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Page 1: AIM Awards Suite of Developing Work Skills (QCF ... · AIM Awards Suite of Developing Work Skills qualifications which are available as Awards and Certificates at Entry 1, 2 and 3

Version 5 – April 2015

AIM Awards Suite of Developing

Work Skills (QCF) Qualifications

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© AIM Awards 2014

AIM Awards Entry Level Award in Work Skills Awareness (Entry 1) (QCF) 600/6696/9 AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 1) (QCF) 600/6689/1 AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 1) (QCF) 600/6690/8 AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 2) (QCF) 600/6692/1 AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 2) (QCF) 600/6691/X AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 3) (QCF) 600/6695/7 AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 3) (QCF) 600/6839/5

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Section One – Qualification Overview 5

Section Two - Structure and Content 13

Section Three – Assessment and Quality Assurance 45

Section Four – Operational Guidance 51

Section Five – Appendices 53

Appendix 1 – AIM Awards Qualification Approval Form 55

Appendix 2 – Qualification Description (Summary) 58

Appendix 3 – AIM Awards Glossary of Assessment Terms 93

Appendix 4 – QCF Level Descriptors 96

Contents Page

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Section 1

Qualification Overview

AIM Awards Suite of Developing Work Skills

(QCF) Qualifications

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Section One Qualification Overview

Introduction

Welcome to the AIM Awards Qualification Specification. We want to make your experience of working with AIM Awards as pleasant as possible. AIM Awards is an Ofqual approved National Awarding Organisation able to submit a wide range of qualifications to the Qualifications Credit Framework (QCF). Our qualifications are learner focused, flexible and promote both progression and employability. We aim to provide outstanding customer service and have invested in our systems to bring you cutting edge services. Our values and ethos support our belief in rewarding learning and promoting progression, with success as the focus of what we know makes a difference. This Qualification Specification contains everything you need to know about this qualification/qualification suite and should be used by everyone involved with planning, delivery and assessment. The Qualification Description (Summary) (see Appendix 2) gives an overview of the qualification/qualification suite including rules of combination and unit titles. This is a live document and as such will be updated when required. Centres will be informed via email when changes are made and it is the responsibility of the approved centre to ensure the most up-to-date version of the Qualification Specification is in use. This document is copyright but may be copied by approved centres for the purpose of assessing learners. It may also be copied by learners for their own use. This Qualification Specification is mapped to the Ofqual General Conditions of Recognition with references cited for each section as appropriate and the whole document is mapped to Ofqual General Conditions of Recognition C2.5 and E3.2.

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About the Qualification

Mapped to Ofqual General Conditions of Recognition: E3.2a/E3.3b The Suite of Developing Work Skills Qualifications has been designed to specifically meet the needs of learners who previously may have fallen into the pre-entry ability level. They aim to support the development of work skills for those learners for whom mainstream vocational education is not always appropriate, learners with learning difficulties and disabilities, disaffected and unengaged learners, learners for whom employment poses difficulties e.g. recovering from illness and looking for sheltered or supported employment. Learners will develop skills and acquire knowledge that will enable them to be better prepared for engagement with employment, whether it is as a paid employee, working in a supported work project or as a volunteer. Learners from this qualification can progress onto other qualifications within the suite which will further develop their employability skills and/or their knowledge of different types of work.

Qualification

AIM Awards Entry Level Award in Work Skills Awareness (Entry 1) (QCF) Assessment Internally assessed and externally moderated

assessment evidence

Grading Assessment is competent / not competent. There is no grading

Progression Opportunities Learners from this qualification can progress onto the AIM Awards Suite of Developing Work Skills qualifications which are available as Awards and Certificates at Entry 1, 2 and 3. They may also progress onto the AIM Awards Suite of Independent Living qualifications.

Operational Start Date 01-Oct-2012

Review Date 31-Jul-2017

Sector 14.2 Preparation for Work

Qualification Accreditation Number

600/6696/9

Learning Aim Reference 60066969

Credits 8

Guided Learning Hours 80

Learner Age Range Pre 16; 16-18; 19+

Rules of Combination Learners must achieve 8 credits in total. A minimum of 2 credits must be achieved from the Core Unit Group and a maximum of 6 credits can be achieved from the Optional Unit Group. All units are at the level of the qualification.

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Qualification

AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 1) (QCF) Assessment Internally assessed and externally moderated

assessment evidence

Grading Assessment is competent / not competent. There is no grading

Progression Opportunities Learners from this qualification can progress onto the AIM Awards Suite of Developing Work Skills qualifications which are available as Awards and Certificates at Entry 1, 2 and 3. They may also progress onto the AIM Awards Suite of Independent Living qualifications.

Qualification

AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 1) (QCF) Assessment Internally assessed and externally moderated

assessment evidence

Grading Assessment is competent / not competent. There is no grading

Progression Opportunities Learners from this qualification can progress onto the AIM Awards Suite of Developing Work Skills qualifications which are available as Awards and Certificates at Entry 1, 2 and 3. They may also progress onto the AIM Awards Suite of Independent Living qualifications.

Operational Start Date 01-Oct-2012

Review Date 31-Dec-2015

Sector 14.2 Preparation for Work

Qualification Accreditation Number

600/6689/1

Learning Aim Reference 60066891

Credits 8

Guided Learning Hours 75 - 80

Learner Age Range Pre 16; 16-18; 19+

Rules of Combination Learners must achieve 8 credits it total. A minimum of 5 credits must be achieved from the Core Unit Group (Entry 1) and a maximum of 3 credits can be achieved from the Optional Unit Group (Entry 2). Units of the same title at different levels are barred.

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Operational Start Date 01-Oct-2012

Review Date 31-Dec-2015

Sector 14.2 Preparation for Work

Qualification Accreditation Number

600/6690/8

Learning Aim Reference 600666908

Credits 16

Guided Learning Hours 150 -160

Learner Age Range Pre 16; 16-18; 19+

Rules of Combination Learners must achieve 16 credits in total. A minimum of 10 credits must be achieved from the Core Unit Group (Entry 1). A maximum of 6 credits can be achieved from the Optional Unit Group (Entry 2). Units of the same title at different levels are barred.

Qualification

AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 2) (QCF) Assessment Internally assessed and externally moderated

assessment evidence

Grading Assessment is competent / not competent. There is no grading

Progression Opportunities Learners from this qualification can progress onto the AIM Awards Suite of Developing Work Skills qualifications which are available as Awards and Certificates at Entry 1, 2 and 3. They may also progress onto the AIM Awards Suite of Independent Living qualifications.

Operational Start Date 01-Oct-2012

Review Date 31-Dec-2015

Sector 14.2 Preparation for Work

Qualification Accreditation Number

600/6692/1

Learning Aim Reference 60066921

Credits 8

Guided Learning Hours 75 - 80

Learner Age Range Pre 16; 16-18; 19+

Rules of Combination Learners must achieve 8 credits in total. A minimum of 5 credits must be achieved from the Core Unit Group (Entry 2) and a maximum of 3 credits can be achieved from the Optional Unit Groups at either Entry 1 or Entry 3. Units with the same title at

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different levels are barred

Qualification

AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 2) (QCF) Assessment Internally assessed and externally moderated assessment

evidence

Grading Assessment is competent / not competent. There is no grading

Progression Opportunities Learners from this qualification can progress onto the AIM Awards Suite of Developing Work Skills qualifications which are available as Awards and Certificates at Entry 1, 2 and 3. They may also progress onto the AIM Awards Suite of Independent Living qualifications.

Operational Start Date 01-Oct-2012

Review Date 31-Dec-2015

Sector 14.2 Preparation for Work

Qualification Accreditation Number

600/6691/X

Learning Aim Reference 6006691X

Credits 16

Guided Learning Hours 150 -160

Learner Age Range Pre 16; 16-18; 19+

Rules of Combination Learners must achieve 16 credits in total. A minimum of 10 credits must be achieved from the Core Unit Group (Entry 2) and a maximum of 6 credits can be achieved from the Optional Unit Groups at either Entry 1 or Entry 3. Units with the same title at different levels are barred.

Qualification

AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 3) (QCF)

Assessment Internally assessed and externally moderated assessment evidence

Grading Assessment is competent / not competent. There is no grading

Progression Opportunities Learners from this qualification can progress onto the AIM Awards Suite of Developing Work Skills qualifications which are available as Awards and Certificates at Entry 1, 2 and 3. They may also progress onto the AIM Awards Suite of Independent Living qualifications.

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Operational Start Date 01-Oct-2012

Review Date 31-Dec-2015

Sector 14.2 Preparation for Work

Qualification Accreditation Number

600/6695/7

Learning Aim Reference 60066957

Credits 8

Guided Learning Hours 75 - 80

Learner Age Range Pre 16, 16-18, 19+

Rules of Combination Learners must achieve 8 credits in total. A minimum of 5 credits must be achieved from the Core Unit Group (Entry 3) and a maximum of 3 credits can be achieved from the Optional Unit Groups at either Entry 1 or Entry 2. Units with the same title at different levels are barred.

Qualification

AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 3) (QCF) Assessment Internally assessed and externally moderated assessment

evidence

Grading Assessment is competent / not competent. There is no grading

Progression Opportunities Learners from this qualification can progress onto the AIM Awards Suite of Developing Work Skills qualifications which are available as Awards and Certificates at Entry 1, 2 and 3. They may also progress onto the AIM Awards Suite of Independent Living qualifications.

Operational Start Date 01-Oct-2012

Review Date 31-Dec-2015

Sector 14.2 Preparation for Work

Qualification Accreditation Number

600/6839/5

Learning Aim Reference 60068395

Credits 16

Guided Learning Hours 150 -160

Learner Age Range Pre 16; 16-18; 19+

Rules of Combination Learners must achieve 16 credits in total. A minimum of 10 credits must be achieved from the Core Unit Group (Entry 3) and a maximum of 6 credits can be achieved from the Optional Unit Groups at either Entry 1 or Entry 2. Units with the same title at different levels are barred.

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Entry Guidance Mapped to Ofqual General Conditions of Recognition: E3.2b/c

There are no specific entry requirements for this qualification.

The End of the Accreditation Period

We review qualifications that are near the end of their accreditation period, working with sector representatives to make any changes necessary to meet sector needs and to reflect recent developments. We will post information relating to changes or extensions to qualifications on our website and centres approved to offer the qualification will be kept updated.

Certificate End Date

The final date that certificates can be issued for this qualification is three years from the Last Registration Date.

AIM Awards Entry Level Award in Work Skills Awareness (Entry 1) (QCF)

31-Jul-2020

AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 1) (QCF)

31-Dec-2018

AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 1) (QCF)

31-Dec-2018

AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 2) (QCF)

31-Dec-2018

AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 2) (QCF)

31-Dec-2018

AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 3) (QCF)

31-Dec-2018

AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 3) (QCF)

31-Dec-2018

Resource Requirements

There are no specific resource requirements for these qualifications. Centres must ensure that they have the appropriate resources in place to deliver the unit in this qualification.

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Section 2 Structure and Content

AIM Awards Suite of Developing Work Skills

(QCF) Qualifications

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Section Two

Structure and Content Mapped to Ofqual General Conditions of Recognition E3.3a/b

Qualification Structure and Unit Content Mapped to Ofqual General Conditions of Recognition: E3.2d /e/f/g/h/j

The rules of combinations and individual unit content for the AIM Awards Suite of Developing Work Skills (QCF) Qualifications are displayed in the following way:

AIM Awards Entry Level Award in Work Skills Awareness (Entry 1) (QCF)

AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 1) (QCF)

AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 1) (QCF)

AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 2) (QCF)

AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 2) (QCF)

AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 3) (QCF)

AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 3) (QCF)

Please select the unit title to view the individual unit content and assessment guidance.

Rules of Combination for: AIM Awards Entry Level Award in Work Skills Awareness (Entry 1) (QCF)

Learners must achieve 8 credits in total. A minimum of 2 credits must be achieved from the Core Unit Group (C) and a maximum of 6 credits can be achieved from the Optional Unit Group (O). All units are at the level of the qualification.

Unit Reference Number

Unit Title Group Level Credit Value

GLH

Y/502/4159 Dealing with Problems C E1 4 40

R/502/4449 Developing Skills for the Workplace: Following Instructions

C E1 2 20

J/502/4450 Developing Skills for the Workplace: Getting Things Done

C E1 4 40

L/502/4451 Developing Skills for the Workplace: Health and Safety

C E1 2 20

R/502/4452 Developing Skills for the Workplace: Looking and Acting the Part

C E1 2 20

F/504/3868 Communication in the Workplace O E1 3 30

K/504/3802 Conduct at Work O E1 3 30

M/504/3803 Developing Customer Service Skills O E1 3 30

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T/504/3804 Exploring Occupational Areas O E1 2 20

A/504/3805 Following Instructions O E1 2 20

F/504/3806 Introduction to the Use of Tools and Equipment for a Work Task

O E1 3 30

J/504/3807 Participate in an Occupational Taster O E1 3 30

L/504/3808 Personal Presentation at Work O E1 3 30

R/504/3809 Preparation for a Work Placement O E1 2 20

J/504/3810 Speaking and Listening at Work O E1 3 30

L/504/3811 Understanding Rights and Responsibilities at Work

O E1 3 30

K/504/3816 Undertaking an Interview O E1 2 20

M/504/3817 Working in a Team O E1 3 30

T/504/3818 Working to Standards O E1 3 30

Rules of Combination for: AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 1) (QCF) Learners must achieve 8 credits in total. A minimum of 5 credits must be achieved from the Core Unit Group (C) (Entry 1) and a maximum of 3 credits can be achieved from the Optional Unit Group (O) (Entry 2). Units of the same title at different levels are barred.

Rules of Combination for: AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 1) (QCF) Learners must achieve 16 credits in total. A minimum of 10 credits must be achieved from the Core Unit Group (C) (Entry 1). A maximum of 6 credits can be achieved from the Optional Unit Group (O) (Entry 2). Units of the same title at different levels are barred.

Unit Reference Number

Unit Title Group Level Credit Value

GLH

D/506/7319 Accessing Commercial Services C E1 3 30

M/506/7325 Accessing Financial Services C E1 3 30

R/502/5701 Applying for Jobs and Courses C E1 2 20

R/505/3904 Building Confidence and Self Esteem C E1 2 20

A/504/3691 Calculations Using Whole Numbers to 10 C E1 3 30

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M/506/7342 Cleaning C E1 3 30

H/506/7967 Communicating with Music C E1 3 30

F/504/3868 Communication in the Workplace C E1 3 30

J/505/4600 Compare and Order Items by Measurement C E1 2 20

J/504/3516 Comparing Sizes C E1 3 30

T/504/3477 Completing Forms C E1 2 20

K/504/3802 Conduct at Work C E1 3 30

Y/502/4159 Dealing with Problems C E1 4 40

R/504/9660 Dealing with Work-Related Problems C E1 3 30

J/504/3452 Developing and Presenting Information Using ICT

C E1 2 20

M/505/3957 Developing Assertiveness C E1 2 20

M/504/3803 Developing Customer Service Skills C E1 3 30

R/502/4449 Developing Skills for the Workplace: Following Instructions CERTIFICATE ONLY

C E1 2 20

J/502/4450 Developing Skills for the Workplace: Getting Things Done CERTIFICATE ONLY

C E1 4 40

L/502/4451 Developing Skills for the Workplace: Health and Safety CERTIFICATE ONLY

C E1 2 20

R/502/4452 Developing Skills for the Workplace: Looking and Acting the Part CERTIFICATE ONLY

C E1 2 20

H/506/8293 Diversity in Society C E1 2 20

L/506/8238 Drug and Alcohol Awareness C E1 2 20

K/502/4912 Environmental Awareness C E1 2 20

F/506/7345 Expenses C E1 3 30

Y/506/7352 Exploring Art C E1 3 30

K/506/7355 Exploring Dance C E1 3 30

L/504/9396 Exploring Enterprise C E1 3 30

K/506/7968 Exploring Music C E1 3 30

T/504/3804 Exploring Occupational Areas C E1 2 20

K/506/7971 Exploring Performance C E1 3 30

Y/504/9661 Exploring the World of Work C E1 3 30

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R/504/9707 Finding Jobs C E1 2 20

