an american's guide to fake chinese food
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AN AMERICAN’S GUIDE TO FAKE CHINESE FOOD
Angus Mak
Lullabot Retreat 2013
Wednesday, 13 November, 13
CHINA TOWN
Wednesday, 13 November, 13
EGG ROLL
Americans’ version of the Spring Roll, bigger and better
Wednesday, 13 November, 13
FRIED CHICKEN WINGS
KFC is not Chinese
Wednesday, 13 November, 13
CHICKEN BALLSDeep fried chicken breast
Canadian?
Real Chicken Balls
Wednesday, 13 November, 13
FLUORESCENT SAUCE
America’s version of the sweet and sour sauce
Anything fluorescent is not Chinese
Wednesday, 13 November, 13
DUCK SAUCE
Made from dried Turkish Apricots
Sweet Bean Sauce
Wednesday, 13 November, 13
WONTON SOUP
Drinking the soup of Wonton Soup is like drinking the gravy after finishing your Mashed Potatoes.
Wednesday, 13 November, 13
FRIED WONTON
Basically is Wonton that’s going bad.
Wednesday, 13 November, 13
CRAB RANGOON
Deep fried dumplings with cream cheese and imitation crab.
Origin: San Francisco 1950’s
Wednesday, 13 November, 13
EGG FOO YOUNG
Omelet crossed with pancake with brown gravy
Origin: United States, 1930’s
Wednesday, 13 November, 13
CHOP SUEY
Origin: California, 1850’s
Made from leftover for the hungry miners during the 1850’s Gold Rush era
Wednesday, 13 November, 13
GENERAL TSO’S CHICKEN
Nobody knows who this General is, also called General Tao.
Origin: New York 1970’s
Wednesday, 13 November, 13
MONGOLIAN BEEF
Nothing Mongolian about it, but it sounds exotic.
Wednesday, 13 November, 13
BEEF WITH BROCCOLI
Americans think anything broccoli is Chinese
Chinese broccoli is a different vegetable called Gai Lan
Wednesday, 13 November, 13
LEMON CHICKENDeep fried chicken with sweet lemon sauce.
The Chinese adopted this dish, usually for children.
Wednesday, 13 November, 13
SESAME CHICKEN
Sweeter version of General Tso’s chicken, except sweet and with sesame sprinkled on top.
Wednesday, 13 November, 13
______ FRIED RICE
Left over rice from the day before with egg and soy sauce.
Yeung Chow Fried Rice
Wednesday, 13 November, 13
FORTUNE COOKIES
Origin: California, 1890’s ~ early 1900s
Japanese recipe popularized by Chinese consumed by Americans
Wednesday, 13 November, 13
FORTUNE COOKIES
Wednesday, 13 November, 13
NEXT RETREAT
Wednesday, 13 November, 13
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