QI(quotation frequency) based on the number spontaneously mentioned: ** quoted by more than 10% and less than 40% informants; ***quoted by more than 40%

    informants. PU (part(s) used): A.p., aerial part; L, leaf; Se, seed; St, stem; Tr, taproot; Wh.p., whole plant.

    its method of reproduction, emphasizing that they prefer to pick

    a plant where it is the most numerous.

    4.2. The most cited medicinal plants and plants with

    lesser-known properties

    The majority of the plants were in the highest band on the

    quotation frequency index (68.67%), whereas 27.71% of the

    plants were cited by less than half of the informants, and only

    3.62% were cited by only a few informants. Certain speciesrecorded in this survey were categorized as a panacea, more

    than a medicine and were cited by all informantsHypericum

    perforatum, Urtica dioica, Matricaria chamomilla, Achillea

    millefolium,Thymus serpyllum,Tilia cordataMuller, andSam-

    bucus nigra. Dried parts of these plants were found in every

    household, and people had a tendency to make them into teas,

    which were consumed just for pleasure and prevention even

    when there was no need for a cure. Aside from being the most

    frequently cited species, each of them was also said to be a

    treatment for more than three ailments. Generally, it was rec-

    ommended that they be prepared by scalding the plant parts in

    order to preserve the active substances. Besides the fact that

    Tilia cordata and Sambucus nigra are not frequently cited in

    medicinal literature (although they have been noted in numer-

    ous ethnopharmacological studies, inTucakov, 1997),the uses

    reported for the most cited plants completely conform to their

    well-known pharmacology profiles (Luppold, 1984;Haas, 1996;

    Gunes et al., 1999; De Silva and Torres, 2001; Popovic et

    al., 2002; Kubin et al., 2005). However, some of the plants

    reported were used for treating ailments other than those known

    from literature (i.e. Galium verum is known as an antioxi-

    dant, but its sedative properties have not been reported untilnow). Furthermore, in this survey we recorded certain species

    that have not been used medically (as far as we know), such

    as Daphne laureola and Ficaria verna. These reports could

    indicate the necessity for further phytotherapeutical research

    on plants that have not yet been exploited for their beneficial

    properties.

    4.3. Plants used in veterinary medicine and in human

    nourishment

    Artemisia absinthiumhas been used for centuries as a ver-

    mifuge (an agent that expels parasites), especially against

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    S. Jaric et al. / Journal of Ethnopharmacology 111 (2007) 160175 173

    Table 4

    Plants from wild flora used in human nourishment (culinary use)

    Botanical taxa and family Local name English name Loc DP PU Preparation and usage

    Allium ursinumL. (Liliaceae) Sremus Ramsons 717 IV L, Bu Fresh or boiled leaves are used to add taste to

    salads, soups, sauces and savoury dishes as a

    vegetable. Bulbs are used as a spice for some

    dishes, salads and meat

    Cornus masL. (Cornaceae) Dren Cornel tree 1, 2 III Fr Mature fresh fruits are used as food, or used

    to make tasty desserts: juice, compote, jelly,

    jam

    Corylus avellanaL. (Betulaceae) Leska Hazel 117 III Fr Fruits are eaten and often used for making

    cakes

    Fragaria vescaL. (Rosaceae) Sumska jagoda Wild strawberry 13, 5, 7, 9, 11 III Fr Mature fruits are eaten (rich in Vitamin C),

    fresh or made into juices, syrups, compotes,

    desserts, preserves called slatko, jam and

    cakes

    Foeniculum vulgareMill.

    (Apiaceae)

    Morac Fennel 117 IV Fl, Fr Dry or fresh umbels are used as a spice in

    delicatessen. Seeds lend flavour to rice and

    other dishes (often added at the end of

    cookingbeans, cabbage, etc.) for improved

    digestion

    Juglans regiaL. (Juglandaceae) Orah Walnut 14 II Fr Fruits are eaten raw and frequently used as

    ingredients in various dishes (cakes,

    desserts, biscuits). From the unripe shell a

    well-known precious brandy is made named

    orahovaca as well as fruit preserve. Leaves

    and husks yield brown dye used in wool tints

    Juniperus communisL.

    (Cupressaceae)

    Kleka Juniper 517 III Fr Berries are used for making and flavouring

    the brandy known as klekovaca, also used

    for disinfection owing to antibacterial

    properties

    Malus sylvestrisMill. (Rosaceae) Divljaka, Divlja

    jabuka

    Crab apple 16, 15 III Fr Fruits are eaten and used for making juices

    and also for apple vinegar

    Mentha piperita(Lamiaceae) Pitoma nana Peppermint 13 II L Leaves are used for flavouring savoury

    dishes (spices) and tea

    Morus albaL. (Moraceae) Beli dud White mulberry 1, 2 II Fr Fruits are eaten fresh. They are a favourite

    culinary ingredient because of their sweet

    taste (jams, syrup). Fruits are made into tasty

    brandy

    Morus nigraL. (Moraceae) Crni dud Common mulberry 13 III Fr Fruits are eaten fresh

    Prunus aviumL. (Rosaceae) Divlja tresnja Cherry 117 IV Fr Fruits are eaten fresh

    Prunus cerasiferaEhrh.

