alexander hotels

1
25 Northampton Chronicle & Echo, Saturday, February 25, 2012 www.northamptonchron.co.uk [email protected] with Richard Edmondson B EING a slightly cyni- cal-around-the-edges journalist, I always feel a bit sceptical when a place calls it- self “romantic”, writes Anna Brosnan. But the Alexander House Hotel & Spa has good reason to apply this adjective as recently it scooped a top accolade from the worldwide Spa Finders Readers Choice Awards, which named it the Best Spa for Ro- mance in the UK. With such a title to live up to, my husband Payat and I headed to this pretty oasis in the West Sussex coun- tryside to find out if the claims were true. There are many reasons to visit Sussex, of course, not least – as I read excitedly on the internet – the actual existence of AA Milne’s real life Hun- dred Acre Wood, made famous in the Winnie The Pooh stories. In reality, the site is known as Ashdown Forest. But, with only one night to spend in the area, I had another mission on the agenda: the full and proper use of the many lovely spa facilities at Alexan- der House. On arrival, I was immediately impressed with the site. Going up the drive, towards this beautiful old property felt a little bit like being in a Sunday evening TV series. I expected Dame Maggie Smith to appear at any minute. We were greeted by a smart con- cierge and – having arrived before 3pm – we had a bit of time to kill before checking in so we took a walk in the hotel’s grounds. The hotel’s 170 acres of parkland are a major attraction offering plenty of rolling countryside to explore as well as deer to spot a trail is marked on a walking map close to the hotel). Finally it was time to head to the spa, the main point of our visit. And, yes, it does have a romantic atmos- phere. I first managed to drag Payat off to one of the many exercise classes, a very relaxing stretching session, which seemed a combination of yoga and pilates. Payat was also relieved to see there were other men in there too (possibly also cajoled by their wives/ girlfriends). Then we had a quick change and headed to the main spa room which – as seems to be the trend in the spa world – boasted a Grecian inspired interior designed to create a calming atmosphere. I can see why they do it, though, as it definitely works. We made sure we used all the facilities, completing a few lengths in the pool, enjoying the bubbles in the hydrotherapy pool and even reading magazines in the relaxation room. Sadly, one feature we were unable to enjoy was the spa garden’s outdoor bubble tub, which overlooks some gor- geous countryside. Due to the beauty of this spot, it wasn’t surprising that it was always full of people so we were never quite quick enough to make it there. The spa is also blessed with 25 therapy rooms and I headed off to one of these to enjoy my aromatherapy facial, which was very relaxing and really left my skin feeling soft and glowing. The hotel itself is very elegant, with twinkling chandeliers and various art pieces dominating the corridors. And our room did not disappoint, with its gorgeous dark wood decor, deep red, velvet curtains, squashy sofa, soft bed and free standing bath. Finding a book of Percy Bysshe Shelley poetry in the room, I thought this was just an extra romantic touch, but I was interested to discover that the property now occupied by Alexan- der House Hotel was once owned by the poet’s family. Apparently Fen Place was once the seat of Roger Bysshe, whose daughter Helen married Timothy Shelley. Helen was Percy’s grandmother. Having changed for dinner, we headed down to AG’s restaurant and, I have to say, our meal there was a real highlight of ourstay. Although having been mentioned in the Michelin Guide, the restaurant does not – as far as I know – have a Michelin star . . .but it probably should. Eating at AG’s is really a whole evening affair, as you just don’t want to leave, and Payat and I sat down to a banquet which included celeriac mousse amuse bouche, little palate teasers such as Parmesan and pesto sticks and mackerel with caviar. Then came a slow cooked farm egg with but- ternut squash, artichoke and Parme- san crisps. As I’m not much of a meat-eater, I probably disgusted our waiter (al- though he didn’t let on) by requesting a vegetarian option and I was disap- pointed when the answer came: “we could offer you a plate of vegetables”. But what an amazing plate of vegeta- bles, cooked in several different ways across a huge platter; the dish looked like an art work and tasted amazing. Meanwhile, Payat tucked into a dish of John Dory fish with pine nuts and caramelised onions. After this we were presented with handmade mint ice creams in tiny cones before our puddings arrived: pistachio souffle and malted milk chocolate ice cream for me and a ter- rine of basil infused citrus fruits for Payat. As if this was not enough . . . then there were yummy petit fours. Heading back to Northamptonshire early the next day, we certainly felt very relaxed and happy after a week- end of pampering. It was well worth the trip A spa-kling stay www.alexanderhotels.co.uk/alexander Fact file Alexander House & Utopia Spa Hotel can be found in Turners Hill, East Grin- stead, Sussex. Payat and Anna travelled by train to East Grinstead station, which is only a short taxi ride from the hotel. To book at the hotel, ring 01342 714914 or email reservations@alexanderhouse. co.uk There are many pricing structures and package deals on offer so it is worth exploring the website, www.alexanderhotels.co.uk/alexander “Where real grass won’t grow” 01933 665151 0800 783 5090 TM easig ass the artificial grass company BOBBY 8 Y e a r W a r r a n t y w w w . e a sig r a ss. c o m Transform your lifestyle. Enjoy your garden 365 days a year. [email protected] Transform your garden.