Y/504/3522 Finding, Selecting and Exchanging Information Using ICT

C E1 2 20

A/504/3805 Following Instructions C E1 2 20

H/504/3507 Following Safe and Healthy Working Practices when Using ICT

C E1 1 10

F/505/4238 Getting About Safely C E1 3 30

R/506/8242 Health and Fitness C E1 3 30

J/505/4239 Health and Safety Procedures in the Work Place

C E1 2 20

R/504/3521 Identifying the Purpose of Written Material C E1 3 30

F/505/4241 Induction to Work C E1 2 20

F/504/3806 Introduction to the Use of Tools and Equipment for a Work Task

C E1 3 30

F/504/8696 Knowing How You Learn C E1 3 30

R/506/8290 Law and Order C E1 2 20

D/504/9712 Learning from Work Placement C E1 2 20

K/506/8246 Looking After Clothes C E1 3 30

M/505/4252 Making Choices C E1 1 10

F/505/4255 Making Informed Career Choices C E1 2 20

L/504/3470 Obtaining Information Orally C E1 3 30

Y/504/3486 Organising Information C E1 1 10

J/504/3807 Participate in an Occupational Taster C E1 3 30

F/506/7975 Participation in Team Activities C E1 3 30

A/506/8283 Personal Awareness C E1 2 20

A/506/8249 Personal Care and Hygiene C E1 3 30

J/506/8268 Personal Health C E1 3 30

L/504/3808 Personal Presentation at Work C E1 3 30

J/506/8271 Personal Safety C E1 3 30

D/505/4571 Practical Workshop Skills C E1 1 10

R/504/3809 Preparation for a Work Placement C E1 2 20

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L/502/4885 Preparation for Work C E1 2 20

R/504/9397 Preparing for an Enterprise Activity C E1 4 40

J/504/8702 Preparing for the Future C E1 3 30

H/504/9663 Presenting Information about Self to an Employer

C E1 2 20

J/504/3449 Reading for Information C E1 2 20

R/504/8704 Recognising Own Achievements C E1 2 20

A/505/4576 Relationships, Behaviour and Practices in the Workplace

C E1 2 20

D/504/8706 Reviewing and Reflecting on Own Progress C E1 3 30

L/505/4579 Self Advocacy C E1 3 30

H/504/8707 Setting Targets C E1 2 20

K/504/9664 Setting Work-Related Targets C E1 2 20

J/504/3810 Speaking and Listening at Work C E1 3 30

F/506/8284 Understanding Relationships C E1 2 20

L/504/3811 Understanding Rights and Responsibilities at Work

C E1 3 30

K/504/3816 Undertaking an Interview C E1 2 20

R/505/3840 Using ICT Equipment in the Work Place C E1 2 20

A/504/3478 Using Money C E1 3 30

L/505/4582 Using Public Transport C E1 3 30

R/504/3471 Using Shape C E1 3 30

Y/505/4584 Using Taxis C E1 2 20

M/504/3526 Using Time C E1 1 10

H/505/4586 Using Writing Skills in a Work Place C E1 2 20

M/505/4588 Volunteering C E1 2 20

M/504/3817 Working in a Team C E1 3 30

T/504/3818 Working to Standards C E1 3 30

A/504/3464 Writing Texts C E1 3 30

R/506/7320 Accessing Commercial Services O E2 3 30

A/506/7327 Accessing Financial Services O E2 3 30

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A/505/7249 Action Planning to Improve Performance O E2 2 20

M/504/8709 Adjusting to a New Setting O E2 3 30

T/505/7248 Advertising O E2 2 20

M/505/7250 Applying for Jobs and Courses O E2 3 30

T/505/7251 Assertiveness O E2 1 10

A/505/7252 Audio and Video Software O E2 2 20

Y/504/5481 Beginning to Study O E2 3 30

F/505/7253 Behaviour in the Workplace O E2 2 20

J/504/9431 Being Part of a Group O E2 3 30

L/505/7420 Building Confidence and Self Esteem O E2 3 30

K/504/3508 Calculations with Whole Numbers O E2 3 30

R/505/7421 Career Planning O E2 3 30

Y/505/7422 Carrying Out a Practical Activity O E2 3 30

D/505/7423 Carrying Out Routine Tasks at Work O E2 2 20

T/506/7343 Cleaning O E2 3 30

H/505/7424 Collect and Present Numerical Information O E2 2 20

A/504/3819 Communication in the Workplace O E2 3 30

M/504/3459 Completing Forms O E2 2 20

R/504/9433 Completing Tasks O E2 3 30

J/504/9722 Completing Tasks at Work O E2 3 30

M/504/3820 Conduct at Work O E2 3 30

H/504/9436 Contributing to the Community CERTIFICATE ONLY

O E2 4 40

T/504/3821 Coping Strategies at Work O E2 2 20

A/505/7428 Customer Service O E2 2 20

T/505/7430 Dealing with Problems O E2 3 30

R/504/9688 Dealing with Work-related Problems CERTIFICATE ONLY

O E2 4 40

R/505/7449 Desktop Publishing Software O E2 2 20

F/504/3501 Developing and Presenting Information Using ICT

O E2 2 20

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A/504/3822 Developing Customer Service Skills O E2 3 30

F/504/3823 Developing Time Management Skills O E2 1 10

D/504/3443 Discussion Skills O E2 2 20

K/506/8294 Diversity in Society O E2 2 20

J/506/8240 Drug and Alcohol Awareness O E2 2 20

R/504/9724 Effective Communication in the Workplace O E2 2 20

M/505/7457 Effective Skills, Qualities and Attitudes for Learning and Work

O E2 3 30

J/505/7464 Environmental Issues O E2 2 20

D/505/7471 Estimating and Measuring O E2 2 20

J/506/7346 Expenses O E2 3 30

J/504/9400 Exploring and Presenting Enterprise Ideas O E2 3 30

D/506/7353 Exploring Art O E2 3 30

M/506/7356 Exploring Dance O E2 3 30

M/506/7969 Exploring Music O E2 3 30

J/504/3824 Exploring Occupational Areas O E2 2 20

M/506/7972 Exploring Performance O E2 3 30

M/504/3509 Finding, Selecting and Exchanging Information Using ICT

O E2 2 20

L/504/3825 Following Instructions O E2 2 20

H/504/3491 Following Safe and Healthy Working Practices when Using ICT

O E2 1 10

M/506/7339 Food and Drink Preparation O E2 3 30

J/506/7332 Getting About Safely O E2 3 30

J/505/7478 Good Working Practice O E2 2 20

L/506/1712 Hazards in Familiar Settings O E2 2 20

Y/506/8243 Health and Fitness O E2 3 30

H/504/9727 Health and Safety at Work O E2 3 30

A/504/9457 Independent Travel CERTIFICATE ONLY O E2 4 40

R/504/3826 Introduction to the Use of Tools and Equipment for a Work Task

O E2 3 30

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R/505/7483 Keeping Safe in Unfamiliar Areas O E2 2 20

R/506/7348 Kitchen Hygiene O E2 1 10

Y/506/8291 Law and Order O E2 2 20

L/504/9690 Learning from Work Placement O E2 2 20

M/506/8247 Looking After Clothes O E2 3 30

Y/504/3827 Looking for Work O E2 2 20

T/505/7492 Maintaining Work Standards O E2 2 20

L/506/7350 Making a Meal O E2 3 30

L/505/7496 Making a Product O E2 2 20

F/504/9461 Making Choices CERTIFICATE ONLY O E2 4 40

Y/505/7498 Making Informed Career Choices O E2 2 20

J/504/9736 Managing Your Time O E2 2 20

R/504/9402 Market Research O E2 3 30

D/504/9404 Marketing Products and Services O E2 3 30

H/504/3443 Measuring and Using Length O E2 2 20

D/504/3473 Measuring and Using Weight O E2 1 10

D/505/7499 Negotiation Skills O E2 3 30

H/504/3457 Obtaining Information Orally O E2 3 30

J/505/7500 Online Basics O E2 2 20

D/504/3828 Participate in an Occupational Taster O E2 3 30

J/506/7976 Participation in Team Activities O E2 3 30

L/505/7501 Personal Action Planning O E2 2 20

L/506/8255 Personal Care and Hygiene O E2 3 30

L/506/8269 Personal Health O E2 3 30

R/506/1713 Personal Manner and Conduct O E2 2 20

H/504/3829 Personal Presentation at Work O E2 3 30

R/505/7502 Personal Safety O E2 3 30

L/506/8272 Personal Safety O E2 3 30

D/505/7504 Plan and Review Own Skills and Qualities O E2 2 20

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M/504/9407 Planning an Enterprise Activity CERTIFICATE ONLY

O E2 4 40

Y/505/7503 Planning Journeys O E2 1 10

M/504/3476 Positional Vocabulary O E2 1 10

H/505/7505 Practical Workshop Skills O E2 1 10

Y/504/3830 Preparation for a Work Placement O E2 2 20

R/502/0451 Preparation for Work O E2 2 20

R/504/9741 Preparing for an Interview O E2 2 20

J/504/8733 Preparing for the Future CERTIFICATE ONLY O E2 4 40

L/504/3517 Preparing to Write O E2 3 30

K/504/9695 Presenting Information about Self to an Employer

O E2 2 20

A/504/9409 Promoting a Business O E2 3 30

Y/504/3472 Providing Information Orally O E2 2 20

H/504/9405 Purpose of Enterprise Activity O E2 2 20

F/504/3479 Reading for a Purpose O E2 3 30

A/504/3500 Reading for Information O E2 3 30

T/504/3480 Reading Graphical Material O E2 2 20

Y/504/8736 Recognising Own Achievements O E2 2 20

K/505/7506 Recycling Packaging Materials O E2 2 20

M/505/7507 Responsibilities in the Community O E2 2 20

T/504/9411 Reviewing an Enterprise Activity O E2 3 30

A/505/7512 Reviewing and Reflecting on Own Progress O E2 3 30

F/504/9475 Rights and Responsibilities O E2 2 20

A/504/9412 Roles and Responsibilities in a Business Enterprise

O E2 2 20

K/504/9440 Running an Enterprise Activity O E2 2 20

H/502/0860 Search for a Job O E2 3 30

R/504/9478 Self-Awareness O E2 2 20

F/504/9413 Selling Skills O E2 2 20

Y/505/7520 Skills for Travelling to and from Work O E2 2 20

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D/504/3831 Speaking and Listening at Work O E2 3 30

H/505/7522 Starting Work O E2 2 20

F/504/3465 Strategies for Reading O E2 2 20

K/505/7523 Time Management Skills O E2 1 10

J/506/8285 Understanding Relationships O E2 2 20

K/504/3833 Understanding Rights and Responsibilities at Work

O E2 3 30

M/504/3834 Undertaking an Interview O E2 2 20

D/504/3523 Using Fractions O E2 2 20

H/504/3474 Using ICT Systems O E2 2 20

A/505/7526 Using ICT to Select and Exchange Information O E2 2 20

T/505/7525 Using ICT: Safe Working Practices O E2 1 10

L/504/3453 Using Money O E2 2 20

R/506/7334 Using Public Transport – Buses and Trains O E2 3 30

H/504/3460 Using Shape O E2 2 20

J/504/3466 Using Time O E2 1 10

J/504/3676 Using Whole Numbers up to 100 O E2 2 20

T/506/8296 Volunteering O E2 2 20

T/504/3835 Working in a Team O E2 3 30

A/504/3836 Working to Standards O E2 3 30

F/505/7530 Writing a Curriculum Vitae O E2 1 10

Y/504/3441 Writing with Meaning O E2 3 30

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Rules of Combination for: AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 2) (QCF)

Learners must achieve 8 credits in total. A minimum of 5 credits must be achieved from the Core Unit Group (C) (Entry 2) and a maximum of 3 credits can be achieved from the Optional Unit Group (O). Units of the same title at different levels are barred.

Rules of Combination for: AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 2) (QCF)

Learners must achieve 16 credits in total. A minimum of 10 credits must be achieved from the Core Unit Group (C) (Entry 2). A maximum of 6 credits can be achieved from the Optional Unit Group (O). Units of the same title at different levels are barred.

Unit Reference Number

Unit Title Group Level Credit Value

GLH

R/506/7320 Accessing Commercial Services C E2 3 30

A/506/7327 Accessing Financial Services C E2 3 30

A/505/7249 Action Planning to Improve Performance C E2 2 20

M/504/8709 Adjusting to a New Setting C E2 3 30

T/505/7248 Advertising C E2 2 20

M/505/7250 Applying for Jobs and Courses C E2 3 30

T/505/7251 Assertiveness C E2 1 10

A/505/7252 Audio and Video Software C E2 2 20

Y/504/5481 Beginning to Study C E2 3 30

F/505/7253 Behaviour in the Workplace C E2 2 20

J/504/9431 Being Part of a Group C E2 3 30

L/505/7420 Building Confidence and Self Esteem C E2 3 30

K/504/3508 Calculations with Whole Numbers C E2 3 30

R/505/7421 Career Planning C E2 3 30

Y/505/7422 Carrying Out a Practical Activity C E2 3 30

D/505/7423 Carrying Out Routine Tasks at Work C E2 2 20

T/506/7343 Cleaning C E2 3 30

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H/505/7424 Collect and Present Numerical Information C E2 2 20

A/504/3819 Communication in the Workplace C E2 3 30

M/504/3459 Completing Forms C E2 2 20

R/504/9433 Completing Tasks C E2 3 30

J/504/9722 Completing Tasks at Work C E2 3 30

M/504/3820 Conduct at Work C E2 3 30

H/504/9436 Contributing to the Community C E2 4 40

T/504/3821 Coping Strategies at Work C E2 2 20

A/505/7428 Customer Service C E2 2 20

T/505/7430 Dealing with Problems C E2 3 30

R/504/9688 Dealing with Work-related Problems C E2 4 40

R/505/7449 Desktop Publishing Software C E2 2 20

F/504/3501 Developing and Presenting Information Using ICT

C E2 2 20

A/504/3822 Developing Customer Service Skills C E2 3 30

F/504/3823 Developing Time Management Skills C E2 1 10

D/504/3443 Discussion Skills C E2 2 20

K/506/8294 Diversity in Society C E2 2 20

J/506/8240 Drug and Alcohol Awareness C E2 2 20

R/504/9724 Effective Communication in the Workplace C E2 2 20

M/505/7457 Effective Skills, Qualities and Attitudes for Learning and Work

C E2 3 30

J/505/7464 Environmental Issues C E2 2 20

D/505/7471 Estimating and Measuring C E2 2 20

J/506/7346 Expenses C E2 3 30

J/504/9400 Exploring and Presenting Enterprise Ideas C E2 3 30

D/506/7353 Exploring Art C E2 3 30

M/506/7356 Exploring Dance C E2 3 30

M/506/7969 Exploring Music C E2 3 30

J/504/3824 Exploring Occupational Areas C E2 2 20

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M/506/7972 Exploring Performance C E2 3 30

M/504/3509 Finding, Selecting and Exchanging Information Using ICT

C E2 2 20

L/504/3825 Following Instructions C E2 2 20

H/504/3491 Following Safe and Healthy Working Practices when Using ICT

C E2 1 10

M/506/7339 Food and Drink Preparation C E2 3 30

J/506/7332 Getting About Safely C E2 3 30

J/505/7478 Good Working Practice C E2 2 20

L/506/1712 Hazards in Familiar Settings C E2 2 20

Y/506/8243 Health and Fitness C E2 3 30

H/504/9727 Health and Safety at Work C E2 3 30

A/504/9457 Independent Travel C E2 4 40

R/504/3826 Introduction to the Use of Tools and Equipment for a Work Task

C E2 3 30

R/505/7483 Keeping Safe in Unfamiliar Areas C E2 2 20

R/506/7348 Kitchen Hygiene C E2 1 10

Y/506/8291 Law and Order C E2 2 20

L/504/9690 Learning from Work Placement C E2 2 20

M/506/8247 Looking After Clothes C E2 3 30

Y/504/3827 Looking for Work C E2 2 20

T/505/7492 Maintaining Work Standards C E2 2 20

L/506/7350 Making a Meal C E2 3 30

L/505/7496 Making a Product C E2 2 20

F/504/9461 Making Choices C E2 4 40

Y/505/7498 Making Informed Career Choices C E2 2 20

J/504/9736 Managing Your Time C E2 2 20

R/504/9402 Market Research C E2 3 30

D/504/9404 Marketing Products and Services C E2 3 30

H/504/3443 Measuring and Using Length C E2 2 20

D/504/3473 Measuring and Using Weight C E2 1 10

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D/505/7499 Negotiation Skills C E2 3 30

