harrie’s pancakesbreakfast served until 11h00 traditional breakfast • two eggs of your choice...

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SAVOURY FILLINGSWe can provide Gluten free PANCAKES on requestat an additional charge ................... R15• Chicken and Mushrooms with Cashew Nuts .. R89 • Savoury Mince with grated Cheddar Cheese (contains Mushrooms) ..................... R79• Bobotie with Chutney Vinaigrette (contains Almonds) ................................ R83 • Chilli Con Carne with Sour Cream & Cheddar Cheese .................................. R86 • Dutch Bacon: Bacon Bits baked into the Batter and topped with Cheddar Cheese .......... R87• Chicken Livers with Pepper Cream Sauce OR Chilli Sauce ............................ R86 • Tomato Lamb Bredie with Basil Pesto (contains nuts) ......................... R106 • Sticky Pork with Peaches & Spring Onion R96 • Biltong with Mozzarella Cheese .......... R96 • Creamed Spinach with Feta Cheese ........ R70 • Butternut with Feta Cheese & Sweet Pepper Sauce (served separately) ............... R66 • Thai-Style Chicken with Chilli Marmelade .. R89 • Smoked Haddock, Spinach & Mushrooms with a Cheese Sauce .......................... R86

• East African Style Sweet Potato with Spinach, Tomato, a hint of Peanut & seasoned Yoghurt ................................. R86• Tomato, Courgette, Mozzarella & Basil ... R66• Cheddar OR Mozzarella Cheese & Tomato ... R60 • Smoked Trout Fillet with Cucumber Ribbons & Avocado (seasonal) ...................... R116 SALADS • Garden Salad ǀ Lettuce, Tomato, Carrot Sticks, Cucumber ....................... R66 • Greek Salad ǀGarden Salad with Feta Cheese & Olives ................................ R76 • Tuna Salad ǀ Garden Salad with Tuna, boiled Egg, Green Beans, Potato, Olives & Capers R96• Chicken Salad ǀ Chicken Breasts, Green Beans, Avocado(seasonal), Melon & Tomatoes served on a bed of Ice Berg Lettuce & Rocket ... R96• Trout Salad ǀ Garden Salad with smoked Trout Fillet, boiled Egg & homemade Horseradish Cream ....................... R116OPTIONAL SIDE PORTION• Potato Fries (250 grams) ................ R30

• Black Cherries in Liqueur ............... R69 with Ice Cream .......................... R87 • Pancake with Strawberry Preserve ........ R50 with Ice Cream .......................... R68• Chocolate Chip, Peanut Butter & Banana .. R55 with Ice Cream .......................... R73• Pancake with Lemon Meringue Pie ......... R58 with Ice Cream .......................... R76

EXTRAS • Golden OR Maple Flavoured Syrup ......... R12• Honey ................................... R12• Cream ................................... R12• Caramel OR Chocolate Sauce .............. R18VANILLA ICE CREAM IN A BOWL (4 SCOOPS) .... R38

WAFFLE with Ice Cream & Syrup ............. R45

BAKED* • Scones with Jam & Cheddar Cheese OR Cream R42 CAKES* Please ask your waiter/waitress .... R42* The above are baked on the Premises

SWEET FILLINGSWe can provide Gluten free PANCAKES on requestat an additional charge ................... R15 • Cinnamon & Sugar ........................ R20 with Ice Cream .......................... R39• Cinnamon Sugar & Banana ................. R35 with Ice Cream .......................... R53• Cinnamon Sugar, Banana & Caramel Sauce .. R49 with Ice Cream .......................... R67• Cinnamon Sugar & Apple Raisin Pie Filling (Almonds side dish) ..................... R69 with Ice Cream .......................... R87• Cinnamon Sugar & Milk Tart Custard ...... R55 with Ice Cream .......................... R73 • Peppermint Crisp Crumble & Caramel Sauce. R55 with Ice Cream .......................... R73 • Dark Chocolate Mousse ................... R69 with Ice Cream .......................... R87• Seasonal Fruit .......................... R55 with Ice Cream .......................... R73• Pancake with Honey ...................... R30 with Ice Cream .......................... R48 • Fig Preserve & Pecan Nuts ............... R69 with Ice Cream .......................... R87

EASTWOOD · T +27123423613 Modern Art Projects South Africa (MAPSA) ARTIST FEATURED MENU EDITION #11: Lucas Bambo

CROISSANTS OR HEALTH BREAD OR RYE BREAD • Butter, Cheddar Cheese & Preserve ....... R65 • Plain Croissant ......................... R32The following Croissants are served with a Creamy Mayonnaise dressed Potato Salad• Mozzarella Cheese, Tomato, Mushrooms, & Lettuce ............................... R75• Ham, Mozzarella Cheese & Tomato ......... R85• Bacon, Avocado(Seasonal) & Blue Cheese .... R85• Lettuce, Tomato, Avocado(Seasonal) & grated Mozzarella Cheese ........................ R75

SOUP of the day served with Health Bread... R50(please ask your waiter/waitress)

QUICHE of the day with Salad .............. R65(please ask your waiter/waitress)

