charter yacht brochure
Post on 15-Jan-2022
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Charter Yacht Brochure
Length
Build
Interior Designer
Cruising Speed / Fuel Consumption
Crew
Guests & Accommodation
Water Sports & Recreation
Communications & Entertainment
Special Features
Charter Yacht Specifications
47.6m (156.2ft)
2001 (refitted 2008), Proteksan Turquoise Yachts
L M Pagano
12 knots / 120 litres per hour
Captain plus 8
10 (3 double, 2 twin) Main Deck: Master cabin with shower room en suite Lower Deck: VIP double cabin, 1 x double cabin, 1 x twin cabin, 1 x twin bunk cabin, all with shower rooms en suite
6m custom Ribeye tender with 150hp engine 5.5m custom Ribeye tender with 115hp engine 2 x kayaks (double & single) 1 x windsurfer 1 x stand up paddle board waterskis, wakeboard & tows snorkelling gear
Satcom & cellular communications facilities, VSAT, Wi-Fi internet access, comprehensive audio-visual systems, Apple TV, satellite television, iPod docking stations, Sony Playstation 3, Nintendo Wii
Zero speed stabilisers
All specifications are given in good faith and believed to be accurate but cannot be guaranteed.
5 Day Sample Menu
Day One
Breakfast
Cinnamon French Toast Minted Seasonal Berries and Wildflower Honey
Lunch
Cauliflower and Cumin Fritters Lime Yoghurt — Homemade Hummus & Raita Pita
Bread — Lemon and Thyme Marinated Snapper Baby New Potatoes tossed in Sea Salt
and Olive Oil Greek Salad, Red Wine Vinaigrette — Passion Fruit and Mint Sorbet
Supper
Mixed Green Salad, Crispy Haloumi, Orange Slivers and Toasted Almonds — Shot of
Courgette and Mint Soup Lemon and Chive Crème Fraîche — Mushroom Stuffed
Roast Quail, Sun Blanched Tomato Sauce Potatoes Boulangère Burnt Aubergine,
Yellow Pepper and Red Onion — Tart Lemon Tart
Day Two
Breakfast
Poached Egg, New York Smoked Salmon
Hash Lemon and Thyme Dressing
Lunch
Chilled Avocado Soup Crab Meat Garnish —
Local Lobster Linguine Homemade Tomato,
Chilli and Garlic Sauce Green Summer Salad
Flakes of Parmesan — Almond Tuile Stack,
Summer Berries Homemade Cottage Cheese
Cream
Supper
Vietnamese Prawn Rice Paper Rolls— Fresh
Mint and Coriander Sorbet — Thai Red
Coconut Chicken Curry Ginger Infused
Jasmine Rice Bok Choy Asian Vegetable Stir-
Fry — Coconut and Kaffir Lime Pannacotta
Day Three
Breakfast
Swiss Bircher Muesli Seasonal Fruit Platter
Lunch
Gazpacho Yellow Pepper Garnish and Basil Sorbet — Griddled Scallops Puy Lentil,
Radicchio, Goat’s Cheese and Walnut Salad Rosemary and Tomato Focaccia Lemon Olive
Oil Dip — Summer Pudding Fruit Coulis
Supper
Tostadas topped with Tuna and a Chipotle Mayonnaise — Herb Crusted Rack of Lamb Pea
and Mint Mash Haricots Verts Parcels Baby Roast Potatoes — Orange Blossom Honey
Parfait Pickled Plums and Oat Crumble
Day Four
Breakfast
Herb and Chorizo Stuffed Portobello Mushrooms Rosemary and Sweet Potato
Toasted Homemade Bread
Lunch
Trio of Ceviche — Crispy Octopus, Agrodolce Corn and Spring Onion Fritters,
Avocado Organic Red Quinoa Cucumber and Grilled Baby Tomatoes — Rice
Pudding Tower Mix of Grapes
Supper
Beef Tartare and Carpaccio With Celeriac — Ratatouille Stuffed Squid Polenta Fries
Balsamic Butter — Individual Plum Clafoutis
Day Five
Breakfast
Thyme Roasted Courgettes Chilli Scrambled Eggs
Lunch
Girolles on Toast Poached Egg and Chorizo — Sautéed Langoustines Stuffed Courgette
Flower Tempura — Poached Rhubarb with Cheesecake Mousse
Supper
Mackerel Pate Cucumbers Beetroot Purée — Char Grilled Fillet of Beef Onion and Red
Wine Jus Rösti Potatoes Roasted Tomatoes Honey Glazed Carrots — Fresh Fruit Jellies
Vanilla Crème
Chef – Nicole Solik
Nicole is from Kitchener Ontario, Canada. She was raised in a very
European household surrounded by a close family and amazing food.