Upload: alexander-hotels

Post on 30-Mar-2016

216 views

Category:

Documents


0 download

DESCRIPTION

A Spa-Kling Stay - Northampton Chronicle & Echo

TRANSCRIPT

Page 1: Alexander Hotels

25Northampton Chronicle & Echo, Saturday, February 25, 2012www.northamptonchron.co.uk

[email protected]

with Richard Edmondson

BEING a slightly cyni-cal-around-the-edgesjournalist, I alwaysfeel a bit scepticalwhen a place calls it-self “romantic”, writesAnna Brosnan.

But the Alexander House Hotel& Spa has good reason to apply thisadjective as recently it scooped a topaccolade from the worldwide SpaFinders Readers Choice Awards,which named it the Best Spa for Ro-mance in the UK.

With such a title to live up to, myhusband Payat and I headed to thispretty oasis in the West Sussex coun-tryside to find out if the claims weretrue.

There are many reasons to visitSussex, of course, not least – as I readexcitedly on the internet – the actualexistence of AA Milne’s real life Hun-dred Acre Wood, made famous in theWinnie The Pooh stories. In reality,the site is known as Ashdown Forest.

But, with only one night to spend inthe area, I had another mission on theagenda: the full and proper use of themany lovely spa facilities at Alexan-der House.

On arrival, I was immediatelyimpressed with the site. Going upthe drive, towards this beautiful oldproperty felt a little bit like being in aSunday evening TV series. I expectedDame Maggie Smith to appear at anyminute.

We were greeted by a smart con-cierge and – having arrived before3pm – we had a bit of time to killbefore checking in so we took a walkin the hotel’s grounds.

The hotel’s 170 acres of parklandare a major attraction offering plentyof rolling countryside to explore aswell as deer to spot a trail is markedon a walking map close to the hotel).

Finally it was time to head to thespa, the main point of our visit. And,yes, it does have a romantic atmos-phere.

I first managed to drag Payat offto one of the many exercise classes,a very relaxing stretching session,which seemed a combination of yogaand pilates. Payat was also relieved tosee there were other men in there too(possibly also cajoled by their wives/girlfriends).

Then we had a quick change and

headed to the main spa room which– as seems to be the trend in the spaworld – boasted a Grecian inspiredinterior designed to create a calmingatmosphere. I can see why they do it,though, as it definitely works.

We made sure we used all thefacilities, completing a few lengths inthe pool, enjoying the bubbles in thehydrotherapy pool and even readingmagazines in the relaxation room.

Sadly, one feature we were unableto enjoy was the spa garden’s outdoorbubble tub, which overlooks some gor-geous countryside. Due to the beautyof this spot, it wasn’t surprising thatit was always full of people so we werenever quite quick enough to make itthere.

The spa is also blessed with 25therapy rooms and I headed off to oneof these to enjoy my aromatherapyfacial, which was very relaxing andreally left my skin feeling soft andglowing.

The hotel itself is very elegant, withtwinkling chandeliers and various artpieces dominating the corridors. Andour room did not disappoint, with itsgorgeous dark wood decor, deep red,velvet curtains, squashy sofa, soft bedand free standing bath.

Finding a book of Percy ByssheShelley poetry in the room, I thoughtthis was just an extra romantic touch,but I was interested to discover thatthe property now occupied by Alexan-der House Hotel was once owned bythe poet’s family.

Apparently Fen Place was once theseat of Roger Bysshe, whose daughterHelen married Timothy Shelley. Helenwas Percy’s grandmother.

Having changed for dinner, we

headed down to AG’s restaurant and, Ihave to say, our meal there was a realhighlight of our stay.

Although having been mentionedin the Michelin Guide, the restaurantdoes not – as far as I know – havea Michelin star . . .but it probablyshould.

Eating at AG’s is really a wholeevening affair, as you just don’t wantto leave, and Payat and I sat down toa banquet which included celeriacmousse amuse bouche, little palateteasers such as Parmesan and pestosticks and mackerel with caviar. Thencame a slow cooked farm egg with but-ternut squash, artichoke and Parme-san crisps.

As I’m not much of a meat-eater,I probably disgusted our waiter (al-though he didn’t let on) by requestinga vegetarian option and I was disap-pointed when the answer came: “wecould offer you a plate of vegetables”.But what an amazing plate of vegeta-bles, cooked in several different waysacross a huge platter; the dish lookedlike an art work and tasted amazing.

Meanwhile, Payat tucked into a dishof John Dory fish with pine nuts andcaramelised onions.

After this we were presented withhandmade mint ice creams in tinycones before our puddings arrived:pistachio souffle and malted milkchocolate ice cream for me and a ter-rine of basil infused citrus fruits forPayat. As if this was not enough . . .then there were yummy petit fours.

Heading back to Northamptonshireearly the next day, we certainly feltvery relaxed and happy after a week-end of pampering. It was well worththe trip

A spa-kling staywww.alexanderhotels.co.uk/alexander

Factfile

Alexander House & Utopia Spa Hotel can be found in Turners Hill, East Grin-stead, Sussex. Payat and Anna travelled by train to East Grinstead station,which is only a short taxi ride from the hotel.To book at the hotel, ring 01342 714914 or email [email protected] are many pricing structures and package deals on offer so it is worthexploring the website, www.alexanderhotels.co.uk/alexander

“Wherereal grasswon’tgrow”

01933 6651510800 783 5090 TMeasig assthe artificial grass company

BOBBY

8Year Warranty

www.easigrass.com

Transform your lifestyle.

Enjoy your garden 365days a year.

[email protected]

Transform your garden.