advanced efsa learning programme session 5.1. response options analysis
TRANSCRIPT
Advanced EFSA Learning Programme
Session 5.1.
Response Options Analysis
Advanced EFSA Learning Programme
Learning Objectives
After this session, participants should be able to:
Identify the various response options open to WFP
List and explain the four steps key to conducting an analysis of and nutrition insecurity response options
Conduct a SWOT analysis of response options
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Where are we?
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EFSA Process
Adapt conceptual framework & objectives
Prepare analysis plan: indicators, data, sources
Collect, review secondary data
Collect primary data
Conduct situation analysis
Conduct forecast analysis
Analyse response options
Make response recommendations
Prepare report
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Link between assessments & programming
Appropriateness
Feasibility
Situation analysis and Forecasting
Response OptionAnalysis
Project DesignOperational Planning
Needs Assessment
Appropriateness
Feasibility
Situation analysis and Forecasting
Response OptionAnalysis
Project DesignOperational
Planning
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Key objectives of an EFSA To know whether there is a need to intervene to save
lives and/or livelihoods
To recommend interventions if required
In addition, for WFP:
To know whether food aid, cash or vouchers have a role to play and their comparative advantage in addressing risks to lives and/or livelihoods
Evaluate their comparative advantages compared to other options
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The underlying question…
Has shock disrupted or threatened: food availability? household food access? livelihoods? nutritional status?
AND: are the affected able to cope with their own means?
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Response analysis
the process1. Define needs for assistance to address current &
forecasted risks to lives & livelihoods
2. Review intervention plans & capacities of government & other actors & identify gaps
3. Identify range of response options that fill gaps & prioritise them
4. Identify strengths, weaknesses, opportunities & threats associated with each response option
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Step 1
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Define needs for assistance to address current and forecasted risks to lives and livelihoods 1
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Groups identified to be at current risk: determined through the situation analysis process
Groups identified to be at future risk: determined through forecasting process
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To determine response options, identify for each group at risk:
1. The FS dimensions (food availability, access, consumption, utilization) that are contributing to risks to lives & livelihoods (also known as “entry points”), and
2. The types of intervention needed based on (a) whether the cause is immediate, underlying, or basic (as per the Framework) & (b) livelihood characteristics of those at risk
Response analysis
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Food availability problem (crops, livestock, market supplies, communications)? Entry points: agriculture, markets, infrastructures, food aid
Food access problem (income, wages, market prices and terms of trade)? Entry points: income support (incl. cash/vouchers, food aid), markets
functioning
Food utilization problem (dietary intake, disease, cooking)? Entry points: food consumption (incl. cash, food aid), health, water,
sanitation, cooking means, care practices
Food Security Dimensions (or entry points) Main factors increasing risks to lives & livelihoods
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For entry points identified and each group concerned, determine which livelihood assets, strategies and context:
need to be strengthened or protected (vulnerabilities) can be supported/built upon (capacities)
• Human, social, financial, physical and natural assets• Food and income sources• Location, institutions, services, markets
Types of intervention
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Priorities of people at riskCommunity level IDPs - Overall priorities - Darfur 2007 EFSNA
59%
17%
4%
10%
0%
10%
20%
30%
40%
50%
60%
70%
Security, peace Food aid Health services Drinking water
% ID
Ps
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Outcomes
Immediate causes
Underlying causes at HH/family
level
Basic causes at societal
level
At which level to
intervene?
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Human assets as opportunity or constraint: Malawi
23 percent of severely food insecure are labour constrained
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Food access problemExample: Malawi
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A: Response options: inadequate food access, livelihoods at risk
Free (general or targeted) food distribution
Food for work (FFW)
Cash for work (CFW)
Cash transfer programmes
Food vouchers
Market support
Non-food support to livelihood activities
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B: Response options: inadequate food access for certain individuals
School feeding
Food to other social service institutions
Neighbourhood care programmes (NCP)
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C: Response options: nutritional problems
Targeted supplementary feeding take-home ration feeding on site
Blanket supplementary feeding take-home ration on site feeding
Therapeutic feeding programme (TFP) on-site Community-based therapeutic care (CTC) Micronutrient supplementation
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Entry points for interventions - example
Severely wasted children under-5
years
Food insecure households
Vocational training
Curative health
care Care practices
Credit
Preventative health
Care servicesWater sector
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Step 2
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Review the intervention plans and capacities of government and other actors, and identify gaps 2
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Identify stakeholders
Who are the typical stakeholders in food security response programmes?
