agent: susan thomas thomas-alspaugh insurance … 1-08-17.pdfagent: susan thomas thomas-alspaugh...

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KNOX, IN • 574-772-4522InsuranceConsultantsofKnox.com

574-935-0111

$99993-STAGE FUEL

SYSTEM CLEAN

EXPIRES 1-31-17

$1999OIL CHANGE

EXCLUDING DIESEL AND PREMIUM OIL

EXPIRES 1-31-17

$8999DIESEL OIL

CHANGE

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250 VEHICLES UNDER $250 A MONTH

'11 Chevrolet Cruze LTZRS, Leather, Nice, Florida Car #19044

$145/MO.

'13 Ford F-150Leather, 4x4, Crew Cab, 33K Miles #18951

$469/MO.

'09 Toyota Tacoma4X4, Double Cab, Extra Clean #19080

$329/MO.

'14 Ford Explorer4x4, Sunroof, Nav, Leather #19117

$399/MO.

'15 FORD FOCUS SE Bluetooth, Like New, Low Miles! #18956

$212/MO.

'13 Jeep Wrangler Local Trade, 4x4, Stick, Great color! #18698a

$329/MO.

'08 Dodge RamDiesel, Quad Cab, 4x4 from the south! #19010

$449/MO.

'07 Dodge Ram 2500Diesel, 5.9L, Quad Cab, 4x4 from the south! #19002

$379/MO.

'13 Honda CrossoverFWD, Luggage Rack #19159

$261.53/MO.

'14 Ford FusionTitanium, Lower Miles #19220

$270.23/MO.

'14 Chevy TraverseLTZ, Elegant, Leather, Roof, Huge Touch Screen #19188

$ 32,900

Includes vehicle history report and 30 day/3,000 mile warranty. Credit programs available for nearly everyone. Payment is figured on a 2.9% apr for 72 months and $500 down with approved credit.

'14 Ford ExplorerPower Sunroof, Navigation #19117

$428/MO.

'14 Chrysler Town & CountryLeather, Touch Screen, New Car Smell #19032M

$ 19,995

'13 Cadillac CTSAWD, Low Miles #19235

'09 Jeep Liberty4WD #19137

'16 Chevy MalibuLT, Very Low Miles #18622

$239.31/MO.

'10 Chevy EquinoxFWD, LS #18209A

$167.61/MO.

'13 Cadillac CTS Sedan AWD Low Miles #19235

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'14 Ford ExplorerPower Sunroof, Navigation # 19117

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'12 Honda OdysseyLeather, Entertainment #19153

$372.77/MO.

$ 10,900

PLYMOUTH, 1829 W. Jefferson St.Plymouth, IN 574-935-0111

from Auto Park New YearHappy

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Please replace the top line with “Medicare Supplement rates increasing?” Replace “Call me to discuss your insurance needs” with “Call for your NO COST NO OBLIGATION review!”

Turning 65 or retiring in 2017?

Call to get answers to all of your health insurance questions.

Agent: Susan ThomasThomas-Alspaugh Insurance

Licensed with all major insurance companies

Phone: 574-540-2135 • [email protected]

FREE ~January 8, 2017 ~

Serving Marshall CountyPlus Lakeville and Walkerton

PRST STDU.S. POSTAGE PAID

PERMIT #99BREMEN, IN

*******ECRWSS***Postal CustomerBremen, IN 46506

– Marshall • The Shopper January 8, 2017

Community2 Rentown Page3

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The Shopper

USPS 436-440, 214 N. Michigan St. Plymouth, IN 46563, 574-936-3101

Periodical postage paid Plymouth, IN 46563

Vol. 52 January 8, 2017 No. 2Marketing Director .................. Cindy Stockton Managing Editor ...................... Greg HildebrandBusiness Manager .................... Michele Louderback

DONNA’S DAY: CREATIVE FAMILY FUNBy Donna Erickson

There are plenty of things to do with holiday leftovers. And I’m not talking food. Think of all the colorful catalogs, wrinkled gift wrap, ribbons and bows stashed away in your recycling bin this week. To artist and retired art educator Becky Anderson, it’s a treasure-trove of stimulating materials that can open doors to expression and creative think-ing for her 19-month-old granddaugh-ter, Lucia.

“When Lucia comes over, I like to share what I enjoy doing, and that usu-ally comes in the form of making things with our hands,” she said while tearing cast-off holiday gift wrap into different shapes. “I’m curious to see what she’ll do with paper and a bottle of glue to-day.”

Sure enough, all it took was the sound of the spit and sputter from the glue bot-tle as Becky dabbed glue on construction paper, and Lucia was engrossed.

“Sticking colorful papers to the glue is just plain fun for her,” said Becky. “It’s also teaching her cause and effect, a ba-sic skill for life. She discovers by her ac-tions that something changes. To create is intrinsically rewarding for children, and it also expends lots of energy -- all the better for a nap later on,” she adds with a smile.

Here are two paper-and-glue art activ-

ities for young kids using recycled stuff from around the house.

Here’s the stuff:--Leftover holiday gift wrap cut or

torn into 2- to 3-inch shapes. --Leftover ribbon, string and gift tags--Construction paper --Household white glue in a squeeze

container such as Elmer’s--Art paintbrush, paper plate and left-

over tissue paper cut into 1/2-inch by 16-inch strips

Here’s the fun:Toddlers: If this is your child’s first experience

using glue, show him or her how to squeeze the bottle and dab it on the con-struction paper. Choose pieces of paper one by one and press them into the small puddles of glue every which way. Talk about colors and patterns as you create the collage together.

3s and 4s:Squeeze some glue on a paper plate,

then stir in some water. Using the paint-brush, your child may “paint” the glue solution on the art paper. Stick paper shapes on the glue.

Crumple tissue strips and press the wads onto the glue in colorful combina-tions. Add more glue solution, if needed.

Display the art at home for the whole family to enjoy, or hang it in your office as a colorful reminder of your child.

Extra idea: Make the collages on fold-ed cardstock and use as original thank-you notes for holiday gifts. Or glue papers to a box and then use it to store things inside.

