alcohol toxicity - medscape

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Pathophysiology Ethanol Ethyl alcohol (ethanol; CH3 -CH2 -OH) is a low molecular weight hydrocarbon that is derived from the fermentation of sugars and cereals. It is widely available both as a beverage and as an ingredient in food extracts, cough and cold medications, and mouthwashes. Ethanol is rapidly absorbed across both the gastric mucosa and the small intestines, reaching a peak concentration 20-60 minutes after ingestion. Once absorbed, it is converted to acetaldehyde. This conversion involves three discrete enzymes: the microsomal cytochrome P450 isoenzyme CYP2E1, the cytosol-based enzyme alcohol dehydrogenase (ADH), and the peroxisome catalase system. Acetaldehyde is then converted to acetate, which is converted to acetyl Co A, and ultimately carbon dioxide and water. [2] Genetic polymorphisms coding for alcohol dehydrogenase, the amount of alcohol consumed, and the rate at which ethanol is consumed all affect the speed of metabolism. Chronic alcoholics and those with severe liver disease have increased rates of metabolism. However, as a general rule, ethanol is metabolized at a rate of 20-25 mg/dL in the nonalcoholic but at an increased rate in chronic alcoholics. Isopropanol Isopropyl alcohol (isopropanol; CH3 -CHOH-CH3) is a low molecular weight hydrocarbon. It is commonly found as both a solvent as well as a disinfectant. [3] It can be found in many mouthwashes, skin lotions, rubbing alcohol, and hand sanitizers. Because of its widespread availability, lack of purchasing restrictions, and profound intoxicating properties, it is commonly used as an ethanol substitute. Isopropanol is rapidly absorbed across the gastric mucosa and reaches a peak concentration approximately 30-120 minutes after ingestion. Isopropanol is primarily metabolized via alcohol dehydrogenase to acetone. A small portion of isopropanol is excreted unchanged in the urine. The peak concentration of acetone is not present until approximately 4 hours after ingestion. The acetone produces CNS depressant effects and a fruity odor on the breath. [4] Methanol Methyl alcohol (methanol; CH3 OH) is widely used as an industrial and marine solvent and paint remover. It is also used in photocopying fluid, shellacs, and windshield-washing fluids. Although toxicity primarily occurs from ingestion, it can also occur from prolonged inhalation or skin absorption. [5, 6, 7] Methanol is rapidly absorbed from the gastric mucosa, and achieves a maximal concentration 30-90 minutes after ingestion. [8] Methanol is primarily metabolized in the liver via alcohol dehydrogenase into formaldehyde. Formaldehyde is subsequently metabolized via aldehyde dehydrogenase into formic acid, which ultimately is metabolized to folic acid, folinic acid, carbon dioxide, and water. A small portion is excreted unchanged by the lungs.

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Alcohol Toxicity - Medscape

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  • Pathophysiology

    Ethanol

    Ethyl alcohol (ethanol; CH3 -CH2 -OH) is a low molecular weight hydrocarbon that is derived

    from the fermentation of sugars and cereals. It is widely available both as a beverage and as

    an ingredient in food extracts, cough and cold medications, and mouthwashes.

    Ethanol is rapidly absorbed across both the gastric mucosa and the small intestines, reaching

    a peak concentration 20-60 minutes after ingestion. Once absorbed, it is converted to

    acetaldehyde. This conversion involves three discrete enzymes: the microsomal cytochrome

    P450 isoenzyme CYP2E1, the cytosol-based enzyme alcohol dehydrogenase (ADH), and the

    peroxisome catalase system. Acetaldehyde is then converted to acetate, which is converted to

    acetyl Co A, and ultimately carbon dioxide and water.[2]

    Genetic polymorphisms coding for alcohol dehydrogenase, the amount of alcohol consumed,

    and the rate at which ethanol is consumed all affect the speed of metabolism. Chronic

    alcoholics and those with severe liver disease have increased rates of metabolism. However,

    as a general rule, ethanol is metabolized at a rate of 20-25 mg/dL in the nonalcoholic but at

    an increased rate in chronic alcoholics.

