cuisson test/analyse inactivation

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Cuisson Test/Analyse

?Inactivation

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Our mission

Helping food processors improving safety, quality and

sustainability of their products

Our value proposition:

➢ Simplify safe food production

➢ Optimize sanitary practices

➢ Increase positive impact of food processors

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NOVOLYZE

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About Novolyze

© Novolyze, 20196

▪ Food Safety Company mainly specializing in Process Control

▪ Team of 17 people, mainly food microbiologists and process engineers

▪ BioSafetyLevel 2 Labs, bioproduction facilities and pilot processes in Dijon, France

▪ International reach, with projects executed on the 5 continents

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Our Solutions

© Novolyze, 20197

SURRONOV® Challenge Preventive Controls for Pathogens in Industrial Conditions

with The First Range of Dried, Ready-to-Use Surrogate Bacteria

FOODSAFETYGUARDIAN® Manage Preventive Controls for

Pathogens in Real Time with the First Plug & Play Platform for Process &

Sanitation Control

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Our Customers

© Novolyze, 20198

▪ Food Processors

▪ IngredientManufacturers

▪ EquipmentProviders

▪ Labs

CONFIDENTIEL - CONFIDENTIAL

✓ H2020 ✓ EIT - European Institute of Innovation & Technology

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H2020 Projects we joined

EIC Accelerator

CONFIDENTIEL - CONFIDENTIAL

Pros

✓ Game changer / highly structuring

✓ High subsidy rate (70% of costs)

✓ Equity is available

✓ Fill the equity gap

→ where VCs don’t like to invest

→ Coaching is a plus

Cons

✓ Highly selective (multiple applications for the phase 2 are usually necessary)

✓ Slow

✓ Complex from application stage to grant management

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EIC: Pros & Cons

CONTACT

Novolyze Inc - USANovolyze SAS - France

50 Rue de Dijon21121 Daix

+33 (0) 983 694 213

995 Market StreetSan Francisco CA

209-204-5070

novolyze.com