all food is subject to an 18% service charge, 2% ... · french cheese display ... tarte flambée...

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All food is subject to an 18% service charge, 2% administrative charge and applicable sales tax. Due to availability, Prices and Menu Items are subject to change

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All food is subject to an 18% service charge, 2% administrative charge and applicable sales tax. Due to availability, Prices and Menu Items are subject to change

All food is subject to an 18% service charge, 2% administrative charge and applicable sales tax. Due to availability, Prices and Menu Items are subject to change

Brasserie JO Stationary Display Pieces (Minimum Order is Guaranteed Guest Expectance)

Grand JO Fruits de Mer

Shrimp, Oysters, Clams, Crab Remoulade, Cocktail Sauce, Mignonette

Market Price

Pastrami Salmon & Smoked Trout

Capers, Onion Horseradish Cream, Crispy Potatoes, House-made Rye

$16.00 Per Person

Vegetable Crudités

Bread & Butter Pickled Vegetables, Grilled Vegetables, Crispy Raw Vegetables,

Home-made Dipping Sauces

$10.00 Per Person

French Cheese Display

Chef’s Choice Artisan Cheese, Seasonal Fruits, Baguette

$16.00 Per Person

Fondue Station

Swiss, Cheddar & Goat Cheese, Baguette, Fruit, Vegetables

$17.00 Per Person

Baked Brie

Seasonal Fruits, Baguette

$15.00 Per Person – (Serves 8)

Charcuterie Display

Chef’s Selection of Fine Cured Meats & Sausages

$18.00 Per Person

Dessert Display

Choice of 3:

Petite Crème Brulée

French Macarons

Petite Lemon Tarte

Strawberry-Apricot Tart

Petite Opera Torte Petite Profiteroles with Chocolate Mousse

$16.00 Per Person

All food is subject to an 18% service charge, 2% administrative charge and applicable sales tax. Due to availability, Prices and Menu Items are subject to change

Brasserie JO Passed Hors d’œuvres (Minimum Order is One Dozen)

$5.50 Per Piece

Croque Monsieur Charred Tomato Tartare, Roast Vegetable Coulis

Golden Beet Terrine, Goat Cheese Mousse Ratatouille Croquette Vichyssoise “pillow”

Poached Pear Profiterole, Walnut, Bleu Cheese Oeufs Mimosa

Petite Quiche Lorraine

$6.00 Per Piece

Steak Frites - Hollandaise Gougères, Lobster

Boulettes – Charred Tomato Coulis Pastrami Salmon, cucumber, Rye

Rabbit Forest Pie, Apricots, Riesling

Crispy Chicken - Sauce à la Moutarde “Onion Soup”

Goat Cheese Mousse, Charred Onion Gelee, Brioche Smoked Duck Breast, Lentil, Tarragon

$7.00 Per Piece

Peppercorn Crusted Filet Mignon with St. Andre - Toasted Baguette Crab Cakes - Remoulade Sauce

Scallops Wrapped in Jambon

Grilled Swordfish - Sauce Romesco Croque Madame, Quail Egg, Ham, Sauce Mornay

Scallop, Cauliflower, Fried Capers Grilled Shrimp, Horseradish, Heirloom Tomato

Foie Gras “Push Pop” Foie Gras Mousse, Chocolate Brioche, Cassis Caviar, Hazelnuts

Tuna Nicoise Butter Poached Oyster, Citrus, Smoked Sea Salt

Tarte Flambées

$14.95 Each

Tarte Flambée Classic – Fromage Blanc, Onion, Bacon

Tarte Flambée Spinach – Gruyère, Garlic Chips Tarte Flambée – Brie, Apple, Walnut

All food is subject to an 18% service charge, 2% administrative charge and applicable sales tax. Due to availability, Prices and Menu Items are subject to change

Brasserie JO Dinner Pre-fix Menus Daily 5:00pm – 11:00pm

$68.00 Per Person

First Course

Soup de Poisson Mussels, White Fish, Peas, Fingerling Potatoes

Mushroom a la Grecque

Crispy Potatoes, Horseradish Cream

Boston Bibb á la Française

Lemon Vinaigrette

Entrée

Sole Grenobloise Cauliflower, Spinach, Fingerling Potatoes

Chicken Bercy

Chipolata, Mushroom

Short Rib Bourguignonne

Grilled Cauliflower Spinach, Almonds

Dessert

Composition of Brasserie Jo Classic Desserts

All food is subject to an 18% service charge, 2% administrative charge and applicable sales tax. Due to availability, Prices and Menu Items are subject to change

