myriam r. fernandez semiarid prairie agricultural research centre

Post on 12-Jan-2016

28 Views

Category:

Documents

0 Downloads

Preview:

Click to see full reader

DESCRIPTION

Associations of glyphosate with Fusarium diseases and development of cereal crops on the Canadian Prairies. Myriam R. Fernandez Semiarid Prairie Agricultural Research Centre Agriculture and Agri-food Canada fernandezm@agr.gc.ca. …only 5% of Canada’s land is arable. Agriculture and - PowerPoint PPT Presentation

TRANSCRIPT

Associations of glyphosate with Fusarium diseases and development of cereal

crops on the Canadian Prairies

Myriam R. Fernandez

Semiarid Prairie Agricultural Research CentreAgriculture and Agri-food Canada

fernandezm@agr.gc.ca

…only 5% of Canada’s land is arable

Agriculture andAgri-Food Canada

Agriculture et Agroalimentaire Canada

Agriculture andAgri-Food Canada

Agriculture et Agroalimentaire Canada

Fusarium head blight causes:

reduction in grain yield

reduction in quality – low tolerance for Fusarium-damaged kernels in top grades

accumulation of mycotoxins

reduced germination and seedling vigour

main source of fungal inoculum for FHB:

cereal residues from previous season(s)…

Need to find management practices that:

will reduce the damage caused by FHB in areas where it is already well established

prevent its further spread to western regions of the Prairies

Studies on Fusarium diseases were conducted

in eastern Saskatchewan from 1999 to 2002…

851 commercial cereal fields were sampled

cereal spikes were analyzed for incidence and severity of FHB; grain was analyzed for % Fusarium-damaged kernels

roots/crowns and crop residues were collected from the same fields and fungi analyzed

information was obtained from producers regarding agronomic practices in previous 3 years

Several Fusarium spp. were found to cause FHB in the wheat and barley crops sampled:

F. graminearum

F. avenaceum

F. culmorum

F. poae

F. sporotrichioides

some were also found in roots and crowns of the cereal and noncereal crops sampled

Effects of agronomic factors on the FHB index (caused mostly by F. graminearum) of spring wheat:__________________________________

1999 2000 2001 2002 __________________________________susceptibility ns *** * nsprevious crop ns * ns **tillage system ns * ** nsglyphosate use * ** ** *__________________________________*, **, ***: significant at P<0.10, P<0.05 and P<0.01,respectively; ns=not significant

Effect of glyphosate applications in the previous 18 months on the FHB index (%) in spring wheat:_________________________________ at least 1

none application P value_________________________________1999 0.1 (n=29) 0.2 (n=60) *

2000 1.7 (n=48) 3.2 (n=81) **

2001 5.8 (n=46) 9.2 (n=143) **

2002 0.3 (n=76) 0.5 (n=137) * _________________________________*, **: significant at P<0.10 and P<0.05, respectively.

Wheat crops under minimum-till:Effect of glyphosate applications in the previous 18months on the FHB index (%):____________________________________________

at least 1 none application P value

____________________________________________

2000 1.9 (n=25) 4.2 (n=40) **

2001 5.1 (n=35) 11.4 (n=79) ***

2002 0.3 (n=65) 0.6 (n=68) *____________________________________________*, **, ***: significant at P<0.10, P<0.05 and P<0.01, respectively.

Average increases in FHB index in wheat crops grown in glyphosate-treated fields in relation to those grown in glyphosate-free fields (2000 and 2001):

75% for all crops

122% for crops under minimum-till

spring wheat – 2001

_____________________________________

# glyphosate applications in previous 3 years FHB index (%)_____________________________________

none 4.2 1 to 2 6.4 3 to 6 12.4

***_____________________________________

environment was the most important factor in FHB development in eastern Saskatchewan, from 1999 to 2002

application of glyphosate formulations was the most important agronomic factor associated with higher FHB levels in spring wheat

positive association of glyphosate with FHB was not affected by environmental conditions as much as that of other agronomic factors…

(Fernandez et al. 2005, Crop Sci. 45: 1908-1916)