H/504/3457 Obtaining Information Orally C E2 3 30

J/505/7500 Online Basics C E2 2 20

D/504/3828 Participate in an Occupational Taster C E2 3 30

J/506/7976 Participation in Team Activities C E2 3 30

L/505/7501 Personal Action Planning C E2 2 20

L/506/8255 Personal Care and Hygiene C E2 3 30

L/506/8269 Personal Health C E2 3 30

R/506/1713 Personal Manner and Conduct C E2 2 20

H/504/3829 Personal Presentation at Work C E2 3 30

R/505/7502 Personal Safety C E2 3 30

L/506/8272 Personal Safety C E2 3 30

D/505/7504 Plan and Review Own Skills and Qualities C E2 2 20

M/504/9407 Planning an Enterprise Activity C E2 4 40

Y/505/7503 Planning Journeys C E2 1 10

M/504/3476 Positional Vocabulary C E2 1 10

H/505/7505 Practical Workshop Skills C E2 1 10

Y/504/3830 Preparation for a Work Placement C E2 2 20

R/502/0451 Preparation for Work C E2 2 20

R/504/9741 Preparing for an Interview C E2 2 20

J/504/8733 Preparing for the Future C E2 4 40

L/504/3517 Preparing to Write C E2 3 30

K/504/9695 Presenting Information about Self to an Employer

C E2 2 20

A/504/9409 Promoting a Business C E2 3 30

Y/504/3472 Providing Information Orally C E2 2 20

H/504/9405 Purpose of Enterprise Activity C E2 2 20

F/504/3479 Reading for a Purpose C E2 3 30

A/504/3500 Reading for Information C E2 3 30

T/504/3480 Reading Graphical Material C E2 2 20

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Y/504/8736 Recognising Own Achievements C E2 2 20

K/505/7506 Recycling Packaging Materials C E2 2 20

M/505/7507 Responsibilities in the Community C E2 2 20

T/504/9411 Reviewing an Enterprise Activity C E2 3 30

A/505/7512 Reviewing and Reflecting on Own Progress C E2 3 30

F/504/9475 Rights and Responsibilities C E2 2 20

A/504/9412 Roles and Responsibilities in a Business Enterprise

C E2 2 20

K/504/9440 Running an Enterprise Activity C E2 2 20

H/502/0860 Search for a Job C E2 3 30

R/504/9478 Self-Awareness C E2 2 20

F/504/9413 Selling Skills C E2 2 20

Y/505/7520 Skills for Travelling to and from Work C E2 2 20

D/504/3831 Speaking and Listening at Work C E2 3 30

H/505/7522 Starting Work C E2 2 20

F/504/3465 Strategies for Reading C E2 2 20

K/505/7523 Time Management Skills C E2 1 10

J/506/8285 Understanding Relationships C E2 2 20

K/504/3833 Understanding Rights and Responsibilities at Work

C E2 3 30

M/504/3834 Undertaking an Interview C E2 2 20

D/504/3523 Using Fractions C E2 2 20

H/504/3474 Using ICT Systems C E2 2 20

A/505/7526 Using ICT to Select and Exchange Information C E2 2 20

T/505/7525 Using ICT: Safe Working Practices C E2 1 10

L/504/3453 Using Money C E2 2 20

R/506/7334 Using Public Transport – Buses and Trains C E2 3 30

H/504/3460 Using Shape C E2 2 20

J/504/3466 Using Time C E2 1 10

J/504/3676 Using Whole Numbers up to 100 C E2 2 20

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T/506/8296 Volunteering C E2 2 20

T/504/3835 Working in a Team C E2 3 30

A/504/3836 Working to Standards C E2 3 30

F/505/7530 Writing a Curriculum Vitae C E2 1 10

Y/504/3441 Writing with Meaning C E2 3 30

D/506/7319 Accessing Commercial Services O E1 3 30

M/506/7325 Accessing Financial Services O E1 3 30

R/502/5701 Applying for Jobs and Courses O E1 2 20

R/505/3904 Building Confidence and Self Esteem O E1 2 20

A/504/3691 Calculations Using Whole Numbers to 10 O E1 3 30

M/506/7342 Cleaning O E1 3 30

H/506/7967 Communicating with Music O E1 3 30

F/504/3868 Communication in the Workplace O E1 3 30

J/505/4600 Compare and Order Items by Measurement O E1 2 20

J/504/3516 Comparing Sizes O E1 3 30

T/504/3477 Completing Forms O E1 2 20

K/504/3802 Conduct at Work O E1 3 30

Y/502/4159 Dealing with Problems CERTIFICATE ONLY O E1 4 40

R/504/9660 Dealing with Work-Related Problems O E1 3 30

J/504/3452 Developing and Presenting Information Using ICT

O E1 2 20

M/505/3957 Developing Assertiveness O E1 2 20

M/504/3803 Developing Customer Service Skills O E1 3 30

R/502/4449 Developing Skills for the Workplace: Following Instructions

O E1 2 20

J/502/4450 Developing Skills for the Workplace: Getting Things Done CERTIFICATE ONLY

O E1 4 40

L/502/4451 Developing Skills for the Workplace: Health and Safety

O E1 2 20

R/502/4452 Developing Skills for the Workplace: Looking and Acting the Part

O E1 2 20

H/506/8293 Diversity in Society O E1 2 20

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L/506/8238 Drug and Alcohol Awareness O E1 2 20

K/502/4912 Environmental Awareness O E1 2 20

F/506/7345 Expenses O E1 3 30

Y/506/7352 Exploring Art O E1 3 30

K/506/7355 Exploring Dance O E1 3 30

L/504/9396 Exploring Enterprise O E1 3 30

K/506/7968 Exploring Music O E1 3 30

T/504/3804 Exploring Occupational Areas O E1 2 20

K/506/7971 Exploring Performance O E1 3 30

Y/504/9661 Exploring the World of Work O E1 3 30

R/504/9707 Finding Jobs O E1 2 20

Y/504/3522 Finding, Selecting and Exchanging Information Using ICT

O E1 2 20

A/504/3805 Following Instructions O E1 2 20

H/504/3507 Following Safe and Healthy Working Practices when Using ICT

O E1 1 10

F/505/4238 Getting About Safely O E1 3 30

R/506/8242 Health and Fitness O E1 3 30

J/505/4239 Health and Safety Procedures in the Work Place

O E1 2 20

R/504/3521 Identifying the Purpose of Written Material O E1 3 30

F/505/4241 Induction to Work O E1 2 20

F/504/3806 Introduction to the Use of Tools and Equipment for a Work Task

O E1 3 30

F/504/8696 Knowing How You Learn O E1 3 30

R/506/8290 Law and Order O E1 2 20

D/504/9712 Learning from Work Placement O E1 2 20

K/506/8246 Looking After Clothes O E1 3 30

M/505/4252 Making Choices O E1 1 10

F/505/4255 Making Informed Career Choices O E1 2 20

L/504/3470 Obtaining Information Orally O E1 3 30

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Y/504/3486 Organising Information O E1 1 10

J/504/3807 Participate in an Occupational Taster O E1 3 30

F/506/7975 Participation in Team Activities O E1 3 30

A/506/8283 Personal Awareness O E1 2 20

A/506/8249 Personal Care and Hygiene O E1 3 30

J/506/8268 Personal Health O E1 3 30

L/504/3808 Personal Presentation at Work O E1 3 30

J/506/8271 Personal Safety O E1 3 30

D/505/4571 Practical Workshop Skills O E1 1 10

R/504/3809 Preparation for a Work Placement O E1 2 20

L/502/4885 Preparation for Work O E1 2 20

R/504/9397 Preparing for an Enterprise Activity CERTIFICATE ONLY

O E1 4 40

J/504/8702 Preparing for the Future O E1 3 30

H/504/9663 Presenting Information about Self to an Employer

O E1 2 20

J/504/3449 Reading for Information O E1 2 20

R/504/8704 Recognising Own Achievements O E1 2 20

A/505/4576 Relationships, Behaviour and Practices in the Workplace

O E1 2 20

D/504/8706 Reviewing and Reflecting on Own Progress O E1 3 30

L/505/4579 Self Advocacy O E1 3 30

H/504/8707 Setting Targets O E1 2 20

K/504/9664 Setting Work-Related Targets O E1 2 20

J/504/3810 Speaking and Listening at Work O E1 3 30

F/506/8284 Understanding Relationships O E1 2 20

L/504/3811 Understanding Rights and Responsibilities at Work

O E1 3 30

K/504/3816 Undertaking an Interview O E1 2 20

R/505/3840 Using ICT Equipment in the Work Place O E1 2 20

A/504/3478 Using Money O E1 3 30

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L/505/4582 Using Public Transport O E1 3 30

R/504/3471 Using Shape O E1 3 30

Y/505/4584 Using Taxis O E1 2 20

M/504/3526 Using Time O E1 1 10

H/505/4586 Using Writing Skills in a Work Place O E1 2 20

M/505/4588 Volunteering O E1 2 20

M/504/3817 Working in a Team O E1 3 30

T/504/3818 Working to Standards O E1 3 30

A/504/3464 Writing Texts O E1 3 30

H/506/7323 Accessing Commercial Services O E3 3 30

J/506/7329 Accessing Financial Services O E3 3 30

T/504/9389 Basic Cooking O E3 2 20

T/502/4282 Behaving Appropriately at Work O E3 1 10

J/600/8615 Building Confidence and Self Esteem O E3 2 20

A/601/4637 Career Exploration O E3 1 10

Y/504/8218 Career Planning O E3 3 30

A/506/7344 Cleaning O E3 3 30

F/504/3837 Communication in the Workplace O E3 3 30

J/504/3838 Conduct at Work O E3 3 30

L/504/3839 Coping Strategies at Work O E3 2 20

H/504/8285 Customer Service O E3 3 30

T/504/8565 Diversity in Society O E3 3 30

L/506/8241 Drug and Alcohol Awareness O E3 2 20

L/506/1709 Effective Skills, Qualities and Attitudes for Learning and Work

O E3 3 30

J/505/9649 Environmental Improvement O E3 3 30

L/506/7347 Expenses O E3 3 30

H/506/7354 Exploring Art O E3 3 30

T/506/7357 Exploring Dance O E3 3 30

H/506/7970 Exploring Music O E3 3 30

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F/504/3840 Exploring Occupational Areas O E3 2 20

T/506/7973 Exploring Performance O E3 3 30

J/504/3841 Following Instructions O E3 2 20

H/506/7340 Food and Drink Preparation O E3 3 30

F/504/8228 Food Safety and Storage O E3 3 30

A/506/7974 Gardening O E3 3 30

F/506/7331 Getting About Safely O E3 3 30

H/502/4293 Getting to a Destination Safely and on Time O E3 1 10

L/505/1312 Health and Fitness O E3 3 30

A/602/2205 Introduction to the Use of Tools and Equipment for a Practical Activity

O E3 2 20

L/504/3842 Introduction to the Use of Tools and Equipment for a Work Task

O E3 3 30

Y/506/7349 Kitchen Hygiene O E3 1 10

D/506/8292 Law and Order O E3 2 20

T/506/8248 Looking After Clothes O E3 3 30

R/504/3843 Looking for Work O E3 2 20

R/506/7351 Making a Meal O E3 3 30

T/506/8282 Making Choices O E3 1 10

Y/504/3844 Participate in an Occupational Taster O E3 3 30

L/506/7977 Participation in Team Activities O E3 3 30

D/506/8258 Personal Care and Hygiene O E3 3 30

F/506/8270 Personal Health O E3 3 30

D/504/3845 Personal Presentation at Work O E3 3 30

R/506/8273 Personal Safety O E3 3 30

F/506/8236 Pet Care O E3 3 30

H/504/3846 Preparation for a Work Placement O E3 2 20

D/506/1715 Speaking and Listening at Work O E3 3 30

Y/506/8288 Understanding Relationships O E3 2 20

K/504/3847 Understanding Rights and Responsibilities at Work

O E3 3 30

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M/504/3848 Undertaking an Interview O E3 2 20

Y/506/7335 Using Public Transport – Buses and Trains O E3 3 30

H/506/7337 Using Taxis O E3 2 20

R/504/8881 Volunteering O E3 2 20

T/504/3849 Working in a Team O E3 3 30

M/504/3851 Working to Standards O E3 3 30

Rules of Combination for: AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 3) (QCF) Learners must achieve 8 credits in total. A minimum of 5 credits must be achieved from the Core Unit Group (C) (Entry 3) and a maximum of 3 credits can be achieved from the Optional Unit Groups (O) at either Entry 1 or Entry 2. Units with the same title at different levels are barred.

Rules of Combination for: AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 3) (QCF)

Learners must achieve 16 credits in total. A minimum of 10 credits must be achieved from the Core Unit Group (C) (Entry 3) and a maximum of 6 credits can be achieved from the Optional Unit Groups (O) at either Entry 1 or Entry 2. Units with the same title at different levels are barred.

Unit Reference Number

Unit Title Group Level Credit Value

GLH

H/506/7323 Accessing Commercial Services C E3 3 30

J/506/7329 Accessing Financial Services C E3 3 30

T/504/9389 Basic Cooking C E3 2 20

T/502/4282 Behaving Appropriately at Work C E3 1 10

J/600/8615 Building Confidence and Self Esteem C E3 2 20

A/601/4637 Career Exploration C E3 1 10

Y/504/8218 Career Planning C E3 3 30

A/506/7344 Cleaning C E3 3 30

F/504/3837 Communication in the Workplace C E3 3 30

J/504/3838 Conduct at Work C E3 3 30

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L/504/3839 Coping Strategies at Work C E3 2 20

H/504/8285 Customer Service C E3 3 30

T/504/8565 Diversity in Society C E3 3 30

L/506/8241 Drug and Alcohol Awareness C E3 2 20

L/506/1709 Effective Skills, Qualities and Attitudes for Learning and Work

C E3 3 30

J/505/9649 Environmental Improvement C E3 3 30

L/506/7347 Expenses C E3 3 30

H/506/7354 Exploring Art C E3 3 30

T/506/7357 Exploring Dance C E3 3 30

H/506/7970 Exploring Music C E3 3 30

F/504/3840 Exploring Occupational Areas C E3 2 20

T/506/7973 Exploring Performance C E3 3 30

J/504/3841 Following Instructions C E3 2 20

H/506/7340 Food and Drink Preparation C E3 3 30

F/504/8228 Food Safety and Storage C E3 3 30

A/506/7974 Gardening C E3 3 30

F/506/7331 Getting About Safely C E3 3 30

H/502/4293 Getting to a Destination Safely and on Time C E3 1 10

L/505/1312 Health and Fitness C E3 3 30

A/602/2205 Introduction to the Use of Tools and Equipment for a Practical Activity

C E3 2 20

L/504/3842 Introduction to the Use of Tools and Equipment for a Work Task

C E3 3 30

Y/506/7349 Kitchen Hygiene C E3 1 10

D/506/8292 Law and Order C E3 2 20

T/506/8248 Looking After Clothes C E3 3 30

R/504/3843 Looking for Work C E3 2 20

R/506/7351 Making a Meal C E3 3 30

T/506/8282 Making Choices C E3 1 10

Y/504/3844 Participate in an Occupational Taster C E3 3 30

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L/506/7977 Participation in Team Activities C E3 3 30

D/506/8258 Personal Care and Hygiene C E3 3 30

F/506/8270 Personal Health C E3 3 30

D/504/3845 Personal Presentation at Work C E3 3 30

R/506/8273 Personal Safety C E3 3 30

F/506/8236 Pet Care C E3 3 30

H/504/3846 Preparation for a Work Placement C E3 2 20

D/506/1715 Speaking and Listening at Work C E3 3 30

Y/506/8288 Understanding Relationships C E3 2 20

K/504/3847 Understanding Rights and Responsibilities at Work

C E3 3 30

M/504/3848 Undertaking an Interview C E3 2 20

Y/506/7335 Using Public Transport – Buses and Trains C E3 3 30

H/506/7337 Using Taxis C E3 2 20

R/504/8881 Volunteering C E3 2 20

T/504/3849 Working in a Team C E3 3 30

M/504/3851 Working to Standards C E3 3 30

D/506/7319 Accessing Commercial Services O E1 3 30

M/506/7325 Accessing Financial Services O E1 3 30

R/502/5701 Applying for Jobs and Courses O E1 2 20

R/505/3904 Building Confidence and Self Esteem O E1 2 20

A/504/3691 Calculations Using Whole Numbers to 10 O E1 3 30

M/506/7342 Cleaning O E1 3 30

H/506/7967 Communicating with Music O E1 3 30

F/504/3868 Communication in the Workplace O E1 3 30

J/505/4600 Compare and Order Items by Measurement O E1 2 20

J/504/3516 Comparing Sizes O E1 3 30

T/504/3477 Completing Forms O E1 2 20

K/504/3802 Conduct at Work O E1 3 30

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Y/502/4159 Dealing with Problems CERTIFICATE ONLY O E1 4 40