Brasserie JO Dinner Pre-fix Menus Daily 5:00 pm – 11:00pm

$72.00 Per Person

First Course

Zucchini Croquette Goat Cheese, Romesco Sauce

Tuna Basquaise

Sweet Pepper Bavarois, Chive Oil, Bitter Greens

Onion Soupe Gratinée

Baked Croutons, Gruyère

Salade

Roast Heirloom Carrot Golden Raisin, Peppercorn, Mache, Yogurt Dressing

Frisee Lyonnaise

Poached Duck Egg, Bacon Vinaigrette

Entrée

Roasted Salmon Provence Style, Lemon Beurre Blanc

Roasted ½ Chicken Herbes de Provence Pommes Aligot, Heirloom Carrots, Thyme Jus

Berkshire Pork Chop

Braised Red Cabbage, Sauce Charcuterie

Grilled Cauliflower Spinach, Almonds

Dessert

Strawberry Frasier Torte

Bread Pudding

Apricot, Caramel Sauce

All food is subject to an 18% service charge, 2% administrative charge and applicable sales tax. Due to availability, Prices and Menu Items are subject to change

Brasserie JO Dinner Pre-fix Menus Daily 5:00 pm – 11:00pm

$85.00 Per Person

First Course

Crispy Oysters Saffron Aioli, Celery Root

Pork Belly

Brussels Sprouts, Sweet Potato

Zucchini Croquette

Goat Cheese, Romesco Sauce

Salade

Salade Aux Noix Mixed Greens, Walnuts, Petite Warm Goat Cheese Soufflé, Champagne Vinaigrette

Belgian Endive Salade

Endive, Bleu Cheese, Apple, Walnuts

Frisee Lyonnaise

Poached Duck Egg, Bacon Vinaigrette

Entrée

Black Cod Mussels, Saffron Potatoes, Chorizo, Fennel Tomato Nage

Roasted ½ Chicken Herbes de Provence Pommes Aligot, Heirloom Carrots, Thyme Jus

Entrecôte

Parsnip, Crispy Brussels Sprouts, Bone Marrow, Fondant Potato, Thyme Jus

Roast Vegetable Ratatouille

French Noodles

Dessert

Chocolate Mousse Crème Anglaise

Profiteroles Warm Chocolate Sauce

Bread Pudding

Apricot, Caramel Sauce

All food is subject to an 18% service charge, 2% administrative charge and applicable sales tax. Due to availability, Prices and Menu Items are subject to change

Brasserie JO Dinner Pre-fix Menus Daily 5:00 pm – 11:00pm

$92.00 Per Person

First Course

Vegetable Crepe

Asparagus, Crispy Sweet Potato, Red Pepper Coulis

Crispy Oysters Saffron Aioli, Celery Root

Rabbit Confit 45 Minute Egg, Charred Asparagus, Citrus Beurre Fondue

Jumbo Shrimp Cocktail Sauce

Pork Belly Brussels Sprouts, Sweet Potato

Salade

Salade Aux Noix Mixed Greens, Walnuts, Petite Warm Goat Cheese Soufflé, Champagne Vinaigrette

Romaine Salade Dijon, Brioche, Anchovy

Frisee Lyonnaise Poached Duck Egg, Bacon Vinaigrette

Salade de Betterave Beet, Goat Cheese, Hazelnut Crumble, Shallot Caviar

Entrée

Roast Prime Tenderloin of Beef Sunchoke Puree, Pommes Dauphine, Romanesco, Sauce Périgueux

Salmon Coulibiac Champagne Mustard Velouté, Spinach

Duck à la Orange Braised Red Cabbage, Potato Galette

Pan Seared Sea Scallops French Lentils, Crispy Potato, Saffron Beurre Fondue

Salt Crusted Young Beet Cous Cous, Horseradish, Crème Fraiche, Gremolata

Dessert

Paris-Brest Almond, Diplomat Crème, Blood Orange Chutney

Crème Brûlée

Opera Torte Crème Anglaise

All food is subject to an 18% service charge, 2% administrative charge and applicable sales tax. Due to availability, Prices and Menu Items are subject to change