Effect of glyphosate use (previous 18 mo) on total FHB index, FHB-Fav, FHB-Fg, FHB-Fp, FHB-Fspo of barley crops within each tillage system, 1999-2002.____________________________________________________________________

Tillage Gly # FHB-total FHB-Fav1 FHB-Fg FHB-Fp FHB-Fspo____________________________________________________________________

---------------------------- Mean % (SE) ----------------------------

CT2 No 14 0.8 (0.3) 0.4 (0.2) 0.1 (0.0) 0.0 (0.0) 0.4 (0.2) CT Yes 7 2.8 (0.7) 0.4 (0.2) 0.4 (0.2) 0.6 (0.3) 1.5 (0.4)

MT No 47 1.4 (0.3) 0.1 (0.0) 0.2 (0.1) 0.2 (0.0) 0.7 (0.3) MT Yes 76 1.7 (0.3) 0.3 (0.1) 0.4 (0.2) 0.2 (0.1) 0.7 (0.1)

ZT No 7 0.5 (0.3) 0.3 (0.3) 0.0 (0.0) 0.1 (0.0) 0.0 (0.0) ZT Yes 36 1.3 (0.3) 0.3 (0.1) 0.2 (0.1) 0.2 (0.1) 0.7 (0.2)____________________________________________________________________

1Fav: F. avenaceum, Fg: F. graminearum, Fp: F. poae, Fspo: F. sporotrichioides.2CT: conventional-till; MT: minimum-till; ZT: zero-till.

Correlation between # of glyphosate applications in previous 18 months and FHB-Fav and FHB-Fg for barleycultivars under minimum-till, 2000-2002__________________________________________________

R (P value)___________________

Reaction to FHB # crops FHB-Fav1 FHB-Fg__________________________________________________

susceptible 47 0.115 (0.456)1 0.163 (0.289)

intermediate 62 0.439 (0.000) 0.347 (0.005)__________________________________________________1Fav: F. avenaceum, Fg: F. graminearum

Wheat and barley crops with highest FHB:

susceptible cultivars

under minimum-till management

grown in fields where glyphosate formulations have been used in the previous 18 mo/3 yr

crops in rotation with canola crops (high N and glyphosate use…)

(Fernandez et al. 2005, Crop Sci. 45: 1908-1916; Fernandez et al. 2007, Crop Sci. 47: 1574-1584)

root rot in barley and wheat…

(caused mostly by Cochliobolus

sativus and Fusarium spp.)

Effect of glyphosate use (previous 18 mo) on the percentage isolation of fungi from subcrown internodes of barley within each tillage system, 1999-2001____________________________________________________________________

Tillage Gly # Cs1 Total Fusarium Fav Fc Fg____________________________________________________________________

------------------------------- Mean % (SE) ---------------------------

CT2 No 9 59.6 (6.1) 16.2 (4.7) 4.0 (1.9) 4.5 (3.4) 0.0 (0.0) CT Yes 7 51.5 (4.0) 24.4 (4.5) 5.4 (1.7) 5.2 (2.9) 0.0 (0.0)

MT No 26 56.3 (3.0) 15.5 (2.3) 3.4 (0.9) 1.5 (0.5) 0.9 (0.4) MT Yes 55 46.2 (2.6) 23.0 (2.3) 5.1 (0.9) 4.6 (1.3) 2.7 (0.8)

ZT No 2 61.0 (8.2) 26.8 (8.0) 4.1 (0.1) 0.0 (0.0) 2.1 (1.6) ZT Yes 19 43.8 (3.5) 25.9 (2.8) 7.9 (1.5) 2.6 (2.3) 2.1 (1.1)____________________________________________________________________1 Cs,Cochliobolus sativus; Fav, F.avenaceum; Fc, F.culmorum; Fg,F.graminearum. 2 CT, conventional-till; MT, minimum-till; ZT, zero-till.

barley and wheat roots…

change in fungal communities in roots associated with previous use of glyphosate:

lower levels of C. sativus and higher levels of Fusarium pathogens in crops grown in fields where glyphosate had been sprayed

(Fernandez et al. 2007, Crop Sci. 47: 1585-1595; Fernandez et al. 2007, Can. J. Plant Sci. ‘in press’)

similar results in crop residues sampled from the same fields…

(Fernandez et al. 2008)