    Isopropanol

    Isopropyl alcohol (isopropanol; CH3 -CHOH-CH3) is a low molecular weight hydrocarbon. It

    is commonly found as both a solvent as well as a disinfectant.[3] It can be found in many

    mouthwashes, skin lotions, rubbing alcohol, and hand sanitizers. Because of its widespread

    availability, lack of purchasing restrictions, and profound intoxicating properties, it is

    commonly used as an ethanol substitute.

    Isopropanol is rapidly absorbed across the gastric mucosa and reaches a peak concentration

    approximately 30-120 minutes after ingestion. Isopropanol is primarily metabolized via

    alcohol dehydrogenase to acetone. A small portion of isopropanol is excreted unchanged in

    the urine. The peak concentration of acetone is not present until approximately 4 hours after

    ingestion. The acetone produces CNS depressant effects and a fruity odor on the breath.[4]

    Methanol

    Methyl alcohol (methanol; CH3 OH) is widely used as an industrial and marine solvent and

    paint remover. It is also used in photocopying fluid, shellacs, and windshield-washing fluids.

    Although toxicity primarily occurs from ingestion, it can also occur from prolonged

    inhalation or skin absorption.[5, 6, 7] Methanol is rapidly absorbed from the gastric mucosa, and

    achieves a maximal concentration 30-90 minutes after ingestion.[8]

    Methanol is primarily metabolized in the liver via alcohol dehydrogenase into formaldehyde.

    Formaldehyde is subsequently metabolized via aldehyde dehydrogenase into formic acid,

    which ultimately is metabolized to folic acid, folinic acid, carbon dioxide, and water. A small

    portion is excreted unchanged by the lungs.

  • Formic acid is responsible for the majority of the toxicity associated with methanol. Without

    competition for alcohol dehydrogenase, methanol undergoes zero-order metabolism, and is

    thus is excreted at a rate of 8.5 mg/dL/h to 20 mg/dL/h. Once methanol experiences

    competitive inhibition, from either ethanol or fomepizole, the metabolism changes to first

    order. In this later scenario, the excretion half-life ranges from 22-87 hours.

    Ethylene glycol

    Ethylene glycol (CH2 OH-CH2 OH) is an odorless, colorless, sweet-tasting liquid, which is

    used in many manufacturing processes. Domestically, it is probably most commonly

    encountered in antifreeze. It is absorbed somewhat rapidly from the gastrointestinal tract, and

    peak concentrations are observed 1-4 hours after ingestion.[7]

    Ethylene glycol itself is nontoxic, but it is metabolized into toxic compounds. Ethylene glycol

    is oxidized via alcohol dehydrogenase into glycoaldehyde, which then undergoes metabolism

    via aldehyde dehydrogenase into glycolic acid.[9] The conversion to glycolic acid is somewhat

    rapid. In contrast, the conversion of glycolic acid to glyoxylic acid is slower and is the rate-

    limiting step in the metabolism of ethylene glycol.

    Glyoxylic acid is subsequently metabolized into several different products, including oxalic

    acid (oxalate), glycine, and alpha-hydroxy-beta-ketoadipate. The conversion to glycine

    requires pyridoxine as a cofactor, while the conversion to alpha-hydroxy-beta-ketoadipate

    requires thiamine as a cofactor. The oxalic acid combines with calcium to form calcium

    oxalate crystals.

    In the presence of normal renal function and no competitive inhibition for alcohol

    dehydrogenase, the excretion half-life of ethylene glycol is approximately 3 hours. However,

    in the presence of fomepizole or ethanol, alcohol dehydrogenase undergoes competitive

    inhibition, and the resulting excretion half-life increases to approximately 17-20 hours.

    Epidemiology

    Frequency

    Alcohol intoxication is common in modern society, largely because of its widespread

    availability. More than 8 million Americans are believed to be dependent on alcohol, and up

    to 15% of the population is considered at risk. In some studies, more than half of all trauma

    patients are intoxicated with ethanol at the time of arrival to the trauma center. In addition,

    ethanol is a common coingestant in suicide attempts.

    Mortality/Morbidity

    Acute intoxication with any of the alcohols can result in respiratory depression, aspiration,

    hypotension, and cardiovascular collapse.

