beverages - radisson blu · soft drinks fjd n o t g u i l t y fjd coke, coke zero, fanta, 6 sprite,...
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N O T G U I L T Y FJD FJD SOFT DRINKS
Coke, Coke Zero, Fanta, 6
Sprite, Club Soda, Tonic, Ginger ale
FRUIT JUICE
Orange, pineapple, apple, cranberry 7
MINERAL WATER
Aqua Pacific 600ml 7
Fiji Water 500ml 7
Fiji Water 1000ml 11
Santa Vittoria Sparkling 500ml 15
CREAM BASED
Piña Con Nada 15
Fresh pineapple, coconut cream,
pineapple juice
Coco Choco 15
Chocolate syrup, milk, cream,
coconut cream
Papaya Milk Splash 15
Papaya, milk, sugar
T R O P I C A L C O C K T A I L S
NOT GUILTY
JUICE BASED
Fijian Punch 15
Orange and Pineapple juice
blended with Banana
Denarau Mocktail 15
Fresh Pineapple, Rock Melon,
Passionfruit Peaches, blended with
Orange juice
Sea Breeze 15
Pineapple juice, pawpaw, passionfruit
and banana
Cooler than Cool 15
Apple juice, soda, diced Fruits and mint
Iced Tea 15
Peach & Passionfruit flavour with
lemon juice
No-jito 15
Virgin Mojito with lime, mint & sprite
Sangria 16
Our Sangria of the moment - always made
from the best fruits, liquors, brandies and
wines. Ask about today's selection
Piña Colada 23
The island rum favourite made Caribbean style,
served Frozen and laced with an
overproof rum float
Margarita 23
Sweet and sour mix with quality silver tequila
served on the rocks or frozen
BLU Sapphire 23
Tropical flavours abound with this creation
featuring coconut, pineapple and subtle
bitter orange
AT RADISSON BLU, WE ARE PROUD OF OUR YES I CAN! SERVICE PHILOSOPHY. SO IF YOU HAVE ANY SPECIAL DIETARY REQUESTS, PLEASE DO NOT HESITATE TO SPEAK
TO YOUR SERVER. PRICES ARE CHARGED IN FIJIAN DOLLARS AND ARE INCLUSIVE OF 15% VAT & 5% HTT. 10% SURCHARGE APPLIES ON PUBLIC HOLIDAYS. PLEASE NOTE
SETTLING YOUR ACCOUNT WITH A CREDIT CARD AT THE RESORT WILL INCUR A 3% ADMINISTRATION FEE. 01.07.14
BEVERAGES
$10 Fijian=$5.76 AUD/$6.20 NZD - JULY 2014
T R O P I C A L COCKTAILS
Daiquiris 23
Choices of different frozen daiquiris
featuring local, Fijian ingredients
Tequila Me Softly 23
This well balanced cocktail features a
custom made tequila supported by
bitter and sweet flavours
Bula’ Politan 23
The tropical sister to the classic Cosmopolitan
With local coconut rum
Fiji Iced Tea 23
Radisson Blu Fiji’s interpretation of the
Long island, adopted for Fiji. Exotic and
deceptively smooth
Melon illusion 23
A Vodka based perennial favourite with melon,
Tart, and lemon and sweet pineapple elements
Toblerone 25
Hazelnut, coffee, Irish cream, crème de caocao
flavours blended with honey and cream
Fijian Rum Runner 23
Two local, Fijian rums with banana orange and
Pineapple flavours
FJD
BEER FJD
Local lime and Fijian sugar with fresh mint finished in
one of 4 options
Classic Cuban
Muddled and finished with white rum and club soda.
Refreshing. (skinny version available)
Australian
Crushed and finished with white rum, fresh lime juice and
lemon squash. Sweeter than the Cuban
Twisted
Bitter orange flavour muddled and finished with tequila.