She attended University whilst always working in the food service
industry. In 2009 Nicole moved to Paris to attend a Cordon Bleu
Culinary School where she completed The Grande Diplome, superior
levels in both pastry and cuisine. This led to two internships at three star
Michelin restaurants and a continued level of education. Her love of
travel led her to the yachting industry; she has been working on yachts
now for nearly four years. Nicole has completed all safety and training
certificates.
Previous Yachts: M/Y VAJOLIROJA (47.5m) M/Y SARITA SI (38m) M/Y SIMSON S (77m) M/Y IZANAMI (58.5m) M/Y ODALISQUE (35m)
Interests/Languages: Tennis coaching, water ski instructor, diving and house renovations
Captain Graeme has over 20 years experience in the marine industry ranging from driving daily tourist vessels carrying 600 passengers to 80 metre superyachts. His previous superyachts include SARITA SI, SIMSON S, IZANAMI, ODALISQUE and FREE SPIRIT. In the many years of super yachting he has travelled extensively through the Eastern and Western Mediterranean, Caribbean, Bahamas, Central America, North Sea, Canada and the better-known areas of the USA. Graeme has been the Captain of AMPHITRITE (formerly VAJOLIROJA) since 2006. His early years were spent on the family farm, growing up amongst the rugged and secluded terrain of New Zealand's south island. With his knowledge and experience Graeme's goal is to provide a relaxing five star experience on board AMPHITRITE.
Previous Yachts: M/Y VAJOLIROJA (47.5m) M/Y OCEAN MERCURY (39m) M/Y DOUBLE HAVEN (51m) M/Y AMBROSIA III (65m) M/Y SARITA SI (38m) M/Y SALAMAT (38m) S/Y ASHANTI IV (34m)
Interests/Languages: Surfing, snow boarding, wakeboarding, scuba diving, watching rugby and playing squash.
Captain Alastair has been involved in the yachting industry for 15 years, working his way up from apprentice boat builder, delivery skipper, to captain on superyachts. He grew up in the coastal city of Durban, South Africa and found an early love of the ocean. He spent many weekends sailing, surfing, swimming, playing water polo, anything that involved water or the ocean. His father was a master mariner and that set Alastair to follow a similar path. His career has taken him to most parts of the world including South Africa, the eastern and western Mediterranean, Asia including China and Singapore, Central and South America, the east coast of the USA and the Caribbean and Bahamas. He has also traversed both the Suez and Panama canals. With Alastair’s personality and experience he aims to provide a relaxing five star experience on board.
A M P H I T R I T E C r e w P r o f i l e
A M P H I T R I T E C r e w P r o f i l e
Previous Yachts: M/Y VAJOLIROJA (47.5m) M/Y LORETTA ANNE (47m) M/Y ADORA (62m)
Interests/Languages: Rock climbing, scuba diving, kite surfing, photography, fishing, skiing and all watersports
Dayne grew up in Cape Town, South Africa. He found his passion for the water here making it into the 1st team surfing squad and swimming for his province. On leaving school Dayne studied photography then moved to London for two years to work in the corporate environment. Dayne first joined AMPHITRITE as a deckhand in 2007, he left after three years to become 2nd Officer of a 1000 ton vessel cruising the Mediterranean. He then joined LORETTA ANN as 1st Officer and made the long trip from New Zealand to the USA via the Pacific Ocean and the Panama Canal. He has completed all safety and training certificates.
Previous Yachts: M/Y LOTUS (38m) M/Y BLUEBIRD (32.6m) M/Y GLORIA TERESA (41.7m)
Interests/Languages: Running, biking and swimming French, Italian, Slovak and other Slavic languages
Nicole is from Kitchener Ontario. She was raised in a very European household surrounded by a close family and amazing food. She attended University whilst always working in the food service industry. In 2009 Nicole moved to Paris to attend a Cordon Bleu Culinary School where she completed The Grande Diplome, superior levels in both pastry and cuisine. This led to two internships at three star Michelin restaurants and a continued level of education. Her love of travel led her to the yachting industry; she has been working on yachts now for nearly four years. Nicole has completed all safety and training certificates.