  • Ethanol

    Although many patients present with ethanol intoxication as their sole issue, many other

    patients have ethanol intoxication as part of a larger picture. Thus, the morbidity is often from

    coingestants or coexisting injuries and illnesses.

    Chronic use results in hepatic and gastrointestinal injuries. Coma, stupor, respiratory

    depression, hypothermia, and death can result from high concentrations of acute ethanol

    intoxication. Chronic alcoholics, as well as children, are at risk for hypoglycemia.

    Isopropanol, methanol, and ethylene glycol

    In 2012, 16,458 cases of isopropanol ingestions, 8773 cases of isopropanol toxicity (from

    sources including rubbing alcohol, cleaning agents, and hand sanitizers) were reported to US

    Poison Control Centers. Of these, 65 patients were classified as experiencing "major"

    morbidity, with one patient dying.[10]

    In the same year, 1,612 cases of methanol ingestion and 5,869 cases of ethylene glycol

    ingestion were reported. Of those intoxicated with methanol, 26 patients were classified as

    experiencing "major" disability, and 6 additional patients died. For those patients who were

    intoxicated with ethylene glycol, 205 patients were classified as having "major" disability,

    with an additional 23 patients dying.[10] It is important to recognize that these numbers likely

    underestimate the true incidence of exposure, however, because of both a failure to recognize

    the ingestion as well as a failure to report the suspected or known ingestion to a poison

    control center.

    The primary toxicity with isopropanol is CNS depression. These CNS manifestations can

    include lethargy, ataxia, and coma. In addition, isopropanol is irritating to the GI tract.

    Therefore, abdominal pain, hemorrhagic gastritis, and vomiting can be observed. Unlike

    methanol and ethylene glycol, isopropanol does not cause a metabolic acidosis.

    The toxicity with methanol occurs from both the ensuing metabolic acidosis, as well as the

    formate anion (formic acid) itself.[11] Although the eye is the primary site of organ toxicity, in

    the later stages of severe methanol toxicity, specific changes can occur in the basal ganglia as

    well. Pancreatitis has been reported following methanol ingestion. Hyperventilation will

    occur as a compensatory mechanism to counteract the acidosis.

    As previously stated, ethylene glycol itself is nontoxic. The majority of the metabolic

    acidosis occurs from glycolic acid. One form of morbidity occurs when oxalate combines

    with calcium to form calcium oxalate crystals, which accumulate in the proximal renal

    tubules, thereby inducing renal failure. Hypocalcemia can ensue, and cause coma, seizures,

    and dysrhythmias. Autopsy studies have confirmed that the calcium oxalate crystals are

    deposited not only in the kidneys but in many other organs, including the brain, heart, and

    lungs.

    Age

    Ethanol intoxication is common in older teenagers through adulthood. The toxic dose for an

    adult is 5 mg/dL, whereas the toxic dose in a child is 3 mg/dL. Children are at higher risks of

    developing hypoglycemia following a single ingestion than are adults.

  • Most isopropanol ingestions occur in children younger than 6 years. Most methanol and

    ethylene glycol ingestions occur in adults older than 19 years.

    History

    A history of inebriation with associated slurred speech, ataxia, and impaired judgment is

    common in the initial stages of intoxication of each of these alcohols. Depending on the dose

    ingested, this may be followed by progressive levels of CNS depression, coma, and

    premorbid multiorgan failure. The history that can be obtained varies with the timing of

    presentation. The onset of the later stages of toxic alcohol intoxication can also be delayed if

    ethanol is coingested, prolonging the time it takes to develop metabolic acidosis and other

    symptoms. The following focuses on symptoms that may be unique to each alcohol.

    Ethanol ingestion

    The history itself can often point to a diagnosis of ethanol intoxication. An associated history

    of chronic alcoholism alters metabolism, associated comorbidities, and the expected course of

    recovery. A detailed discussion of this topic is beyond the scope of this article (see Ethanol

    Toxicity).

    Attempting to elicit what has changed recently may reveal the immediate reason for

    presentation. A history of coingestants may also alter the patient's course.

    Isopropanol ingestion

    Following an isopropanol ingestion, the patient may not complain of anything specific.

    Rather, the patient may simply appear intoxicated, as with ethanol intoxication.

