Me, join the ACF- why??I mean, what’s in it for me?

Well, we have great dinner/ meetings

with your colleagues and industry professionals

often with latest equipment demonstrations

We keep you up to date

with industry happenings

We offer plenty of opportunity for you to talk and discuss professional matters with your peers

We work with TAFE, Schools and Industry to foster training and positive attitude for our future chefs

We liaise, organise, and keep our members current with all the Competitions happening

(and there’s plenty happening )

We organise accredited training to become ACF Competition Judges

ACF accredited judges have plenty to keep themselves occupied

there’s Restaurant of Champions

The Secondary School Culinary Challenges

Gold Box Challenge

James Squire Beer and Food matching

and more

We hold Master Classes

...thanks Rick Stephens

...thanks Mark Kujawa

Plus a multitude of events

we have direct association through our National Body to WACsThe only International Chefs’ organisation

We have our members in both the Junior Culinary Olympic Team and the Senior Culinary Olympic Team

“What I like about the ACF is that I now have four or five colleagues I can catch up with -in this kitchen it’s just the dishy and me”

Chef Peter says

“What I like about the ACF is that since I have started judging it helps my motivation and keeps me focused”

Chef Amy says

So, how about it, what can you do for us?

So, how about it, what can you do for us?

ACF Queensland

To join or for information Click on the link below or call Mark on 0401 866 055

click here