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• Our Menu is designed to be shared• Dishes will be served once they are cooked to
ensure its freshness• We may not guarantee any dish is completely free
of nut or shellfish• Please feel free to let us know if you have any
special dietary requirements• 15% Public Holiday sur-charges applies• Gluten intolerant menu avaliable on request
(07) 3148 - 9608Landmark Chermside
菜 單Menu
Banquet B$58 (per person)
頭盤Entrée椒鹽鵪鶉Salt & Pepper Quail
吉列大蝦King Prawn Cutlets
湯羹Soup蟹肉粟米羹 Crab Meat & Sweet Corn Soup
主菜 (每人可選一款)Main(Choose one main per person)波羅咕嚕肉 Sweet and Sour Pork
豉汁牛肉 Beef in Black Bean Sauce
鐵板蒙古羊肉 Sizzling Mongolian Lamb
鐵板蒜子蝦球 Sizzling Garlic King Prawns
川椒雞球 Chilli Chicken Fillet
薑蔥班球 Fish Fillet with Ginger and Shallot
避風塘琵琶蝦 Hong Kong Style Morton Bay Bug
脆皮燒肉 Roasted Pork
梅醬叉燒 BBQ Pork with Plum Sauce
明爐燒鴨 Roasted Duck
附揚州炒飯及蠔油芥蘭 Comes with Asian Vegetable with Oyster Sauce and Special Fried Rice for Sharing
甜品Dessert炸雪糕Deep Fried Ice-Cream
**套餐只提供給二人或以上 Minimum for 2 people
B套餐
頭盤Entrée
酥炸春卷Homemade Spring Roll
咖哩角Homemade Curry Puff
炸點心Deep Fried Dim Sum
湯羹Soup
雞茸粟米羹 Chicken & Sweet Corn Soup
主菜 (每人可選一款)Main(Choose one main per person)
鐵板蒜子蝦球Sizzling Garlic King Prawns
波羅咕嚕肉Sweet and Sour Pork
宮保肉片Kong Po PorkSlice Pork, Dried Chilli, Cashew Nuts
鐵板蒙古牛肉Sizzling Mongolian Beef
腰果雞球Chicken Fillet with Cashew Nuts
薑蔥班球Fish Fillet with Ginger and Shallot
附揚州炒飯及蠔油芥蘭 Comes with Asian Vegetable with Oyster Sauce and Special Fried Rice for Sharing
甜品Dessert
雪糕新地Ice-Cream Sundae
**套餐只提供給二人或以上 Minimum for 2 people
$48 (per person)Banquet A
A套餐
雜錦炸盤 春卷(2),吉列大蝦(2),咖哩角(2) $13.8Mixed Deep Fried Entrée Spring Rolls(2), King Prawn Cutlets(2), Curry Puffs(2)
炸點心(4個) $6.8Deep Fried Dim Sums(4pcs)
酥炸春卷(4條) $6.8Homemade Spring Rolls (4pcs)
齋春卷(4條) $6.8Homemade Vegetarian Spring Rolls (4pcs)
咖哩角(4個) $8.8Curry Puffs (4pcs)
椒鹽鵪鶉(1隻) $9.8Salt & Pepper Quail (Each)
椒鹽鮮魷(小) $12.8Salt & Pepper Squid (Entrée Size)
蜜汁叉燒(小) $12.8Honey Glazed BBQ Pork (Entrée Size)
吉列大蝦(3隻) $10.8King Prawn Cutlets (3 pcs)
芝麻蝦多士(4片) $9.8Sesame Prawn Toast (4 pcs)
鮮蝦鴨肉生菜包(2片) $12.8Prawn & Diced Roast Duck San Choy Bao (2 pcs)
豬肉生菜包 (2片) $9.8Pork San Choy Bao (2 pcs)
海鮮生菜包 (2片) $12.8Seafood San Choy Bao (2 pcs)
蜜糖帶子 $12.8Honey Glazed Scallop Fritters
椒鹽白飯魚(小) $13.8Salt & Pepper White Bait (Entrée Size)
Entrée酥炸春卷Homemade Spring Rollsphotos are reference only
Dim Sum
燒賣(4) $5.8Steamed Pork & Prawn Siu Mai (4)