    A history of abdominal pain, nausea, and sometimes hematemesis may be obtained.

    Methanol ingestion

    Following methanol ingestion, a patient is initially inebriated as with the other alcohols.

    Other symptoms can be delayed for up to 12-24 hours.

    The patient may complain of headache, nausea, or anorexia. Occasionally, the patient may

    complain of shortness of breath related to hyperventilation.

    Because one of the primary end-organs involved in methanol is the eye, the patient may

    complain of difficulty seeing. Specifically, vision is often described as a "snow field," though

    a variety of visual complaints may be verbalized.

    Ethylene glycol ingestion

    Ethylene glycol toxicity occurs in three stages, as follows:

    The first stage, called the neurologic phase, can occur in less than 1 hour after ingestion and lasts up to 12 hours. During this stage, the patient appears inebriated. The patient may not

  • have any other significant findings during this stage. Occasionally, hypocalcemia can occur at this point and induce muscle spasms and abnormal reflexes.

    The second stage, which occurs between 12 and 24 hours after ingestion, is referred to as the cardiopulmonary stage. During this stage, the patient frequently develops mild tachycardia and hypertension. Acute respiratory distress syndrome (ARDS) can also occur. These findings are believed to result from calcium oxalate crystal deposition in the lung parenchyma and myocardium. Significant hypocalcemia can occur at this stage, with QT prolongation and associated arrhythmias. Expect hyperventilation as metabolic acidosis progresses.

    The third stage, also called the renal stage, typically starts after 24 hours. During this stage, flank pain and acute renal failure can occur. A premorbid patient with ethylene glycol toxicity typically presents comatose, hyperventilating, and in multiorgan failure.

    Physical

    Ethanol ingestion o The symptoms of ethanol intoxication depend on both the serum concentration as

    well as the frequency at which an individual ingests ethanol. Thus, a person who consumes large amounts of ethanol on a daily basis may appear sober at the same serum ethanol level at which a novice drinker exhibits cerebellar dysfunction.

    o As a general rule, levels less than 25 mg/dL are associated with a sense of warmth and well-being. Euphoria and decreased judgment occur at levels between 25-50 mg/dL. Incoordination, decreased reaction time/reflexes, and ataxia occur at levels of 50-100 mg/dL. Cerebellar dysfunction (ie, ataxia, slurred speech, nystagmus) are common at levels of 100-250 mg/dL. Coma can occur at levels of greater than 250 mg/dL, whereas respiratory depression, loss of protective reflexes, and death occur at levels greater than 400 mg/dL.

    Isopropanol ingestion o As previously stated, the patient who consumes isopropanol may appear inebriated,

    as with ethanol. Isopropanol concentrations of 50-100 mg/dL typically result in intoxication, which can progress to include symptoms such as dysarthria and ataxia, while lethargy or coma can be seen with levels exceeding 150 mg/dL. Cardiovascular depression can occur with levels exceeding 450 mg/dL.

    o The presence of acetone may induce a fruity odor on the patient's breath. Methanol ingestion

    o Unlike ethanol or isopropanol, methanol does not cause nearly as much of an inebriated state. If a patient has coingested ethanol, signs or symptoms specific to methanol intoxication are delayed.

    o The patient may be hyperventilating. o If vision is impaired, ocular examination may reveal dilated pupils that are minimally

    or unreactive to light with hyperemia of the optic disc. Over several days, the red disc becomes pale, and the patient may become blind. Typically, subjective complaints precede physical findings in the eye.

    Ethylene glycol ingestion o The physical findings depend on the stage of the presentation. Thus, the patient may

    present simply inebriated or progressively more acidotic as renal failure, cardiovascular dysfunction, and coma develop.

    o Examination findings correlate with the symptoms, as previously described. o In patients who survive severe intoxication, calcium oxalate crystal deposition may

    occur in the brain parenchyma and can induce cranial neuropathies. These findings

  • typically occur as the patient is recovering from the initial intoxication. The cranial nerves most commonly involved include cranial nerve II, V, VII, VIII, IX, X, and XII.

