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Visit us at www.LCTech.de! Aflatoxin & Ochratoxin Analysis A Completely Automated Solution with the Freestyle, ThermELUTE, and SMART Immunoaffinity Cleanup Columns

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  • Visit us at www.LCTech.de!

    Aflatoxin & Ochratoxin Analysis

    A Completely Automated Solution with the Freestyle, ThermELUTE, and SMART

    Immunoaffinity Cleanup Columns

  • Background

    • Pickering Labs primarily makes HPLC Post-column instruments and reagents for a variety of post-column applications.

    • LC Tech has been the European distributor for Pickering Labs for about 20 years.

    • Recently Pickering Labs has been distributing LC Tech products in North America along with help from Chromatographic Specialties in Canada.

  • What LCTech does

    supplies innovative products and methods for the preparation and analysis of food, feed and environmental samples.

  • Introduction

    The goal: totally automated system for Aflatoxins (B1, B2, G1, G2) and/or Ochratoxin A

    HPLC

    From raw extract to chromatogram

    => in 15 minutes

    => without manual steps

  • Introduction

    The Components

    UVETMUV derivatiser(only for Aflatoxins)

    ChromatogramFREESTYLETM with ThermELUTE and SPE modules

    Raw extract

    quaternary or isocratic pump

    sampler

    columnoven

    detector

    HPLC

  • Instrumentation

    Sample preparation Analysisand

    FREESTYLE Basic

    SPE module

    ThermELUTE module

    Racks and vials

    AflaCLEAN and/or OtaCLEAN

    SMART Immunoaffinity Cleanup

    Columns

    Any HPLC Pump(s)

    Autosampler

    Column oven

    Derivatizer (e. g. UVETM)

    Fluorescence detector

  • Sample preparation with large volume injection

    FREESTYLE Basic Automated and unattended handling of the immunoaffinity column:- loading of a precise volume - washing- drying in case of AflaCLEAN SMART- column transfer into the ThermELUTE module

    ThermELUTE module heating = breaking the antigen-antibody bond- elution of the analytes with water and - large volume injection into HPLC sample loop

  • Analysis Instrumentation

    Any HPLC possibletested with DIONEX Ultimate 3000

    Pump Isocratic mode

    Autosampler Only needed for standard injection

    Column switching valve

    If Aflatoxins and Ochratoxin A should be analyzeda switching valve is recommended

    Column Oven For two columns (Afla & Ochra)

    Column(s) Standard guard and analytical columns

    Derivatizer UV derivatizer, photochemical derivatization

    Fluorescence detector Standard

    Software Standard

  • Dionex Ultimate 3000 details

    Pump LPG 3400a

    Sampler WPS 3000 TSL

    Mobile Phase Methanol/Water/Acetonitrile, 30/60/15

    Flow rate 1.2 mL/min

    Column Oven 36 °C

    Column LCTech HPLC column (LCTech P/N 10522)

    Flourescence detector RF 2000, FLD

    Fluorescence wavelength 365 nm excitation460 nm emission

    Derivatizer LCTech UVE

    ThermELUTE – chromatograms

  • The goal: Completely automated systemfor Aflatoxin and/or Ochratoxin A analysis

    Step 1:

    Replace 1 mL or 3 mL immunoaffinity columns with SMART Immunoaffinity columns

  • What is so smart about SMART columnns?

    SMART columns - advantages

    Original size: 25 mm

    They are completely comparableto 1 mL or 3 mL immunoaffinitycolumns

    But,-less time is needed-less sample is needed-less solvent is needed-Less waste

    And -toxin concentration is equivalent to 1 mL or 3 mL format

    SMA

    RT

    Col

    umns

  • What is so smart about SMART columnns?

    They meet AOAC requirements

    SMART columns - advantages

    Loading capacity100 ng B1

    Loading capacity100 ng Ochratoxin A

    Recovery > 80 % Recovery > 80 %

    SMA

    RT

    Col

    umns

  • What is so smart about SMART columnns?

    Reduced Cleanup time

    SMART columns - advantages

    Cleanup process down to less than 9 minutes

    Cleanup process down to less than 13 minutes

    Incredible time reduction

    - less sample volume = less time for sample loading

    - high flow rate

    SMA

    RT

    Col

    umns

  • What is so smart about SMART columnns?