Dangerously smooth
Frozen
An ice blended libation for poolside and tropical weather
THE MOJITO FAMILY FJD23
Draught ‘High Tide’ 400ml
THE BIGGEST ON DENARAU
Fiji Bitter or Fiji Gold 9
Vonu 9.5
Local Beer
Fiji Bitter or Gold 375ml 9
Fiji Premium 335ml 11
Vonu 330ml 11
Imports
Corona 355ml 14
Three Oaks Apple Cider Dry or Sweet 330ml 14
Beer Towers *3 Litres
Fiji Bitter or Gold 55
Vonu 60
BEVERAGES
AT RADISSON BLU, WE ARE PROUD OF OUR YES I CAN! SERVICE PHILOSOPHY. SO IF YOU HAVE ANY SPECIAL DIETARY REQUESTS, PLEASE DO NOT HESITATE TO SPEAK
TO YOUR SERVER. PRICES ARE CHARGED IN FIJIAN DOLLARS AND ARE INCLUSIVE OF 15% VAT & 5% HTT. 10% SURCHARGE APPLIES ON PUBLIC HOLIDAYS. PLEASE NOTE
SETTLING YOUR ACCOUNT WITH A CREDIT CARD AT THE RESORT WILL INCUR A 3% ADMINISTRATION FEE. 01.07.14
Because many of our speciality cocktails depend on the best, freshest ingredients they are subject to availability.
We thank you for your understanding in our desire to serve only the best. We also have a wide range of spirits
available in our bars and are happy to recommend a number of local and international libations.
$23FJD=$13.25AUD/$14.27NZD
$10 Fijian=$5.76 AUD/$6.20 NZD - JULY 2014
SPIRITS FJD GLASS OF WINE FJD
Whisky 30ml
Johnny Walker Red blended Scotch whisky 15
Johnny Walker Black blended Scotch whisky 18
Chivas Regal 12 years blended Scotch whisky 18
Glenfiddich Single malt blended Scotch whisky 20
Jack Daniels Tennessee whiskey 15
Jameson Irish whiskey 18
Jim Beam Kentucky Bourbon 15
Vodka 30ml
Absolut 15
Stolichnaya 16
Local - Czarina Vodka 12
Gin 30ml
Gordon’s 16
Bombay Sapphire 16
Local - Regal Gin 12
Rum 30ml
Bacardi 16
Captain Morgan 16
LOCAL - Bounty Dark Rum 12
Bounty White Rum 12
Tequila 30ml
Jose Cuervo 15
2 FOR 1 Specials Daily
Happy Hour
4PM to 6PM
BEVERAGES
White Wine
Grant Burge Benchmark Chardonnay 16 65
Penfolds Koonunga Hill Chardonnay 87
Tisdale Pinot Gris 16 65
Taylors Clare Valley Riesling 85
Grant Burge Benchmark Semillon Sauv Blanc 70
Babich Marlborough Sauvignon Blanc 16 65
Red Wine
Farmer’s Market “Hawkes Bay” Merlot 18 70
Matua Pinot Noir 85
Saint Clair Pinot Noir 19 78
Sacred Hill Gunn Estate Merlot Cabernet 78
Tyrells Moores Creek Cabernet Sauvignon 16 65
Accomplice Shiraz 16 65
For an expanded selection of Premium wines, please
enquire about our CROSS wine list.