    Differential Diagnoses

    Alcoholic Ketoacidosis

    Depression and Suicide

    Diabetic Ketoacidosis

    Encephalitis

    Hyperosmolar Hyperglycemic Nonketotic Coma

    Hypoglycemia

    Meningitis

    Metabolic Acidosis

    Pancreatitis

    Stroke, Hemorrhagic

    Subarachnoid Hemorrhage

    Toxicity, Barbiturate

    Toxicity, Benzodiazepine

    Toxicity, Ethylene Glycol

    Toxicity, Gamma-Hydroxybutyrate

    Toxicity, Heroin

    Toxicity, Isoniazid

    Toxicity, Lithium

    Toxicity, Narcotics

    Toxicity, Sedative-Hypnotics

    Toxicity, Valproate

    Laboratory Studies

    Following consumption of any type of alcohol, the extent of the workup depends partly on

    the history. However, because the patient's sensorium is likely to be altered and a history

    unobtainable or inaccurate, a thorough physical examination is important to evaluate for

    occult injuries; laboratory clues can also become invaluable.

    If the possibility of a suicide attempt is raised, an electrocardiogram and basic toxicology

    screen, including measurement of salicylate and acetaminophen concentrations, become

    important.

    In addition, if ingestion of a toxic alcohol is suspected, a serum ethanol level and basic

    electrolytes, including a serum bicarbonate level are vital, as the latter are needed to calculate

    an anion gap. In such a situation, specific serum toxic alcohol levels immensely help guide

    management. If these are unavailable, calculation of an osmolar gap can sometimes be

    helpful, though its exclusive use is fraught with pitfalls.[12] These issues are best discussed

    with the local poison control center. Arterial blood gases and other tests that measure

    associated organ dysfunction also become important in cases of poisoning with toxic

    alcohols.

    An important point is that laboratory abnormalities vary dramatically over the course of the

    patient's presentation and any laboratory abnormalities must be interpreted with the time

  • frame of the patient's presentation in mind. Failing to do so is a common and important

    pitfall. Thus, early in the course of intoxication with a toxic alcohol, a patient will have

    neither an anion gap nor an osmolar gap though their serum toxic alcohol level will be

    highest shortly after ingestion. However, as metabolism of the toxic alcohol occurs, the anion

    and osmolar gaps develop as metabolites are formed and the toxic alcohol level drops.[13]

    Other laboratory abnormalities also develop as end-organ damage occurs. Coingestion of

    alcohol delays all the laboratory value changes as well as the signs and symptoms of toxic

    alcohol-induced injury.

    Ethanol

    The single most important laboratory test in a patient who appears intoxicated with ethanol is

    a serum glucose level. Hypoxia, head injury, seizures, and other metabolic disturbances must

    be excluded by either history or physical examination or sought with the appropriate tests.

    The routine use of a serum blood alcohol level is controversial, largely because it is unlikely

    to affect management in a patient who is awake and alert. Many clinicians consider the

    patient safe for discharge once they are clinically (not numerically) no longer intoxicated.

    In patients who are chronic alcoholics, anemia, thrombocytopenia, elevation of hepatic

    transaminase levels, and a prolongation of the prothrombin time can be observed. These need

    not be routinely checked in a patient who presents simply for alcohol intoxication but may be

    useful if changes from baseline are suspected.

    Isopropanol

    Serum levels of isopropanol can be obtained but are somewhat of limited value, as the

    treatment is largely supportive. However, they can be useful in confirming the diagnosis.

    After correcting for all other variables, including ethanol, the serum isopropanol level can be

    estimated by multiplying the remaining osmolar gap by 6.0. Serum ketones will often be

    positive, although the patient should not be acidotic. Because ketones will be present in the

    serum as early as 30 minutes after ingestion, if there is no coexisting ethanol ingestion, the

    absence of ketones effectively rules out isopropanol ingestion.

    Depending on the assay used in the laboratory, significant ketosis can cause interference with

    the creatinine assay. As such, the serum creatinine level can be falsely elevated.

    Methanol

    Serum methanol levels should be obtained when this diagnosis is suspected. As previously

    stated, both the osmolar and anion gap should be obtained. After correcting for all other

    variables, including ethanol, the serum methanol level can be estimated by multiplying the

    remaining osmolar gap by 3.2.

