div class=ts-pagebuttonPage 1button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page1jpg target=_blank amp-img class=ts-thumb alt=Page 1: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails1jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 2button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page2jpg target=_blank amp-img class=ts-thumb alt=Page 2: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails2jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 3button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page3jpg target=_blank amp-img class=ts-thumb alt=Page 3: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails3jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 4button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page4jpg target=_blank amp-img class=ts-thumb alt=Page 4: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails4jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 5button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page5jpg target=_blank amp-img class=ts-thumb alt=Page 5: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails5jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 6button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page6jpg target=_blank amp-img class=ts-thumb alt=Page 6: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails6jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 7button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page7jpg target=_blank amp-img class=ts-thumb alt=Page 7: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails7jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 8button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page8jpg target=_blank amp-img class=ts-thumb alt=Page 8: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails8jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 9button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page9jpg target=_blank amp-img class=ts-thumb alt=Page 9: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails9jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 10button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page10jpg target=_blank amp-img class=ts-thumb alt=Page 10: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails10jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 11button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page11jpg target=_blank amp-img class=ts-thumb alt=Page 11: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails11jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 12button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page12jpg target=_blank amp-img class=ts-thumb alt=Page 12: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails12jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 13button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page13jpg target=_blank amp-img class=ts-thumb alt=Page 13: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails13jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 14button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page14jpg target=_blank amp-img class=ts-thumb alt=Page 14: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails14jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 15button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page15jpg target=_blank amp-img class=ts-thumb alt=Page 15: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails15jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 16button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page16jpg target=_blank amp-img class=ts-thumb alt=Page 16: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails16jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 17button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page17jpg target=_blank amp-img class=ts-thumb alt=Page 17: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails17jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 18button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page18jpg target=_blank amp-img class=ts-thumb alt=Page 18: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails18jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 19button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page19jpg target=_blank amp-img class=ts-thumb alt=Page 19: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails19jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 20button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page20jpg target=_blank amp-img class=ts-thumb alt=Page 20: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails20jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 21button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page21jpg target=_blank amp-img class=ts-thumb alt=Page 21: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails21jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 22button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page22jpg target=_blank amp-img class=ts-thumb alt=Page 22: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails22jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 23button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page23jpg target=_blank amp-img class=ts-thumb alt=Page 23: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails23jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 24button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page24jpg target=_blank amp-img class=ts-thumb alt=Page 24: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails24jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 25button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page25jpg target=_blank amp-img class=ts-thumb alt=Page 25: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails25jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 26button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page26jpg target=_blank amp-img class=ts-thumb alt=Page 26: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails26jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 27button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page27jpg target=_blank amp-img class=ts-thumb alt=Page 27: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails27jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 28button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page28jpg target=_blank amp-img class=ts-thumb alt=Page 28: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails28jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 29button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page29jpg target=_blank amp-img class=ts-thumb alt=Page 29: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails29jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 30button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page30jpg target=_blank amp-img class=ts-thumb alt=Page 30: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails30jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 31button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page31jpg target=_blank amp-img class=ts-thumb alt=Page 31: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails31jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 32button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page32jpg target=_blank amp-img class=ts-thumb alt=Page 32: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails32jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 33button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page33jpg target=_blank amp-img class=ts-thumb alt=Page 33: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails33jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 34button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page34jpg target=_blank amp-img class=ts-thumb alt=Page 34: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails34jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 35button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page35jpg target=_blank amp-img class=ts-thumb alt=Page 35: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails35jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 36button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page36jpg target=_blank amp-img class=ts-thumb alt=Page 36: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails36jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 37button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page37jpg target=_blank amp-img class=ts-thumb alt=Page 37: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails37jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 38button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page38jpg target=_blank amp-img class=ts-thumb alt=Page 38: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails38jpg width=142 height=106 layout=responsive amp-imga divdivdiv class=ts-pagebuttonPage 39button div class=ts-image a href=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5page39jpg target=_blank amp-img class=ts-thumb alt=Page 39: foodsafetyasiapacificnetfoodsafetyasiapacificnetwp-contentuploads201411CONTENTS FOREWORD ACKNOWLEDGEMENTS l BACKGROUND ll CRITERIA FOR GOOD MANUFACTURING AND HYGEINIC src=https:reader043vdocumentsusreader043viewer20220307075af408f57f8b9a154c8dc201html5thumbnails39jpg width=142 height=106 layout=responsive amp-imga divdiv