***Donna Erickson’s award-winning se-

ries “Donna’s Day” is airing on public television nationwide. To find more of

her creative family recipes and activi-ties, visit www.donnasday.com and link to the NEW Donna’s Day Facebook fan page. Her latest book is “Donna Erick-son’s Fabulous Funstuff for Families.”

(c) 2017 Donna EricksonDistributed by King Features Synd.

Fun with recycled ribbons and wrap

A SPORTING VIEWBy Mark VastoSay what you will about

2016, but if you thought it was boring you have got to get your head checked.

It was a year of stun-ning achievements. With-out question, the high-light being the Chicago Cubs finally winning a World Series, ending the Hack Wilson era. It was a year that saw LeBron James cement his all-time superstar legacy by bringing a championship back to Cleveland, a year

that saw Peyton Manning leave on top.

The Golden State War-riors did their best Seattle Mariners impression, set-ting the mark for the best regular season record, then not winning it all at the end. Villanova kept Philadelphia basketball front and center, taking the NCAA tournament. Alabama continues to roll in college football, and Penn State returned to the good graces of the game. The Pittsburgh Penguins only need one more for

the thumb after winning their fourth Stanley Cup. Army beat Navy.

There were individu-al achievements. Jaromir Jagr moved past Mark Messier for all-time points in the NHL. Andy Mur-ray finally broke through to become the top-seeded player in men’s tennis. Kobe Bryant put up 60 points in his final game. Angelique Kerber and Serena Williams domi-nated woman’s tennis. Jimmie Johnson won his record-tying seventh NA-SCAR Sprint Cup title. Michael Phelps won his

23rd gold medal, Max Scherzer struck out 22 in a game, and Conor Mc-Gregor conquered the rest of the world. McGregor, who really helped propel the UFC to a higher rat-ings breakout after Rhon-da Rousey’s hiatus from the sport, might well be considered the sportsman of the year if it weren’t for Joe Madden’s deft hand at managing the brilliant Theo Epstein Cubs.

There were some events more recognized as some-one’s loss than another’s win: Jordan Spieth’s col-lapse, allowing Danny

Willet to add a green jacket to his wardrobe being the foremost example thereof. Tyson Fury, who acts like a loser, wobbled around the ring to beat Vladimir Klitschko for what used to be the well-respected heavyweight belt. Tom Brady, in one of the stu-pidest suspensions in NFL history, missed four games. (Way to market your stars, Goodell.)

And then there were those who slipped this vale of tears. Giants like Ali, Arnie and Gordie are gone. Legends from the past century, their names

will forever remain in the upper echelon of sporting statistics, men of exceeding valor both in their respective sports and away from the cheers of the crowd in gainful retirement. They will be missed, but this year, one of the greatest in recent sports history, will not be forgotten.

Mark Vasto is a veteran sportswriter who lives in New Jersey.

(c) 2017 King Features Synd., Inc.

A Year of Stunners

Marshall • The Shopper January 8, 2017 – page 3

Rentown Page3

Shop Rentown StoresBremen, Indiana

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SALE GOOD JANUARY 9-JANUARY 14 RENTOWN COUNTRY STORE SALE GOOD JANUARY 9-JANUARY 14

HOURS: MONDAY-FRIDAY 8:00 A.M.-6:00 P.M. • SATURDAY 8:00 A.M.-5:00 P.M. • CLOSED SUNDAY

1530 3rd Rd., Bremen, IN • 574-546-9010All items while supplies last

DISCOUNT SHELF

BAKERY SPECIAL

Cheddar Cheese$1.89 LB

This Ad Good January 9th to January 14th

Walnut CreekLacey Baby Swiss$2.89 LB

The WorksToilet Bowl Cleaner

$1.79 EA

Easy Carve HamWhole, Sliced or Shaved

$1.89 LB

Butter Quarters$2.35 EALIMIT 18LB

VALENTINECANDIES ARE HERE.

CHECK IT OUT.

WE NOW CARRY ASELECT VARIETY OF

WALNUT CREEK 160Z POTATO CHIPS

Safari Cocoa Crunch99¢ 24 oz. bag

Golden Puffs$1.49 23.5 oz. bag

Flavored Water$4.99 12 pack

Reg. $7.99

HomemadeWhite Bread

$1.59 EA

FROZEN

Bacon Ends & PiecesChipotle Garlic

$2.99 3 LB Pack

Come and see our new line of upholstered furniture made in local home workshop!

Handcrafted Solid Wood FurnitureFurniture Shoppe

1359 W. MARKET ST.NAPPANEE

574.773.3685

1533 3RD RD.( ACROSS FROM RENTOWN STORE )

BREMEN • 574.546.2508

Come see the difference before you buyyour next living room set elsewhere!

Dutch BoyRecliner

Lay Flat Rocking

Recliner

Upholstered Furniture at Bremen Location Only

2570 Beech Rd., Bremen, IN 46506574-773-2686

e-mail: [email protected] • www.millerstove.com1535 3rd Rd., Bremen, IN • 574-546-2192

FREE MEAL WINNER:TIM OSBORNE

Breakfast Served All Day Mon.-Sat. 7AM-2PM

Beef or Chicken & Noodles with Mashed Potatoes 11 a.m.-till sold out

Chicken Pot Pie or Beef Manhattan

11 a.m.-till sold out

$899

$899

25¢ coffee

SATURDAY SPECIAL7 a.m. - 2 p.m.

Biscuits & GravyBOOK YOUR BANQUET TODAY AT DUTCHMAID EATERY 574-546-2192

1/2 Order$349

THURSDAY SPECIAL

TUESDAY SPECIAL

FRIDAYSPECIAL


Community4 Community5

Buyers of standing timBer

family owned4 generation Business

free no oBligation

appraisals By a graduate forester

minimum of 5 acres or more

574-586-7925walkerton, in

COMFORT FOODS MADE FAST AND HEALTHY!By Healthy Exchanges

Now that the holidays are over, if you don’t want to go out for pizza, how about a recipe that has all the flavor of pizza but not all the calories?