AT RADISSON BLU, WE ARE PROUD OF OUR YES I CAN! SERVICE PHILOSOPHY. SO IF YOU HAVE ANY SPECIAL DIETARY REQUESTS, PLEASE DO NOT HESITATE TO SPEAK
TO YOUR SERVER. PRICES ARE CHARGED IN FIJIAN DOLLARS AND ARE INCLUSIVE OF 15% VAT & 5% HTT. 10% SURCHARGE APPLIES ON PUBLIC HOLIDAYS. PLEASE NOTE
SETTLING YOUR ACCOUNT WITH A CREDIT CARD AT THE RESORT WILL INCUR A 3% ADMINISTRATION FEE. 01.07.14
Prices inclusive of mixers - sodas or juices
WINE OF THE MONTH
Beach Hut Chardonnay 15 60
Beach Hut Semillon Sauvignon Blanc 15 60
Beach Hut Shiraz 15 60
McGuigan NV Chardonnay Pinot Noir Sparkling 15 60
$10 Fijian=$5.76 AUD/$6.20 NZD - JULY 2014
STARTERS FJD Grilled assorted home made breads 19
Ciabatta, Scandinavian rye and grissini with curry spiced yoghurt,
coriander dip, black olive tapenade and Virgin olive oil (V)
Simply blu garden salad 21
Tossed lettuces with cucumber, charred eggplant, local tomatoes, green olives
and marinated feta with herb vinaigrette (H)(GF)
Smoked chicken, char grilled pineapple & apple salad 25
With young lettuces, walnut and aged balsamic vinaigrette (H)(GF)(VO)
Alternatively with smoked salmon 30
Classic Caesar salad 16
Add chicken 5
Add shrimp 6
Traditional Fijian Kokoda 23
Walu fillet marinated in lime and coconut cream with iceberg lettuce, tomato mango,
fried red chilli and spring onion (H)(GF)
Deep fried lemon peppered calamari 25
With tomato carpaccio, crisp lettuces, lemon wedge and tartare sauce
Chicken drumettes 23
Tossed in sweet mustard pickle and B.B.Q sauce with devilled oranges,
cos lettuce and cassava shavings (GF)
BLU WRAPS FJD
(VO) Vegetarian Option (V) Vegetarian (H) Health (GF) Gluten free
L U N C H 11.00AM-5.30PM
Chicken Caesar wrap (fresh) 19
Fresh tortilla bread filled with Caesar sauce tossed diced grilled chicken, fresh lettuce,
bacon, chopped hardboiled egg and shaved Parmesan cheese
Ham and cheese Quesadilla (hot) 19
Tortilla bread filled with shaved ham, cheddar cheese, avocado, pico de gallo, fresh coriander,
roasted cumin seeds and hot pressed, served with a side of sour cream
Chili tuna (fresh) 19
Fresh tortilla bread filled with tomato, shredded lettuce, onion jam, aïoli and dried
chilli tossed pulled tuna flakes.
Zorba the Greek (hot) 19
Moist and minty lamb mince (koffta), fresh lettuce, tabouli, tomato, sliced onion, smoky
char-grill capsicum, yoghurt dressing and our very own marinated feta cheese
AT RADISSON BLU, WE ARE PROUD OF OUR YES I CAN! SERVICE PHILOSOPHY. SO IF YOU HAVE ANY SPECIAL DIETARY REQUESTS, PLEASE DO NOT HESITATE TO SPEAK
TO YOUR SERVER. PRICES ARE CHARGED IN FIJIAN DOLLARS AND ARE INCLUSIVE OF 15% VAT & 5% HTT. 10% SURCHARGE APPLIES ON PUBLIC HOLIDAYS. PLEASE NOTE
SETTLING YOUR ACCOUNT WITH A CREDIT CARD AT THE RESORT WILL INCUR A 3% ADMINISTRATION FEE. 01.07.14
$10 Fijian=$5.76 AUD/$6.20 NZD - JULY 2014
L U N C H
BLU SANDWICHES
Roast beef on onion roll (hot) 16
Succulent roasted thinly sliced beef, served with crispy lettuce, tomato, sautéed onions,
melted white cheddar cheese, seeded mustard. Served on a fresh warm onion milk bun
Char-grilled chicken breast on an onion roll (hot) 16
Char-grilled skin free chicken breast, served with crispy lettuce, tomato, sautéed onions,
melted white cheddar cheese, seeded mustard. Served on a fresh warm onion milk bun
Smoked salmon on a baguette (fresh) 19
Crispy French baguette smothered in caper butter, cream cheese, lettuce, tomato, onion
and moist Norwegian smoked salmon (V)
BBQ pulled pork (hot) 16
Tender pulled pork belly meat, piled high and smothered with a tangy BBQ sauce. Topped
with white cheddar cheese and shredded lettuce. Served on a warm white bun
Classic club sandwich (hot) 19
2 layers of toasted savoury brioche, topped with char-grilled skinless chicken breast, crispy
bacon, fried egg, lettuce, tomato and mayonnaise.