    They are applicable for all regulated matrices

    SMART columns - advantages

    All kinds of nuts:Hazelnut, walnut, brazil nut, peanut, etc. pistachios, almonds, raisins, figsAll kinds of cereals, corn, riceAll common spicesetc.

    All kinds of coffeeRed wineBeerRaisinsLiquoriceetc.

    SMA

    RT

    Col

    umns

  • The goal: Completely automated system for Aflatoxin and/or Ochratoxin A analysis

    Step 1:

    Replace 1 mL or 3 mL immunoaffinity columns by SMART Immunoaffinity columns

    Step 2:

    High end Completely automated solution with FREESTYLE and ThermELUTE module

  • Completely automated solution

    ThermELUTE module

    Rack for SMART columnsAny HPLC

    SMART columns

    SPE Gripper

  • Completely automated solution

    Width:110 mm

    ThermELUTE , standard version (p/n 13572)

    Heating element

    Injection valve

  • Rack (p/n 13497) for 60 SMART columns

    Rack (p/n 13497) in tray (p/n 11915) for SMART columns

    Completely automated solution

  • ThermELUTE with Standards

    Injection valve

    Injection port

    Extraction and directinjection system

    Cooled rack for standards

    SMART Column Gripper

  • ThermELUTE module

    Rack for up to 60 SMART columns

  • SMART Column Gripper

  • How the system operates:

    SMART Column gripper is taken up by SPE tool

  • How the system operates:

    gripper takes up the SMART column

    Used columns

    Unused columns

  • How the system operates:

    The SMART column is now tightly connected to the system and can be manipulated by positive pressure control

  • How the system operates:

    After handling steps (loading, washing, drying…) column is transfered into heating element

    Heating element (hidden)

  • How the system operates:

    Column is transfered into heating element

    Heating element (hidden)

    The antigen-antibody bond is broken by the heat and the toxins are eluted with water. No organic solvent is required.

  • SMART columns - advantages

    Original size: 25 mm

    Normally you elute with organic solvent; either methanol or acetonitrile. This destroys the antigen-antibody bond and elutes the toxins. The disadvantage is that you cannot inject high volumes of methanol onto the Reverse Phase column. You usually have to evaporate your cleaned sample and re-suspend in a small volume prior to injection onto the Reverse Phase column.

    When you are eluting with water you are injecting all the toxin that is bound to the SMART column (~700ul) directly onto the Reverse Phase column.

    SMA

    RT

    Col

    umns

  • How the system operates:

    Column is now in the heating element

    The toxins are eluted into the injection valve after thermal antigen-antibody bond cleavage.

    Sample was eluted as a partial loop fill with 400 µL into 700 µL sample loop

    Sample loop

    Injection valve

    Injection port

  • Elution followed by whole sample large volume injection

    Advantages

    No loss of analytes. No storage between cleanup and analysis

    Large volume injection in water / all analytes are injectedstraight from the column

    - No evaporation

    - No adsorption by the glass wall of storage vials

    - No loss of recovery = highest sentivity

    Less sample required to stay within FLD range.- Less matrix on the immunoaffinity column

    - Faster sample clean-up

  • Elution followed by whole sample large volume injection

    Advantages

    Suitable for very strict detection limits for baby food

    Maximum level accordingto EU Regulation 1881/2006 *

    Detection limit with FREESTYLE + ThermELUTE

    Aflatoxin B1: 100 ppt Aflatoxin B1: 5 ppt

    Ochratoxin A: 500 ppt Ochratoxin A: 30 ppt

    * COMMISSION REGULATION (EC) No 1881/2006 of 19 December 2006 setting maximum levels for certain contaminants in foodstuffs

  • Elution followed by whole sample large volume injection

    Advantages

    Single-use AflaCLEAN and OtaCLEAN SMART Cleanup columns

    - 100% initial performance of SMART columns for all samples

    - No cross contamination

    = Perfect analytical conditions

  • Increased sample throughput by parallelization of sample preparation and analysis

    Completely automated solution

    FREESTYLE sample preparation time: 15 min* / sample

    1st sample

    1st sample

    Sample preparation with FREESTYLETM

    Analysis with HPLC

    2nd sample

    2nd sample 3rd sample

    HPLC analysis time: 15 min* / sample

    4rth … etc

    3rd … etc

    * Ochratoxin A; Aflatoxin even faster

    Automated sample injection

  • Throughput at its best

    Completely automated solution - advantages

    15 min / sample

    4 samples per hour

    96 samples per day

    Monday Thuesday

    Monday – Sunday

    Day and night

  • Loading capacity:

    90 samples (1 SMART column / sample & samples presented in 16 mL vials)

    Quantity of samples can be increased by reduction of sample volume and by choosing smaller vials.