鳳爪 $5.8Chicken Feet in Black Bean Sauce
叉燒包(2) $5.8Steamed BBQ Pork Buns (2)
小籠包(4) $6.8Shanghai Pork Soup Dumplings (Xiao Long Bao)
牛肚 $6.8Beef Tripe in Black Bean Sauce
牛柏葉 $6.8Bible Tripe with Ginger & Shallot
鮮竹卷(3) $6.8Bean Curd Rolls with Prawn & Pork (3)
蝦餃(3) $7.8Prawn Dumplings (3)
带子餃(3) $7.8Scallop Dumplings (3)
鮮蝦粉粿(3) $7.8Prawn & Combination Dumplings (3)
紫菜蝦卷(3) $8.8Deep Fried Prawn & Seaweed Rolls (3)
炸蝦角(3) $8.8Deep Fried Prawn Dumplings (3)
炸魷魚須 $8.8Deep Fried Squid Tentacles
沙爹雞串 $7.8Satay Chicken Skewers
點心拼盤 燒賣(2) 蝦餃(2)叉燒包(2) $13.8Dim Sim Combination Steamed Pork & Prawn Siu Mai(2), Steamed Prawn Dumplings(2), Pork Bun(2)
燒賣(4)Steam Pork & Prawn Siu Mai (4)photos are reference only
鮮竹卷(3)Bean Curd Rolls with Prawn & Pork (3)photos are reference only
Soup
冬菇鴨絲羹 $7.8Duck Meat Soup with Shredded Chinese Mushroom
西湖牛肉羹 $7.8West Lake Style Minced Beef & Coriander Soup
雞蓉玉米羹 $7.8Chicken & Sweet Corn Soup
蟹肉粟米羹 $8.8Crab Meat & Sweet Corn Soup
酸辣湯 $7.8Hot & Sour Soup Spicy Sichuan Soup with Shredded Pork, Tofu and Fungus
雲吞湯 $7.8Wonton Short Soup Prawn & Pork Wonton in Soup
海鮮豆腐羹 $8.8Seafood Bean Curd Soup
菩提上素羹 $7.8Vegetarian Soup Mushroom base soup with vegetable
紅燒雞絲翅 $22.8Shredded Chicken Shark Fin Soup Genuine Shark Fin Soup with Chicken
紅燒蟹肉翅 $24.8Crab Meat Shark Fin Soup Genuine Shark Fin Soup with Crab Meat
(每位) per person
酸辣湯 Hot & Sour Soup
photos are reference only
BarbecueOur signature Peking Duck is freshly prepared in house daily, seasoned with traditional spices and roasted to crisp perfection. Carved before our guests each portion is presented with the flavorsome crispy duck skin, together with spring onions, cucumber and special sauce, wrapped in soft pancakes.
北京片皮鴨半隻 (一食, 配薄餅6片) $36.8Peking Duck with Pancake 6 pcs
北京片皮鴨 一隻二食 $66.81.脆香鴨皮薄餅10片 2.鴨肉生菜包 10片/ 鴨絲炒麵 / 斬件) Peking Duck 2 Course (1st Duck Skin with Pancake(10 pcs), 2nd San Choy Bao (10 pcs) / Fried Noodle with Duck Meat / Roasted Duck)加薄餅 Extra Pancake $1.00 each加生菜包 Extra San Choy Bao $1.00 each
明爐燒鴨(半隻) $26.8Roasted Duck (Half)Half duck, marinated and slow roasted in our traditional oven
脆皮燒肉(例) $22.8Roasted Pork (Main Size)Seasoned pork belly roasted to perfection with crispy crackling and succulent meat, served with mustard
蜜汁叉燒(例) $22.8BBQ Pork (Main Size)Pork shoulder cut marinated and roasted with maltose glaze
豉油雞 (半隻) $20.8Soy Sauce Chicken (Half)
北京片皮鴨 Peking Duckphotos are reference only