B.L.T (fresh) 16
An oldie but a goodie, bacon lettuce and tomato served on a fresh bun
Grilled local yellow fin tuna (hot) 16
Freshly grilled tuna steak, fresh tomato, thinly sliced onion, crispy lettuce, a tangy aïoli on
a crunchy French baguette
The hearty surfer sandwich (hot) 16
Crunchy French baguette, filled with shaved roast beef, crispy lettuce, fresh tomato, fried
onion, mayonnaise, French fries and Dijon mustard
Country style pan toasted brie sandwich (hot) 19
Fresh oven baked country style bread slices filled with crispy and creamy crumbed brie cheese,
tomato jam, basil leaves, mustard sauce, pan toasted to order (V)
BLU Prime Beef steak sandwich (hot) 28
On a Fresh roll with onion jam and crispy salad
See Side Options for your favourite additions 6
(served beside your Sandwich choice)
FJD
Choice of white or whole wheat bread, toasted or plain
Cheese Sandwich
Vegemite Sandwich
Ham and Cheese sandwich
PB & J (classic peanut butter and jelly)
- $9each
(VO) Vegetarian Option (V) Vegetarian (H) Health (GF) Gluten free
11.00AM-5.30PM
AT RADISSON BLU, WE ARE PROUD OF OUR YES I CAN! SERVICE PHILOSOPHY. SO IF YOU HAVE ANY SPECIAL DIETARY REQUESTS, PLEASE DO NOT HESITATE TO SPEAK
TO YOUR SERVER. PRICES ARE CHARGED IN FIJIAN DOLLARS AND ARE INCLUSIVE OF 15% VAT & 5% HTT. 10% SURCHARGE APPLIES ON PUBLIC HOLIDAYS. PLEASE NOTE
SETTLING YOUR ACCOUNT WITH A CREDIT CARD AT THE RESORT WILL INCUR A 3% ADMINISTRATION FEE. 01.07.14
$10 Fijian=$5.76 AUD/$6.20 NZD - JULY 2014
L U N C H
BURGERS
Radisson Blu beef or chicken burger 24
On a grilled hamburger bun with bacon, egg, cheese, tomatoes, onions
and beetroot.
Vegetarian patty on wholemeal bun (with or without cheese) (hot) 14
Smashed lentil and cereal hand shaped into a patty and grilled, topped with fresh tomato,
crispy shredded lettuce, fried onion rings, cheddar cheese and curried mayonnaise (V)
HOMEMADE GOURMET PIES
Traditional beef mince 10
Beef mince and cheese
Curried chicken 10
Garden vegetable (V) 10
See Side Options for your favourite additions 6
(served beside your Wrap, burger or pie choice)
FJD
(VO) Vegetarian Option (V) Vegetarian (H) Health (GF) Gluten free
11.00AM-5.30PM
MAIN FARE
Grilled tuna steak
Served rare flavoured with chopped parsley, garlic and lemon, on steamed rice 26
with tomato, olive and basil Beurre Blanc (GF)
‘BLU’ Fish n’ chips
Beer battered with French fries, tartare sauce, romaine lettuce, French vinaigrette and 25
lime wedges
Steamed mahi mahi 26
With wok fried bok choy, warm eggplant, tomato relish and Asian ginger
dressing (H)(GF)(VO)
Prawn and chicken stir fry 31
In red curry paste, basil & oyster sauce with fresh sautéed vegetables and steamed
jasmine rice (H)(GF)(VO)
Chicken Parmigiana 26
Boneless chicken breast crumbed and golden fried, topped with a rich sun ripe tomato sauce,
melted mozzarella and served with French fries.