    Completely automated solution - advantages

  • Main advantages

    Completely automated

    No cross contamination

    Higher sensitivity (15 – 20x)

    Faster analysis

    Meets AOAC requirements

    Shown in the chromatograms on the following slides

    ThermELUTE – chromatograms

  • Higher sensitivity compared to manual cleanup processing

    Excellent chromatograms (less sample needed)

    ThermELUTE – chromatograms

    Ginger (10 ppb) with ThermELUTE, 2.8 mL sample

    Ginger (10 ppb), manual processing, 14 mL sample

    Ginger

    0,0 2,0 4,0 6,0 8,0 10,0 12,0 15,010,0

    0,0

    10,0

    20,0

    30,0

    40,0

    50,0

    60,0

    1 - 130206-FW- SOFTWARE 5.2 U SYSTEMWASCH Emissiingwer halbe einwaag Emissi

    mV

    min

    2

    1

    EM:460 nm

    0,0 2,0 4,0 6,0 8,0 10,0 12,0 15,0-50

    100

    200

    300

    400

    ingwer blind 2,8ml halbe einwaage Emissioningwer 10ppb 2,8ml halbe einwaage Emission

    mV

    min

    21

    EM:460 nm

  • Higher sensitivity compared to manual cleanup processing

    Excellent chromatograms (less sample needed)

    ThermELUTE – chromatograms

    Paprika (10 ppb) with ThermELUTE, 2.8 mL sample

    Paprika (10 ppb), manual processing, 14 mL sample

    Spices: Paprika

    0,0 2,0 4,0 6,0 8,0 10,0 12,0 15,0-20

    25

    50

    75

    100

    125

    160

    1 - 130206-FW- SOFTWARE 5.2 U SYSTEMWASCH Emissipaprika halbe einwaag Emissi

    mV

    min

    21

    EM:460 nm

    0,0 2,0 4,0 6,0 8,0 10,0 12,0 15,0-50

    0

    50

    100

    150

    200

    250

    300

    paprika blind 2,8ml halbe einwaage Emissionpaprika 10ppb 2,8ml halbe einwaage Emission

    mV

    min

    21

    EM:460 nm

  • Higher sensitivity compared to manual cleanup processing

    Excellent chromatograms (less sample needed)

    ThermELUTE – chromatograms

    Nutmeg (10 ppb) with ThermELUTE, 2.8 mL sample

    Nutmeg (10 ppb), manual processing, 14 mL sample

    Spices: Nutmeg

    0,0 2,0 4,0 6,0 8,0 10,0 12,0 15,0-20

    50

    100

    150

    200

    muskatnuss halbe einwaa Emissimuskatnuss halbe einwaa Emissi

    mV

    min

    21

    EM:460 nm

    0,0 2,0 4,0 6,0 8,0 10,0 12,0 15,0-50

    0

    50

    100

    150

    200

    250

    300

    muskatnuss blind 2,8ml halbe einwaageEmissionmuskatnuss 10ppb 2,8ml halbe einwaageEmission

    mV

    min

    21

    EM:460 nm

  • Higher sensitivity compared to manual cleanup processing

    Excellent chromatograms (less sample needed)