黃金蝦碌 $28.8Deep Fried King Prawn with Shell with Salty Egg Yolk
腰果蝦球 $26.8King Prawn with Cashew Nuts
冬菇蝦球帶子 $32.8King Prawn and Scallop with Chinese Mushroom
蒜蓉開邊蒸大蝦 $32.8Steamed Butterfly King Prawn with Shell in Garlic Sauce
蠔皇原隻鮑魚 $88.8Braised Whole Abalone in Oyster Sauce
椒鹽鮮魷(大) $23.8Salt and Pepper Squid (Main Size)
時菜鮮魷 $23.8Squid with Vegetable
薑蔥班球 $26.8Fish Fillet with Ginger and Shallot
四川班球 $26.8Chilli Fish Fillet
甜酸班球 $26.8Deep Fried Fish Fillet with Sweet & Sour Sauce
椒鹽白飯魚 (大) $26.8Salt and Pepper White Baits (Main Size)
椒鹽左口魚 $33.8Salt & Pepper Flounder
五柳原條魚(盲曹、鱸魚) $38.8Fried Whole Fish in Sweet and Sour Sauce (Barramundi/ Sliver Perch)
泰式原條魚(盲曹、鱸魚) $38.8Fried Whole Fish in Thai Sauce (Barramundi/ Sliver Perch)
蠔皇原隻鮑魚 Braised Whole Abalone in Oyster Saucephotos are reference only
蒸珍寶生蠔 (四隻/一打) $19.8 / $49.8 (薑蔥、XO醬、四川、蒜蓉、豉汁)Steamed Jumbo Oysters (4pcs/1 Doz) with Ginger & Shallot / XO Sauce / Szechuan Chilli Sauce/ Garlic / Black Bean Sauce
酥炸生蠔 (四隻/一打) $23.8 / $53.8 Deep Fried Oysters (4pcs/1 Doz)
蒸有殼帶子 (四隻/一打) $19.8 / $49.8 (薑蔥、XO醬、四川、蒜蓉、豉汁)Steamed Half Shell Scallop (4pcs/1 Doz)with Ginger & Shallot / XO Sauce / Szechuan Chilli Sauce / Garlic / Black Bean Sauce
琵琶蝦 (薑蔥、XO醬、四川、蒜蓉、豉汁) $36.8Moreton Bay Bug Steamed with Ginger Shallot / XO Sauce / Salt & Pepper / Hong Kong Style /Szechuan Style / Black Pepper & Butter
XO醬荷豆帶子 $28.8Fried Scallop with Snow Peas in XO Sauce
薑蔥帶子 $28.8Scallop with Ginger and Shallot
鐵板蒜子帶子 $28.8Sizzling Scallop with Garlic Sauce
椒鹽蝦球 $26.8Salt & Pepper King Prawn
蜜糖蝦球 $26.8Honey Glazed King Prawn
鐵板蒜子蝦球 $26.8Sizzling King Prawn with Garlic Sauce
Seafood
鐵板蒜子蝦球 Sizzling King Prawn with Garlic Saucephotos are reference only
時菜扒鴨 $22.8Duck Fillet with Vegetable
西湖鴨 $25.8Duck Fillet in Sweet and Sour Sauce
梅醬大鴨 $25.8Duck Fillet in Plum Sauce
冬菇扒鴨 $28.8Duck Fillet with Chinese Mushroom
八珍扒鴨 $28.8Combination Duck Fillet
脆皮炸子雞(半隻) $20.8Crispy Chicken (Half)
時菜雞球 $20.8Chicken Fillet with Vegetable
蜜糖軟雞 $22.8Honey Chicken
檸檬軟雞 $22.8Lemon Chicken
Poultry
photos are reference only
鹽酥雞 $22.8Taiwanese Fried Chicken
川椒雞球 $22.8Chili Chicken Fillet
甜酸雞柳 $22.8Sweet and Sour Chicken
沙爹雞柳 $22.8Satay Chicken
腰果雞球 $23.8Chicken Fillet with Cashew Nuts
宮保雞丁 $23.8Kong Po Chicken Chicken breast, dried chilli, cashew nuts
鐵板蒜子雞球 $23.8Sizzling Chicken with Garlic Sauce
貴妃走地雞(半隻) $29.8Steamed Free Range Chicken with Dipping Sauce (Half)
宮保雞丁 Kong Po Chickenphotos are reference only
Live Seafood