    (Rosaceae)

    Vidovka Cherry plum 117 II Fr Fruits are eaten fresh; made into preserves,

    jams and juice

    Prunus spinosaL. (Rosaceae) Trnjina, Crni trn Mountain cherry 1, 2 II Fr Astringent fruits used after hoarfrost and firs

    frost, fresh or dried

    Rosa caninaL. (Rosaceae) Divlja ruza, Sipak Dog-rose 117 IV Fr Ripe fruits are used for making aromatic

    vitamin tea, preserves and jams

    Rubus fruticosusL. (Rosaceae) Kupina, Ostruga Blackberry 117 IV L, Fr Dried leaves are made into tea. Fruits are

    eaten raw or cooked and prepared as syrup,

    fruit preserve slatko, jams, jellies,

    compotes. Also used to flavour red wine

    Rubus ideusL. (Rosaceae) Planinska malina Raspberry 117 IV L, Fr Leaves are used to make tea. Fresh fruits are

    eaten raw, or cooked and made into juices,

    syrups, compotes, jams, and slatko

    Rumex acetosaL. (Polygonaceae) Zelje,Stavljak,

    Livadsko zelje

    Sorrel 117 IV L Fresh young leaves are added to salads,

    sauces and soups and used to make a cheese

    and egg pie called zeljanik or zeljanica

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    174 S. Jaric et al. / Journal of Ethnopharmacology 111 (2007) 160175

    Table 4 (Continued)

    Botanical taxa and family Local name English name Loc DP PU Preparation and usage

    Sambucus nigraL.

    (Sambucaceae)

    Zova Elder 14 IV Fl Fresh flowers are made into tasty summer

    juices and syrup. Dried flowers are made

    into tea

    Sorbus domesticaL. (Rosaceae) Oskorusa Service tree 13 II Fr Fresh fruits picked after hoarfrost and first

    frost

    Taraxacum officinaleWeb.

    (Asteraceae)

    Maslacak Dandelion 117 IV L Fresh young leaves (before flowering) are

    eaten in salads or blanched or cooked as a

    vegetable pulse and fruit preserve

    Urtica dioicaL. (Urticaceae) Kopriva Stinging nettle 117 V L Fresh young leaves are cooked as a

    spinach-like vegetable, made into soup,

    syrup and drinks. Leaves are dried for tea

    Vaccinium myrtillusL.

    (Ericaceae)

    Borovnica Blue berry 317 IV Fr Fresh ripe berries are eaten and made into

    jams, slatko, juices and compotes

    Vaccinium vitis-idaeaL.

    (Ericaceae)

    Brusnica Red Whortleberry 17 III Fr The same asVaccinium myrtillusL.

    Loc, localities where the species is found, denoted with numbers on the map of the area investigated; DP, degree of presence in typical plant communities; PU (part(s)

    used): Bu, bulb; Fl, flowers; Fr, fruits; L, leaf. Recorded plant species are cited by all informants.

    roundworms and pinworms. It is extremely bitter due to its

    volatile oil, which contains absinthin and thujone. Due to its

    extreme potency, even a tiny dose can induce a coma or cause

    death in an adult animal. Thus, dried plant material should be

    used instead of the essential oil.

    Dryopteris filix-masis one of the most potent remedies for

    tapeworms (Taenia saginata, Taenia solidum) and liver fluke

    (Fasciola hepatica) ever recorded in the history of medicine.

    People use the oil extracted from the rhizome of the Male Fern

    to treat these intestinal parasites. Filicin and filmarone foundin the oil are toxic to the worms, and oleoresin paralyzes them

    and prevents them from attaching to the intestine. This specific

    treatment works by paralyzing the muscles of the worm, forc-

    ing it to relax its hold on the gut wall. Used internally, a Male

    Fern rhizome is so poisonous in high doses that experts do not

    recommend its use, advising less toxic treatments instead.

    4.4. Plants used for other purposes

    Agrimonia eupatoria L. (petrovac)the aerial part of this

    plant is also used for rinsing out wooden dishes and buckets used

    for preparing and storing milk, cheese and other dairy products.

    Theyoung shoots ofSalix alba L. (bela vrba) and Salix caprea L.(gorska vrba) are used for binding grain into sheaves in summer

    and cornstalks in autumn, as well as for making different-shaped

    and sized baskets for various purposes. The fresh plant Aris-

    tolochia clematitis (kokotinja) is often put into bed linen as a

    repellent for the human flea and other insects and the husks of

    Juglans regia L.fruit (orah) are usedto dye wool brown (for knit-

    ting clothing). The aerial part ofArtemisia annua L. is mainly

    used for washing barrels intended for brandy storage (the plant

    is put into the barrel, steamed with hot water and left for a while;

    the washed barrel then retains the scent of this plant). The com-

    plete aerial part of the plant Xeranthemum annum is used to

    make household brooms.

    5. Conclusion

    An ethnobotanical investigation into the usage of wild herbs

    on the territory of Kopaonik shows the significance of medicinal

    herbs in the lives of thepeasantsof this region. Themain features

    of this survey were the preservation of tradition, the collective

    harvesting at specific stages in plants lifecycles, and the high

    homogeneity of statements on usage and dosage that informants

    provided us with.

    In addition, significant diversity in plant species and theirhabitats was recorded in this study, with particular emphasis

    on tertiary relict species (six). An analysis of the ecolog-

    ical status of the species recorded highlights the fact that

    most of them do not fall into the category of endangered

    species (some of them are widely dispersed, i.e. ruderals).

    A phytosociological analysis was also undertaken, which is

    presented through the data on their geographic origin and

    abundance in certain plant communities. From the numerous

    wild plants recorded that are used in traditional medicine,

    a number were poly-functional, and some have unusual or

    lesser-known phytotherapeutic uses. This makes Kopaonik an

    interesting area from the ethnobotanical point of view, and

    could be indicative of the direction further phytotherapeuticalresearch in the Balkans and Eastern Europe in general should

    take.

    Acknowledgments

    This work was supported by the Ministry for Science

    and Environmental Protection of Serbia, grant no. 143025.

    The anonymous reviewers gave valuable comments for the

    improvement of this paper and are gratefully acknowl-

    edged. We thank Jonathan Pendlebury, lector at Belgrade

    Universitys Faculty of Philology, for proofreading this

    paper.

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