16 ounces extra-lean ground sirloin beef or turkey breast1 (2.5-ounce) jar sliced mushrooms, drained1/2 cup chopped onion1/3 cup sliced ripe olives1/4 cup Kraft Reduced Fat Parmesan Style Grated Topping1/2 cup plus 1 tablespoon dried fine breadcrumbs2 teaspoons pizza seasoning1 (8-ounce) can tomato sauce1 teaspoon dried parsley flakes2 (3/4-ounce) slices Kraft 2 percent milk mozzarella cheese

1. Heat oven to 350 F. Spray a 9-by-5-inch loaf pan with olive oil-flavored cooking spray.

2. In a large bowl, combine meat, mushrooms, onion, olives, Parmesan cheese, breadcrumbs, 1 teaspoon pizza seasoning and 1/3 cup tomato sauce. Mix well to combine. Pat mixture into prepared loaf pan. Bake for 45 min-utes.

3. Stir parsley flakes and remaining 1 teaspoon pizza seasoning into re-maining 2/3 cup tomato sauce. Spoon sauce mixture evenly over partially baked meatloaf. Cut mozzarella cheese slices in half diagonally. Evenly ar-range cheese pieces over top. Continue baking for 15 minutes.

4. Place meatloaf on a wire rack and let set for 5 minutes. Cut into 6 serv-ings.

* Each serving: 186 calories, 6g fat, 19g protein, 14g carbs, 556mg sodium, 107mg calcium, 1g fiber; Diabetic Exchanges: 2 1/2 Meat, 1 Vegetable, 1/2 Starch; Carb Choices: 1.


Pizza Meatloaf

By JoAnn Derson---* To keep the ends of shoelaces

from fraying, just dip the end in a bottle of clear nail polish. Hold it up until it gets tacky, then shape it into a cylinder. It looks like the real thing and wears well.

* “To make a door draft baffle for hard floors from a pool noodle, sim-ply cut the pool noodle in half length-wise and to the width of your door. Use fabric to cover both halves of the pool noodle with an inch or two in between to spare. Slip the covered noodles under the door so that one half rests on either side of the door. The door can open and close, but when you close it, the noodles block drafts from both sides!” -- T.M.A. in New Hampshire

* Can’t remember where your spare keys are? Or how many loaners you have out there? It might be time to change the locks on your house. Ex-perts say changing locks, installing a home security system, and using deadbolts and sliding glass door bars are the top ways to keep your home secure!

* Invest in a refillable water bottle that includes a water filter. It makes

it so much easier to stay well-hydrat-ed.

* “Whenever I am going to have company, I start planning a week or two before by doubling up on reci-pes that freeze well. Casseroles and soups, as well as bread (I like to bake bread) and vegetable dishes work great. I make extras and freeze them to make dinnertime a snap. That way, I get to spend more time visit-ing and less time cooking.” -- F.L. in New York

Send your tips to Now Here’s a Tip, 628 Virginia Drive, Orlando, FL 32803.


NOW HERE’S A TIP

Reading the newspaper is a great way for students to improve their reading skills as well as their knowledge of current events!


Community5

Woodland Variety Store

Most items are while supplies last!

TATOR ROUNDS$1.29 lb.

EASY CARVE HAM

$1.89 lb.

CRISPYCHICKEN STRIPS$1.49 lb.

50% OFF ALL FROZEN DELI

MEATS50% OFF ALL

CHRISTMAS CANDY & GAMES

DELI PEPPERONI SLICED

$3.99 2lb pkg.

WALNUT CREEK CREAM CHEESE 89¢ 8 oz.

MOLASSES WHOOPIE PIES $2.99 5 pack

WOODLAND VARIETY JAMS

WOODLAND VARIETY SALSA

$2.99 pt.

$2.99 pt.

MINUTE MAIDORANGE JUICE99¢ 59 oz.

BLACK RASPBERRYRED RASPBERRYSTRAWBERRY

ORANGES$24.00 40LB BOX$12.00 20LB BOX

MILD & MED. CORN SALSAMILD & MED. FINE CHOPPEDCHUNKY SALSA & BLACK BEAN

ORANGE MARMALADESEEDLESS BLACKBERRY & MORE

GRAPEFRUIT$20.00 40LB BOX$10.00 20LB BOX

TEXAS CITRUS

AcceptingDebit, Credit & EBT Cards

James & Marlene Bontrager4133 E Marshall Co. Line Rd, Bremen, IN

46506 • 574-773-0303 ext. 1HOURS: Mon - Fri 8 a.m. - 6 p.m.

Sat 8 a.m. - 5 p.m.Prices good January 9-14

1250 N

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ETNA GREEN

BOURBON

CO-JACK LONG HORN

$2.29 lb.

PEPPERJACK MINI HORN

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CHEESE DELI

BAKERY

By Fifi Rodriguez---1. ASTRONOMY: What makes the planet Mars ap-

pear red?2. INVENTIONS: What is the Latin meaning of the

velocipede, an early type of bicycle?3. GEOGRAPHY: What is the largest freshwater

swamp in North America?4. MEDICINE: What are vasodilators?5. HISTORY: When did Canada win its indepen-

dence?6. MUSIC: Which 20th-century bandleader was

known as “the king of swing”?7. GENERAL KNOWLEDGE: What type of plant

was used to make the first paper?8. MOVIES: What was Indiana Jones’ trademark

weapon in the movie series?9. LITERATURE: In Shakespeare’s play, what is Ju-

lius Caesar warned about just before his death?10. LANGUAGE: What is the name for bird eggs

that were laid at the same time?

Answers1. Abundance of iron oxide2. Swift foot3. Okefenokee4. Medicines that dilate blood vessels5. 18676. Benny Goodman7. Papyrus8. Bullwhip9. The Ides of March10. A clutch


TRIVIA TEST



IMMEDIATE OPENINGSCarriers Needed

The Pilot News Group has several motor route openings in Bremen, Bourbon & Argos and a walking route in Argos.

If interestedplease call our circulation department.

936-3101THE PILOT NEWS GROUPPilot News

PAW’S CORNERBy Sam MazzottaDEAR PAW’S CORNER: As my dog

gets older, I’ve been thinking more about when the time comes that we’ll lose her. She doesn’t have serious health issues now, just a little arthritis, but I wonder what I would do if she approached the end of her life and were suffering. How do you know when it’s “time”? There is always such love and trust toward us humans, how do we know when the lack of quality of life outweighs our desire to care for and protect man’s best friend?