Previous results agree with those from another wheat trial in Saskatchewan…

Three input management systems: High Reduced Organic

Results from 6 years of root rot evaluation:more F. avenaceum and F. culmorum

(pathogens) in the reduced input system, andmore F. equiseti (saprophyte) in the organic system (Fernandez et al., 2008)

Effects of glyphosate application(s)…

previous studies have reported a stimulatory effect of glyphosate on plant diseases and/or fungal communities…

no previous reports on effect of glyphosate on FHB in cereals, or on F. graminearum…

however, there are previous studies on the effect of glyphosate on:

- F. avenaceum

- other Fusarium spp.

- diseases caused by Fusarium spp.

in other crops/weeds

Fusarium spp. shown to act synergistically in causing death of glyphosate-treated plants

glyphosate-induced root colonization by Fusarium spp.

Johal and Rahe (1984)

Levesque et al. (1987)

Rahe et al. (1990)

Kremer (2003, 2005)

Sanogo et al. (2000, 2003)

Glyphosate effects on F. avenaceum:

increased root colonization of weeds increased density of propagules in soil

Levesque et al. (1987)

due to the nature of our field studies, we were not able to completely separate the effects of glyphosate from those of tillage intensity and crop rotation…

it is necessary to determine if increases in cereal head and root diseases caused by Fusarium spp. are due to direct or indirect effects on the pathogen(s)…

and/or direct or indirect effects on the crop…

Inconclusive results or discrepancies among published studies on glyphosate:

studies conducted in different environments (soil type, weather, etc.)

confounding effects of agronomic factors… (i.e. conventional-till/no glyphosate vs. zero-till/glyphosate)

different crop species

in-crop (RR crops) versus burn-off / pre-harvest / post-harvest (conventional crops) applications

sampling done at different stages of plant development, and/or at different times during the growing season and after glyphosate application

examined effect of glyphosate applications under field or controlled-environment conditions, in the absence of weeds or with unknown weed density

studies conducted in lab or greenhouse versus field…

Main objectives of new field trials on the Canadian Prairies:

to determine a causal effect of glyphosate on diseases caused by Fusarium spp., and mechanism(s) responsible for it

to separate effects of glyphosate from those of tillage and crop rotation on plant diseases, and microbial diversity

to compare the nutritional status of crops grown in fields treated with glyphosate with those grown in untreated fields

Locations and soil descriptions for study sites:

___________________________________________ Texture

_____________________________ Organic

Site Soil zone Class Sand Silt Clay matter pH

______________________________________________________________

---------------%--------------

Swift Current Brown Silt loam 28 49 23 3.0 7.3

Scott Dark brown Silty clay loam 31 42 27 4.0 6.0

Brandon Black Clay loam 34 32 34 6.7 7.5

______________________________________________________________

Pea-durum wheat trial at Swift Current:

rotation – tillage – glyphosate (4 reps, split-plot)

Main plots (20 m x 48 m each):Rotation: (1) continuous durum wheat, and (2) durum-field pea rotation

Sub-plots (20 m x 12 m each):Tillage: (1) zero-till, and (2) minimum-till

Glyphosate treatments (recommended rate, 0.13 L): (1) burn-off with Weathermax before seeding, (2) no-glyphosate plots treated only with a non- systemic herbicide (Liberty) before seeding.

Trials at Scott (central-west Saskatchewan) and Brandon (south-west Manitoba):(glyphosate-free for more than 10 yr)

RCBD, 4 reps

continuous common wheat under zero-till

glyphosate treatments: - no glyphosate (only Liberty), - burn-off applications of Weathermax: (1) 0.13 L

(2) 0.57 L (3) 2.19 L

at all three locations, high weed populations were simulated by planting winter wheat in the spring for about 3 weeks before the actual trials began…

Measurements in all field trials:

seedling emergence and plant growth throughout season

soil and plant tissue analyzed

PRS soil probes in first 4 weeks of trialsPRS soil probes in first 4 weeks of trialssize of wheat and pea rootssize of wheat and pea rootsroot and crown diseases; pathogen identificationroot and crown diseases; pathogen identification and quantificationand quantificationmicrobial communities in soil and rhizosphere microbial communities in soil and rhizosphere shikimate analysis by Neumann - U. of Hohenheimshikimate analysis by Neumann - U. of Hohenheim