Also available in a vegetarian option with slow oven braised eggplant substituting the chicken
Sizzling Mexican Fajitas
Served on a piping hot skillet with sautéed onions, capsicum, fresh pico de gallo, sour cream,
guacamole, shredded white cheddar cheese, Mexican rice, jalapeños and warm tortillas.
Also available prepared Asian style, stir fried with soy sauce.
Vegetarian Sautéed celery, carrots, cabbage, chillies and bok choy 30
Chicken Flame grilled, tender marinated boneless chicken breast 32
Beef Flame grilled marinated, sliced Australian prime rump steak 34
AT RADISSON BLU, WE ARE PROUD OF OUR YES I CAN! SERVICE PHILOSOPHY. SO IF YOU HAVE ANY SPECIAL DIETARY REQUESTS, PLEASE DO NOT HESITATE TO SPEAK
TO YOUR SERVER. PRICES ARE CHARGED IN FIJIAN DOLLARS AND ARE INCLUSIVE OF 15% VAT & 5% HTT. 10% SURCHARGE APPLIES ON PUBLIC HOLIDAYS. PLEASE NOTE
SETTLING YOUR ACCOUNT WITH A CREDIT CARD AT THE RESORT WILL INCUR A 3% ADMINISTRATION FEE. 01.07.14
$10 Fijian=$5.76 AUD/$6.20 NZD - JULY 2014
L U N C H
SIDE OPTIONS
Sour cream and sweet chilli sauce
Tartare sauce
Aioli
Spicy ketchup
Curried mayonnaise
ONE CHOICE OF DIP INCLUDED 10 Taro chips
Cassava chips
French fries
Potato wedges
Carrot and celery sticks (H)
Baked taro chips (H)
Roasted potato wedges (H)
Priced as a full serving
Garlic bread 11
Salad of mixed greens with French vinaigrette (H) 12
Local roast vegetables 12
Priced and only available as a full serving
MORE SIDES
GOURMET DIPS
FJD
DESSERTS
Warm chocolate brownie 15
With chocolate Ice-cream, brandy snap basket, ganache and vanilla sauce
New York baked cheese cake 17
With vanilla Ice-cream, mixed berry compote and tuille wafer
Fresh fruit plate 13
With a puree of tropical fruits and citrus sorbet (H)(GF)
(VO) Vegetarian Option (V) Vegetarian (H) Health (GF) Gluten free
11.00AM-5.30PM
AT RADISSON BLU, WE ARE PROUD OF OUR YES I CAN! SERVICE PHILOSOPHY. SO IF YOU HAVE ANY SPECIAL DIETARY REQUESTS, PLEASE DO NOT HESITATE TO SPEAK
TO YOUR SERVER. PRICES ARE CHARGED IN FIJIAN DOLLARS AND ARE INCLUSIVE OF 15% VAT & 5% HTT. 10% SURCHARGE APPLIES ON PUBLIC HOLIDAYS. PLEASE NOTE
SETTLING YOUR ACCOUNT WITH A CREDIT CARD AT THE RESORT WILL INCUR A 3% ADMINISTRATION FEE. 01.07.14
$10 Fijian=$5.76 AUD/$6.20 NZD - JULY 2014
TUESDAYS-SUNDAYS
5:30pm-10pm
CHILDREN UNDER 12 YEARS SEATING FROM
5:30PM-7PM
CHILDREN OVER 12 YEARS ARE WELCOME TO JOIN THEIR
PARENTS AFTER 7PM
GUESTS WHO HAVE CHILDREN ARE ALSO MOST
WELCOME TO EAT FROM THE CROSS MENU WHILE
DINNING IN BLU RESTAURANT.