    Ethylene glycol

    A serum ethylene glycol level should be obtained when this diagnosis is suspected. The

    osmolar gap and anion gap should also be obtained. After correcting for other variables,

  • including ethanol, the serum ethylene glycol level can be estimated by multiplying the

    remaining osmolar gap by 6.2.

    A baseline creatinine and BUN level should be obtained in all cases of ethylene glycol

    intoxication. These values can then be followed to check for the development of renal failure.

    In addition, the urine can be examined for evidence of fluorescence. In antifreeze, fluorescein

    is added to the liquid to permit mechanics to identify the source of a fluid leaking from a car.

    However, fluorescein is excreted in the urine faster than ethylene glycol. Thus, fluorescence

    can be eliminated before the patient even arrives in the emergency department. As such, the

    presence of fluorescence of urine under a Wood's lamp is not a sensitive test. In addition,

    because certain containers themselves fluoresce, the presence of fluorescence is neither

    sensitive nor specific. Despite this, a positive test that differentiates urine fluorescence from

    that of its container may be a quick bedside clue pointing toward ethylene glycol intoxication.

    Both a serum calcium level and an electrocardiogram should be obtained, since hypocalcemia

    may occur as calcium combines with oxalate in the form of calcium oxalate crystals.

    Osmolar Gap

    Measuring the osmolar gap is important when toxic alcohols ingestion is suspected. The

    osmolar gap is determined by subtracting the calculated osmolality from the measured

    osmolality. The serum osmolality should be determined by freezing point depression rather

    than by heat of vaporization.

    The serum osmolality can be calculated by the following formula:

    Osm = (2) (Na+) + BUN/2.8 + Glucose/18 + EtOH/4.6 + Isopropanol/6.0 + MeOH/3.2 +

    Ethylene glycol/6.2

    In the above formula, if, for example, an ingestion of methanol is suspected, the osmolality

    should be calculated using the sodium, BUN, and glucose. The ethanol level is also measured

    and then factored into the equation. If isopropanol and ethylene glycol are not suspected, they

    can be eliminated from the equation. Then, once the osmolar gap is determined, multiply the

    osmolar gap by 3.2 to determine the estimated methanol level.

    It is important to recognize that neither the presence nor absence of an osmolar gap can be

    used to confirm or exclude a toxic alcohol ingestion. With both methanol and ethylene glycol,

    the alcohols are metabolized from an alcohol to an aldehyde, and ultimately to an acid. As

    such, shortly after an ingestion, the patient may have an osmolar gap without an anion gap.

    Similarly, in the later stages of an ingestion, a patient may have an anion gap without an

    osmolar gap.

    Prehospital Care

    The prehospital care provider has several important interventions available. First, the

    prehospital provider should search for any empty containers near the patient. In addition, a

    blood sugar level should be obtained on anyone who appears intoxicated. Local protocols and

  • the skill level of the provider dictate additional prehospital care for patients with altered

    mental status.

    Emergency Department Care

    As with all emergency patients, initial treatment should focus on the airway, breathing, and

    circulation. Gastric decontamination is rarely necessary for any of the alcohols. An exception

    to this may be a patient who presents immediately after ingestion of a toxic alcohol in whom

    one might reasonably expect to be able to recover a significant amount of the toxin via

    aspiration through a nasogastric tube.

    Treatment of ethanol and isopropanol intoxication is largely supportive.[14] Because of

    the hemorrhagic gastritis that can follow isopropanol ingestion, H2 blockade or

    proton-pump inhibitors may be helpful. Hemodialysis, while effective, is rarely

    indicated, and should only be used in the setting of profound hemodynamic

    compromise.[4]

    Once either methanol or ethylene glycol intoxication are suspected, treatment should

    be initiated without delay. Fortunately, since both alcohols are metabolized by alcohol

    dehydrogenase, the treatment is the same, and differentiating which of the two toxic

    alcohols is responsible is not necessary before implementing treatment.[14]

    o The primary antidotal treatment of methanol or ethylene glycol involves

    blocking alcohol dehydrogenase. This enzyme can be inhibited by either

    ethanol or fomepizole.[15, 16, 17] Toxic alcohol levels are frequently not

    immediately available. Thus, ideally, if methanol or ethylene glycol poisoning

    is suspected, the patient should receive a loading dose of fomepizole while the

    levels are being obtained. Because the next dose of fomepizole is not due for

    an additional 12 hours, this strategy allows 12 hours for the blood to be

    processed at a reference laboratory before additional treatment is needed.