Measurements in all field trials:

seedling emergence and plant growth seedling emergence and plant growth throughout season throughout season soil and soil and plant tissue analyzedplant tissue analyzed

PRS soil probes in first 4 weeks of trials (2 sets, with a 2-week burial for each set)

size of wheat and pea rootssize of wheat and pea rootsroot and crown diseases; pathogen identification root and crown diseases; pathogen identification and quantificationand quantificationmicrobial communities in soil and rhizosphere microbial communities in soil and rhizosphere shikimate analysis by Neumann - U. of Hohenheimshikimate analysis by Neumann - U. of Hohenheim

adsorbs: NH4

+, K+, Ca2+, Mg2+ etc.

adsorbs: NO3

-, PO4-, SO4

-

micros etc.

Plant Root Simulator (PRS)Plant Root Simulator (PRS)TMTM-Probes-Probes

Anion PRSTMAnion PRSTM Cation PRSTMCation PRSTM

Anion Resinquaternary R-NH4

+ Cation Resinsulfonic acid R-SO3

-

Developed at the University of Saskatchewan in 1992.

PRSPRS™™-Probes -Probes in situin situ

Based on Donnan Exchange PrinciplesDonnan Exchange PrinciplesAct as ion sinksAdsorption influenced by:

soil moisture

temperature

buffer capacity and diffusion

mineralization

time of contact with soil

Plant root

environment

Advantages of the PRSAdvantages of the PRSTMTM-probes-probes

Mechanistically similarMechanistically similar to a plant root

Continuously adsorbs nutrients in soil solution and

those slowly supplied (i.e., dissolution, and

mineralization)

Integrates all of the edaphic factorsall of the edaphic factors affecting

nutrient availability

Adsorbs all ionsall ions simultaneously

initial partial results and

preliminary analyses and

interpretation…

Summer of 2007 was much drier

and hotter than normal at Swift Current…

Results… wheat and pea in glyphosate treatments:

two PRS probe sets in first 4 weeks: there was more N available to emerging

plants

plants were more lush, greener, had higher plants were more lush, greener, had higher %N and %P (and %C?) in leaf tissue%N and %P (and %C?) in leaf tissue

lower leaves senesced laterlower leaves senesced laterplants were taller plants were taller Increased time to heading and physiological Increased time to heading and physiological

maturity maturity

PRS™-probe supply rate (µg/10cm2/burial length)- Swift Current

FIRST PROBE (1st and 2nd week) Effect   Total N Fe Zn B S (x5)Rotation Pea 146.3 a 12.9 a

Wheat(pea) 135.1 ab 8.9 bCont. wheat 108.6 b 8.5 b

P 0.042 0.069

Glyphosate No 107.4 b 4.9 b     11.7 a  Yes 151.5 a 6.7 a     8.8 b  P 0.001 0.083     0.085

  SECOND PROBE (3rd and 4th week)    Effect Total N Fe Zn B S (x5)Rotation Pea 76.7 ab 1.7 a

Wheat(pea) 84.0 a 1.4 b Cont. wheat 60.2 b 1.4 b P 0.038 0.000

Glyphosate No 65.1 b          Yes 82.2 a          P 0.028  rotation X glyphosate 0.051 0.037tillage X glyphosate 0.095

Swift Current trial - 2007:___________________________________ Soil probe NTreatment µg/10cm2/burial length

___________________________________

1st and 2nd weekNO glyphosate 107.4YES glyphosate 151.5 P 0.001

3rd and 4th weekNO glyphsate 65.1YES glyphosate 82.2 P 0.028___________________________________

Results… wheat and pea in glyphosate treatments:

there was more N in the soil available to plants there was more N in the soil available to plants (two PRS probes sets in first 4 weeks)(two PRS probes sets in first 4 weeks)

plants were more lush, greener, had higher %N and %P (and %C?) in leaf tissue

lower leaves senesced laterlower leaves senesced laterplants were taller plants were taller increased time to heading and physiological increased time to heading and physiological

maturitymaturity

Leaf tissue analysis (early collection):Glyphosatetreatments Total N N (Kjeldahl) P (Kjeldahl) Total C