RESERVATIONS RECOMMENDED
R E S T A U R A N T
DINNER 5.30 PM -11.00PM
Starter Main
Soup of the Day 12
With crispy Turkish bread
Chicken Wings 6pcs for 15 12pcs for 25
Crispy chicken wings tossed in your choice of honey mustard or spicy buffalo sauce
BBQ prawn salad 24 32
Marinated, charred prawns with radicchio, orange, fennel and
water cress salad drizzled with preserved lemon
and grapefruit vinaigrette (VO)(H)
Radisson Blu’s Fijian Kokoda 23 30
Walu fillet marinated in lime and coconut cream with ice-berg
lettuce, tomato, pawpaw, fried red chillies and spring onions (H)(GF)
Sauteed lemon peppered calamari 22 30
Baby rocket, sugar plums, charred red onion and cucumber salad
drizzled with a sweet sour cream dressing accompanied with
tartar sauce and lemon wedge
BLU’s prime beef steak sandwich 35
On a Fresh roll with onion jam and crispy salad, served with French fries
Tandoori chicken burger 28
Lightly dressed with coriander raita on grilled sourdough
bun with lettuce, tomato, cucumber, served with
curry and paprika salted fries
Grain fed Australian steak Sirloin 48
Choice of beef tenderloin or beef sirloin with a gourmet Tenderloin 55
garden salad Jacket potato with sour cream, spring onions
and mushroom red wine jus
Baby Back Ribs Half Rack 31
Tender Rack of Pork Ribs glazed with house made Q Sauce Full Rack 48
served with BBQ Corn on the Cob & Jacket Potato (GF)
Grilled Fish of the Day 35
Served with a gourmet warm garden salad oven baked potato
wedges and finished with a tomato and coriander chutney (H)
Peri-Peri Chicken 34
Grilled half chicken marinated in our original peri peri sauce
served with oven baked potato wedges, grilled lemon,
corn on the cob and finished with a preserved lemon yoghurt
Pumpkin crepes 32
Rich golden pumpkin mixed with ricotta, parmesan and mustard
fruits wrapped in sage crepes and finished with a caramelized butter sauce (V)
(VO) Vegetarian Option (V) Vegetarian (H) Health (GF) Gluten free
AT RADISSON BLU, WE ARE PROUD OF OUR YES I CAN! SERVICE PHILOSOPHY. SO IF YOU HAVE ANY SPECIAL DIETARY REQUESTS, PLEASE DO NOT HESITATE TO SPEAK
TO YOUR SERVER. PRICES ARE CHARGED IN FIJIAN DOLLARS AND ARE INCLUSIVE OF 15% VAT & 5% HTT. 10% SURCHARGE APPLIES ON PUBLIC HOLIDAYS. PLEASE NOTE
SETTLING YOUR ACCOUNT WITH A CREDIT CARD AT THE RESORT WILL INCUR A 3% ADMINISTRATION FEE. 01.07.14
$10 Fijian=$5.76 AUD/$6.20 NZD - JULY 2014
SIDES
Seasoned potato wedges 14
Chives, sour cream and sweet chilli sauce
Fries 12
French fries with traditional aioli and ketchup
Salad 14
Mixed greens, tomatoes, olives and avocado with dressing (H)
Seasonal vegetables of the day 13
Our chefs daily fresh vegetable (H)
Garlic Bread 9
Blu special garlic and basil crusty sourdough bread
DESSERT
FJD
DINNER 5.30PM -11.00PM
BLU’s dessert pizza (to share) 20
Of berry compote, caramelized apples, tropical pineapple
and banana with chocolate sauce and vanilla ice-cream
Citrus Crepes 14
Filled with a lemon walnut and vanilla cream glazed with minted
