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FOOD 2030

Research & innovation for tomorrow's

nutrition and food systems

Nicolas VILLACORTA

FOOD 2030 Sector,

F3 - Agri-Food

DG Research & Innovation

European Commission

Contents

1. FNS framing problems & opportunities

2. FOOD 2030 – what is it?

3. Horizon 2020 – an implementation tool

4. FOOD 2030 - Next steps

2

Contents

1. FNS framing problems & opportunities

2. FOOD 2030 – what is it?

3. Horizon 2020 – an implementation tool

4. FOOD 2030 - Next steps

3

A "Perfect Storm"

4

Political Opportunity

Juncker Priorities Sustainable Development Goals

COP21+ World Food Day 2017

5

IPCC

The Food System

Sustainable

Responsible

Resilient

Competitive

Diverse

Inclusive

Good soil, water, land & biodiversity

Connecting land & sea

Food & Feed: trade, relations, culture, jobs, etc

By 2030

Contents

1. FNS - Framing problems & opportunities

2. FOOD 2030 – what is it?

3. Horizon 2020 – an implementation tool

4. FOOD 2030 - Next steps

7

FOOD 2030

An EU R&I Policy Framework and process to

• Structure R&I (alignment, leveraging, EC, MS, etc)

• Connect R&I (systems approach, land/sea & actors)

• Scale-up R&I (digital, 'open', invest, skills, etc.)

• Raising the political profile of R&I for FNS

• Anticipating post 2020 EU R&I, etc.

• High Level Event Oct 2016 & various Workshops

• EC SWD Oct 2016 engaging many EC services

• H2020 Calls for proposals 2017-2020

8

FOOD 2030 - Priorities

• NUTRITION for sustainable and healthy diets

• CLIMATE smart and environmentally sustainable food systems

• CIRCULARITY and resource efficiency of food systems

• INNOVATION and empowerment of communities

9

FOOD 2030 - Drivers

Research breakthroughs -> ICT, Food systems science & transdisciplinarity

Innovation and Investment -> Regions (S3) & cities, Public-Private sector collaboration, open innovation, co-creation

Open Science-> Open access and data sharing; engagement, education & skills

International collaboration -> Partnering with Member States, International Bio-economy Forum 10

FOOD 2030 "Baseline Assessment"

• EC document "Research and Innovation for Food & Nutrition Security"* - R&I policy Recommendations indicate need for:

• Implementing a food system approach

• Strengthening R&I policy coherence & coordination

• Reinforcing MS R&I policy alignment & data gathering,

• Boosting R&I investment & market uptake

• Improving R&I take up of emerging tech & new ways of doing science

• Measuring R&I output & impact

• *SWD(216)319 11

12 Speeches and presentations available on: ec.europa.eu/research/conferences/2016/food2030

• High interest from all stakeholders

• Agreement to raise ambition

• Invitation by European Parliament

• Next steps and actions

FOOD 2030 – Conference Oct 2016

Contents

1. FNS - Framing problems & opportunities

2. FOOD 2030 – what is it?

3. Horizon 2020 – an implementation tool

4. FOOD 2030 - Next steps

13

The EU Framework Programme for Research and Innovation

Excellent science Industrial leadership

2014 2015 2016 2017 2018 2019 2020

Strategic Programme

Work Programme 1 Strategic Programme

Work Programme 2 Strategic Programme

WP 3 (18-19) WP 4 (2020)

€ 482 M € 756 M € 1500 M

1. Health, demographic change and wellbeing

2. Food security, sustainable agriculture and forestry, marine & maritime and inland water research, and the bioeconomy

3. Secure, clean and efficient energy

4. Smart, green and integrated transport

5. Climate action, resource efficiency and raw materials

6. Inclusive, innovative and reflective societies

7. Secure societies

Societal Challenges

FOOD 2030 CSA FOOD 2030 Expert Group

More to come!

SUSTAINABLE FOOD SECURITY FOCUS AREA

From Sustainable food production systems

To more Resilient&resource-efficient value chains

WP 2014-2015

Sustainable Food Security

Sustainable food production systems

Safe food and healthy diets and sustainable consumption

Global drivers of food security

WP 2016-2017

Sustainable Food Security Call Blue Growth Contribution to two areas

Contents

1. FNS - Framing problems & opportunities

2. FOOD 2030 – what is it?

3. Horizon 2020 – an implementation tool

4. FOOD 2030 - Next steps

16

FOOD 2030 - NEW LEVEL OF AMBITION, IMPACT AND FOCUS

17

• Food system approach

• New partnerships with Member States, business, society and other stakeholders

• Map & close R&I investment gap

• Connect R&I, from 'farm-to-fork-to-gut-and back' including primary production

• Game changing technologies, approaches, business models

• New global platform

FOOD2030 ideas for future R&I?

18

FOOD 2030 is about the future!

FOOD 2030 Stakeholder Engagement

Next Major Events

• FOOD 2030 R&I Conf (World Food Day) – 16 Oct 2017, Brussels

• Bioeconomy Week - 14-17 Nov 2017, Brussels

• 2nd FOOD 2030 HL Event under BG Presidency - June 2018, Plovdiv

19

20

Thank you!

Email: nicolas.villacorta@ec.europa.eu Website bioeconomy directorate: http://ec.europa.eu/research/bioeconomy Twitter: #FOOD2030EU

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