ron of japan carry out

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HOST YOUR NEXT

PRIVATE PARTY HERE!

APPETIZERSShrimp Kogane-Yaki (2 Pieces) 6.50 (4 Pieces) 11.50Lobster Tail 58.95King Crab (6 oz) 21.95Asparagus 10.95Edamame 7.95

SUSHI ROLLS*Ron of Japan Roll 15.95New York Strip Steak, Green Onion, Blue Cheese, Horseradish

Rainbow Roll 16.95California Roll topped with Shrimp, Salmon,Tuna, Avocado

King Crab Roll 15.95King Crab, Cucumber, Mayo

*Shrimp Roll 13.95Shrimp, Cucumber, Mayo

*Salmon Lover Roll 14.95Salmon, Cucumber, Avocado, Spicy Mayo

*California Roll 14.95Shrimp, Cucumber, Avocado

*Boston Roll 11.95Tuna, Avocado

Una-Q 10.95Eel and Cucumber

*Spicy Tuna Roll 11.95Tuna, Green Onion, Cucumber, Spicy Mayo

Vegetable Roll 9.95Lettuce, Cucumber, Avocado

*Tuna Roll 11.95Tuna, Green Onion, Cucumber, Mayo

*Dragon Roll 17.95Spicy Tuna, Cucumber, Eel, Avocado, Eel Sauce

Asparagus Roll 10.95Asparagus, Cucumber, Mayo

*Sumo King Crab Roll 16.95King Crab, Cucumber, Tuna, Avocado, Spicy Mayo

*Samurai Roll 15.95Spicy Tuna, Cucumber, Cilantro, topped with Avocado,Wasabi Mayo, Sriracha, Jalapeño, Yuzu Sauce

SASHIMI*Tuna (Raw) 15.95*Sirloin (Raw) 16.95

SIDE DISHESBeef Fried Rice 4.75Chicken Fried Rice 6.50Vegetable Fried Rice 5.95Shrimp Fried Rice 6.95Salad 4.75Soup 3.95Brown Rice 3.50White Rice 3.50Teppan VegetablesBean Sprouts

8.955.00

CROWN ENTRÉES7 Course Meal Served with

• Two pieces of Shrimp Kogane-Yaki • Chicken Noodle Soup • Fresh Garden Salad • Teppan Vegetables • White Rice (Sub Beef Fried Rice 2.75) • Ice Cream

Shrimp 38.95Scallops 40.95Red King Crab 48.95Lobster Tail 69.95Calamari 29.95Salmon 34.95Sea Bass 37.95Chicken Breast 32.95*USDA Prime New York Steak (16 oz) 58.95

38.95*Sirloin *Ribeye 44.95*Filet Mignon 48.95*Sumo Beef Filet (16 oz) 60.95*Sumo Beef Sirloin (16 oz) 54.95

SHOGUN DINNERS 78.957 Course Meal Served with

• Two pieces of Shrimp Kogane-Yaki • Chicken Noodle Soup • Fresh Garden Salad • Teppan Vegetables • White Rice (Sub Beef Fried Rice 2.75) • Ice Cream

Lobster Tail - Sumptuously prepared and grilledby your personal chef in the classic Japanese style.

AND*Filet Mignon - An aged cut of the world’s most superb beef.

OR*USDA Prime New York Steak (16 oz) 88.95

CROWN COMBINATIONS 41.957 Course Meal Served with

• Two pieces of Shrimp Kogane-Yaki • Chicken Noodle Soup • Fresh Garden Salad • Teppan Vegetables • White Rice (Sub Beef Fried Rice 2.75) • Ice Cream

Create your own personal Crown Dinner by combining two of the following great items:: Shrimp • Calamari • *Sirloin • Scallops • Chicken• *Filet Mignon 8.00 extra • Red King Crab 8.00 extra• *Ribeye 6.00 extra

SEAFOOD COMBINATION 42.957 Course Meal Served with

• Two pieces of Shrimp Kogane-Yaki • Chicken Noodle Soup • Fresh Garden Salad • Teppan Vegetables • White Rice (Sub Beef Fried Rice 2.75) • Ice Cream

Shrimp • Scallops • CalamariCan substitute Red King Crab for 8.00 extra

VEGETARIAN ENTRÉES5 Course Meal Served with • Fresh Garden Salad • Teppan Vegetables • White Rice • Ice CreamAsparagus Dinner 22.95Vegetable Dinner 19.95Tofu Dinner 20.95

CHILDREN ENTRÉESPer Person for children 12 and under.7 Course Meal Served with

• Two pieces of Shrimp Kogane-Yaki • Chicken Noodle Soup • Fresh Garden Salad • Teppan Vegetables • White Rice (Sub Beef Fried Rice 2.75) • Ice Cream

Chicken 17.95*Sirloin 20.95Shrimp 21.95*Filet Mignon 23.95

312-644-6500WWW.ROJFORDINNER.COM

CARRY OUTRON OF JAPAN

*Consuming raw or under cooked meats, poultry, seafood, shellfish,eggs or unpasteurized milk may increase your risk of food-borne illness.

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