What is their capacity to intervene?
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Typical stakeholders in food security response
Government – national, regional and local Non-state authorities (e.g. in situations of civil conflict) UN agencies OCHA, FAO, UNICEF, UNHCR, WFP ICRC, IFRC and National RCRC Societies International NGOs National NGOs International Financial Institutions (World Bank, ADB,..) Donors
Financial, human & material resources as well as
willingness to respond
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Compile table of ongoing interventions
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Actors
Type of intervention ongoing or
planned
Addresses risks to lives or risks to
livelihoods?
Type and number of beneficiaries
Place of intervention
Duration of intervention (start-end)
Ministry of social affairs
Subsidized food Livelihoods ? - Area B - Area D
One-off food delivery in ….
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Compile table for specific groups at risk
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Groups at risk NOW and in the FUTURE
Which interventions are ongoing?
Which interventions are planned?
All needs covered? If not, what are the
gaps?
Group at risk A
What is being provided?
What will be provided?
Addresses risks to lives or risks to livelihoods?
Addresses risks to lives or risks to livelihoods?
To whom/how many?
To whom/how many?
By whom?
By whom?
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Step 3
Identify a range of response options and prioritise them 3
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Identify, prioritise recommendations – according to urgency of need:
1. First priority: current risks to lives
2. Second priority: current risks to livelihoods and near future risks to lives
3. Third priority: more remote future risks to lives and livelihoods.
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Relief and recovery prioritiesExample: Sri Lanka
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Additional EFSA outputs required: implementation modalities
1- Targeting
Criteria: general geographic, priority areas or regions
Criteria to select communities, households or individuals
2- Duration of the intervention: when to start, for how long
3- Partners, other inputs required such as seeds, tools etc.
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Exercise 5.1.a. Selection of Most Appropriate Interventions
Review EFSA conclusions; choose 2 population groups at risk (i.e., food insecure) and respond to following:1.Identify factors/causes determining risk (availability, access and utilization)2.Determine sectors & types of interventions needed to address determining factors of food insecurity & risks3.Identify interventions of other agencies or communities & possible problems & gaps4.Select priority interventions, based on urgency of needsUse table to summarise results.
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SWOT Analysis
Ssssswhat
analysis?
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Strengths Weaknesses
Opportunities Threats
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Pertinence of response options:
Relevance: is it oriented towards causes?
‘Do no harm’
Is it culturally and socially acceptable?
Does it risk stigmatising participants?
Is it coherent, does it build synergies with other interventions?
Strengths and Weaknesses (1)
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Strengths and Weaknesses (2)
2) Feasibility of response options:
Timing
Targeting criteria
Resources available or that can be mobilized on time
Previous experience
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Opportunities and Threats
Reflect external factors
OpportunitiesSignature of peace agreementImprovement of transportation Policies to facilitate tradeHarvest
ThreatsInsecurityPolicies that limit tradeInfrastructure not repairedDecreased interest from donors
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Example of SWOT analysis Food distribution
Example of SWOT analysis for a targeted food distributionStrengths Weaknesses Opportunities Threats
-Directly address the food consumption problem
-Help decrease market food prices
-Partially compensate for loss of income (economic transfer)
-May be difficult to target the 30% of population of interest
- Logistic difficulties can delay distributions
- Can distort supply of food on market
- Food can be bought locally from producers who were not affected
- Distribution can be done together with nutritional, education and other programmes, thus also helping to tackle malnutrition
- Very weak government capacity
- Transportation difficult due to destroyed bridges and roads
- Floods can cause epidemics and reduce nutritional benefits from food consumed
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Exercise 5.1.b Response Options SWOT Analysis
Analysis of response options from Exercise 5.1.a.