    Inhibition of alcohol dehydrogenase with ethanol may be substituted for

    treatment with fomepizole (see below), though recent studies have highlighted

    the greater safety of fomepizole as a treatment, when available.[11, 9] In some

    patients, treatment with fomepizole alone may represent definitive treatment

    and can prevent the need for hemodialysis.[18]

    o In addition to blocking alcohol dehydrogenase, significant metabolic acidosis

    should be treated with sodium bicarbonate infusions. If methanol is suspected,

    folinic acid should be administered at a dose of 1 mg/kg, with a maximal dose

    of 50 mg. It should be repeated every 4 hours. If folinic acid is not

    immediately available, folic acid can be substituted at the same dose. If

    ethylene glycol overdose is suspected, the patient should also receive 100 mg

    of intravenous thiamine every 6 hours and 50 mg of pyridoxine every 6 hours.

    The purpose of the thiamine and pyridoxine is to shunt metabolism of

    glyoxylic acid away from oxalate and favor the formation of less toxic

    metabolites.

    o In methanol overdose, sodium bicarbonate should be administered liberally,

    with the goal being to completely reverse the acidosis. Based on experimental

    studies, formate appears to be excreted in the kidneys at a much higher rate

    when the patient is not acidotic. In addition, when the patient is not acidotic,

    formic acid dissociates to formate at lower rates so that less formate crosses

    the blood-brain barrier. Thus, in methanol intoxication, correcting the acidosis

    actually speeds up elimination of the toxic compound and decreases toxicity.

  • o If ethanol is used, the recommended target serum concentration is 100-150

    mg/dL. Because ethanol inhibits gluconeogenesis, hypoglycemia is common

    in patients on an ethanol infusion.[19] Hypoglycemia is particularly prevalent in

    pediatric patients on such drips. Thus, serum glucose levels must be checked

    frequently, at least every 2 hours. In addition, because it is difficult to attain a

    steady serum concentration of ethanol, the ethanol level also must be checked

    frequently, and titrations made.

    A 5% or 10% ethanol solution can be made in the pharmacy. If giving

    ethanol, a loading dose of 600 mg/kg should be given, followed by a

    drip of 66-154 mg/kg/h with chronic alcoholics requiring doses at the

    higher end of the scale. Ethanol can be given either intravenously or

    orally.

    In addition to hypoglycemia, additional adverse effects from ethanol

    infusion include inebriation, CNS depression, pancreatitis, and local

    phlebitis. Because of the phlebitis that occurs with ethanol infusions,

    some advocate that ethanol should only be administered via a central

    venous line.

    Ethanol infusions are not only labor intensive, but once the costs of the frequent blood

    glucose and serum ethanol levels are accounted for, ethanol antidotal therapy is

    frequently more expensive than fomepizole. Thus, because of the lower overall cost

    and the ease of administration and safety considerations, fomepizole has become the

    preferred antidote for methanol or ethylene glycol poisoning.[20]

    Fomepizole should be administered as a loading dose of 15 mg/kg. Subsequent doses

    should be at 10 mg/kg every 12 hours for 4 doses. Because fomepizole actually

    induces its own metabolism after 48 hours of treatment, if additional doses are

    needed, the dose should be increased to 15 mg/kg. Fomepizole needs to be re-dosed

    during hemodialysis. The package insert or local poison center can help with the re-

    dosing strategy. Fomepizole should be continued until the serum ethylene glycol or

    methanol concentrations are less than 20 mg/dL.

    Hemodialysis is frequently required in patients with significant methanol or ethylene

    glycol ingestions.[14, 18] Indications for hemodialysis include (1) arterial pH < 7.10, (2)

    a decline of >0.05 in the arterial pH despite bicarbonate infusion, (3) pH < 7.3 despite

    bicarbonate therapy, (4) rise in serum creatinine level by 90 mmol/L, and (5) initial

    plasma methanol or ethylene glycol concentration 50 mg/dL.