R/504/9660 Dealing with Work-Related Problems O E1 3 30

J/504/3452 Developing and Presenting Information Using ICT

O E1 2 20

M/505/3957 Developing Assertiveness O E1 2 20

M/504/3803 Developing Customer Service Skills O E1 3 30

R/502/4449 Developing Skills for the Workplace: Following Instructions

O E1 2 20

J/502/4450 Developing Skills for the Workplace: Getting Things Done CERTIFICATE ONLY

O E1 4 40

L/502/4451 Developing Skills for the Workplace: Health and Safety

O E1 2 20

R/502/4452 Developing Skills for the Workplace: Looking and Acting the Part

O E1 2 20

H/506/8293 Diversity in Society O E1 2 20

L/506/8238 Drug and Alcohol Awareness O E1 2 20

K/502/4912 Environmental Awareness O E1 2 20

F/506/7345 Expenses O E1 3 30

Y/506/7352 Exploring Art O E1 3 30

K/506/7355 Exploring Dance O E1 3 30

L/504/9396 Exploring Enterprise O E1 3 30

K/506/7968 Exploring Music O E1 3 30

T/504/3804 Exploring Occupational Areas O E1 2 20

K/506/7971 Exploring Performance O E1 3 30

Y/504/9661 Exploring the World of Work O E1 3 30

R/504/9707 Finding Jobs O E1 2 20

Y/504/3522 Finding, Selecting and Exchanging Information Using ICT

O E1 2 20

A/504/3805 Following Instructions O E1 2 20

H/504/3507 Following Safe and Healthy Working Practices when Using ICT

O E1 1 10

F/505/4238 Getting About Safely O E1 3 30

R/506/8242 Health and Fitness O E1 3 30

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J/505/4239 Health and Safety Procedures in the Work Place

O E1 2 20

R/504/3521 Identifying the Purpose of Written Material O E1 3 30

F/505/4241 Induction to Work O E1 2 20

F/504/3806 Introduction to the Use of Tools and Equipment for a Work Task

O E1 3 30

F/504/8696 Knowing How You Learn O E1 3 30

R/506/8290 Law and Order O E1 2 20

D/504/9712 Learning from Work Placement O E1 2 20

K/506/8246 Looking After Clothes O E1 3 30

M/505/4252 Making Choices O E1 1 10

F/505/4255 Making Informed Career Choices O E1 2 20

L/504/3470 Obtaining Information Orally O E1 3 30

Y/504/3486 Organising Information O E1 1 10

J/504/3807 Participate in an Occupational Taster O E1 3 30

F/506/7975 Participation in Team Activities O E1 3 30

A/506/8283 Personal Awareness O E1 2 20

A/506/8249 Personal Care and Hygiene O E1 3 30

J/506/8268 Personal Health O E1 3 30

L/504/3808 Personal Presentation at Work O E1 3 30

J/506/8271 Personal Safety O E1 3 30

D/505/4571 Practical Workshop Skills O E1 1 10

R/504/3809 Preparation for a Work Placement O E1 2 20

L/502/4885 Preparation for Work O E1 2 20

R/504/9397 Preparing for an Enterprise Activity CERTIFICATE ONLY

O E1 4 40

J/504/8702 Preparing for the Future O E1 3 30

H/504/9663 Presenting Information about Self to an Employer

O E1 2 20

J/504/3449 Reading for Information O E1 2 20

R/504/8704 Recognising Own Achievements O E1 2 20

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A/505/4576 Relationships, Behaviour and Practices in the Workplace

O E1 2 20

D/504/8706 Reviewing and Reflecting on Own Progress O E1 3 30

L/505/4579 Self Advocacy O E1 3 30

H/504/8707 Setting Targets O E1 2 20

K/504/9664 Setting Work-Related Targets O E1 2 20

J/504/3810 Speaking and Listening at Work O E1 3 30

F/506/8284 Understanding Relationships O E1 2 20

L/504/3811 Understanding Rights and Responsibilities at Work

O E1 3 30

K/504/3816 Undertaking an Interview O E1 2 20

R/505/3840 Using ICT Equipment in the Work Place O E1 2 20

A/504/3478 Using Money O E1 3 30

L/505/4582 Using Public Transport O E1 3 30

R/504/3471 Using Shape O E1 3 30

Y/505/4584 Using Taxis O E1 2 20

M/504/3526 Using Time O E1 1 10

H/505/4586 Using Writing Skills in a Work Place O E1 2 20

M/505/4588 Volunteering O E1 2 20

M/504/3817 Working in a Team O E1 3 30

T/504/3818 Working to Standards O E1 3 30

A/504/3464 Writing Texts O E1 3 30

R/506/7320 Accessing Commercial Services O E2 3 30

A/506/7327 Accessing Financial Services O E2 3 30

A/505/7249 Action Planning to Improve Performance O E2 2 20

M/504/8709 Adjusting to a New Setting O E2 3 30

T/505/7248 Advertising O E2 2 20

M/505/7250 Applying for Jobs and Courses O E2 3 30

T/505/7251 Assertiveness O E2 1 10

A/505/7252 Audio and Video Software O E2 2 20

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Y/504/5481 Beginning to Study O E2 3 30

F/505/7253 Behaviour in the Workplace O E2 2 20

J/504/9431 Being Part of a Group O E2 3 30

L/505/7420 Building Confidence and Self Esteem O E2 3 30

K/504/3508 Calculations with Whole Numbers O E2 3 30

R/505/7421 Career Planning O E2 3 30

Y/505/7422 Carrying Out a Practical Activity O E2 3 30

D/505/7423 Carrying Out Routine Tasks at Work O E2 2 20

T/506/7343 Cleaning O E2 3 30

H/505/7424 Collect and Present Numerical Information O E2 2 20

A/504/3819 Communication in the Workplace O E2 3 30

M/504/3459 Completing Forms O E2 2 20

R/504/9433 Completing Tasks O E2 3 30

J/504/9722 Completing Tasks at Work O E2 3 30

M/504/3820 Conduct at Work O E2 3 30

H/504/9436 Contributing to the Community CERTIFICATE ONLY

O E2 4 40

T/504/3821 Coping Strategies at Work O E2 2 20

A/505/7428 Customer Service O E2 2 20

T/505/7430 Dealing with Problems O E2 3 30

R/504/9688 Dealing with Work-related Problems CERTIFICATE ONLY

O E2 4 40

R/505/7449 Desktop Publishing Software O E2 2 20

F/504/3501 Developing and Presenting Information Using ICT

O E2 2 20

A/504/3822 Developing Customer Service Skills O E2 3 30

F/504/3823 Developing Time Management Skills O E2 1 10

D/504/3443 Discussion Skills O E2 2 20

K/506/8294 Diversity in Society O E2 2 20

J/506/8240 Drug and Alcohol Awareness O E2 2 20

R/504/9724 Effective Communication in the Workplace O E2 2 20

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M/505/7457 Effective Skills, Qualities and Attitudes for Learning and Work

O E2 3 30

J/505/7464 Environmental Issues O E2 2 20

D/505/7471 Estimating and Measuring O E2 2 20

J/506/7346 Expenses O E2 3 30

J/504/9400 Exploring and Presenting Enterprise Ideas O E2 3 30

D/506/7353 Exploring Art O E2 3 30

M/506/7356 Exploring Dance O E2 3 30

M/506/7969 Exploring Music O E2 3 30

J/504/3824 Exploring Occupational Areas O E2 2 20

M/506/7972 Exploring Performance O E2 3 30

M/504/3509 Finding, Selecting and Exchanging Information Using ICT

O E2 2 20

L/504/3825 Following Instructions O E2 2 20

H/504/3491 Following Safe and Healthy Working Practices when Using ICT

O E2 1 10

M/506/7339 Food and Drink Preparation O E2 3 30

J/506/7332 Getting About Safely O E2 3 30

J/505/7478 Good Working Practice O E2 2 20

L/506/1712 Hazards in Familiar Settings O E2 2 20

Y/506/8243 Health and Fitness O E2 3 30

H/504/9727 Health and Safety at Work O E2 3 30

A/504/9457 Independent Travel CERTIFICATE ONLY O E2 4 40

R/504/3826 Introduction to the Use of Tools and Equipment for a Work Task

O E2 3 30

R/505/7483 Keeping Safe in Unfamiliar Areas O E2 2 20

R/506/7348 Kitchen Hygiene O E2 1 10

Y/506/8291 Law and Order O E2 2 20

L/504/9690 Learning from Work Placement O E2 2 20

M/506/8247 Looking After Clothes O E2 3 30

Y/504/3827 Looking for Work O E2 2 20

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T/505/7492 Maintaining Work Standards O E2 2 20

L/506/7350 Making a Meal O E2 3 30

L/505/7496 Making a Product O E2 2 20

F/504/9461 Making Choices CERTIFICATE ONLY O E2 4 40

Y/505/7498 Making Informed Career Choices O E2 2 20

J/504/9736 Managing Your Time O E2 2 20

R/504/9402 Market Research O E2 3 30

D/504/9404 Marketing Products and Services O E2 3 30

H/504/3443 Measuring and Using Length O E2 2 20

D/504/3473 Measuring and Using Weight O E2 1 10

D/505/7499 Negotiation Skills O E2 3 30

H/504/3457 Obtaining Information Orally O E2 3 30

J/505/7500 Online Basics O E2 2 20

D/504/3828 Participate in an Occupational Taster O E2 3 30

J/506/7976 Participation in Team Activities O E2 3 30

L/505/7501 Personal Action Planning O E2 2 20

L/506/8255 Personal Care and Hygiene O E2 3 30

L/506/8269 Personal Health O E2 3 30

R/506/1713 Personal Manner and Conduct O E2 2 20

H/504/3829 Personal Presentation at Work O E2 3 30

R/505/7502 Personal Safety O E2 3 30

L/506/8272 Personal Safety O E2 3 30

D/505/7504 Plan and Review Own Skills and Qualities O E2 2 20

M/504/9407 Planning an Enterprise Activity CERTIFICATE ONLY

O E2 4 40

Y/505/7503 Planning Journeys O E2 1 10

M/504/3476 Positional Vocabulary O E2 1 10

H/505/7505 Practical Workshop Skills O E2 1 10

Y/504/3830 Preparation for a Work Placement O E2 2 20

R/502/0451 Preparation for Work O E2 2 20

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R/504/9741 Preparing for an Interview O E2 2 20

J/504/8733 Preparing for the Future CERTIFICATE ONLY O E2 4 40

L/504/3517 Preparing to Write O E2 3 30

K/504/9695 Presenting Information about Self to an Employer

O E2 2 20

A/504/9409 Promoting a Business O E2 3 30

Y/504/3472 Providing Information Orally O E2 2 20

H/504/9405 Purpose of Enterprise Activity O E2 2 20

F/504/3479 Reading for a Purpose O E2 3 30

A/504/3500 Reading for Information O E2 3 30

T/504/3480 Reading Graphical Material O E2 2 20

Y/504/8736 Recognising Own Achievements O E2 2 20

K/505/7506 Recycling Packaging Materials O E2 2 20

M/505/7507 Responsibilities in the Community O E2 2 20

T/504/9411 Reviewing an Enterprise Activity O E2 3 30

A/505/7512 Reviewing and Reflecting on Own Progress O E2 3 30

F/504/9475 Rights and Responsibilities O E2 2 20

A/504/9412 Roles and Responsibilities in a Business Enterprise

O E2 2 20

K/504/9440 Running an Enterprise Activity O E2 2 20

H/502/0860 Search for a Job O E2 3 30

R/504/9478 Self-Awareness O E2 2 20

F/504/9413 Selling Skills O E2 2 20

Y/505/7520 Skills for Travelling to and from Work O E2 2 20

D/504/3831 Speaking and Listening at Work O E2 3 30

H/505/7522 Starting Work O E2 2 20

F/504/3465 Strategies for Reading O E2 2 20

K/505/7523 Time Management Skills O E2 1 10

J/506/8285 Understanding Relationships O E2 2 20

K/504/3833 Understanding Rights and Responsibilities at Work

O E2 3 30

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Credits from Unit Equivalences

Please contact AIM Awards to request unit equivalences.

M/504/3834 Undertaking an Interview O E2 2 20

D/504/3523 Using Fractions O E2 2 20

H/504/3474 Using ICT Systems O E2 2 20

A/505/7526 Using ICT to Select and Exchange Information O E2 2 20

T/505/7525 Using ICT: Safe Working Practices O E2 1 10

L/504/3453 Using Money O E2 2 20

R/506/7334 Using Public Transport – Buses and Trains O E2 3 30

H/504/3460 Using Shape O E2 2 20

J/504/3466 Using Time O E2 1 10

J/504/3676 Using Whole Numbers up to 100 O E2 2 20

T/506/8296 Volunteering O E2 2 20

T/504/3835 Working in a Team O E2 3 30

A/504/3836 Working to Standards O E2 3 30

F/505/7530 Writing a Curriculum Vitae O E2 1 10

Y/504/3441 Writing with Meaning O E2 3 30

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Section 3 Assessment and Quality

Assurance

AIM Awards Suite of Developing Work Skills

(QCF) Qualifications

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Section 3 Assessment and Quality Assurance Centre Staff Requirements

As an Awarding Organisation, we require that:

Tutors have relevant teaching experience and/or a qualification, and experience and/or a qualification in the relevant subject area. Suitable teaching qualifications include:

o Level 3 or 4 Preparing to Teach in the Lifelong Learning Sector (PTLLS) (QCF) or above o Level 3 Education and Training (QCF) or above o Diploma or Certificate in Education o Bachelors or Masters Degree in Education

Assessors should have an assessor qualification or evidence of recent relevant experience. Suitable assessor qualifications include:

o Level 3 Award in Assessing Competence in the Work Environment (QCF) o Level 3 Certificate in Assessing Vocational Achievement (QCF) o A1 Assess Candidate Performance using a Range of Methods o D32 Assess Candidate Performance and D33 Assess Candidate using Differing

Sources of Evidence

Internal Verifiers (IV) should have an internal verification qualification or evidence of recent relevant experience. Suitable internal verification qualifications include:

o Level 4 Award in Internal Quality Assurance of Assessment Processes and Practice (QCF)

o Level 4 Certificate in Leading the Internal Quality Assurance of Assessment Processes and Practice (QCF)

o V1 Conduct Internal Quality Assurance of the Assessment Process o D34 Internally Verify the Assessment Process

How the Qualification is Assessed Mapped to Ofqual General Conditions of Recognition: E3.2i

To be awarded the qualification, learners must provide evidence of achievement of all the assessment criteria for all the units specified in the rules of combination (see Section 2 for guidance on rules of combination). The assessment process is as follows:

Suitable assessment tasks that allow learners to be able to provide evidence of achievement of the assessment criteria of the unit(s)are internally set at centres

All assessment tasks must be scrutinised by the Internal Verifier before they are delivered to your learners to ensure that they are fit for purpose

Learners are assessed at the centre, using the IV approved assessment tasks

The resulting assessed evidence is internally verified by an IV at the centre

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The assessed evidence is scrutinised by an AIM Awards appointed External Verifier (EV) to ensure reliability and validity of assessment

For more detailed guidance on working with AIM Awards qualifications, refer to the Being an AIM Awards Centre document available on our website.

Methods of Assessment All internally set assessment tasks should be transparent, fair, inclusive, reliable, rigorous, relevant and sufficient and allow learners to produce work that is authentic. Learners must be assessed in English in England, English or Welsh in Wales and English or Irish in Northern Ireland (unless the qualification is specifically about learning a foreign language). Assessment tasks must allow all learners to generate evidence of their achievement of all of the unit criteria in a manner that is appropriate for the assessment criteria, type of unit and learner: Written tasks Where the tasks require learners to produce written work, this may be handwritten or typed. The language of the task must be based on the assessment verb(s) - please refer to Appendix 3 ‘Glossary of Assessment Terms’ for further explanation. The quality and quantity of written evidence provided will depend on the level and context of the unit. Practical ability Evidence must be provided of the learners individually and actively completing tasks that demonstrate achievement of the assessment criteria. Evidence must consist of at least two of the following:

annotated photographs

detailed witness statements

video (with narration or written log)

learner log/evaluation

peer observation report N.B. Where photographs/videos are used each individual learner must be clearly identified. Oral question and answer Evidence must include the questions asked as well as a transcript of the learner’s exact responses. This could be written or an audio or video recording. Group discussion Details of the topic/task set must be provided. Evidence of each learner achieving each assessment criteria covered by the group discussion task(s) must be provided. Evidence must include at least two of the following:

transcript or video of learners’ responses

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learner log/evaluation

peer observation report

detailed witness statement explaining what each learner contributed and how they behaved during the discussion(s).