orange and maple sauce
Chocolate mousse 14
Milk chocolate mousse with nut praline, creamy house made
vanilla ice cream and warm choc fudge
Frozen trio 12
Assorted house made sorbets and gelatos
Tropical fruit plate 14
In season fruits with honey and cinnamon yoghurt
(VO) Vegetarian Option (V) Vegetarian (H) Health (GF) Gluten free
AT RADISSON BLU, WE ARE PROUD OF OUR YES I CAN! SERVICE PHILOSOPHY. SO IF YOU HAVE ANY SPECIAL DIETARY REQUESTS, PLEASE DO NOT HESITATE TO SPEAK
TO YOUR SERVER. PRICES ARE CHARGED IN FIJIAN DOLLARS AND ARE INCLUSIVE OF 15% VAT & 5% HTT. 10% SURCHARGE APPLIES ON PUBLIC HOLIDAYS. PLEASE NOTE
SETTLING YOUR ACCOUNT WITH A CREDIT CARD AT THE RESORT WILL INCUR A 3% ADMINISTRATION FEE. 01.07.14
$10 Fijian=$5.76 AUD/$6.20 NZD - JULY 2014
Garden Grazer (H)
Poached pear Caesar salad - with egg, croutons and parmesan
Python Pasta
Spaghetti bolognese or Napolitano - with toasted French stick
Fishy Business
Fresh local fish & chips - battered or grilled with small salad, lemon and tartare sauce
How Now Round Cow
Mini cheeseburger - with lettuce, tomato and French fries
Swimming Chicken
Noodle soup - with shredded chicken breast and garden fresh vegetables
Roosters Boosters (H)
Grilled chicken fillet - with creamy mashed potatoes and honeyed carrots
Porkies Pinkies
Grilled pork sausages - with mashed potatoes, buttered peas and gravy
Don’t Point Your Fingers
Toasted or plain finger sandwich - filled with tuna, mayo and cheese
No Cheese Please
Fresh fruit salad - with raspberry jelly and local coconut shavings
Choc A Bloc
Milk chocolate mousse - with crushed Oreo biscuit & chocolate sauce
I Scream You Scream
Vanilla ice cream - with a choice of chocolate, caramel or strawberry topping and
sprinkled Hundreds Thousands
Heinz Golden Sweet Corn and Chicken 8
Heinz Pumpkin Potato and Beef 8
Heinz Strawberry and Banana Custard (V) 8
Heinz Vanilla Custard (V) 8
KIDS MENU CHILDRENS MEALS $19.00
(Includes Main and Dessert)
FJD
(VO) Vegetarian Option (V) Vegetarian (H) Health (GF) Gluten free
AT RADISSON BLU, WE ARE PROUD OF OUR YES I CAN! SERVICE PHILOSOPHY. SO IF YOU HAVE ANY SPECIAL DIETARY REQUESTS, PLEASE DO NOT HESITATE TO SPEAK
TO YOUR SERVER. PRICES ARE CHARGED IN FIJIAN DOLLARS AND ARE INCLUSIVE OF 15% VAT & 5% HTT. 10% SURCHARGE APPLIES ON PUBLIC HOLIDAYS. PLEASE NOTE
SETTLING YOUR ACCOUNT WITH A CREDIT CARD AT THE RESORT WILL INCUR A 3% ADMINISTRATION FEE. 01.07.14
$19 Fijian=$10.94 AUD/$11.78 NZD - JULY 2014
COMPLIMENTARY INTERNET WHILE DINING
AT RADISSON BLU, WE ARE PROUD OF OUR YES I CAN! SERVICE PHILOSOPHY. SO IF YOU HAVE ANY SPECIAL DIETARY REQUESTS, PLEASE DO NOT HESITATE TO SPEAK
TO YOUR SERVER. PRICES ARE CHARGED IN FIJIAN DOLLARS AND ARE INCLUSIVE OF 15% VAT & 5% HTT. 10% SURCHARGE APPLIES ON PUBLIC HOLIDAYS. PLEASE NOTE
SETTLING YOUR ACCOUNT WITH A CREDIT CARD AT THE RESORT WILL INCUR A 3% ADMINISTRATION FEE. 01.07.14
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