umbp print sp14 - ohio state university · polish cuisine pierogies with sautÉed onions & sour...
Post on 25-Aug-2020
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P O L I S H C U I S I N E
PIEROGIES WITH SAUTÉED ONIONS & SOUR CREAM
$7.00
CHICKEN & DUMPLINGS $7.00
KIELBASAWITH BUTTER GARLIC CABBAGE, KLUSKI NOODLES, & BEETS
$7.50
FRIED PERCH WITH ANCHOVY CAPER SAUCE & CUCUMBER SALAD
$8.50
POLISH CHEESECAKE $3.50
BUTTER GARLIC CABBAGE WITH KLUSKI NOODLES
$3.50
HUNTER’S BEEF STEW OVER PARSLEY BOILED POTATOES
$8.50
CUCUMBER SALADHORSERADISH BEETS
$2.50$2.50
S I D E S
PARSLEY BOILED POTATOES $2.50
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