Lack of control over bowel seems like a good marker, as does difficulty standing and lethargy. What guidelines do you suggest? -- Amy M., via email

DEAR AMY: There are few clear guidelines for when it’s time to make that final trip to the veterinarian and say our goodbyes to a beloved pet. That is always a discussion you’ll want to have

with the vet and with the other members of your family.

A number of factors come into play when determining end-of-life care for your pet. Their general physical condi-tion and behavior; the disease(s) they’re suffering from; their symptoms (and whether they’re treatable); and more.

I’ve heard many anecdotes from pet owners about their dog or cat or Guin-ea pig’s last days. Each loss is different. And while there are some signs that a dog’s time is approaching, as you out-lined, often a pet has many more days and even years left.

So, I don’t have an easy answer. I do have a wish for your dog, that she has a happy and illness-free senior life for as long as possible.

Send your questions or tips to [email protected].


When Is It Time to Say Goodbye?

by Samantha Weaver---* It was Gen. Dwight D. Eisenhow-

er, Supreme Commander of the Allied Forces in Europe during World War II and the 34th president of the United States, who made the following sage observation: “I would rather try to per-suade a man to go along, because once I have persuaded him he will stick. If I scare him, he will stay just as long as he is scared, and then he is gone.”

* The biggest polar bear ever record-ed weighed a whopping 2,209 pounds -- roughly the weight of 12 adult men.

* Russian health authorities are very familiar with cold-weather injuries -- and fatalities. For instance, every win-ter, about 100 Russians are killed by falling icicles.

* Noon and midnight are the only times that have their own names. The origin of the term “midnight” is ob-vious, since it occurs in the middle of the night, but how did 12 p.m. come to be called noon? The word itself is derived from the Latin word “nono,”

which means “nine.” Still doesn’t seem to make sense? Here’s how lexicographers trace the evolution of the word: If hours are counted from dawn -- roughly 6 a.m. -- in-stead of midnight, nine hours into the day would be 3 p.m., or midafternoon. Lacking accu-rate portable t imepieces, ancient Ro-mans used the term “nono” to refer to the midafter-noon in a gener-al sense. Over time, as the pro-n u n c i a -tion of the word

shifted to “noon,” the meaning of the word shifted to “midday.” O n c e society began to be run according to the ac-curacy of clocks, noon was pinpointed as 12 p.m.

* Some police depart-ments in Canada are known for giving out “positive tickets”

-- citations for doing something good in public.

***Thought for

the Day: “Few things are hard-

er to put up with than a g o o d example.” -- M a r k Twain

(c) 2017 King Fea-tures Synd., Inc.

Strange but True FlashbackBy Mick Harper---1. Name the female singer who released “Anyone Who Had a Heart.”2. Which group released “The Village Green Preservation Society”?3. Who wrote the song “Tin Man”?4. Where did Manhattan Transfer get its name?5. Name the song that contains this lyric: “This time tomorrow, Reckon where I’ll be, Hadn’t a-been for Grayson, I’d a-been in Tennessee.”

Answers1. Cilla Black, in 1964. She was dis-covered by the Beatles’ manager Brian Epstein in 1963.2. The Kinks, in 1968. The song looks at English country villages and hamlets, compared to modern cities.3. Dewey Bunnell of America, in 1974. And yes, it references the Tin Man in the film “The Wizard of Oz.” Bunnell claimed he never wanted the song re-corded, but it went to No. 1.4. From the Dos Passos 1925 novel by the same name.5. “Tom Dooley,” by the Kingston Trio, a No. 1 hit in 1958. Tom Dula was con-victed of killing his pregnant girlfriend in 1866 in North Carolina and was sentenced to hang. Dula was pronounced “Dooley” at the time, and the song was passed down through generations.



Community7

25th AnnualFarm Toy Show

Sunday, Jan. 15, 20179 a.m.-3 p.m.

Winamac Elementary SchoolSouth Riverside Drive, WinamacAdmission: $1 • 12 & Under Free

Lunch servedFor more info call 574-946-3206

Rosa’s Resale

204 Lane St., North JudsonHrs: Mon-Fri 11 to 5

Sat 10 to 2

574-896-4020

Stoves

Large & Small AppliancesRecords • Tapes • Movies • Books

Some Furniture • Crafts • ToysHospital Beds, Wheelchairs,

Walkers & Accessories

Special Racks of Clothes – $1 each!Will pick up used appliances in working order free of charge and leave a $25 Rosa’s Gift Certificate

Washers & Dryers

Now Selling Refrigerators &

FreezersCouches • Furnaces

Games • ChairsTables • Knick Knacks

Quesadillas Get a Healthy MakeoverTHE KITCHEN DIVABy Angela Shelf Medearis---Quesadilla is a Spanish word for “little cheese

thing.” The recipe typically calls for mounds of cheese and pork chorizo between two corn tortillas. Although there’s just a small amount of cheese in this recipe, it’s the lean ground chicken, the spices and the delicious salsa that are the stars of this healthy dish.

The substitution of lean ground chicken breast for pork chorizo cuts down on the calories without sac-rificing any of the flavor. Chorizo sausage is usually made with ground pork and combined with fat, wine, paprika and salt, and stuffed into a casing made of tripe. Paprika and red chilies are the primary spices in Mexican chorizo and infuse it with a deep reddish color.

This recipe uses the same spices that are used in the pungent Mexican sausage to marinate the ground chicken. This allows you to mimic the flavor of cho-rizo while cutting out the fat. Small, diced potatoes add a distinctive texture and also absorb the spic-es. The avocado salsa completes the dish and adds a burst of fresh citrus with the addition of the lime juice.

Try one of these healthy quesadillas, accompanied by a dab of fat-free sour cream, if desired, for break-fast, lunch or dinner. You’ll never miss the original recipe!