游水皇帝蟹 (可三食) 時價 Market Price Live King Crab (Can be cooked in 3 ways) (上湯/芝士/黑椒牛油/避風塘/清蒸/薑蔥/星州/椒鹽) (Braised, Cheese, Black Pepper & Butter, Hong Kong Style, Steamed, Black Bean Sauce, Ginger & Shallot, Singapore Style, Salt & Pepper)
游水大龍蝦 (可二食) 時價 Market Price Live Large Lobster (Can be cooked in 2 ways) (日式刺生+$10per kg /上湯/芝士/黑椒牛油/避風塘/清蒸/薑蔥/星州/椒鹽) (Sashimi+$10per kg, Braised, Cheese, Black Pepper & Butter, Hong Kong Style, Steamed, Ginger & Shallot, Singapore Style, Salt & Pepper)
游水小龍蝦 時價 Market Price Live Small Lobster (上湯/芝士/黑椒牛油/避風塘/清蒸/薑蔥/星州/椒鹽) (Braised, Cheese, Black Pepper & Butter, Hong Kong Style, Steamed, Black Bean Sauce, Ginger & Shallot, Singapore Style, Salt & Pepper)
游水肉蟹 時價 Market Price Live Mud Crab (上湯/芝士/黑椒牛油/避風塘/清蒸/薑蔥/星州/椒鹽/秘制粉絲蟹煲) (Braised, Cheese, Black Pepper & Butter, Hong Kong Style, Steamed, Ginger & Shallot, Singapore Style, Salt & Pepper, House Special Pork Mince and Vermicelli Clay Pot )
游水東星班 時價 Market Price Live Coral Trout (薑蔥蒸/豉汁蒸/酥炸甜酸/骨香班 +$20) (Ginger & Shallot, Black Bean Sauce, Sweet & Sour, Crispy+$20)
游水盲曹 時價 Market Price Live Barramundi (薑蔥蒸/豉汁蒸/酥炸甜酸/泰式) (Ginger & Shallot, Black Bean Sauce, Sweet & Sour/ Thai Style)
游水鱸魚 時價 Market Price Live Sliver Perch (薑蔥蒸/金錢豉汁蒸/莞西皮蛋湯+$25) (Ginger & Shallot, Black Bean Sauce, Soup with Coriander & Century Egg+$25)
生猛
游水大龍蝦刺生 Large Lobster Sashimiphotos are reference only
蛋及Omelette & Egg雞球芺蓉 $20.8Chicken Omelette
什菜芺蓉 $20.8Mixed Vegetable Omelette
什會芺蓉 $22.8Combination Omelette
蝦球芺蓉 $26.8King Prawn Omelette
滑蛋蝦仁 $26.8Scrambled Egg with Shrimps
Cantonese Hot Pot什菜粉絲豆腐煲(素) $18.8Vermicelli with Mixed Vegetable and Tofu Clay Pot
鹹魚雞粒豆腐煲 $19.8Salty Fish, Chicken and Tofu Clay Pot
柱候牛腩煲 $22.8Braised Beef Brisket Clay Pot
咖喱牛腩煲 $22.8Curry Beef Brisket Clay Pot
八珍豆腐煲 $23.8Combination Tofu Clay Pot
火腩豆腐煲 $23.8Roasted Pork and Tofu Clay Pot
班腩豆腐煲 $28.8Braised Fish Fillet and Tofu Clay Pot
粉絲蝦煲 $28.8Whole King Prawn with Shell with Vermicelli Clay Pot
魚香茄子煲 $23.8Eggplant Hot Pot with Pork Mince
鮑魚雞煲 $38.8Braised Abalone with Chicken Hot Pot
鮑魚海鮮一品鍋 $48.8Braised Abalone with Seafood and Chinese Mushroom Hot Pot
時菜牛肉 $20.8Beef with Vegetable
豉汁牛肉 $20.8Black Bean Beef
鐵板蒙古牛肉 $22.8Sizzling Mongolian Beef
沙爹牛肉 $22.8Satay Beef
四川牛肉 $22.8Chilli Beef
干燒牛柳絲 $25.8Shredded Beef in Peking Sauce
黑椒牛仔粒 $26.8Dry Fried Beef Steak in Black Pepper Sauce
鐵板中式牛柳 $26.8Sizzling Beef Fillet in Chinese Style
薑蔥羊柳 $28.8Lamb Fillet with Ginger and Shallot
沙爹羊柳 $28.8Satay Lamb Fillet