Artefact/Product Where the unit requires learners to produce an artefact or physical product, the artefact or product must be provided for the Internal and External Verifier unless this is impractical (for example if the product is consumable), in which case several annotated photographs, audio or video recordings of the artefact are acceptable evidence. Learner evidence must include:

details of the tasks set for learners to complete, mapped against the assessment criteria of the units addressed

a learner declaration that all work produced is their own

summative learner generated assessment evidence - teaching materials must not be included as evidence

Template assessment forms and exemplars are available on our website.

Marking Tasks Mapped to Ofqual General Conditions of Recognition: H5.1/H5.2/H5.3/H5.4

Once learners have completed work against the assessment tasks the Assessor must mark the work against the assessment criteria to ensure that it is at the correct level for the unit and is sufficient, appropriate, and authentic. Please refer to Appendix 4: ‘QCF Level Descriptors’ for guidance. Centres must ensure that evidence generated by individual learners in an assessment is generated by that learner, i.e. that plagiarism does not occur. Assessors must judge and mark whether each assessment criteria is either achieved or not achieved. Units are only achieved when all assessment criteria have been achieved. All reasonable steps must be taken to avoid any part of the assessment of a Learner (including Verification) being undertaken by any person who has a personal interest in the result of the assessment.

Recording Achievement

Assessors must make it clear to the Internal and External Verifiers where achievement of each assessment criteria has been evidenced. Once the work has been marked and signed off as meeting the assessment criteria by the Assessor final feedback should be provided to the learner. The Assessor must tick the RAC to indicate which unit(s) each learner has achieved and then sign to confirm the certification.

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The completed marked work should be presented to the Internal Verifier for sampling according to the internal verification plan. Once this process has been completed the Internal Verifier must sign the RAC.

External Verification

Once the learner work has been completed, assessed and internally verified according to your IV plan, it should be presented for external verification. The EV will expect to be able to look at all completed and assessed learner work that is being claimed for on the RAC(s). The EV will want to review records of assessment, IV documentation, feedback to learners, any reasonable adjustments applied. The completed RACs must also be available for the EV to review. If the EV is satisfied with the standards of assessment and verification they will approve the RACs by signing them and learners will then be certificated.

Reasonable Adjustments Mapped to Ofqual General Conditions of Recognition H5.2

Reasonable Adjustments are adjustments made to an assessment for a qualification so as to enable a learner to demonstrate their knowledge, skills and understanding. The nature of any reasonable adjustments depends on the particular requirements as well as on the qualification and assessment methods. Reasonable adjustments are generally not appropriate where the learner’s particular difficulty directly affects performance in the actual attributes to be assessed. The Internal Verifier may give permission for reasonable adjustments for a learner without having to apply to AIM Awards for approval, provided that such arrangements do not confer an unfair advantage. The Internal Verifier must approve and record the details of all reasonable adjustments made at the discretion of the centre and must make this available for external verification. Further details are provided in our Reasonable Adjustments and Special Considerations document available on our website.

Special Considerations

Special Consideration is consideration to be given to a learner who has temporarily experienced an illness or injury, or some other event outside of their control which has had or is reasonably likely to have had an effect on their ability to take an assessment or on their level of attainment in an assessment. Special consideration is not appropriate for a minor illness or a minor disturbance. It may not be possible to apply special consideration where an assessment requires the learner to demonstrate practical competence. In some circumstances it may be more appropriate to offer the learner an opportunity to take the assessment at a later date rather than apply special considerations. A Request for Special Consideration form (available on the AIM Awards website) should be completed for each learner requesting special consideration with supporting evidence, which may include medical/psychological evidence or a statement from the invigilator/verifier.

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Further details are provided in the Reasonable Adjustments and Special Considerations document available on the website.

AIM Awards Qualification Standardisation

Centres will be required to provide samples of assessment tasks for AIM Awards qualification standardisation activity. Qualification standardisation is a process that promotes consistency in the understanding and application of standards and provides us with important information for our qualification review process.

It is a requirement of the Centre Agreement that each centre offering the units from the qualification must contribute assessment materials and learners’ evidence for standardisation if requested. We will write to you to request samples if necessary. Outcomes from qualification standardisation will be made available to those centres using that qualification.

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Section 4 Operational Guidance

AIM Awards Suite of Developing Work Skills

(QCF) Qualifications

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Section 4 Operational Guidance

Offering the Qualification

Centres wishing to offer this qualification must be an AIM Awards recognised centre. New centres can get details of the Centre Recognition Application process either by visiting our website or contacting the AIM Awards office. We can advise centres on the best and most efficient methods for offering this qualification. All procedures for the use of this qualification, including approval, registration of learners, verification and certification will be completed through AIM Awards and all centres will have an allocated Customer Support Officer to support them.

Approval to Offer the Qualification

Centres wishing to offer this qualification must complete and submit a Qualification Approval Form (QAF) (available on the AIM Awards website) to their allocated Customer Support Officer. Some qualifications require that centres have specific resources in place and/or that their Assessors/ Internal Verifiers hold certain qualifications. Specialist requirements such as these will be identified on the Qualification Approval Form. Where this is the case, centres must provide evidence of resources/staff qualifications when submitting the completed form.

Fees and Charges

The AIM Awards Fees and Charges Brochure includes all qualification charges and is available on our website. Please note that registrations will not be processed until the annual centre recognition fee has been paid.

Registration and Certification Once centres have approval to offer a qualification, they will be able to register learners via the AIM Awards Online Portal. Learners must be registered onto the correct programme via the Portal (a programme is the centre’s chosen set of units from their approved qualification). Centres should also check that the correct units are listed. All learner registrations must be checked carefully in order to avoid Maladministration and Malpractice. A Recommendation for the Award of Credit (RAC) form will be produced for each programme once learners are registered. Centres will be able to download their RAC forms within four weeks of receipt of correctly submitted registrations. The RAC is used to claim the learners’ achievements at the end of the course and details must be checked carefully as these will appear on any certificates issued. Once the RAC has been correctly completed and has been received by AIM Awards, certificates and a summary of credit achievement will be produced and issued. Learners that have achieved a qualification will be issued with a qualification certificate with details of the qualification and units achieved. Learners that have not achieved a qualification will be issued with a unit certificate with details of the units and credits achieved.

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Charges

Section 5 Appendices

AIM Awards Suite of Developing Work Skills

(QCF) Qualifications

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Appendix 1 – AIM Awards Qualification Approval Form 55

Appendix 2 – Qualification Description (Summary) 58

Appendix 3 – AIM Awards Glossary of Assessment Terms 93

Appendix 4 – QCF Level Descriptors 96

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APPENDIX 1

AIM AWARDS QUALIFICATION APPROVAL FORM (QAF)

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Qualification Approval Form

1 CENTRE DETAILS

Centre name: Centre Number:

Curriculum Manager Responsible for Qualification(s) Requested:

Position:

Contact Details:

Centre has Direct Claims Status (DCS)

Yes / No Application for DCS to be extended to this qualification Yes / No

If you are applying for DCS to be extended to this qualification, enter name of the allocated Approved Internal Verifier below. If not, leave this box blank:

2 QUALIFICATION APPROVAL DETAILS

The centre requests approval to run the following qualification(s):

Please select qualifications you wish to deliver

AIM Awards Entry Level Award in Work Skills Awareness (Entry 1) (QCF)

Yes/No

AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 1) (QCF)

Yes/No

AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 1) (QCF)

Yes/No

AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 2) (QCF)

Yes/No

AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 2) (QCF)

Yes/No

AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 3) (QCF)

Yes/No

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3 RULES OF COMBINATION

Please refer to the AIM Awards Suite of Developing Work Skills (QCF) Qualifications Specification

5 CONFIRMATION & APPROVAL

I confirm that the course has been internally approved and will be delivered in accordance with the information contained within this document, the qualification specification and in accordance with the terms and conditions agreed in the centre agreement.

Centre Curriculum Contact Signature Date

Admin confirmation of AIM Awards QR and CDM approval

Date

Confirmation of extension of DCS to this qualification: Yes/No

AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 3) (QCF)

Yes/No

Intended target learner group/age: Intended number of learners:

4 SPECIALIST REQUIREMENTS

Specialist resources required (taken from qualification specification):

Centre confirmation of required resources:

N/A N/A

Specialist staffing qualifications required (taken from qualification specification):

Centre confirmation of required staff qualifications:

I have attached proof of qualifications:

Assessors should have an Assessor qualification or evidence of recent relevant experience.

( Please confirm here) Yes/No

Internal Verifiers should have an Internal Verification qualification or evidence of recent relevant experience

(Please confirm here) Yes/No

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APPENDIX 2

QUALIFICATION DESCRIPTION (SUMMARY)

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Qualification Title AIM Awards Entry Level Award in Work Skills Awareness (Entry 1) (QCF)

Ofqual Qualification Number

600/6696/9

Guided Learning Hours 80

Minimum Credits Required 8

Minimum Age N/A

Qualification Start Date: 01-Oct-2012

Charge per learner: £21

AIM Awards Suite of Developing Work

Skills (QCF) Qualifications V5 April 2015

Description of the Qualifications

The Suite of Developing Work Skills Qualifications have been designed to specifically meet the

needs of learners who previously may have fallen into the pre-entry ability level. They aim to

support the development of work skills for those learners for whom mainstream vocational

education is not always appropriate, learners with learning difficulties and disabilities,

disaffected and unengaged learners, learners for whom employment poses difficulties e.g.

recovering from illness and looking for sheltered or supported employment.

Learners will develop skills and acquire knowledge that will enable them to be better prepared

for engagement with employment, whether it is as a paid employee, working in a supported

work project or as a volunteer. Learners from this qualification can progress onto other

qualifications within the suite which will further develop their employability skills and/or their

knowledge of different types of work.

Approval Details

Work Skills Awareness

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Qualification Title AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 1) (QCF)

AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 1) (QCF)

Ofqual Qualification Number

600/6689/1 600/6690/8

Guided Learning Hours 75 - 80 150 - 160

Minimum Credits Required 8 16

Minimum Age N/A N/A

Qualification Start Date: 01-Oct-2012 01-Oct-2012

Charge per learner: £21 £45

Qualification Title AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 2) (QCF)

AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 2) (QCF)

Ofqual Qualification Number

600/6692/1 600/6691/X

Guided Learning Hours 75 - 80 150 - 160

Minimum Credits Required 8 16

Minimum Age N/A N/A

Qualification Start Date: 01-Oct-2012 01-Oct-2012

Charge per learner: £21 £45

Entry 1

Entry 2

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Qualification Title AIM Awards Entry Level Award in Developing Skills for the Workplace (Entry 3) (QCF)

AIM Awards Entry Level Certificate in Developing Skills for the Workplace (Entry 3) (QCF)

Ofqual Qualification Number

600/6695/7 600/6839/5

Guided Learning Hours 75 - 80 150 - 160

Minimum Credits Required 8 16

Minimum Age N/A N/A

Qualification Start Date: 01-Oct-2012 01-Oct-2012

Charge per learner: £21 £45

Unit Title Unit Code C/O Level Credits GLH

Developing Skills for the Workplace: Following Instructions

R/502/4449 C E1 2 20

Developing Skills for the Workplace: Getting Things Done

J/502/4450 C E1 4 40

Developing Skills for the Workplace: Health and Safety

L/502/4451 C E1 2 20

Developing Skills for the Workplace: Looking and Acting the Part

R/502/4452 C E1 2 20

Dealing with Problems Y/502/4159 C E1 4 40

How to Achieve the Qualifications

Entry 1 Award in Work Skills Awareness - Learners must achieve 8 credits in total. A

minimum of 2 credits must be achieved from the Core Unit Group and a maximum of 6

credits can be achieved from the Optional Unit Group. All units are at the level of the

qualification.

Entry 3

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Communication in the Workplace F/504/3868 O E1 3 30

Conduct at Work K/504/3802 O E1 3 30

Developing Customer Service Skills M/504/3803 O E1 3 30

Exploring Occupational Areas T/504/3804 O E1 2 20

Following Instructions A/504/3805 O E1 2 20

Introduction to the Use of Tools and Equipment for a Work Task

F/504/3806 O E1 3 30

Participate in an Occupational Taster J/504/3807 O E1 3 30

Personal Presentation at Work L/504/3808 O E1 3 30

Preparation for a Work Placement R/504/3809 O E1 2 20

Speaking and Listening at Work J/504/3810 O E1 3 30

Understanding Rights and Responsibilities at Work

L/504/3811 O E1 3 30

Undertaking an Interview K/504/3816 O E1 2 20

Working in a Team M/504/3817 O E1 3 30

Working to Standards T/504/3818 O E1 3 30

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Unit Reference Number

Unit Title Group Level Credit Value

GLH

D/506/7319 Accessing Commercial Services C E1 3 30

M/506/7325 Accessing Financial Services C E1 3 30

R/502/5701 Applying for Jobs and Courses C E1 2 20

R/505/3904 Building Confidence and Self Esteem C E1 2 20

A/504/3691 Calculations Using Whole Numbers to 10 C E1 3 30

M/506/7342 Cleaning C E1 3 30

H/506/7967 Communicating with Music C E1 3 30

F/504/3868 Communication in the Workplace C E1 3 30

J/505/4600 Compare and Order Items by Measurement C E1 2 20

J/504/3516 Comparing Sizes C E1 3 30

T/504/3477 Completing Forms C E1 2 20

K/504/3802 Conduct at Work C E1 3 30

Y/502/4159 Dealing with Problems C E1 4 40

R/504/9660 Dealing with Work-Related Problems C E1 3 30

J/504/3452 Developing and Presenting Information Using ICT

C E1 2 20

M/505/3957 Developing Assertiveness C E1 2 20

M/504/3803 Developing Customer Service Skills C E1 3 30

R/502/4449 Developing Skills for the Workplace: Following Instructions CERTIFICATE ONLY

C E1 2 20

Entry 1 Award in Developing Skills for the Workplace - Learners must achieve 8 credits it total. A

minimum of 5 credits must be achieved from the Core Unit Group (Entry 1) and a maximum of 3

credits can be achieved from the Optional Unit Group (Entry 2). Units of the same title at different

levels are barred.

Entry 1 Certificate in Developing Skills for the Workplace - Learners must achieve 16 credits in

total. A minimum of 10 credits must be achieved from the Core Unit Group (Entry 1). A maximum

of 6 credits can be achieved from the Optional Unit Group (Entry 2). Units of the same title at

different levels are barred.