HARRIE’S PANCAKES

WELCOME (English) ǀ WELKOM (Afrikaans) ǀ SIYAALEMUKELA (IsiNdebele) ǀ KAMOGELO (Northern Sotho) ǀ KAMOHELO (Sesotho) ǀ KAMOGELO (Setswana) ǀ SONDZELA (SiSwati) ǀ MI AMUKERIWILE (Xitsonga) ǀ VHO ṰANGANEDZWA (Tshivenda) ǀ ULWAMKELO (IsiXhosa) ǀ UKWEMUKELA (IsiZulu) ǀ WELCOME (English) ǀ WELKOM (Afrikaans) ǀ SIYAALEMUKELA (IsiNdebele) ǀ KAMOGELO (Northern Sotho) ǀ KAMOHELO (Sesotho) ǀ KAMOGELO (Setswana) ǀ SONDZELA (SiSwati) ǀ MI AMUKERIWILE (Xitsonga) ǀ VHO ṰANGANEDZWA (Tshivenda) ǀ ULWAMKELO

SHOULD YOU HAVE ANY FOOD ALLERGIES, PLEASE ALERT YOUR WAITER/WAITRESS

SERVICE CHARGE IS NOT INCLUDEDThe staff appreciates your generous gratuity

10% SERVICE FEE WILL BE ADDED FOR GROUPS LARGERTHAN EIGHT PEOPLE

BREAKFAST Served until 11h00Traditional Breakfast • Two Eggs of your choice with Mushrooms, two Pork Sausages, Tomato & three rashers of Bacon served with two slices of Toast, Preserve & Small Juice of your choice .... R86 Mini Breakfast • One Egg of your choice, one Pork Sausage, two rashers of Bacon, Tomato, Mushrooms, a slice of Toast & Preserve ..................... R60Health Breakfast• Muesli with Fruit, Nuts, Yoghurt & Honey R69Dullstroom Breakfast• Four Eggs, scrambled with Dullstroom Trout & Chives on Toast ......................... R116 Eggs Florentine-style • Two poached Eggs on Spinach, Ham, two rounds of Toast & topped with Cheese Sauce ............ R96 Haddock Breakfast • Two poached Eggs on Spinach, Mushrooms, flaked Haddock & two rounds of Toast, topped with Cheese Sauce ............................ R86

HOT DRINKSFilter Coffee • Mug ..................................... R18• Cup ..................................... R16• Refill .................................. R10Cappuccino ................................ R24Red Cappuccino • A rich, smooth Rooibos Tea Cappuccino with no caffeine .............................. R25Café Latté ................................ R24 Espresso • Single .................................. R18 • Double .................................. R20 Americano ................................. R22Moccachino ................................ R28 Tea • Ceylon OR Rooibos ....................... R15 • English Breakfast, Earl Grey, Camomile, Green Tea ..................................... R18Hot Chocolate ............................. R28 Milo ...................................... R28

WINE LISTHouse Wines Per Glass• Semi Sweet (Stein) ...................... R40 • Dry White (Blanc de Blanc) .............. R40 • Dry Red (Medium Bodied) ................. R45 Wine Per Bottle• WHITE, SARONSBERG - BLACK SQUARE EDITION* Blend: Chenin Blanc / Sauvignon Blanc .... R120 • RED, SARONSBERG - BLACK SQUARE EDITION* Blend: Shiraz / Mourvedre ................ R160 • ROSÉ, SARONSBERG - BLACK SQUARE EDITION* Blend: Shiraz (Dry) .................... R150* The BLACK SQUARE EDITION, a collaboration with SARONSBERG & Harrie’s Pancakes

Beers • Castle Lager OR Lite, Black Label, Amstel, Windhoek Lager OR Light, Heineken, Millers Draft ........................... R26Ciders• Hunter’s Gold OR Dry & Savanna Light OR Dry .. R26 • Beer Shandy OR Rock Shandy .............. R44Spirits • Gilbey’s Gin, Smirnoff Vodka, Klipdrift Brandy, Bell’s OR J&B Whiskey ............ R25• Irish Coffee OR Don Pedro ................ R40

EASTWOOD · T +27123423613 Modern Art Projects South Africa (MAPSA) ARTIST FEATURED MENU EDITION #11: Lucas Bambo

COLD DRINKS• Health Juice of the day ................. R30Homemade Ginger Beer• Medium .................................. R22 • Large ................................... R25 Fruit JuicesOrange, Mango, Strawberry & Fruit Cocktail • Medium .................................. R20 • Large ................................... R22 Sodas 330ml • Coke, Fanta Orange OR Grape, Sprite, Tab, Creme Soda,Coke Light OR Zero & Sprite Zero R20Grapetiser OR Appletiser .................. R24Tomato Cocktail ........................... R18Lipton Ice Teas • Lemon, Peach ............................ R24 Sodas 200ml • Soda Water, Lemonade, Tonic, Dry Lemon & Ginger Ale .............................. R18Sodas 200ml With Cordial • Passion Fruit, Lime, Cola Tonic ......... R22 Mineral Water • Still OR Sparkling ...................... R18

Breakfast Waffle • Three rashers of Bacon, two Eggs of your choice, served with Syrup ............... R66

MILKSHAKESVanilla, Strawberry, Chocolate, Lime, Coffee, Banana • Medium .................................. R30• Large ................................... R38 Horlicks (Large) .......................... R40Milo (Large) .............................. R40Ice Cream Soda Floats • Coke OR Coke Light, Fanta Orange OR Grape, Sprite, Creme Soda & Tab ................ R38Milk• Medium .................................. R18 • Large ................................... R20

SHOULD YOU HAVE ANY FOOD ALLERGIES, PLEASE ALERT YOUR WAITER/WAITRESS

SERVICE CHARGE IS NOT INCLUDEDThe staff appreciates your generous gratuity

10% SERVICE FEE WILL BE ADDED FOR GROUPS LARGERTHAN EIGHT PEOPLE Image: Lucas Bambo • Drinking (detail), 2011 • 841 mm x 594 mm

Linocut on cartridge paper • Edition of 50

28.02.2018

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