CHICKEN CHORIZO AND POTATO QUESA-DILLAS

1/2 pound ground all-natural chicken breast2 tablespoons chili powder1 teaspoon salt1 teaspoon pepper1 small bay leaf, ground in a spice grinder

1/2 teaspoon ground cinnamon1 teaspoon Italian seasoning1/8 teaspoon ground cloves 1 tablespoon cider vinegar1 cup diced and peeled potato2 teaspoons canola oil1/2 cup diced, purple onion1/2 cup shredded reduced-fat Ched-

dar cheese8 corn or whole-wheat tortillas

The Salsa:1/2 ripe avocado1/2 cup chopped tomato1/2 cup diced purple onion1 large garlic clove, minced1/4 cup chopped fresh cilantro leaves1/2 Serrano chili, minced2 teaspoon fresh lime juice1 teaspoon salt1 teaspoon pepper

To prepare the Quesadillas:1. Combine the chicken, chili powder, salt, pepper,

bay leaf, cinnamon, Italian seasoning, cloves and vin-egar in a bowl, mix well. Set aside.

2. Boil the potato in lightly salted water in a sauce-pan until tender, drain. Heat 1 teaspoon canola oil in a nonstick skillet over medium-high heat. Saute the chicken mixture, stirring to break up the pieces, until the chicken is almost cooked through.

3. Add the potato, onion and remaining canola oil, cook until the potatoes begin to brown. Remove from heat and mash mixture. Top each of 4 tortillas with an equal amount of chicken mixture. Top with shredded Cheddar cheese, then another tortilla. Spray a griddle or nonstick skillet with non-stick cooking spray.

4. Cook the quesadillas over medium heat until both sides are crisp, turning once.

To prepare the Salsa:In a small bowl, mix together the avocado, tomato,

onion, garlic, cilantro, chili, lime juice, salt and pep-per until well-combined. Cut quesadillas into wedges and serve with the salsa. Makes 4 servings.

***Angela Shelf Medearis is an award-winning chil-

dren’s author, culinary historian and the author of seven cookbooks. Her new cookbook is “The Kitchen Diva’s Diabetic Cookbook.” Her website is www.di-vapro.com. To see how-to videos, recipes and much, much more, Like Angela Shelf Medearis, The Kitch-en Diva! on Facebook. Recipes may not be reprinted without permission from Angela Shelf Medearis.


PHOTO CREDIT: Phil Curry, www.phillights.com

By Chris Richcreek---1. In 2015, pitcher Dallas Keuchel set a Houston As-

tros record for most strikeouts by a left-hander (216). Who had held the mark?

2. Lucas Duda tied a New York Mets record in 2015 for most multi-homer games in a season (seven). Who else did it for the Mets?

3. Who holds the Cleveland Browns mark for most passing yards in a regular-season game?

4. When was the last time before 2016 that Clem-son’s men’s basketball team beat consecutive ranked opponents?

5. With which NHL team did Hall of Fame goalie Rogie Vachon begin his 16-season career?

6. Who was the only Robert Yates Racing driver to win NASCAR’s Cup championship?

7. Who was the last non-European tennis player be-fore Milos Raonic in 2016 to reach the final of men’s singles at Wimbledon?

Answers1. Mike Cuellar, with 203 strikeouts in 1967.2. Dave Kingman (1976) and Carlos Delgado (2008).3. Josh McCown threw for 457 yards in a game in

2015.4. It was 1989.5. Montreal, in 1967.6. Dale Jarrett, in 1999.7. Andy Roddick, in 2009.


Sports Quiz



ROCHESTER, IN

www.ramcosupply.com • Rochester, IN 46975

“Metal Roofing” Buy Direct!

Manufacturing of Metal Roofing and Siding

Post Frame Building Materials

Made in Indiana...Made to Last!

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Our friendly sales staff can help answer your questions

Most materials available for pickup in 24 hours!

525Contractors

498Audio/Video

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505Carpets/Rugs

Benefi el’sCarpet Cleaning Services

Residential & CommercialCarpet & Upholstery Professional Cleaning

David Benefi elOwner - Operator

574-780-2723Plymouth

510Cleaning Services

CleanRite Cleaning ServiceEst. 2000 • BBB • Chamber Member

Job Sites, Initial Cleans, Homes, Businesses,

Apts & WindowsInsured • Bonded574-586-9614574-274-2424

Dawn Gorby-Verhaeghe - Ownerwww.cleanritecleaning.com

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525Contractors

A full service general contractor specializing in restoration, renovation and remodeling.

Mark Roberts574-807-1403 • [email protected]

Licensed, Bonded and Insured

RBF Construction LLC

Construction & Remodeling Services

Don’t Move, IMPROVE!Additions, New Construction, Remodels,

Roofs, Snow Removal, & More! (574) 300-9903

www.homeforceinc.com

545Excavating

Jay Stone14501 Lincoln Hwy.Plymouth, IN 46563(574) 935-5456www.stoneexcavating.com

EXCAVATINGSEPTIC PUMPINGSEPTIC SYSTEMS

• Sewer &Drain Cleaning

565 HomeImprovement / Remodel

Hydro-Tech, LLC

Brandon Ousley 4” to 12” Wells

Residential - Irrigation - Agricultural - Commercial

574-551-1780PO Box 2142, Warsaw, IN 46581

PROFESSIONAL WELL INSTALLATION AND SERVICE

LivinghouseConstructionRemodeling • Home Improvement

Additions • Home MaintenanceGeneral Carpentry Services

574-936-1119

580Lawn/Garden

Schimizzi Property Maintenance

Mowing - Landscape MaintenanceSnow Plowing

Residential - Commercial - Insured574-850-9336Ned Schimizzi, Owner

585Paint/Wallpaper

629Small Appliance Repair

Markley Appliance

RepairServicing most

brands574-546-4583

Certifi ed Technician

650Tree Services

HootersTree Service

Tree trimming, topping, stump removal, fire wood, top soil, demolition, excavating/trucking.

Fully Insured.574-936-5818

BUSINESS AND SERVICE DIRECTORYLOOK TO ONE OF THESE PROFESSIONALS FOR HELP ON YOUR NEXT PROJECT

WHEN LOOKING FOR HELP CHOOSE THE BEST!Your Professionals in the

BUSINESS &SERVICE DIRECTORY

1365Firewood/Fuel

FIREWOOD: 30 years of sales.Delivery available. Stored in-side. (574)952-2691 or(574)952-9025

1390Wanted to Buy

BUYING COIN

Collections, Silver & Gold

Items (574)209-1001

1300Pets & Supplies

FREE KITTENS to goodhomes: Adorable, Sweet. Grey,Black, Tuxedo. Weaned and lit-ter t rained. 7 Weeks.(574)281-2581

Is medication risk worth the benefit?