--------------------------- % -----------------------Swift Current NO 5.6 b 4.8 b 0.31b 43.0 YES 5.8 a 5.0 a 0.33a 43.3 P 0.033 0.040 0.054 0.201

Brandoncontrol (NO) 4.6 4.3 c 0.35 41.5 0.13 L 5.1 4.7 a 0.35 42.4 0.57 L 4.8 4.4 bc 0.36 41.1 2.19 L 4.9 4.7 ab 0.34 42.0 P 0.270 0.035 0.398 0.382_________________________________________________

Results… wheat and pea in glyphosate treatments:

there was more N in the soil available to plants there was more N in the soil available to plants (two PRS probes sets in first 4 weeks) (two PRS probes sets in first 4 weeks)

plants were more lush, greener, had higher %N plants were more lush, greener, had higher %N and %P (and %C?) in leaf tissue and %P (and %C?) in leaf tissue

lower leaves senesced laterplants were taller increased time to heading and

physiological maturity

Growth of durum wheat in Swift Current trial:_______________________________________

number of days to:

_______________________ heading maturity _______________________________________

Glyphosate use NO 46.8 b 79.1 b   YES 48.3 a 80.6 a   P 0.000 0.001  ____________________________________________

Growth measurements of durum wheat - Swift Current:

… some significant interactions

Treatment Effect Height (cm)

Wheat (pea) (MT & ZT) Glyphosate       

  NO 41.9 b   YES 44.6 a   P 0.075______________________________________________________________

Ongoing measurements in all field trials: seedling emergence and plant growth throughout seasonseedling emergence and plant growth throughout season soil and soil and plant tissue analyzedplant tissue analyzed PRS soil probes in first 4 weeks of trialsPRS soil probes in first 4 weeks of trials

micronutrient analysis of soil and plant tissue wheat and pea root growth

evaluation of root and crown disease severity; pathogen identification and quantification

microbial communities in soil and rhizosphere

shikamate analysis of leaf and root tissue by Neumann at U. of Hohenheim

So far…

most significant and consistent difference between glyphosate and glyphosate-free treatments has been in N (soil and plant tissue)…

…agrees with previous studies that showed increased N (and C) mineralization caused by glyphosate (Haney et al., 2000; 2002)

this impact of glyphosate depends on background N and/or mineralization rate…

…impact most pronounced under very dry/hot conditions, and soils with low organic matter (Swift Current)

Preliminary results obtained in 2007 explain:

higher grain yields of cereal crops grown in fields where glyphosate was previously applied…

(highest yields in cereal crops grown after canola – most of which was RR)

they also explain why glyphosate was the only significant factor affecting FHB development under dry conditions in the surveys conducted in eastern Saskatchewan

(Fernandez et al., 2005, 2007b)

…greater impact of glyphosate on wheat occurs in soils with low organic matter and/or dry conditions because of low mineralization rates???

our results would also explain higher severity of diseases caused by Fusarium pathogens (previous studies showed that Fusarium diseases increased with N)…

Most important questions that remain to be answered for the Canadian Prairies:

mechanism responsible for increased N mineralization???

long-term impact of increased mineralization with repeated glyphosate applications???

impact of glyphosate on micronutrient levels?

whether increases in Fusarium diseases associated with glyphosate are of a similar magnitude as those caused by N addition?

main mechanism responsible for increases in crop diseases caused by Fusarium spp. – indirect or direct effects???

Studies on glyphosate effects on plant growth and diseases:

observations affected by multiple factors, many of which are not yet well-understood…

difficulty in predicting outcome due to complexity of soil and plant systems, and because many of the results appear to be soil- and environment-specific…

Collaborators:

R.P. Zentner F. Selles

D. Gehl R.M. DePauw

E. Johnson B. Irvine

R. Kutcher C. Hamel

E. Poscher A. Levesque

D. Huber

V. Roemheld

G. Neumann

top related