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J/502/4450 Developing Skills for the Workplace: Getting Things Done CERTIFICATE ONLY

C E1 4 40

L/502/4451 Developing Skills for the Workplace: Health and Safety CERTIFICATE ONLY

C E1 2 20

R/502/4452 Developing Skills for the Workplace: Looking and Acting the Part CERTIFICATE ONLY

C E1 2 20

H/506/8293 Diversity in Society C E1 2 20

L/506/8238 Drug and Alcohol Awareness C E1 2 20

K/502/4912 Environmental Awareness C E1 2 20

F/506/7345 Expenses C E1 3 30

Y/506/7352 Exploring Art C E1 3 30

K/506/7355 Exploring Dance C E1 3 30

L/504/9396 Exploring Enterprise C E1 3 30

K/506/7968 Exploring Music C E1 3 30

T/504/3804 Exploring Occupational Areas C E1 2 20

K/506/7971 Exploring Performance C E1 3 30

Y/504/9661 Exploring the World of Work C E1 3 30

R/504/9707 Finding Jobs C E1 2 20

Y/504/3522 Finding, Selecting and Exchanging Information Using ICT

C E1 2 20

A/504/3805 Following Instructions C E1 2 20

H/504/3507 Following Safe and Healthy Working Practices when Using ICT

C E1 1 10

F/505/4238 Getting About Safely C E1 3 30

R/506/8242 Health and Fitness C E1 3 30

J/505/4239 Health and Safety Procedures in the Work Place

C E1 2 20

R/504/3521 Identifying the Purpose of Written Material C E1 3 30

F/505/4241 Induction to Work C E1 2 20

F/504/3806 Introduction to the Use of Tools and Equipment for a Work Task

C E1 3 30

F/504/8696 Knowing How You Learn C E1 3 30

R/506/8290 Law and Order C E1 2 20

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D/504/9712 Learning from Work Placement C E1 2 20

K/506/8246 Looking After Clothes C E1 3 30

M/505/4252 Making Choices C E1 1 10

F/505/4255 Making Informed Career Choices C E1 2 20

L/504/3470 Obtaining Information Orally C E1 3 30

Y/504/3486 Organising Information C E1 1 10

J/504/3807 Participate in an Occupational Taster C E1 3 30

F/506/7975 Participation in Team Activities C E1 3 30

A/506/8283 Personal Awareness C E1 2 20

A/506/8249 Personal Care and Hygiene C E1 3 30

J/506/8268 Personal Health C E1 3 30

L/504/3808 Personal Presentation at Work C E1 3 30

J/506/8271 Personal Safety C E1 3 30

D/505/4571 Practical Workshop Skills C E1 1 10

R/504/3809 Preparation for a Work Placement C E1 2 20

L/502/4885 Preparation for Work C E1 2 20

R/504/9397 Preparing for an Enterprise Activity C E1 4 40

J/504/8702 Preparing for the Future C E1 3 30

H/504/9663 Presenting Information about Self to an Employer

C E1 2 20

J/504/3449 Reading for Information C E1 2 20

R/504/8704 Recognising Own Achievements C E1 2 20

A/505/4576 Relationships, Behaviour and Practices in the Workplace

C E1 2 20

D/504/8706 Reviewing and Reflecting on Own Progress C E1 3 30

L/505/4579 Self Advocacy C E1 3 30

H/504/8707 Setting Targets C E1 2 20

K/504/9664 Setting Work-Related Targets C E1 2 20

J/504/3810 Speaking and Listening at Work C E1 3 30

F/506/8284 Understanding Relationships C E1 2 20

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L/504/3811 Understanding Rights and Responsibilities at Work

C E1 3 30

K/504/3816 Undertaking an Interview C E1 2 20

R/505/3840 Using ICT Equipment in the Work Place C E1 2 20

A/504/3478 Using Money C E1 3 30

L/505/4582 Using Public Transport C E1 3 30

R/504/3471 Using Shape C E1 3 30

Y/505/4584 Using Taxis C E1 2 20

M/504/3526 Using Time C E1 1 10

H/505/4586 Using Writing Skills in a Work Place C E1 2 20

M/505/4588 Volunteering C E1 2 20

M/504/3817 Working in a Team C E1 3 30

T/504/3818 Working to Standards C E1 3 30

A/504/3464 Writing Texts C E1 3 30

R/506/7320 Accessing Commercial Services O E2 3 30

A/506/7327 Accessing Financial Services O E2 3 30

A/505/7249 Action Planning to Improve Performance O E2 2 20

M/504/8709 Adjusting to a New Setting O E2 3 30

T/505/7248 Advertising O E2 2 20

M/505/7250 Applying for Jobs and Courses O E2 3 30

T/505/7251 Assertiveness O E2 1 10

A/505/7252 Audio and Video Software O E2 2 20

Y/504/5481 Beginning to Study O E2 3 30

F/505/7253 Behaviour in the Workplace O E2 2 20

J/504/9431 Being Part of a Group O E2 3 30

L/505/7420 Building Confidence and Self Esteem O E2 3 30

K/504/3508 Calculations with Whole Numbers O E2 3 30

R/505/7421 Career Planning O E2 3 30

Y/505/7422 Carrying Out a Practical Activity O E2 3 30

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D/505/7423 Carrying Out Routine Tasks at Work O E2 2 20

T/506/7343 Cleaning O E2 3 30

H/505/7424 Collect and Present Numerical Information O E2 2 20

A/504/3819 Communication in the Workplace O E2 3 30

M/504/3459 Completing Forms O E2 2 20

R/504/9433 Completing Tasks O E2 3 30

J/504/9722 Completing Tasks at Work O E2 3 30

M/504/3820 Conduct at Work O E2 3 30

H/504/9436 Contributing to the Community CERTIFICATE ONLY

O E2 4 40

T/504/3821 Coping Strategies at Work O E2 2 20

A/505/7428 Customer Service O E2 2 20

T/505/7430 Dealing with Problems O E2 3 30

R/504/9688 Dealing with Work-related Problems CERTIFICATE ONLY

O E2 4 40

R/505/7449 Desktop Publishing Software O E2 2 20

F/504/3501 Developing and Presenting Information Using ICT

O E2 2 20

A/504/3822 Developing Customer Service Skills O E2 3 30

F/504/3823 Developing Time Management Skills O E2 1 10

D/504/3443 Discussion Skills O E2 2 20

K/506/8294 Diversity in Society O E2 2 20

J/506/8240 Drug and Alcohol Awareness O E2 2 20

R/504/9724 Effective Communication in the Workplace O E2 2 20

M/505/7457 Effective Skills, Qualities and Attitudes for Learning and Work

O E2 3 30

J/505/7464 Environmental Issues O E2 2 20

D/505/7471 Estimating and Measuring O E2 2 20

J/506/7346 Expenses O E2 3 30

J/504/9400 Exploring and Presenting Enterprise Ideas O E2 3 30

D/506/7353 Exploring Art O E2 3 30

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M/506/7356 Exploring Dance O E2 3 30

M/506/7969 Exploring Music O E2 3 30

J/504/3824 Exploring Occupational Areas O E2 2 20

M/506/7972 Exploring Performance O E2 3 30

M/504/3509 Finding, Selecting and Exchanging Information Using ICT

O E2 2 20

L/504/3825 Following Instructions O E2 2 20

H/504/3491 Following Safe and Healthy Working Practices when Using ICT

O E2 1 10

M/506/7339 Food and Drink Preparation O E2 3 30

J/506/7332 Getting About Safely O E2 3 30

J/505/7478 Good Working Practice O E2 2 20

L/506/1712 Hazards in Familiar Settings O E2 2 20

Y/506/8243 Health and Fitness O E2 3 30

H/504/9727 Health and Safety at Work O E2 3 30

A/504/9457 Independent Travel CERTIFICATE ONLY O E2 4 40

R/504/3826 Introduction to the Use of Tools and Equipment for a Work Task

O E2 3 30

R/505/7483 Keeping Safe in Unfamiliar Areas O E2 2 20

R/506/7348 Kitchen Hygiene O E2 1 10

Y/506/8291 Law and Order O E2 2 20

L/504/9690 Learning from Work Placement O E2 2 20

M/506/8247 Looking After Clothes O E2 3 30

Y/504/3827 Looking for Work O E2 2 20

T/505/7492 Maintaining Work Standards O E2 2 20

L/506/7350 Making a Meal O E2 3 30

L/505/7496 Making a Product O E2 2 20

F/504/9461 Making Choices CERTIFICATE ONLY O E2 4 40

Y/505/7498 Making Informed Career Choices O E2 2 20

J/504/9736 Managing Your Time O E2 2 20

R/504/9402 Market Research O E2 3 30

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D/504/9404 Marketing Products and Services O E2 3 30

H/504/3443 Measuring and Using Length O E2 2 20

D/504/3473 Measuring and Using Weight O E2 1 10

D/505/7499 Negotiation Skills O E2 3 30

H/504/3457 Obtaining Information Orally O E2 3 30

J/505/7500 Online Basics O E2 2 20

D/504/3828 Participate in an Occupational Taster O E2 3 30

J/506/7976 Participation in Team Activities O E2 3 30

L/505/7501 Personal Action Planning O E2 2 20

L/506/8255 Personal Care and Hygiene O E2 3 30

L/506/8269 Personal Health O E2 3 30

R/506/1713 Personal Manner and Conduct O E2 2 20

H/504/3829 Personal Presentation at Work O E2 3 30

R/505/7502 Personal Safety O E2 3 30

L/506/8272 Personal Safety O E2 3 30

D/505/7504 Plan and Review Own Skills and Qualities O E2 2 20

M/504/9407 Planning an Enterprise Activity CERTIFICATE ONLY

O E2 4 40

Y/505/7503 Planning Journeys O E2 1 10

M/504/3476 Positional Vocabulary O E2 1 10

H/505/7505 Practical Workshop Skills O E2 1 10

Y/504/3830 Preparation for a Work Placement O E2 2 20

R/502/0451 Preparation for Work O E2 2 20

R/504/9741 Preparing for an Interview O E2 2 20

J/504/8733 Preparing for the Future CERTIFICATE ONLY O E2 4 40

L/504/3517 Preparing to Write O E2 3 30

K/504/9695 Presenting Information about Self to an Employer

O E2 2 20

A/504/9409 Promoting a Business O E2 3 30

Y/504/3472 Providing Information Orally O E2 2 20

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H/504/9405 Purpose of Enterprise Activity O E2 2 20

F/504/3479 Reading for a Purpose O E2 3 30

A/504/3500 Reading for Information O E2 3 30

T/504/3480 Reading Graphical Material O E2 2 20

Y/504/8736 Recognising Own Achievements O E2 2 20

K/505/7506 Recycling Packaging Materials O E2 2 20

M/505/7507 Responsibilities in the Community O E2 2 20

T/504/9411 Reviewing an Enterprise Activity O E2 3 30

A/505/7512 Reviewing and Reflecting on Own Progress O E2 3 30

F/504/9475 Rights and Responsibilities O E2 2 20

A/504/9412 Roles and Responsibilities in a Business Enterprise

O E2 2 20

K/504/9440 Running an Enterprise Activity O E2 2 20

H/502/0860 Search for a Job O E2 3 30

R/504/9478 Self-Awareness O E2 2 20

F/504/9413 Selling Skills O E2 2 20

Y/505/7520 Skills for Travelling to and from Work O E2 2 20

D/504/3831 Speaking and Listening at Work O E2 3 30

H/505/7522 Starting Work O E2 2 20

F/504/3465 Strategies for Reading O E2 2 20

K/505/7523 Time Management Skills O E2 1 10

J/506/8285 Understanding Relationships O E2 2 20

K/504/3833 Understanding Rights and Responsibilities at Work

O E2 3 30

M/504/3834 Undertaking an Interview O E2 2 20

D/504/3523 Using Fractions O E2 2 20

H/504/3474 Using ICT Systems O E2 2 20

A/505/7526 Using ICT to Select and Exchange Information O E2 2 20

T/505/7525 Using ICT: Safe Working Practices O E2 1 10

L/504/3453 Using Money O E2 2 20

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Unit Reference Number

Unit Title Group Level Credit Value

GLH

R/506/7320 Accessing Commercial Services C E2 3 30

A/506/7327 Accessing Financial Services C E2 3 30

A/505/7249 Action Planning to Improve Performance C E2 2 20

M/504/8709 Adjusting to a New Setting C E2 3 30

T/505/7248 Advertising C E2 2 20

M/505/7250 Applying for Jobs and Courses C E2 3 30

T/505/7251 Assertiveness C E2 1 10

A/505/7252 Audio and Video Software C E2 2 20

Y/504/5481 Beginning to Study C E2 3 30

F/505/7253 Behaviour in the Workplace C E2 2 20

J/504/9431 Being Part of a Group C E2 3 30

L/505/7420 Building Confidence and Self Esteem C E2 3 30

K/504/3508 Calculations with Whole Numbers C E2 3 30

R/505/7421 Career Planning C E2 3 30

Y/505/7422 Carrying Out a Practical Activity C E2 3 30

D/505/7423 Carrying Out Routine Tasks at Work C E2 2 20

T/506/7343 Cleaning C E2 3 30

H/505/7424 Collect and Present Numerical Information C E2 2 20

A/504/3819 Communication in the Workplace C E2 3 30

Entry 2 Award in Developing Skills for the Workplace - Learners must achieve 8 credits in

total. A minimum of 5 credits must be achieved from the Core Unit Group (Entry 2) and a

maximum of 3 credits can be achieved from the Optional Unit Groups at either Entry 1 or Entry

3. Units with the same title at different levels are barred.

Entry 2 Certificate in Developing Skills for the Workplace - Learners must achieve 16 credits in

total. A minimum of 10 credits must be achieved from the Core Unit Group (Entry 2) and a

maximum of 6 credits can be achieved from the Optional Unit Groups at either Entry 1 or Entry

3. Units with the same title at different levels are barred.

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M/504/3459 Completing Forms C E2 2 20

R/504/9433 Completing Tasks C E2 3 30

J/504/9722 Completing Tasks at Work C E2 3 30

M/504/3820 Conduct at Work C E2 3 30

H/504/9436 Contributing to the Community C E2 4 40

T/504/3821 Coping Strategies at Work C E2 2 20

A/505/7428 Customer Service C E2 2 20

T/505/7430 Dealing with Problems C E2 3 30

R/504/9688 Dealing with Work-related Problems C E2 4 40

R/505/7449 Desktop Publishing Software C E2 2 20

F/504/3501 Developing and Presenting Information Using ICT

C E2 2 20

A/504/3822 Developing Customer Service Skills C E2 3 30

F/504/3823 Developing Time Management Skills C E2 1 10

D/504/3443 Discussion Skills C E2 2 20

K/506/8294 Diversity in Society C E2 2 20

J/506/8240 Drug and Alcohol Awareness C E2 2 20

R/504/9724 Effective Communication in the Workplace C E2 2 20

M/505/7457 Effective Skills, Qualities and Attitudes for Learning and Work

C E2 3 30

J/505/7464 Environmental Issues C E2 2 20

D/505/7471 Estimating and Measuring C E2 2 20

J/506/7346 Expenses C E2 3 30

J/504/9400 Exploring and Presenting Enterprise Ideas C E2 3 30

D/506/7353 Exploring Art C E2 3 30

M/506/7356 Exploring Dance C E2 3 30

M/506/7969 Exploring Music C E2 3 30

J/504/3824 Exploring Occupational Areas C E2 2 20

M/506/7972 Exploring Performance C E2 3 30

M/504/3509 Finding, Selecting and Exchanging Information Using ICT

C E2 2 20

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L/504/3825 Following Instructions C E2 2 20

H/504/3491 Following Safe and Healthy Working Practices when Using ICT

C E2 1 10

M/506/7339 Food and Drink Preparation C E2 3 30

J/506/7332 Getting About Safely C E2 3 30

J/505/7478 Good Working Practice C E2 2 20

L/506/1712 Hazards in Familiar Settings C E2 2 20

Y/506/8243 Health and Fitness C E2 3 30

H/504/9727 Health and Safety at Work C E2 3 30

A/504/9457 Independent Travel C E2 4 40

R/504/3826 Introduction to the Use of Tools and Equipment for a Work Task

C E2 3 30

R/505/7483 Keeping Safe in Unfamiliar Areas C E2 2 20

R/506/7348 Kitchen Hygiene C E2 1 10

Y/506/8291 Law and Order C E2 2 20

L/504/9690 Learning from Work Placement C E2 2 20

M/506/8247 Looking After Clothes C E2 3 30

Y/504/3827 Looking for Work C E2 2 20

T/505/7492 Maintaining Work Standards C E2 2 20

L/506/7350 Making a Meal C E2 3 30

L/505/7496 Making a Product C E2 2 20

F/504/9461 Making Choices C E2 4 40

Y/505/7498 Making Informed Career Choices C E2 2 20

J/504/9736 Managing Your Time C E2 2 20

R/504/9402 Market Research C E2 3 30

D/504/9404 Marketing Products and Services C E2 3 30

H/504/3443 Measuring and Using Length C E2 2 20

D/504/3473 Measuring and Using Weight C E2 1 10

D/505/7499 Negotiation Skills C E2 3 30

H/504/3457 Obtaining Information Orally C E2 3 30

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J/505/7500 Online Basics C E2 2 20

D/504/3828 Participate in an Occupational Taster C E2 3 30

J/506/7976 Participation in Team Activities C E2 3 30

L/505/7501 Personal Action Planning C E2 2 20

L/506/8255 Personal Care and Hygiene C E2 3 30

L/506/8269 Personal Health C E2 3 30

R/506/1713 Personal Manner and Conduct C E2 2 20

H/504/3829 Personal Presentation at Work C E2 3 30

R/505/7502 Personal Safety C E2 3 30

L/506/8272 Personal Safety C E2 3 30

D/505/7504 Plan and Review Own Skills and Qualities C E2 2 20

M/504/9407 Planning an Enterprise Activity C E2 4 40

Y/505/7503 Planning Journeys C E2 1 10

M/504/3476 Positional Vocabulary C E2 1 10

H/505/7505 Practical Workshop Skills C E2 1 10

Y/504/3830 Preparation for a Work Placement C E2 2 20

R/502/0451 Preparation for Work C E2 2 20

R/504/9741 Preparing for an Interview C E2 2 20

J/504/8733 Preparing for the Future C E2 4 40

L/504/3517 Preparing to Write C E2 3 30

K/504/9695 Presenting Information about Self to an Employer

C E2 2 20

A/504/9409 Promoting a Business C E2 3 30

Y/504/3472 Providing Information Orally C E2 2 20

H/504/9405 Purpose of Enterprise Activity C E2 2 20

F/504/3479 Reading for a Purpose C E2 3 30

A/504/3500 Reading for Information C E2 3 30

T/504/3480 Reading Graphical Material C E2 2 20

Y/504/8736 Recognising Own Achievements C E2 2 20

K/505/7506 Recycling Packaging Materials C E2 2 20

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M/505/7507 Responsibilities in the Community C E2 2 20