Breakfast Bread Pudding Casserole

TO YOUR GOOD HEALTHBy Keith Roach, M.D.---DEAR DR. ROACH: I am a 76-year-old woman

with diabetes. My body, as I have been told, is bad with arthritis, for which I have been prescribed Ce-lebrex. I have been taking it for a few months now, and am definitely moving around with a lot less pain. I recently watched a program that devoted the entire hour to Celebrex. It scared me out of my wits upon hearing the side effects of the medicine. I am asking your advice about whether to stop taking the Celebrex. -- S.A.

ANSWER: All medicines have risks, and in order to decide whether you should keep taking the med-icine, you need to really understand what the risks are and balance them against the benefits you feel in your ability to move around more easily.

In the case of Celebrex, we have a pretty good idea of what the risks are. Like all related drugs (includ-ing ibuprofen and naproxen), celecoxib (Celebrex) can damage the kidneys, so it isn’t recommended for people with kidney disease. There also can be al-lergic reactions, which may be related to allergies to sulfa drugs. A few people have had vision changes.

However, the most concerning risk is heart disease -- both heart attacks and heart failure. These risks definitely are increased among users of celecoxib.

However, the absolute risk is small: There were about two extra cases of all heart events, including heart attack and heart failure, per thousand peo-ple taking 400 mg once daily, and six extra events in people taking 400 mg twice daily. Those risks probably are higher if you are at increased risk for heart disease (which you probably are, because of your diabetes), but it still means less than 1 percent of people per year. If the medicine isn’t helping, the risk certainly isn’t worth it. However, only you can decide if the risk is worth the benefit.

Drug companies get into big trouble when they try to hide the risks of their medications, and honesty demands that we admit that all drugs and supple-ments have risks. Only you can make that decision, but I think it’s up to us as doctors to have a frank discussion, especially about medications intended to be taken long-term.

***DEAR DR. ROACH: I am a 72-year-old female.

My doctor told me four years ago that I would need a Pap test only every two years, which I have done.

She told me recently that I would not need to have any more. My tests have always been negative. I am concerned, as I would rather be proactive and know early if I had cancer. What is your opinion, and what does the American Cancer Society say? -- B.L.S.

ANSWER: All of the leading organizations, in-cluding the American Cancer Society, have recom-mended stopping screening at age 65 for women with no history of cancer and who have had ade-quate screening, meaning three negative Pap smears (or two negative combination Pap and HPV tests) in the past 10 years, with at least one in the past five years. The risk for cancer in this specific group is very low.

***Dr. Roach regrets that he is unable to answer in-

dividual letters, but will incorporate them in the column whenever possible. Readers may email questions to [email protected]. To view and order health pamphlets, visit www.rb-mamall.com, or write to Good Health, 628 Virginia Drive, Orlando, FL 32803.

(c) 2017 North America Synd., Inc.All Rights Reserved

GOOD HOUSEKEEPING TWO---Wake up to a warm, hearty breakfast of bread

pudding topped with blueberry sauce.

1 loaf dry or slightly stale French or Italian bread

1/4 cup lemon curd7 eggs2 cups milk2 cups half-and-half1/3 cup confectioners’ sugar1 1/2 teaspoons vanilla extract1/4 teaspoon salt2 tablespoons sugar2 teaspoons cornstarch2 tablespoons water

1 bag frozen blueber-ries

1. Cut bread in half lengthwise. Spread bot-tom half with lemon curd. Replace top and cut down center from end to

end, then crosswise into 3/4” slices. Arrange bread in small (2 1/2-cup) gratin or shallow baking dish-es or a 13-by-9-inch baking dish. Place small baking dishes on 2 jelly roll pans.

2. Lightly beat eggs. Add milk, half-and-half, sug-ar, vanilla and salt, beating until blended. Pour 2/3 cup custard into each small casserole. Refrigerate at least 2 hours or overnight.

3. Heat oven to 325 degrees F. Bake small casse-roles 50 to 55 minutes (large casserole 1 to 1 1/4 hours), until cooked through.

4. For blueberry sauce, combine sugar and corn-starch in small saucepan. Stir in water until smooth. Add blueberries. Cook, gently stirring over low heat, just until boiling, about 5 minutes. Boil 30 sec-onds and remove from heat. Serve with bread pud-ding. Serves 8.

For thousands of triple-tested recipes, visit our website at www.goodhousekeeping.com/recipes/.

(c) 2017 Hearst Communications, Inc.All rights reserved


Community9

Exp. 3/4/17

1175Drivers Wanted

15 DRIVER TRAINEES NEEDED NOW!Learn to drive for US Xpress! NEW Drivers earn

$800/week & Benefits! NO EXPERIENCE NEEDED!CDL & Job Ready in 3 weeks!

1-800-882-7364

1170Help Wanted

CUSTODIAN/LIGHT MAINTE-

NANCE. Day Shift. Experiencepreferred. HS diploma/GED.Starting pay $10.25. CulverCommunity Schools Corpora-tion www.culver.k12.in.us Con-tact: Brett Berndt, [email protected], 574-842-3391

PART-TIME front-desk andhouse keeping positions. Applyat Plymouth Super 8 Motel.