Brasserie JO Lunch Pre-fix Menus Monday through Friday 11:00 am – 3:00 pm

$41.00 Per Person

First Course

Boston Bibb a la Française Lemon Vinaigrette

Soup de Poisson

Mussels, White Fish, Peas, Fingerling Potatoes

Smoked Salmon

Crispy Potatoes, Horseradish Cream

Entrée

Grilled Lemon Chicken Paillard

Bibb Salade, Bleu d’Auveregne

Roasted Salmon

Provence Style, Lemon Beurre Blanc

Croque Madame

Fried Egg, Jambon, Ham, Sauce Mornay, Gruyère

Dessert

Composition of Brasserie JO Classic Desserts

All food is subject to an 18% service charge, 2% administrative charge and applicable sales tax. Due to availability, Prices and Menu Items are subject to change

Brasserie JO Lunch Pre-fix Menus Monday through Friday 11:00 am – 3:00 pm

$45.00 Per Person

First Course

Escargot en Cocotte Garlic Butter

New England Clam Chowder

Romaine Salade

Dijon, Brioche, Anchovy

Entrée

Mussels Riesling Marinière Pommes Frites

Classic Parisian Steak Frites

Mustard Butter

Roasted Chicken Herbes de Provence

Pomme Purée, Peas à la Française

Dessert

Composition of Brasserie JO Classic Desserts

All food is subject to an 18% service charge, 2% administrative charge and applicable sales tax. Due to availability, Prices and Menu Items are subject to change

Brasserie JO Lunch Pre-fix Menus Monday through Friday 11:00 am – 3:00 pm

$55.00 Per Person

First Course

Escargot en Cocotte Garlic Butter

Soup de Poisson

Mussels, White Fish, Peas, Fingerling Potatoes

Frisee Lyonnaise Poached Duck Egg, Bacon Vinaigrette

Entrée

Salade Niçoise

Medium Rare Tuna

Classic Parisian Steak Frites

Mustard Butter

Chicken Bercy

Chipolata, Mushroom

Vegetable Crepe

Asparagus, Crispy Sweet Potato, Red Pepper Coulis

Dessert

Chocolate Mousse Crème Anglaise

Profiteroles

Warm Chocolate Sauce

All food is subject to an 18% service charge, 2% administrative charge and applicable sales tax. Due to availability, Prices and Menu Items are subject to change

Salon Privé Brunch Buffets Daily, Open – 3pm

$35.00 Per Person Sliced Fresh Fruit with Berries ~ Scrambled Eggs ~ Breakfast Potatoes,

Apple Smoked Bacon, Sausage Links ~

Freshly Baked Muffins, Croissants and Danish Pastries with Butter and Preserves Orange

Juice, Grapefruit Juice ~ Coffee, Decaffeinated Coffee, Herbal Teas

$43.00 Per Person

Sliced Fresh Fruit with Berries ~ Challah French Toast with Maple Syrup

Scrambled Eggs ~ Breakfast Potatoes ~ Apple Smoked Bacon ~ Sausage Links

Bagels with Cream Cheese ~ Quiche Lorraine ~

Belgian Endive w/ Bleu d’Auvergne, Apple, Walnuts ~

Boston Bibb Salad - Lemon Vinaigrette ~

Roasted Salmon Provence Style, Lemon Beurre Blanc ~

Freshly Baked Muffins, Croissants and Danish Pastries with Butter and Preserves

Orange Juice, Grapefruit Juice ~ Coffee, Decaffeinated Coffee, Herbal Teas

$52.00 Per Person

Sliced Fresh Fruit with Berries ~ Challah French Toast with Maple Syrup

Poached Eggs Benedict ~ Apple Smoked Bacon ~ Sausage Links ~ Breakfast Potatoes

~ Bagels with Cream Cheese ~

Belgian Endive w/ Bleu d ’Auvergne, Apple, Walnuts ~ Niçoise Salad

Roasted Salmon with Provence Style, Lemon Beurre Blanc

Grilled Flank Steak w/Radicchio, Sweet Onions, Local Mushrooms

Freshly Baked Muffins, Croissants and Danish Pastries with Butter and Preserves

Orange Juice, Grapefruit Juice ~ Coffee, Decaffeinated Coffee, Herbal Teas

Crêpe Station with Personal Chef

$15.00 Per Person/ $125 Chef Fee

Scrambled Eggs ~ Cheddar Cheese ~ Gruyère Cheese ~ Smoked Salmon ~ Ham ~ Bacon ~

Sausage ~ Asparagus ~ Roasted Vegetables ~ Caramelized Onions ~ Sautéed Mushrooms