T/504/9411 Reviewing an Enterprise Activity C E2 3 30

A/505/7512 Reviewing and Reflecting on Own Progress C E2 3 30

F/504/9475 Rights and Responsibilities C E2 2 20

A/504/9412 Roles and Responsibilities in a Business Enterprise

C E2 2 20

K/504/9440 Running an Enterprise Activity C E2 2 20

H/502/0860 Search for a Job C E2 3 30

R/504/9478 Self-Awareness C E2 2 20

F/504/9413 Selling Skills C E2 2 20

Y/505/7520 Skills for Travelling to and from Work C E2 2 20

D/504/3831 Speaking and Listening at Work C E2 3 30

H/505/7522 Starting Work C E2 2 20

F/504/3465 Strategies for Reading C E2 2 20

K/505/7523 Time Management Skills C E2 1 10

J/506/8285 Understanding Relationships C E2 2 20

K/504/3833 Understanding Rights and Responsibilities at Work

C E2 3 30

M/504/3834 Undertaking an Interview C E2 2 20

D/504/3523 Using Fractions C E2 2 20

H/504/3474 Using ICT Systems C E2 2 20

A/505/7526 Using ICT to Select and Exchange Information C E2 2 20

T/505/7525 Using ICT: Safe Working Practices C E2 1 10

L/504/3453 Using Money C E2 2 20

R/506/7334 Using Public Transport – Buses and Trains C E2 3 30

H/504/3460 Using Shape C E2 2 20

J/504/3466 Using Time C E2 1 10

J/504/3676 Using Whole Numbers up to 100 C E2 2 20

T/506/8296 Volunteering C E2 2 20

T/504/3835 Working in a Team C E2 3 30

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A/504/3836 Working to Standards C E2 3 30

F/505/7530 Writing a Curriculum Vitae C E2 1 10

Y/504/3441 Writing with Meaning C E2 3 30

D/506/7319 Accessing Commercial Services O E1 3 30

M/506/7325 Accessing Financial Services O E1 3 30

R/502/5701 Applying for Jobs and Courses O E1 2 20

R/505/3904 Building Confidence and Self Esteem O E1 2 20

A/504/3691 Calculations Using Whole Numbers to 10 O E1 3 30

M/506/7342 Cleaning O E1 3 30

H/506/7967 Communicating with Music O E1 3 30

F/504/3868 Communication in the Workplace O E1 3 30

J/505/4600 Compare and Order Items by Measurement O E1 2 20

J/504/3516 Comparing Sizes O E1 3 30

T/504/3477 Completing Forms O E1 2 20

K/504/3802 Conduct at Work O E1 3 30

Y/502/4159 Dealing with Problems CERTIFICATE ONLY O E1 4 40

R/504/9660 Dealing with Work-Related Problems O E1 3 30

J/504/3452 Developing and Presenting Information Using ICT

O E1 2 20

M/505/3957 Developing Assertiveness O E1 2 20

M/504/3803 Developing Customer Service Skills O E1 3 30

R/502/4449 Developing Skills for the Workplace: Following Instructions

O E1 2 20

J/502/4450 Developing Skills for the Workplace: Getting Things Done CERTIFICATE ONLY

O E1 4 40

L/502/4451 Developing Skills for the Workplace: Health and Safety

O E1 2 20

R/502/4452 Developing Skills for the Workplace: Looking and Acting the Part

O E1 2 20

H/506/8293 Diversity in Society O E1 2 20

L/506/8238 Drug and Alcohol Awareness O E1 2 20

K/502/4912 Environmental Awareness O E1 2 20

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F/506/7345 Expenses O E1 3 30

Y/506/7352 Exploring Art O E1 3 30

K/506/7355 Exploring Dance O E1 3 30

L/504/9396 Exploring Enterprise O E1 3 30

K/506/7968 Exploring Music O E1 3 30

T/504/3804 Exploring Occupational Areas O E1 2 20

K/506/7971 Exploring Performance O E1 3 30

Y/504/9661 Exploring the World of Work O E1 3 30

R/504/9707 Finding Jobs O E1 2 20

Y/504/3522 Finding, Selecting and Exchanging Information Using ICT

O E1 2 20

A/504/3805 Following Instructions O E1 2 20

H/504/3507 Following Safe and Healthy Working Practices when Using ICT

O E1 1 10

F/505/4238 Getting About Safely O E1 3 30

R/506/8242 Health and Fitness O E1 3 30

J/505/4239 Health and Safety Procedures in the Work Place

O E1 2 20

R/504/3521 Identifying the Purpose of Written Material O E1 3 30

F/505/4241 Induction to Work O E1 2 20

F/504/3806 Introduction to the Use of Tools and Equipment for a Work Task

O E1 3 30

F/504/8696 Knowing How You Learn O E1 3 30

R/506/8290 Law and Order O E1 2 20

D/504/9712 Learning from Work Placement O E1 2 20

K/506/8246 Looking After Clothes O E1 3 30

M/505/4252 Making Choices O E1 1 10

F/505/4255 Making Informed Career Choices O E1 2 20

L/504/3470 Obtaining Information Orally O E1 3 30

Y/504/3486 Organising Information O E1 1 10

J/504/3807 Participate in an Occupational Taster O E1 3 30

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F/506/7975 Participation in Team Activities O E1 3 30

A/506/8283 Personal Awareness O E1 2 20

A/506/8249 Personal Care and Hygiene O E1 3 30

J/506/8268 Personal Health O E1 3 30

L/504/3808 Personal Presentation at Work O E1 3 30

J/506/8271 Personal Safety O E1 3 30

D/505/4571 Practical Workshop Skills O E1 1 10

R/504/3809 Preparation for a Work Placement O E1 2 20

L/502/4885 Preparation for Work O E1 2 20

R/504/9397 Preparing for an Enterprise Activity CERTIFICATE ONLY

O E1 4 40

J/504/8702 Preparing for the Future O E1 3 30

H/504/9663 Presenting Information about Self to an Employer

O E1 2 20

J/504/3449 Reading for Information O E1 2 20

R/504/8704 Recognising Own Achievements O E1 2 20

A/505/4576 Relationships, Behaviour and Practices in the Workplace

O E1 2 20

D/504/8706 Reviewing and Reflecting on Own Progress O E1 3 30

L/505/4579 Self Advocacy O E1 3 30

H/504/8707 Setting Targets O E1 2 20

K/504/9664 Setting Work-Related Targets O E1 2 20

J/504/3810 Speaking and Listening at Work O E1 3 30

F/506/8284 Understanding Relationships O E1 2 20

L/504/3811 Understanding Rights and Responsibilities at Work

O E1 3 30

K/504/3816 Undertaking an Interview O E1 2 20

R/505/3840 Using ICT Equipment in the Work Place O E1 2 20

A/504/3478 Using Money O E1 3 30

L/505/4582 Using Public Transport O E1 3 30

R/504/3471 Using Shape O E1 3 30

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Y/505/4584 Using Taxis O E1 2 20

M/504/3526 Using Time O E1 1 10

H/505/4586 Using Writing Skills in a Work Place O E1 2 20

M/505/4588 Volunteering O E1 2 20

M/504/3817 Working in a Team O E1 3 30

T/504/3818 Working to Standards O E1 3 30

A/504/3464 Writing Texts O E1 3 30

H/506/7323 Accessing Commercial Services O E3 3 30

J/506/7329 Accessing Financial Services O E3 3 30

T/504/9389 Basic Cooking O E3 2 20

T/502/4282 Behaving Appropriately at Work O E3 1 10

J/600/8615 Building Confidence and Self Esteem O E3 2 20

A/601/4637 Career Exploration O E3 1 10

Y/504/8218 Career Planning O E3 3 30

A/506/7344 Cleaning O E3 3 30

F/504/3837 Communication in the Workplace O E3 3 30

J/504/3838 Conduct at Work O E3 3 30

L/504/3839 Coping Strategies at Work O E3 2 20

H/504/8285 Customer Service O E3 3 30

T/504/8565 Diversity in Society O E3 3 30

L/506/8241 Drug and Alcohol Awareness O E3 2 20

L/506/1709 Effective Skills, Qualities and Attitudes for Learning and Work

O E3 3 30

J/505/9649 Environmental Improvement O E3 3 30

L/506/7347 Expenses O E3 3 30

H/506/7354 Exploring Art O E3 3 30

T/506/7357 Exploring Dance O E3 3 30

H/506/7970 Exploring Music O E3 3 30

F/504/3840 Exploring Occupational Areas O E3 2 20

T/506/7973 Exploring Performance O E3 3 30

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J/504/3841 Following Instructions O E3 2 20

H/506/7340 Food and Drink Preparation O E3 3 30

F/504/8228 Food Safety and Storage O E3 3 30

A/506/7974 Gardening O E3 3 30

F/506/7331 Getting About Safely O E3 3 30

H/502/4293 Getting to a Destination Safely and on Time O E3 1 10

L/505/1312 Health and Fitness O E3 3 30

A/602/2205 Introduction to the Use of Tools and Equipment for a Practical Activity

O E3 2 20

L/504/3842 Introduction to the Use of Tools and Equipment for a Work Task

O E3 3 30

Y/506/7349 Kitchen Hygiene O E3 1 10

D/506/8292 Law and Order O E3 2 20

T/506/8248 Looking After Clothes O E3 3 30

R/504/3843 Looking for Work O E3 2 20

R/506/7351 Making a Meal O E3 3 30

T/506/8282 Making Choices O E3 1 10

Y/504/3844 Participate in an Occupational Taster O E3 3 30

L/506/7977 Participation in Team Activities O E3 3 30

D/506/8258 Personal Care and Hygiene O E3 3 30

F/506/8270 Personal Health O E3 3 30

D/504/3845 Personal Presentation at Work O E3 3 30

R/506/8273 Personal Safety O E3 3 30

F/506/8236 Pet Care O E3 3 30

H/504/3846 Preparation for a Work Placement O E3 2 20

D/506/1715 Speaking and Listening at Work O E3 3 30

Y/506/8288 Understanding Relationships O E3 2 20

K/504/3847 Understanding Rights and Responsibilities at Work

O E3 3 30

M/504/3848 Undertaking an Interview O E3 2 20

Y/506/7335 Using Public Transport – Buses and Trains O E3 3 30

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H/506/7337 Using Taxis O E3 2 20

R/504/8881 Volunteering O E3 2 20

T/504/3849 Working in a Team O E3 3 30

M/504/3851 Working to Standards O E3 3 30

Unit Reference Number

Unit Title Group Level Credit Value

GLH

H/506/7323 Accessing Commercial Services C E3 3 30

J/506/7329 Accessing Financial Services C E3 3 30

T/504/9389 Basic Cooking C E3 2 20

T/502/4282 Behaving Appropriately at Work C E3 1 10

J/600/8615 Building Confidence and Self Esteem C E3 2 20

A/601/4637 Career Exploration C E3 1 10

Y/504/8218 Career Planning C E3 3 30

A/506/7344 Cleaning C E3 3 30

F/504/3837 Communication in the Workplace C E3 3 30

J/504/3838 Conduct at Work C E3 3 30

L/504/3839 Coping Strategies at Work C E3 2 20

H/504/8285 Customer Service C E3 3 30

T/504/8565 Diversity in Society C E3 3 30

Entry 3 Award in Developing Skills for the Workplace - Learners must achieve 8 credits in

total. A minimum of 5 credits must be achieved from the Core Unit Group (Entry 3) and a

maximum of 3 credits can be achieved from the Optional Unit Groups at either Entry 1 or Entry

2. Units with the same title at different levels are barred.

Entry 3 Certificate in Developing Skills for the Workplace - Learners must achieve 16 credits in

total. A minimum of 10 credits must be achieved from the Core Unit Group (Entry 3) and a

maximum of 6 credits can be achieved from the Optional Unit Groups at either Entry 1 or Entry

2. Units with the same title at different levels are barred.

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L/506/8241 Drug and Alcohol Awareness C E3 2 20

L/506/1709 Effective Skills, Qualities and Attitudes for Learning and Work

C E3 3 30

J/505/9649 Environmental Improvement C E3 3 30

L/506/7347 Expenses C E3 3 30

H/506/7354 Exploring Art C E3 3 30

T/506/7357 Exploring Dance C E3 3 30

H/506/7970 Exploring Music C E3 3 30

F/504/3840 Exploring Occupational Areas C E3 2 20

T/506/7973 Exploring Performance C E3 3 30

J/504/3841 Following Instructions C E3 2 20

H/506/7340 Food and Drink Preparation C E3 3 30

F/504/8228 Food Safety and Storage C E3 3 30

A/506/7974 Gardening C E3 3 30

F/506/7331 Getting About Safely C E3 3 30

H/502/4293 Getting to a Destination Safely and on Time C E3 1 10

L/505/1312 Health and Fitness C E3 3 30

A/602/2205 Introduction to the Use of Tools and Equipment for a Practical Activity

C E3 2 20

L/504/3842 Introduction to the Use of Tools and Equipment for a Work Task

C E3 3 30

Y/506/7349 Kitchen Hygiene C E3 1 10

D/506/8292 Law and Order C E3 2 20

T/506/8248 Looking After Clothes C E3 3 30

R/504/3843 Looking for Work C E3 2 20

R/506/7351 Making a Meal C E3 3 30

T/506/8282 Making Choices C E3 1 10

Y/504/3844 Participate in an Occupational Taster C E3 3 30

L/506/7977 Participation in Team Activities C E3 3 30

D/506/8258 Personal Care and Hygiene C E3 3 30

F/506/8270 Personal Health C E3 3 30

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D/504/3845 Personal Presentation at Work C E3 3 30

R/506/8273 Personal Safety C E3 3 30

F/506/8236 Pet Care C E3 3 30

H/504/3846 Preparation for a Work Placement C E3 2 20

D/506/1715 Speaking and Listening at Work C E3 3 30

Y/506/8288 Understanding Relationships C E3 2 20

K/504/3847 Understanding Rights and Responsibilities at Work

C E3 3 30

M/504/3848 Undertaking an Interview C E3 2 20

Y/506/7335 Using Public Transport – Buses and Trains C E3 3 30

H/506/7337 Using Taxis C E3 2 20

R/504/8881 Volunteering C E3 2 20

T/504/3849 Working in a Team C E3 3 30

M/504/3851 Working to Standards C E3 3 30

D/506/7319 Accessing Commercial Services O E1 3 30

M/506/7325 Accessing Financial Services O E1 3 30

R/502/5701 Applying for Jobs and Courses O E1 2 20

R/505/3904 Building Confidence and Self Esteem O E1 2 20

A/504/3691 Calculations Using Whole Numbers to 10 O E1 3 30

M/506/7342 Cleaning O E1 3 30

H/506/7967 Communicating with Music O E1 3 30

F/504/3868 Communication in the Workplace O E1 3 30

J/505/4600 Compare and Order Items by Measurement O E1 2 20

J/504/3516 Comparing Sizes O E1 3 30

T/504/3477 Completing Forms O E1 2 20

K/504/3802 Conduct at Work O E1 3 30

Y/502/4159 Dealing with Problems CERTIFICATE ONLY O E1 4 40

R/504/9660 Dealing with Work-Related Problems O E1 3 30

J/504/3452 Developing and Presenting Information Using ICT

O E1 2 20

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M/505/3957 Developing Assertiveness O E1 2 20

M/504/3803 Developing Customer Service Skills O E1 3 30

R/502/4449 Developing Skills for the Workplace: Following Instructions

O E1 2 20

J/502/4450 Developing Skills for the Workplace: Getting Things Done CERTIFICATE ONLY