1170Help Wanted

JSI STEEL in Winamac, is ac-cepting applications. You mustbe able to read a tape meas-ure. Please come to the officeto fill out an application Mon-day-Friday 8:30-5:00

WORK @ Home *** Rare; not astandard product; patent. Build-ing and maintaining wellness.20 year old company. Unlimitedi n c o m e . i d # H e a l t h1-800-570-3219

1170Help Wanted

Part-time Asst Mgr

Culver CoveDuties: front desk, guest

relations, assist mgr.Shouldhave hospitality, property

mgmt or front desk exp; prefersupervisor experience

Resume [email protected]

PLYMOUTH FOUNDRY is cur-rently looking to fill a GeneralLabor position. This positionwill be considered full-time withbenefits. The position we areseeking to fill will be considereda physical position includingmanual labor. Please apply inperson at the front office 523W. Harrison St., Plymouth

Family-Friendly Meatball

StroganoffGOOD HOUSEKEEPING ONE---8 ounces wide egg noodles1 pound lean (90 percent) ground beef12 saltine crackers, crushed1 small onion, finely chopped1 large egg1/4 teaspoon salt1 tablespoon all-purpose flour1 teaspoon paprika1 can (14 to 14 1/2 ounces) chicken broth1/2 cup reduced-fat sour cream

1. Heat covered 4-quart saucepan of salted water to boiling over high heat. Add noodles and cook as label directs.

2. Meanwhile, in medium bowl, combine beef, saltines, onion, egg, salt and 3 tablespoons water just until blended; shape into 16 meatballs.

3. Heat nonstick 12-inch skillet over medi-um-high heat until hot. Add meatballs and cook 12 minutes or until meat is no longer pink in center, turning frequently to brown. Transfer meatballs to plate.

4. Stir flour and paprika into drippings in pan; cook 30 seconds, stirring. Stir in broth; boil 2 min-utes or until thickened. Reduce heat to low. Stir in sour cream. Return meatballs to pan; heat through.

5. Drain noodles. Spoon meatball mixture over noodles to serve. Serves 4.

* Each serving: About 560 calories, 22g total fat (9g saturated), 36g protein, 52g carbohydrate, 2g fiber, 190mg cholesterol, 865mg sodium.

TIP: As an accompaniment, toss 1 pound green beans or Brussels sprouts with 1 tablespoon olive oil and 1/4 teaspoon salt. Spread in 15 1/2-by-10 1/2-inch jelly-roll pan and roast at 450 F. for 15 to 20 minutes or until tender.

For thousands of triple-tested recipes, visit our website at www.goodhousekeeping.com/reci-pes/.

(c) 2017 Hearst Communications, Inc.All rights reserved



Blue

Mary

Blue is a 4-year old Weimaraner, comfortable with dogs, cats, people,

and car rides (he prefers sitting in the front passenger seat). He came to

Heartland at a near-starvation weight and has since gained 15 pounds and needs to gain another 10-15 pounds

to reach his ideal weight of 80 to 85 pounds. Before his owner had a major health disaster and subsequently died, Blue was a

well-loved house dog, perfectly happy to spend his days with his stay-at-home owner.

All dogs are spayed/neutered, up to date on vaccinations, heartworm tested negative and microchipped. An adult dog’s

adoption fee is $200If you are interested in adopting one of our dogs, please fill out an online application here: http://www.heartlandsmallanimalrescue.

org/dog-adoption-or-foster-application-form

Mary is a sweet and loving girl. Enjoys petting and snuggles. Gets

along with other cats and with dogs. Litter box trained. Loves dinner time,

especially wet food.

If you have any questions about fostering or adopting Mary, please contact Heartland Small Animal Rescue directly at 574-

400-5633 and [email protected] Fee: $50

1200Apartments for Rent

BASS LAKE: 0BR/1BA $575Studio apt DirecTV, WiFi, Utili-ties, & laundry incl. 1st monthrent & security deposit req.(574) 635-1003

2 BEDROOM across the streetfrom hospital in Plymouth. Ap-pliances furnished, no pets.$ 6 2 5 / m o n t h . C a l l

574-936-6239

SE RENTA Casa 3 Br No Fu-mar $800/mo. (574) 306-7150.

1200Apartments for Rent

P L Y M O U T H : 2BR,$525/month, utilities seperate.No pets/smoking. 1-year lease,NO DRAMA. (574)952-6384

PLYMOUTH: 2BR/1BATH

w/central air, washer/dryerhook-up $445/mo. $400 secu-rity deposit. Tennant to payu t i l i t i e s . N o P e t s .(574)267-3460

1205Houses for Rent

3 BEDROOM BREMEN,

$610/mo. plus deposit and utili-ties. No pets. (574) 546-4617

ARGOS - 3BR house for rent,appliances included $650/mop lus depos i t ca l l / tex t(574)780-8380

H A M L E T : 3 B R 1BA.$600/month, $600/security,utilities separate. Applicationrequired. No pets/smoking.(574)344-0998

1205Houses for Rent

PLYMOUTH FOR RENT:3BR/2BA home w/attached ga-rage, full-basement w/walk-out,double-lot, large deck. No pets.$750/month. (574)933-2244

PLYMOUTH: 1 BEDROOM

$550 monthly plus deposit.U t i l i t i e s s e p a r a t e .(574)892-5511

By Sam Struckhoff---PICKS OF THE WEEK“Inferno” (PG-13) -- Mystery-solving,

plot-stopping Harvard historian Robert Langdon (Tom Hanks reprising his role from “The Da Vinci Code” and “Angels and De-mons”) wakes up in an Italian hospital with head trauma and no memory of the past two days. A quick-witted doctor (Felicity Jones) helps Langford escape an assassin infiltrat-ing the hospital. This puts the pair on a whirl-wind pursuit of a time bomb set to release a deadly virus called Inferno. Of course, since this is an adaptation of a Dan Brown book, the superweapon can be thwarted by ana-lyzing clues about Renaissance-era religious artwork.

As the third installment of Dan Brown hijinks di-rected by Ron Howard and starring Hanks, the beats of the story are pretty well known. It might be that repetition has worn the formula thin, but this ad-venture seems to rely even more on urgency to keep the audience from questioning plot holes or making too-easy predictions about the telegraphed twists.

“The Light Between Oceans” (PG-13) -- A vet-eran of World War I (Michael Fassbender) takes up residence as the lighthouse keeper on a lonely island off the coast of Australia, and finds happiness when he falls in love with a bright beauty from the town (Alicia Vikander). Desperate for a child they cannot have naturally, they one day find a baby washed on shore in a boat with a dead man. Despite every shred of decency and common sense telling them to report the missing child, the grief-stricken cou-

ple decides to adopt the infant as their own, setting more tragedy into motion.