孜然羊肉 $28.8Stir Fried Lamb Fillet with Cumin Spice
鐵板黑椒羊肉 $28.8Sizzling Lamb Fillet in Black Pepper Sauce
鐵板蒙古羊肉 $28.8Sizzling Mongolian Lamb
沙爹肉片 $20.8Satay Pork
波羅咕嚕肉 $22.8Sweet and Sour Pork
椒鹽肉排 $22.8Salt & Pepper Pork Ribs
OK汁焗肉排 $23.8Pork Ribs in OK Sauce
京都肉排 $23.8Pork Ribs in Peking Sauce
火焰肉排 $26.8Flamming Pork Ribs in Peking Sauce
Meat
火焰肉排 Flamming Pork Ribs in Peking Saucephotos are reference only
Rice & Noodles
招牌炒飯 $15.8Special Fried Rice
什菜炒飯(素) $15.8Vegetarian Fried Rice (V)
鹹魚雞粒炒飯 $17.8Salty Fish and Chicken Fried Rice
黃金海鮮炒飯 $22.8Golden Seafood Fried Rice
四寶炒飯 $20.8Four Treasure Fried Rice
蝦球炒飯 $22.8King Prawn Fried Rice
馬來炒貴刁 $18.8Malaysian Char Kwai-Tiew
蝦鴨粒炒飯 $20.8King Prawn and Duck Meat Fried Rice
星州炒米 $18.8Singapore Noodle
干炒牛河 $18.8Beef Ho Fun
乾燒伊麵 $15.8Fried E-Fu Noodles with Soy Sauce
火鴨絲炒麵 $20.8Shredded Duck Fried Noodle
肉絲炒麵/河 $18.8Shredded Pork Fried Noodle / Ho Fun
豉油皇炒麵/河 $15.8House Soy Sauce Fried Noodle / Ho Fun
羅漢齋炒麵/河(素) $16.8Vegetarian Fried Noodle / Ho Fun (V)
什會炒麵/河 $20.8Combination Fried Noodle / Ho Fun
海鮮炒麵/河 $22.8Seafood Fried Noodle / Ho Fun
絲苗白飯 (碗) $3.0Plain Rice (bowl)
蝦球炒飯 King Prawn Fried Ricephotos are reference only
豆腐Beancurd &Vegetable
炒時蔬(素) 什菜、芥藍、菜心、小白菜 $16.8Vegetable (Mix Vegetable, Kailan, Choy Sum, Bok Choy)(薑汁、上湯、蒜茸、椒絲腐乳、馬拉盞、清炒、蠔油、鹽水)Cooked with Ginger, in Superior Broth, Garlic, Chilli & Preserved Bean Curd, Malaysian Sauce, Plain, Oyster Sauce, Salt Water (V)
紅燒豆腐(素) $18.8Braised Tofu with Vegetable (V)
椒鹽豆腐(素) $18.8Salt and Pepper Tofu (V)
麻婆豆腐 $18.8Mapo Tofu
乾扁四季豆 $18.8Stir Fried Green Bean with Pork Mince
北菇扒菜膽(素) $22.8Chinese Mushroom with Vegetable (V)
帶子蝦仁滑豆腐 $25.8Braised To Fu with Diced Shrimps and Scallop
羅漢齋上素(素) $18.8Buddha’s Delights (V)Mix vegetables with Fungus and mushrooms
麻婆豆腐 Mapo Tofuphotos are reference only
甜品Dessert
椰汁糕(3) $4.8Coconut Pudding(3)
芒果布甸 $5.8Mango Pudding
芒果班戟(2) $6.8Mango Pancake(2)
炸香蕉 $7.8Deep Fried Banana with Ice Cream 草莓,巧克力,焦糖醬三選一 Your choice of strawberry, caramal or chocolate sauce.
炸雪糕 $8.8Deep Fried Ice Cream 草莓,巧克力,焦糖醬三選一 Your choice of strawberry, caramal or chocolate sauce.
香蕉船 $8.8Banana Split with Ice-Cream
雪糕新地 $8.8Ice Cream Sundae
芋蓉糯米滋(3) $8.8Glutinous Rice Balls with Taro(3)
Dessert for Sharing 甜品分享香炸銀絲卷(一打) $19.8Deep Fried Steamed Roll (12 pieces)
壽桃(一打) $22.8Steamed Peach Shaped Birthday Buns (12 pieces)
壽桃 Steamed Peach Shaped Birthday Buns
photos are reference only
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