30 free stat dff g elect:r c rampage poach, stew€¦ · stews medium meats medium eggs med, or...

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OVEN OPERATING TEMPERATURES COOKTOP CONTINUED

Bake-upper 350°F/176tC 55WF/2880C 170°F/76°C

HI3

Broil 550°F/288°C 550°F/288°C 300°F/148°C

Con

Cony broil 550°F/288°C 550° F/288°C 300°F/148°C

Dehydrate 120°F/48°C 225°F/108°C 100°F/38°C

1

550F/288C 170F/76CRapid preheat 350F/176C

CONTROL LOCK OVEN UGNT

@ Choose CONTROL LOCKand hold for 3 seconds

To unlock, press and hold CONTROLLOCK again for 3 seconds.

Control lock will lock oven controls,cooktop and upper oven door.

DOOR _ will flash in the display

until the door has finished locking. Oncethe door has been locked, the door lockindicator will turn on. LOC will then

display in the upper cavity only. Do notattempt to open the oven door whileDOOR LOCK is flashing.

The two timers serve as extra remindersin the kitchen.

To set the timer:

• Choose desired timer.

Enter desired time and press START.

To cancel, press the timer key.

This guide is not intended to replaceyour user's manual. Refer to the Use& Care Guide for completeinstructions.

O Press OVEN LIGHTtoturn on lights manually

The oven lights will automatically turnon when the upper oven door is opened.

CIn Self clean x

dEF Defrost x

F10* Fault code error x

Hot Hot oven x

Loc Control lock x

Sb Sabbath mode x

C F Check food x

SETTmNGSfor the WARMmNG ZONE

Stews Medium

Meats Medium

Eggs Med, or Med. Lo

Casseroles Med, Lo

SETT_NGS for COOKTOP ZON ES

MED HI (5:8) Continue rapi d b0il fry

MED LO (2-3) Keep foods cooking,poach, stew

See Figs. 1 & 2 for setting suggestions.

LUXURYoGLDE rM RACKS

REMOWNG GUDE RACKS

Use thumbs to press both left and rightspring-loaded release levers -Fig. 3. Place theremainder of both hands over the upper frontof the glide rack. While pressing in on bothlevers, pull the rack straight out slightly andrelease thumb levers. Using both hands graspboth the upper and lower portions of theglide rack -Fig. 3; pull rack straight out untilreaching the stop position -Fig 4. At the stop,lift up front of rack slightly and continue topull rack away from oven -Fig 5. Be sure tohold on both upper and lower rack portionswhen removing or handling rack outside ofthe oven - these rack portions moveindependently and are difficult to handleunless held together.

REPLACING GUDE RACKS

Grasp both upper and lower portions ofglide rack. Lift and place the rack evenlybetween the oven cavity walls. Tilt the front ofthe rack upward slightly and slide the rackcompletely into position. Some force may benecessary to make sure the oven rack hassnapped completely back into place.

lower rack

Fig. 3

Fig. 4

Fig. 5

Quick Reference30" Free Stat dff g Elect:r c Rampage

Thank you for choosing Electrolux, the new premium brand in home appliances. We haveprovided you with this guide so that you may begin using your appliance right away.

SETTING CLOCK AT POWER UP

You will be prompted to enter the time of day in the event of a power failure or when youfirst provide power to your appliance.

When your appliance is first powered up, 12:00 will flash in thedisplay.

Enter the time of day using the numeric key pads and pressSTART to set.

If an invalid time of day is entered, the control will triple beep. Re-enter a valid time of

day and press START. If CANCEL is pressed your clock will start with a time of 12:00.

SETTmNGO00KTOP ELEMENTS

o

o

Touch the ON OFF key to activatethe desired heating zone.

If the heating zone has more thanone size available, press the desiredelement ring size symbol.

Press the desired power level keyonce (hi+, meal or Io-) for quickautomatic settings or for moreprecise level settings use the hi+ orIo- keys. Each press of the hi+ or Io-will increase or decrease the powerone level at a time. Any of thesepower level changes or diameterchanges may be made anytimeduring the heating process.

Fig. 1

Fig. 2

////On Lo

mMMed H i

316506702

COOK_NG FEATURES

CONV ROAST

UPPER

@ Press UPPER OVEN OVEN

O Press BAKE* D

e Press START <_

BROIL

O Place the boiler insert on thebroiler pan, then place food on theinsert. Remember to follow allwarnings and cautions.

@ Place prepared food directly underbroil element. Leave oven dooropen slightly (about 4 inches).

Press UPPER OVEN UPPEROVEN

Press BROIL* [_

e Press START <_

CONVBAKE

@ Press UPPER OVEN UPPEROVEN

÷ PressCONVBAKE*e PressSTART 4>

@ Place boiler insert on broiler pan,then place the food on insert.Remember to follow all warningsand cautions.

UPPERPress UPPER OVEN OVEN

Press CONV ROAST* []

e Press START <_

KEEP WARM

UPPERPress UPPER OVEN OVEN

or WARMER OVEN WARMEROVEN

Press KEEP WARM* []

Press START <_

UPPER

@ Press UPPER OVEN OVEN

Press SLOW COOK

Press -Io for low option. +Press +hi for high option. |o or hi

Press START 4_

Press UPPER OVEN UPPEROVEN

Press DEHYDRATE*

Press START <_

BREAD PROOF

Place prepared food directly under Press UPPER OVEN UPPER

broil element. Close oven door. _ OVEN

Press UPPER OVEN UPPER O Press BREAD PROOFOVEN Use the + hi or - Io keys to

change defaultPress CONV BROIL* r_

temperature

÷ PressSTART4> ÷ PressSTART4>

*Enter your desired temperature at this point if you choose not to use the default temp.

COOK_NG FEATURES

MY FAVORITE (to save}

@ UPPERPress UPPER OVEN UPPER Press UPPER OVEN OVENOVEN

,|, .D_ ,1,

Choose cooking feature & any O Choose LITE, "_|t- "_l_- -_|_-other options. MED or HEAVY , or ,, or,,,

÷ PressSTART4> e PressSTART4>Press & holdMY FAVORITE (_

for 3 seconds.

@Press CANCEL

Cook options may be added to cooking features to make your cooking experience easier.The following options are available:

Cook time * Rapidprehat

End time * Convection convert

RAP_D PREHEAT

@

@@@@@

UPPERUPPER Choose UPPER OVEN OVENChoose UPPER OVEN OVENor WARMER OVEN WARMER

OVEN O Choose cooking feature

Choose cooking featurePress RAPID PREHEAT _

Press START 4> _ Press START 4>Press COOK TIME

Enter amount of cooking time

Press START 4>

COOK TWME W_TH END T_ME

@ Choose UPPER OVEN UPPEROVENor WARMER OVEN

WARMER

OVEN

@

@

@

@

@

Choose cooking feature

Press COOK TIME

Enter amount of cooking time

Press END TIME (-'),.->l

Enter time of day you wish to stopcooking (00:00 format)

Press START

CONVECTION CONVERT

UPPERChoose UPPER OVEN OVEN

Choose cooking feature

Press CONV CONVERT >_<:_

e Press START 4>

USER PREFERENCES

The user preferences key will allow youto customize the way your applianceoperates. User pref is only accessiblewhen you are not cooking or using thetimers. You will find options such assetting the clock, audio mode and otherchanges under the user preferences.

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