    Consultations

    For patients with ethanol intoxication who appear to have issues with dependence or

    abuse, one can consider referral to an alcohol detoxification facility. Consult a

    toxicologist for all known or suspected cases of isopropanol, methanol, or ethylene

    glycol ingestion. If a toxicologist is not immediately available at the medical center

    where the patient is located, the regional poison control center can be contacted at

    (800) 222-1222.

    Consult a nephrologist for any known or suspected cases of methanol or ethylene

    glycol intoxication to assist in the decision making for hemodialysis.

    Medication Summary

  • Fomepizole (eg, 4-methylpyrizole, 4-MP, Antizol) has greater affinity for alcohol

    dehydrogenase than ethanol or methanol and has a considerably better safety profile than

    ethanol. Fomepizole has been approved by the US Food and Drug Administration (FDA) for

    ethylene glycol poisoning, but it is also useful for managing methanol poisoning.

    Pharmacologic antidotes

    Class Summary

    These agents prevent formation of toxic metabolites in methanol ingestions (not useful with

    isopropanol or ethanol ingestions). Therapy generally is maintained until methanol levels are

    less than 20 mg/dL.

    View full drug information

    Fomepizole (4-MP, Antizol)

    DOC for ethylene glycol and methanol poisoning because of ease of administration and better

    safety profile than ethanol. Inhibitor of alcohol dehydrogenase. In contrast to ethanol, 4-MP

    levels do not require monitoring during therapy.

    Begin fomepizole treatment immediately upon suspicion of methanol/ethylene glycol

    ingestion based on the patient's history or anion gap metabolic acidosis, increased osmolar

    gap, oxalate crystals in the urine, or a documented serum methanol/ethylene glycol level.

    Adjust dosing during hemodialysis; see package insert.

    View full drug information

    Ethanol

    Has 10-20 times greater affinity for enzyme alcohol dehydrogenase than methanol does,

    blocking production of toxic metabolites.

    Believed to inhibit ADH when serum levels exceed 0.05 g/dL (50 mg/dL). Titration to serum

    levels between 0.10 g/dL (100 mg/dL) and 0.15 g/dL (150 mg/dL) typically used.

    Measure patient's initial blood level. May be administered PO/IV.

    View full drug information

    Folic acid (Folvite)

    Adjunctive agent in methanol ingestion. Member of vitamin B-complex that may enhance

    elimination of toxic metabolite formic acid produced when methanol is metabolized. Useful

    in methanol and possibly ethylene glycol toxicity. Leucovorin (folinic acid) is active form of

    folate and may be substituted for folic acid.

  • Folic acid should be administered for several days to enhance folate-dependent metabolism of

    formic acid to carbon dioxide and water.

    Further Inpatient Care

    Patients with significant ingestions of toxic alcohols require hospital admission in a

    closely monitored setting such as the intensive care unit.

    Patients who are chronic alcoholics may be at risk of alcohol withdrawal if admitted

    to the hospital.

    Transfer

    Patients with ethanol intoxication can be observed until they are no longer clinically

    intoxicated and then discharged.

    Patients with isopropanol ingestion may require observation in the hospital.

    Patients with known or suspected methanol or ethylene glycol intoxication should be

    monitored closely, probably in an intensive care unit.

    Complications

    Ethanol ingestion complications:

    o Hypoglycemia is common.[19] The etiology is multifactorial but largely related

    to decreased glycogen stores and malnutrition in children and chronic

    alcoholics, as well as ethanols inhibition of glycogenolysis. o Patients with acute intoxication may exhibit "holiday heart," in which

    dysrhythmias, especially atrial fibrillation, occur following a heavy drinking

    episode. Ethanol lowers the threshold for developing atrial fibrillation.

    o Cirrhosis, esophageal varices, and erosive gastritis are common in patients

    who use ethanol on a frequent basis.

    Ingestion of isopropanol is associated with hemorrhagic gastritis.

    Ingestion of methanol is associated with blindness, acidosis, coma, cardiovascular

    collapse, and death.

    Ingestion of ethylene glycol is associated with renal failure, acidosis, coma,

    cardiovascular collapse, and death.[15]