A M P H I T R I T E C r e w P r o f i l e
Previous Yachts: M/Y VAJOLIROJA (47.5m) M/Y OCEAN MERCURY (39m) M/Y DOUBLE HAVEN (51m) M/Y AMBROSIA III (65m) M/Y SARITA SI (38m)
Interests/Languages: Running, wakeboarding, snow boarding, scuba diving, sky diving and various gym classes Fluent English, Swedish and French
Emma was born and raised in southern Sweden within a family of six. She was an eager student and avid gymnast and later developed her passion into becoming a gymnast coach. She grew up around the sea and learnt to sail dinghies as a child. Her family travelled Europe extensively, which is where her taste for travel unfolded. Upon finishing high school Emma worked at a school for mentally and physically challenged children then moved to Nice, South of France to attend a language school. Here she was first introduced to the yachting industry and her now husband, Captain Alastair Smal! Joining AMPHITRITE when known as VAJOLIROJA, Emma has completed all safety and training modules.
Previous Yachts: M/Y VAJOLIROJA (47.5m) M/Y MAGIC (45.7m) M/Y CHARADE (46.8m) M/Y COMO (46m) M/Y OSIANA II (24.7m) M/Y LADY ZELDA (39m)
Interests/Languages: Keeping fit, travelling, rugby, shopping, wining and dining
Jen is a Kiwi bringing with her a warm and bubbly personality. She is from Tauranga, just two hours from Auckland. Jen’s first job was as a Physiotherapy assistant at the Tauranga Hospital where she worked for five years. Following that she was a Dental Assistant for a further two and a half years. At this point Jen’s passion for fitness and exercise saw her enrol at the University of Waikato in Hamilton where she completed a degree in Sports & Exercise. Whilst studying, Jen became a personal trainer. After finishing university Jen embarked on a new career as a High School Physical Education teacher with students aged 13-18 years. Jen also spent seven years rowing as an adult. She has travelled to many areas of the globe including Australia, the Mediterranean, Bahamas, Caribbean, Mexico, South America and the US East and West Coast. Her friendly service team will make you feel very accommodated on your adventure aboard AMPHITRITE. She has completed all safety and training certificates.
A M P H I T R I T E C r e w P r o f i l e
Previous Yachts: M/Y HERMITAGE (68.1m) M/Y MAKARENA (29.5m) M/Y AQUALIBRIUM (40m)
Interests/Languages: Horse riding, skiing, hiking, photography, being outdoors and exploring new places
Sarah grew up in the South of England, living in the countryside and very much “an outside life” from early childhood. Her uncle has a sailing boat so family trips with him on the sea gave her a passion and love for all things nautical. She stayed on at school to complete her “A” levels and at the same time, had a part time job at a private golf club. This turned into a full time waitress/catering assistant position where she happily worked for over two years. A five month trip traveling led her to a new career in yachting.
Previous Yachts: M/Y VAJOLIROJA (47.5m) M/Y REVERIE (70m) M/Y SENSES (59m) M/Y ALSHOUA (56m) M/Y ELANDESS (41m) S/Y MONTIGNE (57m)
Interests/Languages: Diving, snowboarding, rugby, swimming and travelling
Sol (Matthew) is from the Hunter Valley in Australia, a small town called Singleton just two hours north of Sydney. Before joining the yachting industry he worked as an electrical fitter and mechanic in the coal mines of Australia. Sol has been working on yachts now for over six years. Living near the coast he has spent a lot of time in the ocean from a young age surfing, wakeboarding and skiing and is now a PADI Open Water Diver. Sol brings a great deal of experience and knowledge to ensure the smooth operation of the yacht and has completed his Y3 Chief Engineering license. He also holds his Power Boat Level certificate and all safety and training certificates.
A M P H I T R I T E C r e w P r o f i l e
Previous Yachts: M/Y A (118m) M/Y NO COMMENT (42m)
Interests/Languages: Watersports, jet skiing, sailing, diving especially in caves and deep wrecks Fluent Spanish
Joe is originally from the UK and emigrated with his family to a coastal town on the east coast of Spain at the age of 13. Joe was fortunate enough to be given the opportunity to get involved with many different watersports including diving and sailing which gave him the motivation to work around the sea. Joe has worked extensively as a scuba instructor progressing onto technical disciplines as he enjoys wreck and cave diving. Joe is also skilled in carpentry and electrical work having renovated properties in the UK.
Previous Yachts: M/Y SAINT MICHEL (24m) M/Y OBERON (50m)
Interests/Languages: Kayaking, fishing, kite-boarding, swimming, skateboarding and hiking Basic Spanish
Magenta grew up in Port Macquarie, New South Wales located on the coast four hours north of Sydney. She has been around the ocean all her life and has a strong watersports background. On leaving school, Magenta attended the Southern Cross University and gained a Bachelor in Tourism Management. After this Magenta moved to Moreton Island, Queensland to run a watersports and kayaking business. She then travelled overseas for over 15 months back packing around the world. Magenta has completed all safety and training certificates.
08/14
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