It’s a romance and a tragedy and a handy tear-jerk-er with powerful acting and gorgeous cinematogra-phy. What stops it from being a real success is the central conflict of the story -- that these two reason-able people make a series of totally irrational and awful decisions, yet we’re supposed to feel bad for them in the fallout. It’s not how they look or act that rings false, but the decisions they make that stretch plausibility.

“The Vessel” (PG-13) -- A quiet Latin-American village is still healing 10 years after a tidal wave de-stroyed the elementary school and killed all the chil-dren inside. New births are unheard of in the last decade, and Father Douglas (Martin Sheen) presides over empty pews as the town has lost its faith. Leo

(Lucas Quintana) is in a terrible accident that he miraculously survives, causing a spiritual stir among the townspeople. Leo starts building some kind of boat -- a vessel, if you please -- from the scattered debris of the school. Director Julio Quintana had Ter-rence Mallick producing, and the stirring, intimate drama has some of his visual and narrative watermarks.

“The Monster” (R) -- The car has bro-ken down, the weather is awful, your kid is complaining and the unspeakable mon-ster lurking in the trees is getting hungry again. Horror director Bryan Bertino (“The Strangers”) creates a full-spectrum sense of dread when a dysfunctional mother-daugh-ter duo are stuck in the middle of nowhere

with a monster. Kathy (Zoe Kazan) is a hard-drink-ing underperforming mom to Lizzy (Ella Ballen-tine), a world-weary pre-teen who has little love left for mom. On the road to leave Lizzy with her father, they’re stranded, and the terror really starts. Bertino succeeds by patiently building the characters and conflicts before thrusting them all into some night-marish creature’s backyard.

TV RELEASES“Sherlock: Series Four”“Attack on Titan: Complete Season One”“Hooperman: Season One”“Hooperman: Season Two”“Agatha Christie’s Criminal Games”


Couch Theater – DVD Previews

PHOTO: Martin Sheen in “The Vessel”Photo Credit: thevesselmovie.com

1155Bargain Hunters

8 YDS of wildlife (Bear) furni-ture fabric like new paid $400asking $50. 547-220-9404.

BEAUTIFUL 12 green gobletsw/ gold rim $25. (574)249-3275

BLOW-UP CHRISTMAS nativ-ity set $15. (574)220-9404

1155Bargain Hunters

DUMONT OSCILLOSCOPE

model 304-A 1953 manual 20tubes $40. (574)772-2021

OAK EXPRESS wood TVstand $15. (574)220-9404

S ILL. 1982 The Catch $10(574) 209-0147

BARGAIN FINDERS


Community11

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1818 5th Rd., Bremen, IN

574-546-2555Mon, Tues, Thurs, Fri 9 a.m.-5 p.m.

NOW OPEN Wed 9 a.m.-5 p.m. & Sat 9 a.m.-4 p.m.Closed Sunday

Now accepting SNAP & major credit cards

New Semi Loadof Groceries

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New load of Pepsi is here!.25 each or 12 for .20 each

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Store Hours: M-F 10-6 • Sat. 10-5 • Closed SunMATTRESS EXPRESS

Get the quality rest you need to look and feel your best.

Serta Queen Pillowtop Mattress Set

$399queen sizes starting at

Celebrity ExtraBy Cindy Elavsky---Q: Over the holidays I binged on all seven sea-

sons of “Shameless,” and I am hooked! Can you tell me if it has been renewed for another season? -- Randy H., via email

A: Showtime’s longest-running series indeed will be back for a 12-episode eighth season. The en-semble series -- which stars William H. Macy and Emmy Rossum as the father and oldest daughter of the dysfunctional Gallagher family -- will begin production in May. Showtime’s top comedy also stars Jeremy Allen White, Ethan Cutkosky, Shano-la Hampton, Steve Howey, Emma Kenney, Cam-eron Monaghan and Isidora Goreshter.

***Q: I read with interest your article about Tzi Ma

and “The Man in the High Castle,” which made me want to watch the series. Will it have more than just the two seasons? — Charlie F., via Face-book

A: It will indeed. Word just came down that Amazon has green lighted a third season of the alternate-reality apocalyptic drama. “As timely as ever, the exploration of characters at a dark point for humanity has provided incredible stories for two seasons,” Joe Lewis, Amazon Studios head of comedy and drama, said in a statement. “Eric (Overmyer, season-three showrunner and execu-tive producer) and his team are doing an incred-ible job crafting stories about the inner lives of those who struggle to do good in a world that is not.”

***Q: Oh, dear God, please tell me the rumors are

true that “Will and Grace” is coming back! -- Craig H., Columbus, Ohio

A: I am not God, but I can tell you that according to series regular Leslie Jordan, the show is indeed returning for a 10-episode season, and the cast is set to start shooting in July for a fall premiere. As of this writing, NBC and other cast members had neither confirmed nor denied his statement. There

has been much speculation about a series reviv-al ever since the cast reunited for its #VoteHoney campaign back in September. They still have an undeniable chemistry and love for one another, and I can’t wait for the show’s return!

***Q: I finally saw “Fantastic Beasts and Where to

Find Them” over the holidays, and of course, I loved it. I was pleasantly surprised to see Saman-tha Morton in a co-starring role. Can you tell me what else she’ll be in? -- Ellie W., via email

A: Samantha stars in the upcoming Hulu orig-inal series called “Harlots,” which centers on her character, Margaret Wells, as she struggles to rec-oncile her roles as brothel owner and mother to daughters Charlotte and Lucy. When her business comes under attack from Lydia Quigley, a rival madam with a ruthless streak, Margaret must fight back, even if it means losing her family and possibly her life. “Harlots” is a powerful family drama set in 18th-century London that offers a brand-new take on the city’s most valuable com-mercial activity: sex. The eight-episode season premieres Wednesday, March 29.

Write to Cindy at King Features Weekly Service, 628 Virginia Drive, Orlando, FL 32803; or e-mail her at [email protected].


PHOTO: William H. MacyPhoto credit: Brian Bowen Smith/Showtime

Your Community

News SourceFrom sports stats to business news, the Pilot News keeps you in the local loop.

Subscribe today to have the paper delivered to your door tomorrow!

936-3101


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