div class=ts-pagebuttonPage 1button div class=ts-image amp-img class=ts-thumb alt=Page 1: tara · Konkani-style sambhar with a thinner consistency and fewer vegetables Ingredients: 250 gms husked split pigeon peas or toorarhar dal cup Karwari sambhar or Kumta masala src=https:reader033vdocumentsusreader033viewer20220420235e7bb2ba215a6434c943fd32html5thumbnails1jpg width=142 height=106 layout=responsive amp-img divdiv