All food is subject to an 18% service charge, 2% administrative charge and applicable sales tax. Due to availability, Prices and Menu Items are subject to change

Salon Privé Plated Brunch Daily, Open – 3pm

$35.00 Per Person

Assorted Bakery Basket

First Course

Fruit Salad – Mixed Berries

Boston Bibb á la Française – Lemon Vinaigrette

Lobster Bisque

Entrée

Challah French Toast – Fresh Fruit

French Omelette – Asparagus, Tomato, Cheddar Cheese

Croque Monsieur – French Ham, Gruyère, Dijon Mustard, les Pommes Frites

Grilled Lemon Chicken Paillard – Bibb Salade, Bleu d’Auvergne

Dessert

Composition of Classic Brasserie JO Desserts

All food is subject to an 18% service charge, 2% administrative charge and applicable sales tax. Due to availability, Prices and Menu Items are subject to change

Salon Privé Plated Brunch Daily, Open – 3pm

$39.00 Per Person

Assorted Bakery Basket

First Course

Fruit Salad – Mixed Berries

Onion Soupe Gratinée – Baked Croutons, Gruyére

Belgian Endive – Bleu d’Auvergne, Apple, Walnuts

Entrée

Egg Crepe – Ham, Gruyère

Chocolate French Toast – Almonds

Roasted Chicken Herbes de Provence – Pomme Purée,

Peas a la Française

Pan Seared Scallops – Provence Lentils, Bacon, Beurre Blanc Saffrané

Dessert

Composition of Classic Brasserie JO Coffee and Tea

All food is subject to an 18% service charge, 2% administrative charge and applicable sales tax. Due to availability, Prices and Menu Items are subject to change

Salon Privé Plated Brunch Daily, Open – 3pm

$47.00 Per Person

Assorted Bakery Basket

First Course

Fruit Salad – Mixed Berries

Boston Bibb a la Française – Lemon Vinaigrette

Smoked Salmon – Crispy Potatoes, Horseradish Cream

Entrée

Poached Eggs Benedict

Challah French Toast – Fresh Fruit

Roasted Salmon – Provence Style, Lemon Beurre Blanc

Classic Parisian Steak Frites – Mustard Butter, Pomme Frites

Dessert

Composition of Classic Brasserie JO Desserts

Coffee and Tea

All food is subject to an 18% service charge, 2% administrative charge and applicable sales tax. Due to availability, Prices and Menu Items are subject to change

Brasserie JO Breakfast Buffets Monday – Friday 6:00am – 11:00am

Saturday & Sunday 7:00am – 12:00pm

$30.00 Per Person

Fresh Baked Muffins, Danish, Pastries

Sliced Fresh Fruit

House-made Granola & Yogurt

Assorted Cereals

Bagels & Cream Cheese Yogurt

Orange Juice/Grapefruit Juice Coffee/Tea/Decaf

$33.00 Per Person

Fresh Baked Muffins, Danish, Pastries

Sliced Fresh Fruit

Scrambled Eggs

Applewood Smoked Bacon

Sausage

Breakfast Potatoes Orange Juice/Grapefruit Juice

Coffee/Tea/Decaf

$35.00 Per Person

Fresh Baked Muffins, Danish, Pastries

Sliced Fresh Fruit

Scrambled Eggs

Applewood Smoked Bacon

Sausage

Breakfast Potatoes

Challah French Toast Orange Juice/Grapefruit Juice

Coffee/Tea/Decaf

Custom Omelet Station (w/ Personal Chef) $12.00 Per Person

Bacon, Asparagus, Onions, Peppers, Cheddar Cheese, Tomatoes, Mushrooms, Spinach,

Sausage, Smoked Salmon

All food is subject to an 18% service charge, 2% administrative charge and applicable sales tax. Due to availability, Prices and Menu Items are subject to change