O E1 4 40

L/502/4451 Developing Skills for the Workplace: Health and Safety

O E1 2 20

R/502/4452 Developing Skills for the Workplace: Looking and Acting the Part

O E1 2 20

H/506/8293 Diversity in Society O E1 2 20

L/506/8238 Drug and Alcohol Awareness O E1 2 20

K/502/4912 Environmental Awareness O E1 2 20

F/506/7345 Expenses O E1 3 30

Y/506/7352 Exploring Art O E1 3 30

K/506/7355 Exploring Dance O E1 3 30

L/504/9396 Exploring Enterprise O E1 3 30

K/506/7968 Exploring Music O E1 3 30

T/504/3804 Exploring Occupational Areas O E1 2 20

K/506/7971 Exploring Performance O E1 3 30

Y/504/9661 Exploring the World of Work O E1 3 30

R/504/9707 Finding Jobs O E1 2 20

Y/504/3522 Finding, Selecting and Exchanging Information Using ICT

O E1 2 20

A/504/3805 Following Instructions O E1 2 20

H/504/3507 Following Safe and Healthy Working Practices when Using ICT

O E1 1 10

F/505/4238 Getting About Safely O E1 3 30

R/506/8242 Health and Fitness O E1 3 30

J/505/4239 Health and Safety Procedures in the Work Place

O E1 2 20

R/504/3521 Identifying the Purpose of Written Material O E1 3 30

F/505/4241 Induction to Work O E1 2 20

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F/504/3806 Introduction to the Use of Tools and Equipment for a Work Task

O E1 3 30

F/504/8696 Knowing How You Learn O E1 3 30

R/506/8290 Law and Order O E1 2 20

D/504/9712 Learning from Work Placement O E1 2 20

K/506/8246 Looking After Clothes O E1 3 30

M/505/4252 Making Choices O E1 1 10

F/505/4255 Making Informed Career Choices O E1 2 20

L/504/3470 Obtaining Information Orally O E1 3 30

Y/504/3486 Organising Information O E1 1 10

J/504/3807 Participate in an Occupational Taster O E1 3 30

F/506/7975 Participation in Team Activities O E1 3 30

A/506/8283 Personal Awareness O E1 2 20

A/506/8249 Personal Care and Hygiene O E1 3 30

J/506/8268 Personal Health O E1 3 30

L/504/3808 Personal Presentation at Work O E1 3 30

J/506/8271 Personal Safety O E1 3 30

D/505/4571 Practical Workshop Skills O E1 1 10

R/504/3809 Preparation for a Work Placement O E1 2 20

L/502/4885 Preparation for Work O E1 2 20

R/504/9397 Preparing for an Enterprise Activity CERTIFICATE ONLY

O E1 4 40

J/504/8702 Preparing for the Future O E1 3 30

H/504/9663 Presenting Information about Self to an Employer

O E1 2 20

J/504/3449 Reading for Information O E1 2 20

R/504/8704 Recognising Own Achievements O E1 2 20

A/505/4576 Relationships, Behaviour and Practices in the Workplace

O E1 2 20

D/504/8706 Reviewing and Reflecting on Own Progress O E1 3 30

L/505/4579 Self Advocacy O E1 3 30

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H/504/8707 Setting Targets O E1 2 20

K/504/9664 Setting Work-Related Targets O E1 2 20

J/504/3810 Speaking and Listening at Work O E1 3 30

F/506/8284 Understanding Relationships O E1 2 20

L/504/3811 Understanding Rights and Responsibilities at Work

O E1 3 30

K/504/3816 Undertaking an Interview O E1 2 20

R/505/3840 Using ICT Equipment in the Work Place O E1 2 20

A/504/3478 Using Money O E1 3 30

L/505/4582 Using Public Transport O E1 3 30

R/504/3471 Using Shape O E1 3 30

Y/505/4584 Using Taxis O E1 2 20

M/504/3526 Using Time O E1 1 10

H/505/4586 Using Writing Skills in a Work Place O E1 2 20

M/505/4588 Volunteering O E1 2 20

M/504/3817 Working in a Team O E1 3 30

T/504/3818 Working to Standards O E1 3 30

A/504/3464 Writing Texts O E1 3 30

R/506/7320 Accessing Commercial Services O E2 3 30

A/506/7327 Accessing Financial Services O E2 3 30

A/505/7249 Action Planning to Improve Performance O E2 2 20

M/504/8709 Adjusting to a New Setting O E2 3 30

T/505/7248 Advertising O E2 2 20

M/505/7250 Applying for Jobs and Courses O E2 3 30

T/505/7251 Assertiveness O E2 1 10

A/505/7252 Audio and Video Software O E2 2 20

Y/504/5481 Beginning to Study O E2 3 30

F/505/7253 Behaviour in the Workplace O E2 2 20

J/504/9431 Being Part of a Group O E2 3 30

L/505/7420 Building Confidence and Self Esteem O E2 3 30

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K/504/3508 Calculations with Whole Numbers O E2 3 30

R/505/7421 Career Planning O E2 3 30

Y/505/7422 Carrying Out a Practical Activity O E2 3 30

D/505/7423 Carrying Out Routine Tasks at Work O E2 2 20

T/506/7343 Cleaning O E2 3 30

H/505/7424 Collect and Present Numerical Information O E2 2 20

A/504/3819 Communication in the Workplace O E2 3 30

M/504/3459 Completing Forms O E2 2 20

R/504/9433 Completing Tasks O E2 3 30

J/504/9722 Completing Tasks at Work O E2 3 30

M/504/3820 Conduct at Work O E2 3 30

H/504/9436 Contributing to the Community CERTIFICATE ONLY

O E2 4 40

T/504/3821 Coping Strategies at Work O E2 2 20

A/505/7428 Customer Service O E2 2 20

T/505/7430 Dealing with Problems O E2 3 30

R/504/9688 Dealing with Work-related Problems CERTIFICATE ONLY

O E2 4 40

R/505/7449 Desktop Publishing Software O E2 2 20

F/504/3501 Developing and Presenting Information Using ICT

O E2 2 20

A/504/3822 Developing Customer Service Skills O E2 3 30

F/504/3823 Developing Time Management Skills O E2 1 10

D/504/3443 Discussion Skills O E2 2 20

K/506/8294 Diversity in Society O E2 2 20

J/506/8240 Drug and Alcohol Awareness O E2 2 20

R/504/9724 Effective Communication in the Workplace O E2 2 20

M/505/7457 Effective Skills, Qualities and Attitudes for Learning and Work

O E2 3 30

J/505/7464 Environmental Issues O E2 2 20

D/505/7471 Estimating and Measuring O E2 2 20

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J/506/7346 Expenses O E2 3 30

J/504/9400 Exploring and Presenting Enterprise Ideas O E2 3 30

D/506/7353 Exploring Art O E2 3 30

M/506/7356 Exploring Dance O E2 3 30

M/506/7969 Exploring Music O E2 3 30

J/504/3824 Exploring Occupational Areas O E2 2 20

M/506/7972 Exploring Performance O E2 3 30

M/504/3509 Finding, Selecting and Exchanging Information Using ICT

O E2 2 20

L/504/3825 Following Instructions O E2 2 20

H/504/3491 Following Safe and Healthy Working Practices when Using ICT

O E2 1 10

M/506/7339 Food and Drink Preparation O E2 3 30

J/506/7332 Getting About Safely O E2 3 30

J/505/7478 Good Working Practice O E2 2 20

L/506/1712 Hazards in Familiar Settings O E2 2 20

Y/506/8243 Health and Fitness O E2 3 30

H/504/9727 Health and Safety at Work O E2 3 30

A/504/9457 Independent Travel CERTIFICATE ONLY O E2 4 40

R/504/3826 Introduction to the Use of Tools and Equipment for a Work Task

O E2 3 30

R/505/7483 Keeping Safe in Unfamiliar Areas O E2 2 20

R/506/7348 Kitchen Hygiene O E2 1 10

Y/506/8291 Law and Order O E2 2 20

L/504/9690 Learning from Work Placement O E2 2 20

M/506/8247 Looking After Clothes O E2 3 30

Y/504/3827 Looking for Work O E2 2 20

T/505/7492 Maintaining Work Standards O E2 2 20

L/506/7350 Making a Meal O E2 3 30

L/505/7496 Making a Product O E2 2 20

F/504/9461 Making Choices CERTIFICATE ONLY O E2 4 40

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Y/505/7498 Making Informed Career Choices O E2 2 20

J/504/9736 Managing Your Time O E2 2 20

R/504/9402 Market Research O E2 3 30

D/504/9404 Marketing Products and Services O E2 3 30

H/504/3443 Measuring and Using Length O E2 2 20

D/504/3473 Measuring and Using Weight O E2 1 10

D/505/7499 Negotiation Skills O E2 3 30

H/504/3457 Obtaining Information Orally O E2 3 30

J/505/7500 Online Basics O E2 2 20

D/504/3828 Participate in an Occupational Taster O E2 3 30

J/506/7976 Participation in Team Activities O E2 3 30

L/505/7501 Personal Action Planning O E2 2 20

L/506/8255 Personal Care and Hygiene O E2 3 30

L/506/8269 Personal Health O E2 3 30

R/506/1713 Personal Manner and Conduct O E2 2 20

H/504/3829 Personal Presentation at Work O E2 3 30

R/505/7502 Personal Safety O E2 3 30

L/506/8272 Personal Safety O E2 3 30

D/505/7504 Plan and Review Own Skills and Qualities O E2 2 20

M/504/9407 Planning an Enterprise Activity CERTIFICATE ONLY

O E2 4 40

Y/505/7503 Planning Journeys O E2 1 10

M/504/3476 Positional Vocabulary O E2 1 10

H/505/7505 Practical Workshop Skills O E2 1 10

Y/504/3830 Preparation for a Work Placement O E2 2 20

R/502/0451 Preparation for Work O E2 2 20

R/504/9741 Preparing for an Interview O E2 2 20

J/504/8733 Preparing for the Future CERTIFICATE ONLY O E2 4 40

L/504/3517 Preparing to Write O E2 3 30

K/504/9695 Presenting Information about Self to an O E2 2 20

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Employer

A/504/9409 Promoting a Business O E2 3 30

Y/504/3472 Providing Information Orally O E2 2 20

H/504/9405 Purpose of Enterprise Activity O E2 2 20

F/504/3479 Reading for a Purpose O E2 3 30

A/504/3500 Reading for Information O E2 3 30

T/504/3480 Reading Graphical Material O E2 2 20

Y/504/8736 Recognising Own Achievements O E2 2 20

K/505/7506 Recycling Packaging Materials O E2 2 20

M/505/7507 Responsibilities in the Community O E2 2 20

T/504/9411 Reviewing an Enterprise Activity O E2 3 30

A/505/7512 Reviewing and Reflecting on Own Progress O E2 3 30

F/504/9475 Rights and Responsibilities O E2 2 20

A/504/9412 Roles and Responsibilities in a Business Enterprise

O E2 2 20

K/504/9440 Running an Enterprise Activity O E2 2 20

H/502/0860 Search for a Job O E2 3 30

R/504/9478 Self-Awareness O E2 2 20

F/504/9413 Selling Skills O E2 2 20

Y/505/7520 Skills for Travelling to and from Work O E2 2 20

D/504/3831 Speaking and Listening at Work O E2 3 30

H/505/7522 Starting Work O E2 2 20

F/504/3465 Strategies for Reading O E2 2 20

K/505/7523 Time Management Skills O E2 1 10

J/506/8285 Understanding Relationships O E2 2 20

K/504/3833 Understanding Rights and Responsibilities at Work

O E2 3 30

M/504/3834 Undertaking an Interview O E2 2 20

D/504/3523 Using Fractions O E2 2 20

H/504/3474 Using ICT Systems O E2 2 20

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A/505/7526 Using ICT to Select and Exchange Information O E2 2 20

T/505/7525 Using ICT: Safe Working Practices O E2 1 10

L/504/3453 Using Money O E2 2 20

R/506/7334 Using Public Transport – Buses and Trains O E2 3 30

H/504/3460 Using Shape O E2 2 20

J/504/3466 Using Time O E2 1 10

J/504/3676 Using Whole Numbers up to 100 O E2 2 20

T/506/8296 Volunteering O E2 2 20

T/504/3835 Working in a Team O E2 3 30

A/504/3836 Working to Standards O E2 3 30

F/505/7530 Writing a Curriculum Vitae O E2 1 10

Y/504/3441 Writing with Meaning O E2 3 30

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APPENDIX 3

GLOSSARY OF ASSESSMENT TERMS

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Glossary of Assessment Terms

There are two main types of assessment: summative and formative. The key to good assessment

practice is for Assessors to understand what each method contributes and to build their practice to

maximise the effectiveness of each.

Assessment Criteria: descriptions by which the Assessor determines whether a learner has

demonstrated achievement of the intended learning outcomes for a particular level.

Formative Assessment: designed to provide learners with feedback on progress and inform

development.

Summative Assessment: provides a measure of achievement in respect of a learner’s performance

in relation to the intended learning outcomes. It contributes to the overall result of achieved/not

achieved.

Assessment Terms

Analyse Identify separate factors, show how they are related and

how each one contributes to the whole

Appraise Consider the positive and negative points and give a

reasoned judgement

Assess Give consideration to all the factors or events that apply

and then make a careful and valued judgement as to

which are the most important or relevant

Comment critically Give a view after consideration of all the evidence. In

particular decide the importance of all the relevant

positive and negative aspects

Compare/Contrast Using the main factors that apply in two or more

situations unpick the similarities and differences or

advantages and disadvantages

Define Make clear what a particular term means and give an

example, if appropriate, to show what is meant

Demonstrate Show by example

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Describe Give a clear overview that includes all the relevant

features – ‘painting a picture with words’

Design Create a plan, proposal or brief to illustrate a concept or

idea

Discuss Take part in a conversation about a topic

Draw conclusions Use the evidence provided to reach a reasoned

judgement

Evaluate Decide the degree to which a statement is true or the

importance or value of something by reviewing the

information.

Explain Set out in detail the meaning of something, with reasons.

More complex than describe or list, so it can help to give

an example to show what is meant. Introduce the topic

then give the ‘how’ or ‘why’

Identify Pin point or choose the right one or give a list of the main

features

Illustrate Include examples, a diagram, pictures or photographs to

show what is meant

Interpret Give the meaning of something

List Provide the information in a list, rather than in

continuous writing

Outline Give a brief overview

Plan Work out and decide how to carry out a task or activity

Select Choose from a given range

State Give a clear but brief account

Summarise Write or articulate briefly the main points or essential

features

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APPENDIX 4

QCF LEVEL DESCRIPTORS

Ref: Annex E of the Regulatory arrangements for the Qualifications and Credit Framework

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Qualifications and Credit Framework: Level Descriptors

Summary Knowledge and Understanding Application and action Autonomy and accountability

Entry Level

Entry 1 recognises progress along a continuum that ranges from the most elementary of achievements to beginning to make use of skills, knowledge or understanding that relate to the immediate environment

Achievement at Entry 2 reflects the ability to make use of skills, knowledge and understanding to carry out simple, familiar tasks and activities with guidance.

Use knowledge or understanding to carry out simple, familiar activities Know the steps needed to complete simple activities

Carry out simple, familiar tasks and activities Follow instructions or use rehearsed steps to complete tasks and activities

With appropriate guidance begin to take some responsibility for the out- comes of simple activities Actively participate in simple and familiar activities

Achievement at Entry 3 reflects the ability to make use of skills, knowledge and understanding to carry out structured tasks and activities in familiar contexts, with appropriate guidance where needed

Use knowledge or understanding to carry out structured tasks and activities in familiar contexts. Know and understand the steps needed to complete structured tasks and activities in familiar contexts

Carry out structured tasks and activities in familiar contexts Be aware of the consequences of actions for self and others

With appropriate guidance take responsibility for the outcomes of structured activities Actively participate in activities in familiar contexts

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Summary Knowledge and Understanding Application and action Autonomy and accountability

Level 1 Achievement at level 1 reflects the ability to use relevant knowledge, skills and procedures to complete routine tasks. It includes responsibility for completing tasks and procedures subject to direction or guidance.

Use knowledge of facts, procedures and ideas to complete well-defined, routine tasks. Be aware of information relevant to the area of study or work

Complete well-defined routine tasks. Use relevant skills and procedures Select and use relevant information Identify whether actions have been effective.

Take responsibility for completing tasks and procedures subject to direction or guidance as needed

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Contact AIM Awards Charges

For any queries, please contact AIM Awards:

AIM Awards

10 Newmarket Court

Newmarket Drive

Off Ascot Drive

Derby

DE24 8NW

01332 861999

[email protected]