    ThermELUTE – chromatograms

    Coriander (10 ppb) with ThermELUTE, 2.8 mL sample

    Coriander (10 ppb), manual processing, 14 mL sample

    Spices: Coriander

    0,0 2,0 4,0 6,0 8,0 10,0 12,0 15,0-10

    20

    40

    60

    80

    110

    1 - 130206-FW- SOFTWARE 5.2 U SYSTEMWASCH Emissikoriander halbe einwaag Emissi

    mV

    min

    21

    EM:460 nm

    0,0 2,0 4,0 6,0 8,0 10,0 12,0 15,0-50

    0

    50

    100

    150

    200

    250

    300

    koriander blind 2,8ml halbe einwaageEmissionkoriander 10ppb 2,8ml halbe einwaageEmission

    mV

    min

    21

    EM:460 nm

  • Even low levels are detected. Not detected with manual processing

    ThermELUTE – chromatograms

    Hazelnut, not spiked

    Black:ThermELUTE detects even lowest level

    Red:Not detected with manual processing

    Nuts: Hazelnut

    0,0 2,0 4,0 6,0 8,0 10,0 12,0 15,0-50

    0

    50

    100

    150

    200

    250

    300

    Haselnuss 10ml blind Emission2 - 130205-FW-THERMELUTE AFLACLEAN PISTAZIE_HASELNUSS_ROSINE_ERDNUSS #50mV

    min

    21

    EM:460 nm

  • Even low levels are detected. Not detected with manual processing

    ThermELUTE – chromatograms

    Peanut, not spiked

    Black:ThermELUTE detects even lowest level

    Red:Not detected with manual processing

    Nuts: Peanut

    0,0 2,0 4,0 6,0 8,0 10,0 12,0 15,0-50

    0

    50

    100

    150

    200

    250

    300

    Erdnuss 10ml blind EmissionErdnuss blind manuell 3ml Emission

    mV

    min

    21

    EM:460 nm

  • Less sample needed, thus faster processing

    ThermELUTE – chromatograms

    Corn, 10 ppb

    Black:ThermELUTE, 2.5 mL

    Red:ThermELUTE, 1 mL

    Orange:Manual processing, 3 mL

    Cereals: Corn

    0,0 2,0 4,0 6,0 8,0 10,0 12,0 15,0-100

    125

    250

    375

    500

    700

    Probe 4 10ppb 2,5ml EmissionProbe 5 10ppb 1ml Emission

    10ppb Probe mais manuell 3ml Säule EmissionmV

    min

    321

    EM:460 nm

  • Less sample needed, thus faster processing

    ThermELUTE – chromatograms

    Hazelnut, 10 ppb

    Black:ThermELUTE, 2.5 mL

    Red:ThermELUTE, 1 mL

    Orange:Manual processing, 3 mL

    Nuts: Hazelnut

    0,0 2,0 4,0 6,0 8,0 10,0 12,0 15,0-100

    125

    250

    375

    500

    700

    Haselnuss 2,5ml 10ppb EmissionHaselnuss 1ml 10ppb Emission

    Haselnuss 10ppb manuell 3ml EmissionmV

    min

    321

    EM:460 nm

  • Less sample needed, thus faster processing

    ThermELUTE – chromatograms

    Raisins 10 ppb

    Black:ThermELUTE, 2.5 mL

    Red:ThermELUTE, 1 mL

    Orange:Manual processing, 3 mL

    Raisins

    0,0 2,0 4,0 6,0 8,0 10,0 12,0 15,0-100

    125

    250

    375

    500

    700

    Rosinen 2,5ml 10ppb EmissionRosinen 1ml 10ppb Emission

    Rosinen 10ppb manuell 3ml EmissionmV

    min

    321

    EM:460 nm

  • Less sample needed, thus faster processing

    ThermELUTE – chromatograms

    Pistachio, 10 ppb

    Black:ThermELUTE, 2.5 mL

    Red:ThermELUTE, 1 mL

    Orange:Manual processing, 3 mL

    Nuts: Pistachio

    0,0 2,0 4,0 6,0 8,0 10,0 12,0 15,0-100

    125

    250

    375

    500

    700

    Pistazien 2,5ml 10ppb EmissionPistazien 1ml 10ppb Emission

    Pistazien 10ppb manuell 3ml EmissionmV

    min

    321

    EM:460 nm

  • Less sample needed, thus faster processing

    ThermELUTE – chromatograms

    Peanut, 10 ppb

    Black:ThermELUTE, 2.5 mL

    Red:ThermELUTE, 1 mL

    Orange:Manual processing, 3 mL

    Nuts: Peanut

    0,0 2,0 4,0 6,0 8,0 10,0 12,0 15,0-100

    200

    400

    600

    800

    Erdnuss 2,5ml 10ppb EmissionERdnuss 1ml 10ppb Emission

    Erdnuss 10ppb manuell 3ml EmissionmV

    min

    321

    EM:460 nm

  • Chromatogram of Peanuts Spiked with 10ppb total aflatoxin (G2/G1/B2/B1) (1ng G2; 4ng G1; 1ng B2; 4 ng B1) extracted according to LCTech extraction and clean-up procedure, 10 mL processed using AflaCLEAN SMART and ThermELUTE.

    Chromatogram represents 0.28 grammatrix equivalents.

    Clean-up time consists of

    10 mL sample loading (3mL/min)

    2 mL washing (3mL/min)

    6 min ThermELUTE treatment

    Ready to inject within 10 min.

    Methods - Aflatoxin

    Nuts: Peanut

  • Chromatogram of Peanuts Spiked with 10ppb total aflatoxin (G2/G1/B2/B1) (1ng G2; 4ng G1; 1ng B2; 4 ng B1) extracted according to LCTech extraction and clean-up procedure, 2.5 mL processed usingAflaCLEAN SMART and ThermELUTE.

    Chromatogram represents 0.07 grammatrix equivalents.

    Clean-up time consists of

    2.5 mL sample loading (3 mL/min)

    2 mL washing (3mL/min)

    6 min ThermELUTE treatment

    Ready to inject within 7.5 min.

    Methods - Aflatoxin

    Nuts: Peanut

  • Spiked with 10ppb total aflatoxin (G2/G1/B2/B1 (1ng G2; 4ng G1; 1ng B2; 4 ng B1) extracted according to LCTech extraction and clean-up procedure, 10 mL processed usingAflaCLEAN SMART and ThermELUTE.

    Chromatogram represents 0.28 grammatrix equivalents.

    Clean-up time consists of

    10 mL sample loading (3mL/min)

    2 mL washing (3mL/min)

    6 min ThermELUTE treatment

    Ready to inject within 10 min.

    Methods - Aflatoxin

    Chromatogram of HazelnutsNuts: Hazelnut

  • Spiked with 10ppb total aflatoxin (G2/G1/B2/B1) (1ng G2; 4ng G1; 1ng B2; 4 ng B1) extracted according to LCTech extraction and clean-up procedure, 2.5 mL processed usingAflaCLEAN SMART andThermELUTE.

    Chromatogram represents 0.07 grammatrix equivalents.

    Clean-up time consists of

    2.5 mL sample loading (3 mL/min)

    2 mL washing (3mL/min)

    6 min ThermELUTE treatment

    Ready to inject within 7.5 min.

    Methods - Aflatoxin

    Chromatogram of HazelnutsNuts: Hazelnut

  • 10 mL instant coffee sample after extraction using methylene chloride partitioning, spiked at the regulated level of 10 ppb.

    The chromatogram represents 0.01��� gram matrix equivalents.

    By using PICKERING post-column derivatization sensitivity could be increased by a factor of approx. 4 and chromatography (injection peak/matrix interference could be dramatically reduced).

    Ochratoxin

    Chromatogram of Instant CoffeeCoffee

  • 10 mL roasted coffee sample after extraction using methylene chloride partitioning, spiked at the regulated level of 5 ppb.

    The chromatogram represents 0.05 gram matrix equivalents.

    Methods - Ochratoxin

    Chromatogram of Roasted CoffeeCoffee

  • 10 mL White Wine sample extracted according to LCTech OtaCLEAN SMART extraction and clean-up procedure loaded onto OtaCLEAN SMART column, spiked at the regulated level of 2 ppb.

    The chromatogram represents 1 gram matrix equivalents.

    Methods - Ochratoxin

    Chromatogram of White WineWine

  • 10 mL Beer sample extracted according to LCTech OtaCLEANSMART extraction and clean-up procedure loaded onto OtaCLEANSMART column, spiked with 1 ppb

    The chromatogram represents 1.42 gram matrix equivalents.

    Methods - Ochratoxin

    Chromatogram of BeerBeer

  • SPE Module

    EVAporation Module

    GPC Module

    ThermELUTE Module

    Completely automated solution - further features

  • Visit us at www.LCTech.de!

    www.freestyle-robotic.comwww.chromspec.com

    [email protected]@pickeringlabs.com